Indicative list of WTO Tariff Quotas opened by the … · Web viewPlease note that this list has...

Preview:

Citation preview

Indicative list of WTO Tariff Quotas opened by the competent authorities of the European Union

2017

IMPORTANT NOTICE

Please note that this list has been drawn up by the Services of the Commission for information purposes only and is in no way binding on the Commission, as a whole, or on the individual Member State of the Union. Details should always be checked with the national administration concerned.

Please note also that it cannot be guaranteed that an on-line available document exactly reproduces an officially adopted text.

Only the Official Journal of the European Union (its printed edition, or since 1 July 2013 its electronic edition made available on the EUR-Lex website), is authentic and produces legal effects.

Furthermore, since this list is published annually, it cannot include all legislation which would enter into force after its publication.Consequently, the information contained in this publication may be subject to change during the year.

It is possible to consult the legislation on the EUR-Lex website: http://eur-lex.europa.eu/homepage.html?locale=en

Additional information can also be found on the TARIC and QUOTA web-sites of the Taxation and Customs Union Directorate General (see below):

TARIC: http://ec.europa.eu/taxation_customs/dds2/taric/taric_consultation.jsp?Lang=en

For the tariff quotas managed by the system "First-come First-served":

QUOTA: http://ec.europa.eu/taxation_customs/dds2/taric/quota_consultation.jsp?Lang=en

For all others tariff quotas managed by import licence with order number from 09.4000 to 09.4999 see:

CIRCABC sites of the respective Market Sectors of the Directorate General for Agriculture and Rural Development.

CN codei Description Allocated to the products originating from the following countries:

Order number of the tariff quotas

Application period Legal basis

1

CN codei Description Allocated to the products originating from the following countries:

Order number of the tariff quotas

Application period Legal basis

ex 0102 29 10ex 0102 29 29ex 0102 29 49ex 0102 29 59ex 0102 29 69

Heifers and cows (other than for slaughter) of the following mountain breeds: grey, brown, yellow, spotted Simmental and Pinzgau

Third countries 09.0114 From 1/07 to 30/06of each year

Regulation 438/2009

ex 0102 29 10ex 0102 29 29ex 0102 29 49ex 0102 29 59ex 0102 29 69ex 0102 29 99

Bulls, cows and heifers (other than for slaughter) of the following mountain breeds: spotted Simmental, Schwyz and Fribourg

Third countries 09.0115 From 1/07 to 30/06of each year

Regulation 438/2009

ex 0102 29 10ex 0102 29 29ex 0102 29 49

Live young male bovine animals of a weight not exceeding 300 kg intended for fattening

Third countries 09.0113 From 1/07 to 30/06of each year

Regulation 437/2009

0104 10 300104 10 800104 20 90

Live sheep and goats Third countries 09.2019 From 1/01 to 31/12of each year

Regulation 1354/2011

0104 10 300104 10 800104 20 90

Live sheep and goats Third countries 09.2181 From 1/01 to 31/12of each year

Regulation 1354/2011

ex 0201 10 00ex 0201 20 20ex 0201 20 30ex 0201 20 50ex 0201 20 90ex 0201 30 00ex 0202 10 00ex 0202 20 10ex 0202 20 30

High-quality meat of bovine animals, fresh, chilled or frozen, meeting the following definition: ‘Carcases or any cuts obtained from bovine animals not over 30 months of age which have been fed for 100 days or more on nutritionally balanced, high- energy-content rations containing not less than 70% grain and comprising at least 20 pounds total feed per day. Beef graded “choice” or “prime” in accordance with the USDA (United States Department of Agri-culture) standards automatically meets the above definition. Meat graded “Canada A”, “Canada AA”, “Canada AAA”, “Canada Choice”

Canada 09.4002 From 1/07 to 30/06of each year

Regulation 593/2013

2

CN codei Description Allocated to the products originating from the following countries:

Order number of the tariff quotas

Application period Legal basis

ex 0202 20 50ex 0202 20 90ex 0202 30 10ex 0202 30 50ex 0202 30 90ex 0206 10 95ex 0206 29 91

ex 0201 10 00ex 0201 20 20ex 0201 20 30ex 0201 20 50ex 0201 20 90ex 0201 30 00ex 0202 10 00ex 0202 20 10ex 0202 20 30ex 0202 20 50ex 0202 20 90ex 0202 30 10ex 0202 30 50ex 0202 30 90ex 0206 10 95ex 0206 29 91

and “Canada Prime”, “A1”, “A2” and “A3”, according to the Canadian Food Inspection Agency — Government of Canada, corresponds to this definition’

High-quality meat of bovine animals, fresh, chilled or frozen, meeting the following definition: ‘Carcases or any cuts obtained from bovine animals not over 30 months of age which have been fed for 100 days or more on nutritionally balanced, high- energy-content rations containing not less than 70% grain and comprising at least 20 pounds total feed per day. Beef graded “choice” or “prime” in accordance with the USDA (United States Department of Agri-culture) standards automatically meets the above definition. Meat graded “Canada A”, “Canada AA”, “Canada AAA”, “Canada Choice” and “Canada Prime”, “A1”, “A2” and “A3”, according to the Canadian Food Inspection Agency — Government of Canada, corresponds to this definition’.

United States of America 09.4002 From 1/07 to 30/06of each year

Regulation 593/2013

ex 0201 20 90ex 0201 30 00ex 0202 20 90ex 0202 30 10ex 0202 30 50ex 0202 30 90ex 0206 10 95ex 0206 29 91

High-quality meat of bovine animals, fresh, chilled or frozen, meeting the following definition: ‘Selected cuts obtained from steer or heifer carcases which have been classified under one of the following official categories: “Y”, “YS”, “YG”, “YGS”, “YP” and “YPS”, as defined by AUS-MEAT Australia. Beef colour must conform to AUS-MEAT meat colour reference standards 1 B to 4, fat colour to AUS- MEAT fat colour reference standards 0 to 4 and fat depth (measured at the P8 site' to AUS-MEAT fat classes 2 to 5’

Australia 09.4451 From 1/07 to 30/06of each year

Regulation 593/2013

3

CN codei Description Allocated to the products originating from the following countries:

