Butcher Supplies

BUTCHER SUPPLIES

*Note: All sales on Salted Sausage Casings (incl. Tubed, Beef & Sheep) are final and non-refundable.

Salted Hog Casing (Mix & Match For Wholesale Discount!)Size

(mm)Colour Code

Approx. Yield (lbs.) Cat.# 1-3 Bdls. 4-24

Bdls.25 Bdls. Or More

29/32 Green 90-100 HOCA2932 $32.00 $28.00 $26.0032/35 Red 105-115 HOCA3235 $31.00 $27.00 $25.0035/38 Blue 115-125 HOCA3538 $31.00 $27.00 $25.0038/40 Yellow 120-130 HOCA3840 $31.00 $27.00 $25.0040/42 Brown 130-140 HOCA4042 $31.00 $27.00 $25.00

43 & Up White 140-150 HOCA43/UP $31.00 $27.00 $25.00Shorts N/A 25 HOCABRATBAG $7.00/ea. 5 or more $6.00/ea.

Tubed Hog CasingSize (mm)

Colour Code

Approx. Yield (lbs.)

Cat.# 1-3 Bdls. 4-24 Bdls.

25 Bdls. Or More

29/32 Green 90-100 HOCATUB2932 $33.00 $29.00 $27.0032/35 Red 105-115 HOCATUB3235 $32.00 $28.00 $26.0035/38 Blue 115-125 HOCATUB3538 $32.00 $28.00 $26.0038/40 Yellow 120-130 HOCATUB3840 $32.00 $28.00 $26.0040/42 Brown 120-130 HOCATUB4042 $32.00 $28.00 $26.00

Beef CasingSize (Description) Approx. Yield

(lbs.) Cat.# 1-9 Bdls. 10 Bdls. Or More

38/40 (Rounds) 70-75 BECA3840R $20.00 $17.0040/43 (Rounds) 80-85 BECA4034R $26.00 $23.00Middles - 2½" & Up (Sopresata) 90-100 BECA2.5M $38.00 $35.00Bungs - 4½-5" (Capicola) 10-12 BECAMBUNG $6.50/ea. $5.50/ea.

Sheep CasingSize (Description)

Approx. Yield (lbs.)

Cat.# 1-9 Bdls. 10 Bdls. Or More

19/21 40 SHCA1921EZ $40.00 $38.0020/22 55 SHCA2022EZ $40.00 $38.0022/24 60 SHCA2224EZ $42.00 $40.0024/26 65 SHCA2426EZ $48.00 $45.00Vails (Large) Varies SHCAVAiLS $9.00 $8.00

Fibrous CasingSize in inches (mm) Length

(inches) Cat.# Each 25 Or More

2" (50 mm) 24 FiCABAK2GX24 $1.00 $0.85 2¼" (60 mm) 24 FiCABAK2.25X24 $1.00 $0.85 2¼" (60 mm) 24 FiCASMOFRO60 $0.80 $0.70 2½" (65 mm) 24 FiCABAK2.5X24 $1.00 $0.85 4" (75 mm) 24 FiCABAK4X24 $1.00 $0.856" (90 mm) 24 FiCABAK6X24 $1.10 $1.009" (105 mm) 24 FiCASMOK105 $2.25 $2.00

BUTCHER SUPPLIES

33Toll Free: 1-800-353-7864Website: www.halfordhide.comE-mail: [email protected] subject to change without notice.

Orders over $250.00 + tax. COD orders,remote areas and bulky shipments do not apply.

Pay by visa or mastercard and save on COD fees.

Collagen Casing (Box)Size (mm) Strands Length (ft.) Approx. Yield

(lbs.) Cat.# Per Box

19 48 2160 335 NiTT19 $140.0021 40 2000 400 NiTT21 $137.0022 35 1750 350 NiTT22 $113.00 23 36 1440 360 NiTT23 $115.0030 28 1400 560 NiTT30R03 $145.0032 20 900 (Curved) 500 NiTT32C $125.0034 15 180 (Curved) 375 NiTT34C $76.00

Collagen Casing (Mahogany)Size (mm) Strands Length

(ft.)Approx. Yield

(lbs.) Cat.# Per Pkg.

18 5 250 50 NiTTMAH18S $24.0018 45 2250 400 NiTTMAH18 $180.0021 5 250 50 NiTT21G02S $25.0021 40 2000 400 NiTT21G02 $155.00

Specialty CasingsDescription (Casing Type) Diameter

(mm)Length (mm) Cat.# Each 25 Or

MoreSanta With Sled (Fibrous) 50 150 FiCASANTASLED $0.65 $0.55 Flying Santa (Fibrous) 55 305 FiCAFLYSANTA $1.15 $1.10 Seasons Greetings (Fibrous) 50 150 FiSEAGREETiNG $0.70 $0.60 Liverwurst (Fibrous) 55 305 FiCABLACK55X12 $2.25 $2.00 Red for Water Cooking (Top) 60 610 FiCARED60 $1.30 $1.15 Red for Water Cooking (Top) 75 610 FiCARED75 $1.35 $1.20 Red for Water Cooking (Top) 90 610 FiCARED90 $1.00 $0.90 White for Head Cheese (Top) 90 610 FiCAWHiTE90 $2.25 $2.10 White for Water Cooking (Top) 105 610 FiCAWHT105 $1.45 $1.35 Coil Casing for Garlic Sausage (Coil) 47 *60 ft. FiCAOi47MM $15.00 $13.00 Cloth Casing 75 305 CLCA75X12 $2.00 $1.75

Collagen Casing (Small Pkg.)Size (mm) Strands Length (ft.) Approx. Yield

(lbs.) Cat.# Per Pkg.19 6 270 50 NiTT19S $21.0021 5 250 50 NiTT21S $22.0022 5 250 50 NiTT22S $23.0023 6 240 60 NiTT23S $24.0030 4 200 80 NiTT30R03S $25.0032 4 135 (Curved) 100 NiTT32CS $26.0034 3 36 (Curved) 75 NiTT34CS $17.00

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Spices

Belmont Fresh Sausage SeasoningsAll sausage seasonings listed below include binder. 25 Kg quantities are packaged in boxes. Smaller quantities are packaged in bags.

Description Pkg.Qty. (in kg)

Approx. Yield (kg) Cat.# Retail 10 Or

MoreApple Sausage 0.895 11.375 SPICY6716S $12.50 $11.50 Beef & Pork Sausage 0.395 11.375 SPICA3098VS $5.25 $4.25 Beer Sausage 0.425 11.375 SPICA3183S $5.25 $4.25 Bratwurst Sausage 0.280 11.375 SPICY6724S $5.25 $4.25 Breakfast Sausage 25 350 SPICF3643BL $155.00 Breakfast Sausage 0.820 11.375 SPICF3643BS $8.40 $7.35 Farmers Sausage 0.800 11.375 SPICF3644HS $8.40 $7.35 Freezer Style Sausage 25 290 SPICY6703L $137.00 Freezer Style Sausage 0.985 11.375 SPICY6703S $7.35 $6.30 Hot Italian Sausage 25 290 SPICY6701L $160.00 Hot Italian Sausage 0.965 11.375 SPICY6701S $9.45 $8.40 Maple Sausage 1.055 11.375 SPICF3625BS $8.90 $7.75 Maple Sausage 25 270 SPICF3625BL $145.00 Mild Italian Sausage 25 290 SPICY6725L $150.00 Mild Italian Sausage 0.990 11.375 SPICY6725S $9.45 $8.40 Octoberfest 1.115 11.375 SPICF3623S $9.45 $8.40Wild Game 0.975 11.375 SPICY6702S $9.45 $8.40

Belmont Burger SeasoningsAll burger seasonings listed below include binder. 25 Kg quantities are packaged in boxes. Smaller quantities are packaged in bags.



MoreBeef Burger 1.025 11.375 SPICF3604BS $9.45 $8.40 Beef Burger 25 318 SPICF3604BL $168.00 Bison Burger 375 11.375 SPICA3275S $5.25 $4.25 Char Burger 750 11.375 SPICF3622S $7.35 $6.30 Char Burger 25 377 SPICF3622L $155.00 Salisbury Steakette 2.03 11.375 SPICF3611BS $9.45 $8.40Salisbury Steakette 25 280 SPICF3611BL $175.00

Belmont Salami & Pepperoni SeasoningsAll Salami & Pepperoni seasonings listed below include binder and cure. 25 Kg quantities are packaged in boxes. Smaller quantities are packaged in bags.



MoreCooked Salami 1.025 11.375 SPICF3724HS $8.40 $7.35Cooked Salami 25 318 SPICF3724L $150.00 Hot Pepperoni 0.875 11.375 SPICY6717S $9.45 $8.40 Hot Pepperoni 25 330 SPICY6717L $150.00 Mild Pepperoni 0.875 11.375 SPICY6718S $9.45 $8.40 Mild Pepperoni 25 330 SPICY6718L $150.00 Moose Salami 0.95 11.375 SPICF3741HS $8.40 $7.30

Belmont Ham, Bacon & Other SeasoningsDescription Pkg.Qty.

(in kg) Cat.# Retail 10 Or More

Ham Cure (with S/P) 3.18 SPIC501003 $15.00 $13.00 Ham & Bacon Cure 1.65 SPICY6757 $9.45 $8.40 Ham & Bacon (with S/C for Pumping) 0.990 SPICY6735 $9.45 $8.40 Ham & Bacon (with S/C for Pumping) 25 SPICY6735L $155.00 Newfoundland Salt Beef Cure 0.5 SPIC503009 $5.25 $4.25 Belmont Ham Cure 3.18 SPIC503004 $13.65 $11.75 Pastrami (with S/C) for 25 lbs./Meat 2 SPICY6710S $12.00 $11.00 Corn Beef (with S/C) for 25 lbs./Meat 2.18 SPICY6711S $11.75 $10.50 *Note: S/P = Seasoning & Phosphate, S/C = Seasoning & Cure

Belmont Jerky MixesDescription Pkg.Qty.

(in kg)Approx.

Yield (kg) Cat.# Retail 10 Or More

Regular Beef Jerky 0.530 11.375 SPICY6713S $7.35 $6.30Regular Beef Jerky 25 330 SPICY6713L $183.75 Peppered Beef Jerky 0.5 11.375 SPICY6705S $7.35 $6.30 Peppered Beef Jerky 25 330 SPICY6705L $173.50 Teriyaki Beef Jerky 0.705 11.375 SPICY6715S $9.45 $8.40 Teriyaki Beef Jerky 25 273 SPICY6715L $220.00 Honey Garlic Beef Jerky 0.650 11.375 SPICE3448S $6.30 $5.25 Honey Garlic Beef Jerky 25 318 SPICE3448L $183.00

Other Curing Spices & ProductsDescription Pkg. Qty. Cat.# Retail 10 Or

MoreDextrose 455 g SPICI040 $5.25 Maple Sugar Concentrate 455 g SPICI064 $7.25 $6.25Lemon Powder 500 g SPICLEMPOWDER $11.75 $10.50 Fos B 150 g SPICI044 $3.25 Fos B 455 g SPICI045 $6.25 $5.25 Fos B 2.275 Kg SPICI046 $29.75Brifisol 414 (for Sausage) 908 g SPIC414 $13.65 $10.50 Brifisol 450 (for Bowl Cutter) 908 g SPIC450 $13.65 $10.50 Brifisol 512 (for Brine Injection) 908 g SPIC512 $13.65 $10.50 Corn Syrup Solids 455 g SPICI017 $5.25 $4.25 Milk Solids 1 Kg SPICMILSOLID $11.50 $9.50 Lacto Milk Binder 1 Kg SPICLACMILBIN $7.00 $6.00 Biscrumb Course 455 g SPICI015 $5.25 $4.25Bisk Coarse 2.5 Kg SPICB3601 $18.25 $16.75 Whey Powder 2 lb. SPICWHEY $6.80 $5.75 Meat Binder 1 Kg SPICB3810S $11.75 $10.50 Ascorbic Acid 500 g SPICASCACID $21.00 $18.00 Sodium Diacetate 500 g SPICSODDIACET $7.75 $6.75 Gelatin (for Headcheese) 455 g SPICI053 $10.50 Prague Powder 150 g SPICI077 $3.25 Prague Powder 455 g SPICI076 $5.25 $4.25Prague Powder 2.275 Kg SPICI073 $15.50Sodium Erythorbate 500 g SPICI114 $12.00 $10.25 FS Cure 500 g SPICE34071 $4.25 $3.25 FS Cure 25 Kg SPICE34071L $89.00 Curing Salt 750 g 502002 $4.75 $3.65Quick Cure 750 g SPIC408030 $4.75 $3.65Old World Sausage Conditioner 455 g SPICI075 $12.50 $11.50

Halford’s Supreme Sausage Line (incl. Seasoning, Binder & Cure)Each package of Halford’s Supreme Sausage includes enough seasoning and cure for 25 lbs. of meat. No MSG!

Description Pkg.Qty. (in kg) Cat.# Retail 10 Or

MoreMild Pepperoni 0.75 SPIC408010 $8.40 $7.35 Hot Pepperoni 0.810 SPIC408031 $8.40 $7.35 Hot Pepperoni 25 SPIC408031L $140.00 Honey Garlic Pepperoni 0.760 SPIC408019 $8.40 $7.35 Cured Mennonite 0.510 SPIC408007 $8.40 $7.35 Cured Garlic 0.770 SPIC408011 $8.40 $7.35 Cured Garlic 25 SPIC408011L $140.00 Cured Smokies 0.770 SPIC408009 $8.40 $7.35 Cured Smokies 25 SPIC408009L $135.00 Cooked Salami 0.890 SPIC331001 $8.40 $7.50 Ham Sausage 1.1 SPIC331002 $8.75 $7.50

Halford’s Supreme Jerky LineEach package of Halford’s Supreme Jerky includes enough seasoning and cure for 25 lbs. of meat. No MSG!

Description Pkg.Qty. Cat.# Retail 10 Or

MoreBeef Jerky 550 g SPIC408001 $8.40 $7.35 BBQ Beef Jerky 550 g SPIC408002 $8.40 $7.35Cajun Jerky 520 g SPIC408003 $8.40 $7.35Cowboy Jerky 510 g SPIC408025 $8.40 $7.35Honey Garlic Jerky 500 g SPIC408005 $8.40 $7.35Peppered Jerky 510 g SPIC408014 $8.40 $7.35Peppered Jerky 25 Kg SPIC408014L $165.00 Teriyaki Jerky 500 g SPIC408004 $8.40 $7.35

Halford’s Supreme Burger SeasoningEach package of Halford’s Supreme Burger includes enough seasoning and cure for 25 lbs. of meat. No MSG!

Description Pkg.Qty. Cat.# Retail 10 Or

MoreHamburger Patty (S/B incl.) 750 g SPIC321001 $8.40 $7.35 Char Burger (S/B/C incl.) 750 g SPIC321002 $8.40 $7.35 BBQ Burger 750 g SPIC321003 $8.40 $7.35 Kiebassa Meatloaf Binder 700 g SPIC331004 $8.40 $7.35

*Note: Where indicated, S/B = Seasoning & Binder. S/B/C = Seasoning, Binder & Cure

Halford’s Supreme Sausage Line (incl. Seasoning & Binder only)Each package of Halford’s Supreme Sausage includes enough seasoning for 25 lbs. of meat. No MSG!

Description Pkg.Qty. (in kg) Cat.# Retail 10 Or

MoreFresh Garlic 0.700 SPIC408012 $8.40 $7.35 Fresh Wild Game 0.730 SPIC408013 $8.40 $7.35 Fresh Farmers 0.750 SPIC408015 $8.40 $7.35Fresh Breakfast 0.825 SPIC408017 $8.40 $7.35 Fresh Mild Italian 0.875 SPIC408008 $8.40 $7.35Fresh Hot Italian 0.930 SPIC408032 $8.40 $7.35Fresh Mushroom Sausage 0.850 SPIC301111 $13.00 $11.00 Cured Maple Sausage 1.05 SPIC331003 $8.40 $7.35

Belmont Cured Sausage SeasoningsAll sausage seasonings listed below include binder and cure.



MoreGarlic Sausage 1 11.375 SPICY6707S $9.45 $8.40Garlic Sausage 25 290 SPICY6707L $135.00Ham Sausage 1.13 11.375 SPICF3710BS $12.00 $10.50Ham Sausage 25 225 SPICF3710BL $168.00Liver Sausage 0.735 11.375 SPICF3757S $8.40 $7.35Smokies 1 11.375 SPICY6723S $7.35 $6.30Smokies 25 280 SPICY6723L $102.50Summer Sausage 1.25 11.375 SPICY6721S $10.50 $9.45Summer Sausage 25 280 SPICY6721L $140.00

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Atlas Sausage Seasonings & Binders Spices Cont’d(Please remember to order Prague Powder & FOS ‘B’ with these products)

Fresh & Smoked Sausage Seasoning - 455 g (Binder included)

Description/Type Approx. Yield (in Kg) Cat.# Each 10 Or

MoreApple Sausage 6.8 SPICMS083 $7.25 $6.25 Bavarian Smokies 7.27 SPICMS041 $6.25 $5.25BBQ Sausage 7.27 SPICMS043 $6.25 $5.25Beef & Onion Sausage 7.27 SPICMS001 $6.25 $5.25Beer Sausage 7.27 SPICMS003 $6.25 $5.25Bratwurst Sausage 7.27 SPICMS005 $6.25 $5.25Cajun Burger & Sausage 8.18 SPICMS007 $6.25 $5.25Farmers Sausage 7.27 SPICMS009 $6.25 $5.25Garlic Sausage 7.27 SPICMS012 $6.25 $5.25Globes Beef Sausage 5.45 SPICMS014 $6.25 $5.25GL 70 Fresh Sausage 7.27 SPICMS016 $6.25 $5.25Ham Sausage 7.27 SPICMS045 $6.25 $5.25Ham Garlic Sausage 7.27 SPICMS047 $6.25 $5.25Ham Garlic Pepper Sausage 7.27 SPICMS049 $6.25 $5.25Homicide Pepperoni Sausage 5.45 SPICMS051 $6.25 $5.25Honey Garlic Sausage 5.45 SPICMS018 $6.25 $5.25Hot Italian Sausage 10.45 SPICMS020 $6.25 $5.25Kelly's Smokies Sausage 8.18 SPICMS084 $6.25 $5.25Maple Sausage 5.45 SPICMS023 $6.25 $5.25Mennonite Farmer Sausage 7.27 SPICMS053 $6.25 $5.25Mild Italian Sausage 8.18 SPICMS025 $6.25 $5.25Moose Salami Sausage 6.36 SPICMS027 $6.25 $5.25Pepperoni Sausage 7.27 SPICMS059 $6.25 $5.25Polish Sausage 7.27 SPICMS030 $6.25 $5.25Savoury Salami Sausage 7.27 SPICMS055 $6.25 $5.25Savoury Summer Sausage 7.27 SPICMS057 $6.25 $5.25Smokies Sausage 8.18 SPICMS061 $6.25 $5.25Southern 170 Fresh Sausage 6.82 SPICMS032 $6.25 $5.25Souvlaki Burger/Sausage 8.18 SPICMS185 $6.25 $5.25Sweet Italian Sausage 8.18 SPICMS035 $6.25 $5.25Ukrainian Garlic Sausage 7.27 SPICMS037 $6.25 $5.25Wild Game Sausage 7.27 SPICMS039 $6.25 $5.25

Specialty Sausage Seasoning (Binder included) - Wheat Free

Description/Type Pkg. Qty. (in Kg)

Approx. Yield (in Kg) Cat.# Each 10 Or

MoreBratwurst Sausage 0.375 11.36 SPICMS063 $4.25 $4.25 Chorizo Sausage 0.210 4.54 SPICMS064 $6.25 $5.25English Banger Sausage 0.455 11.36 SPICMS065 $5.25 $4.25Farmers Sausage 0.455 11.36 SPICMS066 $6.25 $5.25Garlic Coil Sausage 0.335 11.36 SPICMS067 $6.25 $5.25Garlic Coil Sausage 11.375 385 SPICMS087 $98.25 Gourmet Bologna 0.455 11.36 SPICMS068 $5.25 $4.25Gourmet Wieners 0.455 11.36 SPICMS069 $5.25 $4.25Jagdwurst Sausage 0.455 11.36 SPICMS070 $5.25 $4.25Polish Sausage 0.455 11.36 SPICMS071 $6.25 $5.25Rosemary & Garlic Sausage 0.455 11.36 SPICMS072 $5.25 $4.25Ukrainian Garlic Sausage 0.455 11.36 SPICMS073 $6.25 $5.25Ukrainian Garlic Sausage 11.375 284 SPICMS096 $98.25 Liver Sausage 0.205 4.54 SPICMS074 $5.25 $4.25Dry Cure Salami 0.455 7.27 SPICMS075 $7.25 $6.25Boerwoers Sausage 0.105 4.54 SPICMS076 $6.25 $5.25Octoberfest Sausage 0.455 11.36 SPICMS092 $6.25 $5.25Donair Sausage 0.455 11.36 SPICMS095 $5.25 $4.25

Smokehouse Products

Description/Type Pkg. Qty. (in Kg)

