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Functional Foods ADM NATURAL HEALTH AND NUTRITION 4666 Faries Parkway Decatur, IL 62526 Toll Free 800-510-2178 Fax 217-451-4510 [email protected] ADM MILLING 8000 West 110th St., Suite 300 Overland Park, KS 66210 Telephone 913-491-9400 Fax 913-491-0035 [email protected] ADM SPECIALTY FOOD INGREDIENTS P.O. Box 1470 Decatur, IL 62525 Toll Free 800-553-8411 Fax 217-451-3941 [email protected] ADM CORN PROCESSING PO Box 1470 Decatur, IL 62525 Toll Free 877-879-6658 Fax 217-424-5978 [email protected] ADM SPECIALTY OILS & FATS 4666 Faries Parkway Decatur, IL 62526 Toll Free 800-637-5866 Fax 217-424-5835 [email protected] www.admworld.com 877-ADM-FOOD [email protected] TM (?M 1220 03/06) Printed on recycled paper FUNCTIONAL FOODS & BEVERAGES NUTRITION BARS PERSONAL CARE VITAMINS & SUPPLEMENTS NUTRITION SOYFOODS © 2006 Archer Daniels Midland Company For customers around the world, ADM draws on its resources—its people, products, and market perspective—to help them meet today’s consumer demands and envision tomorrow’s needs. RESOURCEFUL BY NATURE

Functional Foods For customers around the world, ADM … · Toll Free 800-510-2178 ... culinary facilities (professional-quality test kitchens ... ii Archer Daniels Midland Company

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Functional Foods

ADM NATURAL HEALTH AND NUTRITION

4666 Faries ParkwayDecatur, IL 62526Toll Free 800-510-2178Fax [email protected]

ADM MILLING

8000 West 110th St., Suite 300Overland Park, KS 66210Telephone 913-491-9400Fax [email protected]

ADM SPECIALTY FOOD INGREDIENTS

P.O. Box 1470Decatur, IL 62525Toll Free 800-553-8411Fax [email protected]

ADM CORN PROCESSING

PO Box 1470Decatur, IL 62525Toll Free 877-879-6658Fax [email protected]

ADM SPECIALTY OILS & FATS

4666 Faries ParkwayDecatur, IL 62526Toll Free 800-637-5866Fax [email protected]

www.admworld.com 877-ADM-FOOD [email protected]

TM

(?M

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/06)

Prin

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FUNCTIONALFOODS

&BEVERAGES

NUTRITION BARS

PERSONAL CARE

VITAMINS &SUPPLEMENTS

NUTRITION

SOYFOODS

© 200

6 Archer D

aniels Midland C

ompany

For customers around the world, ADM draws on its resources—its people,

products, and market perspective—to help them meet today’s consumer

demands and envision tomorrow’s needs.

RESOURCEFUL BY NATURE™

1220 Func Foods Cat.qxd 5/2/06 3:37 PM Page 1

Table of Contents

I n t r o d u c t i o n __________________________________II

S e r v i c e s ________________________________________III

B e v e r a g e s ______________________________________5

N u t r i t i o n B a r s ______________________________6

C e r e a l ______________________________________________8

S n a c k s ____________________________________________10

B a k e d G o o d s ________________________________12

D a i r y ______________________________________________14

M e a t A n a l o g s ______________________________15

O t h e r P r o c e s s e d F o o d s ____________17

A p p l i c a t i o n s ________________________________18

Table of Contents i

1220 Func Foods Cat.qxd 5/2/06 3:37 PM Page 3

Comprehensive R&DSupportIn every facet of your business, ADM’s research-and-development team is ready to serve. From applicationassistance to formulation support, our expert staffputs the latest equipment and technology to work cre-ating customized solutions for you. We even make ourfacilities available to our valued customers for prod-uct development or testing without major capitalinvestments. And if necessary, we may provide on-siteassistance to ensure your every need is met.

In our state-of-the-art pilot plants, laboratories, andculinary facilities (professional-quality test kitchensfeaturing a full range of restaurant-grade equipment),we design new innovations andfind answers to your challenges.

