Organic FoodGroup 2

IntroductionWhat is Organic Food?

NOT

•Synthetic•Pesticides•Chemical fertilizers•Genetically modified organisms•Irradiation•Food additives

HOW DO I KNOW IF SOMETHING IS ORGANIC? The USDA has identified for three categories of labeling organic products: 

•100% Organic•Organic•Made With Organic Ingredients•Products with less than 70% organic ingredients

WHAT DOES THE USDA ORGANIC SEAL MEAN? •The quality and integrity •Organic system plan and records

•Inspected annually •Random checks

HOW DOES A FARMER GO ABOUT CONVERTING LAND TO ORGANIC STATUS? 

•A three-year process. •He first year cannot be organic. •Second year as “In Conversion•Third year, fully organic•Soil and natural fertility building

Organic ProductsLotusSoapVegetables

LOTUS

•Organic Essence lip balm

LOTUS - PLANTE SYSTEM

•From among the leading position in European phytotherapy Arkopharma, the innovation of the herb family, is a unique natural extraction technology, able to obtain pure plant extracts.

LOTUS - COLORED LIP CARE

•Main components•Lotus extraction of essential oils, Shea butter, beeswax, sesame oil

ORGANIC SOAP

WHAT IS ORGANIC SOAP?

•Good quality soaps which are kind to skin and not harmful to the environment can be found.

•The best quality soaps are undoubtedly hand made cold process soaps containing only high quality oils and vegetable ingredients.

WHAT ARE THE BEST INGREDIENTS FOR SOAP?

•Castor Oil•Cocoa butter •Coconut oil •Olive oil•Shea butter

ORGANIC SOAP VS COMMERCIAL SOAP

•Grease composition•O: * Use natural pure vegetable oil, gentle moisturizing the skin.

•C:* Multi-use cheap coconut oil or palm oil, although with the cleansing effect, but less irritating to the skin.

ORGANIC SOAP VS COMMERCIAL SOAP

•Scent•O:* Natural plant essential oils or herbal extracts, flavor mild pleasure, and possessed efficacy of the role.

•C:* The use of synthetic fragrance, scent lasting strong, but highly stimulate the skin and the olfactory nerve.

ORGANIC SOAP VS COMMERCIAL SOAP•Pigment•O:* Added natural plant, such as herbal soak oil, dried flowers, natural mineral mud, changing tone, and even more unique.

•C: * Use of synthetic colors in order to maintain uniform bright color, but highly stimulate the skin.

ORGANIC SOAP VS COMMERCIAL SOAP

•Earth Conservation•O: * The normal process of soap natural

glycerin, family handmade soap will glycerin remains in the original bar of natural skin moisturizers.

•C:* Normal soap will produce natural glycerin, industrial soap Chamber of Commerce extract the glycerin, and another to sell food or cosmetic manufacturer.

ORGANIC VEGETABLES

CELERY

•Main origin：Hsin Chur, Jianshi Township

•Growing season： Jan.~Mar./Sep.~Dec.•Nutrition ingredients： It contains

plenty of carotene, carbohydrate, Vitamin C, carbohydrate, mineral, Calcium and phosphorus

•It can help digesting, increase your metabolism and it can also prevent from overweight.

CABBAGE

•Main origin：Hsin Chur, Jianshi Township

•Growing season： every month•Nutrition ingredients： it contains

plenty of Vitamin A,B2,C, cellulose, carbohydrate and mineral

•It can help digesting, prevent from constipated problem, promote metabolism and it is important to the proper growth of a child.

CUCUMBER

•Main origin：Hsin Chur, Jianshi Township

•Growing season： from May to November

•Nutrition ingredients： it contains plenty of water and Vitamin E

•It may promote the intestinal tract creeping motion and reduces the cholesterol.

STRAWBERRY• Main origin：Dahu Township, Miaoli County• Growing season：March~June• Nutrition ingredients： It contains vitamin C

which is 10 times more than an apple, so it is called queen of fruit. It also contains protein, cellulose, iron, potassium, organic acid and pectin.

• It can prevent the melanin from settling, keep your skin being white, weaken spots, help your stomach to be wriggled, make you want to eat more and increase your body immunity.

JAPANESE PERSIMMON

•Main origin： Jianshi Township, Hsinchu County

•Growing season： In October, November, December every year

•Nutrition ingredients： It contains carotene B, vitamin A B1 B2 C, carbohydrate, potassium, calcium, iron.

•It can make you stop coughing, bring high blood pressure down, let you feel cool.

EFFECTHealthyTasteSafety

HEALTHY

•General food usually uses processed foods, there have preservative and sodium nitrate, and it is the main reason to cause cancer.

•That’s why the Organic Food appears.

HEALTHY

•Organic Food content calcium higher than general food 63%, Organic Food content mercury lower than general food 29%, and Organic Food content anti-oxidant are one third of general food.

HEALTHY

•Plant nutrition is good for prevention of cardiovascular disease, especially can anti-cancer.

•Organic vegetable has sextuples as high as general vegetable to anti-cancer because it has more salicylic acid.

TASTE

•Organic Food is more delicious than general food, because have more vitamins, flavones, and anti-oxidant.

SAFETY

•AROS demands no fertilizer and organic fertilizer need through composting. Farmland will not plant two seasons before the harvest.

•It’s not only good for people, but also good for Earth.

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