Weddings

aboard the

1000 Front Street

Old Sacramento, California

916-444-8052

www.deltaking.com 9/2017

Wedd ing s a board t h e De l ta King

Congratulations on your engagement!

Your life together begins here…

A Venue and Wedding as Unique and Distinctive as You

o Complete Hotel Facility o Impeccable Service o Gourmet Cuisine o Precise Attention to Your Wishes o Incredible Value

From intimate gatherings to lavish affairs for up to 180 guests,

the Delta King is the perfect place for your wedding celebration. 9/2017

Rehearsal Dinner

Captain’s Table

For intimate wedding rehearsals of 30 guests or less, the Delta King recommends a Captain’s Table dinner.

A limited menu is selected from the Pilothouse Restaurant menu and a custom menu is printed honoring the Bride and Groom.

Choose from appetizers, salads, entrees and desserts.

Guests will enjoy the same appetizer, salad and/or dessert. Guests will make their entrée choice the night

of the dinner from the custom menu.

Three course minimum required.

Rehearsal Dinner

Choose from one of our fantastic river view banquet rooms for your rehearsal dinner from 4 to 180 guests

Three course dinners available

either plated or buffet style.

Private bar, PA system and other A/V equipment available for an additional fee.

9/2017

Providing added value and convenience for the wedding party, the Delta King waives rehearsal dinner facility fees for our wedding couples. This represents a saving of up to $500.

Ceremonies The Delta King has several beautiful ceremony sites,

all with spectacular water views.

Ceremony Package Includes:

Wedding Officiate

White Bridal Arch

White Silk Flower Pillars placed on each side of the Arch

Complete set up of White Wedding Chairs

White Aisle Runner or Red Carpet

Bridal Dressing Room

30-Minute Rehearsal (Timing to be coordinated with your Wedding Manager)

5/2017

Reception Packages

All Reception Packages Include:

v Cake Table

v Complete set up of tables and chairs

v Gift Table

v Place Card & Guest Book Table

v Easel for photos

v White or Ivory Linen & Napkin Color of Your Choice

v Silverware, Glassware and Tableware

v Set-up and Clean-up

v Assistance of the Wedding Manager (Through arrival of bridal party at reception and coordination with the Banquet Manager)

9/2017

In addition to being Sacramento’s most unique wedding location, the Delta King prides itself

on providing the best value for your wedding dollar.

Ceremony Fac i l i t y Fee s Location

Guest Capacity Monday thru Friday

Rentals Saturday &

Sunday Rentals Delta King Landing * 160 $900 $1100 Paddlewheel Saloon 120 $900 $1100 Mark Twain Salon 160 $900 $1100

Jenny Lind/Yosemite 80 $650 $800 Yosemite 65 $550 $600

Capital City Deck 30-35 $550 $600 Fort Sutter or Jenny Lind 20 $550 $600

Theatre 110 $550 $600

Paddlewheel Package Ceremony & Reception In Same Room

Capital City Package Ceremony & Reception In Same Room

Landing Package * Ceremony & Reception In Same Room

50

28

64

$1450

$950

$1250

$1750

$1100

$1650

Ceremony Package Includes:

Wedding Officiate ; White Bridal Arch; Bridal Dressing Room, Complete set up of White Wedding Chairs ; White Aisle Runner or Red Carpet White, Silk Flower Pillars placed on each side of the Arch; 30-Minute Rehearsal

Ceremony Rooms are on ly ava i lab l e a t the above charges

in con junc t ion wi th a r e c ep t ion onboard .

Recep t i on Fac i l i t y Fee s Location

Max Guest

Capacity Monday thru Friday

Rentals Saturday & Sunday

Rentals Mark Twain

(not available Sat evening)

160

$750

$1100 Delta King Landing * 140 $750 $1150

Paddlewheel Saloon 108 $750 $1150 Capital City Room 58 $450 $600

Jenny Lind/Yosemite 80 $500 $750 Yosemite 56 $450 $600

Jenny Lind 24 $200 $350 Fort Sutter 22 $300 $450

All Reception Packages Include: Cake Table, Gift Table, Place Card & Guest Book Table,Easel for photos, Complete set up of tables and chairs, White or Ivory Linen & Napkin Color of Your Choice

Silverware, Glassware and Tableware, Set-up and Clean-up, Assistance of the Wedding Manager, (Through arrival of bridal party at reception and coordination with the Banquet Manager)

Room charges are taxable. Guest capacity will vary depending upon set up ( Dance floor, Buffet, Etc ) 5/2017

*The Landing is Available from April 1st through October 31st *

Plated Lunch - $34 per person for 1 entrée selection – Buffet add $5 $37 per person for 2 entrée selections – Buffet add $5

Plated Dinner - $42 per person 1 entrée selection – Buffet add $5 $44 per person – 2 entrée selections – Buffet add $5

Children under 3 no charge/ no meal and Children 3-1 2 are Half Price

All prices are subject to 22% gratuity and prevailing sales tax Facility fee additional

