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CEREAL/GRAIN SCIENCE CONGRESS, CONFERENCE, SYMPOSIUM, EXPO CALENDAR 2020 – 2030 Dr. M. Hikmet Boyacioglu Cereal Scientist, Ph.D. Applications Development Specialist, Chopin Technologies/KPM Analytics
Adjunct Professor, Department of Grain Science and Industry, Kansas State University Correspondent, World Grain Contributing Editor, Baking & Snack Associate Editor, Cereal Chemistry Twitter: M.H Boyacioglu @ProfBoyacioglu
2020
JUNE 01 – 02 June: “The 2020 Sosland Publishing Purchasing Seminar Web Series”. Contact: Christina Sullivan, Event Coordinator. Sosland Publishing Company. 4801 Main St., Suite 650, Kansas City, MO 64112-2513, USA. Tel: +1 (816) 756 1000/871, Email: [email protected], Web: www.purchasingseminar.com/ 10 June: “International Grains Council, IGC Grains Virtual Conference 2020”. Contact: IGC Secretariat, International Grains Council. Email: [email protected], [email protected], Web: www.igc.int/en/conference/confhome.aspx
JULY 01 – 03 July: “European Organic Congress 2020 (Online)”. Contact: IFOAM EU Office. Brussels, Belgium. Tel: +32 2 280 12 23, Email: [email protected], Web: https://www.ifoam-eu.org/en/events/european-organic-congress-2020 12 – 15 July: “Institute of Food Technologists Annual Meeting and Food Expo (Virtual)”. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org 29 – 31 July: “IAOM Central, Wheat State, Texoma Districts’ Joint Conference”. Hilton Branson Convention Center. Branson, MO, USA. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info
AUGUST 05 – 07 August: “IAOM Flour City District Conference”. Madden’s on Gull Lake. Brainerd, MN, USA. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info, www.iaom.info/event/iaom-flour-city-district-2020-conference/
11 – 13 August: “IAOM Western District Fall Committee Meeting”. Davenport Hotel. Spokane, WA, USA. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info 11 – 14 August: “32nd International Agricultural Exhibition, AGRO 2020”. ExpoCenter of Ukraine. Kiev, Ukraine. Contact: AgroExpo. Email: [email protected], Web: https://agro-expo.com/ 31 August – 02 September: “VIV MEA 2020, International Trade Show from Feed to Food for The Middle East and Africa”. Abu Dhabi, UAE. Contact: Web: www.vivmea.nl/ 31 August – 03 September: “Cereals & Grains Association, Cereals & Europe (C&E) Section Spring Meeting”. The Met Hotel. Thessaloniki, Greece. Contact: Despina Amarantidou, Project Leader. Artion Conferences & Events. Email: [email protected], Web: https://cespringmeeting2020.eu/
SEPTEMBER 02 – 03 September: “XVII. International Conference Black Sea Grain 2020”. Intercontinental Hotel. Kyiv, Ukraine. Contact: UkrAgroConsult. Tel/Fax +380 (44) 364-55-85, Email: [email protected], Web: www.ukragroconsult.com/en/conference/bsg2020
09 – 12 September: “1st Regional Forum of the International Association of Operative Millers, IAOM Eurasia Region”. WOW Istanbul Hotel & Convention Center. Istanbul, Turkey. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info, http://iaom-eurasia.com/ 16 – 18 September: “IAOM Niagara, Ohio Valley, Southeastern and Wolverine Districts’ Joint Meeting”. Doubletree Hotel by Hilton Toronto Airport West. Mississauga, Ontario, Canada. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info, www.iaom.info/event/iaom-niagara-ohio-valley-southeastern-and-wolverine-districts-joint-meeting/ 16 – 18 September: “Women in Agribusiness Summit 2020”. Renaissance Nashville Hotel. Nashville, TN, USA.
