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Consumers are advised that eating raw or undercooked food may increase the risk of foodborne illness. 5.11.18 JG CINNAMON GRANOLA 9 Marcona Almonds, Greek Yogurt, Granola, Fresh Berries, Green Apple, Canela ESPECIALIDADES EGG SANDWICH 9 Bagel, Bacon, Egg, Queso Fresco, Huancaína OLÓN BRUNCH 11 Two Eggs Any Style, Potato Hash, Sourdough Toast CHOICE OF BACON OR SAUSAGE FRENCH TOAST 14 Tres Leches Cream, Coconut, Cajeta, Chantilly Cream CRAB BENEDICT 18 Jumbo Lump Crab, Sourdough, Swiss Chard, Chorizo, Ají Panca Hollandaise, Potato Hash STEAK & EGGS 24 Two Fried Eggs, 6oz. Wagyu Skirt Steak, Ají Butter, Potato Hash WAFFLES MIXED BERRIES 12 Maple Syrup, Vanilla Whipped Cream STRAWBERRY 12 Dulce de Leche, Maple Syrup FIG & BACON 13 Whipped Mascarpone, Port Syrup, Basil FRIED CHICKEN 15 Whipped Honey Butter, Pecans, Bacon, Maple Syrup PASSION FRUIT 14 Pistachio, Coconut Cream, Toasted Coconut CHICKEN Adobo, Sweet Potato, Crispy Garlic 12 PORK BELLY Yuzu Glaze, Sweet Potato, Ginger, Garlic 14 SKIRT STEAK Pearl Onions, Ancho Chimichurri, Daikon 16 SHRIMP Tomato, Crispy Chorizo, Scallion 16 CAULIFLOWER Sweet Potato, Salsa Huancaína 12 *ADD FRIES OR SALAD 4 BLOODY MARY 9 Build Your Own Custom Cocktail At Our Bloody Mary Bar DESPIÉRTAME 9 Garces & Sons Coffee, Navy Strength Rum, Vanilla Liqueur, Cream MIMOSA ISLA 8 Sparkling Cava, Guava, Lime, Plum Jam SANGRIA 11 Blanca or Tinta Spiced Simple Syrup, Fresh Fruit TODA LA CIUDAD 12 Cusqueña, Capel Pisco BRUNCH COCKTAILS BRUNCH Olón Brunch $29 Per Person Includes Bottomless Raw Bar, Choice of First Course, Choice of Especialidad, Waffle or Single Smoked Fish, Coffee or Tea CHEESE EMPANADAS 8 Ricotta, Mozzarella CHIA PUDDING 8 Passion Fruit Syrup FRESH BERRIES 7 Passion Fruit Syrup AVOCADO TOAST 12 Mashed Avocado, Tomato Vieja SMOKED FISH CHOOSE (1) for 15 / (2) for 28 / (4) for 48 SMOKED SABLE WHITEFISH SALAD KIPPERED SALMON SMOKED SALMON ALL FISH SERVED WITH: Capers, Scallion Cream Cheese, Red Onion, Tomato & Bagels OYSTERS (6) for $18 / (12) for $32 EAST COAST WEST COAST BLUE POINTS Norwalk, CT WELLFLEETS Massachusetts PINK MOON Prince Edward Island EMERALD COVE British Columbia KUMAMOTO California GLACIER POINT Alaska SEAFOOD COCKTAILS SERVED WITH COCKTAIL SAUCE, REMOULADE & LEMON SHRIMP 17 JUMBO CRAB 19 MAINE LOBSTER 24 / 42 SEAFOOD TOWERS CLAMS, OYSTERS, SHRIMP COCKTAIL, CRAB COCKTAIL, MAINE LOBSTER ONE TIER 70 / TWO TIER 140 / THREE TIER 175* * includes selection of house specialty ceviches GUACAMOLE 11 Avocado, Roasted Jalapeño, Cotija Cheese, Taro Chips ADD JUMBO LUMP CRAB 6 HEARTS OF PALM SALAD 12 Frisée, Dates, Coconut, Almonds, Ginger & Lime Vinaigrette EDAMAME & BIBB LETTUCE 10 Queso Fresco, Tomato, Cilantro, Toasted Garlic Dressing MIXED FISH FRY 16 Calamari, Mahi Mahi, Shrimp, Bay Scallop, Cilantro & Yuzu Mayo CRISPY CHICKEN 12 Salsa Criolla, Rocoto Aioli PERUVIAN CEVICHE Corvina, Sweet Potato, Rocoto Aioli, Red Onion, Mote, Lime SHRIMP CEVICHE Mexican Blue Shrimp, Jalapeño, Tomato & Lime Vinaigrette, Avocado, Cilantro DEL MAR CEVICHE Shrimp, Scallops, Mussels, Clams, Calamari, Squid Ink, Piquillo Aioli HAMACHI TIRADITO White Soy, Thai Basil, Mango, Spicy Yellow Chile TUNA TIRADITO Coconut & Lime Purée, Black Sesame Seeds, Kecap Manis, Jalapeño 15 15 17 APPETIZERS 15 15 RAW BAR MARKET FRESH CEVICHE & TIRADITOS ANTICUCHOS MARINATED SKEWERS Olon Brunch 5.11.18.indd 1 5/11/2018 6:37:38 PM

BRUNCH - olonrestaurant.com · Avocado, Cilantro DEL MAR CEVICHE Calamari, Squid Ink, Piquillo Aioli ... TUNA TIRADITO Coconut & Lime Purée, Black Sesame Seeds, Kecap Manis, Jalapeño