Approx. Yield (in Kg) Cat.# Each 10 Or

MoreHam Brine 0.965 11.375 SPICMSP001 $7.25 $6.25 Ham Brine 11.375 136 SPICMSP002 $74.75 Turkey & Chicken Brine 0.455 9.1 SPICMSP003 $5.25 $4.25 Smoked Garlic Ribs 0.455 11.375 SPICMSP004 $5.25 $4.25Bacon Maple Flavoured Rub 0.455 11.375 SPICMSP006 $5.25 $4.25Bacon Rub Plain 0.455 11.375 SPICMSP007 $5.25 $4.25Smoked Ribs Plain 0.455 11.375 SPICMSP008 $5.25 $4.25Maple Bacon Brine 0.455 11.375 SPICMSP010 $5.25 $4.25Maple Bacon Rub 11.375 284 SPICMSP016 $74.75 Corned Beef Brine 0.455 11.375 SPICMSP011 $5.25 $4.25Head Cheese Brine 0.455 10 SPICMSP013 $5.25 $4.25Head Cheese Spice Blend 0.455 10 SPICMSP014 $11.95 Liquid Smoke (1 L) 1 Litre N/A LISM1KG $8.00Liquid Smoke (4.5 L) 4.5 Litre N/A SMOLIQ1GAL $22.95Smoke Powder 0.455 N/A SPICI110 $10.95

Fresh & Smoked Sausage Seasoning - 11.375 Kg (Binder included)

Description/Type Approx. Yield (in Kg) Cat.# Each

Bavarian Smokies 182 SPICMS042 $85.25BBQ Sausage 182 SPICMS044 $85.25Beef & Onion Sausage 182 SPICMS002 $85.25 Beer Sausage 182 SPICMS004 $85.25 Bratwurst Sausage 182 SPICMS006 $85.25Cajun Burger Sausage 205 SPICMS008 $85.25Farmers Sausage 182 SPICMS010 $85.25Garlic Sausage 182 SPICMS013 $85.25Globes Beef Sausage 136 SPICMS015 $85.25Gl 70 Fresh Sausage 182 SPICMS017 $85.25Ham Sausage 182 SPICMS046 $85.25Ham Garlic Sausage 182 SPICMS048 $85.25Ham Garlic Pepper Sausage 182 SPICMS050 $85.25Homicide Pepperoni Sausage 125 SPICMS052 $85.25Honey Garlic Sausage 136 SPICMS019 $85.25Hot Italian Sausage 261 SPICMS021 $85.25Maple Sausage 136 SPICMS024 $85.25Mennonite Farmer Sausage 182 SPICMS054 $85.25Mild Italian Sausage 205 SPICMS026 $85.25Moose Salami Sausage 159 SPICMS028 $85.25Pepperoni Sausage 182 SPICMS060 $85.25Polish Sausage 182 SPICMS031 $85.25Savoury Salami Sausage 182 SPICMS056 $85.25Savoury Summer Sausage 182 SPICMS058 $85.25Smokies Sausage 205 SPICMS062 $85.25Southern 170 Fresh Sausage 159 SPICMS033 $85.25Souvlaki Sausage 205 SPICMS034 $85.25Sweet Italian Sausage 205 SPICMS036 $85.25Ukrainian Garlic Sausage 182 SPICMS038 $85.25Wild Game Sausage 182 SPICMS040 $85.25

Burger & Meat Loaf Spices - 455 g

Description/Type Approx. Yield (in Kg) Cat.# Each 10 Or

MoreSalisbury Steak 6.82 SPICMS082 $6.25 $5.25 Beef Burger 5.45 SPICMS078 $6.25 $5.25Donair Meat Seasoning Regular 7.27 SPICMS093 $7.25 $6.25Donair Meat Seasoning Spicy 7.27 SPICMS094 $7.25 $6.25

Atlas Beef Jerky Seasoning - 455 g (for 11.375 Kg of Meat)Description/Type Cat.# Each 10 Or

MoreBBQ Jerky Spice SPICMJ003 $8.25 $6.25 Cajun Beef Jerky Spice SPICMJ008 $8.25 $6.25Homicide Pepperoni Beef Jerky Spice SPICMJ014 $8.25 $6.25Honey Garlic Beef Jerky Spice SPICMJ009 $8.25 $6.25Peppered Special Blend Beef Jerky Spice SPICMJ002 $8.25 $6.25Regular Beef Jerky Spice SPICMJ024 $8.25 $6.25Sweet Teriyaki Beef Jerky Spice SPICMJ018 $8.25 $6.25Wild Country Beef Jerky Spice SPICMJ020 $8.25 $6.25

Atlas Beef Jerky Seasoning - 11.375 Kg (for 227 Kg of Meat)Description/Type Cat.# Each

BBQ Jerky Spice SPICMJ005 $126.25 Cajun Beef Jerky Spice SPICMJ092 $126.25Homicide Pepperoni Beef Jerky Spice SPICMJ015 $126.25 Honey Garlic Beef Jerky Spice SPICMJ012 $126.25 Peppered Special Blend Beef Jerky Spice SPICMJ093 $126.25 Regular Beef Jerky Spice SPICMJ028 $126.25 Sweet Teriyaki Beef Jerky Spice SPICMJ016 $126.25 Wild Country Beef Jerky Spice SPICMJ021 $126.25

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Description Cat.# Each 10 Or MoreAllspice Whole SPICI001 $12.25 $9.85Allspice Ground SPICI002 $12.25 $9.85Apple Pie Spice SPICI003 $7.25 $6.00Anise (Star) Seed Whole SPICI004 $22.25 $17.80 Anise (Star) Seed Ground SPICI005 $22.25 $17.80Anise Seed Whole SPICI006 $8.25 $6.65Anise Seed Ground SPICI007 $8.25 $6.65Bay Leaf Whole (*225 g) SPICI009 $5.25 $4.25Bay Leaf Ground SPICI010 $9.25 $8.25Basil Whole (*225 g) SPICI011 $5.25 $4.25Basil Ground SPICI012 $9.25 $8.25Beau Monde Dip Spice SPICI013 $6.25 $5.25BBQ Chicken Spice SPICI014 $6.25 $5.25Cardamon Ground SPICI016 $26.25 $24.25California Ham Spice SPICI018 $5.25 $4.25Cayenne Pepper SPICI019 $7.25 $6.25Cumin Seed Whole SPICI020 $9.25 $8.25Cumin Seed Ground SPICI021 $11.25 $10.25Caraway Seed Whole SPICI022 $7.25 $6.25Caraway Seed Ground SPICI023 $7.25 $6.25Celery Seed Whole SPICI024 $6.25 $5.25Celery Seed Ground SPICI025 $6.25 $5.25Coriander Whole SPICI027 $6.25 $5.25Coriander Ground SPICI028 $9.25 $8.25Curry Powder SPICI029 $8.25 $7.25Chilli Powder SPICI030 $9.25 $8.25Chillies Whole SPICI031 $6.25 $5.25Chillies Crushed Reds SPICI032 $7.25 $6.25Cinnamon Sticks (3") SPICI033 $13.25 $12.25Cinnamon Ground SPICI034 $7.25 $6.25Cloves Whole SPICI035 $12.25 $11.25Cloves Ground SPICI036 $12.25 $11.25Dill Seed Whole SPICI038 $7.25 $6.25Dill Weed (*225 g) SPICI039 $10.25 $9.25Fried Chicken Spice SPICI041 $6.25 $5.25Fennel Seed Whole SPICI042 $7.25 $6.25Fennel Seed Ground SPICI043 $6.25 $5.25Granulated Garlic SPICI048 $6.25 $4.25Garlic Minced SPICI049 $8.25 $7.25Garlic Powder SPICI050 $6.25 $5.25Ginger Ground SPICI051 $7.25 $6.25Gelatin Powder SPICI053 $11.25 $10.25Hickory Smoke Salt SPICI054 $6.25 $5.25

Description Cat.# Each 10 Or MoreLemon Pepper SPICI057 $7.25 $6.25Mustard Seed Whole SPICI058 $5.25 $4.25Mustard Powder Ground SPICI059 $6.25 $5.25Marjoram Whole (*170 g) SPICI060 $5.25 $4.25Marjoram Ground SPICI061 $8.25 $7.25Mace Ground SPICI062 $20.25 $18.25Mint Flakes (*225 g) SPICI063 $9.25 $7.25Meat Tenderizer SPICI065 $11.25 $10.25Montreal Steak Spice SPICI066 $6.25 $5.25Nutmeg Ground SPICI067 $15.25 $14.25Nutmeg Whole SPICI068 $20.25 $19.25Oregano Ground SPICI069 $15.25 $14.25Oregano Whole (*225 g) SPICI070 $7.25 $6.25Granulated Onion SPICI071 $9.25 $8.25Onion Powder SPICI072 $7.25 $6.25Onion Minced SPICI074 $8.25 $7.25Poultry Spice SPICI078 $7.25 $6.25Paprika SPICI079 $7.25 $6.25Parsley Flakes (*170 g) SPICI080 $7.25 $6.25Pepper White SPICI081 $10.25 $9.25Pepper Butcher (14/28 Mesh) SPICI082 $9.25 $8.25Pepper Black (32 Mesh) SPICI083 $9.25 $8.25Peppercorns Black Whole SPICI085 $10.25 $9.25Peppercorns Mixed SPICI086 $18.25 $17.25Pizza Spice SPICMI090 $7.25 $6.25Pumpkin Pie Spice SPICI089 $7.25 $6.25Rosemary Whole (*225 g) SPICI091 $6.25 $5.25Rosemary Ground SPICI092 $7.25 $6.25Steak Spice SPICMI094 $7.25 $6.25Seasoned Salt SPICI098 $7.25 $6.25Sage Ground SPICI099 $8.25 $7.25Sage Whole (*225 g) SPICI100 $7.25 $6.25Savoury Ground SPICI101 $7.25 $6.25Sea Salt SPICI102 $5.25 $4.25Sour Salt SPICI103 $19.25 $18.25Tarragon Whole (*225 g) SPICI104 $12.25 $11.25Taco Spice SPICI105 $12.25 $11.25Tumeric Ground SPICI106 $7.25 $6.25Thyme Whole (*225 g) SPICI107 $7.25 $6.25Thyme Ground SPICI108 $10.25 $9.25

Atlas Assorted Raw Spices(Packaged in 1 lb./455 g bags *unless otherwise indicated)

Spices Cont’d

TIPS: Always read the instructions for Curing or please ask our Butcher Supplies experts for advice. We’re here to serve you!

Recipe Books & VideosDescription Cat.# Retail 5 Or More

Great Sausage Recipes & Curing Book RBR1 $30.00 $25.00 Basic Butchering Book RBR2 $25.00 $22.00Sausage Making Cook Book RBR3 $32.00 $30.00 Smoke Cooking Meat, Fish, Game RBR4 $22.00 $20.00 The Best Of Wurst RBR5 $18.00 $15.00 Cattle Crisis By Scott Wooding RBR6 $25.00 $22.00Deer Burger Cook Book RBR7 $13.00 $11.00 Fish & Wild Game Recipes RBR8 $26.00 $24.00DVD - On Sausage Making DVD72101 $16.50 DVD - Home Venison Processing Vol.1 DVDVENISON $20.00VHS Tape On Sausage Making VITA72100 $20.00

Fish Brines & RubsDescription Pkg.Qty. Cat.# Retail 10 Or

MoreFish Brine Wet 680 g SPICMSP009 $7.25 $6.25Dry Fish Rub 455 g SPICMSP012 $7.25 $6.25Wild West Trout Brine Mix 143 g FISHBRINETROUT $5.25 $4.50Wild West Classic Brine Mix 143 g FISHBRINECLASSIC $5.25 $4.50Wild West Salmon Brine Mix 143 g FISHBRINESALMON $5.25 $4.50Original Fish Brine 500 g SPICY6709 $5.25 $4.25

Marinades - 455 gDescription Cat.# Retail 10 Or

MoreHoney Garlic SPICI010 $8.95 $7.95Rosemary Garlic SPICI220 $5.95 $4.95Southwest Barbeque SPICI219 $9.95 $ 8.95Souvlaki SPICI224 $8.95 $7.95Teriyaki SPICI187 $8.95 $ 7.95

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O Mix ‘n’ Match Hi Mountain products for wholesale quantity discount!

Jerky Cure & Seasoning KitsAll 7 oz. kits include seasoning, cure and easy-to-follow instructions for 15 pounds of meat......$10.00 each. Buy 15 or more and pay only $9.00 each.

Description Cat.#(A) BBQ Jerky Kit JEKIBBQ(B) Cajun Jerky Kit JEKICAJUN(C) Cracked Pepper/Garlic Kit JEKIPEP/GAR(D) Goose Hickory Jerky Kit JEKIHICGOOSE(E) Goose Original Jerky Kit JEKIGOOSE(F) Hickory Jerky Kit JEKIHICKORY(G) Inferno Jerky Kit JEKIINFERNO(H) Mesquite Jerky Kit JEKIMESQ (I) Original Jerky Kit JEKIORIGINAL(J) Peppered Jerky Kit JEKIPEPPER (K) Pepperoni Jerky Kit JEKIPEPPERONI (L) Sweet & Spicy Jerky Kit JEKISW/SPIC (M) Teriyaki Jerky Kit JEKITERIYAK (N) Turkey Apple Jerky Kit JEKIAPPTURKEY (O) Turkey Bourbon Jerky Kit JEKIBOUTURKEY (P) Jerky Maker’s Variety Pack (Cat.#: BSJEKI-VARPACK) - Jerky Maker’s Variety Pack includes 5 delicious flavours (Original, Cajun, Cracked Pepper & Garlic, Hickory & Mesquite. Each of the flavours in this Variety Pack will season 4lbs. of whole muscle meat, a total of 20lbs.....$15.00

Western Style SeasoningsWestern Style line of seasonings stand alone - pure spices not extracted, robust in flavour - perfect for any dish.......$4.95 each. Buy 15 or more and pay only $4.25 each.

Description Cat.#(Q) West Sizzle Steak - 98 g SEAWESSIZZLE (R) Cajun Bacon Sprinkle - 64 g SEACAJBACON (S) Cajun Cowboy - 64 g SEACAJCOWBOY (T) Trail Dust - 49 g SEATRADUST (U) Original Burger - 70 g BUSEORIGINAL (V) Mesquite Burger - 84 g BUSEMESQUIT (W) Hickory Burger - 70 g BUSEHICKORY (X) Grill Basket (Cat.#: GRBA) - The Grill Basket comes with two different Western Sizzle Seasoning blends, one of our delicious Dip Mixes, and our cookbook with over 30 different recipes featuring Hi Mountain Seasonings.......$30.00

Jerky & Sausage Making Accessories/Kits(G1) Jerky Master Gun (Cat.#: JEGU) - Plastic jerky gun with two interchangeable nozzles for making strips or sticks from ground meat.....$25.00 each. Mix ‘n’ Match with other Hi Moun-tain product for wholesale quantity discount.(H1) Jerky Master Kit (Cat.#: JEMA) - Making jerky or meat sticks out of ground meat with the Jerky Master makes you the master. It’s easy to use and cleaning is a snap with the newly designed cut-away handle. Kit is complete with Jerky Gun, Industrial Grade Jerky Screen, two flavours of Hi Mountain Jerky Cure and Seasoning and two interchangeable nozzles for making strips or sticks......$60.00 each.(I1) King of the Cut Jerky Board & Knife Kit (Cat.#: JEBD) - The King of the Cut kit includes:A cutting board that is made of select hardwoods set to the perfect depths of ¼’’ and ⅜’’. Our custom crafted, hollow ground, razor sharp knife makes slicing a breeze. Perfect for delicate cuts of meat and vegetables. One 13½’’ square, nickel plated, industrial quality Jerky Screen and two Jerky Cure & Seasoning kits......$65.00 each. Mix ‘n’ Match with other Hi Mountain product for wholesale quantity discount.(J1) Link Master Breakfast Sausage Kit (Cat.#: LIMAKIT) - For those of you who want to make your own sausage but haven’t gotten around to buying a grinder, we offer the Link Master!! The Link Master kit allows the user to make breakfast sausage links without a grinder. It contains the gun, special sausage stuffing nozzle, one kit of breakfast sausage seasoning, instructions and the breakfast sausage casings......$50.00

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Dip MixesBold flavours for the dipping connoisseur.....$4.95 each. Buy 15 or more and pay only $3.95 each.

Description Cat.#(B1) Cucumber RADICUCUMBER (C1) Sun-Dried Tomato Pesto RADITOMATO (D1) Spinach/Artichoke RADISPINACH (E1) Chipotle Creamy RADICHIPOTLE(F1) Buffalo Wings & Ranch Dressing Dip (Cat.#: RADIBUFFALO) - The best tasting wings come out of your oven in less than an hour and it’s so easy! Each kit contains two wing seasoning packets (4 oz. each) and one packet of Ranch Dressing Dip. Seasons up to 4 lbs. of wings or dru-mettes, and makes 16 oz. of Ranch Dressing Dip.....$10.00 each. Buy 15 or more and pay only $9.00 each.

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Breakfast Sausage & Bacon Seasoning KitsAll kits listed below priced at....$8.00 each. Buy 15 or more and pay only $7.00 each!

(K1) Original Breakfast Sausage Kit (Cat.#: SAKIBREAKFA) - Make breakfast even better with this authentic western seasoning, the way the pioneers did. If you don’t make your own sausage at home, mix our seasoning with your favorite sausage purchased from your super-market. Each kit will season up to 24 lbs. of meat (226 g).(L1) Country Maple Breakfast Sausage Kit (Cat.#: SAKIMAPBREAKFAST) - You know you used to dip your sausage in maple syrup... Now, make your own great sausage with country maple flavour! Each kit includes all you need to make approximately 24 lbs. of sausage.(M1) Prairie Sage Breakfast Sausage Kit (Cat.#: SAKIPRABREAKFAST) - We added flavours from the high desert to our Prairie Sage Breakfast Sausage Seasoning. There’s not another blend of seasonings like this anywhere. Seasons up to 24 lbs. of meat.(N1) Buckboard Bacon Cure (Cat.#: SAKIBACCURE) - A truly unique item. Homemade bacon is much healthier than store bought -- so enjoy! Each bag has enough Buckboard Bacon Cure for 25 lbs. of meat, with detailed instructions for curing and smoking meat (453 g).

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Snackin’ SticksEach 14.4 oz. kit contains seasoning, cure, collagen casings and easy-to-follow instructions for 20 pounds of meat, one pound at a time if desired. Great for beef, poultry, pork or wild game......$28.00 each. Buy 15 or more and pay only $26.00 each.

Description Cat.#(Y) Garlic/Pepperoni Flavour SNACSTIGAR/PEP(Z) Hickory Flavour SNACSTIHICKORY(A1) Original Flavour SNACSTIORGINAL

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Assorted Jerky Guns - Heavy Duty

Capacity Cat.# Each

(O1) Aluminum Jerky Gun - Food grade aluminum tube * Lasting reliability * Easy to clean * Plastic coated steel handle, stainless steel rod, and durable plastic piston. Includes: 2 stainless steel nozzles (round and flat) and one cleaning brush. Capacity: 1.5 lbs.

JEGUALUM $56.00

(P1) Stainless Steel Jerky Gun - This is definitely a “Top Gun”! JEGUS/S $140.00

K1. L1. M1. N1.

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BUTCHER SUPPLIES




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4-Star KnivesClassic design. The seamless handle is secure and safe to use. The blades are of typical ZWILLING J.A. HENCKELS quality - just sharp. No wonder they are loved all over the world. Handle material: syn-thetic (polypropylene) Hand guard (bolster) FRIODUR®, ice-hardened blades made from stainless special formula steel laser controlled sharpness, dishwasher safe.

Description/Type Blade Length (in inches) Cat.# Each

(X) Paring Knife 3 31070080 $45.00 (Y) Paring Knife 4 31070100 $55.00 (Z) Boning Knife 5½ 31086140 $75.00 (A1) Cleaver 6 31095150 $125.00 (B1) Santoku Knife 7 31118180 $105.00 Santoku Knife Granton 7 31119180 $115.00 Slicing Knife 6 31070160 $85.00 Slicing Knife 8 31070200 $90.00 Slicing Knife 10 31070260 $110.00 (C1) Chef’s Knife 8 31071200 $112.00 (D1) Chef’s Knife 10 31071260 $135.00 Chef’s Knife Wide 6 31075160 $100.00 (E1) Filleting Knife 7 31073180 $80.00 (F1) Loaf Knife 9 31077230 $105.00

4-Star & 5-Star Knife Sets

Description/Type Cat.# Each

(G1) 4-Star 3-Pce. Knife Set 35048000 $250.00 (H1) 4-Star 2-Pce. Knife Set 35175000 $165.00 (I1) 4-Star Knife & Fork Set 35037000 $175.00 (J1) 4-Star "Mark II" 6-Pce. Knife Set 33409000 $385.00 (K1) 5-Star 7-Pce. Knife Set 30232000 $375.00

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Twin Master Yellow Handle KnivesThe professional choice: Twin Master are professional knives which meet all requirements of strict hygiene, safety and quality regulations. A high initial cutting performance, long lasting cutting properties and ergonomi-cally shaped handles - simply masterly.