Contact: HighQuest Group. 10 South Main Street, Suite 209, Topsfield, MA 01983, USA. Tel: +1 (978) 887 8800, Fax: +1 (978) 887 8839, Email: [email protected], Web: www.womeninag.com
22 – 25 September: “XXI International Grain Round “Grain Market — yesterday, today, tomorrow”. Gelendzhik, Krasnodar, Russia. Contact: Russian Grain Union. Tel: +7 (495) 369-44-53, Email: [email protected], [email protected]; Web: www.grun.ru/en
24 – 25 September: “XXIX European Feed Manufacturers Federation, FEFAC Congress - “Towards climate-neutral feed and livestock production in Europe”. Antwerp, Belgium. Contact: FEFAC aisbl. Rue de la Loi, 223 Bte 3, B-1040 Bruxelles. Belgium. Tel: +32 (0) 2 285 00 50, Fax: +32 (0)2 230 57 22, Email: [email protected], Web: www.fefac.eu/fefac-events/other-meetings/27740/ 25 – 26 September: “8th Global Summit on Plant Science (Webinar)”. Berlin, Germany.
Contact: Web: https://europe.plantscienceconferences.com/
OCTOBER 01 – 03 October: “North American Millers' Association, NAMA 2020 Annual Meeting”. The Greenbrier. White Sulphur Springs, WV, USA.
Contact: Christopher Clark, North American Millers' Association. 1400 Crystal Drive, Suite 650, Arlington VA 22202, USA. Tel: + 1 (202) 484 2200 ext. 2, Email: [email protected], Web: www.namamillers.org 04 – 06 October: “IAOM Southeast Asia Region Conference”. Penyang, Malaysia. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info 07 – 09 October: “Export Exchange 2020”. Loews Kansas City Hotel. Kansas City, MO. USA. Contact: U.S. Grains Council, Growth Energy and the Renewable Fuels Association. Email: [email protected], Web: www.exportexchange.org
14 – 17 October: “International Biscuit People Conference, BPC 2020”. Zadar, Croatia. Contact: Biscuit People Platform. Web: https://conference.biscuitpeople.com/ 15 – 18 October: “Mill Tech - Mill Machine Technologies and Components Exhibition”. CNR Expo/Istanbul Expo Center. Yesilkoy, Bakirkoy, Istanbul, Turkey. Contact: Kadir Yilmaz, Show Manager. CNR Holding. Tel: +90 (212) 465 7474/2711, Email: [email protected], Web: http://milltechistanbul.com 18 – 21 October: “ISNFF 2020, International Conference and Exhibition on Nutraceuticals & Functional Foods”. Platinum Hanjue Hotel. Nanjing, China. Contact: ISNFF. Email: [email protected], Web: www.isnff.org 18 – 22 October: “SIAL Paris 2020”. Parc des Expositions de Villepinte. Paris, France. Contact: Web: www.sialparis.com 20 – 23 October: “IAOM Mideast & Africa Region Virtual Milling Forum 2020”.
Contact: Web: https://www.cvent.com/c/abstracts/ad037be6-961b-4fed-8ba9-cdb68852d3a8, https://www.cvent.com/events/iaom-mea-vitrual-milling-forum-2020/registration-7a906e4fc5474bcbb5585314f11c6773.aspx?fqp=true 21 – 22 October: “International Bakery Technology Conference: Recent developments in the bakery industry”. Chipping Campden, Gloucestershire, UK. Contact: Campden BRI. Chipping Campden, Gloucestershire, UK. Tel: +44 1386 842000, Email: [email protected], Web: www.campdenbri.co.uk
