View
1
Download
0
Category
Preview:
Citation preview
FRIED CALAMARI IKA NO KARA AGE 9DEEP FRIED CALAMARI WITH DIPPING SAUCE
SEAWEED SALAD WAKAME SALAD 6SEASONED SEAWEED SALAD & CRUNCHY NOODLES
MARINATED OCTOPUS TAKO-WASA 5RAW OCTOPUS, MARINATED IN WASABI
FRIED MUSHROOMS AGE KINOKO 6PANKO BREADED MUSHROOMS WITH SAUCE
APPETIZER TORIAEZU OTSMAMI
STEAMED SOY BEANS EDAMAME 5 STEAMED SOY BEANS WITH SEA SALT
FRIED MARINATED CHICKEN 9 TORI KARA AGE JAPANESE STYLE, LIGHTLY FRIED MARINATED CHICKEN
PICKLED CABBAGE KIMUCHI 5SPICY PICKLED NAPA CABBAGE
POTATO CROQUETTE POTATO KOROKKE 6A PANKO CRUSTED SOFT POTATO CROQUETTE
TOFU & EDAMAME AGE GORO GORO 10 A COMBINATION OF FRIED TOFU & STEAMED SOY BEANS WITH DIPPING SAUCE
PROUDLY SERVING
OUR ONEBITE SAUCES
POTSTICKERS GYOZA 6 PAN-FRIED HOMEMADE DUMPLINGS
PORK / CHICKEN
MISO SOUP 3MISO SOUP
CHICKEN SALAD 11JAPANESE FRIED MARINATED CHICKEN SALAD WITH OUR SIGNATURE MOGU MOGU DRESSING
ALL RAMENREGULAR 13 / SPICY 14
EXTRA NOODLES +3EXTRA CHA-SHU PORK +3EXTRA TOFU +3EXTRA BEAN SPROUTS +2EXTRA BROTH +3
SPICY RAMEN CHALLENGE RULES 16 IF YOU CAN EAT AN ENTIRE BOWL OF SUPER SPICY RAMEN IN 7 MINUTES, THE MEAL IS FREE! NO BATHROOM BREAKS ARE ALLOWED. A WAIVER MUST BE SIGNED AND MINORS MUST HAVE PARENTAL PERMISSION.
NOODLES
RAMEN (PORK TOPPING)TONKOTSU (PORK-BASED BROTH) / MISO (SOY PASTE BROTH)
VEGETARIAN RAMENMISO TOFU (SOY PASTE BROTH) MIXED VEGETABLES (SOY PASTE BROTH)
YAKI UDONSTIR FRIED, THICK UDON NOODLESVEGETABLE 11 / CHICKEN 12 / BEEF 13 / SHRIMP 13 / COMBINATION 15 (COMBINATION: CHICKEN, BEEF & SHRIMP)
NABEYAKI UDON 15THICK UDON NOODLES SERVED IN HOT POT
MEN-RUIRAMEN
SPICY
CHALLENGE
SAMA ZAMA TOFU 5TOFU WITH FISH FLAKES AND GREEN ONION
SHUMAI AGE 4FRIED SHRIMP DUMPLINGS
FRIED TAKOYAKI 6FRIED OCTOPUS PUFFS
*SIDE CHILI SAUCE +.5 APPLIES TO ALL ITEMS
GARLIC ASPARAGUS ASUPARA ITAME 7GARLIC INFUSED SAUTÉED ASPARAGUS
GARLIC GREEN BEANS INGEN ITAME 7GARLIC INFUSED SAUTÉED GREEN BEANS
TERIYAKI CHICKEN 8 / STEAK 10 VEGETABLE WITH TOFU 8 / SAMPLER 14
JALAPENO STEAK TENGUU USHI 10JALAPENO TERIYAKI SEASONED GRILLED STEAK
CHA SHU SPARE RIBS 9OUR SIGNATURE HONEY MARINATED PORK SPARE RIBS
CHICKEN ‘N CHEESE TORI NO SU 9GRILLED CHICKEN IN MELTED CHEESE
SHRIMP CALA MAYO EBICALA MAYO 10SHRIMP & CALAMARI IN MOGU MOGU
SHRIMP IN CHILI SAUCE EBI CHILI 9SHRIMP, TOFU & ZUCCHINI IN SPICY TOMATO SAUCE
GARLIC MUSHROOM 7MUSHROOMS IN GARLIC SAUCE
GRILLED / STIR-FRIED / DEEP-FRIED YAKIMONO / ITAMEMONO
FRIED RICE CHAHAN
RICE BALL ONIGIRI 6RICE BALL WITH CHA-SHU PORK FILLINGS (2 PC)
TERIYAKI DONSERVED “BOWL” STYLE WITH STEAMED RICECHICKEN 11 / BEEF 12 / SHRIMP 13VEGGIE & TOFU 11
GLUTEN FREE TERIYAKI +1
RICE GOHAN
STEAMED WHITE RICE 2
JUST PLAIN FRIED RICESMALL 5 / LARGE 9
LARGE ONLYCHICKEN 11 / BEEF 12 / SHRIMP 13COMBINATION (CHICKEN, BEEF & SHRIMP) 14
PORK CUTLET TONKATSU 9A BREADED & FRIED PORK CUTLET
LUNCH 11AM-3PM
FRIED MARINATED CHICKEN TORI KARA AGE TEISHOKU 11
CHA SHU SPARE RIBS 12HOMESTYLE HONEY SPARE RIBS
* SIDE CHILI SAUCE +.5 APPLIES TO ALL MENU ITEMS
* PLEASE NOTIFY US IF YOU HAVE ANY ALLERGIES
GRILLED / PAN-FRIED YAKIMONO
SERVED WITH POTSTICKERS (GYOZA) AND A GREEN SALAD AND STEAMED RICE.
FRIED RICE +2
PORK CUTLET TONKATSU 12A BREADED & FRIED PORK CUTLET
SODA 2
COKE / DIET COKE / SPRITE / MR. PIB
LEMONADE 2
ICED TEA 2
HOT TEA (POT) 4
UCC COFFEE 3BY THE CAN
FRUIT JUICE 3CRANBERRY / CALPICO
RAMUNE SODA (FROM JAPAN) 3ORIGINAL / ORANGE / STRAWBERRY, MELON / PEACH / MANGO / BLUEBERRY
Recommended