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A G l a s s o f L a u r e n t - P e r r i e r C u v é e R o s é B r u t n v £ 1 7 . 0 0
A n o p t i o n a l 1 2 . 5 % s e r v i c e c h a r g e w i l l b e a d d e d t o y o u r b i l l
I F Y O U H A V E A N A L L E R G Y , P L E A S E I N F O R M A S T A F F M E M B E R
N i b b l e s
• The Modern Pantry sourdough; poppy seed, sumac & quinoa lavosh; and soda bread, Brue Valley salted butter £3.50
• Spiced nuts & seeds £3.50
• Persian spiced cashews/ Liquorice macadamias/ Marinated olives £4.00
S m a l l p l a t e s & S t a r t e r s
• Parsnip & cardamom soup, caramelised red onion, toasted pumpkin seeds £6.90
• Roast fennel, plantain, l’ottavio cheese & basil fritters, guava aioli, sour cream £7.40
• Roast Hispi cabbage, miso trumpet mushrooms, truffled yuzu dressing £7.20
• Beef, almond & soy gyoza, rainbow chard & curried shallot salad, sesame dressing £7.50
• Confit duck leg, aubergine dengaku, spiced walnuts £8.50
• Confit sea trout, grilled endive, avocado, shallot & chilli crumbs £8.20
• Dolmades, smoked chickpea hummus, pomegranate, cucumber salsa £6.80
• Salmon sashimi, ginger wasabi dressing, spiced jelly, okra salsa £8.50
• Slow cooked pork belly, celeriac remoulade, pickled mustard seed & apple dressing £8.80
• Sugar cured New Caledonian prawn omelette, smoked chilli sambal, green chilli, spring onion, coriander £10.50
S a l a d s
• Buffalo mozzarella, heritage tomato, pomegranate molasses roast red onion & grilled courgette salad, liquorice roast macadamia nuts, roast tomato & lemongrass dressing £9.50 or £15.50
• Baharat roast parsnip, verjus braised Cox’s apple, turmeric onion & landcress salad, currant granola, ginger & apple balsamic dressing £8.50 or £15.00
M a i n s
• Nigella seed & turmeric arepa, tonkatsu braised jackfruit, cashew cream, roast celeriac & tomatillo salsa £16.80
• Cornish pollock, braised salsify, pickled girolles, crispy sweetbreads, red pepper dressing £21.50
• Ginger, chilli, soy, shrimp & hoi sin braised beef featherblade, krupuk crusted horseradish croquette, green papaya & fennel salad £19.50
• Pan-fried duck breast, cumin & paprika roast pumpkin, kohlrabi, sea beets, spiced kumquat chutney £21.50
• Spiced lamb rump, pea & yuzu puree, artichoke, broad bean beetroot & goat curd salad, anchovy dressing £ 21.50
S i d e s
• Salad greens, pomegranate molasses dressing £4.00
• Szechuan pepper & ginger roast broccoli £3.80
• Garlic & umeboshi buttered heritage potatoes £4.00
• Cassava chips, tomato salsa & lime sour cream £5.50
G i n & T o n i c ( 2 5 / 5 0 m l ) East London Liquor Company Dry Gin £6.50/£12
Little Bird Gin £7.25/£13.50
Jinzu Gin £7.50/£14.00
Gin Mare £7.50/£14.00
L i q u i d G o o d n e s s Virgin Rose Mojito -Rose, lime, mint, apple & soda £5.50
Ajowan & Turmeric Tonic -Ajowan, turmeric, lemon, ginger beer & cayenne pepper £6.00
Virgin Mary -Worcester sauce, Tabasco, lemon, salt, pepper, tomato & celery £5.50
Jasmine, mint & elderflower Iced Tea £4.50
Orange & Vanilla, Rose or Fresh lemonade £4.50