When you find the perfect formulation, our sensory expertscan provide detailed quantitativeand qualitative analysis. Our teamworks with consumer panels andboth in-house and professionallytrained testers to evaluate yourproducts on flavor, texture, andappearance attributes as you see fit.

Online CommercialServicesWe’re simplifying your business and making it easierto do business with ADM. Our secure customer por-tal, e-ADM.com, gives you the flexibility and conven-ience of online account management, EDI and XMLtransactions, online inventory and logistics manage-ment, and more.

Global DistributionADM’s transportation network reaches every cornerof the globe, integrating barge, truck, railcar, and tow-boat shipping to deliver the right product to the rightplace at the right time.

Services iii

S ince foods got functional, health andwellness has gone to a whole new level as consumers demand nutritious alternatives in

every aisle.From snack cakes and cookies to cereal and soup,

foods that offer more than just great taste are leapingoff shelves. Margarines to help your heart, flakes tofuel your body, juices to rejuvenate.

No small challenge for food processors, this meansnew thinking in formulations, ingredients, and marketing. Consumers are demanding foods and beverages that provide the perfect marriage of indul-gence and nutrition. With that in mind, ADM offers a broad portfolio of versatile, healthy ingredients anda skilled research team to help you add function toyour tastiest foods.

Archer Daniels Midland Companyii

Archer Daniels Midland Company

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The booming beverage category leadsfunctional foods sales, accounting for morethan half of the functional foods market by

some estimates. Dietary trends and ingredient innova-tions often hit the beverage market first, and con-sumers respond with increased demand for portableoptions providing new nutritional benefits.

This highly diversified market offers a flood ofchoices for health seekers. Soymilk and vitaminwaters have both seen tremendous recent gains, andfunctional teas and power-packed smoothies are fast-growing categories with enormous potential. Fromcalcium-enriched juices to powdered energy mixes,the growth possibilities seem endless.

When you’re ready to ride the functional beveragewave, ADM has the ingredients and expertise youneed. For soy-based powdered drinks targeting theweight loss market, we have it all: Fibersol®-2 digestion resistant maltodextrin for fiber enrichmentwithout changing your flavor profile, plus soy proteinand enrichments for added nutrition. If you’re creatinga low Glycemic Index drink, look to our crystallinefructose. And for a powerful nutritional boost in clearand transparent juices and sport drinks, the choice isclear: Novatol™ 230 Clear vitamin E.

Dry beverage mix and meal replacement drinkmakers choose our PFL™ product, a unique blend ofisolated soy protein, Fibersol-2 digestion resistantmaltodextrin, and Ultralec® deoiled lecithin, whichfortifies without gritty mouthfeel. Soymilk and mealreplacement makers will also find the keys to success

in Novasoy® soy isoflavones and our vast selection of soy proteins, available in a range of protein contents to suit any glass.

Expert R&D SupportBeyond simple ingredients delivery, ADMbacks all products with comprehensive global R&D support. Our skilled team understands your everyday challenges andhas the expertise and tools to build solutionsfor your application.

Beverage processing equipment like high-shear mixers and HTST and UHT past-eurizers lets us replicate various conditions tohelp address processing issues and create

innovative new formulations. Our state-of-the-artculinary facilities, pilot plants, and advanced labo-ratories give us the capability to create functional,cost-effective answers to formulation challenges.

And when you’re ready to take your product tomarket, look to our world-class sensory testingfacilities for comprehensive product testing and eval-uation. Save time and money by getting quantitativedata before putting new products on shelves.

For beverages that deliver the function consumerscrave and the market appeal your business needs,trust ADM.

ADM INGREDIENTS FORBEVERAGES

Bioblend® enrichments

Calcium citrate

CardioAid® plant sterols

CornSweet® crystalline fructose

Fibersol®-2 digestion resistant maltodextrin*

Novasoy® soy isoflavones

Novatol™ 230 Clear vitamin E

NutriSoy® Organic Whole Soybean Powder

NutriSoy soy protein

PFL™ isolated soy protein product

Sorbitol

Ultralec® lecithin

For a complete listing of ingredients for beverages, see the functional food ingredients matrix on page 18, or use our product search function at admworld.com.