Order number of the tariff quotas

Application period Legal basis

ex 0201 20 90ex 0201 30 00ex 0202 20 90ex 0202 30 10ex 0202 30 50ex 0202 30 90ex 0206 10 95ex 0206 29 91

High-quality meat of bovine animals, chilled or frozen, meeting the following definition: ‘Selected beef cuts derived from exclusively pasture-grazed steers or heifers, the carcases of which have a dressed weight of not more than 370 kilograms. The carcases shall be classified as "A", "L", "P", "T" or "F" be trimmed to a fat-depth of "P" or lower and have a muscling classification of "1" or "2", in accordance with the carcase classification of the New Zealand Meat Board'

New Zealand 09.4454 From 1/07 to 30/06of each year

Regulation 593/2013

ex 0201 30 00ex 0202 30 90

Boneless buffalo meat fresh, chilled or frozen Argentina 09.4004 From 1/07 to 30/06of each year

Regulation 593/2013

ex 0201 30 00ex 0206 10 95

Boneless high-quality meat of bovine animals, fresh or chilled, meeting with the following definition: ‘Selected beef cuts obtained from steers, young steers or heifers having been exclusively fed through pasture-grazing since their weaning. The steer carcases shall be classified as “JJ”, “J”, “U” or “U2”, young steer and heifer carcases shall be classified as “AA”, “A”, or “B”, in accordance with the official beef classification established by the Secretariat of Agriculture, Livestock, Fisheries and Food in Argentina (Secretaría de Agricultura, Ganadería, Pesca y Alimentos SAGP y A)’

Argentina 09.4450 From 1/07 to 30/06of each year

Regulation 593/2013

ex 0201 30 00ex 0202 30 90ex 0206 10 95ex 0206 29 91

Boneless high-quality meat of bovine animals, fresh or chilled, meeting the following definition: ‘Selected cuts obtained from steers or heifers having been exclusively fed with pasture grass since their weaning. The carcases shall be classified as “B” with fat cover “2” or “3”, in accordance with the official beef carcase classification established by the Ministry of Agriculture, Livestock and Supply in Brazil (Ministério da Agricultura, Pecuária e Abastecimento)’

Brazil 09.4453 From 1/07 to 30/06of each year

Regulation 593/2013

ex 0201 30 00ex 0206 10 95

Boneless high-quality meat of bovine animals, fresh or chilled, meeting the following definition: ‘Selected beef cuts obtained from steers (novillo) or heifers (vaquillona) as defined in the official carcase classification of bovine meat established by the National Institute of Meat of Uruguay (Instituto Nacional de Carnes INAC). The eligible animals for production of High Quality Beef have been exclusively fed through pasture-grazing since their weaning. The

Uruguay 09.4452 From 1/07 to 30/06of each year

Regulation 593/2013

4

carcases shall be classified as “I”, “N” or “A”, with fat cover “1”, “2” or “3”, in accordance with the aforementioned classification’

0202 10 000202 20 100202 20 300202 20 500202 20 900202 30 100202 30 500202 30 90

0206 29 91

Meat of bovine animals, frozen

Thick skirt and thin skirt, frozen

Third countries 09.4003 From 1/07 to 30/06of each year

Regulation 431/2008

ex 0202 30 90 Boneless buffalo meat, frozen Australia 09.4001 From 1/07 to 30/06of each year

Regulation 593/2013

ex 0202 20 30ex 0202 30 10ex 0202 30 50ex 0202 30 90ex 0206 29 91

Meat of bovine animals, frozen, intended for the manufacture of A-products (a processed product falling within CN code 1602 10, 1602 50 31 or 1602 50 95, not containing meat other than that animals of the bovine species, with a collagen/protein ratio of no more than 0,45 and containing by weight at least 20% of lean meat excluding offal and fat with meat and jelly accounting for at least 85% of the total net weight)

Third countries 09.4057 From 1/07 to 30/06of each year

Regulation 412/2008

ex 0202 20 30ex 0202 30 10ex 0202 30 50ex 0202 30 90ex 0206 29 91

Meat of bovine animals, frozen, intended for the manufacture of B-products (a processed product containing beef, other than A-products)

Third countries 09.4058 From 1/07 to 30/06of each year

Regulation412/2008

0203 11 100203 21 10

Carcases and half-carcases of domestic swine, fresh, chilled or frozen

Third countries 09.0122 From 1/07 to 30/06of each year

Regulation 442/2009

0203 12 110203 12 190203 19 110203 19 130203 19 15

ex 0203 19 55

Cuts of domestic swine, fresh, chilled or frozen, with or without bone, excluding tenderloin presented separately

Third countries 09.0123 From 1/07 to 30/06of each year

Regulation 442/2009

5

0203 19 590203 22 110203 22 190203 29 110203 29 130203 29 15

ex 0203 29 550203 29 59

0203 12 110203 12 190203 19 110203 19 130203 19 15

ex 0203 19 550203 19 590203 22 110203 22 190203 29 110203 29 130203 29 15

ex 0203 29 550203 29 59

Cuts of domestic swine, fresh, chilled or frozen, with or without bone, excluding tenderloin presented separately

Canada 09.4204 From 1/07 to 30/06of each year

Regulation 442/2009

0203 19 13

0203 29 15

Loins of domestic swine and cuts thereof, with bone in, fresh or chilled

Bellies (streaky) of domestic swine and cuts thereof, frozen

Third countries 09.0119 From 1/01 to 31/12of each year

Regulation 442/2009

ex 0203 19 55ex 0203 29 55

Boneless loins and hams of domestic swine, fresh, chilled or frozen Third countries 09.4038 From 1/07 to 30/06of each year

Regulation 442/2009

ex 0203 19 55ex 0203 29 55

Tenderloins of domestic swine, fresh, chilled or frozen Third countries 09.0118 From 1/07 to 30/06of each year

Regulation 442/2009

ex 0203 19 55ex 0203 29 55

Boneless loins and hams of domestic swine, fresh, chilled or frozen United States of America 09.4170 From 1/07 to 30/06of each year

Regulation 442/2009

0204 10 00 Meat of sheep or goats fresh, chilled or frozen Argentina 09.2011 From 1/01 to 31/12 Regulation 1354/2011