25 – 27 October: “Cereals & Grains 20 Annual Meeting”. Calgary, Alberta, Canada. Contact: Kimberly G. Batham, Program Content Development Strategist. Cereals & Grains Association. 3340 Pilot Knob Road St. Paul, MN, 55121-2097, USA. Tel: +1 (651) 994 3861, Fax: +1 (651) 454 7250, Email: [email protected], Web: www.cerealsgrains.org 25 – 28 October: “31st Annual IAOM Mideast and Africa Conference & Expo”. Muscat, Oman. Contact: IAOM MEA Region, PO Box 106, Al Khuwair, PC 136, Sultanate of Oman. Tel: +968 2439 8767, Fax: +968 2439 8748, Email: [email protected], Web: www.iaom-mea.com or IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info 25 – 28 October: “2020 ABA, American Bakers Association, Technical Conference”. Westin Kansas City Crown Center. Kansas City, MO, USA. Contact: The American Bakers Association, ABA. 601 Pennsylvania Ave., NW, Suite 230, Washington, D.C. 20004, USA. Tel: +1 (202) 789 0300, Email: [email protected], Web: www.americanbakers.org October: “14th International Feed Congress and Exhibition, TUYEM”. Limak Cyprus Deluxe Hotel. Bafra, Cyprus (TRNC). Contact: Turkish Feed Manufacturers Association, TURKIYEMBIR. Çetin Emeç Bulvarı, Lizbon Caddesi No: 38/7 Dikmen, Çankaya, Ankara, Turkey. Tel: +90 (312) 472 8320, Fax: +90 (312) 472 8323, Email: [email protected], Web: www.yem.org.tr, www.tuyem.com
NOVEMBER 08 – 09 November: “Bakery Showcase Toronto 2020, Trade Show & Conference”. The Toronto Congress Centre. Toronto, ON, Canada. Contact: Ahmed Mutaher, Baking Association of Canada. Tel: +1 (905) 405 0288-22, Fax: +1 (905) 405 0993, Email: [email protected], Web: www.baking.ca 09 – 11 November:
“The Future of Food Safety, 6th MoniQA International Conference, Emerging challenges and innovative solutions for the changing food systems”. Rome, Italy. Contact: Web: https://foodsafetyrome2020.moniqa.org 09 – 12 November: “Turkish Flour Industrialists’ Federation, TUSAF 16th International Congress and Exhibition”. Titanic Mardan Palace. Antalya, Turkey.
Contact: Turkish Flour Industrialists’ Federation, TFIF. Üniversiteler Mahallesi 1598. Cadde A3 Plaza No: 33 Bilkent Plaza Bilkent, 06800, Ankara, Turkey. Tel: +90 (312) 440 0454, 440 0923, 440 0948, Fax: +90 (312) 440 0364, Email: [email protected], Web: http://tusaf2020.org, www.tusaf.org or Serenas Uluslararası Turizm Kongre Organizasyon A.Ş. Başöğretmen Caddesi Mor Orkide Sokak No: 3 Küçükbakkalköy, Ataşehir, İstanbul, Turkey. Tel: +90 (216) 594 5826, Fax: +90 (216) 594 5799, Email: [email protected], www.serenas.com.tr 16 – 18 November: “7th Whole Grain Summit “From Science to Global Application”. Rome, Italy. Contact: ICC - International Association for Cereal Science and Technology. General Secretariat. Marxergasse 2 A–1030 Vienna, Austria. Tel: +43 1 7077202 271, Fax: +43 1 7077202 300, Email: [email protected], Web: www.icc.or.at, www.wholegrainsummit.com
17 – 19 November: “Global Grain Geneva 2020”. InterContinental Geneva. Geneva, Switzerland. Contact: Euromoney Institutional Investor PLC. Tel: + 44 (0) 20 7779 7222, Email: [email protected], [email protected], Web: www.globalgrainevents.com
2021
JANUARY 06 – 08 January:
“16th ICC Cereal and Bread Congress”. Christchurch, New Zealand. Contact: ICC - International Association for Cereal Science and Technology. General Secretariat. Marxergasse 2 A–1030 Vienna, Austria. Tel: +43 1 7077202 271, Fax: +43 1 7077202 300, Email: [email protected], Web: www.icc.or.at, http://icbc2020.icc.or.at/en/ 14 – 15 January:
“Paris Grain Day 2021”. Le Méridien Hotel. Paris, France. Contact: Agritel. Tel: +33 (0)1 53 05 96 70, Fax: +33 (0)1 53 05 96 71, Email: [email protected], Web: http://www.parisgrainday.com/ 26 – 28 January: “2021 International Production & Processing Expo, IPPE”. Georgia World Congress Center. Atlanta, GA, USA. Contact: U.S. Poultry & Egg Association. Tel: +1 (770) 493 9401, Fax: +1 (770) 493 9257, Email: [email protected], Web: www.ippexpo.org
