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The Ribas winery of Consell is a reference in Mallorca for winemaking. With its over three-century-old history, it is the oldest winery of the island. It is located in one of the listed stately homes from the 18th century that has been preserved intact to date, with its original historic barrel cellar and winemaking warehouse....
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Winery visit – Can Ribas
We appreciate your interest and trust placed in Absolutmallorca. We enclose our best proposal for your review. This budget does not have the status of reservation. if the proposal were of your interest, we kindly request you to inform us in writing if you want to proceed with blocking the rooms and services requested. Our proposal is based on the services requested, the increase or decrease of the same could lead to revision of the budget. Below the necessary information concerning this offer. Feel free to pick up any text/pictures that you like/need. Please do not hesitate to contact me directly if you have any questions. Thank you very much, Looking forward to your sales! Xisco Amer Destination Manager
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Can Ribas winery SINCE 1711 The Ribas winery of Consell is a reference in Mallorca for winemaking. With its over three-century-old history, it is the oldest winery of the island. It is located in one of the listed stately homes from the 18th century that has been preserved intact to date, with its original historic barrel cellar and winemaking warehouse. Pedro Ribas de Cabrera, ancestor of the current owners, started in the year 1711 the construction of the winery. Ever since, wine has been made at Ca’n Ribas, and has been gaining recognition year after year. It acquired prestige over a century ago, when it was awarded the Medal of Perfection at the National Winemaking Exhibition in 1877. The descendants of Pedro Ribas aim to continue his achievements and work in accordance with a lifestyle that above all respects the land, the history and the legacy. WINERY The Ribas Winery, located in the Majorcan village of Consell, has been making wine for over 300 years. A high percentage of the Majorcan grape varieties Mantonegro and Prensal are grown here in accordance with the family tradition. The Bodega Ribas is also known for recovering other native varieties from the island, like Gargollasa, which was practically extinguished, and that now complements the previous varieties. The more than 40 hectares of vineyards are carefully worked on and harvested by hand, and count on the oldest plantation and the widest diversity of native grape varieties of the island. Ribas is the pioneer in Mallorca for grape selection in the vineyard and hand selection, grape by grape at the winery; in order to guarantee optimum quality in all the wines. VINEYARDS Land area: 40 hectaresLocation: Finca Ca’n Ribas in the municipality of Consell. Height above sea level: 155 metres. Characteristics of the terroir: Soil with porous stones and gravel with a loamy-sandy texture. Very good drainage capacity. Mild Mediterranean climate with average annual rainfall of 450 mm. Average age: 60 years for the native grape varieties and 25 years for the foreign varieties. White grape varieties: Prensal blanc, Viognier and Moscatel de grano menudo. Red grape varieties: Mantonegro, Gargollassa, Callet, Cabernet sauvignon, Syrah and Merlot.
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Can Ribas winery TOUR OF THE WINERY + WINE TASTING The guided tour consists of a guided walk through the vineyards followed by a tour of the winery with explanations on the history of the bodega and the winemaking process. Tasting of 4 wines. To complete the tour, we offer a wine-pairing menu served in the garden or inside the 18th century family house Ses Cases de Ca’n Ribas. Lunch or dinner is prepared and served by the catering of “Celler Ca´n Amer”, one of the oldest restaurants of the island that has received many awards and distinctions. Duration: approx. 4 hours.
Option 1: TYPICAL MALLORQUIN“PA AMB OLI”
- Farmhouse “Pa amb oli”: Majorcan whole wheat bread made in firewood oven. Assortment of Extra Virgin Olive Oils (D.O. Mallorca), Majorcan Tomatoes, Es Trenc natural sea salt “Flor de
Sal” with an assortment of Majorcan olives. - Assortment of cheeses: Mahonés, Idiazábal, Mallorquín, …
- Assortment of cold cuts: Jabugo cured ham, “Sobrasada Casolana” (homemade Majorcan pork sausage, paprika and spices), “ Camaiot” (traditional Majorcan spicy sausage slices),…- Assortment of warm Majorcan dishes: “Tumbet” (Vegetarian casserole: red pepper,
aubergine, potato,…), “Frito mallorquín”, grilled pork loin, grilled blanquet (white sausage),…- Assortment of homemade Majorcan deserts: “Gató” de almendra (almond cake),
“Brossat” (cheese cake), chocolate cake…- Water and coffees.
- Wine pairing: Ribas Blanc and Ribas Negre Crianza.
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Can Ribas winery
Option 2A: FOOD AND WINE TASTING MENU A
- Starters: served during the wine tasting* Jabugo cured ham, caramelized foie gras with spice bread, assortment of cheeses,
homemade Iberic ham croquettes, and assortment of tapas. - First course: Paired with Ribas Blanc, Sió Blanc or Soma (upon availability)
*Assortment of typical Majorcan casserole dishes to share. - Main course: Paired with Vino Tinto Crianza Ribas or Sió Negre
* Beef tenderloin with rösti potatoes - Desert: Served with a glass of Vino Dulce Natural Sioneta or Rover (upon availability)
* Chocolate fondant cake with seasonal fruit sorbet and almond and caramel crust. - Selection of wood oven baked breads, water and coffees.
Option 2B: FOOD AND WINE TASTING MENU B
-Starters: served during the wine tasting * Jabugo cured ham, caramelised foie gras with spice bread, assortment of cheeses, homemade
Iberic ham croquettes, assortment of tapas. - First course: Paired with Ribas Blanc, Sió Blanc or Soma (upon availability)
* Seasonal fresh fish with wild mushroom risotto. - Second course: Paired with Vino Tinto Crianza Ribas or Sió.
* Beef tenderloin with rösti potatoes- Desert: Served with a glass of Vino Dulce Natural Sioneta or Rover (upon availability) • Chocolate fondant cake with seasonal fruit sorbet and almond and caramel crust.
- Selection of wood oven baked breads, water and coffees.
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Date of the activity Price Net per person, 10%VAT included
22/05/15 Visit+ Menu option1 € 75,00 Visit+ Menu option 2A € 85,00 Visit+ Menu option 2B € 95,00
Transfer to the wine cellar not included. Need to know the hotel in order to make an offer. The 21st of May is not an option as wine cellar is already booked.
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YOUR CONTACT DETAILS GO HERE Xisco Amer
Plaza Bisbe Llorenc, 5. 07002 Palma de Mallorca. Spain E: [email protected]· T: +34 616 938 367 www.absolutmallorca.es · facebook: absolutmallorca
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