DBC1D1EQ TO SHARE OUTBACK FAVORITES · F L Hearts of Gold Mahi* - NEW! Wood-fi re grilled Mahi...

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SIGNATURE STEAKSTwo Great Ways to Enjoy Your Steak. The Choice is Yours!

Our classic Outback bold style, seasoned with savory spices and seared on a red hot grill

to lock in the juicy fl avor.

Our new wood-fi re grilled style, lightly seasoned and fl ame grilled

over oak wood for a naturally delicious outdoor grill fl avor.

GRILLEDSEASONED & SEARED

= Naturally or can be prepared under 500 calories.

= Wood-Fire Grilled

DB C 1 D 1EQ

AUSSIE-TIZERS® TO SHARE12F GOPQ 1N

Bloomin’ Onion®

A true Outback original. Our special onion is hand-carved,cooked until golden and ready to dip into our spicysignature bloom sauce. 6.79

Alice Springs Chicken Quesadillas®

Stu� ed with fresh grilled chicken breast, sautéed mushrooms,bacon, melted cheeses and our honey mustard sauce. Regular 8.49 Small 5.29

Aussie Cheese FriesTopped with melted Monterey Jack, Cheddar, chopped bacon andserved with a spicy ranch dressing. Regular 7.99 Small 6.49

Seared Ahi Tuna*Sashimi-style Tuna rubbed in bold spices and seared rare.Served with creamy ginger-soy sauce and wasabi vinaigrette. Regular 8.99 Small 6.49

W F Grilled Shrimp on the Barbie - NEW!

Sprinkled with seasonings and delicately grilled. Served withfreshly made remoulade sauce. 8.49

Mediterranean Chicken Flatbread - NEW!Crispy fl atbread topped with grilled chicken, creamy goat cheese,red and yellow peppers and fl avorful roasted garlic. 5.99

Coconut ShrimpDipped in beer batter, rolled in coconut and fried golden.Paired with our own Creole marmalade. 8.49

WingsChicken wings tossed in a savory blend of secret spicesand paired with our cool creamy Blue cheese dressing andcelery. Choose mild, medium or hot. 8.49

Tassie's Bu� alo StripsThick, moist chicken strips with spicy Bu� alo sauce,celery and Danish Blue cheese dressing. 7.99

Spinach Artichoke Dip - NEW!A creamy blend of spinach, artichokes, Monterey Jack andParmesan baked until bubbly. Served with fresh madecrispy fl atbread chips. 7.99

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SOUPS & SALADSF Q 1N 1 1 C

Walkabout Soup® of the DayToday's fresh made soup. Bowl 3.99 Cup 2.99

French Onion SoupMade with our world-famous onions and toppedwith melted Provolone cheese. 4.99

Clam ChowderCreamy chowder loaded with clams, bacon and potatoes.Bowl 4.99 Cup 3.99

Aussie Chicken Cobb Salad - NEW!Choose wood-fi re grilled or crispy chicken to top o� fresh mixedgreens, chopped hardboiled eggs, tomatoes, bacon, shreddedMonterey Jack and Cheddar cheese and freshly made croutons.Tossed in your choice of housemade dressing. 11.99

W F California Chicken Salad - NEW!

Wood-fi re grilled chicken and crumbled Feta cheese atop leafymixed greens, baby spinach, roasted walnuts and diced green apples. Tossed in our original vinaigrette. 11.99

W F Filet Wedge Salad*

Wood-fi re grilled petite fi let with a cool, crisp wedge of fresh Iceberg lettuce, Blue cheese dressing, grape tomatoes, red onions, bacon and Blue cheese crumbles, drizzled with a sweet balsamic glaze. 12.99

W F Chicken or Shrimp Caesar Salad

Choose wood-fi re grilled chicken or Grilled Shrimp on the Barbieto top crisp romaine and freshly made croutons. Tossed in ourhousemade Caesar dressing. 10.99 * These items are cooked to order. Consuming raw or undercooked meats,poultry, seafood, shellfi sh, or eggs which may contain harmful bacteriamay increase your risk of foodborne illness or death, especially ifyou have certain medical conditions.