26 – 29 January: “2020 Pacific Northwest Wheat Quality Council Meeting” Humphreys Half Moon Inn. San Diego, CA, USA. Contact: Web: www.cerealsgrains.org/membership/sections/Pages/PacificNorthwest.aspx
FEBRUARY 14 – 16 February: “BakingTECH 2021”. Hilton Chicago. Chicago, IL, USA. Contact: American Society of Baking. Tel: +1 (800) 713 0462, Fax: +1 (888) 315 2612, Web: https://asbe.org/bakingtech2021/ 16 – 18 February: “Wheat Quality Council 2021 Annual Meeting”. Embassy Suites KCI. Kansas City, MO, USA. Contact: Dave Green. Wheat Quality Council. PO Box 19539, Lenexa KS 66285, USA. Tel: +1 (913) 634 0248, Email: [email protected], Web: www.wheatqualitycouncil.org 20 – 23 February: “GEAPS Exchange 2021, Grain Elevator and Processing Society Annual Conference”. Greater Columbus Convention Center. Columbus, OH, USA. Contact: The Grain Elevator and Processing Society, GEAPS. 4800 Memorial Highway, Golden Valley, MN 55422, USA. Tel: +1 (763) 999 4300, Fax: +1 (763) 710 5328, Email: [email protected], Web: www.geaps.com February: “IAOM Latin America Region Conference”. Mexico City, Mexico. Contact: IAOM, International Association of Operative Millers. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info
MARCH 04 – 06 March:
“25th Commodity Classic”. San Antonio, TX, USA. Contact: Web: http://commodityclassic.com/home 14 – 16 March: “125rd Annual National Grain and Feed Association, NGFA Convention”. Hotel Del Coronado. Coronado, CA, USA. Contact: Rebecca Grubbs, Director of Meetings & Marketing. National Grain and Feed Association, NGFA. 1400 Crystal Drive, Suite 260, Arlington, VA 22202, USA. Tel: +1 (202) 289 0873, Email: [email protected], Web: www.ngfa.org 18 – 20 March: “IDMA 2021 - 9th International Flour, Feed, Semolina, Rice, Corn, Bulghur Milling Machinery and Pulse, Pasta, Biscuit Technologies Exhibition”. Istanbul Expo Center, Halls 5-6-7. Yeşilköy, Istanbul, Turkey. Contact: Parantez International Fair. Gökevler Mah. 2312 Sok. Ginza Corner Plaza, No: 16/37 Esenyurt, Istanbul, Turkey. Tel: +90 (212) 347 3164 (PBX), Fax: +90 (212) 212 0204, Email: [email protected], Web: www.idma.com.tr 21 – 24 March: “2021 ABA, American Bakers Association, Convention”. Waldorf, Astoria. Orlando, FL, USA. Contact: The American Bakers Association, ABA. 601 Pennsylvania Ave., NW, Suite 230, Washington, D.C. 20004, USA. Tel: +1 (202) 789 0300, Email: [email protected], Web: www.americanbakers.org 28 – 30 March: “SNAXPO 2021”. Charlotte, NC, USA. Contact: Abby Valentino, SNAC International. Tel: +1 (703) 836-4500 ext. 201, Email: [email protected], Web: www.snaxpo.com
APRIL 11 – 13 April: “Annual Poultry Information Exchange (PIX) and Australasian Milling Conference (AMC), PIX/AMC 2021”. Gold Coast Convention & Exhibition Centre. Gold Coast, Queensland, Australia. Contact: International Conferences & Events (ICE) Pty Ltd. Email: [email protected], Web: www.pixamc.com.au, http://iceaustralia.com 12 – 13 April: “20th ICC Conference 2021”. Vienna, Austria. Contact: ICC - International Association for Cereal Science and Technology. General Secretariat. Marxergasse 2 A–1030 Vienna, Austria. Tel: +43 1 7077202 271, Fax: +43 1 7077202 300, Email: [email protected], Web: www.icc.or.at 12 – 16 April: “125th Annual IAOM, International Association of Operative Millers, Conference & Expo”. Little Rock Marriott. Little