Description/Type Blade Length (in inches) Cat.# Each 10 Or

More(A) Boning Knife Stiff 6 32100164 $17.00 $16.00 (B) Boning Knife Flexible 6 32101160 $17.00 $16.00 (C) Boning Knife Flex Curved 5½ 32103140 $17.00 $16.00 (D) Boning Knife Wide 6 32131160 $17.00 $16.00 (E) Skinning Knife Straight 6 32104160 $17.00 $16.00 (F) Butcher Knife 8 32106200 $21.00 $19.00 (G) Chef’s Knife 8 32108200 $30.00 $27.00 Chef’s Knife 9½ 32108250 $32.00 $30.00 (H) Ham & Roast Slicer 9½ 32102254 $27.00 $25.00 Ham & Roast Slicer 11½ 32102304 $30.00 $28.00 (I) Roast Slicer Plain Edge 9½ 32112254 $26.00 $24.00 Roast Slicer Plain Edge 11½ 32112300 $28.00 $26.00 (J) Pastry Knife 9½ 32110254 $26.00 $24.00 (K) Cimeter 10 32136254 $27.00 $25.00

Asst'd Knives (Paring/Peeling/Poultry/Steak) & Knife Storage

Description/Type Cat.# Each 10 Or More

(M) 2-3/4” Peeling Knife 11210060 $5.00 $4.50 (N) 3” Paring Knife 11210080 $5.00 $4.50 (O) 3-1/2” Paring Knife 11210090 $5.00 $4.50 (P) 3-Pce. Paring Knife Set (Yellow Handle) 11214001 $15.00 $13.00 (Q) 3-Pce. Paring Knife Set (Black Handle) 11291111 $15.00 $13.00 (R) 9" Poultry Shears 42914001 $52.00 $50.00 4-Pce. Steak Knife Set 35195400 $40.00 $38.00 (S) 6-Pce. Steak Knife Set 35195600 $50.00 $46.00 (T) 7-Pce. Steak Knife Set w/Block 31474000 $60.00 (U) 7-Slot Hardwood Knife Block 30014675 $35.00 (V) 19-Slot Oak Knife Block 35100911 $60.00 (W) 7-Slot Knife Storage Roll 35002500 $25.00 $23.00

Sharpeners & Honing Steels


(L1) Duo Hand Held Sharpener 32601000 $50.00 $45.00 (M1) Twin Hand Held Sharpener 32591000 $34.00 $31.00 Honing Steel - Black Handle (10") 32554260 $34.00 $31.00 (N1) Honing Steel - Yellow Handle (10") 32526260 $32.00 $30.00 Honing Steel - Yellow Handle (12") 32526300 $35.00 $33.00 (O1) Honing Steel - Diamond Coated (10") 32520260 $58.00 $55.00 Ceramic Honing Steel (9") 32513231 $80.00 $77.00 (P1) Henckels Sharpening Stone Twin 32505100 $55.00 (Q1) Henckels Twin Finishing Stone Pro 32505300 $95.00

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38Toll Free: 1-800-353-7864

Website: www.halfordhide.comE-mail: [email protected]

Prices subject to change without notice.



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Butcher's & Chef's Knives

Description/Type Blade Length (in inches) Cat.# Each 10 Or More

(A) Boning Knife - Stiff 6 5650315 $24.00 $22.00 (B) Boning Knife - Stiff Narrow 5 5660312 $24.00 $22.00 (C) Boning Knife - Semi Stiff (Red Handle) 6 5660115 $24.00 $22.00 (D) Boning Knife - Semi Stiff (Blue Handle) 6 5660215 $24.00 $22.00 (E) Boning Knife - Semi Stiff (Yellow Handle) 6 5600815 $25.00 $23.00 (F) Boning Knife - Semi Stiff, Curved, Narrow 6 5660315 $24.00 $22.00 (G) Boning Knife - Semi Stiff, Wood Handle 6 5660015 $31.00 $29.00 (H) Boning Knife - Straight, Stiff, Wide 6 5600315 $24.00 $22.00 (I) Boning Knife - Flexible (Yellow Handle) 6 5661815 $24.00 $22.00 (J) Boning Knife - Flexible Curved 6 5661315 $24.00 $22.00 (K) Lamb Skinning Knife 5 5790312 $32.00 $30.00 (L) Skinning Knife - Straight 6 5770315 $31.00 $30.00 (M) Skinning Knife - Curved 6 5780315 $32.00 $31.00 Skinning Knife - Curved 5 5780312 $30.00 $28.00 (N) Butcher Knife (Red Handle) 10 5740125 $45.00 $40.00 (O) Butcher Knife (Blue Handle) 10 5740225 $45.00 $40.00 (P) Butcher Knife (Yellow Handle) 10 5740825 $45.00 $40.00 (Q) Chef’s Carving Knife 10 5200325 $40.00 $36.00 (R) Cimeter Knife - Wood Handle 10 5730025 $40.00 $38.00(S) Cimeter Knife 10 5730325 $45.00 $42.00 Cimeter Knife 12 5730331 $55.00 $51.00 (T) Cimeter Knife (Red Handle) 10 5730125 $45.00 $40.00 (U) Cimeter Knife (Blue Handle) 10 5730225 $45.00 $40.00 (V) Cimeter Knife (Yellow Handle) 10 5730825 $45.00 $40.00 (W) Cimeter Knife - Granton Edge 12 5732331 $80.00 $75.00 (X) Breaking Knife - Curved 8 5720320 $32.00 $30.00 (Y) Slicing Knife 2003 12 5450330 $46.00 $43.00 (Z) Cleaver - 15 oz. Nylon Handle 7 41591 $48.00 $45.00 (A1) Santoku Knife - Granton Edge 7 41525 $85.00 $80.00(B1) Filleting Knife 6 40618 $17.00 $15.00

Paring, Peeling & Utility Knives


(C1) Paring Knife - Straight 3¼ 50603 $6.50 $5.50 (D1) Paring Knife - Curved 2½ 53103 $7.00 $6.00 (E1) Paring Knife - Wavy Edge (Microban) 3¼ 46602 $7.50 $6.50 (F1) Peeler (Black Handle) 2¼ 40694 $8.00 $7.00 (G1) Peeler (Red Handle) 2¼ 40695 $8.00 $7.00 (H1) Tomato Knife - Wavy Edge 4½ 50833 $8.00 $7.00 (I1) Utility Knife (Red Handle) 4 50701 $8.00 $7.00 (J1) Utility Knife (Black Handle) 4 50703 $8.00 $7.00 (K1) Pocket Utility Knife w/ Halford's Logo (incl. Scissors, Screwdriver, File, Tooth-pick, Tweezers and Knife Blade). Gift boxed.

3¼ 53505RED $20.00

(L1) Sausage Pricker N/A 4065 $11.95 $10.00

Sheaths & Scabbards

Description/Type Length (in inches) Cat.# Each

(S1) Scabbard - White - holds two knives 20 KNSC5X14 $25.00(T1) Scabbard - White - holds two knives 15 KNSC5X9 $25.00(U1) Scabbard - White - holds three knives 15 KNSCKSC $35.00(W1) Blue Scabbard - holds 2x7” Knives 7 KNSCBLU2X6 $35.00 Blue Scabbard - holds 3x7” Knives 7 KNSBLU3X6 $35.00(X1) Leather Sheath For 7” Filleting Knife 7 KNSH7 $32.00(Z1) Leather Sheath for Straight Boning Knives 6 KNISH6 $15.00 Leather Sheath for Straight Boning Knives 8 KNISH8 $15.00(A2) Plastic Blade Cover for 8-10" Blades 10 BLCO8-10 $6.00(B2) Plastic Blade Cover for 6-8" Blades 8 BLCO6-8 $5.00 Plastic Blade Cover for 4-6" Blades 6 BLCO-4-6 $4.75(C2) Plastic Blade Cover for 3-4" Blades 4 BLCO3-4 $4.75(D2) Plastic Chain for Scabbards/Sheaths N/A SCCHWHITE $16.00

Honing Steels and Misc. Accessories

Description/Type Length (in inches) Cat.# Each 10 Or More

(M1) Honing Steel 10 40580 $32.00 $30.00 (N1) Honing Steel - Smooth Polish 10 40587 $25.00 $23.00 (O1) Honing Steel 12 40584 $34.00 $32.00 (P1) Honing Steel - ½ Fine, ½ Polished 12 40585 $34.00 $32.00 (Q1) Knife Holder S/S (12"x12.5"x2.5") 23 65101 $26.00 (R1) Knife Sanitizer 12 KNST12 $425.00

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F. Dick "Ergogrip" Butcher Knives


(A) Sticking Knife - Sharp Both Sides 8 8235721 $70.00 (B) Sticking Knife - Sharp One Side 6 8200615 $25.00 $23.00 (C) Sticking Knife - Point 6 8200715 $25.00 $23.00 (D) Boning Knife 6 8227815 $25.00 $23.00 (E) Boning Knife - Stiff, Straight 6 8299315 $22.00 $20.00 (F) Boning Knife - Flex 6 8298115 $25.00 $22.00 (G) Boning Knife 5½ 8227714 $22.00 $20.00 (H) Boning Knife - Wide 6 8225915 $22.00 $20.00 Boning Knife - Wide 5 8225913 $24.00 $22.00 (I) Boning Knife - Flex, Straight 5 8298013 $24.00 $22.00 (J) Boning Knife - Semi-Flex, Curve 5 8298213 $22.00 $20.00 (K) Breaking Knife 10 8242526 $46.00 $43.00 (L) Butcher Knife 10 8238526 $45.00 $42.00 Butcher Knife 8 8238521 $36.00 $33.00 (M) Trimming Knife 7 8236918 $30.00 $28.00 (N) Skinning Knife 6 8226415 $30.00 $28.00 (O) Stainless Steel Kitchen Cleaver 8 9202220 $170.00 (P) 3 Pce. Knife Set (includes 5" Narrow Boning Knife, 7" Sticking Knife and 8" Butcher Knife) 5, 7 & 8 8255300 $90.00

F. Dick Honing Steels

Description/Type Length (in inches) Cat.# Each

(Q) One side - Fine. One side - Regular 10 7471225 $100.00 (R) Round Regular Cut 12 7654130 $60.00 Round Regular Cut 10 7654125 $45.00 (S) Fine Cut Oval 12 7657330 $125.00 (T) DICKORON Classic Oval 12 7598330 $145.00 (U) Oval 12 7655330 $90.00 (V) Flat Very Fine Cut 11 7200028 $160.00 (W) Pocket Steel 3 7001107 $19.00

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X. Y. Z. A1. B1.

Frosts Mora Sports/Camp Knives & Specialty KnivesThe Sports Knife has a 4" stainless blade with a rather long clip and an acute point. Sheath can be used for either left or right handed carry and features a keeper strap which fits wider belts up to 1 3/4". The handle and sheath trim come your choice of five colours Total weight of knife and sheath is slightly over 3 oz.


(C1) Red Handle Sports/Camp Knife CAMPREDKNIFE $17.00 $15.00 (D1) Black Handle Sports/Camp Knife CAMPBLKKNIFE $17.00 $15.00 (E1) Green Handle Sports/Camp Knife CAMPGRNKNIFE $17.00 $15.00 (F1) Yellow Handle Sports/Camp Knife CAMPYELKNIFE $17.00 $15.00 (G1) Blue Handle Sports/Camp Knife CAMPBLUKNIFE $17.00 $15.00 (H1) Mundial 10" Diamond Steel Sharpener DISTEEL10 $34.00 Mundial 12" Diamond Steel Sharpener DISTEEL12 $35.00

Frosts Mora Soft Grip "Clipper" KnivesA new generation of knives from Frosts has handles covered with a layer of thermoplas-tic rubber for superior grip as well as a new modern shape. Stainless Steel models use traditional high quality Sandvik stainless steel (HRC 57) which give these knives extreme strength, long life and high resistance to moisture. Blade length 3-7/8". All knives include Sheath featuring belt and button clip and a bottom drain hole.


(X) Stainless Steel Blade (Serrated) - Orange Trim KNIFE861 $22.00 $20.00 (Y) Stainless Steel Blade - Military Green Trim KNIFE860MG $20.00 $18.00 (Z) Carbon Steel Blade - Red Trim KNIFE840 $16.00 $14.00 (A1) Stainless Steel Blade - Blue Trim KNIFE860 $18.00 $16.00 (B1) Stainless Steel (Serrated) - Orange Trim & Sheath KNIFE860F $20.00 $18.00

C1. D1. E1. F1. G1.

(K1) Deluxe 9-Pce. Fish Filleting Kit (Cat.#: FIFIKIT) - This 9 piece kit contains everything you need to clean fish and comes in a convenient carry case. No need to search for your fillet knife, cutting board, etc. because it is all right here. Made from 420 stainless steel blades with sure grip soft rubber han-dles. Kit contains: 7 1/2" Fillet knife * 6" Fillet knife. * 5" Double-sided Serrated Utility Knife and Scaler * Deluxe Sharpening Steel with Handle * Heavy Duty Cutting Board with Handle * Stainless Steel Fillet Glove * 72" Measuring Tape * 50 lb. Deluxe Scale * Carrying case * Lifetime warranty.........$65.00 each.

K1.

H1.

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Colosimo’s Press

Frey Continuous Vaccum Stuffers

Meat Grinders and Mixer Grinders

Protégé Patty Machine

Halford's is pleased to announce that we are now a Western Canadian Dealer for Koch Equipment. Call us for pricing on this new product line!

Replacement Bandsaw Blades (63" to 100")

Length (in inches) Cat.# Each 8 Or More63 BSBL63 $14.00 $12.00 66 BSBL66 $14.00 $12.0072 BSBL72 $14.00 $12.00 74 BSBL74 $14.00 $12.0077 BSBL77 $14.00 $12.0078 BSBL78 $14.00 $12.00 80 BSBL80 $14.00 $12.0081 BSBL81 $14.00 $12.0082 BSBL82 $14.00 $12.00 89 BSBL89 $14.00 $12.0091 BSBL91 $14.00 $12.00 96 BSBL96 $14.00 $12.00 98 BSBL98 $14.00 $12.00

100 BSBL100 $14.00 $12.00

Tor-rey Replacement Bandsaw BladesLength (in inches) Cat.# Each 8 Or More

79” (for Model #: ST200A1) BASABLATOR79 $14.00 $12.00 116” (for Model #: ST295PE) BASABLATOR116 $14.00 $12.00

Replacement Bandsaw Blades (102" to 154")

Length (in inches) Cat.# Each 8 Or More102 BSBL102 $14.00 $12.00104 BSBL104 $14.00 $12.00106 BSBL106 $14.00 $12.00 107 BSBL107 $14.00 $12.00 110 BSBL110 $14.00 $12.00 112 BSBL112 $14.00 $12.00 116 BSBL116 $14.00 $12.00 118 BSBL118 $15.00 $13.00 120 BSBL120 $15.00 $13.00122 BSBL122 $15.00 $13.00 124 BSBL124 $15.00 $13.00 126 BSBL126 $15.00 $13.00 128 BSBL128 $15.00 $13.00 135 BSBL135 $15.00 $13.00 142 BSBL142 $15.00 $13.00 154 BSBL154 $15.00 $13.00

Full Service Repair Depot Now Open! Call For Details.

KFM-110 Mixer

LT-30 Vacuum Tumbler

UltraVac® 2100 Vacuum Packaging Machine

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Tor-rey Deli Slicers

Model Description/Features Motor (HP/kw)

Electrical(Volts/Hz/Phase)

Blade Diameter(mm/inches) RPM Max. Cut Width

(mm/inches)Max. Table

Travel (cm/in.)Weight (kg/lbs.) Cat.# Each

(A) RB-250 Small, light-duty deli slicer. Easy to clean. Integrated knife sharp-ener. Great for delis, restaurants, etc. ⅓ / 0.25 127-220/50-60/1 250 / 9.8 430 0 to 12 / 0 to 0.47 25.5 / 10 20 / 44 MESLRB250 $750.00

(B) R-300 High capacity, light-duty slicer. Greater slicing capacity. Wider cuts, up to 0.55". Built-in sharpener. Belt-driven system. ⅓ / 0.25 127-220/50-60/1 300 / 11.8 430 0 to 12 / 0 to 0.47 25.5 / 10 20 / 44 MESLR300 $1,695.00

(C) RT-350E Highest capacity slicer for continuous use. Gravity fed, gear driven. Built-in sharpener. Easy to clean and maintain. ½ / 0.25 110-120/50-60/1 350 /13.75 380 0 to 24 / 0 to 0.94 37 / 14.5 47 / 103 MESLRT350E $3,600.00

A.

B.

C.E.

D.

F.

Assorted Tor-rey Meat Processing Equipment(D) Hand Wrapping Machine (Cat.#: WRMATS500S) - Wrap cheeses and meats for presentation and hygiene. Easy to use. Practical and portable, designed to sit on a table. Features roll adjustment and heated teflon plate. Holds 12", 14", 15", and 18" wide film. Stainless steel construction......$295.00 each.(E) MV-25 Vacuum Tumbler (Cat.#: TUMBLERMV25) - Get more tender and tastier meats and increase profits! The MV-25 marinates batches up to 25 kg in less than 20 minutes. Features: Stainless Steel construction * Easy disassembly without tools for cleaning/maintenance * Digital timer displays cycle time (or program your own operation time) * Vacuum indicator. Specifications: Motor - 0.2 HP / 0.14 kw * Voltage - 127/220 * Frequency - 50/60 Hz * Pump Capacity - 35 Liters/minute * Tumbler Speed - 6 RPM * Weight - 20.5 kg/45 lbs.......$1775.00 each.(F) MT-43 Meat Tenderizer (Cat.#: METEMT43) - Quickly turn tough meats into finer soft cuts. The solid stainless steel construction, its 43 hardened stainless steel knives and its dependable steel gear transmission allow years of continuous operation. Cabinet, frame and lid are stainless steel making it hygienic, corrosion resistant, easy to clean, allowing for an excellent presentation. The tenderizing unit is easily removable for cleaning and its gear driven design avoids waste and accumulation in the working area. In case of overloads, the thermogenic circuit breaker pops out and stops the equipment, extending its useful life. It is equipped with a safety microswitch that automati-cally disconnects the motor if the cover is opened, preventing accidents. Features optional "Fajita Strip Cutter". Specifications: Motor - 3/4 HP/.55 kw * Electrical - 110V/60 Hz. * Max. Product Width - 21cm / 8.25 inches * Max. Product thickness - 2 cm / .78 in. * Dimensions: 50 x 24 x 61 cm (19.5 x 9.5 x 24 in.).......$1800.00 each.

Tor-rey Refrigeration - Vertical Display Coolers/FreezersEncourage more sales with an attractive exhibition. Tor-rey vertical display coolers (R Models) & freezers (CV Models) require no special installation. Just plug it in and it's ready to go. No drain or plumbing needed. Thanks to its refrigerant system, insulation and the triple pane glass on the doors, these units guarantee big savings on energy. The environamentally friendly refrigerant used is CFC-free which doesn't damage the ozone layer. All units feature a corrosion-resistant white finish, stainless steel floor for sanitary operation, self-closing doors, adjustable shelves, automatic defrost cycle, forced air cascade system, illuminated display and frontal access for easy maintenance.

Model Type Capacity (cu. ft.)

Hermetic Compressor Weight (kg/lbs.) Outer Dimensions (cm/inches) Temp. Range (°C/°F) Electrical Cat.# Each

(G) R-14 Cooler 12.6 1/4 HP 100 / 220 73.6 x 70 x 188 / 29 x 27.5 x 74 0° to 5° C / 32° to 41° F

127-220V/50-60 Hz

DICOR14 $1,125.00CV-14 Freezer 12.6 1/2 HP 125 / 275 As above. -20° to -16° C / -4° to 3° F DIFRCV14 $1,495.00

(H) R-16 Cooler 16 1/3HP 145 / 320 82.5 x 76.2 x 203.2 / 32.5 x 30 x 80 0° to 5° C / 32° to 41° F DICOR16 $1,425.00CV-16 Freezer 14.6 1/2 HP 152 / 335 As above -20° to -16° C / -4° to 3° F DIFRCV16 $1,895.00

(I) R-36 Cooler 31.4 1/2 HP 235 / 518 82.5 x 137 x 203 / 32.5 x 54 x 80 0° to 5° C / 32° to 41° F DICOR362 $2,600.00CV-32 Freezer 31.4 1 HP 249 / 549 As above -20° to -16° C / -4° to 3° F DIFRCV32 $3,595.00

G.H. I.

J.

K.

(J) Tor-rey Refrigeration - Deli Merchandisers (Coolers)These deluxe Cold Deli Merchandisers feature double-tempered curved glass, adjustable shelves, 3 exhibition levels, stainless steel bottom for easy cleaning and frontal access to the condensing unit for easy maintenance. Great for supermarkets, dairy, bakery, fast food, delicatessen etc.

Model Capacity (cu. ft.)

Hermetic Compressor

Weight (kg/lbs.) Outer Dimensions (cm/inches) Temp. Range (°C/°F) Electrical Cat.# Each

TEM-100 12.71 1/4 HP 127 / 264.5 100 x 90.6 x 114.8 / 39.3 x 35.7 x 45.22° to 5° C / 36° to 41° F 127-220V/50-

60 Hz

DEMETEM100 $1,895.00TEM-150 18.3 1/4HP 180 / 396.8 144 x 90.6 x 114.8 / 56.6 x 35.7 x 45.2 DEMETEM150 $2,495.00TEM-300 24 1/3HP 235 / 518 188.7 x 90.6 x 114.8 / 74.3 x 35.7 x 45.2 DEMETEM200 $2,895.00

(K) Tor-rey Refrigeration - Butcher Shop Fresh Meat/Fish Cases (Coolers)These high-quality exhibition cases are self-contained units and no electrical installation is required. They feature curved glass, 2 exhibition levels, stainless steel top and shelves, storage area, working table, frontal bumper, forced air cascade and gravity cooling system, rear sliding glass doors, solid doors at storage area and adjustable feet.

Model Capacity (cu. ft.)

Hermetic Compressor

Weight (kg/lbs.)

