INSALATA DI ARUGULA Passion Fruit Dressing over fresh Arugula Greens with fresh Orange pieces & Cherry Tomatoes.

Topped with fresh Fennel slices and Goat Cheese. $12.00

INSALATA

INSALATA ALLA CAESAR Filomena’s Offering of the World Famous Caesar Salad with lots of fresh grated Parmigiana

Cheese & Homemade Croutons. $12.00

INSALATA DI STAGIONE Mesclun Field Greens (organically grown and picked when they are the most tender) tossed with

Bleu Cheese Crumbles & Toasted Pecans. Dressed with a Balsamic Vinaigrette. $12.00

POLPETTE CLASSICO Made fresh daily, Old Family Recipe Meatballs with the Tomato Sauce they’re cooked in.

Finished with shaved Parmigiana Cheese. $10.00

ANTIPASTI

SANDI RAVIOLI Cheese Ravioli, Made by our Pasta Mammas, oven baked and drizzled with Bread Crumbs.

Served with Tomato Sauce. $11.00

CALAMARI FRITTI Tender white rings of Calamari (marinated for 24 hours in milk) lightly dusted and quick fried.

Served with Spicy Marinara Sauce. $13.00

MOZZARELLA IN CARROZZA Creamy Mozzarella Cheese breaded and lightly fried, drizzled with a Creamy Cheese Sauce

and served with Spicy Marinara Sauce. $10.00

ARANCINI Rice Balls– All time favorite of Little Italy’s Street Feast of San Gennaro and in scenes from

“The Godfather”. Italian Arborio Rice rolled & stuffed with Mozzarella and Bolognese Meat, and tiny Peas. Dusted with Bread Crumbs & quick fried. Two Per Order, served with Tomato Sauce $12.00

FUNGHI DI SPINACI White Mushroom Caps stuffed with Spinach and Italian Cheeses. Topped with our

Creamy Fresh Mushroom Sauce. $10.00

SOUPS Simmered daily from scratch on premise. $9.00

SALSICCIA DI CASA Made in our Kitchen fresh daily, Sweet Italian Pork Sausage on a bed of Sautéed Peppers

Mushrooms and Onions with a green Parsley Sauce. $11.00

BURATTA DI MOZZARELLA ALLA CAPRESE Buratta Cheese—A ball of Fresh Mozzarella with a soft Ricotta Cheese center—served with fresh sliced

Tomatoes, fresh Basil Leaves and Extra Virgin Olive Oil. $17.00

20171101

GNOCCHI DELLA MAMMA Once only eaten on special occasions, our Potato-based Dumplings are made lovingly by hand, here at

Filomena, tossed in authentic Bolognese Meat Sauce of Ground Beef, Veal, Chianti Wine & our Vine Ripe Tomato Marinara Sauce. $18.00

AGNOLOTTI ALLA PANNA One of our Most Ordered Pastas - Ravioli (made by our Pasta Mammas) stuffed with a

blend of Italian Cheeses & sautéed Spinach then tossed in a fantastic Light Parmesan-Cream Sauce. $19.00

RIGATONI CON SALSICCE When musician Bono of U2 ate this pasta dish here, he ordered seconds!

Whole Link Italian Sausage pieces made daily here in our kitchen with Mushrooms, Onions, Ground Italian Sausage, Chianti Wine, Herbs and Vine Ripe Marinara Sauce. Served with Rigatoni Pasta.

$17.00

PASTA

FETTUCCINE ALLA CARBONARA Always a huge favorite, the famous Alfredo based sauce with sautéed Bacon, Smoked Pancetta, Shiitake Mushrooms and Peas over house made Fettuccini Pasta. $19.00 (add chicken breast $4)

Whole Wheat or Gluten Free Penne Pasta Available with all Sauces.

RAVIOLI ALLA MATRIMONIA The “Marriage” of two of our most asked for favorites...Chef Made Meat Balls alongside Pasta

Mamma’s Cheese Ravioli. Served with our slow simmered rich Tomato Sauce. $18.00

FUSILLI ALLA PESTO Shrimp and Chicken Breast simmered in a Pesto Sauce of pureed Basil, Olive Oil, Fresh Garlic and

Pine Nuts with a touch of Cream and Parmigiana Cheese over Fusilli Pasta. $20.00

MISTO DI MARE ALLA FILOMENA A Lavish Presentation ~ Fresh Shrimp, Large Sea Scallops, small sweet Clams (Cockles),

Cultivated Mussels and tender Calamari sautéed with Shallots and White Wine in a Marinara Sauce over Linguine. $29.00

LINGUINI CARDINALE One of President Clinton’s Favorite At Filomena!

Lobster Meat in our exclusive Creamy Cardinale Lobster Sauce over Linguini Pasta. Magnificent and ours Exclusively Since 1983! $30.00

SCAMPI DI CORRADO ALLA VODKA Eight Large Shrimp pan seared with Extra Virgin Olive Oil, Bacon, Onions, Vodka and a touch of

Creamy Tomato Sauce served over Linguini Pasta. $27.00

20171101

LASAGNA ALLA BOLOGNESE House made Pasta Sheets layered with Ricotta & Mozzarella Cheeses and our authentic Bolognese

Meat Sauce of Beef, Veal, and Chianti Wine with Ground Veggies- made in the same "Old Country" way for centuries. $18.00

MANICOTTI QUATTRO FORMAGGI Always a favorite– Tubular House Made Pasta stuffed with a creamy blend of Four Cheeses, Ricotta,

Mozzarella, Parmigiana and Provolone Cheeses. Baked in our classic "Vine Ripened" Tomato Sauce and topped with melted Mozzarella. $16.00

