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Presidents welcome Welcome to the 155th Kilmore Agricultural Show!
This year we are pleased to introduce some new competitions including the Kilmore
Christmas Pudding , the Ursuline Boran Poetry Prize and the reintroduction of the
Fleece competition.
We are also celebrating 200 years of the bicycle, with bike n’ blend - make your own
pedal powered smoothies, an information stall from Mitchell Bicycle Users Group
(MBUG), a bicycle themed colouring competition and the inaugural Poetry
competition has a bicycle theme.
A highlight of the show will be the emergency services display which celebrates and
recognises our local services including the CFA, SES, DELWP, VicPol, Ambulance
Victoria, Kilmore Community and Mitchell Shire Council.
On top of this we have all the usual attractions and competitions.
I would like to thank the small band of volunteers who keep this 155 year old Kilmore
tradition alive. - Enjoy the show!
Andrew DeIonno
Kilmore Agricultural and Pastoral Society President
2017 Kilmore Agricultural and Pastoral Society Inc. Committee Members: Sharyn Benson, Yvonne Best, Bruce Chamberlain, Michelle Chamberlain, Warren Coyle, Andrew DeIonno, Geoff Foletta, Kathy Humphries, Brian Kelly, Elyse Kelly, Jenny McKay, Kevin McLaughlin, Steve Moir, Genevieve Ryan, Penny Ryan, Therese Ryan, Janine Stephens, Vyvienne Whitehurst and Naomi Wilkins. Honorary Member: Marjorie Cornfoot Junior Members: Hannah Blackwell, Brooke Comans, Isabella Connelly Stone, Alex & Lucy DeIonno, Lachlan, Olivia & Ethan Kelly, Charlotte, Georgina & Nicholas Lowry, Rosalie & Jack McKay, Kieara & Shae Ryan and Victoria Sullivan. Kilmore Agricultural and Pastoral Society Inc. Life Members: Clarrie Berry, Ursuline Boran, Ernest Bidstrup, Daniel Clancy, Geoff Foletta, Brian Kelly, John Kelly, Pat Kelly, Thomas Lade, Patrick Maher, Kevin McLaughlin, Joan Minogue, Hannah Poulter, Geoffrey Ryan, John Ryan, Margaret Saunders, Alan Tomlinson and Vyvienne Whitehurst. Anyone wanting to join the Kilmore A&P Society and/or volunteer at the show please contact show a Committee member, or phone 0401 876 495 or email [email protected]. New members and helpers are always more than welcome! Membership $10 per annum. Membership form on page 20.
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Victorian Agricultural Society Group Entries The Kilmore Show is part of the Central and Upper Goulburn Group. Some of the home craft sections are marked with one or two asterisks, this means; * = GROUP — Winners are eligible for the group level final ** = VAS — Victorian Agricultural Society Rules apply. Winners are eligible for the group level final and if successful there, then to the Melbourne Show. The Group level final will be held in Seymour during April 2018 and the Melbourne Show in September 2018.
Entry fees Public Admission Adults $10, Concession & Students $5, Children under 18 FREE (for safety reasons children must be accompanied by an adult)
Home crafts, Art, Photography, Decorated Boot Christmas Pudding and Fleece Competitions Entry fee payable with entry form Children (18 and under) $0.50 per entry Adults $1 per entry Schools, Community group Competitions and Poetry Prize (Sections Q and R) Free - see pages 4& 5 for further details
Show Day Events Entry fee payable on show day: Miss / Master Kilmore $2 per entry Small Dog Dash $2 per dog Dog High Jump $5 per dog
SPECIAL AWARDS Joan Minogue Memorial Award - Committee’s
choice
Best Bloom
Best Female Adult Exhibitor
Best Male Adult Exhibitor
Best Young Female Exhibitor
Best Young Male Exhibitor
‘President’s Choice Art Award
Champion Kilmore Show Christmas Pudding
Ursuline Boran Poetry Prize
Prizes in all VAS classes
Awards for Best Exhibit in each Section
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STEP 1. ENTER THE KILMORE SHOW COMPETITIONS
1. Select the class that best suits your exhibit 2. Complete the entry form located in this schedule 3. Submit entry forms with the entry fee in person to;
LONDON MART, 52 SYDNEY STREET KILMORE
or via mail with entry fee to; KILMORE SHOW ENTRIES PO BOX 249 KILMORE VIC 3764 or pay fees to BSB 633 000 Account No. 145 568 234 and email form and remittance advice [email protected]
Either enclose a stamped self addressed envelope or provide your email address so we can send exhibit tickets for you to attach to your exhibits.