6

0204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 900204 50 39

ex 0204 50 79

09.2101

09.2102

of each year

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 00

Meat of sheep or goats fresh, chilled or frozen Australia 09.2012

09.2105

From 1/01 to 31/12of each year

Regulation 1354/2011

7

0204 43 10ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79

09.2106

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79

Meat of sheep or goats fresh, chilled or frozen New Zealand 09.2013

09.2109

09.2110

From 1/01 to 31/12of each year

Regulation 1354/2011

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 11

Meat of sheep or goats fresh, chilled or frozen Uruguay 09.2014 From 1/01 to 31/12of each year

Regulation 1354/2011

8

0204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79

09.2111

09.2112

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

Meat of sheep or goats fresh, chilled or frozen Chile 09.1922ii

09.2115

09.2116

From 1/01 to 31/12of each year

Regulation 1354/2011

9

0204 50 39ex 0204 50 79

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79

Meat of sheep or goats fresh, chilled or frozen Greenland 09.0693

09.2125

09.2126

From 1/01 to 31/12of each year

Regulation 1354/2011

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 55

Meat of sheep or goats fresh, chilled or frozen Member countries of WTO

(excluding Argentina, Australia, Chile, Iceland, New

Zealand and Uruguay)

09.2015 From 1/01 to 31/12of each year

Regulation 1354/2011

10

0204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79

09.2171

09.2175

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 71

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79

Meat of sheep or goats fresh, chilled or frozen Third countries 09.2016

09.2178

09.2179

From 1/01 to 31/12of each year

Regulation 1354/2011

11

0204 10 000204 21 000204 22 000204 30 000204 41 000204 42 000204 50 110204 50 130204 50 150204 50 190204 50 310204 50 510204 50 530204 50 550204 50 590204 50 710210 99 21

ex 0210 99 85

ex 0204 23 000204 43 10

ex 0204 50 39ex 0204 50 79ex 0210 99 29ex 0210 99 85

ex 0204 23 000204 43 90

ex 0204 50 39ex 0204 50 79ex 0210 99 29ex 0210 99 85

Meat of sheep or goats fresh, chilled or frozen Iceland 09.0790

09.2119

09.2120

From 1/01 to 31/12of each year

Regulation 1354/2011

ex 0206 29 91 Thin skirt, whole, frozen, of bovine animals Argentina 09.4460 From 1/07 to 30/06 of each year

Regulation 539/2009

ex 0206 29 91 Thin skirt, whole, frozen, of bovine animals Other third countries 09.4020 From 1/07 to 30/06 of each year

Regulation539/2009

0207 11 100207 11 300207 11 90

Poultry United States of America 09.4169 From 1/07 to 30/06 of each year

Regulation 536/2007

12

0207 12 100207 12 900207 13 100207 13 200207 13 300207 13 400207 13 500207 13 600207 13 700207 14 100207 14 200207 14 300207 14 400207 14 500207 14 600207 14 700207 24 100207 24 900207 25 100207 25 900207 26 100207 26 200207 26 300207 26 400207 26 500207 26 600207 26 700207 26 800207 27 100207 27 200207 27 300207 27 400207 27 500207 27 600207 27 700207 27 80

0207 11 100207 11 300207 11 900207 12 100207 12 90

Chicken carcases, fresh, chilled or frozen Third countries 09.4067 From 1/07 to 30/06 of each year

Regulation 533/2007

0207 13 100207 13 20

Chicken cuts, fresh, chilled or frozen Third countries 09.4068 From 1/07 to 30/06 of each year

Regulation 533/2007

13

0207 13 300207 13 400207 13 500207 13 600207 13 700207 14 200207 14 300207 14 400207 14 60

0207 14 10 Boneless cuts of fowls of the species Gallus domesticus, frozen Third countries 09.4069 From 1/07 to 30/06 of each year

Regulation 533/2007

0207 14 10

0207 14 50

0207 14 70

Cuts of fowls of the species Gallus domesticus, frozen:

Boneless

Breasts and cuts thereof

Other

Brazil 09.4410 From 1/01 to 31/12 of each year

Regulation 1385/2007

0207 14 10

0207 14 50

0207 14 70

Cuts of fowls of the species Gallus domesticus, frozen:

Boneless

Breasts and cuts thereof

Other

Thailand 09.4411 From 1/01 to 31/12 of each year

Regulation 1385/2007

0207 14 10

0207 14 50

Cuts of fowls of the species Gallus domesticus, frozen:

Boneless

Breasts and cuts thereof

Third countries 09.4412 From 1/01 to 31/12 of each year

Regulation 1385/2007

14

0207 14 70 Other

0207 24 100207 24 900207 25 100207 25 900207 26 100207 26 200207 26 300207 26 400207 26 500207 26 600207 26 700207 26 800207 27 300207 27 400207 27 500207 27 600207 27 70

Turkey meat, fresh, chilled or frozen Third countries 09. 4070 From 1/07 to 30/06 of each year

Regulation 533/2007

0207 27 10

0207 27 20

0207 27 80

Cuts of turkeys, frozen:

Boneless

Halves or quarters

Other

Brazil 09.4420 From 1/01 to 31/12 of each year

Regulation 1385/2007

0207 27 10

0207 27 20

Cuts of turkeys, frozen:

Boneless

Halves or quarters

Other third countries 09.4421 From 1/01 to 31/12 of each year

Regulation 1385/2007

15

0207 27 80 Other

0207 27 10

0207 27 20

0207 27 80

Cuts of turkeys, frozen:

Boneless

Halves or quarters

Other

Third countries 09.4422 From 1/01 to 31/12 of each year

Regulation 1385/2007

ex 0210 99 39 Salted poultrymeat Brazil 09.4211 From 1/07 to 30/06 of each year

Regulation 616/2007

ex 0210 99 39 Salted poultrymeat Thailand 09.4212 From 1/07 to 30/06 of each year

Regulation 616/2007

ex 0210 99 39 Salted poultrymeat Other Third countries 09.4213 From 1/07 to 30/06 of each year

Regulation 616/2007

0302 31 100302 32 100302 33 100302 34 100302 35 110302 35 910302 36 100302 39 200302 49 110302 89 210303 41 100303 42 200303 43 100303 44 100303 45 120303 45 910303 46 10

Tunas (of the genus Thunnus) and fish of the genus Euthynnus Application of autonomous rate of dutyiii

