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INTRODUCTION COFFEE BREAKS INTERNATIONAL BUFFETS | |
Al Ahsa InterContinental Al Malik Khaled St, P.O. Box 5399 | Al Ahsa, 31982 | Saudi Arabia
Go to www.intercontinental.com/meetings or click here to contact us
MENUS
key
Signature dishes and provincial recipes that are inspired by the destination, including dishes that showcase some of the finest seasonal ingredients of the area.
Authentically prepared classic and contemporary dishes from around the world that leverage our global know-how.
Light
Vegetarian
INTRODUCTION
Whatever the scale or theme of your meeting, we use our considerable
and dinners.
that are inspired by the destination, including dishes that showcase some of the finest seasonal ingredients of the area.
Whereas our World Kitchen recipes leverage our global know-how by drawing
classic and contemporary dishes from around the world.
For all of our menus, we source ingredients locally where possible, with the emphasis on fresh and natural produce.
Simply click on the style of menu you require from the bottom navigation bar to view the options available, alternatively our team of Chefs would be pleased to work with you to create your very own Insider menu to ensure a truly memorable experience.
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
SELECTION OF MINI SANDWICHES
Turkey ham and pickled cucumber in oats roll
Beef mortadella and cheese in baguette
HOT SNACKS
SELECTION OF CROISSANTS
Thyme
Cheese
Mini quiche Lorraine
Chicken spring roll
Sausages in pu� pastry
COFFEE BREAK 1
1 of 2 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUs
COFFEE BREAK 1 COFFEE BREAK 2 COFFEE BREAK 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
SWEET ITEMS
Doughnuts (Cinnamon sugar)
Mu�ns (Vanilla & Chocolate)
BEVERAGES
3 types of seasonal fruit slices
Assorted cookies
Fruit cake
Marble cake
2 types of juices (Preserved)
Tea & Co�ee
COFFEE BREAK 1
SAR 80.00 Per person + 5% VAT2 of 2 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUs
COFFEE BREAK 1 COFFEE BREAK 2 COFFEE BREAK 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
ARABIC COFFEE & DATES
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUs
COFFEE BREAK 1 COFFEE BREAK 2 COFFEE BREAK 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
SELECTION OF MINI SANDWICHES
Turkey ham and pickled cucumber in oats roll
Beef mortadella and cheese in baguette
Tomato mozzarella with pesto in mini ciabatta
COFFEE BREAK 2
SELECTION OF CROISSANTS
Cheese
Chocolate
Raisin cinnamon
HOT SNACKS
Mini quiche Lorraine
Chicken tikka in pu� pastry
Chicken sliders with pickles
Mushroom vol au vents
SWEET ITEMS
ARABIC COFFEE & DATES
Doughnuts (Cinnamon sugar & Chocolate)
Mu�ns (Vanilla, Chocolate, Tutti frutti, Berry)
BEVERAGES
3 types of seasonal fruit slices
Assorted cookies
Mini wa�e slices with chocolate
2 types of juices (Preserved)
Tea & Co�ee
Water
SAR 100.00 Per person + 5% VAT
SELECTION OF MINI SANDWICHES
Turkey ham and pickled cucumber in oats roll
Beef mortadella and cheese in baguettes
Tomato mozzarella with pesto in mini ciabatta
Roast chicken and mustard mayo in thyme roll
Roast beef and caramelized onions in oats roll
SELECTION OF CROISSANTS
Thyme
Cheese
Chocolate
Raisin cinnamon
Apple turnover
COFFEE BREAK 3
1 of 2 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUs
COFFEE BREAK 1 COFFEE BREAK 2 COFFEE BREAK 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
COFFEE BREAK 3
HOT SNACKS
Mini quiche Lorraine
Chicken tikka in pu� pastry
Chicken sliders with pickles
Chicken spring roll
Lamb kebab mini skewers
Sausages in pu� pastry
SWEET ITEMS
ARABIC COFFEE & DATES
Doughnuts (Cinnamon sugar, Chocolate,
Jam filled & Fruity yoghurt)
Mu�ns (Vanilla, Chocolate, Tutti frutti, Banana & Berry)
BEVERAGES
3 types of seasonal fruit slices
Assorted cookies
Mini wa�e slices with chocolate
2 types of juices (Preserved)
Tea & Co�ee
Water
SAR 120.00 Per person + 5% VAT