Entry fees: Adult $1 per entry ; Children 50c per entry Prize cards: 1st, 2nd and 3rd
Entries close Friday 24th November 2017 No late entries will be accepted on Kilmore Show Day
Judging will commence at 9:00am sharp on show day Open to the public from 10.15am
HOME CRAFTS, ART & PHOTOGRAPHY
ENTER ON THE DAY (SEE SECTION FOR FURTHER DETAILS)
Small Dog Dash, Dog High Jump and Miss/Master Kilmore.
SCHOOL ESSAY* (GROUP)
Application forms TOGETHER WITH essay to same addresses as home crafts due Friday 17th November 2017.
URSULINE BORAN POETRY COMPETITION
Application forms TOGETHER WITH poem to due Friday 17th November 2017. See next page for delivery options.
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Categories Date/s Time/s Location
Home crafts Perishables. Sections A, B, F, G & L, Q2 & S
Saturday 2nd December (show day)
Before 8.15am
Home craft pavilion - Kilmore Racing Complex
Home crafts Non Perishables Sections C, D, E, H, I, J, K, M, P & Q3
Friday 1st December
between 3 - 5pm
Home craft pavilion - Kilmore Racing Complex
Art Section N
Friday 1st December
between 3 - 5pm
Art Exhibition Room - Kilmore Racing Complex
Photography Section O If photo is a portrait a release form needs to be delivered with the exhibit. www.kilmoreshow.org.au
Friday 1st December
between 3 - 5pm
John Kelly Pavilion - Kilmore Racing Complex
School Essay Section Q
17th November
Mail to Kilmore Show Entries PO Box 249 KILMORE 3764.
Ursuline Boran Poetry Prize Section R
17th November
Email to [email protected] OR deliver to London Mart 52 Sydney Street Kilmore OR mail to Kilmore Show Entries PO Box 249 KILMORE VIC 3764.
Fleece (Section W) * Fleeces will be judged on Friday afternoon
Friday 1st December
between 10am and 1pm
John Kelly Pavilion - Kilmore Racing Complex
STEP 2. DELIVER EXHIBITS TO THE KILMORE SHOW
Entries to be collected between 3:00pm and 3:30pm on Kilmore Show Day 2nd December 2017. The Kilmore A&P Society will not be held responsible for loss or damage to any exhibit irrespective of the cause of such damage or loss.
STEP 3. COLLECT EXHIBITS
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Homecraft Section Requirements Attach exhibit identification tags to all exhibits All items must be made or completed within the last 12 months. Age must be on the entry form Cookery - Not to be iced or cream-filled unless specified. No ring tins, Plain scone cutters only Preserves - Judged on presentation and texture Art - Suitably framed and wired for hanging Produce - All entries to be home grown by the exhibitor Judged on presentation, freshness, colour. Citrus to have stalks attached. Eggs to be clean and free from stains, of similar size and displayed in carton Plants - All entries to be grown by exhibitor. Pot plants must be in exhibitors possession 3 months. Flowers - All entries to be grown by exhibitor (except Floral Art and Children's categories). Cut flowers to be displayed in bottles or jars.
V.A.S. COMPETITIONS - RULES AND REGULATIONS
General Craft and Photography Regulations 1. Each exhibit must be the bona fide work of the exhibitor 2. Professional photographers are not eligible to enter. (Someone that
derives the greater percentage of their income as a photographer) 3. An exhibit having won at a show will compete at a Group Final. The
winning exhibit will then compete in the State Final 4. An exhibitor may represent only one show at Group level and one
Group at State level 5. An exhibit having won at State Final, is no longer eligible to compete
in the competition 6. If for any reason a winner is unable to compete at Group or State
Final level the second place-getter is eligible to compete 7. A person will not be permitted to win at more than one Show within
the State in any one Show year. Persons not adhering to this rule will be required to forfeit/refund prize money
8. All work to be completed within the last 12 (twelve) months prior to its entry at a local show/field day
9. An exhibit may only win one Group Final in a show season (Spring to Autumn), should the same article be entered again and found to have already won a Group Final in the same show season the exhibitor must forfeit/refund any and all prizes and will be disqualified from exhibiting for 12 months.
10. Late entries not accepted. V.A.S. Embroidery Competition Supported by Spotlight 1. The exhibit to be an article of hand embroidery, any type, excluding
cross stitch 2. General Craft and Photography regulations apply.
