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NEW YEAR’S EVE $150 per person prix fixe
appetizerchoice of
vichyssoiselobster, potato, leeks
red oak lettuce SALADlemon, black pepper ricottared endive, rye breadcrumbs
clams casinobacon, razor & quahog clams
parmesan, fennel
ENTRÉE
choice of pan seared potato gnocchi
king oyster & hon shimeji mushrooms, lemon, chives
roasted branzinotomato broth, espelette cannellini beans, cockles, crayfish
cast iron HANGER STEAK
bone marrow butter, sunchoke pureevidalia onion, red wine sauce
DESSERTchoice of
gold dusted pavlovacoconut cream, pineapple
CHOCOLATE POT DE CRÈME
black pepper, brown sugar, shortbread
PETIT FOURCOCONUT ROCHER champagne toast
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