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Food Menu - Bistronomiabistronomia.ph/.../TMT_2018_Food-Menu-9.06x9.69in-folded_v1-FA-d… · “Pulpo a la Tomatito” Octopus with baby potatoes, smoked paprika and Iberian ham!

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Text of Food Menu - Bistronomiabistronomia.ph/.../TMT_2018_Food-Menu-9.06x9.69in-folded_v1-FA-d… ·...

  • Food Menu

  • Chef's Recommendation

    Healthy Options

    Spicy

  • Don't know what to choose?

    La chacinería:Butcher’s shop

    Para empezar:To start

    “Paletilla de jamón Ibérico”Premium Iberian acorn fed ham shoulder 60g PHP 750Premium Iberian acorn fed ham shoulder 30g PHP 400

    “Chorizo”Iberian pork chorizo sausage 60g PHP 450

    “Jamón, salchichón, chorizo and fuet!”Mixed Iberian cold cuts 100g PHP 750

    “Tabla de quesos”Special artisan cheese plate selection 220g PHP 1200

    “Tabla mixta de ibéricos”Iberian Mixed cold cuts and artisan cheese plate selection 120g mixed cold cuts, 100g cheese selection PHP 1600

    “Pan de la casa”Our special bread selection PHP 95

    Carpaccio “El descarado”Beef tenderloin carpaccio, truffle sour cream, capers, radish, feta cheese, and more sexiness PHP 310

    “Boquerones”Marinated white anchovies with homemade potato chips PHP 580 “Foie caramalizado”Caramelized homemade foie gras terrine, Granny Smith and smoked bacon. Served with sour dough bread PHP 1600

    “Chicharrón y salmón”Pork chicharrón, smoked salmon tartar and lump fish caviar PHP 390

    Leave it up to our sexy chef! Let him choose today’s sexiest tapas at a fixed price of PHP 1200 per person!

  • Montaditos:Mini open sandwiches

    Frituras:Deep-fried

    “Bombas de jamón” Profiteroles with Iberian cream cheese sauce and Iberian ham shoulder PHP 320

    “Explosión de foie”Charred apple puree and foie gras terrine bites PHP 995

    Tostaditas de “Tinga poblana”Traditional Mexican chicken and chorizo stew served in a crispy corn tortilla PHP 270

    “Mini hamburguesas” Sexy Latin style mini burgers PHP 470

    “Filete con airbag” Cheese and tenderloin steak air baguettes PHP 325

    “Explosiones de atún y TOMATITO”Tuna and TOMATITO explosions!!! PHP 295

    "Salmón TNT"Explosive balik smoked salmon with honey and truffle...BOOM!!! PHP 595

    “Chipirones a la andaluza”Fried baby squid with chipotle cream and aioli PHP 320

    “Croquetas de trufa y pollo” Grandma’s truffle and chicken croquettes PHP 250

    “Croquetas de jamón Ibérico”Iberian ham croquettes PHP 215

    “Croquetas de cangrejo”Crab croquettes with spicy aioli PHP 420

    “Croquetas don Julio” Spicy chorizo and cheese croquettes PHP 290

    “Patatas bravas” Traditional potatoes with spicy sauce and aioli PHP 210

  • Huevos:Eggs

    La sopa Soups

    “Tortilla de patatas con jamón Ibérico” Spanish omelet with potatoes and Iberian ham PHP 330

    “Tortilla de patatas” Spanish omelet with potatoes PHP 200

    “México lindo!!! Nachos, cilantro y salsa picante”Mexican style sunny side eggs, nachos, meat ragout and spicy veggies PHP 425

    “Sopa de mercado” Pumpkin soup PHP 180

    “Gazpacho Andaluz” Traditional gazpacho with toppings PHP 220

    Pescado y marisco:Fish and seafood “Mini taco de atún y pulpo” Tuna and octopus mini tacos in crispy wonton PHP 440

    “Cevichito mío”Mexican style tuna ceviche, red onion, coriander, chili, green sauce and fried baby squid PHP 390