16

0303 49 200303 59 210303 89 21

0302 41 000303 51 000304 59 50

ex 0304 59 900304 99 23

Herrings Third countries 09.0006 From 16/06 to 14/02 of each year

Regulation 32/2000

ex 0302 54 19ex 0303 66 19

Silver hake (Merluccius bilinearis) Third countries 09.0009 From 1/01 to 31/12 of each year

Regulation 32/2000

ex 0303 19 00 Fish of the genus Coregonus Third countries 09.0045 From 1/01 to 31/12 of each year

Regulation 32/2000

ex 0304 89 90 Fish of the genus Allocyttus and of the species Pseudocyttus maculatus

Third countries 09.0048 From 1/01 to 31/12 of each year

Regulation 32/2000

ex 0305 51 10ex 0305 51 90ex 0305 62 00

0305 53 100305 69 10

ex 0305 72 00ex 0305 79 00

Cod of the species Gadus morhua and Gadus ogac

Fish of the species Boreogadus saida

Third countries 09.0007 From 1/01 to 31/12 of each year

Regulation 32/2000

0402 10 19 Skimmed-milk powder Third countries 09.4590 From 1/07 to 30/06 of each year

Regulation 2535/2001

0405 10 000405 90 00

Butter and other fats and oils derived from milk Third countries 09.4599 From 1/07 to 30/06 of each year

Regulation 2535/2001

ex 0405 10 11ex 0405 10 19

Butter, at least six weeks old, of a fat content by weight of not less than 80% but less than 85%, manufactured directly from milk or cream without the use of stored materials, in a single, self-contained and uninterrupted process

New Zealand 09.4195 From 1/01 to 31/12 of each year

Regulation 2535/2001

17

ex 0405 10 30 Butter, at least six weeks old, of a fat content by weight of not less than 80% but less than 85%, manufactured directly from milk or cream without the use of stored materials, in a single, self-contained and uninterrupted process which may involve the cream passing through a stage where the butterfat is concentrated and/or fractionated (the processes referred to as ‘Ammix’ and ‘Spreadable’)

09.4182

ex 0406 10 30ex 0406 10 50ex 0406 10 80

Pizza cheese, frozen, cut into pieces each weighing not more than 1 g, in containers with a net content of 5 kg or more, of a water content, by weight, of 52% or more, and a fat content, by weight, in the dry matter of 38% or more

Third countries 09.4591 From 1/07 to 30/06 of each year

Regulation 2535/2001

ex 0406 30 10

0406 90 13

Processed Emmentaler

Emmentaler

Third countries 09.4592 From 1/07 to 30/06 of each year

Regulation 2535/2001

ex 0406 30 10

0406 90 15

Processed Gruyère

Gruyère, Sbrinz

Third countries 09.4593 From 1/07 to 30/06 of each year

Regulation 2535/2001

0406 90 01 Cheese for processing Third countries 09.4594 From 1/07 to 30/06 of each year

Regulation 2535/2001

0406 90 01 Cheese for processing New Zealand 09.4515 From 1/01 to 31/12 of each year

Regulation 2535/2001

0406 90 01 Cheese for processing Australia 09.4522 From 1/01 to 31/12 of each year

Regulation 2535/2001

0406 90 21 Cheddar Third countries 09.4595 From 1/07 to 30/06 of each year

Regulation 2535/2001

ex 0406 90 21 Whole Cheddar cheeses (of the conventional flat cylindrical shape of a net weight of not less than 33 kg but not more than 44 kg and cheeses in cubic blocks or in parallelepiped shape, of a net weight of 10 kg or more) of a fat content of 50% or more by weight in the dry

New Zealand 09.4514 From 1/01 to 31/12 of each year

Regulation 2535/2001

18

matter, matured for at least three months

ex 0406 90 21 Whole Cheddar cheeses (of the conventional flat cylindrical shape of a net weight of not less than 33 kg but not more than 44 kg and cheeses in cubic blocks or in parallelepiped shape, of a net weight of 10 kg or more) of a fat content of 50% or more by weight in the dry matter, matured for at least three months

Australia 09.4521 From 1/01 to 31/12 of each year

Regulation 2535/2001

ex 0406 90 21 Cheddar made from unpasteurised milk, of a fat content of 50% or more, by weight, in the dry matter, matured for at least nine months, of a free-at-frontier value per 100 kg net, of not less than:— 334,20 € in standard whole sizes— 354,83 € for cheeses of a net weight of not less than 500 g— 368,58 € for cheeses of a weight less than 500 g

The expression ‘standard whole sizes’ shall be taken to apply to cheeses of the- conventional flat cylindrical shape of a net weight of not less than 33 kg but not more than 44 kg- cubic blocks or parallelepiped of a net weight of 10 kg or more

Canada 09.4513 From 1/01 to 31/12 of each year

Regulation 2535/2001

ex 0406 10 30ex 0406 10 50ex 0406 10 80

0406 20 00

0406 30 310406 30 390406 30 90

0406 40 100406 40 500406 40 90

0406 90 17

0406 90 18

Fresh (unripened or uncured) cheese including whey cheese, and curd, other than pizza cheese classified under ex 0406 10 30, ex 0406 10 50, and ex 0406 10 80

Other grated or powdered cheese

Processed cheese

Blue-veined cheese

Bergkäse and Appenzell

Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine

Third countries 09.4596 From 1/07 to 30/06 of each year

Regulation 2535/2001

19

0406 90 23

0406 90 25

0406 90 29

0406 90 32

0406 90 35

0406 90 37

0406 90 39

0406 90 50

ex 0406 90 63

0406 90 69

0406 90 73

0406 90 74

ex 0406 90 75

ex 0406 90 76

0406 90 78

ex 0406 90 79

Edam

Tilsit

Kashkaval

Feta

Kefalotyri

Finlandia

Jalsberg

Cheese of sheep's milk or buffalo milk

Pecorino

Other

Provolone

Maasdam

Caciocavallo

Danbo, Fontal, Fynbo, Havarti, Marobo, Samsø

Gouda

Esrom, Italico, Kembem, Saint Paulin

20

ex 0406 90 81

0406 90 82

0406 90 84

0406 90 86

0406 90 89

0406 90 92

0406 90 93

0406 90 99

Cheshire, Wensleydale, Lancashire, Double Gloucester, Blanrey, Colby, Monterey

Camembert

Brie

Exceeding 47% but not exceeding 52%

Exceeding 52% but not exceeding 62%

Exceeding 62% but not exceeding 72%

Exceeding 72%

Other

0407 21 000407 29 100407 90 10

Other poultry eggs Third countries 09.4015 From 1/07 to 30/06 of each year

Regulation 539/2007

0408 11 800408 19 810407 19 89

0408 91 800408 99 80

Egg yolks

Birds' eggs, not in shell

Third countries 09.4401 From 1/07 to 30/06 of each year

Regulation 539/2007

0701 90 50 Potatoes, from 1 January to 15 May Third countries 09.0055 From 1/01 to 15/05 of each year