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V.A.S Sewing Competition Supported by Spotlight 1. The item is to be a tote/carry bag no larger than 50 cm on any one
side 2. Handle/s to be made of fabric 3. Minimum embellishments allowed 4. Must be lined 5. Sewn by machine 6. May be hand finished 7. Knitted/Crocheted items not acceptable 8. To be constructed in fabric, using natural fibre or fibre-blend 9. General Craft and Photography regulations apply V.A.S Crochet Competition Supported by Spotlight 1. An article of crochet no larger than 50cm on any one side, made
from pure wool/wool blend of any ply. 2. Exhibitor to attach label from wool used or receipt from the woollen
mill. 3. General Craft and Photography regulations apply V.A.S Patchwork Competition Supported by Spotlight 1. Exhibit to be no more than 1 metre on any one side 2. Machine pieced and machine quilted 3. Minimal Embellishments - small amount only not to overpower
patchwork 4. General Craft and Photography regulations apply V.A.S Knitting Competition Supported by Spotlight 1. Hand knitted jumper or cardigan 2. Each exhibit must be made from pure wool/wool blend of any ply 3. Exhibitor to attach label from wool used or receipt from the woollen
mill 4. General Craft and Photography regulations apply VAS Senior & Junior Fruit Cake, Carrot Cake and Carrot and Date Muffins Regulations 1. The fruit cake, carrot cake and carrot and date muffins state
competitions follow the show-group level of competition 2. An exhibitor having won at a Show will bake another cake for entry
in the Group Final; the winner will then bake a further cake for the State Final.
3. Exhibitors are to follow the recipe and specifications listed in this schedule
4. An exhibitor having won at show/field day level is not eligible to enter any other show/field day until after the Group judging, when, if not the winning entry, can compete further
5. An exhibitor is only eligible to represent one Group in the State Final 6. Each cake entered must be bona fide work of the exhibitor 7. If for any reason a winner is unable to compete at Group or State
Final then the second-getter is eligible to compete.
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VAS RICH FRUIT CAKE COMPETITION Entrants must use the following recipe:
Ingredients 250 grams sultanas 250 grams chopped raisins 250 grams currants 125 grams chopped mixed peel 90 grams chopped red glacé cherries 90 grams chopped blanched almonds 1/3 cup sherry or brandy 250 grams plain flour 60 grams self-raising flour ¼ teaspoon grated nutmeg ½ teaspoon ground ginger ½ teaspoon ground cloves 250 grams butter 250 grams soft brown sugar ½ teaspoon lemon essence OR finely grated lemon rind ½ teaspoon almond essence ½ teaspoon vanilla essence 4 large eggs
Method Mix together all the fruits and nuts and sprinkle with the sherry or brandy. Cover and leave for at least 1 hour, but preferably overnight. Sift together the flours and spices. Cream together the butter and sugar with the essences. Add the eggs one at a time, beating well after each addition, and then alternately add the fruit and flour mixtures. Mix thoroughly. The mixture should be stiff enough to support a wooden spoon Place the mixture into a prepared 20cm square, straight sided, square cornered tin and bake in a slow oven for approximately 3½ - 4 hours Allow cake to cool in the tin.
HOT TIPS: To ensure uniformity and depending on the size, it is suggested the raisins be snipped into 2 or 3 pieces, cherries into 4 or 6 pieces and almonds crosswise into 3 or 4 pieces.
VAS CARROT CAKE COMPETITION Competitors to provide their own recipe. The criteria to entering this competition is that the recipe MUST
include no less than 350 grams of carrots. The cake is to be baked in a 20cm. round tin and to be un-iced. Entries must be submitted with the recipe attached.
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VAS JUNIOR CARROT CAKE COMPETITION Carrot & Date Muffins
Entrants in this section must be under the age of 18 on the day of the Kilmore Show and must use the following recipe:
HOT TIP: Lay a tea towel over the cake rack before turning the cake out to prevent the imprint of the cake rack appearing on your competition cake.
INGREDIENTS:
2 ½ cups Self-raising
flour
1 teaspoon ground
cinnamon
¼ teaspoon ground
nutmeg
1 cup brown sugar (firmly
packed)
1/3 cup chopped pitted
dates
1 cup coarsely grated
carrot
1 tablespoon orange
marmalade
1 cup canola oil
2 eggs, lightly beaten
¾ cup orange juice
1 cup reduced fat milk
METHOD:
1. Pre heat oven to 190C (moderately hot)
2. Line a 12 hole muffin pan with, round
paper muffin cases Classic White
Muffin Cases Size (35mm Height x
90mm Wide x 50mm Base)
3. Sift dry ingredients into a large bowl; stir
in dates, carrots. Then add the combined
marmalade, oil, eggs, juice and milk. Mix
until just combined
4. Spoon mixture evenly into muffin paper
cases in muffin pan.