Rock, AR, USA. Contact: International Association of Operative Millers, IAOM. 12351 W. 96th Terrace, Suite 100 Lenexa, Kansas 66215, USA. Tel: +1 (913) 338 3377, Fax: +1 (913) 338 3553, Email: [email protected], Web: www.iaom.info 20 – 22 April: “The Starch and Bioethanol/Bioconversion Convention” Detmold, Germany. Contact: Tobias Schuhmacher, Executive Secretary. Association of Cereal Research, Schuetzenberg 10, 32756 Detmold, Germany. Tel: +49 (0) 5231 61664-10, Fax: +49 (0) 5231 20505 Email: [email protected], Web: www.agfdt.de April: “4th MoniQA International Symposium on "Food Fraud Prevention and Effective Food Allergen Management". Vienna, Austria. Contact: Web: www.moniqa.org/
MAY 27 – 30 May: “37th A.I.B.I. Congress”. Bled, Slovenia. Contact: Mrs. Susanne Döring, Secretary General. AIBI – International Association of Plant Bakers – aisbl. Grand Place 10, B-1000 Brussels, Belgium. Tel: 0032-2-361 1900, Fax: 0032-2-381 1800, Email: [email protected], Web: www.aibi.eu
JUNE 03 – 04 June: “7. Food Safety Congress”. Grand Cevahir Hotel & Congress Center. Istanbul, Turkey. Contact: Turkish Food Safety Association Tel: +90 (216) 550 0223, Fax: +90 (216) 550 0274, Email: [email protected], Web: www.ggd.org.tr, www.foodsafetycongress.org 06 – 08 June: “43th Annual Sosland Purchasing Seminar”. Sheraton Crown Center. Kansas City, MO, USA. Contact: Christina Sullivan, Event Coordinator. Sosland Publishing Company. 4801 Main St., Suite 650, Kansas City, MO 64112-2513, USA. Tel: +1 (816) 756 1000/871, Email: [email protected], Web: www.purchasingseminar.com 06 – 08 June: “International Dairy Deli Bakery Association, IDDBA 2021 Show” Houston, TX, USA. Contact: International Dairy Deli Bakery Association, IDDBA. Tel: +1 (608) 310 5000, Email: [email protected], Web: www.iddba.org/iddba-show
09 – 11 June: “8th International Dietary Fibre Conference 2021”. Leuven, Belgium. Contact: ICC - International Association for Cereal Science and Technology. General Secretariat. Marxergasse 2 A–1030 Vienna, Austria. Tel: +43 1 7077202 271, Fax: +43 1 7077202 300, Email: [email protected], Web: www.icc.or.at June: “Cereals 2021, The Arable Event”. Duxford, Cambridgeshire, UK. Contact: Web: www.cerealsevent.co.uk
JULY 18 – 21 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
AUGUST 20 – 22 August: “11th International Conference on Controlled Atmosphere and Fumigation in Stored Products, CAF2020”. Winnipeg, Manitoba, Canada. Contact: Web: https://umanitoba.ca/research/caf2020/index.html 29 August – 01 September: “III. Balkan Agricultural Congress”. Edirne, Turkey. Contact: Web: www.agribalkan.net/
OCTOBER 24 – 28 October: “iba 2021 – The world’s leading trade fair for baking and confectionery industry”. Neue Messe München. Munich, Germany. Contact: Cathleen Kabashi, Project Director. German Bakers' Confederation. Neustädtische Kirchstr. 7a 10117 Berlin, Germany. Tel: +49 89 189 149 180, Fax: +49 89 189 149 189, Email: [email protected], Web: www.iba.de, www.german-bakers.org
2022
FEBRUARY 27 February – 01 March: “BakingTECH 2022”. Hilton Chicago. Chicago, IL, USA. Contact: American Society of Baking. Tel: +1 (800) 713 0462, Fax: +1 (888) 315 2612, Web: https://asbe.org/bakingtech-2020/
MARCH 26 – 29 March: “GEAPS Exchange 2022, Grain Elevator and Processing Society Annual Conference”. Kansas City Convention Center. Kansas City, MO, USA. Contact: The Grain Elevator and Processing Society, GEAPS. 4800 Memorial Highway, Golden Valley, MN 55422, USA. Tel: +1 (763) 999 4300, Fax: +1 (763) 710 5328, Email: [email protected], Web: www.geaps.com
