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NAME THAT CONCEPT!Unit 2 MEW-P@ UNO Nov 2013
Agricultural Geography & Economic Geography
go hand-in-hand because…
Exit Ticket starter…
Exit Tickets for NAME THAT CONCEPT!
Worth up to 5 points… MEW-P is looking for …
1) use of Human Geography vocabulary & concepts
2) creative synthesis …pulling details together into a larger, more overarching conclusion/generalization.
Painted postcard of Exchange bldg which was built in 1926,
'Union Stockyards, Showing Exchange Building, Omaha, Neb.' ca 1930
Transportation-Railroads
Simplified Von Thünen Model
• central city
• intensive farming & dairying
• forest
• extensive field crops
• ranching & livestock
Village Forms
April 2012
Scientists are genetically modifying strawberries
in order to allowthem to resist freezing
temperatures better. They're doing it by
artificial transfer of genes from a species of fish
called the ArcticFlounder Fish. The Arctic
Flounder Fish produces an anti-freeze that
allows it to protect himself in freezing waters.
They isolated the gene that produces this anti-
freeze and introduced itto the strawberry. The
result is a strawberry that looks blue and
doesn't turn to mush or degrade after being
placed in the freezer. While
they're not in production, research is ongoing.
Would you eat blue strawberries?
http://buzz.naturalnews.com/000061-food-science-GMO.html
…and don’t
forget about
the glow-in-
the-dark
puppies!
Glow-in-the-Dark Puppies (1:32)
URBAN
AGRICULTURE
AQUACULTURE &
HYDROPONICS
AGGLOMERATION
Silicon Valley
“Fast Food Row”
Next 9 slides = WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist
WHAT THE WORLD EATSPeter Menzel, photojournalist