Surf with us this wave...

Try three of our Mai Tai’s i

n one ride

Many delicious drinks around the world are made with non-alcohol

Creamy pineapple-coconut delight.

Try our variation with Vodka.For many years our signature Mai Tai has been modified to perfection.

Try the Original Mai Tai, this isthe original recipe from The Trader.

Pineapple juice, our Mai Tai mix and Dark rum.

Light and Gold rums and Guava juice mixed with our secret formula.

Even more tropical... with Mango.

Gold rum, Baileys, Amaretto,Kahlua and cream.

A delightful concoction of coconutand crème de cacao, laced with vodka.A delectable blend of rum and coffee

with a special cream topping.

A fine after-dinner drink of strong coffee and rich chocolate combined with brandy.

Famous at Trader Vics for over 50 years.Strong, spiced and not too sweet.

Hot coffee, strong rum and Grand Marnierflavors infused with cream of coconut.Served in a headhunter’s mug.

A tropical drink made with strawberries,mango and coconut cream.

A zesty fruit cooler.

Our classic original adapted to perfection.

A fruity frozen drink with pineapple.

A luscious combination of fruit juices.

Wines by the glassStellina Di Notte 9

Domaine Chandon Rose 12

Moet & Chandon “Imperial” 16

White Wine

Chardonnay, Russian River

Riesling, “Vintners Collection”, Central CoastSterling Vineyards 8

Torrontes, ArgentinaSan Telmo 7

Sauvignon Blanc, New Zealand

Pinot Grigio, Italy

Chalone “Estate” 13

Jade Mountain 9

Casa Lapostolle (Organic) 8

Orogeny Chardonnay 12Chardonnay, Chalone AVA, California

Chardonnay, Central Coast

Stellina di Notte 7

Cloudy Bay 15

Sauvignon Blanc, Rapel Valley, Chile

Prosecco, Italy

Champagne, France (split) 187ml

Sparkling, California (split) 187ml

Cabernet Sauvignon, Rutherford

Cabernet Sauvignon, Rutherford, Napa Valley

Pinot Noir, Carneros

BV “Rutherford” 14

Provenance 16

Newton Vineyards (Organic) 14

Meritage, “Vintners Collection”, Central Coast

Zinfandel, Paso Robles

Sterling Vineyards 8

Uppercut 12

Rosenblum Cellars 10

Malbec, ArgentinaTerrazas de los Andes 8

Meritage, “Claret”, Napa Valley

Cabernet Sauvignon, Napa

Rosenblum Cellars 8Syrah, “Vintners Cuvee”, California

Beaulieu Vineyard 9Merlot, Napa Valley

Domaine Chandon 12Pinot Noir, CarnerosAcacia Winery 13

Red WineWith Sparkle

At the end

BEERS TAP, BOTTLES, AND IPA

Try the nectar of the Tiki Gods. Spiced rum, Mandarin liquor andPineapple juice.

Tears of the Tiki 7

A variation of the classic Cosmopolitan,with a touch of grapefruit and pineapple.

Cosmo Place 7

A fish bowl of a drink with light rum, flavor of peaches and oranges, and a soft southern whisper of coconuts.

Peach Tree Punch 10Gun Club Punch 10Duck hunter’s special.A mixture of dark, light rums and fruit juices.

A combination of natural lime, pineapple, passion fruit, fine rums and gin...The touch of passion to your life.

Singapore Symphony 11

(Serves two people) A delightful punch of light and dark rums, brandy and almond mixed with orange juice in an earthen bowl supported by three Tikis.

Tiki Bowl 21

(Serves four people) A festive concoction of rums,fruit juices and brandy with a whisper of almond,bedecked with a flower and served with long straws.

Scorpion Bowl 28 Rum Keg 28

Tikinis

(Serves four people)Pineapple, light anddark rums with apricotand passion fruit flavors.

Rum Giggle 21(Serves two people)A combination of white rums, Amarettoand juices... Only for lovers!