Regulation 1831/1996

0702 00 00 Tomatoes Third countries 09.0094 From 15/05 to 31/10 of each year

Regulation 973/2006

21

0703 20 00 Garlic Argentina 09.4104 From 1/06 to 31/05 of each year

Regulation 341/2007

0703 20 00 Garlic Argentina 09.4099 From 1/06 to 31/05 of each year

Regulation 341/2007

0703 20 00 Garlic China 09.4105 From 1/06 to 31/05 of each year

Regulation 341/2007

0703 20 00 Garlic China 09.4100 From 1/06 to 31/05 of each year

Regulation 341/2007

0703 20 00 Garlic Third countries 09.4106 From 1/06 to 31/05 of each year

Regulation 341/2007

0703 20 00 Garlic Third countries 09.4102 From 1/06 to 31/05 of each year

Regulation 341/2007

0706 10 00 Carrots and turnips Third countries 09.0056 From 1/0 to 31/12 of each year

Regulation 1831/1996

0707 00 05 Cucumbers, from 1 November to 15 May Third countries 09.0059 From 1/11 to 15/05 of each year

Regulation 1831/1996

0709 60 10 Sweet peppers Third countries 09.0057 From 1/01 to 31/12 of each year

Regulation 1831/1996

0712 20 00 Dried onions Third countries 09.0035 From 1/01 to 31/12 of each year

Regulation 1831/1996

0714 10 00 Manioc Thailand 09.0708 From 1/01 to 31/12 of each year

Regulation 1475/2007

ex 0714 10 000714 30 000714 40 000714 50 00

Manioc (cassava) other than pellets of flour and meal, arrowroot, salep and similar roots and tubers with high starch content

Indonesia 09.0126 From 1/01 to 31/12 of each year

Regulation 1085/2010

22

ex 0714 90 20

ex 0714 10 000714 30 000714 40 000714 50 00

ex 0714 90 20

Manioc (cassava) other than pellets of flour and meal, arrowroot, salep and similar roots and tubers with high starch content

Member countries of WTO 09.0128 From 1/01 to 31/12 of each year

Regulation 1085/2010

ex 0714 10 000714 30 000714 40 000714 50 00

ex 0714 90 20

Manioc (cassava) other than pellets of flour and meal, arrowroot, salep and similar roots and tubers with high starch content

China 09.0127 From 1/01 to 31/12 of each year

Regulation 1085/2010

ex 0714 10 000714 30 000714 40 000714 50 00

ex 0714 90 20

Manioc (cassava) other than pellets of flour and meal, arrowroot, salep and similar roots and tubers with high starch content

Countries not members of the WTO

09.0129 From 1/01 to 31/12 of each year

Regulation 1085/2010

ex 0714 10 000714 30 000714 40 000714 50 00

ex 0714 90 20

Manioc (cassava) other than pellets of flour and meal, arrowroot, salep and similar roots and tubers with high starch content

Countries not members of the WTO

09.0130 From 1/01 to 31/12 of each year

Regulation 1085/2010

0714 20 90 Sweet potatoes, other than for human consumption China 09.0124 From 1/01 to 31/12 of each year

Regulation 1085/2010

0714 20 90 Sweet potatoes, other than for human consumption Third countries(excluding China)

09.0131 From 1/01 to 31/12 of each year

Regulation 1085/2010

0802 11 900802 12 90

Almonds Third countries 09.0041 From 1/01 to 31/12 of each year

Regulation 1831/1996

ex 0805 10 22ex 0805 10 24ex 0805 10 28

High quality oranges, from 1 February to 30 April Third countries 09.0025 From 1/02 to 30/04 of each year

Regulation 1831/1996

23

ex 0805 29 00 Minneolas, from 1 February to 30 April Third countries 09.0027 From 1/02 to 30/04 of each year

Regulation 1831/1996

0805 50 10 Lemons, from 15 January to 14 June Third countries 09.0039 From 15/01 to 14/06 of each year

Regulation 1831/1996

ex 0806 10 10 Table grapes fresh, from 21 July to 31 October Third countries 09.0060 From 21/07 to 31/10 of each year

Regulation 1831/1996

0808 10 80 Apples fresh, from 1 April to 31 July Third countries 09.0061 From 1/04 to 31/07 of each year

Regulation 1831/1996

0808 30 90 Pears fresh, from 1 August to 31 December Third countries 09.0062 From 1/08 to 31/12 of each year

Regulation 1831/1996

0809 10 00 Apricots fresh, from 1 August to 31 May Third countries 09.0058 From 1/08 to 31/05 of each year

Regulation 1831/1996

0809 10 00 Apricots fresh, from 1 June to 31 July Third countries 09.0063 From 1/06 to 31/07 of each year

Regulation 1831/1996

0809 29 00 Fresh (sweet) cherries, from 21 May to 15 July Third countries 09.0040 From 21/05 to 15/07 of each year

Regulation 1831/1996

1001 19 00 Durum wheat (with a minimum vitreous kernel content of 73%) Third countries 09.0074 From 1/07 to 30/06 of each year

Regulation 2133/2001

ex 1001 19 00ex 1001 99 00

Quality wheat Third countries 09.0075 From 1/01 to 31/12 each year

Regulation 2133/2001

ex 1001 99 00 Common wheat of a quality other than high quality United States of America 09.4123 From 1/01 to 31/12 of each year

Regulation 1067/2008

ex 1001 99 00 Common wheat of a quality other than high quality Canada 09.4124 From 1/01 to 31/12 of each year