5. Cook for 20 minutes. To test if muffins
are cooked insert cake skewer; if it
comes out clean the muffins are ready
6. Stand muffins in pan for 5 minutes then
turn out onto a wire rack to cool
7. Show Entries - Four (4) muffins per plate
INGREDIENTS: 375 grams mixed fruit ¾ cup brown sugar 1 teaspoon mixed spice ½ cup water 125 grams butter ½ teaspoon bicarbonate
of soda ½ cup sherry 2 eggs, lightly beaten 2 tablespoons marmalade 1 cup self-raising flour 1 cup plain flour ¼ teaspoon salt
METHOD: 1. Place the mixed fruit, sugar, spice,
water and butter in large saucepan and bring to boil.
2. Simmer gently for 3 minutes, then remove from stove, add bicarbonate soda and allow to cool.
3. Add the sherry, eggs and marmalade mixing well.
4. Fold in the sifted dry ingredients then place in a greased and lined 20cm round cake tin.
5. Bake in a moderately slow oven for 1.5 hours or until cooked when tested
VAS JUNIOR BOILED FRUITCAKE COMPETITION Entrants in this section must be under the age of 18 on the day of the Kilmore Show and must use the following recipe:
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SECTION A
CHILDRENS SECTION FARM, FLOWERS & FLORAL ART
5 years and under Class Description
1. Novelty made with fruit and/or vegetables
2. Posy of flowers picked by you 10 years and under 1. Novelty made with fruit and/or
vegetables 2. Posy of flowers picked by you
14 years and under Class Description 1. Any vegetable, fruit or herb
grown by you 2. Bunch of flowers and/or
foliage 18 and under Class Description 1. Bunch of flowers and/or
foliage 2. 6 eggs - similar colour and
size in carton
5 years and under Class Description 1. Edible Necklace 2. Teddy Bear Biscuit Decorated 3. Decorated Face on a Marie
Biscuit 10 years and under 1. Six chocolate crackles 2. 1 Teddy Bear biscuit decorated
*GROUP 3. Uncooked Slice 4. Healthy Lunch Box 5. Packet Mix Cake (not fruit,
uniced with packet label included)
14 years and under
Class Description
1. Four decorated patty cakes *GROUP
2. One Chocolate Cake 3. Four Plain Scones * GROUP 4. Packet Mix Cake (not fruit,
uniced with packet label included)
18 and under Class Description
1. Junior Fruit Cake **VAS RULES AND RECIPE (page 9)
2. One Chocolate Cake 3. 4 Carrot and Date Muffins
**VAS RULES AND RECIPE (Page 9)
4. Cake decoration (not necessarily on a real cake)
SECTION B CHILDRENS SECTION
HOUSEHOLD PROVISIONS
Award for Best Exhibit Sponsored by Mary Fogarty
Award for Best Exhibit.
Each class winner receives packet of seeds sponsored by The Diggers Club
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SECTION C
CHILDRENS SECTION KNITTING, CROCHET AND NEEDLEWORK
10 years and under Class Description 1. Article of sewing 2. Article of knitting
14 years and under 1. Article of crochet 2. Knitted scarf 3. Article of sewing 18 years and under 1. Article of crochet 2. Knitted article 3. Article of sewing
SECTION D CHILDRENS SECTION
CRAFTS
5 years and under Class Description 1. Animal made from egg carton 2. Decorated mask 3. Hand made card 4. Any craft not listed above (e.g.
original Lego construction) 10 years and under 1. One page of scrapbooking 2. Neatest hand-written envelope 3. Christmas decoration 4. Hand made card 5. Any craft not listed above
14 years and under Class Description 1. Piece of beading 2. One hand made card
*GROUP 3. Decorated pet rock,
no wider than 15cm. *GROUP
4. Piece of origami 5. Any craft not listed above 18 years and under Class Description 1. One hand made card 2. Piece of wearable art/craft 3. Any craft not listed above
New
Award for Best Exhibit
Award for Best Exhibit
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SECTION E
CHILDRENS SECTION
ART
5 years and under
Class Description 1. Any drawing black and white 2. Any painting (colour) 3. Any mixed medium, or 3
dimensional 4. Computer drawn picture 10 years and under
1. Any drawing black and white 2. Any painting (colour) 3. Any mixed medium, or 3
dimensional 4. Computer drawn picture
14 years and under Must be mounted on cardboard Class Description 1. Any drawing black and white 2. Any painting (colour) 3. Any mixed medium, or 3
dimensional 4. Computer drawn picture 18 years and under Must be mounted on cardboard Class Description 1. Any drawing black and white 2. Any painting (colour) 3. Any mixed medium, or 3
dimensional 4. Computer drawn picture
Award for Best Exhibit Sponsored by Naomi Wilkins
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KILMORE SHOW TEA TOWELS
Quality tea towels, 100% linen featuring local place names
Purchase at the Show or at London Mart, 52 Sydney Street, Kilmore.
