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Made By: Vaishali Garg Our World In 2050

World In 2050

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Our World In 2050

Made By: Vaishali GargOur World In 2050

TechnologyNow just changing heart and limbs with machines is tested while neither fully functional. But almost many others are in the way.Now we spend a very long time in school to learn while forgetting is an accepted fact, but soon our brain will be equipped to a hard disk we just ask please download cooking every food and then all of these information will be stored and is retrievable whenever we want from this hard disk just like other memories.

Flying abroad will not need in a near future to Jets, but just need own wings, like every bird. Soon traveling will change from public to personalYou cant travel every day but you can hire a robot that travel instead of you, go within the business sessions or go to shopping by being your eye, ear and tongue.

This Looks Good and impressive but..

.This Will destroy our earthIncrease In population: Total population for 2050 will reach 9.078 billion.

Population for Asia, Africa, Sub Saharan Africa, Middle East, North America and South America will increase substantiallyWorld population growth will be concentrated in developing countries for the foreseeable future

Countries Ranked by Population: 2050Rank Country Population1India 1,601,004,5722China 1,417,630,6303United States 420,080,5874Indonesia 336,247,4285Nigeria 307,420,0556Bangladesh 279,955,4057Pakistan 267,813,4958Brazil 228,426,7379Congo (Kinshasa) 181,260,09810Mexico 153,162,145

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Food shortageThe worlds population is projected to grow from about 7 billion in 2012 to 9.6 billion people in 2050. More than half of this growth will occur in sub-Saharan Africa, a region where one-quarter of the population is currently undernourished.In addition to population growth, worlds per capita meat and milk consumption is also growingespecially in China and Indiaand is projected to remain high in the European Union, North America, Brazil, and Russia. These foods are more resource-intensive to produce than plant-based diets.

Climate change is expected to negatively impact crop yields, particularly in the hungriest parts of the world, such as sub-Saharan Africa.Growing water use and rising temperatures are expected to further increase water stress in many agricultural areas by 2025.Roughly one-quarter of worlds food calories are lost or wasted between field and fork. Cutting this rate in half could close the food gap by about 20 percent by 2050.

Environment Without new policies, by 2050, more disruptive climate change is likely to be locked in, with global greenhouse gas (GHG) emissions projected to increase by 50%, primarily due to a 70% growth inenergy-related CO2 emission.As a result, the global average temperature increase is projected to be 3C to 6C higher by the end of the century, exceeding the internationally agreed goal of limiting it to 2C above pre-industrial levels.

It can be this or this

To be happy be right

TO KEEP NATURE A BEAUTY DO YOUR DUTYSave the nature to save the future.Environment is green but we need to make it clean!Its time to change our thinking into action! Just save the environment.Make safer environment for better tomorrow.Dont be so mean, just be green!!A drop of water is worth more than a sack of gold to a thirsty manDont let the water run in the sink, our lifes on the brink!When you refuse to reuse its our Earth you abuseWater, water everywhere but not a drop to drinkLess pollution is the best solutionDont be a fool, cover your poolOver Population leads to Over exploitationShow you care, dont pollute the airPlant your seeds now, reap your rewards later

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