Outer Dimensions (cm/inches)

Exhibition Temp. Range (°C/°F)

Storage Temp. Range (°C/°F) Electrical Cat.# Each

VTA-200 55 3/4 HP 350 / 770 200.8 x 103 x 135.2 / 79-1/16 x 40-3/4 x 53

-2 to 2 ºC / 28 to 36 ºF -10 to -3ºC / 14 to 27 ºF

127V/60 Hz (lights), 220V single phase (compressor)

MECAVTA200 $6,125.00

VTA-250 75 1 HP 437 / 961 252 x 103 x 135.2 / 99-1/4 x 40-3/4 x 53 MECAVTA250 $6,975.00

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Tor-rey Electric Meat Grinders

Model Description/Features HP Electrical Capacity Weight (lbs.) Cat.# Each

(A) Mini 12 FS Space saving upright stainless steel cabinet. Low maintenance, washerless design. 1/3 110V/60/1 6.8 lb./min. 53 ELGRMIN12FS $650.00(B) M-12 FS Compact size. Attractive, easy to clean stainless steel cabinet. Long life steel gear transmission. Dip tin plated cast

iron grinding head. 3/4 110-220V/60/1 7.26 lb./min. 79 ELGRM12FS $850.00

(C) M-22 R1 Open bowl grinder. Stainless steel construction. Deep pan. Reliable gear drive transmission. Wider opening for greater capacity. Dip tin plated cast iron grinding head. 1 110-220V/60/1 21 lb./min. 125.5 ELGTORM22R $1985.00

M-22 R2 Same great standard features as the R1 model listed above. 2 220V/60/1 21.46 lb./min. 132 ELGRTORM22R2 $2009.00(D) M-32 3HP High output open bowl grinder. Stainless steel cabinet and pan. Long life steel gear transmission. Dip tin plated

cast iron grinding head. Wide hopper designed for high volume use. Head deflector. Long base-deep design. 3 220V/60/1 55 lb./min. 233 ELGRTORM321PH $3495.00

(E) M-32 5HP High output open bowl grinder. Stainless steel cabinet and pan. Long life steel gear transmission. Dip tin plated cast iron grinding head. Floor standing design. * Available also Single phase - Call for details. 5 220V/60/3 64 lb./min. 288 Call for details.

*Note: All models include knife, 3/16" plate & stomper. ** Grinding capacity indicated is based on a first ground through a 3/8" plate with fresh meat at approx. 2° C (35° F).

B.

E.

A.

C. D.

F. G.

Tor-rey Meat Band Saws

Model Description/Features HP Electrical Blade Length

Blade Speed

Throat Width

Throat Height Weight Cat.# Each

(F) ST-295 A1

Stainless steel construction. Belt drive. Precision balanced caster iron saw wheels. Easily adjustable tensioning system. Safety interlocks. Thermomagnetic switches. Motor brake. Thumb protector. Easily disassemble main components without tools for sanitizing. Stainless steel roll-ers. Removable wheel and blade cleaners system. Hose down washable.

1.5 110V/60/1 116" 52 fps 13.75" 16.5" 360 lbs. BASAST295AI $5195.00

(G) ST-295 PE

Lead free epoxy finish with stainless steel food contact zones. Cast aluminum head. Sturdy construction. Belt driven. Precision-balanced cast iron saw wheels. Easily adjustable tensioning system. Thermomagnetic switches. Easy to disassemble. “Easy slide” moving table system with thickness gauge. Wheel and blade cleaners system. Long life with minimum maintenance.

1.5 110V/60/1 116" 53 fps 13.25" 16.5" 352 lbs. BASAST295PE $4195.00

European Grinder Knives

Head Size Cat.# Each

No. 12 MEGRKNIEUP#12 $18.00 No. 22 MEGRKNIEUP#22 $19.00 No. 32 MEGRKNIEUP#32 $20.00

Tor-rey Grinder Knives


No. 12 MEGRKNINIR12 $15.00 No. 22 MEGRKNINIR22 $17.00 No. 32 MEGRKNINIR32 $20.00

Grinder Knives


No. 8 MEGRKNI#8 $12.00 No. 10 & 12 MEGRKNI12 $8.00 No. 22 MEGRKNI22 $11.00 No. 32 MEGRKNI32 $16.00

Tor-rey Grinder Plates

Head Size Plate Hole Size (Inches) Cat.# Each

No. 12 3/16, 1/4, 3/8, 1/2, 3/4, 1/8 MEGRPLAC12 $18.00 No. 22 3/16, 1/4, 3/8, 1/2, 3/4, 1/8 MEGRPLAC22 $22.00 No. 32 3/16, 1/4, 3/8, 1/2, 3/4, 1/8 MEGRPLAC32 $36.00

Grinder Plates

Head Size Plate Hole Size (Inches) Cat.# Each

No. 10 & 12 1/8, 3/16, 1/4, 3/8, 1/2, 3/4 MEGRPLA#10/12 $15.00 No. 22 1/8, 3/16, 1/4 ,3/8, 1/2, 3/4 MEGRPLA#22 $20.00 No. 32 1/8, 3/16, 1/4, 3/8, 1/2, 3/4 MEGRPLA#32 $23.00

Spacer Plates


No. 10 & 12 SPACER#10/12 $20.00 No. 22 SPACER#22 $22.00 No. 32 SPACER#32 $23.00

Plastic Grinder Tubes

Head Size Tube Diameter (mm) Cat.# Each

No. 8 10, 20 MEGRTUB8PGS $14.00 No. 10 & 12 10, 20 MEGRTUB10PGS $14.00 No. 22 10, 20 & 30 MEGRTUB22PGS $14.00 No. 32 10, 20 & 30 MEGRTUB32PGS $14.00

Stainless Steel Grinder Tubes

Head Size Tube Diameter (inches) Cat.# Each

No. 10 1/2, 3/4, 1¼ MGTUS/S#10 $20.00 No. 22 1/2, 3/4, 1¼ MGTUS/S#22 $20.00 No. 32 1/2, 3/4, 1¼ MGTUS/S#32 $20.00




Pg.43R-BS.indd 1 7/13/2010 2:53:47 PM

Electric Meat MixerThis mixer has a stainless steel tank, mixing blades and cover, a cast iron structure and specially painted steel body. The transmission consists of a chain and a belt. The tank is mounted on self-adjustable ball bear-ings and is equipped with a tank lock. A safety device does not permit the machine to operate when the cover is open. It makes day- to- day production easier and cost effective. Ideal for small to medium applications.

Model HP RPM Capacity Dimensions (LWH - In inches) Weight (lbs.) Cat.# Each

(J) MMS501 0.5 50 110 lbs. 37" x 15.4" x 39.4" 200 MEMI50KG $2995.00

Electric Meat Grinders

Model Description/Features HP RPM GrindingCapacity Electrical Dimensions

(LWH - inches)Weight (lbs.) Cat.# Each

(A) SM-G50

#10 Heavy-duty aluminum grinder head. Equipped with a reverse switch. Built-in circuit breaker to prevent overload. Durable die-cast meat tray. 3 Stainless steel machine plates 3/16” / 5mm (fine), 5/16” / 8mm (medium), 3/8” / 10mm (coarse). Includes stomper and sausage stuffing tubes.

0.5 N/A 40 lbs.per hour

110 Volts 60 Hz 350W

16.25 x 8 x 17.5 12.5 ELGRSMG50 $225.00

(B) FA-12Made of attractive polished aluminum. Equipped with reverse switch. Includes stainless steel pan, stomper, three additional spouts (14, 20 & 22mm) and an extra #12 machine plate (8 & 4.8mm).

1 N/A 200 lbs.per hour

110Volts60 Hz

Single Phase

18 x 10.75 x 18.25 62 ELGRFA12 $775.00

(C) FTS-22With proven dependability, these grinders are ideally suited for restaurants or small butcher operations. Polished aluminium body, stainless steel hopper and pan. Throat opening of 2.25".

1.5 90 400 lbs.per hour

110 Volts60 Hz

Single Phase17 x 9 x 20 50 ELGRFTS22 $1299.00

(D) 12-EL #12 Head. Polished aluminum body. Plastic tray. 0.45 150 100 lbs./hr. 110V/60/1 17.5 x 8 x 14 27 ELGRTC12EL $639.00(E) 22-EL PRO #22 Head. Polished aluminum body. 3/4 82 300 lbs./hr. 110V/60/1 22.5 x 10.5 x 15.5 40 ELGR22PRO $875.00(F) 32-ELG #32 Head. Polished aluminum body. 1.5 110 500 lbs./hr. 110V/60/1 27.5 x 10.5 x 15.5 77 ELGR32ELG $1395.00

A.

B.

C. D.

E.

F.

Electric Deli SlicersOMCAN slicers have anodised aluminium alloy bodies. The high carbon steel blades are hard chromed, with a hollow ground taper for extended sharpening and blade life. These belt driven machines offer exceptional cut-ting consistency and durability. The carriage moves smoothly on ball bearings allowing effortless cutting of deli meats and vegetables. Easy to disassemble for quick cleaning. Perfect for low volume operations.

Model HP RPM Blade Size

Cutting Area (L x H - inches) Electrical Dimensions

(LWH - inches)Weight (lbs.) Cat.# Each

(G) 195S 0.20 300 8" 6.3 x 5.5 110V/60/1 20.5 x 14.17 x 12.4 27 MESL195S $575.00

(H) 220F 0.25 300 9" 8.25 x 6.3 120V/60/1 22.83 x 16 x 13.4 30 MESL220F $625.00

(I) 300E 0.35 300 12" 10.23 x 8.66 120V/60/1 25.6 x 19.5 x 17.32 50 MESL300E $1,125.00

G.

I.

H.

Manual Meat Mixers (w/Removable Paddle)

Model Tank/Bowl Size Capacity Weight (lbs.) Cat.# Each

(K) MSSM70 7 Gallons 44 lbs. 20 MEMI20KG $495.00

(L) MSSM42 4.2 Gallons 17 lbs. 15 MEMI $225.00

J.

K.

L.

(M) MSK Meat BandsawThe MSK features a sliding stainless steel table, a cut regulator, and a pushing lever.

Blade Length: 74 inchesCutting Capacity (HxW): 10" x 8.5"

Horsepower: 0.5Cutting Thickness: 16mm

Electrical: 110V/60/1Dimensions (LWH): 19.7” x 25.2” x 38.6”

Weight: 77 lbs,Cat.# TASAMSKEach: $1,895.00

M.

44

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(A) Biro 548SS HHP (Heavy Horse Power) Electric Meat GrinderThe Biro HHP (Heavy Horse Power) Meat Grinders are a series of manual feed grinders with a range of bowl sizes and motor sizes that can be tailored to meet your grinding needs. With bowl sizes of 48, 52, or 56 and motor sizes of 5, 7.5, 10, or 15 hp (4, 5.5, 7.5, or 11 kW), we can provide a grinder that is just right for your operation. All of the HHP series grinders feature single reduction chain drive transmissions for maximum efficiency, and all the grinders use tapered roller bearings for low maintenance and long life. The HHP grinders have output capacities ranging from 1500 lbs. (680 kg) per hour to 7500 lbs. (3400 kg) so you can pick the model that fits best. All across the board, the Biro HHP series of Manual Feed Meat Grinders works harder so you don’t have to.

Description/Features HP Electrical Capacity Weight (lbs.) Cat.#Standard Features: Aluminum Legs, Spurt Guard, Stomper, Ring Wrench, Bowl Guard on Feed Pan.Operating and Safety Manual. Construction: Stainless steel feed pan and polished stainless steel case. Cast iron, hot tin dipped bowl, ring & auger. Switch: Watertight Magnetic Type with Thermal Overload and Under Voltage protection. Feed Pan Capacity: Approx. 85 lbs. (38 Kg). Drive System: Pre-lubricat-ed Chain Drive. Dimensions (Crated): L = 30” (762 cm), W = 59” (1499 cm), H = 40” (1016 cm).

5208-220/440 Volts l 17-16/8 Amps l 60 Hertz l Single

Phase

Up to 55 lbs. (25 Kg) per minute - 1st grind. 33 lbs. (15 Kg - 2nd

grind)345 EGBIRO548

Biro Meat Band SawsModel Description/Features HP Electrical Blade

LengthBlade Speed

Throat Width

Throat Height Weight Cat.#

(D) 3334SS-4003

The saw of choice for high volume production of retail cuts such as porterhouse steaks and pork chops. Its extra large tables give you plenty of room for heavy production, and the exclusive Biro EZ-Flow front carriage moves easily and smoothly to ease long hours of meat cutting and enhance safety. The stainless steel base, cast aluminum head, watertight magnetic switch, and totally enclosed motor stand up to heavy use and frequent washdown, so you get years of produc-tivity out of your saw. Its heavy duty construction including a tapered roller bear-ing drive system and stainless steel construction means fewer repairs and lower repair bills. We also offer such attractive options as a split platter for lightning quick blade changes, double flange wheels, and a removable lower wheel.

3

220/440 Volts8.6/4.3 Amps

60 Hertz3 Phase *Optional

Single Phase

124 inches

4000 ft./min

15-1/2 inches

16 inches 575 lbs. BIRO3334

(E) 44-SS

This heavy-duty, high-volume saw is well suited for continuous heavy use. Biro’s EZ-flow meat carriage helps reduce operator fatigue and increases productivity. The water tight magnetic starter helps ensure safe, reliable operation. When you combine this with the totally enclosed motor, heavy duty stainless steel base and head, you get a saw that will stand up to daily wash down and harsh cleaners. The 18” wheel size lets you cut larger pieces than other saws. A broad range of designs, configurations and options, give you the flexibility to buy a saw that fits your exact needs and the superior design and engineering means you’ll get years of lower maintenance and overall ownership cost.

3

208/220/440 Volts

10.5-9.6/4.8 Amps

50/60 Hertz3 Phase*Optional

Single Phase

135 inches

4000 ft./min

17-1/2 inches

17-1/2 inches 700 lbs. BIRO44

(F) 55

All the power you need to break pork, lamb, veal, or beef all day in a high volume production operation. Heavy duty, stainless steel construction helps the Model 55 hold up under the harshest conditions with minimum maintenance. With the standard front moving carriage and meat gauge plate and 20" H (508 mm) by 21" D (533 mm) cutting clearance, you can use the same saw to produce retail cuts or split loins and break quarters, which makes the Model 55 unmatched for versatility. Superior Biro engineering means you'll have a saw that's built to last.

5208/230 Volts15/13.2 Amps

60 Hertz3 Phase

164-1/2 inches

3880 ft./min.

21 inches

20 inches 1175 lbs. BIRO55

B.A.

C.

D. E.F.

(B) Biro 346SS Electric Meat GrinderThe Biro 346SS is a compact stainless steel manual feed grinder that is well suited to today’s smaller meat shops. Its 3 HP motor has plenty of power, and the size 32 head and square throat bowl ensure plenty of productivity. The 346’s compact size means it can fit into tight places, which makes it just right for today’s smaller grocery store meat shops. The single reduction roller chain drive ensures maximum power, and the tapered roller bearings mean trouble-free operation. The bowl assembly and feed tray are easily removed without tools, so cleanup is a snap. Efficiency, durability, and low, low maintenance all help make the Biro 346SS Meat Grinder work harder so you don’t have to.

Description/Features HP Electrical Capacity Weight (lbs.) Cat.#Standard Features: 11” (280 mm) Aluminum Legs, Spurt Guard, Stomper, Ring Wrench, Bowl Guard on Feed Pan.Operating and Safety Manual. Construction: Stainless steel feed pan and polished stain-less steel case. Cast iron tin-dipped bowl assembly. Size 32. Switch: Watertight Enclosure, Magnetic, Thermal Overload Type, Automatic Resetting, Switch controlled by a rocker rod arrangement projecting outside both sides of machine activated by switch rod handle. Feed Pan Capacity: Approx. 85 lbs. (38 Kg). Drive System: Pre-lubricated Chain Drive. Dimensions (Crated): L = 30” (762 cm), W = 59” (1499 cm), H = 40” (1016 cm).

3208-230/460 Volts l 15-14/7 Amps l 60 Hertz l Single

Phase

Up to 45 lbs. (20 Kg) per minute. 1/8" plate;

first grind.510 EGBIRO346

(C) Biro Pro-9 Series Meat TenderizerNothing surpasses the Pro-9 Tenderizer for versatility. Use the Pro-9 to tenderize, knit, score, cut strips, cut stew, and star punch. Merchandise less expensive, less tender cuts to create value-added products which add to your bottom line.

Description/Features HP Electrical Roller Speeds Weight (lbs.) Cat.#Standard Features: Dual Purpose Tenderizer/Knit Assembly. Cord and/or plug. Operat-ing and Safety Manual. Case: Stainless Steel. Case Top: Stainless Steel. Cutting Groups: Stainless Steel with Stainless Steel Spacers & Combs. Transmission: Oil Bath Gear Box. Safety Switch: Motor shuts off when safety cover is raised. Safety Cover: Transparent Lexan.

1/2115V, 1 Phase - 5 foot - 3 Wire Cord, 3

Prong Molded, Grounded Plug,230V, 1 Phase - 5 foot - 3 Wire Cord,

No Plug.

115 RPM Standard. 140 RPM Optional -

(No Cost).74 METEPRO93/4HP

*Due to the fluctuation in currency exchange, please call 1-800-353-7864 for pricing on all Biro Equipment. 45

Pg.45R-BS.indd 1 7/13/2010 3:02:57 PM

A.B. C. D.

E.

Sausage Stuffers & Accessories

Description Cat.# Each(A) Dakotah Water Sausage Stuffer (8 lbs.) WASTDAKOTAH $150.00 (B) Jerky Adaptor for Dakotah Water Stuffer JEADADAPTOR $55.00 (C) Rapid Patti Maker RAPAMAKER $79.95 (D) All-Around Jerky Maker JEMAALLAROUND $34.95 Jerky Adaptor S/S Tube Flat End STTUS/S3/4FLAT $60.00 (E) Extruder Paper for Jerky Adaptor 120' x 3' EXPA $8.00 (F) Lubricating Grease for Stuffer Gears SASTLUBGREASE $18.00 (G) Hand Crank Z-linker for 4" or 5-1/4" Sausage ZLINKER $3,295.00

(J) Meat Stuffing Tubes

Description Cat.# EachStainless Steel Stuffer Tubes 3/8",1/2", 3/4" STTUS/S $60.00 Plastic Stuffer Tubes 10 , 20 , 30 , 40mm STTU $16.00 Stuffer Tubes for 3KVSSL STTUSET3KVSSL $29.95 Stuffer Tubes for 5XS 10 , 20 , 30 , 40mm SASTUBXBS $14.00 Stuffer Tube Set for 7KVSSL STUSET7KVSSL $29.95

TrewSpade Manual Sausage StuffersThese manual sausage stuffers offer a wide selection of sizes and configurations for residential and commercial applications. The cylinders and feet of all models are of stainless steel. The standard models have enameled steel sides. Models 5K and larger feature a two speed gearing to drive the piston. All models are supplied with a selection of stuffing tubes.

Model Type Capacity (lbs.)

Weight (lbs.)

Dimensions (LWH - in inches) Cat.# Each

(I) 3M Horizontal 6 11 14 x 7 x 7 MEST3M $275.00(J) 5KH Horizontal 11 24.25 20 x 9 x 8 MEST5KH $625.00(K) 5KV Vertical 11 24.25 10 x 11.4 x 23 MEST5KV $645.00(L) 7KH Horizontal 15 44 24 x 9 x 8 MEST7KH $689.00(M) 7KV Vertical 15 48.5 17 x 11 x 27 MEST7KV $839.00(N) 10KH Horizontal 22 50.7 29 x 9 x 9 MEST10KH $849.00(O) 12KV Vertical 26 61.7 15 x 13 x 28 MEST12KV $1,175.00(P) 15KV Vertical 30 83.8 33 x 15 x 16 MEST15KV $1,349.00(Q) H15PAM Vertical 33 223 26 x 23 x 56 SASTHYD15PAM $7,199.00(R) H26PAM Vertical 57 289 26 x 23 x 56 SASTHYD26PAM $7,695.00*Note: All models include 10, 20, 30 and 40mm stuffing tubes except for Model 3M which does not provide a 40mm tube.

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Stockinette & Netting

Description Cat.# 1-4 5 Or MoreStockinette For Hams STOCKHAM $18.00/KgStockinette For Beef And Wild Game STOCBEEF $18.00/KgPlastic Netting (P3/12) NETT12 $16.00 $14.00 Plastic Netting (P3/115) NETT16 $24.00 $22.00 Plastic Netting (P3/18) NETT18 $26.00 $24.00 Plastic Netting (P3/22) NETT22 $30.00 $28.00 Plastic Netting (P5/24) NETT24 $32.00 $30.00 Plastic Netting (P5/28) NETT28 $32.00 $30.00

Stuffing Horns & Net Applicator Tubes

Description Finish Cat.# Each(S) Net Applicator Tube 4.4" Plastic NEAP4.4" $49.50 Net Applicator Tube 5.6" Plastic NEAP5.6" $59.50 (T) Stuffing Horn - Small Stainless Steel STHOS $310.00 Stuffing Horn - Medium Stainless Steel STHOM $325.00 (U) Roast Beef Needle -12" Blade. Plastic Handle. 130612 $32.00

Hamburger Presses

Description Cat.# Each(H) Cast Iron Hamburger Mold HAMO $25.00(I) Stainless Steel Hamburger Press HAPRBT13 $525.00Cellophane Paper for S/S Hamburger Press HAPRPAPER $52.00

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46Toll Free: 1-800-353-7864

Website: www.halfordhide.comE-mail: [email protected]

Prices subject to change without notice.