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Consumers are advised that eating raw or undercooked food may increase the risk of foodborne illness. 5.11.18

JG C INNAMON GRANOLA 9Marcona Almonds, Greek Yogurt, Granola,

Fresh Berries, Green Apple, Canela

E S P E C I A L I D A D E SEGG SANDWICH 9

Bagel, Bacon, Egg, Queso Fresco, Huancaína

OLÓN BRUNCH 11 Two Eggs Any Style,

Potato Hash, Sourdough ToastCHOICE OF BACON OR SAUSAGE

FRENCH TOAST 14Tres Leches Cream,

Coconut, Cajeta, Chantilly Cream

CRAB BENEDICT 18Jumbo Lump Crab, Sourdough,

Swiss Chard, Chorizo, Ají Panca Hollandaise, Potato Hash

STEAK & EGGS 24Two Fried Eggs,

6oz. Wagyu Skirt Steak,Ají Butter, Potato Hash

W A F F L E SMIXED BERRIES 12

Maple Syrup, Vanilla Whipped Cream

STRAWBERRY 12Dulce de Leche, Maple Syrup

FIG & BACON 13Whipped Mascarpone,

Port Syrup, Basil

FRIED CHICKEN 15 Whipped Honey Butter, Pecans,

Bacon, Maple Syrup

PASSION FRUIT 14Pistachio, Coconut Cream,

Toasted Coconut

CHICKEN Adobo, Sweet Potato, Crispy Garlic 12

PORK BELLY Yuzu Glaze, Sweet Potato, Ginger, Garlic 14

SKIRT STEAK Pearl Onions, Ancho Chimichurri, Daikon 16

SHRIMP Tomato, Crispy Chorizo, Scallion 16

CAULIFLOWER Sweet Potato, Salsa Huancaína 12

*ADD FRIES OR SALAD 4

BLOODY MARY 9Build Your Own Custom Cocktail At Our Bloody Mary Bar

DESPIÉRTAME 9 Garces & Sons Coffee, Navy Strength Rum, Vanilla Liqueur, Cream

MIMOSA ISLA 8Sparkling Cava, Guava, Lime, Plum Jam

SANGRIA 11Blanca or Tinta

Spiced Simple Syrup, Fresh Fruit

TODA LA CIUDAD 12Cusqueña, Capel Pisco

B R U N C H C O C K T A I L S

BRUNCHO l ó n B r u n c h

$29 Per PersonIncludes Bottomless Raw Bar, Choice of First Course,

Choice of Especialidad, Waffle or Single Smoked Fish, Coffee or Tea

CHEESE EMPANADAS 8Ricotta, Mozzarella

CHIA PUDDING 8Passion Fruit Syrup

FRESH BERRIES 7Passion Fruit Syrup

AVOCADO TOAST 12Mashed Avocado, Tomato Vieja

S M O K E D F I S H

CHOOSE (1) for 15 / (2) for 28 / (4) for 48

SMOKED SABLE

WHITEFISH SALAD

KIPPERED SALMON

SMOKED SALMON

ALL FISH SERVED WITH: Capers, Scallion Cream Cheese,

Red Onion, Tomato & Bagels

OYSTERS(6) for $18 / (12) for $32

E A S T C O A S T W E S T C O A S T

BLUE POINTSNorwalk, CT

WELLFLEETSMassachusetts

P INK MOONPrince Edward Island

EMERALD COVEBritish Columbia

KUMAMOTOCalifornia

GLACIER POINTAlaska

SEAFOOD COCKTAILSSERVED WITH COCKTAIL SAUCE,

REMOULADE & LEMON

SHRIMP 17 JUMBO CRAB 19

MAINE LOBSTER 24 / 42

SEAFOOD TOWERSCLAMS, OYSTERS, SHRIMP COCKTAIL,

CRAB COCKTAIL, MAINE LOBSTER

ONE TIER 70 / TWO TIER 140 / THREE TIER 175* * includes selection of house specialty ceviches

GUACAMOLE 11Avocado, Roasted Jalapeño, Cotija Cheese, Taro Chips

ADD JUMBO LUMP CRAB 6

HEARTS OF PALM SALAD 12Frisée, Dates, Coconut, Almonds,

Ginger & Lime Vinaigrette

EDAMAME & B IBB LETTUCE 10Queso Fresco, Tomato, Cilantro,

Toasted Garlic Dressing

M IXED F ISH FRY 16Calamari, Mahi Mahi, Shrimp,

Bay Scallop, Cilantro & Yuzu Mayo

CRISPY CHICKEN 12Salsa Criolla, Rocoto Aioli

PERUVIAN CEVICHECorvina, Sweet Potato, Rocoto Aioli, Red Onion,Mote, Lime

SHRIMP CEVICHEMexican Blue Shrimp, Jalapeño, Tomato & Lime Vinaigrette, Avocado, Cilantro

DEL MAR CEVICHEShrimp, Scallops, Mussels, Clams, Calamari, Squid Ink, Piquillo Aioli

HAMACHI T IRADITOWhite Soy, Thai Basil, Mango, Spicy Yellow Chile

TUNA T IRADITOCoconut & Lime Purée, Black Sesame Seeds, Kecap Manis, Jalapeño

15

15

17

APPETIZERS

15

15

R A W B A R MARKET FRESH

C E V I C H E & T I R A D I T O S

A N T I C U C H O SMARINATED SKEWERS

Olon Brunch 5.11.18.indd 1 5/11/2018 6:37:38 PM