Ideal Christmas gift
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Kilmore A&P Society Inc, P.O. Box 249, Kilmore, VIC 3764.
Kilmore Show Home Craft Sections 2017 Entry Form COMPLETE BOTH SIDES (Part A and B) IN BLOCK LETTERS
Enquiries: Naomi 57 821 296 or Therese 0427 177 780 SEND THIS COMPLETED FORM WITH ENTRY FEES TO THE KILMORE A&P SOCIETY PO Box 249 KILMORE VIC 3764 OR IN PERSON TO LONDON MART 52 SYDNEY ST. KILMORE ENCLOSE A STAMPED SELF-ADDRESSED ENVELOPE OR
PROVIDE YOUR EMAIL FOR RETURN OF PART A OR PAY FEES TO BSB 633 000 Account No. 145 568 234 AND EMAIL FORM AND REMITTANCE ADVICE
[email protected] (DO NOT DETACH PART A)
DESCRIPTION OF EXHIBIT
SEC
TIO
N
CLA
SS
CO
ST
CO
MM
ITTE
E
US
E
STEW
AR
D
TOTAL COST $
Exhibitor____________________________________________
Postal Address________________________________________
E-mail______________________________________________
Tel (required for VAS and Group entries)__________Child’s age:____
Considering joining the Kilmore A&P Society? The membership form is on page 20, why not send it in with your entry form?
Entries close Friday 24th November 2017 No Late entry forms will accepted on Show Day
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Privacy Statement : I agree that Kilmore A&P Society Inc. may list my name and/or
photos (no other details) as an exhibitor for promotional purposes and may provide my
personal information to VAS Central and Upper Goulburn Group and/or VAS for the purpose
of administering my entry in a Group/VAS section/class.
Signature______________________________Date___________
Late entries will not be accepted,
please check closing dates
DESCRIPTION OF EXHIBIT
SEC
TIO
N
CLA
SS
CO
ST
CO
MM
ITTE
E
US
E
STEW
AR
D
TOTAL COST $
PART B: Kilmore A&P Society Inc. COPY
Kilmore Show Home Craft Sections 2017 Entry Form—Part B
Exhibitor____________________________________________
Postal Address________________________________________
E-mail______________________________________________
Tel (required for VAS and Group entries)__________Child’s age:____
School/Institution (if applicable)____________________________
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The Kilmore Agricultural and Pastoral Society
would like to thank all the wonderful local businesses,
government agencies, families and individuals who support
the Kilmore Agricultural Show.
Without you the show would not go on!
For a full list of our sponsors and supporters please visit
www.kilmoreshow.org.au and support the local businesses that
support your local show
If you are interested in supporting this years or future
Kilmore Shows, please contact the Society on
Disclaimer: The Kilmore Agricultural and Pastoral Society has made every effort to ensure the information provided at the time of printing is correct but accepts no responsibility for any inaccuracies or omissions. Events listed in this schedule may be subject to change without notice.
