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S h e l l e r s B a r r e l h o u s e B a r p a y s t r i b u t e t o t h e o l d b a r r e l h o u s e s t y l e p i a n o p l a y i n g a n d t h e f a m o u s m u s i c i a n s t h a t c a m e f r o m B a s t r o p . I t a l s oi n c o r p o r a t e s t h e h i s t o r i c a l p e c a n s h e l l i n g p l a n t , t h a t w a s p r e d o m i n a n t i n 1 9 4 7 . W e ’ v e b r o u g h t t h e p e c a n s i n d o o r s “ s h e l l i n g ” t h e m i n t o o u r
b a r t o p a n d w o o d f l o o r i n g . O u r s i g n a t u r e d r i n k s a r e i n s p i r e d b y s m a l l b a t c h b o u r b o n s , l o c a l s p i r i t s a n d l o c a l c r a f t b r e w s .
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã STARTERS
THE TRIO 8ÆuR
House Made Roasted Red Salsa, Green Salsa & Guacamole with Tortilla Chips15 CHICKEN OR PORK QUESADILLAS
Choice of Pulled Pork or Chicken,Sautéed Onions & Peppers Blended with 3 Cheeses, Flour Tortillas
CHICKEN WINGS 15Choice of House Buffalo, Barbecue or Honey Ancho Sauce served with Carrots & Celery
LOADED SHINER BOCK QUESO 10Our Signature Queso Loaded with Pulled Pork, Guacamole, Pico de Gallo & Tortilla Chips
FRIED BUFFALO CAULIFLOWER 11ÆuR
Carrots, Celery & Vegan Blue Cheese Dressing
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã SALADS
àààààààààààààààààààààààààààààààààààààààààààààààààààààààààààà àààààààààààààààààààààààààààààààààààààààààààààààààààààààààààà To p A n y S a l a d w i t h G r i l l e d C h i c k e n B r e a s t $ 6 . 5 , S h r i m p $ 8 , Te n d e r l o i n S t e a k T i p s $ 9 , o r S a l m o n $ 8
BACON & AVOCADO SALAD 14Spring Greens, Bibb Lettuce, Manchego Cheese, Baby Peppers, Cherry Tomatoes, Fried Onions &
Chipotle Ranch Dressing
BLACK & BLUE SALAD 18Blackened Tenderloin Tips, Gorgonzola Cheese, Red Onion, Tomatoes & Crispy Onions on Mixed
Greens with Bleu Cheese Dressing
GREEK SALAD 124u
Romaine Lettuce, Cucumbers, Tomatoes, Red Onions, Feta Cheese, Kalamata Olives, Sweet Peppers& Greek Vinaigrette
CHICKEN COBB SALAD 15u
Grilled Chicken, Iceberg Lettuce, Crumbled Bleu Cheese, Hard-Boiled Egg, Cherry Tomatoes, RedOnion, Bacon, Avocado & Lemon Dijon Vinaigrette
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã SANDWICHES & MORE
àààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààà àààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààà I n c l u d e d Yo u r C h o i c e o f F r e n c h F r i e s , o r F r e s h F r u i t
GRASS-FED BURGER 15Choice of Cheese, Butter Lettuce, Red Onion, Tomato &
Dill Pickle Chips on a Toasted Brioche Bun
LOST PINES BLTG 14Texas Goat Cheese, Honey Bacon, Arugula Tossed in
Lemon Dijon Vinaigrette & Tomato Aioli on GrilledSourdough
PULLED PORK SANDWICH 15Pulled Pork Served on a Pretzel Bun, Tangy Slaw & Crispy
Fried Onions
THE BEYOND BURGER 154
A Veggie Burger Served with Choice of Cheese, ButterLettuce, Red Onion, Tomato & Dill Pickle Chips on a
Toasted Brioche Bun
SMOKED TURKEY CLUB 14Smoked Turkey, Swiss Cheese, Bacon, Butter Lettuce,
Tomato & Herb Aioli on Toasted Sourdough
VEGETABLE WRAP 13ÆR
Portobello Mushroom, Fire-Roasted Peppers, Zucchini,Spinach, Balsamic Vinaigrette & Tree Line ™ on a Spinach
Tortilla
REUBEN 15Corned Beef, Swiss Cheese, Sauerkraut & Thousand Island