Gin, passion fruit nectar from “down under”and lime make this a smooth refreshing cocktail.

Trader Vic’s Passion Cocktail 7

A great Caribbean cocktail blend of darkrum, passion fruit, pineapple and lemon.Named after the Siboney Indians.

Siboney 7La Florida 7A subtly flavored rum cocktailfrom La Florida Bar in Havana.

Tropical Drinks Pirates, Buccaneers and Beachcombers never bandy their drinking.

Here’s a bourbon drink with the spice of the islands all wrapped into one.

Honi Honi 10

A secret blend of Island rumsand nectars. One sip andyou may see a Menehune...The one in your glass isyours to take home.

Menehune Juice 12

To smooth your ruffled feathers.“When it’s time to go home, the parrot goes with you”.Light rum, orange curaçao and juices.

Potted Parrot 13

Green Tea liquor vodka,blue curaçao and Cranberry.

Shanghai Lotus 7

A snowy concoction of light rum with coconut and pineapple. Innocent looking but watch it!

The twisted sister of the legendarybahia. No rum but vodka andTriple sec.

Bahia 10

Chi Chi 10

A refreshing blend of ginwith pineapple and grape-fruit juices... a real romper.

Pogo Stick 10

151º Proof rum, orange juice,grenadine and spices will take you to the islands.

Tiki Puka Puka 12

(Individual) a powerful stingof rum, brandy and orange juicewith a whisper of almonds.

Scorpion 12

Samoan Fog Cutter 12A vaseful of rum, gin, brandy and sherrywine with orange juice and orgeat...Let the drinker beware!

Our version of Don the Beachcomber’s original lethal libation...Light and dark rums,grenadine and curaçao.

Zombie 10

A potent blend of dark rum,pineapple and passion fruit.

Trader Vic’s Grog 10

A magnificent drink.A fine bourbon with crushed orange, lemon and ice.

Eastern Sour 10A forthright blend of rums, lime and liqueurs with an affinity for cucumber. Formula from the Sheppard’s Hotel in Cairo.

Suffering Bastard 12

Festive Party Libations

A truly great drink...A blend of rums and grapefruit with a spiced syrup.

Navy Grog 11

FOOD

BBQ Chicken Salad BBQ chicken, shredded lettuce, edamame, plum-pineapple dressing 14

Seared Salmon Salad Baby spinach, �ngerling potato, cherry tomatoes, kalamata olive dressing 15

Vic’s Cobb Salad** Avocado, blue cheese, grapes, boiled egg and Dijon mustard dressing 10

Ahi Salad Seared tuna, mixed greens, avocado, cucumber and carrot, soy wasabi dressing 14

Caesar Salad** Romaine hearts, brioche croutons and sesame parmesan crisp 8

Trader Vic’s Salad** Mixed greens, hearts of palm, grape tomatoes, button mushrooms, house dressing 9

Baby Spinach and Artichoke** Artichokes, blue cheese, pancetta, warm balsamic vinaigrette 12

**Add: Seared Ahi - 7 Grilled Chicken - 5 Bay Shrimp - 5

Won Ton Soup Prawn and pork dumplings, snow peas, shiitake mushrooms, Char Siu pork 8

Valencia Roll `Spicy salmon, shishito pepper, cucumber, avocado, seared ahi tuna 10

Hawaiian Ahi Poke Tuna in soy chili marinade with avocado and taro chips 15

Oysters on the Half Shell Daily selection of half dozen oysters with yuzu-tobiko mignonette 15

California Roll Crab, Hass avocado and cucumber 9

Spicy Spider Roll Crispy soft shell crab, cucumber and avocado 10

Vic’s Veggie Roll Hosomaki style with asparagus, avocado, mint and edamame hummus 8

Soup and Salads

Seafood and Raw Bar

www.tradervicsla.com*An 18% gratuity will be added to parties of 6 or more.