Regulation 1067/2008

ex 1001 99 00 Common wheat of a quality other than high quality Other third countries 09.4125 From 1/01 to 31/12 of Regulation 1067/2008

24

each year

ex 1001 99 00 Common wheat of a quality other than high quality Third countries 09.4133 From 1/01 to 31/12 of each year

Regulation 1067/2008

1003 Barley Third countries 09.4126 From 1/01 to 31/12 of each year

Regulation 2305/2003

ex 1003 90 00 Malting barley Third countries 09.0076 From 1/01 to 31/12 of each year

Regulation 1253/2011

1005 10 901005 90 00

Maize Third countries 09.4131 From 1/01 to 31/12 of each year

Regulation 969/2006

1005 90 00 Other maize Third countries N/ANot applicable

This tariff quota is allocated only for import into Portugal

From 1/01 to 31/12 of each year

Regulation 1342/2003 and 1296/2008

1005 90 00 Other maize Third countries N/ANot applicable

This tariff quota is allocated only for import into Spain

From 1/01 to 31/12 of each year

Regulation 1342/2003 and 1296/2008

1007 10 901007 90 00

Other grain sorghum Third countries N/ANot applicable

This tariff quota is allocated only for import into Spain

From 1/01 to 31/12 of each year

Regulation 1342/2003 and 1296/2008

1006 10 00 Paddy rice Third countries 09.0083 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 20 00 Husked rice Third countries 09.4148 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice United States of America 09.4127 From 1/01 to 31/12 of each year

Regulation 1273/2011

25

1006 30 00 Semi-milled or wholly milled rice Thailand 09.4128 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Australia 09.4129 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Third countries (excluding United States of America, Thailand and Australia)

09.4130 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Third countries 09.4138 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Thailand 09.4112 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice United States of America 09.4116 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice India 09.4117 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Pakistan 09.4118 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Third countries (excluding United States of America,

Thailand, India and Pakistan)

09.4119 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 30 00 Semi-milled or wholly milled rice Third countries 09.4166 From 1/01 to 31/12 of each year

Regulation 1273/2011

ex 1006 40 00 Broken rice, intended for the production of foodstuffs of subheading 1901 10 00

Third countries 09.4079 From 1/01 to 31/12 of each year

Regulation 480/2012

1006 40 00 Broken rice Third countries 09.4168 From 1/01 to 31/12 of each year

Regulation 1273/2011

26

1006 40 00 Broken rice Thailand 09.4149 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 40 00 Broken rice Australia 09.4150 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 40 00 Broken rice Guyana 09.4152 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 40 00 Broken rice United States of America 09.4153 From 1/01 to 31/12 of each year

Regulation 1273/2011

1006 40 00 Broken rice Third countries (excluding Thailand, Australia, Guyana

and United States of America)

09.4154 From 1/01 to 31/12 of each year

Regulation 1273/2011

1008 21 001008 29 00

Millet Third countries 09.0071 From 1/07 to 30/06 of each year

Regulation 2133/2001

1104 22 95 Other worked oats, other than not otherwise worked than kibbled Third countries 09.0043 From 1/07 to 30/06 of each year

Regulation 2094/2004

1108 14 00 Manioc starch Third countries 09.0132 From 1/01 to 31/12 of each year

Regulation 1085/2010

1601 00 91

1601 00 99

Sausages, dry or for spreading, uncooked

Other

Third countries 09.0120 From 1/07 to 30/06 ofeach year

Regulation 442/2009

1602 31 00 Prepared turkey meat Brazil 09.4217 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 31 00 Prepared turkey meat Third countries (excluding Brazil)

094218 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 11 Processed chicken meat, uncooked, containing 57% or more by Brazil 09.4251 From 1/07 to 30/06 of Regulation 616/2007

27

weight of poultry meat or offal each year

1602 32 11 Processed chicken meat, uncooked, containing 57% or more by weight of poultry meat or offal

Third countries (excluding Brazil)

09.4261 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 39 19 Cooked meat of fowls of the species Gallus domesticus Brazil 09.4214 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 39 19 Cooked meat of fowls of the species Gallus domesticus Thailand 09.4215 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 39 19 Cooked meat of fowls of the species Gallus domesticus Third countries (excluding Brazil and Thailand)

09.4216 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 30 Processed chicken meat, containing 25% or more but less than 57% by weight of poultry meat or offal

Brazil 09.4252 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 30 Processed chicken meat, containing 25% or more but less than 57% by weight of poultry meat or offal

Thailand 09.4254 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 30 Processed chicken meat, containing 25% or more but less than 57% by weight of poultry meat or offal

Third countries(excluding Brazil and

Thailand)

09.4260 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 90 Processed chicken meat, containing less than 25% by weight of poultry meat or offal

Brazil 09.4253 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 90 Processed chicken meat, containing less than 25% by weight of poultry meat or offal

Thailand 09.4255 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 32 90 Processed chicken meat, containing less than 25% by weight of poultry meat or offal

Third countries (excluding Brazil and Thailand)

09.4262 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 39 21 Uncooked processed duck, geese, guinea fowl meat, uncooked, containing 57% or more by weight of poultry meat or offal

Thailand 09.4257 From 1/07 to 30/06 of each year

Regulation 616/2007

28

1602 39 29 Other processed duck, geese, guinea fowl meat, cooked, containing 57% or more by weight of poultry meat or offal

Thailand 09.4256 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 39 29 Other processed duck, geese, guinea fowl meat, cooked, containing 57% or more by weight of poultry meat or offal

Third countries (excluding Thailand)

09.4263 From 1/07 to 30/06 of each year

Regulation 616/2007

ex 1602 39 85 Processed duck, geese, guinea fowl meat, cooked, containing 25% or more but less than 57% by weight of poultry meat or offal

Thailand 09.4258 From 1/07 to 30/06 of each year

Regulation 616/2007

ex 1602 39 85 Processed duck, geese, guinea fowl meat, cooked, containing 25% or more but less than 57% by weight of poultry meat or offal

Third countries (excluding Thailand)

09.4264 From 1/07 to 30/06 of each year

Regulation 616/2007

ex 1602 39 85 Processed duck, geese, guinea fowl meat, cooked, containing less than 25% by weight of poultry meat or offal