Oven Baked Pasta Classics

POLLO ALLA PARMIGIANA Always a favorite! Chicken Breast lightly breaded, flash fried and finished in the oven. Covered

with our “Vine-Ripened” Tomato Sauce and lots of melted Mozzarella Cheese. Served with Penne Pasta with Tomato Sauce. $18.00

CATCH OF THE DAY Grilled and served with Roasted Vegetables and Garlic Mashed Potatoes. (Market Priced)

VEAL PICCATA Tender Veal Scaloppini seared with Olive Oil, Wine and a little Butter and topped with White Wine,

Lemon & Caper Sauce. Served with Roasted Garlic Mashed Potatoes and Veggies. $22.00

EGGPLANT PARMIGIANA There's just something special about this dish that makes you long to eat it every so often. Eggplant slices layered with Mozzarella Cheese and our Vine Ripened Tomato Sauce, then oven baked. It is

one of Southern Italy's oldest favorites. Served with Penne Pasta with Tomato Sauce. $17.00

ENTREES (INCLUDES SALAD BAR)

CHICKEN MARSALA Scaloppini of Chicken Breast, pan seared with a rich sauce of Shiitake Mushrooms, Marsala

Wine and Veal Reduction. Topped with Fresh Melted Mozzarella Cheese. Served with Penne Pasta with Tomato Sauce. $18.00

NEW YORK STRIP STEAK New York Strip Steak grilled and topped with fresh Mozzarella, Fresh Basil and Fresh Tomatoes.

Served with Thick Cut Sweet Potato Fries. $25.00

20171101

CANNELLONI FRUTTI di MARE (Shrimp Cannelloni)

Shrimp, Fresh Mozzarella and Ricotta Cheeses blended and stuffed into the Pasta Mamma’s rolled Black Pasta Sheets. Our original

Seafood Lasagna recipe in the form of Cannelloni. Oven baked and covered with our famous Creamy Cardinale Lobster Sauce ours Exclusively Since 1983!. $22.00

CLASSIC CALZONE A Popular Standard all over Italy and New York. Pizza Dough folded over and stuffed with Ricotta, Mozzarella & Parmigiana Cheeses, Pepperoni slices and Italian Sausage. Baked

on a Oven Stone, served oozing and hot with Marinara Sauce. $13.00

SANDWICHES & CALZONES

CHICKEN PARMIGIANA HERO—A Lunchtime Favorite of Italians Everywhere!

Breast of Chicken breaded and baked with our famous Tomato Sauce. Topped with melted Mozzarella Cheese in our house made bun and oven toasted. $13.00

CHEESE STEAK PANINI NY Strip with Onions, Black Pepper Corn, Mushrooms & Mozzarella Cheese. Served with

Sweet Potato Fries. $16.00

CHICKEN PANINI - Our Staff’s Favorite Grilled Chicken Breast, Fontina Cheese, Sautéed Mushrooms & Caramelized Onions on our

House Made Bread, toasted and pressed on the Panini Grill to mark & "seal" it. Served with Basil Mayo on the side. $14.00

All include French Fries & Salad Bar

MEATBALL HERO The absolute favorite of first generation Italian Americans, the same Meatball recipe used for

over 100 years throughout Italian sections in every large city across America, (Made from

scratch daily in our kitchen) Oven roasted then simmered in our famous Tomato Sauce, topped with melted Mozzarella Cheese in our house made bun and toasted. $13.00

VEGGIE & CHEESE PANINI A mix of Roasted Italian Veggies, topped with Mild Fontina Cheese on our house made Bread. Toasted and pressed in the Panini Grill to mark and seal it. Light but delicious.

$13.00

ITALIAN COLD CUT Italian Prosciutto, Spicy Capocollo, Soppressata, Provolone Cheese, shredded Lettuce,

Onions, Tomatoes and a Oregano Vinaigrette. Served Hot or Cold $14.00

20171101

SPECIALTY THIN CRUST PIZZA’S ~ PERSONAL SIZE 12”

Filomena’s House Made Dough and Sauce

MARGHERITA Tomato Sauce, Mozzarella Cheese, Fresh Basil. $13.00

QUATTRO STAGIONI Tomato Sauce, Mozzarella Cheese, Roasted Peppers, Italian Pork Sausage, Mushrooms, Olives.

$15.00

DIAVOLA Tomato Sauce, Mozzarella Cheese, Pepperoni, Red Chili Flakes. $14.00

VEGETARIANA Tomato Sauce, Mozzarella Cheese, Roasted Peppers, Spinach, Eggplant, Mushrooms. $15.00

NAPOLI Tomato sauce, Buffalo Mozzarella, fresh Basil. $16.00

BIANCA Mozzarella Cheese, Fresh Tomatoes, Prosciutto Di Parma, Arugula Salad. $16.00

ADDITIONAL TOPPINGS Anchovies, Capers, Fresh Tomato, Mushrooms, Extra Mozzarella, Ricotta Cheese,

Black Olives, Red Onions. $3.00

Pork Sausages, Roasted Peppers, Arugula, Ham, Gorgonzola Cheese, Goat Cheese. $4.00

Buffalo Mozzarella, Prosciutto Di Parma, Grilled Chicken Breast, Shrimp, Meatballs. $5.00

Filomena Celebrating 30 Years!

“Best Italian Restaurant ” - AOL Digital City

“Best Pasta in Washington” - Washingtonian Magazine

“Top 1000 Italian Restaurants in America” - Zagat

“Best Italian” - Washington City’s Best

“People’s Choice Winner” - Taste of Georgetown

Filomena is featured on Travel Channel’s Food Paradise!

“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.”

“It is the responsibility of each guests to advise management of any allergy concerns, problems or questions”

20171101