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Pro Smoker 'n Roaster SmokehousesPro Smoker ‘N Roaster manufactures the most durable and heaviest built units on the market today. The Pro Smoker ‘N Roaster philosophy is to design, build, and test their smoker/ovens with the kind of quality and pride only found in a company that is third generation owned and operated. Backed by an unprecedented 5 year warranty, and Lifetime Warranty on the box, these smoker/ovens are second to none and very competitively priced. Pro Smoker ‘N Roaster is the only smokehouse manufacturer to have its entire line USDA, NSF/ANSI STANDARD 4 and ANSI/UL STANDARD 197 Approved and Listed. Some of the distinct features of Pro Smoker 'N Roaster are as follows: Electric Smokehouses for energy efficiency and safety l All stainless steel material inside and out is 12, 14, and 16 gauge type 304 l 100% welded construction l 2 inch insulation on floor, walls, door, and ceiling of house for maximum heat retention l 1" x 2" wide high-temperature silicone door gasket seal that is latched with our double latching fully adjustable handle system l Minimat fully automatic Microprocessor. Model 150P & 300P ProSmoker 'N Roaster (Cat.#: SMHO150PE) - The easy way to Smoke or Roast like a Pro. You needen't be a master chef or an expe-rienced smoking professional to achieve results with the Pro Smoker'n Roaster. Designed especially with the novice in mind and for all of its fantastic features, its easy to follow instructions will enable anyone to produce the finest, old-fashioned smoke house flavored food the first time and every time. Automatic temperature control (60 degrees to 250 degrees F) makes it almost impossible to under or overcook your foods. When used as a smoker, the Pro Smoker smokes and cooks food at the same time, producing an old-fashioned barbecue-pit flavor. Pro Smoker without smoke becomes a roaster for mouth-watering ribs an roasts. With or without smoke, foods cooks to perfection with air moving through the over for more tender, moist and succulent foods. Old-fashioned smokehouse flavor at the touch of a switch. Our latest addition to add value and savings to your smoking operation is our "Cook & Hold" controller. The cook and hold will fit any of our hand load smokers and allows you easy and time savings features such as: Digital Readout, Internal Temperature Shutdown, Time Shutdown and Roast & Hold.

Features: Completely insulated with 2" high-density, high-temperature insulation l Safety door latches, with heavy duty lift off stainless steel hinges l Stainless steel in-terior l 2 chrome shelves l stainless steel drip pan l 6 smoke sticks with the 150P and 10 with the 300P) l 32" of hanging room form smoke stick to drip pan in the 150P and 46" In The 300P l Stainless steel sawdust pan l 16 and 18 ga. steel exterior with high grade enamel l Automatic Temperature control (60 degrees to 250 degrees F) l Safety fuses, including lights, smoke burner timer, fan switch l Top and bottom vents for good smoke control l Door gasket for smoke-tight operation and minimum heat loss l High velocity-circulation fan for even heat/smoke distribution l Draft inducer for extra fast drying and positive venting l Electronic Controls Available l Also offered in stainless steel exterior.

Specifications:

Model Capacity (lbs.)

Interior Measurements(Height x Depth x Width)

Exterior Measurements(Height x Depth x Width) Voltage Phase Watts Amps

150P 150 44⅞" x 24" x 35¾" 68" x 31" x 42" 240 Single 3,500 30300P 300 60⅞" x 30" x 35¾" 84" x 37" x 42" 240 Single 3,500 30

Model 500 T-HVE ProSmoker 'N Roaster (Cat.#: SMHO500THVE) - This unit includes the following: Electronic temperature control with digital read out l Internal temperature shutdown l Time shutdown l Cook and hold function l Manual cold shower l Added humidity system l Electric dampers l Model 300 smoke generator with manual controls l 1 - 5 Station stainless steel product truck l 10 - Stainless steel 14 gauge V shape smokesticks 34" l 2 - Heavy duty stainless steel product screens l Unit pictured is shown with: Minimat microprocessor option, one pen recorder option and stainless steel smoke generator piping option.

Specifications: Approximate cabinet weight (uncrated) - 1200 lbs. l Product capacity up to 600 lbs (bone in hams) l Minimum wall clearance each side 12" l Exhaust flue 6" diameter, use class B vent material l (check local and provincial codes) l Total electric for smoker/oven with smoke generator l 120/240 volt single phase 75 amps l 120/240 volt three phase 55 amps l Heating Elements 2 - 6000 watt l Fan Motor 1 - HP 115/208-220 volt l Forward/reverse electric damper motors l 1 - Inlet/smoke damper l 1 - Exhaust damper l High Limit temperature safety switch l Piping for humidity, cold shower, wet tank fill; is ½" copper tube.

Control Option: Minimat microprocessor with optimum delta T cooking l 99 programs 99 steps fully automatic microprocessor l 10 programs come pre-installed for your immediate use l Internal temp and house temp digital readout l Humidity digital readout l Internal temp shutdown l Time shutdown l Time delay start l Automatic cold shower l Electric automatic dampers l Automatic wet tank fill l Wet/dry bulb humidity for accurate control l Automated smoke generator with pre-heat l Hot smoke l Automatic restart if power fails l Micro is self monitoring with several alarms l Ability to hold product and maintain temperature l for HAACP plans.

Available Options: Minimat microprocessor l Automatic liquid smoke system, air supplied by customer l Additional 5-station stainless steel product truck l Truck has 2 swivel casters and 2 rigid casters l 35" wide x 38" deep x 60" high l Additional stations can be added at factory l Additional heavy duty stainless steel 14 gauge smokestick l Additional heavy duty stainless steel product screens l 1 inch square s/s mesh, fully welded l One pen temperature chart recorder 0-200 degrees l Two pen temperature chart recorder 0-200 degrees l Heavy duty stainless steel 4" OD, 16 gauge piping between smoke generator and smoker oven.

BUTCHER SUPPLIES

150P300P 500 T-HVE

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(L) Bradley Smoker BisquettesBradley flavour Bisquettes are rendered from natural hardwoods, without additives. Tests held by the British Columbia Institute of Technology have demonstrat-ed that Bradley flavour Bisquettes produce smoke four times cleaner than smoke produced by identical chippings burnt in a fry pan or burn box. It's Bradley's unique way to let you taste the great outdoors. Pricing is as follows.....$7.00 for 12-Packs. $20.00 for 48-Packs and $45.00 for 120-Packs. Order by Catalogue No.'s listed below.Alder - Traditionally used for smoked salmon. Excellent with any seafood.120-Pack (Cat.#: BISQALDER), 48-Pack (Cat.#: BISQ48ALDER), 12-Pack (Cat.#: BISQ12ALDER).Apple - A favorite for pork. Also excellent with mild-flavored meats such as chicken or wild turkey. 120-Pack (Cat.#: BISQAPPLE), 48-Pack (Cat.#: BISQ48APPLE), 12-Pack (Cat.#: BISQ12APPLE).Cherry - Sweet natural flavour is great with poultry and lighter flavored foods such as vegetables and cheeses. 48-Pack (Cat.#: BISQ48CHERRY).Hickory - Considered by many to be the best wood for pork. Hickory’s full rich flavour is excellent for any meat including beef, venison and other wild game. 120-Pack (Cat.#: BISQHICKORY), 48-Pack (Cat.#: BISQ48HICKORY), 12-Pack (Cat.#: BISQ12HICKORY).Maple - Favorite for smoked salmon. Great on a tuna steak, poultry, vegetables and cheeses. 120-Pack (BISQMAPLE), 48-Pack (BISQ48MAPLE).Mesquite - Strongest of the woods. Nothing says Texas like mesquite cooked beef brisket. Recommended for beef, venison and wild turkey. 48-Pack (Cat.#: BISQ48MESQ), 12-Pack (Cat.#: BISQ12MESQUIT).Oak - Rich flavoured wood. Excellent with wild game, beef or pork. 48-Pack (Cat.#: BISQ48OAK).Pecan - Cousin to hickory wood. Pecan is a winner with wild boar. Also use on pork, beef and/or poultry. 48-Pack (Cat.#: BISQ48PECAN).Special Blend - Specially formed blend has a distinct flavour that is mild enough for any dish. 48-Pack (Cat.#: BISQ48SPECIAL).5 Flavor Variety Pack - Includes 12 each of: Alder, Cherry, Hickory, Maple & Special Blend Bisquettes. 60-Pack (Cat.#: BISQ60). **$30.00 per box**(M) Jim Beam - Made from the oak barrels of Jim Beam Bourbon. The bisquettes are so rich in flavour; you can actually smell the bourbon essence still in them. Jim Beam’s full, rich flavor is excellent for any meat. 48-Pack (Cat.#: BISQ48BEAM).(N) Crown Royal - Available only in Canada! Made from the barrels used to age the world's smoothest whisky. The barrel wood creates a mellow smoke, combining the delicate aromas of oak, cherry, and almonds. The crowning glory of any barbeque, Bradley Crown Royal bisquettes give full, rich seasoning to beef, game meat, poultry, pork, and fish. 48-Pack (Cat.#: BISQ48CROWN).

Bradley SmokersThe Bradley Smoker is a unique smoke house, sold complete with its accompanying smoke generator, in which flavour bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavour of smoked food. It is light enough to carry and is about the size of a small fridge. The Bradley Smoker makes clean tasting food without any aftertaste. While other smokers need to be tended constantly, the Bradley automatically produces clean, cool smoke for up to 8 hours safely and without intervention. Additionally, using the independently controlled internal heating element the Bradley Smoker will also hot smoke, or may be used simply as a slow cooker or slow roasting oven. The low temperature cooking environment is perfect for any smoking project and the infrared heater source is also particularly well- suited for drying fruits.(A) 6 Rack Digital Smoker (Cat.#: BRAD108SMOKER) - The benefits of digital technology now allow you to completely control temperature, time, and smoke so you can decide how much smoke you want, how long your food is going to be smoked for, and at what temperature. Perfect for entertaining, creating gourmet foods in your own home, or just enjoying the flavour that smoking brings, the new Bradley Digital Smokers offer an easier and better way to automatically roast, smoke and BBQ in the outdoors. Features: 6 adjustable racks * Internal cooking volume: 3,432 cu in. * Interior Construction: polished stainless steel * Exterior Construction - Powder Epoxy Steel * 12 month warranty * Includes: User Guide, Recipe Booklet, Rectangular Tray and Drip Bowl (bisquettes not included). Specifica-tions: Internal Heater: 500 watt cooking element/125 Watt smoking element * Electrical: 120V/50-60 Hz, 5.5 Amps * Max Temp: Controllable up to 320°F * Min. Temp: Subject to ambient * Dimensions: 42" H x 20" W x 18 " D * Finished Box Weight: 62.5 lbs......$599.00 each.(B) 4 Rack Digital Smoker (Cat.#: BRAD76LSMOKER ) - As above but slightly smaller with the following differences in specifications: Internal cooking volume: 2,288 cu in. * Dimensions: 34" H x 20" W x 18 " D * Finished Box Weight: 42.5 lbs......$499.00 each.(C) Original Bradley Smoker (Cat.#: BRSMBLK) - The one that started the smoker revolution! Black powder-coat epoxy finish. Temperature slide control located at base of main unit below door. Dial thermometer for monitoring temperature is set into the door itself. Smoke generator automatically advances a new flavour bisquette onto the heating element every 20 minutes for continuous clean smoke. Same specs as the 4-Rack Digital Smoker with the following exceptions: * Interior Construction: Aluminum * Dimensions: 31" H x 17" W x 14.5 " D * Finished Box Weight: 40 lbs.....$399.00 each.(D) Special Edition Jim Beam Smoker (Cat.#: BRADBEAM) - Bradley and Jim Beam have teamed up to bring you the new Jim Beam 4 Rack Digital Smoker. Includes all the great features of the 4 Rack Digital Smoker with the Jim Beam Logo prominently displayed on the cabinet door.......$499.00 each.(E) Smoke Generator With Adaptor (Cat.#: GENERATOR) - This highly adaptable unit, consisting of two parts, allows you to retrofit almost any small structure into a smoke house. An ideal structure might be an old chest freezer, stood upright , the lid for the door, with an 12.7 cm hole in the side for the adaptor. A blueprint to build your own smokehouse is included with the unit. When fitted, the wall of the smoke-house structure fits between the faceplate and the collar and is intended to remain in place permanently while the Smoke Generator can be easily attached or removed when not in use. Just like all our products, the unit uses flavour bisquettes. 12 Month Manufacturer Warranty. Includes: User Guide, Recipe Booklet, Blueprint, Template and one pack of 60-pack flavour bisquettes. Electrical: 120V/50-60 Hz, 5.5 Amps. Weight: 17 lbs......$235.00 each.

Bradley Smoker Accessories(F) Cold Smoke Adaptor (Cat.#: SMOADAPTOR) - Cold smoking on hot days proved to be quite a challenge until now. The new Bradley Cold Smoke Adaptor attaches between the smoke tower and the generator with a flexible aluminum tube that allows the smoke to cool down before it reaches your food, enabling you to do a true cold smoke. This unit fits onto all Bradley Smoker models. Con-structed of powder coated steel with a 36" flexible aluminum cooling tube. Includes: Cold Smoke Box, Flexible Aluminum Tube, Adaptor Plate, Bypass Plug (for Digital Smokers)......$99.00 each.(G) Weather Resistant Cover (Cat.#: WERECOVER) - A form-fitting weather guard cover designed to protect the Bradley Smoker from the elements. Fits Original Bradley Smoker, Digital 4 Rack & Jim Beam Smoker……..$40.00 each. Weather Cover For 6 Rack Smoker (Cat.#: WERE108COVER) - As above but for the 6 Rack Digital Smoker……..$42.00 each.(H) Jerky Racks For Smoker - Set of 4 (Cat.#: JERAEXTRA) - The teflon-coated Jerky Racks have a smaller mesh opening that are ideal for cooking smaller items like beef jerky, oysters, almonds, vegetables and sausages. You can also double the cooking area of the Bradley Smoker by inverting the racks, and setting them on top of the existing racks........$32.00 each.(I) Digital Thermometer (Cat.#: DITHBRADLEY) - This compact battery powered programmable unit allows you to select the type of meat (pork, veal, beef, lamb, chicken or turkey), your roasting pref-erence (rare, medium or well done), as well as the accurate meat temperature, timed to perfection. Takes all the guesswork out of roasting and smoking - perfection every time.......$30.00 each.(J) Recipe Book Volume 1 (Cat.#: REBO) - 56 Bradley Smoker Recipes for you to try in this easy to use fan-tail format……$23.00 each.(K) Smoking Foods - DVD (Cat.#: SMVIDVD) - Let our comprehensive video show you how to enhance your 'Outdoor Experience' with the Bradley Smoker. We'll show you how to smoke, grill or cook your favorite meals. Filmed in Canada. (60 min.)……$25.00 each.

Bradley CuresEasy-to-use in either dry cure or liquid form (as brine), these cures come packaged in 28 oz. containers.....$18.00 each.

(O) Maple - Cat.#: BRADCUREMAPLE (Q) Demerara - Cat.#: BRADCUREDEMERARA(P) Honey - Cat.#: BRADCUREHONEY (R) Sugar - Cat.#: BRADCURESUGAR

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(H) True North Smokin' Wood Bits (900 g Bag)Mix 'n' Match For Wholesale Qty.

Wood Type Cat.# Each 6 Or More

Alder SMBIALDER $6.00 $5.50 Apple SMBIAPPLE $6.00 $5.50

Hickory SMBIHICKORY $6.00 $5.50 Mesquite SMBIMESQ $6.00 $5.50

(J) Sawdust (40 lb. Bag - approx.). Mix 'n' Match For Wholesale Qty.

Wood Type Cat.# Each 6 Or MoreApple SADUAPPLE $65.00 $62.00 Cherry SADUCHERRY $18.00 $16.00 Hickory SADUHICKORY $20.00 $18.00 Maple SADUMAPLE $18.00 $16.00

Mesquite SADUMESQ $34.00 $30.00 Oak SADUOAK $18 .00 $16.00

(I) Sawdust (3 lb. Bag - approx.). Mix 'n' Match For Wholesale Qty.

Wood Type Cat.# Each 6 Or More

Cherry SADU3LBCHERRY $5.50 $4.50 Hickory SADU3LBHICKORY $5.50 $4.50 Maple SADU3LBMAPLE $5.50 $4.50 Oak SADU3LBOAK $5.50 $4.50

Assorted Smokehouses, Parts & Supplies(A) 50 lb. Electric Smokehouse (Cat.#: SMHO50LBS) - This smoker offers both durability and a professional look that won't rust. Included are 6 Stainless Steel "V" sticks as well as 3 chrome plated shelves to get you ready to start smoking right away! Features an easy to operate temperature control and also comes equipped with an easy to read thermometer for your convenience. The possibilities with this model are endless! Features: 304 Series, 22 gauge Stainless Steel construction * 12" Stainless Steel Sawdust Pan * Stainless Steel Drip Guard * Heavy Duty 6lb. Insulation Board to keep the temperature accurate. Specs: 2,100 Watt, 220 Volt Heating Element * Inside Dimensions: 23-1/4" W x 21" D x 37-1/2" H * Outside Dimensions: 24-1/4" W x 22-1/2" D x 54-3/4" H (with legs and chim-ney)......$2,195.00 each.(B) Smokehouse Burner 110 Volt (Cat.#: SMBU) - Single burner with tubular heating element. Lifts up for easy cleaning of chrome drip pan. Fully adjustable temperature control. Specs: Electrical - 120V, 1000 Watts. Dimensions - 3" x 11 1/2" x 11 3/8" * Diameter element - 5-1/2" * Drip Pan Diameter - 7-3/16"......$45.00 each.(C) Smokehouse Door Gasket (Cat.#: SMHOGASKET) - Simply glue this gasket to your smoke house door or door frame (using Hi Temp Silicon). Red Sponge Style. 1" wide x 3/8" thick. Good up to 500 degrees F……$7.00 per lineal foot.(D) Smokehouse Racks for 50 lb. Smokehouse (Cat.#: SMHO50RACKS) - Chrome-plated shelf for 50 lb. smokehouse (Item "B" above). 12 gauage (approximately 1.3 mm) chrome-plated wire grid, 8 gauge (approximately 3 mm) chrome-plated wire frame. Dimensions: 20-3/4" x 18" with 3/4" holes.....$45.75 each.Smokehouse Racks for 100 lb. Smokehouse (Cat.#: SMHO100RACKS) - Chrome-plated shelf for 100 lb. smokehouse (Item "A" above). 12 Dimensions: 24" x 30-1/2" with 3/4" holes….$75.00 each.(E) Aluminum Smokesticks (Cat.#: SMSTALM) - Heavy-duty smokehouse sticks are perfect for all cooked products from hot dogs to hams. 42" long, three-sided design made of lightweight, durable aluminum.....$10.00 each. Buy 5 or more and pay only $8.00 each!(F) Stainless Steel Smokesticks (Cat.#: SMSTSS) - Bell shaped smokehouse sticks are ideal for heavy products such as hams. 42" long and constructed of 18 gauge stainless steel.....$18.00 each. Buy 5 or more and pay only $16.00 each!(G) Clean Brite 240 Cleaner/Degreaser (Cat.#: CLDE24) - This neutral pH cleaner and degreaser is designed for safe use with all pressure washers. It contains no caustics or solvents and as a result is non-corrosive and completely biodegradeable. It has excellent rinsing and controlled foaming properties. For use in Meat & Food Processing plants, restaurants, shops, hotels, motels, industrial cleaning and even in your home. Use also to wash greasy clothing/coveralls. 20 Liter pail.......$75.00 each.

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Cobb® Portable Grill/Smoker Cooking SystemThe award winning Cobb system can barbecue, grill, bake, smoke, boil or fry anything. This unique light-weight cooking system is simple to use and maintain. It is portable, versatile, durable, safe and healthy. The unique design allows fats and greases to drain into the flavour well for healthy cooking. The Cobb cooking system is virtually smokeless, since the fat and oil drain away from the coals. Heat is circulated in a convection cooking style, thus maintaining a constant inter-nal temperature for up to 3 hours. While cooking at an incredible temperature of up to 400 degrees, the bottom base will remain cool enough to touch and move at any time! The Cobb Grill can be taken virtually anywhere for any occasion, in it's own convenient carry bag. It can cook just about anything. The high quality Stainless Steel ensures it will be able to withstand any outdoor environment. Its design makes it safe for any situation. Its cooking system guarantees healthier, tastier meals. In short, if you love to barbeque, you will love the Cobb Premier Grill.(K) Cobb Portable Cooker/Smoker (Cat.#: COBB) - This is a truely unique portable charcoal grill. While it looks a lot like a large cooking pot the Cobb is a full functional grill that also smokes. You put charcoal in the bottom, wood chips above that and then the cooking surface. It is also energy efficient, using only 8 charcoal briquettes to keep it hot for 3 hours. While small it can cook a whole chicken. The award winning design bakes, grills, smokes, warms and boils.......$175.00 each.(L) Cobb Cooker Dome Extension (Cat#: COBBDOME) - The Cobb dome extension. Have you ever wanted to cook a bigger roast than what could actually fit on your Cobb? How about a beer can chicken? This, and a lot more will be possible with the new Cobb dome extension......$24.75 each.(M) Cobb Frying Pan/Skillet (Cat#: COBBFPAN) - A stainless steel, non-stick pan with solid stainless steel base and copper inlay for even heat distribution. Not only does it make the Cobb more versa-tile, it’s perfect for use on a gas stove. The lifter is removable to enable easy storage......$45.95 each.(N) Cobb Wok (Cat#: COBBWOK) - It’s a stainless steel frying pan and wok in one. Add the lid and it can be used as a saucepan. It’s ideal for stir-fries, curries, paella, cooked breakfasts and much, much more......$45.95 each.(O) Cobb Roasting Rack (Cat#: COBBRACK) - The Cobb Roasting Rack fits snuggly above the standard Cobb Grilling Surface. The Roasting Rack eliminates the need to constantly flip chicken, ribs and roasts. Prevents searing and allows heat to circulate around the meat for the perfect slow roast......$18.75 each.(P) Cobb Fence Rack (Cat#: COBBFENRK) - It makes roasting easier as there is no need to turn the roast. The fence makes it easy to stack vegetables. The Roasting rack simply slots into the top of the Cobb grill......$18.75 each.(Q) Cobb Recipe Book (Cat#: COBBRBOOK) - The Cobb cookbook has detailed instructions on how to use the Cobb Grill and 60+ recipes covering all types of meals - barbecuing, grilling, smoking, cooking and baking. Recipes include mouthwatering Pork Roast, Smoked Trout, Chili Prawns and Pizza a-la-Cobb just to name a few. The Cobb Cookbook even includes recipes for the Skillet and Wok accessories such as Fritatta's and Stir-Fry's. You'll be a Cobb Chef in no time with this handy cookbook......$10.95 each.