Dressing on Marbled Rye Bread
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã KIDS
àààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààà àààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààààà I n c l u d e d Yo u r C h o i c e o f F r e n c h F r i e s , o r F r e s h F r u i t
9CHEESE BURGERAngus Patty, American Cheese
9SPAGHETTIChoice of Tomato Sauce or Butter
9APPLEGATE ALL NATURAL CHICKENSTRIPS
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã SWEETS
CHOCOLATE MOUSSE CAKE 8Three Layers of Chocolate Cake Filled with a Rich Chocolate Mousse
4 Denotes Vegetarian Options. Æ Denotes Vegan Options. u Denotes Gluten Free Options. R Denotes Dairy Free Options. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness. Please notify us ifyou have any food allergies
LUNCH MENULUNCH MENU
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã COCKTAILS
MANHATTAN 15Woodford Reserve Bourbon, Carpano Antica Formula
Vermouth and a dash of Ajgostura bitters
MARGARITA 15Patron Reposado Tequilla, Grand Marnier and Agave
Nectar with Fresh Lemon and Lime Juices
MOJITO 12Cruzan Age Light Rum, Simple Syrup, Mint Leaves and
Fresh Lime Topped with Soda Water
CUCUMBER COOLER 12Moody June Gin, Fresh Squeezed Lime, Cucumbers and a
Splash of Agave Nectar
MOSCOW MULE 12Tito's Handmade Vodka, Ginger Beer and Fresh Lime Juice
STRAWBERRY LEMONADE 11Cinco Vodka, Muddles Strawberries and Fresh Squeezed
Lemon, Topped ith Soda Water
BASIL WATERMELON COOLER 13Tito's Handmade Vodka, Fresh Watermelon, Fresh
Squeezed Lime and Basil
PALOMA 14Casa Noble Crystal Tequila, Grapefruit Soda, and Fresh
Lime Juice
MEXICAN MARTINI 14Dulce Vida Tequila, Grand Marnier, Splash of Olive Juice,Lime, Agave Nectar and Garnished with Jalapeno Stuffed
Olive
OLD FASHIONED 14Maker's Mark Bourbon and Angostura and Orange Bitters,
Served over ice and Garnished with Orange and Cherry
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã BEER
BLUE MOON BELGIAN WHITE (D) 7.5 MILLER LITE 6.5
SHINER BOCK (D) 6 BUD LIGHT 6
FRESH COAST IPA (D) 7.5 BUDWEISER 6
FIREMAN'S 4 BLONDE ALE (D) 7.5 MICHELOB ULTRA 7
SAM ADAMS SUMMER ALE (D) 7.5 STELLA ARTOIS 7
THIRSTY GOAT AMBER ALE (D) 7.5 HEINEKEN 7
( 512 ) PECAN PORTER (D) 7.5 CORONA EXTRA 7
AUSTIN EASTCIDERS 7.5 SIERRA NEVADA PALE ALE 7
GUINNESS 7.5 DOS EQUIS 7
LAGUANITAS IPA 7 COORS LIGHT 6
ããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããããã WINE
11CANVAS BRUT BLANC DE BLANCS, ITALY 10CANVAS MERLOT, CALIFORNIA
11CANVAS PINOT GRIGIO, VENETO, ITALY 13 / 58MACMURRAY RANCH PINOT NOIR, CENTRAL COAST
13/ 58PIGHIN PINOT GRIGIO FRIULI GRAVE, ITALY 16 / 72KING ESTATE PINOT NOIR, OREGON
12 / 54THE SEEKER RIESLING, MOSEL, GERMANY 11CANVAS PINOT NOIR, CALIFORNIA
15 / 58GERARD BERTRAND CUVEE BRUT ROSE "THOMASJEFFERSON", CREMANT DE LIMOUX, FRANCE
12CATENA MALBEC, MENDOZA, ARGENTINA
12M.CHAPOUTIER "BELLERUCHE" ROSE, COTES-DU-RHONE,FRANCE
12 / 54CHARLES & CHARLES CABERNET BLEND, WASHINGTON
11 / 50MURPHY-GOODE SAUVIGNON BLANC, NORTH COAST
11 / 48DRUMHELLER CABERNET SAUVIGNON, COLUMBIA VALLEY
10CANVAS CHARDONNAY, CALIFORNIA
10CANVAS CABERNET SAUVIGNON, CALIFORNIA
13 / 58RODNEY STRONG CHARDONNAY, SONOMA COAST
15 / 66SIMI ALEXANDER VALLEY CABERNET SAUVIGNON,SONOMA
16 / 69THE HESS COLLECTION CHARDONNAY, NAPA VALLEY
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