*Vegetarian Option (offered in addition to entrée selections at no additional cost) 9/2017

The Princess reception

Available Monday thru Thursday Only Holidays excluded

Includes: 2 course meal, dessert service, linens, plus…

Salad (choice of one)

Tender Valley Mixed Greens with Champagne Vinaigrette

Caesar Salad

with Hearts of Romaine and house made Caesar Dressing

Entrée Selections (choose up to 2)*

Champagne Chicken Chicken breast with Champagne Mushroom Sauce

Served with Mashed Red Potatoes

Top Sirloin Steak with Herbed Garlic Butter

Served with Mashed Red Potatoes

Grilled Salmon with Lemon Caper Butter Sauce Served with Jasmine Rice

Wild Mushroom Risotto*

Mushroom risotto prepared with a Porcini wild mushroom broth, Fried shallots and fresh local arugula

All entrée selections are served with:

Fresh Seasonal Vegetables Fresh Rolls & Butter Coffee and Iced Tea

Dessert Own Wedding Cake for Dessert

(Dessert service included at no extra cost)

Plated Lunch - $44 per person for 1 entrée selection – Buffet add $5 $52 per person for 2 entrée selections - Buffet add $5

Plated Dinner - $54 per person for 1 entrée selection – Buffet add $5

$62 per person for 2 entrée selections – Buffet add $5

Children under 3 no charge/ no meal and Children 3-1 2 are Half Price

All prices are subject to 22% gratuity and prevailing sales tax Facility fee additional

*Vegetarian Option (offered in addition to entrée selections at no additional cost)

The Queen reception

Includes: Hors D’oeuvres, 3 course meal, dessert service, linens, plus…

Hors D’oeuvres

(choice of two)

Fresh Mozzarella wrapped with Prosciutto

Vegetable Lumpia with Cilantro Sauce

Asian Mushroom Caps

stuffed with Shrimp

Crispy Asparagus wrapped in Phyllo

Salad

(choice of one)

Tender Valley Mixed Greens with Champagne Vinaigrette

Caesar Salad with Hearts of Romaine with house made

Caesar Dressing

Entrée Selections

(choice of one or two)*

Chicken Marsala Served with Mashed Red Potatoes

New York Steak with Sautéed Wild Mushrooms

Served with Mashed Red Potatoes

Roasted Pork Loin with Apple Rum Reduction

Served with Roasted Red Potatoes

Grilled Salmon with Lemon Caper Butter Sauce

Served with Jasmine Rice

Cabernet Braised Chicken Breast Served with Mashed Red Potatoes

Wild Mushroom Risotto* Mushroom risotto prepared with a Porcini wild

mushroom broth, Fried shallots and fresh local arugula

All entrée selections are served with:

Fresh Seasonal Vegetables, Fresh Rolls & Butter Coffee and Iced Tea

Dessert

Own Wedding Cake for Dessert (Dessert service included at no extra cost)

9/2017

The King reception

Includes: Hors D’oeuvres, 3 course meal, dessert service, linens, plus…

Hors D’oeuvres

International and Domestic Cheese Display with Assorted Crackers and Fruit Decoration

Plus

Choice of two of the following:

Crab Cakes

Beef Wellington

Seared Ahi on Crispy Won Ton Wedges

Scottish Smoked Salmon with Capers on Crostini

Salad (choice of one)

Watercress, Radicchio, Tender Greens and Belgium Endive with dried Cranberries and Point Reyes Bleu Cheese

in a Champagne Vinaigrette

Seasonal Tomato and Mozzarella with Basil and Balsamic Vinaigrette

Tender Valley Mixed Greens with Champagne Vinaigrette

Entrée Selections (choice of one or two)*

New York Steak with Jack Daniels Peppercorn Sauce

Served with Mashed Red Potatoes

Chicken Cordon Bleu Served with Au Gratin Potatoes

Five Tiger Prawns Scampi Style

Served with Jasmine Rice

Grilled Swordfish with Herbed Pesto Sauce

Served with Jasmine Rice

Wild Mushroom Risotto* Mushroom risotto prepared with a Porcini wild

mushroom broth, Fried shallots and fresh local arugula

All entrée selections are served with:

Fresh Seasonal Vegetables, Fresh Rolls & Butter Coffee and Iced Tea

Dessert

Own Wedding Cake for Dessert (Dessert service included at no extra cost)

with Champagne / Sparkling Cider Toast

Plated Lunch - $55 per person for 1 entrée selection – Buffet $5 extra $63 per person for 2 entrée selections – Buffet $5 extra

Plated Dinner - $65 per person for 1 entrée selection – Buffet $5 extra $73 for 2 entrée selections – Buffet $5 extra

Children under 3 no charge/ no meal and Children 3-1 2 are Half Price

All prices are subject to 22% gratuity and prevailing sales tax - Facility fee additional

*Vegetarian Option (offered in addition to ) 9/2017

Plated Lunch - $1 20 per person

Plated Dinner - $1 35 per person Children under 3 no charge/ no meal and Children 3-1 2 are Half Price

All prices are subject to 22% gratuity and prevailing sales tax - Facility fee additional

*Vegetarian Option (offered in addition to entrée selections at no additional cost) 9/2017

The Royal Wedding Includes: 4 course meal, dessert service, linens, plus...

