ONE BAY DRIVE, LAHAINA (808) 662-6681 CANEANDCANOE.COM T UESDAY, D ECEMBER 25 TH – 3:30 PM TO 7:30 PM DINNER BUFFET SOUP Maui Onion Soup GF cognac, black truffle UPCOUNTRY FARMER’S MARKET TABLE Maui Greens GF, V romaine, baby mixed greens, Waipoli baby spinach, Haiku baby arugula Local Vegetables GF, V cucumber, zucchini, cherry tomatoes keiki carrots, radish, keiki beets edamame, Waipoli sprouts, shoots macadamia nuts Seasonal Fruits GF, V Kula strawberries, Maui Gold pineapple papaya, mango, tangerines rambutan, pomegranate Dressings green goddess dressing, Caesar dressing balsamic vinaigrette, extra virgin olive oil flavored vinegars Breads VG sweet Hawaiian rolls, taro buns pretzel buns CARVING STATION Hand Carved Prime Beef Tenderloin horseradish crema red wine bordelaise Herb Roasted Colorado Rack of Lamb pommery mustard-shallot sauce FROM THE SEA Jumbo Lump Dungeness Crab Cakes house tartar sauce RAW BAR Alaskan King Crab Legs Bigeye Ahi Sashimi Chilled Kauai Prawn Cocktail Oysters on the Half Shell Keahole Lobster Tails sauces: classic cocktail, citrus champagne mignonette, soy sauce wasabi, pickled ginger SIDES Wild Mushroom Risotto GF, VG Tri Color Broccoflower Mornay Gratin GF, VG Roasted Pearl Potatoes with Maui Onion GF, VG Yukon Gold Potato Puree GF, VG Roasted Brussels Sprouts GF CHILDREN’S STATION Crudités GF, V, Cheese Pizza VG Chicken Tenders, Mac & Cheese VG Burger Sliders, Tater Tots V CHEESE & CHARCUTERIE Assortment of Artisan Pates & Cheeses GF brie de meaux, mimolette, humboldt fog boucheron, manchego, parmesan reggiano house cured king salmon lox foie gras tourchon, pate prosciutto, assorted salami Assortment of Accompaniments whole grain and Dijon mustard marinated olives, crudité, balsamic extra virgin olive oil toasted Maui artisan sourdough baguette DESSERTS VG Coconut Bouche De Noel Petit Maui Gold Pineapple Upside Down Cake Mango Opera Torte Triple Berry Frangipane Tart Waialua Chocolate-Lilikoi Cheese Cake Raspberry Linzer Tart Assorted Holiday Cookies and Macaroons Assorted Pate De Fruits GF GF=Gluten Free | VG=Vegetarian | V=Vegan $115 Adults | $40 Children ages 5 through 12 Complimentary for children ages 4 and younger. Price not inclusive of tax and gratuity. Cannot be combined with any other discounts or promotions. For more information and reservations, please call (808) 662-6681. CHRISTMAS DAY

CHRISTMAS DAY - d397toulsmarj9.cloudfront.net...ONE BAY DRIVE, LAHAINA (808) 662-6681 CANEANDCANOE.COM Tuesday, december 25 Th – 3:30pm To 7:30pm DINNER BUFFET SOUP Maui Onion Soup

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ONE BAY DRIVE, LAHAINA (808) 662-6681 CANEANDCANOE.COM

Tuesday, december 25Th – 3:30pm To 7:30pm

D I N N E R B U F F E T

SOUPMaui Onion Soup GF

cognac, black truffle

UPCOUNTRY FARMER’S MARKET TABLE

Maui Greens GF, V

romaine, baby mixed greens, Waipoli baby spinach, Haiku baby arugula

Local Vegetables GF, V

cucumber, zucchini, cherry tomatoeskeiki carrots, radish, keiki beets

edamame, Waipoli sprouts, shoots macadamia nuts

Seasonal Fruits GF, V

Kula strawberries, Maui Gold pineapple papaya, mango, tangerines

rambutan, pomegranate

Dressingsgreen goddess dressing, Caesar dressing

balsamic vinaigrette, extra virgin olive oil flavored vinegars

Breads VG

sweet Hawaiian rolls, taro bunspretzel buns

CARVING STATION Hand Carved Prime Beef Tenderloin

horseradish cremared wine bordelaise

Herb Roasted Colorado Rack of Lamb

pommery mustard-shallot sauce

FROM THE SEAJumbo Lump Dungeness Crab Cakes

house tartar sauce

RAW BARAlaskan King Crab Legs

Bigeye Ahi Sashimi Chilled Kauai Prawn Cocktail

Oysters on the Half Shell Keahole Lobster Tails

sauces: classic cocktail, citruschampagne mignonette, soy sauce

wasabi, pickled ginger

SIDESWild Mushroom Risotto GF, VG

Tri Color Broccoflower Mornay Gratin GF, VG

Roasted Pearl Potatoes with Maui Onion GF, VG

Yukon Gold Potato Puree GF, VG

Roasted Brussels Sprouts GF

CHILDREN’SSTATION

Crudités GF, V, Cheese Pizza VG Chicken Tenders, Mac & Cheese VG

Burger Sliders, Tater Tots V

CHEESE & CHARCUTERIE

Assortment of Artisan Pates & Cheeses GF

brie de meaux, mimolette, humboldt fog boucheron, manchego, parmesan reggiano

house cured king salmon loxfoie gras tourchon, pate

prosciutto, assorted salami

Assortment of Accompanimentswhole grain and Dijon mustard

marinated olives, crudité, balsamicextra virgin olive oil

toasted Maui artisan sourdough baguette

DESSERTS VG

Coconut Bouche De Noel Petit Maui Gold Pineapple

Upside Down Cake Mango Opera Torte

Triple Berry Frangipane Tart Waialua Chocolate-Lilikoi Cheese Cake

Raspberry Linzer TartAssorted Holiday Cookies and Macaroons

Assorted Pate De Fruits GFGF=Gluten Free | VG=Vegetarian | V=Vegan

$115 Adults | $40 Children ages 5 through 12Complimentary for children ages 4 and younger. Price not inclusive of tax and gratuity. Cannot be combined with any other discounts or promotions. For more information and reservations, please call (808) 662-6681.

CHRISTMAS DAY