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SECTION G - OPEN SECTION FARM, GARDEN PRODUCE & PRESERVES
Class Description 1. Best collection of vegetables and/or fruit 2. Best collection of fresh herbs 3. One jar of green tomato pickles 4. One jar chutney, any variety 5. One bottle of olive oil or infused/savory oil 6. One jar preserves, any variety 7. One bottle of tomato sauce 8. One jar of any berry jam 9. One jar of lemon butter 10. Six eggs - similar colour and size in carton 11. Three lemons (stalks attached) 12. One jar marmalade any variety 13. One jar homemade honey 14. One homemade cheese 15. One homemade salami
SECTION F OPEN SECTION - COOKERY
Class Description 1. VAS Rich Fruit Cake Competition **VAS RULES AND RECIPE (page
7-9)
2. VAS Carrot Cake Competition **VAS RULES AND RECIPE (page 7-9)
3. Four plain scones *GROUP 4. Orange cake iced 5. Four chocolate muffins 6. Decorated novelty cake 7. Cake decoration (not necessarily on a real cake) 8. Best plain sponge *GROUP 9. Anzac Biscuits—plate of 4 10. Slice Cooked one variety—plate of 4 pieces
The VAS Fruit Cake Competitions are proudly sponsored by
Ward McKenzie
All entries to be
labeled
The VAS Carrot Cake Competitions are proudly sponsored by
Rocky Lamattina & Sons P/L
Award for Best Exhibit Sponsored by Mary Fogarty
Award for Best Exhibit “Lorna Annie Award” Sponsored by Elyse Kelly
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SECTION J OPEN SECTION - QUILTING
Class Description 1. Piece of patchwork exhibitor’s choice 2. VAS Patchwork Competition Patchwork Piece, not to be any more
than 1metre on any one side. Machine pieced and machine quilted ** VAS RULES
SECTION H OPEN SECTION - NEEDLEWORK
Class Description 1. VAS Sewing Competition Tote/carry bag no larger than
50cm on either side, fabric handle/s, minimum embellishments allowed, must be lined **VAS RULES
2. VAS Embroidery Competition An article of hand embroidery, any type, excluding cross stitch **VAS RULES
3. Handmade doll 4. Article of cross-stitch 5. Article of sewing - exhibitor’s choice
SECTION I OPEN SECTION - HAND KNITS & CROCHET
Class Description 1. Knitted article - exhibitor’s choice 2. VAS Knitting Competition Hand knitted jumper or cardigan made
from pure wool/wool blend of any ply. **VAS RULES 3. Knitted scarf 4. VAS Crochet Competition An article of crochet no larger than
50cm on any one side, made from pure wool/wool blend of any ply **VAS RULES
5. Knitted or crocheted toy * GROUP 6. Crocheted article exhibitors choice 7. Knitted article hand spun any wool 8. Knitted coat hanger any yarn * GROUP 9. Knitted beanie any yarn *GROUP 10. Knitted baby garment, 4 ply or under *GROUP 11. Pair of knitted socks
New
New
New
Award for Best Exhibit
Award for Best Exhibit
Award for Best Exhibit
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SECTION K
OPEN SECTION - CRAFTS
Class Description 1. Hand made card *GROUP 2. Piece of woodwork 3. Page of scrap booking *GROUP 4. Christmas decoration 5. Piece of hand beaded jewellery *GROUP 6. Article using handspun natural fibre 7. Best tea cosy - any medium 8. Craft item exhibitor’s choice
SECTION L OPEN SECTION - PLANTS, FLOWERS & FLORAL ART
Class Description 1. Fern in pot 2. Succulent/s in pot 3. Pot plant exhibitor’s choice 4. Pot plant in a novelty or recycled container 5. Floral art piece any medium 6. Floral art piece in a novelty container 7. Button hole 8. Australian Native Flower Floral Art Piece 9. Any three flowers distinct varieties in one container 10. One flower stem exhibitor’s choice 11. Three different coloured roses
SECTION M RECYCLED ARTICLE COMPETITION
Class Description 1. Under 10 2. 11—18 year olds 3. Over 18 Conditions of Entry Article must be created from any discarded, reused or found
materials e.g. Fabric, metal, timber, mixed media etc. For larger items please specify the approximate size of the exhibit
on the entry form. Individual and group entries are welcome.
Pot plants must be in
exhibitors possession
for 3 months or more
New
Award for Best Exhibit
Best Bloom Sponsored by Silke Rose Farm Clonbinane
Each class winner receives packet of seeds sponsored by The Diggers Club
Award for Best Exhibit
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SECTION N
OPEN SECTION - ART
Proudly supported by the Kilmore Arts Society
Class Description 1. Any Oil painting 2. Any Watercolour 3. Any Pastel 4. Any Acrylic 5. Other Medium e.g. mixed, graphite (pencil) charcoal etc. Please note a release form is required for any portraits
KILMORE AGRICULTURAL & PASTORAL SOCIETY MEMBERSHIP
Membership gives you free entry on show day and a copy of the schedule. Membership fees are the same as the entry fee.
……………………………………………………………………………………..
2017 MEMBERSHIP FORM
First Name: ……………………… Surname:………………………………….
Address ………………………………………………………………………………….
……………………………………………………………..Post Code: ……………
Email :…………………………………………………………………………………….
Please tick :
Full Membership $10
Junior Membership (under 18) FREE
Membership is valid for 12 months.