27 – 29 March: “SNX, Education and Collaboration Forum”. Phoenix, AZ, USA. Contact: Abby Valentino, SNAC International. Tel: +1 (703) 836-4500 ext. 201, Email: [email protected], Web: www.snaxpo.com
MAY 31 May – 02 June: “VICTAM International and VIV Europe 2022, Feed and Animal Health Industries Joint Event”. Jaarbeurs-Utrecht, Netherlands. Contact: Victam International and VIV Europe. Web: www.victaminternational.com/, www.viveurope.nl/
JUNE 05 – 07 June: “International Dairy Deli Bakery Association, IDDBA 2022 Show” Atlanta, GA, USA. Contact: International Dairy Deli Bakery Association, IDDBA. Tel: +1 (608) 310 5000, Email: [email protected], Web: www.iddba.org/iddba-show 26 – 29 June: “15th International Conference on Precision Agriculture”. Minneapolis Marriott City Center. Minneapolis, MN, USA. Contact: International Society of Precision Agriculture. Tel: +1 (217) 762 7955, Email: [email protected], Web: www.ispag.org/icpa
JULY 10 – 13 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
SEPTEMBER 17 - 21 September: “International Baking Industry Exposition, IBIE 2022”. Las Vegas Convention Center. Las Vegas, NV, USA. Contact: Web: www.bakingexpo.com, www.ibie2019.com/
2023
FEBRUARY 25 – 28 February: “GEAPS Exchange 2023, Grain Elevator and Processing Society Annual Conference”. Kansas City Convention Center. Kansas City, MO, USA. Contact: The Grain Elevator and Processing Society, GEAPS. 4800 Memorial Highway, Golden Valley, MN 55422, USA. Tel: +1 (763) 999 4300, Fax: +1 (763) 710 5328, Email: [email protected], Web: www.geaps.com 26 – 28 February: “BakingTECH 2023”. Hilton Chicago. Chicago, IL, USA. Contact: American Society of Baking. Tel: +1 (800) 713 0462, Fax: +1 (888) 315 2612, Web: https://asbe.org/bakingtech-2020/
JULY 16 – 19 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
2024
FEBRUARY 24 – 27 February: “GEAPS Exchange 2024, Grain Elevator and Processing Society Annual Conference”. Kansas City Convention Center. Kansas City, MO, USA. Contact: The Grain Elevator and Processing Society, GEAPS. 4800 Memorial Highway, Golden Valley, MN 55422, USA. Tel: +1 (763) 999 4300, Fax: +1 (763) 710 5328, Email: [email protected], Web: www.geaps.com
MARCH 03 – 05 March: “BakingTECH 2023”. Hilton Chicago, Chicago, IL, USA. Contact: American Society of Baking. Tel: +1 (800) 713 0462, Fax: +1 (888) 315 2612, Web: https://asbe.org/bakingtech-2020/
JUNE 23 – 26 June: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
2025
JULY 13 – 16 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
SEPTEMBER September: “International Baking Industry Exposition, IBIE 2025”. Las Vegas Convention Center. Las Vegas, NV, USA. Contact: Web: www.ibie2019.org
2026
JULY 12 – 15 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
2027
JULY 11 – 14 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
2028
JULY 09 – 12 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
2029
JULY 15 – 18 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
2030
JULY 14 – 17 July: “Institute of Food Technologists Annual Meeting and Food Expo”. McCormick Place. Chicago, IL, USA. Contact: IFT. 221 N. LaSalle St. Suite 300, Chicago, IL 60601–1291, USA. Tel: +1 (312) 782 8424, Fax: +1 (312) 782 0045, Email: [email protected], Web: www.ift.org