Thailand 09.4259 From 1/07 to 30/06 of each year

Regulation 616/2007

ex 1602 39 85 Processed duck, geese, guinea fowl meat, cooked, containing less than 25% by weight of poultry meat or offal

Third countries (excluding Thailand)

09.4265 From 1/07 to 30/06 of each year

Regulation 616/2007

1602 41 101602 42 101602 49 111602 49 131602 49 151602 49 191602 49 301602 49 50

Preserved meat of domestic swine Third countries 09.0121 From 1/07 to 30/06 of each year

Regulation 442/2009

1604 20 50 Prepared or preserved fish (excl. whole or in pieces): of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicas, fish of the species Orcynopsis unicolor

Third countries 09.0707 From 1/01 to 31/12 of each year

Regulation 847/2006

1604 20 50 Prepared or preserved fish (excl. whole or in pieces): of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicas, fish of the species Orcynopsis unicolor

Thailand 09.0706 From 1/01 to 31/12 of each year

Regulation 847/2006

1604 20 70 Prepared or preserved fish (excl. whole or in pieces): of tuna, skipjack or other fish of the genus Euthynnus

Third countries 09.0705 From 1/01 to 31/12 of each year

Regulation 847/2006

1604 20 70 Prepared or preserved fish (excl. whole or in pieces): of tuna, Thailand 09.0704 From 1/01 to 31/12 of Regulation 847/2006

29

skipjack or other fish of the genus Euthynnus each year

ex 1605 21 10ex 1605 21 90ex 1605 29 00

Shrimps of the species Pandalus borealis, shelled, boiled, frozen, but not further prepared

Third countries 09.0047 From 1/01 to 31/12 of each year

Regulation 32/2000

ex 1605 40 00 Freshwater crayfish, cooked in dill, frozen Third countries 09.0046 From 1/01 to 31/12 of each year

Regulation 32/2000

1701 13 101701 14 10

Raw cane sugar, for refining Australia 09.4317 From 1/10 to 30/09 of each year

Regulation 891/2009

1701 13 101701 14 10

Raw cane sugar, for refining Brazil 09.4318 From 1/10 to 30/09 of each year

Regulation 891/2009

1701 13 101701 14 10

Raw cane sugar, for refining Cuba 09.4319 From 1/10 to 30/09 of each year

Regulation 891/2009

1701 13 101701 14 10

Raw cane sugar, for refining Third countries 09.4320 From 1/10 to 30/09 of each year

Regulation 891/2009

1701 00 00 Cane or beet sugar India 09.4321 From 1/10 to 30/09 of each year

Regulation 891/2009

1701 00 00 Cane or beet sugar ACP 01.00010iv

Not applied as tariff quota but applied as tariff

concession

From 1/10 to 30/09 of each year

Regulation 1550/2015

1702 50 00 Chemically pure fructose Third countries 09.0091 From 1/07 to 30/06 of each year

Regulation 32/2000

1702 50 00 Chemically pure fructose Third countries 09.0084 From 1/01 to 31/12 of each year

Regulation 928/2006

1704 00 00 Sugar confectionery (including white chocolate), not containing cocoa

Third countries 09.0053 From 1/07 to 30/06 of each year

Regulation 50/2015

30

1806 00 00 Chocolate Third countries 09.0085 From 1/01 to 31/12 of each year

Regulation 928/2006

1806 20 001806 31 001806 32 001806 90 00

Chocolate Third countries 09.0052 From 1/07 to 30/06 of each year

Regulation 50/2015

1901 90 991904 30 001904 90 801905 90 20

Food preparations with cereals Third countries 09.0087 From 1/01 to 31/12 of each year

Regulation 32/2000

1902 11 001902 19 001902 20 911902 20 991902 30 001902 40 00

Pasta Third countries 09.0086 From 1/01 to 31/12 of each year

Regulation 32/2000

1905 90 00 Other than crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks, toasted bread and similar toasted products

Third countries 09.0054 From 1/07 to 30/06 of each year

Regulation 50/2015

2003 10 202003 10 30

0711 51 00

Mushrooms of the genus Agaricus:

Prepared or preserved

Provisionally preserved

Third countries(excluding China)

09.4158 From 1/01 to 31/12 of each year

Regulation 1979/2006

2003 10 202003 10 30

0711 51 00

Mushrooms of the genus Agaricus:

Prepared or preserved

Provisionally preserved

Third countries(excluding China)

09.4194 From 1/01 to 31/12 of each year

Regulation 1979/2006

Mushrooms of the genus Agaricus:

31

2003 10 202003 10 30

0711 51 00

Prepared or preserved

Provisionally preserved

China 09.4157 From 1/01 to 31/12 of each year

Regulation 113/2008

2003 10 202003 10 30

0711 51 00

Prepared or preserved

Provisionally preserved

China 09.4193 From 1/01 to 31/12 of each year

Regulation 113/2008

2008 20 112008 20 192008 20 312008 20 392008 20 712008 30 112008 30 192008 30 312008 30 392008 30 792008 40 112008 40 192008 40 212008 40 292008 40 312008 40 392008 50 112008 50 192008 50 312008 50 392008 50 512008 50 592008 50 712008 60 112008 60 192008 60 312008 60 392008 60 602008 70 112008 70 192008 70 312008 70 392008 70 51

Preserved pineapples, citrus fruit, pears, apricots, cherries, peaches and strawberries

Third countries 09.0092 From 1/01 to 31/12 of each year

Regulation 973/2006

32

2008 70 592008 80 112008 80 192008 80 312008 80 392008 80 70

2009 11 112009 11 192009 19 112009 19 192009 29 112009 29 192009 39 112009 39 192009 49 112009 49 192009 79 112009 79 192009 81 112009 81 192009 89 112009 89 192009 89 342009 89 352009 89 362009 89 382009 90 112009 90 192009 90 212009 90 29

Fruit juices Third countries 09.0093 From 1/01 to 31/12 of each year

Regulation 973/2006

ex 2009 11 99 Frozen concentrated orange juice, without added sugar, of a Brix value not exceeding 50, in containers of two litres or less, not containing blood orange juice