Functional Foods 5Functional Foods#

Beverages

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Functional Foods 7

When it comes to nutrition bars, con-sumers crave convenience, taste, andhealth benefits, and ADM has the ingredi-

ents to help you satisfy their hunger.Is women’s health or weight loss your market? Are

you targeting performance enhancers or energy seek-ers? Bars’ portability and meal-on-the-go appeal makethem one of the fastest growing food categories.Whether you’re producing low Glycemic Index par-ticulate bars, heart-healthy nougat bars, high-fiberlayered bars, or fortified baked or granola bars, lookto ADM for the keys to producing nutrition bars thatstay soft and retain their flavor.

High-Powered HealthTo add nutritional punch to any bar, ADM’s versatileingredient selection has the answers. FromCardioAid® plant sterols and NutriSoy® soy proteinsfor heart health to Novasoy® soy isoflavones for bone

health, our ingredients letyou target virtually anymarket. And for lowGlycemic Index options,our polyols have the func-tionality you’re lookingfor to create great-tastingbars that are sweetenedwithout sugar.

The Right BiteLooking for that uniquetextural piece to create justthe right bite for your bar?ADM can deliver, withthat and more. For textureand protein in any bar,

choose from our selection of extruded high-proteinkrisp, soy grits, and textured proteins ranging in pro-tein content from 50 to 80%.

Keep It SoftBar hardening challenges? Enter Fibersol®-2 digestionresistant maltodextrin, the all-star ingredient fornutrition bars. Using this multifunctional wonderdecreases the rate of hardening and keeps your barssoft on the shelf longer. It’s the first high-fiber source

to fortify without compromising taste or texture. Askfor it in blends customized for your formulation.

Expert R&D SupportADM takes nutrition bar research and development toa new level, working closely with you for food pro-duction and processing. With the power of real-worldexperience behind them, our global R&D team createssolutions from your perspective, using the tools andequipment you use every day.

Our state-of-the-art pilot plants, bake lab, and culi-nary facilities let us replicate conditions in your facili-ties to solve even your toughest challenges and helpyou formulate new products.

Functional Foods6

Nutrition Bars

When it’s time to take your foods out of the lab andonto grocery shelves, put our sensory experts to workevaluating and testing your products. Their quantita-tive data can help avoid costly reformulation beforeyour products go to market.

At ADM, your goals—healthy products with greatmarket potential—are our goals.

ADM INGREDIENTS FORNUTRITION BARS

Bioblend® enrichments

Bulgur flour

Calcium citrate

CardioAid® plant sterols

CornSweet® crystalline fructose

Enova™ brand oil

Fibersol®-2 digestion resistant maltodextrin*

Kansas Diamond™ white whole wheat flour

NovaLipid™ zero/low trans-fat oils

Novasoy® soy isoflavones

Novatol™ natural-source vitamin E

NutriSoy® soy protein

Prolite™ wheat protein isolates

Sorbitol

For a complete listing of ingredients for nutrition bars, see the functional food ingredients matrix on page 18, or use our product search function at admworld.com.

1220 Func Foods Cat.qxd 5/2/06 3:37 PM Page 9

Functional Foods #

After opening the frontier for func-tional foods, cereal settled into a life of forti-fied mediocrity before manufacturers began

exploring their breakfast table options. Wooing break-fast skippers has since become a mantra, and for con-sumers seeking simple ways to inject health into theirdiets, cereal has an everyman appeal that even break-fast bars can’t beat.

Cereal makers are pumping up their brands withwhole grain, less sugar, and high fiber. Not just forkids, super-fortified cereals targeting women’s healthand heart health have found their place in the markettoo. And cereal’s simple pour-and-eat prep gains evenmore fans when consumers can fill their bowls witheasy healthy eating. Through it all, taste remains king,and ADM has the ingredients to help you appeal totheir sensibilities and turn on their tastebuds.

From fiber to soy,plant sterols to pro-tein, our ingredientsare bumping up cereal boxes onshelves everywhere.For consumers sweeton cereal, enter sorbitol, the perfecta l m o s t - a s - s w e e t substitute for reducingrefined sugar in your formulations. Inflaked and extrudedvarieties alike, ourFibersol®-2 digestionresistant maltodextrinis a flavor saver,

delivering fiber fortification without affecting taste.And you won’t find more variety than our soy andwheat products, with protein contents and formats tosuit any box.