Return with payment to Kilmore A&P Society PO Box 249 Kilmore VIC
3764 or in person to London Mart 52 Sydney St. Kilmore
or pay fee to BSB 633 000 Account No. 145 568 234 and e-mail form
and remittance advice to [email protected]
Additional forms are available on our website www.kilmoreshow.org.au
Presidents Choice Art Award Sponsored by Naomi Wilkins
Kilmore Art Society Award
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SECTION O
PHOTOGRAPHY COMPETITION
Class Description 1. Photograph taken by a Primary School Student, any theme 2. Photograph, taken by a Under 18 year old any theme, 3. Open Novice - for those who have not won a 1st prize 4. Open 5. **VAS Photography Competition Open: ‘Sunrise/Sunset’ 6. **VAS Junior Photography Competition : ‘Spider Web’ Kilmore Show Photography Conditions of Entry for Classes 1 - 4 This competition is open to all photographers. All images must be the original work of the entrant. The image may have been captured on photographic emulsion or acquired by digital imaging cameras. Any computer modification of the original image must have been made by the entrant.
Images can be either colour or black and white. The Kilmore Agricultural and Pastoral Society reserves the right not to display all images
Minimum image size 12.5cm X 18cm (5in X 7in). Maximum image size 20cm X 30cm (8in X 12in).
Overall maximum width including mount 42cm (16.5in). Images are to be mounted on card or mat board (unframed) with the entry ticket fixed to the reverse.
Images not mounted accordingly will be excluded from the competition.
An entry form (and if applicable release form) must accompany each entry. A release form must be signed by each person recognisable in a portrait photograph and be submitted with the entry form which is available on www.kilmoreshow.org.au.
Prizes will be awarded at the discretion of the judge. The decision of the judge is final and no correspondence will be entered into.
Copyright remains with the photographer. State (VAS) Photography Conditions of entry for Classes 5 & 6
**VAS rules
Unframed, no larger than 20 x 30cms, must be mounted (mount no larger than 3cms), professional photographers not eligible.General craft and photography regulations apply.
Exhibitors to be aged under 18 on the day of the Kilmore Show.
Proudly supported by the Mitchell Photography Club
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SECTION P
KILMORE SHOW GREAT BOOT COMPETITION
Class Description 1. Decorated Boot 10 and under 2. Decorated Boot 11-18 y.o 3. Decorated Boot over 18 y.o.
Can be a gumboot, work boot...any old boot!
SECTION Q SCHOOLS, KINDERGARTENS & CHILDCARE CENTRES AND
COMMUNITY GROUPS
Class Description 1. Essay *GROUP Essay Topic; “Which is better – town life or
country life?” Open ONLY to Grade 5 & 6 students. Format ; Handwritten on lined A4 paper, maximum 150 words. Schools to submit Essays Due 17th November 2017.
2. Best Collection of produce grown in your group garden (e.g. fruit, vegetables, eggs, flowers, herbs, foliage etc.)
3. Three photos showcasing your group—must be mounted together. General photography regulations apply
4. Best Group Display - Any 10 items or less.
Don’t forget to display the name of your group.
Award for Best Exhibit Sponsored by South West Goulburn Landcare
Award for Best Exhibit
Free Entry
SECTION R URSULINE BORAN POETRY PRIZE
Theme for this year ‘Bikes’ Entry open to all ages. Poems are due 17th November 2017 and can be emailed to [email protected], dropped into London Mart 52 Sydney Street Kilmore or mailed to KILMORE A&P SOCIETY PO Box 249 KILMORE VIC 3764. Prizes on offer
In memory of our valued life member Ursuline Boran
Free Entry
New
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SECTION S
KILMORE SHOW CHAMPION CHRISTMAS PUDDING COMPETITION
Introducing a new competition
THE KILMORE SHOW CHAMPION CHRISTMAS PUDDING
Conditions of Entry 1. The pudding must be cooked in either a basin or cloth. Basin or
cloth must be removed by exhibitor before judging 2. The pudding must contain individual portions of sultanas, currants
and raisins 3. All other ingredients of the exhibitors choosing 4. Pudding may be gluten free 5. Pudding must not be decorated 6. If pudding contains nuts, they must be listed
First Prize $60 Second Prize $30 Third Prize $10
First Prize $60, Second Prize $30, Third Prize $10.
New
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MISS AND MASTER KILMORE
$2 entry fee on show day. All entrants to assemble at the Show office at
10.30am. Judging will commence with the tiny tots. Presentation at
11.15am. All entrants will receive a prize. Judges decision will be final.