Third countries 09.0033 From 1/01 to 31/12 of each year

Regulation 1831/1996

2009 61

ex 2009 61 90

– Grape juice (including grape must):

– – Of a Brix value not exceeding 30:

– – – Of a value not exceeding 18 € per 100 kg net weight

– – Other:

Third countries 09.0067 From 1/09 to 31/08 of each year

Regulation 1472/2003

33

ex 2009 69 11

ex 2009 69 19

ex 2009 69 51

ex 2009 69 90

– – – Of a Brix value exceeding 67:

– – – – Of a value not exceeding 22 € per 100 kg net weight

– – – – Other

– – – Of a Brix value exceeding 30 but not exceeding 67:– – – – Of a value exceeding 18 € per 100 kg net weight:

– – – – – Concentrated

– – – – Of a value not exceeding 18 € per 100 kg net weight:

– – – – – Other

2106 90 98 Other food preparations not elsewhere specified or included Third countries 09.0088 From 1/01 to 31/12 of each year

Regulation 928/2006

2106 90 98 Other food preparations not elsewhere specified or included, allocated to the United States of America

United States of America 09.0096 From 1/07 to 30/06 of each year

Regulation 624/2013

ex 2204 21 93ex 2204 21 94ex 2204 21 95ex 2204 21 96ex 2204 21 97ex 2204 21 98

Wine of an actual alcoholic strength by volume not exceeding 13% vol.

Third countries 09.0097 From 1/01 to 31/12 of each year

Regulation 218/2007

ex 2204 22 93ex 2204 22 94ex 2204 22 95ex 2204 22 96ex 2204 22 97ex 2204 22 98ex 2204 29 93ex 2204 29 94ex 2204 29 95ex 2204 29 96ex 2204 29 97ex 2204 29 98

Wine of an actual alcoholic strength by volume not exceeding 13% vol.

Third countries 09.0095 From 1/01 to 31/12 of each year

Regulation 218/2007

34

2205 90 10 Vermouth Third countries 09.0098 From 1/01 to 31/12 of each year

Regulation 1518/2007

2302 30 102302 30 90

2302 40 102302 40 90

Bran, sharps and other residues, whether or not in the form of pellets derived from the sifting, milling or other working of cereals:

- Of wheat

- Of other cereals

Third countries 09.0072 From 1/01 to 31/12 of each year

Regulation 2133/2001

ex 2303 10 11 Corn gluten United States 09.0090 From 1/01 to 31/12 of each year

Regulation 937/2006

2309 10 132309 10 152309 10 192309 10 332309 10 392309 10 512309 10 532309 10 592309 10 70

Dog and cat food Third countries 09.0089 From 1/01 to 31/12 of each year

Regulation 899/2006

ex 2309 90 31

ex 2309 90 41

Preparations consisting of a mixture of malt sprouts and of barley screenings before the malting process (possibly including other seeds) with barley cleanings after the malting process, and containing, by weight, 12,5% or more of protein

Preparations consisting of a mixture of malt sprouts and of barley screenings before the malting process (possibly including other seeds) with barley cleanings after the malting process, and containing, by weight, 12,5% or more of protein and not more than 28% of starch

Third countries 09.2905 From 1/01 to 31/12 of each year

Regulation 440/1996

ex 2309 90 31

ex 2309 90 41

Preparations consisting of a mixture of malt sprouts and of barley screenings before the malting process (possibly including other seeds) with barley cleanings after the malting process, and containing, by weight, 15,5% or more of protein

Preparations consisting of a mixture of malt sprouts and of barley screenings before the malting process (possibly including other

Third countries 09.2903 From 1/01 to 31/12 of each year

Regulation 440/1996

35

seeds) with barley cleanings after the malting process, and containing, by weight, 15,5% or more of protein and not more than 23% of starch

2309 90 31

2309 90 41

2309 90 51

Preparations of a kind used in animal feeding:

– Other:

– – – – – Containing no milk products or containing less than 10% by weight of such products:

– – – – – – Containing no starch or containing 10% or less by weight of starch

– – – – – – Containing more than 10% but not more than 30% by weight of starch

– – – – – – Containing more than 30% by weight of starch

Third countries 09.0073 From 1/01 to 31/12 of each year

Regulation 2133/2001

2309 90 312309 90 412309 90 512309 90 96

Preparations of a kind used in animal feeding Third countries 09.0070 From 1/01 to 31/12 of each year

Regulation 88/2007

3502 11 903502 19 90

Other egg albumin Third countries 09.4402 From 1/07 to 30/06 of each year

Regulation 539/2007

ex 4412 39 00ex 4412 99 85

Plywood of coniferous species, without the addition of other substances:— of which the faces are not further prepared than the peeling process, of a thickness greater than 8,5 mm, or— sanded, of a thickness greater than 18,5 mm

Third countries 09.0013 From 1/01 to 31/12 of each year

Regulation 32/2000

ex 5306 10 10ex 5306 10 30

Unbleached flax yarn (other than tow yarn) measuring 333,3 decitex or more (not exceeding 30 metric number)

Third countries 09.0050 From 1/01 to 31/12 of each year

Regulation 32/2000

7018 10 90 Similar glass small wares other than: glass beads, imitation pearls and imitation precious and semi- precious stones

Third countries 09.0051 From 1/01 to 31/12 of each year

Regulation 32/2000

7202 21 007202 29 00

Ferro-silicon Third countries 09.0019 From 1/01 to 31/12 of each year

Regulation 32/2000

36

7202 30 00 Ferro-silico-manganese Third countries 09.0021 From 1/01 to 31/12 of each year

Regulation 32/2000

ex 7202 49 10ex 7202 49 50

Ferro-chromium containing not more than 0,10% by weight of carbon, and more than 30% but not more than 90% of chromium

Third countries 09.0023 From 1/01 to 31/12 of each year

Regulation 32/2000

37

i CN code as in the Combined Nomenclature 2017 (see OJ L 294 of 28 October 2016).ii Mixed Tariff quota (WTO and Preferential).iii Combined Nomenclature 2017 (see OJ L 294 of 28 October 2016).iv Applicable as tariff concession in accordance with Commission Implementing Regulation (EU) 2015/1550 laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the import and refining of sugar products of CN code 1701 under preferential agreements, for the marketing years 2015/2016 and 2016/2017.