Expert R&D SupportMore than an ingredients supplier, ADM is a partnerin development, backing our products with an expertR&D team ready to formulate or reformulate to yourneeds. A wealth of knowledge and years of experience

place our technologists at the forefront of the foodindustry, ready to create solutions based on the veryconditions in your plants.

Twin-screw extruders, dehydrators, and size reduc-tion equipment let us replicate conditions to solveyour processing issues and help you create innovativenew formulations. And with our state-of-the-art culi-nary facilities, pilot plants, and advanced laboratories,we can create functional, cost-effective answers toyour challenges.

Then, when you’re readyto take your product tomarket, look to our world-class sensory experts forcomprehensive producttesting and evaluation.Save time and money by getting quantitative databefore putting new prod-ucts on shelves.

For foods that deliver the function consumers craveand the market appeal your business needs, trustADM.

ADM INGREDIENTS FOR CEREAL

Arcon® soy protein concentrates

Bioblend® enrichments

Bulgur flour

Calcium citrate

CardioAid® plant sterols

CornSweet® crystalline fructose

Fibersol®-2 digestion resistant maltodextrin*

Kansas Diamond™ white whole wheat flour

NutriSoy® soy protein

Pro-Fam® isolated soy proteins

Prolite™ wheat protein isolates

Sorbitol

Soy grits

For a complete listing of ingredients for cereal, see the functional food ingredients matrix on page 18, or use our product search function at admworld.com.

Cereal

Functional Foods8

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Expert R&D SupportBeyond simple ingredients delivery, ADM backs allproducts with comprehensive global R&D support.Our skilled team understands your everyday chal-

lenges and has theexpertise and tools tobuild solutions foryour application.

Twin-screw extrud-ers, dehydrators, sizereduction equipment,and more let us repli-cate conditions tosolve your processingissues and help youcreate innovativenew formulations.Our state-of-the-art

culinary facilities, pilot plants, and advanced labora-tories give us the capability to create functional, cost-effective answers to your challenges.

And when you’re ready to take your product tomarket, look to our world-class sensory experts forcomprehensive product testing and evaluation. Savetime and money by getting quantitative data beforeputting new products on shelves.

For snacks that deliver the function consumerscrave and the market appeal your business needs,trust ADM.

ADM INGREDIENTS FORSNACKS

Arcon® soy protein concentrates

Bioblend® enrichments

Bulgur flour

Calcium citrate

CornSweet® crystalline fructose

Enova™ brand oil

Fibersol®-2 digestion resistant maltodextrin*

Kansas Diamond™ white whole wheat flour

NovaLipid™ zero/low trans-fat oils

NutriSoy® soy protein

Pro-Fam® isolated soy proteins

Prolite™ wheat proteins

Sorbitol

Soy grits and flours

For a complete listing of ingredients for snacks, see the functional food ingredients matrix on page 18, or use our product search function at admworld.com.

Functional Foods 11

For a market bursting with potential, lookno further than snacks. Considered by some thenext great functional foods market, snacks are

showing signs of enormous growth and by some esti-mates, could become the largest functional foods cat-egory. In fact, experts project sales at more than $11billion by 2007.

Consumer obesity concerns have led the snack foodindustry down the once unlikely health and wellnesspath, and the market’s phenomenal response showsno signs of waning. Shoppers want their favoritesweets and treats, but they want a nutritious twist toreduce the guilt and add health benefits.

Successful snacks marry fun and function into aperfect blend, whether you’re making low-transchips, fortified candy, low-sugar cookies, or high-fibercrackers. Combine that with convenient on-the-go for-mats, and your snack food sales are almost in the bag.

Whether you’re satisfying sweet tooths or saltycravings, ADM’s ingredients are the answer. OurNovaLipid™ oils are lowering trans fats in popularsnack chips while keeping the taste that made themfamous, and our sorbitol replaces refined sugar forgreat-tasting low-Glycemic Index cookies. And, tryour incredible soy and wheat protein portfolio to for-tify your extruded and sheeted snacks without com-promising texture.

