Embed Size (px)
Citation preview
CUBAN COCKTAILS
HAVANA: BARTENDERS MECCAHAVANA CLUB RUM HAS IT ROOTS FIRMLY ESTABLISHED IN THE FAMOUS COCKTAIL
MAKING TRADITION AND HERITAGE OF THE CITY OF HAVANA, ALSO CALLED BARTENDERS MECCA
FAMOUS PEOPLE SUCH AS HEMINGWAY, ERROL FLYNN, GRETA GARBO, AVA GARDNER... BECAME ENTHUSIASTIC LOCALS OF THE FAMOUS HAVANA BARS
JUST REMEMBER THE 3 GREAT CLASSICS
BEFORE DISCOVERING 4 GREAT CREATIONS......
MOJIT
O
DAIQUIR
I
CUBA LIB
RE
INTO A LONG DRINK GLASS MUDDLE:• 1 SPOONFUL OF SUGAR• ½ oz LEMON / LIME JUICE• 1 SPRIG OF MINT
THEN ADD:• ICE CUBES• 1½ oz HAVANA CLUB AÑEJO BLANCO
FILL WITH SODA WATER AND SERVE WITH A SPRIG OF MINT
EL MOJITO CUBAN CLASSIC COCKTAIL
TODAY, THE MOJITO’S MECCA IS LA BODEGUITA DEL MEDIO.
IT IS FAMOUS THANKS TO ALL THE FAMOUS PEOPLE WHO SIGNED ON IT WALLS.
EL MOJITO CUBAN CLASSIC COCKTAIL
INTO A BLENDER ADD:
•1 TABLESPOON OF SUGAR• ½ oz LEMON / LIME JUICE• 1 DASH OF TRIPLE SEC• 2 oz HAVANA CLUB AÑEJO BLANCO• CRUSHED ICE
BLEND FOR 20-30 SECONDSSERVE IN A DAIQUIRI GLASS
EL DAIQUIRI FROZEN CUBAN CLASSIC COCKTAIL
EL FLORIDITA IS KNOWN AS “LA CUNA DEL DAIQUIRI” (THE CRADLE OF THE DAIQUIRI).
THE WORLD FAMOUS FROZEN DAIQUIRI HAS BEEN INVENTED IN THIS BAR BY CONSTANTE RIBALAIGUA.
EL DAIQUIRI FROZEN CUBAN CLASSIC COCKTAIL
INTO A LONG DRINK GLASS ADD:
• ICE CUBES• 1 ½ oz HAVANA CLUB AÑEJO RESERVA
FILL WITH COKE AND SQUEEZE A SLICE OF LEMON OR LIME INTO THE DRINK, DROPPING IT IN AFTER.
WITHOUT LIME, IT IS NOT A CUBA LIBRE, IT IS A RUM & COKE.
EL CUBA LIBRECUBAN CLASSIC COCKTAIL
CUBA LIBRE WAS THE BATTLECRY OF THE CUBAN LIBERATION ARMY DURING THE WAR OF INDEPENDANCE THAT ENDED IN 1878.
AMERICAN TROOPS INTRODUCED COLA TO THE ISLAND AND SOON CUBANS WERE MIXING COLA WITH THEIR RUM AND TOASTING “CUBA LIBRE” WHICH MEANS “FREE CUBA”.
EL CUBA LIBRECUBAN CLASSIC COCKTAIL
THE RECIPE FOR 1 GLASSINTO A BLENDER ADD:
• 1 TABLESPOON OF SUGAR• ½ oz LEMON/ LIME JUICE• 2 BIG JUICY STRAWBERRIES• 1 DASH OF TRIPLE SEC• 1½ oz HAVANA CLUB AÑEJO BLANCO• CRUSHED ICE
BLEND FOR 20-30 SECONDSSERVE IN A DAIQUIRI GLASS
STRAWBERRY DAIQUIRI CUBAN CLASSIC COCKTAIL
THE RECIPE FOR 1 GLASSINTO A BLENDER ADD:
• 1 TABLESPOON OF SUGAR• ½ oz LEMON / LIME JUICE• 1 oz KALHUA• 1½ oz HAVANA CLUB AÑEJO RESERVA• CRUSHED ICE
BLEND FOR 20-30 SECONDSSERVE IN A DAIQUIRI GLASS
HAVANA MULATACUBAN COCKTAIL
AÑEJO 7 AÑOS COCKTAILS
CULTO A LA VIDA
INTO A LONG DRING GLASS
DILUTE 1 SPOON FULL OF SUGAR IN ½ oz OF LIME JUICE.
ADD IN ORDER AS FOLLOW:• ICE CUBES• 2 oz HAVANA CLUB 7 AÑOS• 4 oz CRANBERRY JUICESTIR
AÑEJO 7 AÑOS COCKTAIL
CUBAN GINGER
INGREDIENTS
• ¾ oz SOUR PUSS SOUR APPLE • 4 oz GINGER ALE • 2 oz HAVANA CLUB 7 AÑOS• ICE CUBES
RECIPE
IN A LONG DRINK GLASS PUT SOMEICE CUBES. POUR SOUR PUSS SOUR APPLE AND HAVANA CLUB 7 AÑOS. COMPLETE WITH GINGER ALE AND STIR
AÑEJO 7 AÑOS COCKTAIL
INGREDIENTS
• 1 SPOONFUL OF SUGAR • ½ oz LIME JUICE • 2 oz HAVANA CLUB 7 AÑOS • 1 CAYENNE CHILI• ICE CUBES
POUR ALL THE INGREDIENTS INTO A BOSTON SHAKER AND SHAKE.
SERVE IN A DAIQUIRI GLASS
HOT DAIQUIRIAÑEJO 7 AÑOS COCKTAIL
MOJITO ROYALAÑEJO 7 AÑOS COCKTAIL
INGREDIENTS• 1 SPOON OF SUGAR • ½ oz LIME JUICE • 1 SPRIG OF MINT• 2 oz HAVANA CLUB 7 AÑOS• 2 oz SPARKLING WATER• 2 oz JACOB’S CREEK SPARKLINGRECIPE
• MUDDLE THE SPRIG OF MINT, SUGAR AND LIME JUICE. DILUTE THEM WITH SPARKLING WATER.• ADD SOME ICE CUBES AND HAVANA CLUB 7 AÑOS. • COMPLETE WITH JACOB’S CREEK SPARKLING AND STIR.