S o f t d r i n k s Coke/Diet Coke £3.00
Double Dutch hot ginger beer £3.00
Fentimans tonic/light tonic/bitter lemon/ginger ale £2.00
Schweppes soda water £2.00
S h e r r i e s ( 7 5 m l ) I Think Manzanilla en rama, Equipo Navazos £5.50 Oloroso, Bodegas Maestro Sierra £6.50
S m o o t h i e s Passion Smoothie -Passion fruit, turmeric, banana, orange, honey & Greek youghurt £5.50
Mixed Berry Smoothie -Blackcurrant, raspberries, mint, apple & banana £5.50
J u i c e s Fresh orange juice £4.00
Organic apple juice £4.00
Pink grapefruit juice £4.00
Cranberry juice £3.50
Tomato juice £3.50
G l a s s o f b u b b l e s ( 1 2 5 m l ) Vatua! Extra Brut, Classic Penedes DO £7.50 Laurent-Perrier Cuvée Rosé Brut NV £17.00
C r a f t b e e r s ( 3 3 0 m l ) 1936 Biere, Locher Brewery, Apenzell, Switzerland, 4.7% Lager brewed in the Swiss Alps. Crisp & clean with a slight sweetness £5.00
Small Loral, Cloudwater Brewery, Manchester, 2.9% (440ml) Hoppy & fruity, lemony & floral (Loral), low alcohol ale, a perfect lunch time beer £6.50
Hepcat Session IPA, Gipsy Hill Brewery, Crystal Palace, London 4.6% A session IPA with a pale orange colour. Lots of tropical fruit on the nose £5.75
Pils, Five Points Brewery, Hackney, 4.8%
A crisp & refreshing unfiltered Pilsner lager, well balanced, incredibly drinkable & with a soft, clean hop character £5.75
Bigmouth Session IPA, Yeastie Boys Brewery, Wellington, New Zealand, 4.4%
Bigmouth is an extra pale, unfiltered, hoppy session ale with tropical notes & a white wine hint £5.50
Saison Lemon & Thyme, Partizan Brewery, South Bermondsey, London 3.8% A fruity & spicy brew, made with lemon & thyme. Beautifully light & balanced £6.00
Wu Gang Chops The Tree, Pessure Drop Brewery, Tottenham, 3.8%
A foraged Herb Hefeweisse, combining the flavours of wheat beer; clove, bread & banana, with some foraged herbs. Perfect with roasted chicken £5.50
Real Cider, Hallets, Crumlin, Wales 6% Fresh & summery cider with natural sweetness, a slight pepperiness leading to fresh cherry & apple £5.50
C o c k t a i l s Lychee, Rose & Raspberry Bellini £8.50 Mabis prosecco, lychee liqueur, Chambord & rose
Yuzu & Limoncello Bellini £8.50 Mabis prosecco, limoncello & yuzu
Regal Rose £9.50 Regal Rogue Wild Rose Vermouth, Rose wine, Chambord, lemon, strawberry & mint
The Wild Passion Spritzer £9.50 Regal Rogue Wild Rose Vermouth, Aperol, Prosecco & passion fruit
Negroni £10.00
Campari, Little Bird gin, Antica Formula
Agave Desire £9.00 Tequila blanco, pink grapegruit, passion fruit, agave nectar, soda
Ikebana £9.50 Jinzu gin, matcha, yuzu, elderflower & apple juice
Lemongrass Vodka Sour £9.50 Lemongrass infused vodka, elderflower, lemon, mint & egg white
Rose Mojito £9.50 ELLC Demerara rum, rose, lime, mint & soda
Japanese Mary £9.50 Tito’s vodka, sake, yuzu, wasabi, Szechuan pepper, tomato, cucumber & olive
Turmeric Margarita £10.00 Turmeric infused tequila, Mariposa agave nectar liqueur & lime Saint Germain Sour £10.50 Gin Mare, St. Germain elderflower liqueur, egg white, l ime, chilli & ginger bitters