It’s important that everyonestayathome and practice social distancing right now, so many of our usual activities have turned virtual for the time being. Sipping a carefully mixed cocktail at your favorite hotel bar is on pause for the foreseeable future, but Zoom happy hour is a thing, so why not go a step above this whole quarantini situation and cultivate your bartending skills at home right now?

Observer spoke to mixologists, bartenders and drinks directors at the best luxury hotels all around the world to hear about their favorite cocktails to mix up at home right now. Whether you’re an experienced beverage connoisseur or an aperitif novice, we’ve got you covered. And since we’re all doing our best to stay inside as much as possible, get creative and substitute any ingredients you’re missing with whatever you have on hand. Below, there’s a cocktail recipe for everyone, from a fancy GoldenEye rum drink that’ll transport you to a warm Jamaican beach, to a Bellini reminiscent of a jaunt to Italy and a lychee-infused martini inspired by the Maldives.

PEDREGALREYES WaldorfAstoriaLosCabosPedregal,Mexico “A spicy twist on your traditional margarita, the Pedregal Reyes truly captures the essence of Los Cabos,” said David Hernandez, the Lead Bartender at WaldorfAstoriaLosCabosPedregal. Recipe: 1 part London dry gin 2 or 3 parts tonic Lime wedge

2 ounces Reposado Tequila 1 ounce Ancho Reyes liquor from Puebla 1 ounce freshly squeezed orange, lime, grapefruit and a splash of pomegranate 1 ounce Chile Ancho Syrup

Garnish with peppers and grapefruit.