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TEMPERATURE Temperature monitoring is essential for ensuring product quality and meeting safety requirements. Data Loggers help many companies meet requirements and regulations for a variety of different industries. Check out a few examples below. COOKING MONITORING COMPLYING TRANSPORTING Smokehouses must monitor temperature levels to ensure that cooking temperatures comply with USDA standards. Appropriate product temperatures are maintained until the product arrives to the consumer. Temperature data reports are generated to ensure that USDA Standards have been met. Recorded temperature data is analyzed to ensure proper temperatures were maintained throughout the cooking and cooling process. MANUFACTURING REFRIGERATING DISTRIBUTING ADMINISTERING Vaccine manufacturers need to meet specific temperature requirements to ensure product integrity and safety. Vaccines are safely administered to consumers. Vaccine products are distributed to hospitals and other facilities where storage temperatures are closely monitored. Refrigeration must meet Quality Control Standards for all vaccine products. CREATING SHIPPING STORING DISPLAYING Artwork is fragile and must maintain consistent and appropriate temperature and humidity levels for preservation. When artwork is displayed, proper temperature and humidity levels must be maintained continuously for ongoing preservation. Artwork must be stored in a temperature and humidity controlled environment at all times. Artwork must be packaged for shipping and kept at appropriate temperatures to prevent damage during transit. www.madgetech.com | Ph. (603) 456.2011 | Fax (603) 456.2012 Created by the MadgeTech Marketing Team Resources: • Charlieburst/Vecteezy.com • FreeVector/Vecteezy.com • Bethanne93/Vecteezy.com Sources: “Vaccine Storage and Handling.” Vaccine Storage and Handling (2012): 61-74. CDC - Centers for Disease Control and Prevention. CDC - Centers for Disease Control and Prevention, 5 Aug. 2012. Web. 4 May 2015. “http://www.cdc.gov/vaccines/pubs/pinkbook/downloads/vac-storage.pdf” FSIS Safety and Security Guidelines for the Transportation and Distribution of Meat, Poultry, and Egg Products. Washington, D.C.: U.S. Dept. of Agriculture, Food Safety and Inspection Service, 2003. FSIS. FSIS, June 2005. Web. 4 May 2015. “http://www.fsis.usda.gov/shared/PDF/Transportation_Security_Guidelines.pdf” “What Effects Do Exposure to Temperature and Humidity Have on a Museum’s Collections?” Philadelphia Museum of Art. Philadelphia Museum of Art, n.d. Web. 06 May 2015. “http://www.philamuseum.org/conservation/10.html?page=3” Haskins, Scott M. “What Is The Best Temperature For Artwork? – 3 Tips To Protect.” Save Your Stuff. N.p., 2008. Web. 06 May 2015. “http://www.saveyourstuff.com/blog/save-your-stuff/what-is-the-best-temperature-for-artwork-3-tips-to-protect/” +75°F +40°F +70°F +60°F +35°F +40°F MON TORING ARTWORK VACCINES FOOD/MEAT Vaccine Temperature Monitoring System Vaccine Temperature Monitoring System Wireless CO2, Temperature & Humidity Data Logger Wireless Meat Temperature Data Logger Wireless Transceiver and Repeater Humidity & Temperature Data Logger Wireless Humidity & Temperature Data Logger

Temperature Monitoring

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Accurate and continuous temperature monitoring is a critical task for a wide variety of industries. Temperature levels have a lot to do with ensuring that harmful bacteria is eliminated where needed. This plays a role in cooking, cooling, storing, shipping, displaying and production in general.From food processing to medical applications, even a single degree can make the difference between bringing a safe product to consumers or compromising the goods.Industries such as those involved in greenhouse monitoring or art preservation need to monitor the temperature and humidity to assure that products maintain integrity or prolong the onset of product deterioration.Regulations across the board have become more strict about temperature monitoring requirements in the effort to ensure consumer safety. Particularly for industries that produce or handle anything that is human consumable such as foods and medications, compliance demands require proof that the proper temperatures were maintained at all times throughout every step.This infographic shows some highlights of temperature sensitive processes for meat and food, vaccine production and artwork processing. Although all three processes differ in almost every aspect, the monitoring of temperature remains a constant.MadgeTech was founded on the science of accurate temperature monitoring technology and providing the right tools to capture and dissect the data. MadgeTech has an extended line of stand alone temperature data loggers and wireless temperature monitoring systems, including options for cloud hosted remote access to data, delivering consumer confidence and peace of mind.