L Outback Special®*Our signature sirloin is the leanest cut, hearty and full of fl avor. 6 oz. 9.99 9 oz. 13.99 12 oz. 16.99 

Victoria’s Filet®*The most tender and juicy thick cut. 6 oz. 18.99   9 oz. 21.99  For maximum fl avor, add a Blue cheese or horseradish crumb crust for .99

New York Strip*Full of rich fl avor.10 oz. 16.99 14 oz. 20.99  

Ribeye*The steak lover’s steak iswell-marbled, juicy and savory. 10 oz. 16.99 14 oz. 20.99

Porterhouse*A fl avorful strip and fi let tenderloin together.20 oz. 24.99

Teriyaki Filet Medallions*Wood-fi re grilled teriyakimarinated fi let, onions, redand green peppers. 12.99

Herb Roasted Prime Rib*(based on availability)Seasoned and slow-roastedprime rib. Hand-carved toorder and served withtraditional au jus. 8 oz. 15.99 12 oz. 18.79 16 oz. 20.99 Or try the 12 oz. or 16 oz.fi nished on the wood-fi re grill.

ADD ONSFor even more fl avor, add one of these to your favorite entrée:Blue Cheese Crumb Crust .99Horseradish Crumb Crust .99Grilled Shrimp 4.79

Sautéed Mushrooms 2.39Grilled Scallops 6.49Lobster Tail 10.99

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PERFECT COMBINATIONSF GPQ 1 C 1 1 C

Add a cup of Walkabout Soup or one of our Signature Side Salads. 2.89

W F L Filet* & Grilled Shrimp on the Barbie - NEW!

Wood-fi re grilled petite fi let paired with seasoned andgrilled shrimp. Served with a dressed baked potato. 14.99

Filet* & Lobster Tail - NEW!A tender and juicy thick cut 6 oz. fi let paired with aseasoned and grilled lobster tail. Served with your choiceof two freshly made sides. 24.99

W F Ribs & Chicken on the Barbie - NEW!

1/3 rack of baby back ribs and a wood-fi re grilled chicken breast.Served with Aussie Fries. 13.99

Sirloin* & Choice of Shrimp - NEW!Our signature sirloin paired with Grilled Shrimp on the Barbie orCoconut Shrimp. Served with your choice of two freshly made sides.6 oz. 12.99 9 oz. 16.99 12 oz. 19.99

* These items are cooked to order. Consuming raw or undercooked meats,poultry, seafood, shellfi sh, or eggs which may contain harmful bacteriamay increase your risk of foodborne illness or death, especially ifyou have certain medical conditions.

Our chefs have indicated their preferred grilling style for each steak,either wood-fi re grilled or classic seasoned and seared.Go with our chefs’ recommendations or choose your own.Signature Steaks are cooked to order and served with your choice ofa cup of Walkabout Soup or one of our Signature Side Salads and one side.

* These items are cooked to order. Consuming raw or undercooked meats,poultry, seafood, shellfi sh, or eggs which may contain harmful bacteriamay increase your risk of foodborne illness or death, especially ifyou have certain medical conditions.

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OUTBACK FAVORITESF G CB 1 1 C

Add a cup of Walkabout Soup or one of our Signature Side Salads. 2.89

W F Baby Back Ribs

Each succulent rack is smoked, wood-fi re grilled and brushedwith a tangy BBQ sauce. Served with Aussie Fries.Full order 16.99 1/2 order 12.99

W F Filet with Wild Mushroom Sauce*

Wood-fi re grilled petite fi let topped with our rich Marsala and wild mushroom sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies. 14.99

New Zealand Rack of Lamb*Finished with a rich Cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies. 20.99

No Rules Parmesan PastaFettuccine noodles tossed in a creamy Parmesan cheese sauce. 10.79Add grilled shrimp, scallops or chicken breast, or choose two. 14.79

W F Alice Springs Chicken®

Wood-fi re grilled chicken breast topped with sautéed mushrooms,crisp bacon, melted Monterey Jack and Cheddar and fi nished withour honey mustard sauce. Served with Aussie Fries. 13.99

W F L Grilled Chicken on the Barbie

Seasoned and wood-fi re grilled chicken breast with our signatureBBQ sauce. Served with fresh seasonal mixed veggies. 10.99

Sweet Glazed Pork Tenderloin* (based on availability)Slow-roasted and drizzled with a sweet tangy glaze. Served withgarlic mashed potatoes and fresh steamed green beans. 11.99

W F Wood-Fire Grilled Pork Chop* - NEW!