Snacks

Functional Foods10

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Functional Foods #

What’s the buzz in the baked goodsworld? Go with the grain, and consumersrespond. Whole grain and multi-grain for-

tified functional foods satisfy health and comfort crav-ings, appealing to sensibilities and stomachs alike.

An indulgence consumers are unwilling to give up,bread is on the rise, as functional varieties take centershelf. High-fiber tortillas tempt; protein-packed pitasappeal, and bagels burst with grainy goodness.

Thinking beyond the bread bag pays off in bakingtoo, as consumers delight in low-sugar beignets, fat-free flatbreads, and low-trans tarts.

Whatever palate you’re pleasing, ADM’s ingredi-ents satisfy. Our fine-grind white whole wheat flourdelivers the look consumers love with the tight crumbstructure you need. Dough too tough without theextra fat? Look no further than Prolite™ wheat proteinisolate to keep your bakery on track by decreasing mixtimes and reducing viscosity. And how about our sor-bitol or dry honey for sweetness with less sugar?

Expert R&D SupportADM takes research and development to a new level,working as your partner for food production and pro-cessing. With the power of real-world experiencebehind them, our global R&D team creates solutionsfrom your perspective, using the tools and equipmentyou use every day.

Our state-of-the-art bake labs, pilot plants, and culi-nary facilities let us replicate conditions in your facili-

ties to solve even your toughestchallenges and help you formulatenew products. From spiral mixersand roll-in ovens to proof boxesand reversible sheeters, ourexperts use the latest technology tomeet your needs.

When it’s time to take your foods out of the lab andonto grocery shelves, put our sensory experts to workevaluating and testing your products. Their quantita-tive data can help avoid costly reformulation beforeyour products go to market.

At ADM, your goals—healthy products with greatmarket potential—are our goals.

ADM INGREDIENTS FOR BAKED GOODS

Arcon® soy protein concentrates

Bioblend® enrichments

Bulgur flour

Calcium citrate

CardioAid® plant sterols

CornSweet® crystalline fructose

Dry sweeteners

Enova™ brand oil

Fibersol®-2 digestion resistant maltodextrin*

Kansas Diamond™ white whole wheat flour

NovaLipid™ zero/low trans-fat oils

NutriSoy® Organic Whole Soybean Powder

NutriSoy soy protein

Pro-Fam® isolated soy proteins

Prolite™ wheat protein isolates

Soy grits and flours

Sorbitol

For a complete listing of ingredients for baked goods, seethe functional food ingredients matrix on page 18, or use

our product search function at admworld.com.

Baked Goods

Functional Foods12

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In today’s health-conscious world, making apressed veggie burger isn’t enough to lead themarket—or even take a small share of it. Taking a

bite out of the multimillion-dollar meat analog markettakes innovation, forward thinking, and products thattaste, look, and chew so good even grandma can’t tellthey aren’t meat.

The consumer base has expanded from strict veggieeaters to “flexitarians” who haven’t completely givenup meat, and ADM has theingredients you need toproduce completely meat-free foods or products thatsimulate real meat.Consumers want greattaste and good healthwithout meat, and we’llhelp you deliver.

Far from the meat substitutes of the past,today’s meat analogstempt taste buds with ten-der, moist bites that havethe flavor and texture ofreal meat. And ourNutriSoy Next™ meat alternatives are leading the way.This new generation of meat analogs is high-moisture,whole-muscle textured protein that simulates meatand packs in nutrition. Precooked and precut, it easily incorporates into your recipes.

Whether you’re making burgers, sausage, chicken-style breaded nuggets, or entrees, ADM has theanswer. With more selection than ever before, our tex-tured soy protein line offers a variety of sizes and col-ors in a range of protein contents to fit virtually anyapplication. From textured vegetable protein and isolated soy proteins to soy protein concentrates and textured soy concentrates, our ingredients help develop firm, meat-like texture and improve juicinessand slicing.

Our selection even includes wheat glutens, veg-etable fats, and other ingredients to round out yourrecipes, as well as a range of Soy7® meatless beef,pork, and chicken finished products.

Expert R&D SupportADM takes research and development to a new level,working closely with you for food production andprocessing. With the power of real-world experiencebehind them, our global R&D team creates solutionsfrom your perspective, using the tools and equipmentyou use every day.