2 of 2 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUs
COFFEE BREAK 1 COFFEE BREAK 2 COFFEE BREAK 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUs
INTERNATIONAL BUFFET 1 INTERNATIONAL BUFFET 2 INTERNATIONAL BUFFET 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
APPETIZERS & SALAD
Tacos salad
Avocado salad
Caesar salad with smoked chicken
Greek salad with feta cheese
Rocca with quinoa salad
Shrimp cobb salad
Hawaiian chicken salad
HOT SELECTION
Kebbeh, Spinach fatayer, Rakakat
ORIENTAL SELECTION
Hommos, Moutabla,Tabouleh, Vine leaves
MAIN COURSE
DESSERT BUFFET
Spreads of International and Oriental sweets
Roasted beef with mushroom sauce
Baked fillet of hamour with herb and butter sauce
Sliced chicken with cream and mushroom
Lasagna bolognaise
Oriental Mixed Grill
Chicken biryani
Shrimp Moufalak
Jareesh
BEVERAGES
Water
Saudi champagne
soft drinks
SAR 300.00 Per person + 5% VAT
INTERNATIONAL BUFFET 1
INTERNATIONAL BUFFET 2
1 of 2 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUsINTRODUCTION |
APPETIZERS & SALAD
Grilled Vegetable salad marinated in basil
Vitello tonato
Quinoa with berry salad
Seafood salad
Chicken breast salad with fresh Ginger
Tomato Mozzarella salad
Royal panache salad
Potato salad, Sweet corn salad
Cobb Salad
Tacos salad
HOT SELECTION
Kebbe, Meat Sambousik &
Cheese Rakakat
INTERNATIONAL BUFFET 1 INTERNATIONAL BUFFET 2 INTERNATIONAL BUFFET 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
2 of 2 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUsINTRODUCTION |
INTERNATIONAL BUFFET 1 INTERNATIONAL BUFFET 2 INTERNATIONAL BUFFET 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
MAIN COURSE
INTERNATIONAL BUFFET 2ORIENTAL SELECTION
Hummus
Hummus Beiruty
Mutabal
Tabbouleh
Okra in oil
Samkeh hara
Chicken cashew nuts
Shrimp Provencal
Steamed hammour medallions served with Crab Collis
Lamb cutlets with spicy caramel sauce
Sweet and sour meat dumpling
Cannelloni with Ricotta cheese and spinach
Oriental Mixed Grill
Biryani Chicken or meat
Marqouk
Jaresh
Shrimp moufalak
SAR 330.00 Per person + 5% VAT
DESSERT BUFFET
Spreads of International and Oriental sweets
BEVERAGES
Water
Saudi champagne
soft drinks
INTERNATIONAL BUFFET 3
1 of 3 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUsINTRODUCTION |
APPETIZERS & SALAD
Green salad, mango and walnut salad /Orange emulsion separate
Caprese avocado salad
Shrimp Cobb salad
Asian chicken salad
Crunchy peanuts and quinoa salad
Seared Cajun salmon and broccoli salad
Grilled vegetables salad with cheese
Rocca pumpkin and goat cheese salad
Sweet potato salad
Marinated prawns honey chili couscous
Chicken Oliver salad
Strawberry avocado spinach salad
Rocca salad with beetroot
INTERNATIONAL BUFFET 1 INTERNATIONAL BUFFET 2 INTERNATIONAL BUFFET 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
2 of 3 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUsINTRODUCTION |
INTERNATIONAL BUFFET 1 INTERNATIONAL BUFFET 2 INTERNATIONAL BUFFET 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
INTERNATIONAL BUFFET 3HOT SELECTION
Chicken mousakhan
Shrimp with kunafa
Dynamite Shrimp
Kebbe
Rakakat
ORIENTAL SELECTION
Hummus
Mutabal
Tabbouleh
Fatouche
Mohamara
Vine leaves
MAIN COURSE
Almond chicken with broccoli
Lemony chicken saltimbocca
Roast whole legs of lamb
Kofta with cherry sauce
Poached fish with coconut curry sauce
Gratinated sea food
Ravioli pesto and cheese
Penne al arrabiatta
Chelman beryani
Paella
Vegetable pulao
Shrimp mofalak
INTERNATIONAL BUFFET 3
3 of 3 ▶
INTRODUCTION | CO R INTe RNa TIONal b Uffe Ts | COCk Ta Il me NUsINTRODUCTION |
INTERNATIONAL BUFFET 1 INTERNATIONAL BUFFET 2 INTERNATIONAL BUFFET 3 | |
INTRODUCTION | COFFEE BREAKS INTERNATIONAL BUFFETS |
DESSERT BUFFET
Individual fruit bowls with chocolate fountain
Spreads of International and Oriental sweets
BEVERAGES
Water
Saudi champagne
soft drinks
SAR 360.00 Per person + 5% VAT
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