Category Age group
Miss / Master Kilmore Show Tiny Tot 4-6
Miss / Master Kilmore Show Junior 7-9
CHAMPIONSHIP HORSE SHOW
A cornerstone of the Kilmore Agricultural Show. Please refer to the horse schedule, available on the Kilmore Show website www.kilmoreshow.org.au
CHAMPIONSHIP DOG SHOW
One of the largest attractions of the Kilmore Show. Please refer to the championship dog schedule or the October edition of the VCA gazette.
SMALL DOG DASH
The small dog dash will take place on the main straight of the racetrack. $2 entry fee. Register and pay at the starting line at least 15 minutes before the event starts on show day.
Prizes on offer!
Gifts for all participants and awards for winners
Sponsored by Goulburn Murray Credit Union
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DOG HIGH JUMP
The Kilmore Agricultural Show Dog High Jump is now a V.A.S. registered event. Winners of each category will qualify for the State Final, held at the Ballarat Show in November each year. Class Description 1. Small dog class under 50cm 2. Medium dog class 50cm - less than 60cm 3. Large dog class 60cm and over. $5 entry fee, payable on show day at event site. Register your dog at least 15 minutes before the event starts on show day at the event site. **VAS Dog High Jump Competition Regulations The competition is a test of the dog's jumping ability. The competition is open to all dogs. The dog is permitted to jump on to or over the jump. A dog who has won at Show Society level will qualify for the State
Final Judging. A dog can represent only ONE Society. State Final is held at Ballarat Show in November each year.
All dogs not competing must be on a lead with a handler in the Marshalling Area behind the competition area. Competition area should be 15 metres long by 8 metres wide.
Only ONE dog may be loose in the competition area at any one time. Every dog must compete at every height. There must be a handler at the top of the jump to act as a catcher if
necessary, and a handler as a catcher at the bottom. The dog's owner must supply the extra handler.
Each dog is allowed three attempts at each height if necessary. In the event of two dogs jumping the same height, the winner shall
be determined as the dog that took the least number of attempts from one jump.
A dog may compete on a loose lead or must be released at a minimum of three metres from the jump.
ANY MISHANDLING OR MISUSE OF A DOG WILL INCUR IMMEDIATE DISQUALIFICATION
If, in the opinion of the Stewards, a dog is unsafe to other competitors or the general public, it will be withdrawn from the competition.
If, since competing at a local Show, a dog which has won in any of the classes has grown in height, that dog must compete in the appropriate class at the State Final.
Generous prize money on offer
Sponsored by Hanson Quarries Kilmore & Kilmore East
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SECTION W
SHEEP FLEECE
Class Description 1. Best Fine Merino 2. Best Medium Merino 3. Best Strong Merino 4. Best Comeback Fleece 5. Best Fine Crossbred 6. Best Medium Crossbred Conditions of Entry Entry Fee $1 for each exhibit All fleeces must be delivered to the John Kelly Pavilion on Friday 1
December 2017 between 10am and 1pm If needed prior collection could be arranged by contacting the steward
All fleeces to be skirted Prizes are awarded on the following points
Regulations All fleeces must be from a commercial ewe or wether. No ram or
stud fleeces Wool must be of bulk quality mentioned in each class The judge shall have the power to transfer any fleece wrongly
classed Fleeces with more than 13 months growth may be disqualified at the
discretion of the judge All exhibits must be shorn from sheep that are the property of the
exhibitor Exhibitors may enter as many fleeces as desired in any class Exhibits must be delivered in sturdy (preferable clear) plastic bags
or wool packs Fleece bags available from Steward on request All exhibitors must place exhibit ticket inside each fleece bag Exhibits need to be collected on Show Day from the John Kelly
pavilion between 3 and 3.30 pm.
Award for Best Exhibit
New
Steward—Mrs. T Ryan 0427 177 780
Trueness to type (10 points) Conformity of length (10 Points)
Soundness (10 Points) Handle (8 points) Colour of bloom (6 points)
Character (10 points) Density (6 points) Evenness (10 points) Fleece Weight (30 points)
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Time Event
6.30 Victorian Canine Association Gates Open
7.30 Horse Gates Open
10.00 Public Gates Open
10.15 Home crafts and art section opens
10.30 Assembly and judging for Miss / Master Kilmore
11.15 Presentation of Miss / Master Kilmore
12.30 Dog High Jump
2.00 Small Dog Dash
3.00–3.30 Home crafts, arts and photography entries to be
collected
All day Emergency Services Display, Blade Shearing
Demonstration, Spinning, Vintage Engines, Free Children’s
Farm, Free Face Painting, Make your pedal powered
smoothies, Traders, Rides, Show Bags and much more!
2017 Kilmore Show Program subject to change at the Show Committee’s discretion.