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Electric Sharpeners & Accessories(A) Diamond Stone Electric Knife Sharpener (Cat.#: ELECSHARPENER) - Super-fast & easy one-step sharpening! Sharpen both sides of the blade simultaneously at the correct angle with multiple Diamond-enhanced ceramic counter-rotating wheels. Creates a burr-free, razor-sharp hollow ground edge for all kinds of knives....$89.95 each.(B) Friedr Dick RS-75 Electric Sharpener (Cat.#: ELSHRS75) - Effective sharpening with minimal knife consumption. Fast, safe, efficient and easy to operate. High speed, counter-rotating diamond sharpening wheels produce the same edge every time. No training necessary, no adjustments to make, simply pass the knife a few times between the wheels for the perfect sharpness. Ease of use allows for continuous all-day sharpening, reduces fatigue and increases worker productivity. Heavy-duty plastic housing is easy to clean, comes with vibration absorbing rubber feet and a 9' power cord. 115V.....$725.00 each(C) Friedr Dick RS-150 Electric Sharpening & Honing Machine (Cat.#: 98050000) - Equipped with two stations; one for sharpening and the other for fine-tune honing to keep all your cutlery perfect with every use. Unbelievably easy and safe to use and is UL listed. Minimal knife consumption. Resistant sharpening wheels thanks to diamonds and hard ceramics. Butchers, chefs and caterers love this design and know the value of superior machines such as this one. 115V....$1,325.00 each.(D) Hook-Eye II Belt Sharpener (Cat.#: BESHHOOKEYEII) - A totally new concept in professional knife sharpening. Two closed-cell rubber covered wheels (each carrying an endless abrasive belt) pro-vide the patented "cushion contact system", which not only produces edges sharper than when the knife was new, but also gives it a polished finish eliminating the need for honing. The knife is supported at the correct angle during sharpening by the central guide......$399.00 each.(E) Hook-Eye Cutlery Grinder (Cat.#: BESHHOOKEYE) - Hook-Eye Cutlery sharpener offers a fast, easy means of lightly sharpening or completely reconditioning cutlery blades to a like-new edge. Strong aluminum precision castings and all ball bearings contruction provide easy portability and years of carefree service. The aluminum oxide abrasive belt is easliy aligned and automatically tensioned. Knife rest and calibrated angle adjuster helps the beginner or professional to produce sharp, longlasting edges at pre-determined bevels. Enclosed belt housing traps grit.....$775.00 each.(F) 80 Grit Belts For Hook-Eye Cutlery Grinder (Cat.#: BESH80GBELT)......$2.00120 Grit Belts For Hook-Eye Cutlery Grinder (Cat.#: BESH120BELT)......$2.00Belts for Hook-Eye II Belt Sharpener (Cat.#: BESHOOKBELTII) - 2 per package.....$9.95

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Norton 3-Way Multi-Oilstone Sharpener & Accessories(A) Norton 3-Way Multi-Oilstone Sharpener (Cat.#: MUSTIM313) - This is the ultimate sharpening device. Includes Fine, Medium, and Coarse Stones. The Coarse Stone quickly restores badly worn cutting edges, while the medium stone produces the average edge needed for many tools, and the fine stone hones to a sharper edge. This system is used by pouring the oil directly into the reservoir and turning the stone holding assembly so that the sharpening stone becomes submerged in oil. As you progress from grit to grit, you will always have an oiled stoned ready to use. The dimensions of the stones are 11.5 x 2.5 x .5-in. All are held in a sturdy non-skid case with cover. It also comes with a pint of Norton sharpening oil. This sharpener has been used by professionals in the restaurant and meat industry for years....$299.00(B) Fine India Replacement Stone for Norton 3-Way Multi-Oilstone Sharpener (Cat.#: SHSTIM9)........$33.00 each.(C) Medium Crystolon Replacement Stone for Norton 3-Way Multi-Oilstone Sharpener (Cat.#: SHSTJM6)........$33.00 each.(D) Coarse Crystolon Replacement Stone for Norton 3-Way Multi-Oilstone Sharpener (Cat.#: SHSTJM3)........$33.00 each.(E) Oil For Sharpening Stones (Cat.#: OIL) - 16 oz. of natural, highly refined light mineral oil. Pharmacopoeia grade and therefore safe for use on kitchen tools......$22.00

Assorted Norton Sharpening Stones(F) Utility File Crystolon Sharpening Stone (Cat.#: SHSTJD2) - A long wedge shaped stone with four flat sides designed for sharpening coarse cutting edges. Features a convenient-to-use handle......$35.00 each.(G) Aluminum-Oxide Sharpening Stone (Cat.#: SHSTCSS8) - Dual-grit stone produces correct blade refining technique; coarse for shaping edge, fine for finishing. 8" x 2" x 1"........$21.00 each.(H) India Fine/Coarse Combination Sharpening Stone (Cat.#: SHSTJB8).......$38.00 each.(I) Crystolon Giant Combination Bench Stone (Cat.#: SHSTJUM3) - Coarse and Fine grit sharp-cutting silicon carbide abrasive surfaces for general sharpening. 11½" x 2½" x 1"....$45.00 each

Assorted Knife Sharpeners & Steels(J) Norton Carbide Knife & Scissors Sharpener (Cat.#: HAHESHARP) - Provides the proper sharpening angle every time. Works on right or left-handed scissors. Great for use on kitchen and sporting knives.......$15.95 each.(K) Mini Steel (Cat.#: MIST6SW) - Handy Mini Steel includes belt mount leather sheath. Steel is 6 inches long.....$22.00 each. Buy 10 or more and pay only $20.00 each.

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Visit us also in Red Deer at the Sportsman & Outdoor Adventure Show

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Hand Crank Meat Tenderizers & Slicers

Model Description Mouth Opening Weight Dimensions Cat.# Each(A) MMT2010 Stainless Steel Meat Tenderizer w/ Plastic Base 7-3/8" x 1" 12 lbs. 6" x 11" x 15" METES/S2010 $325.00(B) MMT4010 Cast Iron Meat Tenderizer w/ Plastic Base 5-1/2" x 1-3/8" 18 lbs. 13.75" x 13.5" x 6.75" METEMMT4010 $350.00

Hand Held Meat Tenderizers(C) Jaccard 16 Blade Original Professional Meat Tenderizer (Cat#: METE1) - Enhances the effects of marinades and reduces cooking time. Maximizes cooking results from less expensive cuts of meat. One row of 16 blades with ABS actuating columns creates thin heating channels in the meat that allow for: Reduced cooking times by up to 40%. Improved penetration and absorption of marinades and rubs by up to 8 times. More even cooking across varying thicknesses for more consistent results. Reduced shrinkage with no loss of natural juices. Easy clean-up. Dishwasher safe.Includes protective storage cover.....$28.00 each. Buy 5 or more and pay only $25.00 each!(D) Jaccard 48 Blade Original Professional Meat Tenderizer (Cat#: METE3) - Same great features as above but has 48 stainless steel blades with actuating col-umns.....$45.00 each. Buy 5 or more and pay only $40.00 each!

Brine Pumps(E) Morton® Stainless Steel Brine Pump (Cat#: BRPU) - Great for Brines And Marinades. Ideal for pumping cure into large pieces of meat or next to the bone areas of hams and shoulders. Pumping meat gets the cure ingredients distributed throughout the interior of the meat. Holds 4 oz. of fluid. Easy to Operate. Comes with two needles.....$50.00(F) Friedr Dick Manual Brine Pump (Cat#: BRIN) - Perfect for injecting brine and spice solutions into hams, bacon or turkey. Simply put the hose end into the brine solution, draw up and inject. Continuous draw and screened hose end for quick brining. Made of sanitary shockproof plastic. Check valve prevents air intake. Includes nylon mesh intake filter and spray needle.....$295.00(G) Electric Brine Pump (Cat.#: BRELPUMP) - Equipped with plated brass pump, pipe and fittings with a stainless steel pump shaft; two stainless steel needles (one spray and one artery), sturdy hand valve with high capacity, stainless steel 200 PSI pressure gauge, 1/3 HP/115V split phase moisture resistant motor mounted to solid aluminum base with stainless steel bolts. Maximum operating pressures up to 50 PSI, Capacity up to 3½ GPM Same design as higher priced units......$1995.00(H) Brine Tester (Cat.#: BRTE) - Accurately check the % of salt saturation in your brining solutions. 11-1/4" long. Glass enclosure.....$30.00 each.

Wellsaws

Model Description HP Electrical Blade Speed Stroke Weight Overall Length

(w/ 16" blade) Cat.# Each

(A) 404HDMost popular saw in the meat industry; Gives clean accurate cuts in dehorning, split-ting, rib breaking, quarter breaking, neck cutting & shank bone cut-off. Quick action, double pole trigger switch.Teflon coated blade support.

1 745 Watt 115V/60/1

8000 cpm 1.125" 9.8 lbs. 32" WESA4005285 $995.00

(B) 444HDDesigned for carcass splitting, dehairing, rib breaking, quarter breaking, neck cutting & shank cut-off. Double pole trigger switch; Teflon coated blade support. 10" heavy-duty, grounded 3-wire power cord.

2 1491 Watt 115V/60/1

6300 cpm 1.5" 23 lbs. 38" WESA4005252 $2,195.00

(H) Hand Meat Saws

Length Cat.# Each

17.5" HASA17.5 $80.0020" HASA20 $80.0022" HASA22 $80.0025" HASA25 $80.0030" HASA30 $80.00

Wellsaw Parts

Description Cat.# Each

(C) 16” Blade For Reg. 404 Wellsaw WESABL1023121 $55.00 (D) 16” Blade For 404HD Wellsaw WESABL1023124 $55.00 (E) Support Blade For Reg. 404 Wellsaw WESASBL1058070 $125.00(F) Support Blade For 404HD Wellsaw WESASBL1058074 $165.00(G) Support Blade For 444HD Wellsaw WESASBL1058072 $170.00Support Blade For 400 Wellsaw WESASBL1058066 $95.00

(I) Replacement Blades for Hand Saws

Length (Type) Cat.# Each 10 Or More

17.5" (Meat) HASABL17.5 $7.75 $6.75 19" (Meat) HASABL19 $7.75 $6.7520" Meat) HASABL20 $7.75 $6.75 21" (Meat) HASABL21 $7.75 $6.7522" (Meat) HASABL22 $7.75 $6.7523" (Meat) HASABL23 $7.75 $6.7525" (Meat) HASABL25 $7.75 $6.7530" (Meat) HASABL30 $7.75 $6.7525" (Beef - Splitting) BESSBLA25 $13.00 $11.00 30" (Beef - Splitting) BESSBLA30 $13.00 $12.00 Custom Replacement Handsaw Blades

Blades for hand meat saws cut to size (measuring from middle of hole to middle of hole). Cat.#: SABLCUT $0.50/inch

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(J) "Sawzall" Meat Cutting Blade for Reciprocating SawChange your reciprocating saw to a meat cutting saw by adding this 15-1/2" blade! (Cat.#: SAWZALLBLADE) $41.95

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(A) Cooking-Cooling Alarm Thermometer (Cat.#: THERMOMHLA) - Set to alarm when either cooking or cooling. Alarm sounds when the desired temperature is reached. Can be set for temperature or time. Switchable °F/°C. Includes adjustable back and magnet and AAA battery. Close oven or fridge door on the 36" stainless steel heat-resistant probe. Range: 14° to 392°F/-10° to 200°C. Accuracy: ±3.5 °C.....$43.50 each.(B) Submersible Digital Mini Thermometer (Cat.#: THERMOMKM12) - Features a heat-resistant stainless steel probe, protective sleeve and pocket clip. Displays minimum, maximum and current temperatures. Measurement Range in °C is -10 to +200° (°F: -14 to +392°). Accuracy is typically ±1.0°C/1.8°F. Response Time: 2 seconds. Battery Life: 2 years.....$22.50 each.(C) Waterproof Pen-Type Pocket Digital Thermometer (Cat.#: THERMOM314) - Range:-50°C to 150°C (-58°F to 300°F). Accuracy ±1°C/±2°F. Stem Length: 5 inches. NSF certified.....$34.60 each.(D) Grill Thermometer (Cat.#: THERMOMGT500K) - Grill surface thermometer. Bold, easy to read numbers. Sturdy magnetic feet to hold thermometer securely in place. Slide CardRange 0° to 500°F. Division 5°. Accuracy ±1 division......$16.80 each.(E) Dial Oven Thermometer (Cat.#: THERMOMEOT1K) - Stainless steel economy thermometer. Can hang or stand. Easy to read bold numbers. Dual scale. Slide Card. 100° to 600°F/50° to 300°C. Division 25°. Accuracy ±1 Division.....$6.30 each.(F) Dial Meat Thermometer (Cat.#: THERMOMEMT2K) - Economy version. Slide Card. Range: 140° to 190°F/60° to 87°C......$7.00 each.(G) 1-3/4" Dial Thermometer (Cat.#: THERMOMMT220/38) - Tough, durable and accurate 1 3/4 inch dial thermometer. Sturdy clip attaches securely to cups or pitchers. Can be used for steam table temperature measurement. 8" stem. 0° to 220°F. NSF Certified.....$15.75 each.(H) Economy 1" Pocket Dial Thermometer (Cat.#: THERMOM220A) - 5" stem. 0° to 220°F. NSF Certified.....$8.25 each.(I) Dial Candy/Deep Fry Thermometer (Cat.#: THERMOMCD550) - Dishwasher safe candy thermometer. Includes clip. Adjustable temperature indicator. 12" Stem. Individual Box. Range 50° to 550°F. Division 5°. Accuracy ±1 Division. NSF Certified.....$18.95 each.(J) Smokehouse Hygometer (Cat.#: HYGROMETER) - This instrument is a must if you are going to dry cure meats. A simple way to measure humidity in the air. 2 3/4" Diameter. 1% increments. 20 to 100% Relative Humidity.....$23.00 each.(K) Raytek Minitemp Food Safety Infrared Thermometer (Cat#: BSTHERINFA) - The MiniTemp™ FS thermometer may be used to monitor temperatures of food service equipment, such as the refrig-erator, oven, rotisserie, fryer and the dishwaher. Designed specifically for the Food Service Professional, the Raytek® MiniTemp™ FS non-contact thermometer is fast, accurate and reads food surface temperatures without contact. This means no cross-contamination or damage to food products. With its precise calibration, the MiniTemp™ FS accurately measures food surfaces in the 0 to 65°C critical temperature zone, where harmful bacteria grows most rapidly. In addition, the MiniTemp™FS is unaffected by steam and hot holding requirements. When used in conjunction with a conventional probe thermometer, the MiniTemp™FS helps general food safety surveillance by allowing the user to scan numerous food temperatures quickly and more often. There is no faster way to monitor food tempera-tures, from the receiving dock to the dinner table! Specifications: Temp. Display: °C or °F l Temp. Range: -30 to 200°C (-25 to 400°F) l Power: 9V Alkaline or NiCad battery l Dimensions: 152 x 101 x 38mm (6 x 4 x 1.5") l Weight: 227g (0.5 lb)......$119.95 each.

KiloTech Digital Printer & Counter ScalesModel/Description Capacity Cat.# Each

(F) LP-16 Printer Scale 30 Kg SCALELP16 $2,200.00 (G) CL-5000 Printer Scale 30 Kg SCALECL5000 $2,800.00 (H) AP Series Counter Scale 60 Kg SCALEAP160 $600.00 LP16 Printer Labels - 58 x 60 mm ($/100g) SCALEL15LAB $185.00CL-5000 Printer Labels - 64 mm x Continuous SCALECL5000LAB $230.00*Note: For more information on LP-16 and CL-5000, call our Butcher Supplies Dept.

My Weigh Digital Kitchen Scales

Model/Description Capacity (Increments) Cat.# Each

(A) iBalance 2600 Precision (incl. AC Adaptor) 2600 g (x 0.1 g) DISC2600 $215.00 (B) i5000 Bowl Scale (incl. 4 "AAA" Batteries) 5 Kg (x 1 g) DISCI5000 $79.95(C) 7001DX (incl. 3 "AA" Batteries) 7 Kg (x 1 g) DISC7001DX $68.95(D) UltraShip 55 (Requires 4 "C" Batteries, not incl.) 25 Kg (x 2 g) DISCULTRA55 $68.95(E) UltraShip 75 (Requires 4 "C" Batteries, not incl.) 34 Kg (x 2 g) DISCULTRA75 $70.00*Note: A/C Adaptors are not included with My Weigh Digital Scales (except for the iBalance 2600). We do highly recommend them however as they are an excellent way to save money and conserve the environment. See below for pricing.

AC Adaptors for My Weigh Digital ScalesDescription Cat.# Each

Adaptor for 7001DX Scale ACAD7001DX $12.00 Adaptor for i5000 Scale (6-Volt) ACADI5000 $12.00 Adaptor for UltraShip 55 & 75 Scales ACAD5575 $12.00

Hanging ScalesModel/Description Capacity Cat.# Each

(I) KiloTech (8.5” diameter Dial) 240 Kg HASC250KG $180.00 KiloTech (8.5” diameter Dial) 120 Kg HASC120KG $180.00 KiloTech (8.5” diameter Dial) 60 Kg HASC60KG $180.00 (J) My Weigh MHS-50 50 lbs. HASC50LB $15.00 My Weigh MHS-25 25 lbs. HASC25LB $15.00 My Weigh MHS-75 75 lbs. HASC75LB $15.00

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OMCAN Spring Dial ScalesCapacity Cat.# Each

(K) 5 Kg/11 Lbs. DS5 $50.00 15 Kg/33 Lbs. DS1533 $55.00 50 Kg/110 Lbs. DS50110 $105.00

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Freezer Bags (200 per Box)Capacity

(lbs.)Dimensions

(inches) Cat.# Each 10+ Boxes

2 4 x 2 x 10 BAG2 $5.00 $4.00 4 5 x 3 x 12 BAG4 $7.00 $6.00 6 5 x 3 x 12 BAG6 $8.00 $7.00 8 7 x 3 x 16 BAG8 $9.00 $8.00 11 8 x 4 x 18 BAG11 $12.00 $11.00

Freezer Bags (25 per Pkg.)Capacity

(lbs.)Dimensions

(inches) Cat.# Each 10+ Pkgs.

15 14 x 22 BAG15/25 $6.00 $4.50 20 14 x 27 BAG20/25 $7.00 $6.00 25 14 x 32 BAG25/25 $10.00 $8.00 50 18 x 32 BAG50/25 $11.00 $10.00 75 22 x 36 BAG75/25 $12.00 $11.00

Strong Freezer BagsCapacity

(lbs.)Quantity

(per Pkg.)Dimensions

(inches) Cat.# Each 10 Or More Pkgs.

8 200 8 x 3 x 16 BAGSTR8 $19.00 $17.00 10 100 8 x 3 x 20 BAGSTR10 $12.00 $11.00 12 100 9 x 4 x 20 BAGSTR12 $15.00 $14.00

Freezer Paper - Pre-CutDescription Dimensions Sheets

(per Pkg.) Cat.# Pkg.