Our state-of-the-art laboratories, pilot plants, andculinary facilities let us replicate conditions in your

plants to solve even yourtoughest challenges andhelp you formulate newproducts. From patty for-mers and vacuum stuffersto twin-screw extrudersand batter/breading equip-ment, our experts use thelatest technology to meetyour needs.

When it’s time to takeyour foods out of the laband onto grocery shelves,put our sensory experts towork evaluating and

testing your products. Theirquantitative data can help avoid costly reformulationbefore your products go to market.

At ADM, your goals—healthy products with greatmarket potential—are our goals.

ADM INGREDIENTS FOR MEAT ANALOGS

Arcon® and TVC® soy protein concentrates

NutriSoy Next™ meat alternatives

Pro-Fam® and Ardex® isolated soy proteins

Prolite™ wheat proteins

Soy grits and flours

Soy7® entrees

TVP® textured vegetable protein

Whetpro® vital wheat glutens

For a complete listing of ingredients for meat analogs, see the functional food ingredients matrix on page 18, or use our product search function at admworld.com.

Functional Foods 15

Meat Analogs

The cream of the cropin the dairy world maketheir marks with health

and wellness. From high-fiberyogurt and sugar-free ice creamto reduced fat cheese andsmoother soymilk, dairy is taking the functional foods market by storm.

Consumer demands for healthy, convenient, great-tasting options have led to huge growth in single-serve dairy products packed with nutrition.

And new governmental dietary guidelines havefueled dairy’s possibilities by upping the recommendeddairy consumption to three servings per day of low-fat or fat-free products. That, combined with recentrevelations on dairy’s potential relation to weight loss,has opened the market wide for functional dairyfoods and beverages, and ADM is ready.

Private labeling soymilk but don’t want to changeequipment? Look to NutriSoy® Organic WholeSoybean Powder for great taste and smooth mouth-feel. Want to lower sugar in your best-selling icecream without compromising flavor? ADM’s sorbitolselection will help you satisfy any sweet tooth.

Our Fibersol®-2 digestion resistant maltodextrinand CardioAid® plant sterols are fortifying yogurt andadding heart health to great-tasting dairy beverages,and our NutriSoy soy protein line boosts applicationsacross the industry.

Whatever dairy market you’re targeting, ADM hasthe ingredients to help you tap into its potential.

Expert R&D SupportMore than an ingredients supplier, ADM is a partnerin development, backing our products with an expertR&D team ready to formulate or reformulate to yourneeds. A wealth of knowledge and years of experienceplace our technologists at the forefront of the foodindustry, ready to create solutions based on the veryconditions in your plants.

High-pressure homogenizers, HTST and UHT pas-teurizers, high-shear mixers, and a range of dairy pro-cessing equipment let us replicate conditions to solveyour processing issues and help you create innovativenew formulations. And with our state-of-the-art culi-nary facilities, pilot plants, and advanced laboratories,we can create functional, cost-effective answers toyour challenges.

Then, when you’re ready to take your product tomarket, look to our world-class sensory experts forcomprehensive product testing and evaluation. Savetime and money by getting quantitative data beforeputting new products on shelves.

For foods that deliver the function consumers craveand the market appeal your business needs, trustADM.

ADM INGREDIENTS FOR DAIRY

Arcon® soy protein concentrates

Bioblend® enrichments

Calcium citrate

CardioAid® plant sterols

Fibersol®-2 digestion resistant maltodextrin*

NutriSoy® Organic Whole Soybean Powder

NutriSoy soy protein

Pro-Fam® isolated soy proteins

Sorbitol

For a complete listing of ingredients for dairy, see the functional food ingredients matrix on page 18, or use our product search function at admworld.com.

Dairy

Functional Foods14

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I n every corner of thesupermarket, on everyplate at the dinner table,

functional foods are findinga place and earning families’favor. With their appeal toconsumers’ desire to gethealthy without giving uptheir favorites, functionalspreads, soups, pastas,dressings, sauces, and otherprocessed foods continue torise in popularity.

