For everyone, everywhere…. Ethiopia F.A.O project UN - FAO Ethiopia 2014 UN - FAO Ethiopia 2013

For everyone, everywhere…

Ethiopia F.A.O project

UN - FAO Ethiopia 2014

UN - FAO Ethiopia 2013

By 2050 70% of the world’s population will live in urban areas

• Vegetables are essential for reducing risk of disease

• Vitamins, proteins mineral etc.

Malnutrition

The solution - LivingBox

A sustainable system that enables you to grow fresh vegetables at low costs.

It can be placed anywhere you wish.

A method of growing plants on water without any need of soil

What is Hydroponics?

Using a variety of 3 different modules,creating a full sustainable cycle

BioGas based LivingBox

Hydroponics based LivingBox

Aquaponics based LivingBox

Market:• 870M cases of malnutrition, FAO 2012• NGO’s : customer & channel for implementation & operation

Annual food spending

• $2,087 = current food spending per household in Africa ( IFC)• $100 = total expenses for one livingbox per household

Aquaponics Pilot project in Ghana 2012

Market:Commercial & urban farming: Entrepreneurs & micro finance:• Major source of employment

and income• 6 months payback time

East Jerusalem & Gaza cooperating with Livingreen

LivingBox benefits

Off grid & portableSimple maintenanceAffordableHigh efficiency Global food safety standards Plug N’ play

Thank you for your time!

Moti Cohen is a marine biologist; He is the owner & CEO of Livingreen Urban Eco Systems, UN FAO consultant for Aquaponics & professional Manual writing.

Nitzan Solan is a chemical engineer; agriculture specialist, applying technological developments & improvements. project manager at Livingreen and R&D in medical cannabis company.

Mendi Falk is a computer engineer. He is experienced in development systems, large scale system engineering, and integration.

Our team:

LivingBoxA sustainable system that enables you to grow fresh vegetables at low costs, It can be placed anywhere you wish.

The system is based on soilless culture technique -hydroponics which you feed with different organic matter depending on: needs, availability and location.

Advantages:Off grid & portableSimple maintenanceAffordableHigh efficiency Global food safety standards Plug N’ play