Pre-cut Freezer Paper 15" x 15" 1,000 FRPACUT1515 $75.75 Pre-cut Freezer Paper 18" x 18" 1,000 FRPACUT1818 $99.95 Quick Sheets 10” x 10” 1,000 QUSH $11.50 Peach Paper 8” x 11" 1,000 PEPA $30.00 Wax Paper - Dry 8” x 11” 2,000 WAPADRY $35.00 Wax Paper - Wet 8” x 11” 2,000 WAPAWET $40.00 Patty Paper 5¼” x 5¼” 1,000 PAPA $8.50

(B) Freezer Paper - Rolls (55 mm)Width

(inches)Length

(ft.) Cat.# 1 to 10 Rolls

11 Or More

12 1,000 FRPA12 $30.00 $28.00 15 900 FRPA15 $30.00 $28.00 18 900 FRPA18 $36.00 $33.00 24 900 FRPA24 $48.00 $45.00

(D) Stretch Wrap (Resinite)Width (inches) Length (ft.) Cat.# Each

17 2,500 RESI $49.9517 5,280 RESI17 $125.00

(A) Freezer Paper Roll HoldersWidth/Paper Req'd

(inches) Cat.# Each

15 PAHO15 $31.00 18 PAHO18 $35.00 24 PAHO24 $42.00

18 (Serrated Edge) PAHO18S $42.00

(G) Cotton Butcher Twine & Twist TiesDescription Cat.# Each 10 Or More

Light (6R) COTWL $9.00 $8.00 Medium (4R) COTWM $9.00 $8.00Heavy (2R) COTWH $9.00 $8.00Red COTWRED $9.00 $8.00 Blue COTWBLU $9.00 $8.00 Natural COTWNAT $9.00 $8.00 Green COTWGRE $9.00 $8.00 Green & White COTWGRNWHT $9.00 $8.00 Twist Ties (1000/pkg.) TWTI $3.00 $2.50

(E) Ground Meat Freezer Bags (100/per Pkg.)

Type/Description Capacity (lbs.) Cat.# Pkg. 25 Or More

Pkgs.Ground Beef Bags (Printed) 1 BAGBEF1LB. $5.50 $4.25 Ground Beef Bags (Printed) 2 BAGBEF2LB. $6.00 $5.00 Ground Beef Bags (Plain - White) 1 BAGBEFWHT1LB. $5.00 $3.75 Ground Beef Bags (Plain - White) 2 BAGBEFWHT2LB. $5.25 $4.00 Ground Beef Bags (Uninspected) 1 BAGBEF1LB.UN $5.50 $4.25 Ground Beef Bags (Uninspected) 2 BAGBEF2LB.UN $6.00 $5.00 Wild Game Bags (White) 1 WGBAG1LB. $5.00 $4.00Wild Game Bags (White) 2 WGBAG2LB. $5.00 $4.00Willd Game Bags (Camo) 1 WGBAG1LB.CAM $5.00 $4.00 Wild Game Bags (Camo) 2 WGBAG2LB.CAM $5.00 $4.00 Ground Bison Bags 1 BAGBIS1LB. $6.00 $5.00Ground Bison Bags 2 BAGBIS2LB. $7.00 $6.00 Hamburger Tubing - 4" x 4 Mil Varies HABA4 $55.00/1,000 ft.Hamburger Tubing - 6" x 4 Mil Varies HABA6 $70.00/1,000 ft.Hamburger Tubing - 7" x 4 Mil Varies HABA7 $80.00/1,000 ft.

(C) Freezer King Paper - Cutter BoxWidth (inches) Length (ft.) Cat.# Each

18 164 FRKIPAPER18 $21.95

Vaccum Machine Bags (100/pkg.)Dimensions

(inches)Thickness

(Mil) Cat.# Pkg. 10+ Pkgs.

2.5 x 10 3 BAGVAK2.510100 $5.00 $3.50 3.75 x 10 3 BAGVAK310100 $6.00 $4.50

6 x 8 3 BAGVAK68100 $6.00 $4.00 6 x 9 3 BAGVAK69100 $6.00 $4.50 6 x 12 3 BAGVAK612100 $7.00 $6.00 6 x 15 3 BAGVAK615100 $10.00 $8.007 x 11 3 BAGVAK711100 $9.00 $6.50 8 x 12 3 BAGVAK812100 $12.00 $8.00 8 x 15 3 BAGVAK815100 $16.00 $14.00 8 x 17 4 BAGVAK817100 $20.00 $16.00

9.6 x 22.3 4 BAGVAK922100 $27.00 $24.00 10 x 10 3 BAGVAK1010100 $12.00 $8.00 10 x 13 3 BAGVAK1013100 $15.00 $12.00 10 x 16 4 BAGVAK1016100 $20.00 $18.0012 x 14 3 BAGVAK1214100 $18.00 $14.00 12 x 16 3 BAGVAK1216100 $19.00 $16.00 12 x 16 4 BAGVAK1216100 $25.00 $22.00 12 x 18 4 BAGVAK1218100 $30.00 $27.00 14 x 20 4 BAGVAK1420100 $37.00 $34.00 16 x 22 4 BAGVAK16x22100 $42.00 $40.00

(F) MT-500 & FoodSaver® Bags (100/pkg.)Dimensions (inches) Cat.# Pkg.

6 x 12 BAGVAK612B $22.00 8 x 12 BAGVAK812B $32.00

10 x 14 BAGVAK1014B $40.00 10 x 18 BAGVAK1018B $45.00

Gold Foil Vacuum Bags - 3 Mil (100/pkg.)Dimensions (inches) Cat.# Each 10+ Pkgs.

6 x 8 DEBAGGOLD68 $11.00 $8.50 8 x 10 DEBAGGOLD810 $14.00 $11.50 10 x 15 DEBAGGOLD1015 $25.00 $22.50

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MT-500 & FoodSaver® Bag RollDimensions (inches) Cat.# Pkg.

200 x 7 (l x w) BARO7 $25.00 192 x 11 (l x w) BARO11 $30.45

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Commercial Vacuum Packing Machines(A) NEL 219M Vacuum Machine (Cat.#: VAMA219M) - The NEL 219M is great for packaging all kinds of products: solid, liquid, powder, sponge, etc. Easy to operate, clean and maintain. Features: High efficient and robust reliable Busch pump * Package easily with the convenience of two (2) seal bars * Chamber is designed roomy to fit large cuts * Suits most pouches of North American size * Uniform and weld-sealing (tear resistant) with two (2) Ni-Cr RoSH compliant sealing element on each seal bar * Micro-processor technology : accurate and reliable operations * Adjustable shims with easy set-up supports help you dispose and manipulate pouches fast and easy * Wide open dome lid faciliates fast loading and unloading of pouches * Unobstructed visual control of packaging process with whole see-through lid. Specifications: Electrical - 120 VAC, 15A * Overall Dimensions - 22" x 21" x 26" * Inside Chamber Size - 16-3/4" x 19-1/2" x 9-1/4" * Length of Seal Bars - 2 x 19" * Weight - 210 lbs. * Cycle Time - 8 to 90 seconds * Finish - Aluminum with white epoxy powder coating......$4,995.00 each.(B) Nellie 112M (Cat.#: VAMA112M) - The Nellie 112M is the most economic model with the smallest, most compact physical footprint. It operates at a very low noise level and with mini-mal vibration. Most of the same great features as the NEL 219M listed above. Specifications: Electrical - 120 VAC, 5A * Overall Dimensions - 14-1/2" x 15-1/2" x 18-1/2" * Inside Chamber Size - 14" x 12" x 5" * Length of Seal Bar - 12" * Weight - 65 lbs. * Cycle Time - 8 to 90 seconds.......$3,295.00 each.(C) MT500 Vaccum Machine (Cat.#: MT500) - The MT500 is ideal for high demand residential and lighter duty commercial applications. The strong pump and professional seal ensure a long storage life for the packaged products. Sealing is electronically timed and is adjustable. The body is constructed of high-density plastic for easy cleaning. Specifications: Seal Bar - 13” * Electrical: 110V/60/1 * Weight - 22 lbs. - Overall Dimensions: 15” x 13” x 7.5…….$625.00 each.

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Freezer Bag Sealing Stapler & Staples(G) Salco P694 Hand-held Bag Stapler (Cat#: HAHEBAGSTAPLER) - Salco heavy duty staplers offer exceptional ease of operation. Their powerful clinching action makes the pliers staplers a must in every meat processing operation for getting a tight seal on your meat bags......$80.00 each.(H) P694 Staples (Cat#: HAHEBAGSTAPLES) - 1/2" galvanized staples for the Salco P694 Hand-held Bag Stapler. 5000 per box....$20.00 each.

(O) Poly Bag SealerE-7R Poly Bag Sealer (Cat#: BASE7R) - Made of durable steel and hi-impact plastic, this poly-bag sealer applies an adhesive-to-adhesive tape flag seal to the top of the bag. No operator training is required. Reliable and easy spool changeover makes this machine perfect for all bag sealing operations. The E-7R can be mounted in any direction and has a bag trimmer to trim any excess bag material after the seal has been made.Dimensions: Length -9”, Width -3”, Height - 6”, Weight -2.5 lbs. Tying Capacity -3/8” Diameter. Operating Speed - Manual.....$32.00 each.

Tape DispensersDescription Cat.# Each

(K) SL1 Freezer Tape Dispenser FTDISLI $85.00 (L) Gum Tape Dispenser (Hvy. Duty) TADIHD $175.00 (M) Automatic Gum Tape Dispenser TADIAUT $325.00(N) Gum Tape Dispenser (S/S) TADI $70.00 Sponge for S/S Dispenser (Item "N" above) SPONGE $6.75

(J) Hog Rings (100/pkg.)Description Cat.# Pkg. 5 Or More Pkgs.

Hog Rings - 3/8” W29160 $6.00 $4.00 Hog Rings - 1/2” W29130 $6.00 $4.00 Hog Rings - 5/8” W29140 $7.50 $6.00 Hog Rings - 3/4” W29150 $8.00 $6.00

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L. (P) Gum & Freezer TapeDescription Colour Cat.# Roll 10 Or More

RollsGum Tape (1-3/8” Wide) White GUTWHT $7.00 $6.00 Gum Tape (1-3/8” Wide) Brown GUTBRN $5.50 $4.50 Gum Tape (Beef) White GUTWHTBEEF $10.00 $9.00 Gum Tape White (Pork) White GUTAWHTPORK $10.00 $9.00 Gum Tape White (Uninspected) White GUTAUNISPEC $12.00 $10.00 Freezer Tape for SL1 White FRTAWHITE $2.50 $2.00 Freezer Tape for SL1 (*See Tape Dispensers)

Clear FRTACLEAR $2.50 $2.00

(Q) Poly Bag Sealing Tape (3/8" x 180 yds.)Colour Cat.# Roll 10 Or More Rolls

Red BASEREDTAPE180 $7.95 $5.95Yellow BASEYELTAPE180

Blue BASEBLUTAPE180

Impulse Bag Sealers(D) 12" Impulse Bag Sealer (Cat#: PFS12) - Ideal for retail, produce, grocery stores, and industrial sealing. Requires no warm-up. Just plug it in and it's ready to go. Light weight and portable. Adjustable time and light indicators let you know when seal is ready. Specifications: Electrical: 110V/60/1 * Weight: 9 lbs. * Dimensions: 18" x 3.4" x 7"......$135.00 each.(E) 8" Impulse Bag Sealer (Cat#: PFS8) - As above but slightly smaller and lighter with an 8 inch sealer bar. Specifications: Electrical: 110V/60/1 * Weight: 6 lbs. * Dimensions: 12.6" x 3" x 6".......$95.00 each.

Manual Poly Bag Sealer (Bag Clipper)(F) Max Packner HR-PSII Bag Clipper (Cat#: CLIPPER) - The Max Packner offers easy and rapid sealing of poly and net bags, rendering them ideal for packaging meats, fish, ice and produce. Simply place the top of the bag in the slot in the sealer head, and then pull down the handle. The bag is sealed water tight using an aluminum clip with a rounded end to prevent damage to bags or netting. When sealed, the bag is removed from the clipper head and the excess material at the top of the bag a can be trimmed using the razor sharp cutter in the sealer head. This produces a clean looking bag and also reduces the area for harmful bacteria to grow. The Max Packner is constructed of stainless steel, aluminum and plastic to provide a long life. There are two staple sizes for large and small bags. The Max Packner staple magazine holds 150 staples. When used with a round bottom "shrink bag" you will provide your customers with a sanitary, attractive and durable package, resistant to "scuff" holes in your customer's freezer. Specifications: Weight: 13 lbs. 4 oz. * Length: 61-5/16" * Height: 25" * Width: 6-3/8" * Staple Load: 150 * Staples: 711-VO-AR 7/16" & 713-VO-AR 9/16".......$1,295.95 each.

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(I) Manual Hog Ring PliersSpring Loaded Hog Ring Pliers (Cat#: W29100) - Professional, commercial duty craftsmen tool with internal spring system to hold tool closed with the ring in position ready for installation. Recom-mended for use with 3/8" - 3/4" hog rings.....$30.00 each. Buy 5 or more and pay only $28.00 each.

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All-American Pressure CannersCrafted of the finest hand cast aluminum, only All-American Pressure Canners feature an exclusive, precision machined "metal-to-metal" sealing system which means no gaskets to crack, burn, replace or clean. Positive action clamping locks align the cover to the base, forming a steam-tight seal. At the same time, this metal-to-metal seal automatically permits venting under unusual pressure conditions, providing an extra margin of safety over conventional rubber or composi-tion gasket cookers. Features: * Stay-cool bakelite top handle * Geared steam gauge * Pressure regulator weight with settings of 5, 10 & 15 psi * Smooth, easy to clean satin finish * Double thickness edges for additional protection on points of heaviest wear * Automatic overpressure release * 1 Jar Rack to stack two levels of jars inside canner * 1 Year Limited Manufacturer's Warranty. All units include cooking/canning rack, instruction & recipe book.(A) #910 Pressure Canner (Cat.#: PRESCAN9.5) - Capacity - 9.5L/10.5 qt. (Liquid), *7 Pint Jars, *4 Quart Jars. Inside diameter - 10.25". Inside Height - 7.75". Overall Length - 13". Overall Height - 12". Shipping Weight: 6.8 Kg......$310.00 each.(B) #915 Pressure Canner (Cat.#: PRESCAN14.1) - Capacity - 14.1L/15.5 qt. (Liquid), *10 Pint Jars, *7 Quart Jars. Inside diameter - 12.625". Inside Height - 7.5". Overall Length - 15.5". Overall Height - 12.5". Shipping Weight: 9.07 Kg......$350.00 each.(C) #921 Pressure Canner (Cat.#: PRESCAN19.5) - Capacity - 19.5L/21.5 qt. (Liquid), *19 Pint Jars, *7 Quart Jars. Inside diameter - 12.625". Inside Height - 10.5". Overall Length - 15". Overall Height - 16". Shipping Weight: 10.40 Kg.....$395.00 each.(D) #930 Pressure Canner (Cat.#: PRESCAN27.3) - Capacity - 27.3L/30 qt. (Liquid), *19 Pint Jars, *14 Quart Jars. Inside diameter - 12.625". Inside Height - 14". Overall Height - 19". Shipping Weight: 13.47 Kg.......$495.00 each.*Note: Jar capacities based on standard Mason jar sizes.

A.

B.C.

D.

Dehydrators & Accessories(A) D-14 Dehydrator (Cat.#: DEHYD14) - This dehydrator is by no means lacking in efficiency. The louvers on the door facilitate water removal, and the vertical location of the 2 rear mounted fans im-prove air circulation throughout the entire machine. The new LED Display will allow you to set the unit for an unprecedented 99 hours of drying. We've designed a stainless steel removable rack system, allowing for both the 14 shelves and their brackets to come out for cleaning. Similarly, the entire back panel is removable for cleaning. Its Stainless Steel construction won't rust or tarnish. Although the D14 is capable of heating to temperatures as high as 200°F, it is designed not to exceed 170°F. Includes 14 chrome-plated shelves with 3/4" holes. Features: Electrical - 120V/60hz * Two 800 Watt Heat-ing Elements * Temperature Range: 84° - 200°F * Over 36 square feet of drying space * Two 7" rear mounted fan blades. Specifications: Space between Shelves – 1.125” * Shelf Dimensions: 20.75" x 18" * Black Thermoplastic Legs – 2.5" High * Outside Dimensions: 30.125" H (with legs) x 21.5" W x 22.25" L......$1,699.00 each.(B) Non-Stick Drying Racks (Cat.#: DRRA) - Set of 3 racks. Lay your jerky strips flat for quick and easy drying. The non-stick coating on these racks makes cleanup easy. Includes 3 stackable drying racks. Not meant for use in the oven. Dimensions: 16 3/4" x 14" each with 3/8" holes......$45.95 each (set of 3 racks).(C) SSFD10 Dehydrator (Cat.#: DEHYDRATOR) - A professional dehydrating machine for meat, fish, vegetables, and fruits. Made of stainless steel. Equipped with a rear-mounted fan, 800 Watt heating element and a thermostatic control. Comes with five 16” x 14.5” chrome plated shelves. The thermostat is adjustable to a maximum temperature of 175º F. Specifications: Amps - 8W * Inner Dimensions - 15.25” x 16.5” x 13.5” * Electrical - 110V/60/1 * Weight: 28.5 lbs. * Outside Dimensions (LWH): 18.75” x 16.5” x 17.5”.....$475.00 each.(D) Book - Making and Using Dried Foods (Cat.#: SBSDRFOBOOK) - Try the newest old-fashioned way to preserve food! Phyllis Hobson, the author of several other cooking resources, introduces dehydration as an alternative to canning or freezing fresh fruits, vegetables, grains, meats and herbs. She begins by instructing you through the drying process with specific, step-by-step directions. Also included are dozens of recipes utilizing your dried foods, ranging from snacks to soups and delicious entrees. 182 pages.......$30.00 each.

A. B.C.

D.

CHEF'S DESIGN Pressure CookersChef's Design Pressure Cookers are 18/10 stainless steel and dual function. The pressure cookers are fully equipped and include a stainless steel steamer basket, stainless steel trivet/stand, both low and high pressure controls, and a stainless steel cleaning rod, which no other brand includes. Most importantly they also include a tempered glass cover for added value. This cover converts the pressure cooker into a heavy duty sauce pan or cooking pot. When the unit is not being used for pressure cooking it can also be used for any other cooking or food preparation. Designed for virtually all types of cooktops: electric, gas, ceramic, and induction (*not suitable for use on glass top/flat ranges). The stainless steel dual function pressure cookers cook food up to 4 times faster and use up to 40% less energy. Conserves vitamins, minerals and flavour. Cooks without added fat. Each unit also comes equipped with a 104 page instruction and recipe book containing over 75 recipes. 10 year Limited Manufacturer's Warranty.(E) 4.5 Litre (4.8 Quart) Pressure Cooker (Cat.#: PRESCOO4.5) - Dimensions: 4.625" deep x 8.625" in diameter. Shipping weight: 11 lbs.......$85.00 each.(F) 8.5 Litre (9 Quart) Pressure Cooker (Cat.#: PRESCOO8.5) - Dimensions: 7.25" deep x 9.375" in diameter. Shipping weight: 14 lbs.......$115.00 each.(G) 10.3 Litre (10.9 Quart) Pressure Cooker (Cat.#: PRESCOO10.3) - Dimensions: 8.5" deep x 9.375" in diameter. Shipping weight 15 lbs........$138.00 each.

E.

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G.

Cutting/Carving Boards(H) Maple Cutting Board 16" x 12" x 1-1/2" (Cat.#: CUBAOSTYA) - A premium cutting board constructed of edge grain hard maple and finished with a natural oil finish. Recessed hand grips on ends and good both sides.....$49.95 each. Maple Cutting Board 20" x 15" x 1-1/2" (Cat.#: CUBAOSTYLE) - As above but with a larger cutting surface......$69.95 each.(I) Maple Roast Carving Board 16" x 12" x 1-1/2" (Cat.#: CABOROAST) - Constructed of edge grain hard maple, this premium roast carving board features a routered gravy ring and well. Ideal for hand carving at home.......$65.00 each. Maple Roast Carving Board 20" x 15" x 1-1/2" (Cat.#: CABOROABD) - As above only 4 inches longer and 3 inches wider......$85.00 each.

H. I.




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Assorted Flavour Enhancers & Mixes (Batters, Gravies, Marinades, Sauces etc.)

(A) Billingsgate "King of Fish" Battermix (Cat.#: FIBA) - Recommended for fish fillets, shrimp, scallops, oninion rings and fritter. Also fantastic on chicken wings. 500 g......$3.50 each. Buy 10 or more and pay only $3.00 each.(B) Magic Creations 20 Minute Beef Marinade (Cat.#: BEMA) - For over 15 years, Magic Creations has been providing this tasty and delectable seasoning mix. It allows you to marinate your beef in just 20 minutes and acts as a tenderizer while transforming your meal into a mouth-watering delight! Truly tender and delicious. 25 g.......$2.00 each. Buy 10 or more and pay only $1.50 each.(C) Magic Creations Pork & Poultry Marinade (Cat.#: PPMA) - Use with all cuts of pork and poultry to enjoy this delightful flavour of ginger and roasted garlic. 18.4 g…….$1.25 each. Buy 10 or more and pay only $1.00 each.(D) Magic Creations Pork Gravy (Cat.#: POGRPORK) - Easy to use mix. Makes 16 oz. of tasty gravy to complement your pork dishes. 63 g...$1.75 each. Buy 10 or more and pay only $1.50 each.(E) Cattleboyz Honey Hot BBQ Sauce (Cat.#: BBQSAUHONHOT) - The second flavour introduced by Cattle Boyz Foods in 2002. This recipe is similar to a sweet chili sauce, but sweeter and spicier. The Honey Hot flavour is best used as a glaze, dip or condiment on pork, poultry, seafood and vegetables. It is also tasty on beef products like ribs. 750 ml......$8.00 each. Buy 5 or more and pay only $7.50 each.(F) Cattleboyz Original BBQ Sauce (Cat.#: BBQSAUORIGINA) - The Original BBQ Sauce was the first flavour to be introduced to the market place by Cattle Boyz Foods in 1998. An award-winning recipe, the Original flavour is one of the most versatile sauces available. It works well as a glaze, marinade, dip or condiment on beef, pork, poultry, seafood and vegetables. 750 ml.......$8.00 each. Buy 10 or more and pay only.......$7.50 each.(G) Caesar Pleaser (Cat.#: CAPL) - Instant Tomato Clam Cocktail Mix. Simply add 1 package to 1 litre of water and mix well. Excellent for travelers, outdoorsmen, cottage users, campers, and fisher-man. Easy to mix, convenient & light-weight 80 g/2.8 oz.......$3.50 each. Buy 10 or more and pay only $3.00 each!