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  • T E M P E R AT U R ETemperature monitoring is essential for ensuring product quality and meeting safety requirements. Data Loggers help many companies meet requirements and regulations for a variety of different industries. Check out a few examples below.

    COOKING MONITORING COMPLYING TRANSPORTINGSmokehouses must monitor temperature levels to ensure that cooking temperatures comply with USDA standards.

    Appropriate product temperatures are maintained until the product arrives to the consumer.

    Temperature data reports are generated to ensure that USDA Standards have been met.

    Recorded temperature data is analyzed to ensure proper temperatures were maintained throughout the cooking and cooling process.

    MANUFACTURING REFRIGERATING DISTRIBUTING ADMINISTERINGVaccine manufacturers need to meet specific temperature

    requirements to ensure product integrity and safety.Vaccines are safely administered to consumers.Vaccine products are distributed to hospitals and other facilities where

    storage temperatures are closely monitored.Refrigeration must meet Quality Control Standards for all

    vaccine products.

    CREATING SHIPPING STORING DISPLAYINGArtwork is fragile and must maintain consistent and appropriate

    temperature and humidity levels for preservation.When artwork is displayed, proper temperature and humidity levels

    must be maintained continuously for ongoing preservation.Artwork must be stored in a temperature and humidity

    controlled environment at all times.Artwork must be packaged for shipping and kept at appropriate

    temperatures to prevent damage during transit.

    www.madgetech.com | Ph. (603) 456.2011 | Fax (603) 456.2012Created by the MadgeTech Marketing Team

    Resources: Charlieburst/Vecteezy.com FreeVector/Vecteezy.com Bethanne93/Vecteezy.com

    Sources: Vaccine Storage and Handling. Vaccine Storage and Handling (2012): 61-74. CDC - Centers for Disease Control and Prevention. CDC - Centers for Disease Control and Prevention, 5 Aug. 2012. Web. 4 May 2015. http://www.cdc.gov/vaccines/pubs/pinkbook/downloads/vac-storage.pdf FSIS Safety and Security Guidelines for the Transportation and Distribution of Meat, Poultry, and Egg Products. Washington, D.C.: U.S. Dept. of Agriculture, Food Safety and Inspection Service, 2003. FSIS. FSIS, June 2005. Web. 4 May 2015. http://www.fsis.usda.gov/shared/PDF/Transportation_Security_Guidelines.pdf What Effects Do Exposure to Temperature and Humidity Have on a Museums Collections? Philadelphia Museum of Art. Philadelphia Museum of Art, n.d. Web. 06 May 2015. http://www.philamuseum.org/conservation/10.html?page=3 Haskins, Scott M. What Is The Best Temperature For Artwork? 3 Tips To Protect. Save Your Stuff. N.p., 2008. Web. 06 May 2015. http://www.saveyourstuff.com/blog/save-your-stuff/what-is-the-best-temperature-for-artwork-3-tips-to-protect/

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    M O N T O R I N G

    ARTWORK

    VACCINES

    FOOD/MEAT

    Vaccine Temperature Monitoring System

    Vaccine Temperature Monitoring System Wireless CO2,

    Temperature & Humidity Data Logger

    Wireless Meat Temperature Data LoggerWireless Transceiver and Repeater

    Humidity & Temperature

    Data Logger

    Wireless Humidity &

    Temperature Data Logger