(minimum of 75 people)

Ceremony upgrade inc ludes : Elegant Chair Covers with Sash for the Ceremony

Ceremony DJ Music and Officiate Sound

Fresh Flower Arch Centerpiece Passed Champagne upon Conclusion of the Ceremony

Recept ion upgrade inc ludes : Fresh Flower Center Pieces

Elegant Chair Covers with Sash for the Reception

4 Hour Bar Service with 1 Hour Hosted Deluxe Bar

DJ – Master of Ceremonies (4 Hours)

Custom Designed Wedding Cake

Champagne/Sparkling Cider Toast

Hors D’oeuvres International and Domestic Cheese Display

with assorted Crackers and Fruit Decoration

Antipasto Platter Italian Prosciutto Di Parma, Salami, Mortadella with Cheeses,

Olives, Tomatoes, Pepperoncini’s, Artichokes

Plus

Choice of 4 of the following:

Scottish Smoked Salmon with Capers on Crostinis

Beef Wellington

Large Prawns on Ice

Bacon Wrapped Scallops

Coconut Prawns

Jumbo Prawns Scampi Style

Salad (please select one)

Baby Spinach, Pancetta, hard-boiled egg and Sweet Potato Hay with Raspberry Vinaigrette

Dungeness Crab Cake on Fresh Corn and Red Pepper Salad

Entrée Selections (please select two)*

Grilled New York and Scampi Prawns Served with Roasted Fingerling Potatoes

Filet Mignon with Béarnaise Sauce Served with Mashed Red Potatoes

Maple Leaf Duck Breast with Pomegranate Glaze, Yellow Pepper Coulis

Served with Duck Confit Potato Croquettes

Grilled Swordfish with Herbed Pesto Sauce

Served with Jasmine Rice

Rack of Lamb Served with Mashed Red Potatoes

Wild Mushroom Risotto* Mushroom risotto prepared with a Porcini wild

mushroom broth, Fried shallots and fresh local arugula

All entrée selections are served with:

Fresh Seasonal Vegetables, Fresh Rolls & Butter Coffee and Iced Tea

Dessert Custom Designed Wedding Cake

((Dessert service included at no extra cost)

Additional Rental Items

Items available ala carte:

v White Column Ceremony Package with Ivy $225

v White Vinyl Ceremony Chairs $4/chair

v Grooms Dressing Room $175

v Silk Arch Floral Centerpiece $100

v Fresh Arch Floral Centerpiece . Florist’s choice of Flowers, Bride’s choice of Color $300

v DJ services (4 hours) $1500

v Elegant Chair Covers with your choice of sash color $7.50/chair

v Table Overlays starting at $30

v Table Runners starting at $20

v Fresh Alstroemeria Flowers in a Vase on a Mirror Tile Center $25.00/per table

v Custom Designed Floral Centerpieces – Florist’s choice of Flowers, Bride’s choice of Color $65/table

v Glass Bowl Pedestal with crystals and floating candles on a Mirror Tile Center $25/table

v Reception Chargers – Silver or Gold $1.50/person

v Champagne/Cider Toast $5.50/person

v Custom Designed Wedding Cake & Anniversary Cake

$7.50/person

9/2017

Bar & Beverage List Cocktails (deluxe brands) $7.75

Cocktails (premium brands) $8 - $9

Domestic Bottled Beer $5.00

Imported Bottled Beer $6.00

Wine (house select) $7

Wine (premium) As Quoted

Soft Drinks / San Pellegrino Water $3.25

Cordials, Cognacs and Non-Alcoholic Beers are available Prices As Quoted

Hosting Options

Per Drink Cost

Unlimited Deluxe Drink Package Unlimited Premium Drink Package Ancient Age, Dewars, Sky, Bombay, Deluxe liquors plus Jack Daniels, Chevis Bacardi, Cuervo Gold, Korbel Regal, Stolichnaya, Bombay Sapphire, Malibu, Captain Morgan, Midori Hornitos Reposado

-$17 per person for one hour -$19 per person for one hour -$27 per person for two hours -$29 per person for two hours -$32 per person for three hours -$34 per person for three hours

We also offer a fine selection of bottled wines Wine list available upon request.

Labor Charges*

Beer, Wine, & Soda Station Attendant set-up fee of $30 per station.

An attendant labor fee will apply $30 per hour with a minimum of two hours.

Full Bar

Bartender set-up fee of $50 per bar.

An additional labor fee will apply $50 per hour with a minimum of three hours.

Cocktail Server A dedicated cocktail server $25.00 per hour with a two hour minimum

The Royal Wedding inc ludes 4 hours o f bar serv i c e wi th a 1 hour hosted de luxe bar Corkage available at $15.00 per 750ml bottle.

All prices are subject to 22% gratuity and prevailing sales tax 9/2017