    “Gambas al ajillo” Sautéed shrimps with garlic and chili PHP 560

    “Pulpo a la Tomatito”Octopus with baby potatoes, smoked paprika and Iberian ham! PHP 595

    “Atún con gazpacho y olivas” Semi cooked tuna loin with gazpacho and olives PHP 325

  • Carne:Meat“Solomillitos al ajillo” Beef tenderloin steak with sautéed garlic and confit potatoes PHP 715

    “Costillas de cerdo”BBQ marinated American pork ribs PHP 520

    “Callos”Traditional Spanish beef tripe stew with lots of love. Served sizzling style PHP 595

    “Cazuela de chorizos”Traditional Spanish casserole of chorizo PHP 650

    “Pincho Moruno”Spanish style marinated lamb skewer PHP 810

    “EL Cerdito valiente y crujiente”Slow cooked crispy pork belly, homemade hoisin sauce, corn and shimeji stew, Canary Island “Mojo verde” PHP 645

    “Albóndigas” Mom ś homemade meatballs in natural tomato sauce PHP 275

    Verde que te quiero verde:Salads and veggies“Ensalada Don Carlos”Mixed green leaves, red lollo rosso lettuce, spinach, peanuts, cranberries and Sriracha yogurt dressing PHP 340

    “Ensalada de espinacas” Spinach, raw mushrooms, and Manchego cheese PHP 355

    “El rey del mambo”Snow peas, mix greens, fried artichokes, raw tuna, homemade kimchi, Latin-Asian dressing PHP 460

    “Vegetales Boom”Vegetarian feast of seasonal vegetables, mix of mushrooms, romesco and chimichurri sauce PHP 475

  • Arroces:Rice“Paella Valenciana” Traditional dry paella with chicken, rosemary and snow beans PHP 745

    “Arroz negro”Squid ink dry paella with sautéed baby squid, tuna and Spanish piquillo peppers PHP 840 “Paella del txiringuito” Very special seafood dry paella PHP 960

    “Arroz meloso de mariscos al estilo de Alicante” Mixed seafood juicy rice like in Alicante, Spain PHP 960

    “Paella vegetariana”Vegetarian paella with mushrooms, snow peas and artichokes PHP 675

    “Pollo asado”Mexican style whole roasted chicken with herbs PHP 1350

    “El Jefe Maya”Whole Maya Maya fish cooked with the sexiest Latin-Asian flavours. PHP 2800

    “El Cochinillo”Slow confit and crispy half suckling pig PHP 4900

    “Viva Rib Eye”1kg of American premium rib eye cooked at the right point PHP 4995

    SEXY BRICK OVENGood for sharing! Fresh out of the oven in 20 - 30 minutes.

    “Filete a la parrilla” Premium tenderloin steak, confit potatoes and truffle mashed potato (200g) PHP 1295

    “Tomatito cochi”1/6 of Confit, crispy suckling pig. Seasonal compote and roasted “Piquillo” sauce PHP 1750

  • Dulce tentación:Desserts“Mucho chocolate y mango”Chocolate coulant with extra premium Filipino dark chocolate, homemade mango sorbet PHP 295

    “Bollycao” Nutella chocolate brioche buns PHP 230

    “Flan tropical” Passion fruit and Spanish flan, “dulce de leche” & mango sauce PHP 260

    “Pastel de tres leches”Milky Mexican cake that will turn you on …from our chef ś mom recipe book PHP 380

    “La teta y la luna”Mango, calamansi and berries in our sexy style PHP 320

    “Dulce sorpresa”Mango mousse, crispy marshmallow and chocolate cookie, berries sauce PHP 340

    “Pannacota de vainilla con fruta de sangría” Vanilla panna cotta and sangria fruit toppings PHP 275

    “Las locuras de Carlos” Sexy mixed dessert plate PHP 695

    “Helados y sorbetes”Homemade ice creams and sorbets, 4 scoops per serving PHP 295

    CHOICES:Bailey ś ice creamVanilla ice creamBerries sorbetBasil and lime sorbetMango sorbetSangria sorbet

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