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How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2 Teaspoon of Sugar 300ml 10fl oz Water Butter (Oil tin)

How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

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Page 1: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

How to make bread Ingredients

500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt

1 1/2 Teaspoon of Bread Yeast 2 Teaspoon of Sugar 300ml 10fl oz Water

Butter (Oil tin)

Page 2: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Equipment you will need:

2 Mixing bowls Weighing scales Wooden spoon

Teaspoon Wire rack

Measuring jug Tea towel

Page 3: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Wash your hands thoroughly. Dry your hands thoroughly.

Page 4: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Use a separate cleaning cloth and antibacterial cleaner to

wipe down your work area.

On a separate work top place the ingredients you

will be using.

Page 5: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Weigh 500g of strong white flour. Place into a separate bowl

when this is weighed.

Measure 1 and 1/2 teaspoons of yeast.

Page 6: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Measure 1 and 1/4 teaspoons of salt.

Put into the flour bowl.

Measure 2 teaspoons of sugar.

Put into the flour bowl.

Page 7: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Now mix all the ingredients together.

Now measure 300ml of water.

Page 8: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Now gradually add the water to ingredients.

Mix the ingredients as you go.

Once all the water is added continue mixing for another 5 minutes.

Page 9: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Now add some flour to a clean work surface.

Now place your dough onto the floured surface.

Page 10: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Now knead the dough for 10 minutes.

Now oil a bread tin.

Page 11: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Place the dough into the bread tin. Now wet a tea towel.

Page 12: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Place the wet towel over the dough and leave somewhere at room

temperature.

After 2 hours the dough should have doubled in size.

Page 13: How to make bread - Achieve Together · 2020-03-25 · How to make bread Ingredients 500g/ 1lb 2 oz Strong White Bread Flour 1 1/4 Teaspoon of Salt 1 1/2 Teaspoon of Bread Yeast 2

Now put the dough into the middle of the oven

and bake for 35 minutes.

Remove the bread when the top is golden brown.

Leave to cool on a wire rack.