Eastman Outdoors® Cooking Sets & Accessories(A) 7-Piece Stainless Steel Outdoor Gourmet® Cooking Set (Cat.#: COSES/S) - Commercial Grade 30 qt. 18/8 Italian Stainless Steel Pot, Heavy-Duty Lid, Turkey Stand, Lift Hook, 12” AccuZone Thermometer, 2 oz. Monster Marinade Injector & High BTU Revolution Burner.....$225.00 each.10-Piece Aluminum Outdoor Gourmet® Cooking Set (Cat.#: COSEALUMINUM) - Professional Grade 30 qt. Aluminum Pot, Lid, Turkey Stand, Lift Hook, 12” AccuZone Thermometer, Marinade Injec-tor & High BTU Revolution Propane Burner…….$175.00 each.(C) Baby Kahuna Burner with Adjustable & Removable Legs (Cat.#: KABUPORT) - Features clean-burning, fuel-saving Revolution Burner™. Handles woks up to 18" and pots up to 30 quarts. Legs easily adjust from 18" to 26". Extend legs up for woks, skillets and small pots. Lower legs down for safe use with large pots. Legs remove easily for compact storage......$95.00 each.(D) 18" Stainless Steel Wok (Cat.#: WOKS/S18) - Heats up foods and keeps them hot longer. Ideal for deep frying, stir-frying boiling, steaming, braising. Large, sturdy, welded and riveted handles make it easy to grip. Easy to use and clean. Includes CD with recipes, care and usage tips.......$89.95 each.(E) 18" Carbon Steel Wok (Cat.#: WOK18) - The traditional choice of Asian chefs. Heats up fast! Large, sturdy, welded and riveted handles make it easy to grip. Easy to season and wipe clean. Includes CD with recipes, seasoning and usage tips…….$49.75 each.(F) Camo Slow Cooker (Cat.#: SLCO) - Eastman Outdoors® Slow Cooker makes a perfect accessory for any hunting camp or hunter’s home. Outfitted in RealTree™Hardwoods™ HD camouflage, it features low, high, and keep warm temperature settings. 3.5 quart capacity.......$50.00 each.(G) 'ZaGrill Pizza Grill For BBQ (Cat.#: PIGR) - BBQ the perfect pizza on your grill. The 'ZaGrill was the recipient of the 2005 VESTA Award for Best New Barbecue Accessory. Transforms your grill into an outdoor convection oven! Add wood chips for smoky, brick-oven flavour. Patent Pending double heat shield ensures a perfect crust. Perfect for frozen, refrigerated and home made pizza. Non Stick for easy cleaning. 13" in diameter......$33.00 each.(H) Reveo® MariVac Food Tumbler & Meat Marinator (Cat#: METUM5) - Boost the flavour of your food with half the marinade in a fraction of the time with the Reveo MariVac. Featuring vacuum & tumbling marinating technology used by meat processors and butchers for decades and now available for the home. Gives food deeper, richer flavor and liberates juices, even in leaner meats. Virtually eliminates advance food prep. Marinate for 20 minutes or less just before cooking. Pulls flavours deeper into meat better than overnight soak marination. Stretches food to absorb moisture and increase weight by up to 15-20%. Uses only ½ the normal amount of marinade! Easy to use, automated process, easy to clean, dishwasher safe drum........$235.00 each.(I) 2 oz. Monster Marinade Injector (Cat.#: MAIJ) - Intensifies the flavour and juiciness of larger birds and roasts. Heavy gauge 6" stainless steel needle. Distributes marinade precisely and evenly through 12 holes. Ergonomic design; dishwasher safe......$10.00 each.(J) Stainless Steel Wok Skimmer - (Cat.#: WOKSKIMMER) - Good for fishing spices out of cooking liquid or straining smaller quantities. Long-handled skimmer for outdoor wok cooking drains food of water or oil. Attractive 18/8 stainless-steel construction generously-sized. Skimmer bowl measures 8 inches in diameter delicate wire-mesh basket. Long, stay-cool handle keeps hands at a distance and protects against burns.......$20.00 each.(K) Stainless Steel Wok Spatula - (Cat.#: WOKSPATULA) - 18/8 stainless-steel spatula versatile tool for grill, griddle, or wok use. Long handle with a comfortable rubber grip keeps hands at safe distance. Flat flipping surface features an angled, back edge to safeguard against spills. Designed for outdoor cooking equally appropriate for home kitchen use.......$16.00 each.(L) Stainless Steel Wok Spoon (Cat.#: WOKSPOON) - Stylish shape with polished surfaces cleans easily with hot water and soap. 18/8 stainless-steel spoon versatile tool for wok, stovetop, or serving use. Long handle with a comfortable grip keeps hands at a safe distance. Concave bowl offers large capacity appropriate for use as a ladle. Heavy-gauge construction wont bend or buckle even when laden.......$16.00 each.(M) Stainless Steel Wok Strainer - (Cat.#: WOKSTRAINER) - Versatile tool for wok, stovetop, or grilling use. Large, spoon-like design features long handle with comfortable grip. Perforated bowl quickly drains food of liquid, similar to a slotted spoon. Heavy-gauge 18/8 stainless steel construction wont bend or buckle even when laden.......$16.00 each.

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Butcher Jackets & Coats


(K) Butcher Jacket 3 Outside Pockets (Small) BUJASMALL $30.00 Butcher Jackets - 3 Outside Pockets (Medium) BUJAMEDIUM $30.00 Butcher Jackets - 3 Outside Pockets (Large) BUJALARGE $30.00 Butcher Jackets - 3 Outside Pockets (X-Large) BUJAXLARGE $30.00 Butcher Coat - 4 Outside Pockets (Small) BUCOSMALL $38.95 Butcher Coat - 4 Outside Pockets (Medium) BUCOMEDIUM $38.95Butcher Coat - 4 Outside Pockets (Large) BUCOLARGE $38.95 Butcher Coat - 4 Outside Pockets (X-Large) BUCOXLARGE $38.95(L) Heavy Wrap-around Frock (Small) BUFRS $25.00 Heavy Wrap-around Frock (Medium) BUFRM $25.00 Heavy Wrap-around Frock (Large) BUFRL $25.00 Heavy Wrap-around Frock (X-Large) BUFRXL $25.00

(A) 5-Finger Stainless Steel Mesh GloveA three step reversible design allows snap-type closure on polypropylene strap to be removed and glove turned inside out to make the glove suitable for use on either the left or right hand. Bacteria resistant straps are sewn directly onto mesh and are color coded by size to make distribution after laundering easier.

Size Cat.# EachSmall MEGLSMA

$130.00Medium MEGLMEDLarge MEGLLGE

Extra-Large MEGLXL

(B) 5-Finger Spring Strap Mesh GloveThe spring strap on this stainless steel mesh glove re-places the traditional plastic (or textile) strap with buckle and press button. This strap cannot open itself and guar-antees the user total protection. There is no lateral slit on the glove which means the wrist is completely protected.

Size Cat.# Each

Small MEGLSTRS

$140.00Medium MEGLSTRM

Large MEGLSTRL

Extra-Large MEGLSTRXL

(C) Whizard Handguard II Cut Resistant GloveHandguard gloves provide outstanding protection against cuts and lacerations. All materials USDA ac-cepted. Resistant to soil penetration; easy to launder. Heavy duty. Patented combination of high performance fibers and stainless steel. Unmatched combination of cut resistance and comfort. Excellent thermal properties.

Size Cat.# Each

Small GLSAL

$30.00Medium GLSAM

Large GLSAS

(D) Disposable Latex GlovesThese disposable latex gloves conform to hands for added comfort and dexterity. 100% natu-ral latex resists acids, alcohols and alkalis. Lightly powdered for easier on/off. Component materials comply with FDA regulations for food contact. Each box contains 100 gloves .

Size Cat.# Each 5 Or MoreSmall DIGLS

$14.95 $12.50Medium DIGLMLarge DIGLL

Extra-Large DIGLXL

D.

A. B.

C.

E. F. G.

I. J.

K.L.

Aprons

Description Cat.# Each 5 Or More

(E) White Apron 65% Poly 35% Cotton APRO $6.50 $5.50 White Heavy Duty Apron APRONHDWHITE $60.00 $50.00 (F) Disposable White Polythylene (28" x 45") 100/Pkg. DIAP $9.95 $7.95 (G) Yellow Heavy Duty Neoprene Apron (34” x 45”) NEPRHDAPRON $40.00 $35.00 Yellow Neoprene Apron (34” x 45”) NEPRAPRON $38.00 $35.00 (I) Nylon Apron Blue & White Stripes (39” Long) APRONBLUESTRIPE $25.00 $22.00 (J) Nylon Apron Red & White Stripes (39” Long) APROREDSTRIPE $25.00 $22.00 Nylon Apron Blue APRONBLUE $12.00 $10.00

(M) Hair Nets


Hair Net - White, 21" long (100 per pkg.) HANEW21 $8.00 $6.00 Hair Net - White, 24" long (100 per pkg.) HANEW24 $8.00 $6.00

M.

Hygienic One-Piece Shovel (Cat#: SHOVEL)Tough. Lightweight. Hygienic. Molded in one piece from FDA-approved polypropylene. A workhorse for moving bulk materials and an integral part of any professional cross-contamination containment program. The Remco shovel, initially developed over 30 years ago, doesn't just meet the standard, it is the standard. Blade x Length (in.): 14'' x 17'' x 42''........$51.50




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Meat & Utility Tubs

Colour/Description Dimensions (inches) Cat.# Each 5 Or

More(A) Grey Meat Tub 25 x 16 x 8.5 018471EGREY $19.00 $16.00 (B) White Meat Tub 25 x 16 x 8.5 018471EWHT $19.00 $16.00(C) Meat Tub Lid - White N/A LIDSWHITE $12.00 $10.00 Meat Tub Lid - Grey N/A LIDSGREY $12.00 $10.00(D) Grey Utility Tub - Large 21 x 17 x 7 UTTUGRYTUBL $20.00 $16.00 Grey Utility Tub - Small 20 x 15 x 5 UTTUGRYTUBS $8.00 $6.00 White Utility Tub - Small 20 x 15 x 5 UTTUWHTTUBS $8.00 $6.00

Racks, Shelves & TablesDescription Cat.# Each

(E) Aluminum Tub Rack - Single TURASGLE $85.00(F) Aluminum Tub Rack - 3 Racks TURA3 $170.00(G) Aluminum Tub Rack - 4 Racks TURA4 $250.00(H) Aluminum Tub Rack - 6 Racks TURA6 $275.00(I) Chrome Stock Shelf 18” x 36” CHROSH1836 $23.00 Post For Chrome Shelves POST $9.00 (J) Stainless Steel Table (30 x 72") - 18 gauge Galvanized legs & undershelf. SSTA3072 $325.00

Stainless Steel Table (30 x 96") SSTA3096 $425.00

A. B.

C.

D.

E.F.

G.

H.I.

J.

Plastic Meat Stompers (for #12, 22 & 32 Grinders)Description Length (inches) Cat.# Each

Hollow 9 STOMPER $12.00Solid 10.5 PLSTSOL10.5 $36.00 Solid 12.5 PLSTSOL $32.00 Solid 17.5 PLSTSOL17.5 $72.00

Rail SwitchesDescription Cat.# Each

1 Left SWITCH1L $325.00 1 Right SWITCH1R $325.00 2 Left SWITCH2L $325.00 2 Right SWITCH2R $325.00 3 Right SWITCH3R $350.003 Left SWITCH3L $350.00

Stainless Steel "S" HooksLength (inches)

Diameter (inches) Cat.# Each 5 Or

More3 3/16 SSH804 $2.00 $1.50

5½ 3/16 SSH1405 $2.50 $2.00 7 3/8 SSH1808 $4.50 $3.50

10 1/2 SSH25012 $13.00 $11.00 11¾ 1/2 SSH30012 $16.00 $14.50

Gambrels, Hangers & HooksDescription Length (inches) Cat.# Each 5 Or More

(K) Gambrel - Galvanized (Beef) 22 GAMB834A $42.75 $39.50 (L) Gambrel - Stainless Steel 21 GAMB836SS $38.50 $36.00 Gambrel - Galvanized 21 GAM836A $26.00 $24.00 (M) Meat Selecting Hook 12 MSHOOK $21.95(N) Meat Boning Hook Flat Handle 6 FHH06 $15.00 $14.00 (O) Meat Boning Hook Round Handle 4 RHH04 $22.00 $20.00 (P) Meat Boning Hook 6¾ MBH063/4 $17.00 $15.00 (Q) Stockinette Hook - Stainless Steel 4 STHO840SS $3.50 $2.50 (R) Double Hook - Stainless Steel 6½ x 5/8 DOUBHOOK $35.00 N/A(S) Bacon Hangers - Stainless Steel 8¾ BAHA $10.00 $8.00 (T) Beef Hook - Stainless Steel 24 BEHO82124 $18.00 $16.00 (U) Car Beef Hook - Stainless Steel 24 CAHO878SS $18.00 $16.00 (V) Beef Trolley c/w Hook & Roller 18 BETROLLEY $32.00 $28.00(W) Rail Hanger - Stainless Steel 10 RAHA10 $14.00 $12.00

ScrapersDescription Cat.# Each 5 Or More

(A) Stainless Steel Bone Dust Scraper 65650 $15.00 $14.00 (B) Plastic Bone Dust Scraper 65600 $7.00 $6.00 (C) Block Scraper Plastic Handle S/S Blade BLSC $8.00 $7.00 (D) Bell Hog Scraper BHSC110 $25.00 $23.00 (E) F.Dick S/S Bell Hog Scraper w/Hook 9001315 $45.00 $40.00

A. B.

C.

D.

E. Brushes, Scrubbers & Scouring PadsDescription Cat.# Each 5 Or More

(F) Butcher Block Wire Brush - Wood Handle 40676 $38.00 $36.00 (G) Elbow Fitting Brush - 1” Diameter EFBR1 $12.00 $10.00 Elbow Fitting Brush - 2” Diameter EFBR2 $13.00 $11.00 (H) Elbow Fitting Brush - 3” Diameter EFBR3 $15.00 $14.00 (I) Long Handle Brush - 20” Handle LHBR $18.00 $16.00 (J) Short Handle Brush - 9" Handle SHBR $17.00 $16.00(K) Scouring Pads - Pack of 10 SCPD $5.00 $4.50(L) Stainless Steel Pot Scrubber (5 g) SCRB $2.25 $2.00

F.

G.H. I. J. K. L.

N.

P.

Q.

R.S.

T.U. V.

W.

K.

L.

Stainless Steel "S" Hooks w/SwivelLength (inches)

Diameter (inches) Cat.# Each 5 Or

More9½ 3/16 SWHOSS10 $16.00 $14.00 10½ 1/2 SWHOSS12 $20.00 $18.00

O.

M.

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Stainless Steel Sinks

Description Sink Dimensions (inches) Overall Dimensions (inches) Cat.# Each

(B) Wall Mount Sink - Hands Free 14 x 17 x 7 19 x 16 x 14 WAMOSINK $625.00(C) One Tub Sink - No Drain Board 18 x 18 x 11 23 x 24 x 44.5 19741

Call to inquire about

pricing

(D) Two Tub Sink - No Drain Board 18 x 18 x 11 41 x 24 x 44.5 19742(E) Three Tub Sink - No Drain Board 8 x 18 x 11 59 x 24 x 44.5 19743(F) Three Tub Sink - Left Drain Board 18 x 18 x 11 75 x 24 x 44.5 19744(G) Three Tub Sink - Right Drain Board 18 x 18 x 11 75 x 24 x 44.5 19745(H) Three Tub Sink - Two Drain Boards 18 x 18 x 11 90 x 24 x 44.5 19746 One Tub Sink - No Drain Board 24 x 24 x 14 29 x 30 x 44.5 19747 Two Tub Sink - No Drain Board 24 x 24 x 14 53 x 30 x 44.5 19748 Three Tub Sink - No Drain Board 24 x 24 x 14 77 x 30 x 44.5 19759

A.B. C. D.

E.F.

G.

Mixing Bowls - Stainless SteelCapacity (Quarts) Cat.# Each 5 Or More

3/4 7201 $3.65 $3.15 8 7208 $13.65 $12.60 13 7213 $21.00 $18.90

Piano Whips - Stainless SteelLength (inches) Cat.# Each 5 Or More

10 3710 $13.65 $11.50 12 3712 $13.65 $11.50 16 3716 $14.70 $13.65

Tongs - Stainless SteelLength (inches) Cat.# Each 5 Or More

9 3064 $4.20 $3.15 12 3066 $7.35 $6.30

4 Pc. Measuring Sets - Stainless Steel


Spoon Set Includes: 1 tbsp., 1, 1/2 & 1/4 tsp. 7327 $4.20 $3.15

Cup Set Includes: 1, 1/2, 1/3 & 1/4 cups 7329 $13.65 $12.60

Scoops - AluminumCapacity (ounces) Cat.# Each 5 Or More

5 6012 $6.30 $5.25 12 6016 $8.40 $7.3524 6020 $12.60 $10.50

57½ 6026 $19.00 $16.80

Magnetic Knife Storage Bar

Length (inches) Cat.# Each

13 MABA13 $12.60 15 MABA15 $15.75 22 MABA22 $18.90

Strainers & Colander


Mesh Strainer Fine - 4¾" MEST43/4 $6.80 $5.75 Mesh Strainer Fine - 6¼” MEST61/4 $9.45 $8.40 Mesh Strainer Fine - 7¼” MEST71/4 $11.55 $10.50 Colander S/S 8 Quart COLANDER $23.00 $21.00

White HDPE Cutting Boards - 1/2" Thick

Dimensions (inches) Cat.# Each 5 Or More

12 x 18 CUBO1218 $31.50 $27.25 15 x 20 CUBO1520 $42.00 $36.7518 x 24 CUBO1824 $52.50 $48.25

HotPanzers - High Heat Oven Mitts & Pot Pad


Oven Mitts (17”) BAMI $26.25 $24.15 Pot Pad (11.5" x 10") BAPA $7.50 $6.30

Original "Chop & Chop" Cutting Mats


12 x 18 CB1218 $8.40 $7.35 18 x 24 CB1824 $12.60 $11.55

"Chop & Chop" Cutting Mats 4-Pack (Red, Green, Blue & Yellow)


12 x 18 CB12184/COLOR $26.25 $24.15 18 x 24 CB18244/COLOR $42.00 $39.95

Cutting Board Scraper/Refinisher


Smooths board & re-news cutting surface CUBOREF $42.00

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Deli Showcase SuppliesMarket Trays - Hi-Impact Fiberglass

Colour Dimensions (inches) Cat.# Each

Black 12-7/16 x 27 x 3/4 METRAY1227 $42.00 Black 6-7/16 x 30 x 3/4 METRAY630B $15.00 Black 8-7/16 x 30 x 3/4 METRAY830B $27.00 Black 8-7/8 x 25-9/16 x 1 METRAY926 $30.00 Black 17-13/16 x 25-11/16 x 1-1/16 METRAY1826 $22.00 White 10-7/16 x 30 x 3/4 METRAY1030W $35.00 White 12-7/16 x 24 x 3/4 METRWHT1224 $30.00 White 20-3/4 x 25-9/16 x 13/16 METRWHT2025 $40.00

Market Pans - Hi-Impact Fiberglass


Black 6-9/16 x 30 x 2 METRAY6302B $38.00 Black 8 7/16 x 30 x 2 METRAY8302B $42.00 White 8-7/16 x 30 x 2 METRAY8302W $42.00

Market Trays - Acrylic


(A) Black 15 x 8 x 1 METRAY158 $40.00 (B) White 18 x 26 x 1 METRWHT1826 $25.00 (C) Black 18 x 26 x 1 METRBLK1826 $25.00

*Note: Aluminum Trays available bySpecial Order - Call for Details

A.

B. C.

Non-Slip Case Liners - 60 ft.(l) x 36 inches (w)

Colour Cat.# Per Lineal Ft. Full Roll (60' x 30")

Black CALIBLACK

$2.50 $90.00($1.50/ft.)

Blue CALIBLUEGreen CALIGREENRed CALIRED

Wrap Around Pins & Deli Case Divider


Divider - White w/Green Parsley (1" x 30") DIVPARGRN $14.00 2-1/2" Wrap Around Pin (10/pkg.) PIN2.5 $15.00 3" Wrap Around Pin (10/pkg.) PIN3 $16.00

Deli Tag Numbers (25/pkg.)

Number Cat.# Each

#0 DELI0 $4.95 #1 DELI1 $4.95 #2 DELI2 $4.95 #3 DELI3 $4.95 #4 DELI4 $4.95 #5 DELI5 $4.95

#6 (or #9) DELI69 $4.95 #7 DELI7 $4.95 #8 DELI8 $4.95

Deli Tags


Red & White Deli Tag - 100 grams DELITAG100GR $2.00 Red & White Deli Tag - Kg DELITAGKG $2.00 Red & White Deli Tag - Lbs. DELITAGLB $2.00

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Documents

Butcher Supplies