A lean wood-fi re grilled pork chop. Served with garlicmashed potatoes, fresh steamed green beans and our ownCreole marmalade. 14.99

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STRAIGHT FROM THE SEAF GD2 DE C

Add a cup of Walkabout Soup or one of our Signature Side Salads. 2.89

W F L Norwegian Salmon*

From the icy cold waters of Norway, seasoned and wood-fi re grilled.Served with fresh seasonal mixed veggies. 13.99

Tilapia* with Pure Lump Crab MeatTilapia crowned with crab stu� ng, pure lump crab meat andsliced mushrooms, fi nished with a drizzle of light lemon butterChablis sauce. Served with fresh seasonal mixed veggies. 14.99

W F Wood-Fire Grilled Ahi Tuna* - NEW!

Sashimi-style Yellowfi n Ahi Tuna grilled rare and fi nishedwith a lemon chive vinaigrette. Served with fresh seasonalmixed veggies. 14.99

W F L Hearts of Gold Mahi* - NEW!

Wood-fi re grilled Mahi topped with artichoke hearts,sundried tomatoes, green onions and a light lemon sauce.Served with fresh seasonal mixed veggies. 15.99Or try it simply grilled for 14.99

L Lobster TailsTwo cold water tails simply steamed or seasoned and grilled.Served with your choice of two freshly made sides. 25.99

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IT’S A NEW DAY IN THE OUTBACK!

GRILLEDSEASONED & SEARED

Introducing two great ways to enjoy your steak.The choice is yours!

✪Best Steak: Within the Full-Service Category, Zagat 2010 Fast Food and National Restaurant Chain Survey. ® Registered trademark of Zagat Survey, LLC used with permission.

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LC= Naturally or can be prepared under 500 calories.

= Wood-Fire Grilled

BURGERS & SANDWICHES

Freshly Made Sides O� ered Separately 2.49Fresh Steamed BroccoliFresh Steamed Green BeansFresh Seasonal Mixed VeggiesSeasoned RiceGarlic Mashed PotatoesAussie FriesDressed Baked PotatoSweet Potato with Honey Butter & Brown SugarSweet Potato FriesGrilled Asparagus (Add .99)

Served with Aussie Fries. Burgers are cooked to order.Add a cup of Walkabout Soup or one of our Signature Side Salads. 2.89

The Bloomin' Burger®*Topped with Bloomin’ Onion® petals, American cheese,lettuce, tomato and spicy bloom sauce. 9.79

The Outbacker Burger*Topped with lettuce, tomato, onion, pickle and mustard.Add cheese, at no charge. 8.79

Aged Cheddar Bacon Burger* - NEW!Topped with aged Cheddar, bacon, pickles, onions,lettuce, tomato and mayo. 8.99

W F L Grilled Chicken & Swiss Sandwich

Topped with Swiss, bacon, lettuce, tomato andhoney mustard sauce. 7.99

Filet Focaccia Sandwich*Topped with melted Provolone cheese andgarlic herb aioli on toasted bread. Served witha side of au jus for dipping. 9.99

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IRRESISTIBLE DESSERTSF GOPQ 1 1 C

Sweet Adventure Sampler Trio®

Sample three fabulous desserts, Chocolate ThunderFrom Down Under® with pecan brownie, Carrot Cakewith coconut and pecans and Classic Cheesecake. 8.49Or choose one individual dessert portion for 3.99

Classic CheesecakeNew York-style cheesecake served with a choiceof raspberry or chocolate sauce. 3.99

Carrot CakeDeliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing. 3.99

Sydney’s Sinful Sundae®

Creamy vanilla ice cream rolled in toasted coconutand topped with chocolate sauce, whipped cream anda fresh strawberry. 4.49

Chocolate Thunder From Down Under®

An extra generous pecan brownie is topped with rich vanillaice cream, drizzled with our warm chocolate sauce andfi nished with chocolate shavings and whipped cream. 6.39

* These items are cooked to order. Consuming raw or undercooked meats,poultry, seafood, shellfi sh, or eggs which may contain harmful bacteriamay increase your risk of foodborne illness or death, especially ifyou have certain medical conditions.

Just call up orplace your order online

with our Online Ordering.No worries, we’ll bring

your order right to your car.

* These items are cooked to order. Consuming raw or undercooked meats,poultry, seafood, shellfi sh, or eggs which may contain harmful bacteriamay increase your risk of foodborne illness or death, especially ifyou have certain medical conditions.

Signature Side Salads 3.99House SaladCaesar SaladClassic Blue Cheese Wedge SaladBlue Cheese Pecan Chopped Salad

Soup 2.99Walkabout Soup® - Cup

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RESTAURANT

FRESHLY MADE SIDES

C266 2 6/29/11 6:06 PM

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