Lunch boxes get healthy with reduced-fat peanutbutter spreads; breakfast tables boom with heart-healthy margarines, and sweet tooths smile with cal-cium-fortified chocolate.

As you explore the possibilities for the next frontierin functional foods, look to ADM for versatile, functional ingredients for virtually any application.NovaXan™ xanthan gum replaces fat in a favoritereduced-fat salad dressing line. Our soy proteins arefortifying the tastiest cream soups on shelves, and our specialty whole grain flour blends pump up popular pastas.

Expert R&D SupportBeyond simple ingredients delivery, ADM backs allproducts with comprehensive global R&D support.Our skilled team understands your everyday chal-lenges and has the expertise and tools to build solu-tions for your application.

Advanced equipment lets us replicate conditions tosolve your processing issues and help you create inno-vative new formulations. Our state-of-the-art culinaryfacilities, pilot plants, and high-tech laboratories giveus the capability to create functional, cost-effectiveanswers to any challenge.

And when you’re ready to take your product tomarket, look to our world-class sensory experts forcomprehensive product testing and evaluation. Savetime and money by getting quantitative data beforeputting new products on shelves.

For foods that deliver the health benefits consumerscrave and the market appeal your business needs,trust ADM.

ADM INGREDIENTS FORPROCESSED FOODS

Arcon® soy protein concentrates

Calcium citrate

CardioAid® plant sterols

CornSweet® crystalline fructose

Enova™ brand oil

Lecithin

NovaXan™ xanthan gum

NutriSoy® soy protein

Pro-Fam® isolated soy proteins

Sorbitol

Specialty flours

For a complete listing of ingredients for other processedfoods, see the functional food ingredients matrix on page 18,

or use our product search function at admworld.com.

Functional Foods 17

Other Processed Foods

Functional Foods#

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Soy protein concentrates X X X X X X X X

Soy protein isolates X X X X X X X X

Soy flour/grits X X X X X X X

Wheat proteins X X X X X X

Textured vegetable proteins X X X X X

Textured soy concentrates X X X X X

Organic whole soybean powder X X X X X

Plant sterols X X X X X X X

Soy isoflavones X X X X

Fiber X X X X X X X X

Lecithin X X X X X X X

Protein/fiber/lecithin mix X X X X

Vitamin E X X X X X X X X

Mixed tocopherols X X X X X X X X

Zero and low trans-fat oils/shortenings X X X X X X X

Sunflower oils X X X X X

Vegetable oils X X X X X X X

Sorbitol X X X X X X X X

Crystalline fructose X X X X X X

Dry sweeteners X X X X X X X X

White whole wheat flour X X X X

Bulgur flour X X X X

X X

X X X X X X X

Meat Alternatives

BEVERAGES NUTRITIONBARS CEREAL SNACKS BAKED GOODS DAIRY MEAT

ANALOGSOTHER PROCESSED

FOODS

Functional Foods 19Functional Foods18

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1220 Func Foods Cat.qxd 5/2/06 3:38 PM Page 21

The information contained herein is correct as of the date of this document to the best of our knowledge. Any recommendations or suggestions are made without guarantee or representation as to results and are subject to change withoutnotice. We suggest you evaluate any recommendations and suggestions independently. WE DISCLAIM ANY AND ALL WARRANTIES, WHETHER EXPRESS OR IMPLIED, AND SPECIFICALLY DISCLAIM THE IMPLIED WARRANTIESOF MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, AND NON-INFRINGEMENT. Our responsibility for claims arising from any claim for breach of warranty, negligence, or otherwise shall not include consequential, special,or incidental damages, and is limited to the purchase price of material purchased from us. None of the statements made here shall be construed as a grant, either express or implied, of any license under any patent held by Archer Daniels MidlandCompany or other parties. Customers are responsible for obtaining any licenses or other rights that may be necessary to make, use, or sell products containing Archer Daniels Midland Company ingredients. Arcon®, Ardex®, Bioblend®, CardioAid®,Novasoy®, NutriSoy®, Pro-Fam®, Soy7®, TVC®, TVP®, Ultralec®, and Whetpro® are registered trademarks of Archer Daniels Midland Company. *Fibersol® is a registered trademark of Matsutani Chemical Industry Co., Ltd.

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