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f Skillet Sides Fire Roasted Jalapeños with onions and bell peppers ............................................. $6.95 Sautéed Green Beans With Bacon . $7.95 Sautéed Fresh Mixed Vegetables ..... $6.95 Giant Baked Potato ......................... $5.95 Sautéed Mushrooms ........................ $6.95 Asparagus Spears ............................. $7.95
Oak Pit BBQ All beef is USDA choice, aged to our
specifications and handcut by A.J.’s Butchers.
House Specialties
TOP SIRLOIN 8 oz. ............................................................. $24.99 12 oz. ........................................................... $28.99
FILET MIGNON 6 oz. ............................................................. $29.50 10 oz. ........................................................... $33.99
RIBEYE 14 oz. ........................................................... $33.50
NEW YORK CUT 14 oz. ........................................................... $33.50
T-BONE 26 oz. ........................................................... $37.95
PORK CHOPS Two 11 oz. sugar cured center cuts .......... $26.99
SWEETBREADS With 8 oz. Linguica ................................... $24.99
TWIN PEAKS The gambler 35 oz. from the most tender and
flavorful cut Top Sirloin. Ya eat it
all, you'll receive a free AJ’s t-shirt.
No cheatin and no Xtra plates!
Two 6 oz. Top Sirloins, one topped
with asparagus, shredded lobster and
Hollandaise sauce than broccoli,
shrimp and Béarnaise sauce on the
other. The Ultimate Steak Oscar.
$40.99 $39.99
Chuckwagon style dining All dinners include A.J.’s Hearty Vaquero Soup, Tequila Beans, Homemade
Salsa (yep, mix’em all together), Garden Salad, A.J.’s Spuds, Rice Pilaf,
French Garlic Bread and your choice of an Old-Fashioned Root Beer Float or
an After-Dinner Liqueur.
Oak pit bbq ribs
The chicken ranch country
From the sea
STEAKHOUSE BURGERS
Sidekicks
Your choice of:
St. Louis Style Pork Ribs or Beef Back Ribs 1/2 Rack $26.99 or Full Rack $30.99
Or Make it a Combo!
1/2 Beef & 1/2 Pork Ribs $30.99
Every great Cowboy and Cowgirl had a Sidekick! Add a sidekick to your meal and
create a perfect combination!
Cajun
CAJUN EYE ........................... $33.99 14 oz. blackened ribeye steak topped with herb butter.
CAJUN CHICKEN TORTELLINI ........................ $28.50 Blackened chicken served over a bed of cheese stuffed
tortellini and topped with herb butter.
BLACKENED CHICKEN ..................................... $24.99 12 oz. chicken breast blackened and topped with herb butter.
BLACKENED FISH ............................................... $33.99 Fresh fish blackened and topped with herb butter.
Smother yer steak with
sautéed mushrooms,
onions, bell peppers or
any combination.
$3.99
Put any drink in
a light up
cowboy boot
souvenir cup!
$3.00
BBQ CHICKEN BREAST .....................$23.99 12 oz. boneless breast topped with BBQ sauce.
CHICKEN OSCAR .................................$29.99 12 oz. chicken breast topped with asparagus,
shredded lobster and Hollandaise sauce on one side with broccoli, shrimp and Béarnaise sauce
on the other.
COWBOY BLUE ....................................$27.50 12 oz. fried chicken breast topped with grilled
ham, jack and cheddar cheese, asparagus spears and Hollandaise sauce.
CHICKEN ALFREDO ...........................$27.50 Chopped chicken breast served over a bed of
fettucine and topped with A.J.’s Alfredo sauce.
“W.M CODY” COWBOY STEAK SALAD ......... $19.50 A mix of iceberg and romaine lettuces, Monterey jack and cheddar cheese, tomato and 6 oz. of top sirloin.
“HOOT GIBSON” VEGGIE PASTA ................... $20.99 Combination of broccoli, cauliflower and carrots mixed with
cheese-stuffed tortellini and a creamy pesto. Topped with shredded parmesan and chopped tomatoes.
“PAWNEE BILL” FIRE ROASTED VEGGIES .. $20.50 Fresh tomatoes, mushrooms, asparagus, bell peppers and zucchini basted with olive oil, garlic and herbs.
“PAT GARRETT” GRILLED VEAL LIVER ....... $20.50 Lightly floured and topped with bacon and grilled onions.
“TOMBSTONE” TOP SIRLOIN .......................... $20.50 6 oz.
“CALAMITY JANE” CALAMARI STEAKS .. $20.50 Lightly floured and grilled.
“CHEYENNE” PORK CHOP ............................... $20.50 Sugar-cured, 11 oz. center cut.
“ “BUTCH CASSIDY” GROUND SIRLOIN...$19.99 1 lb. of ground sirloin smothered with
grilled onions.
THE TAG ALONG ........................... $11.95 An extra plate with all the fixins'.
ETHEL RED ...................................... $9.95 Sautéed Shrimp Scampi.
MISS KITTY ...................................... $7.95 Grilled Calamari Steak.
SALTY SAM ....................................... $9.95 Sautéed Sea Scallops (5)
LONE SPUR JACK ........................... $9.95 BBQ Sweetbreads and 4 oz. Linguica.
HOLLERIN JOE ................................ $2.99 “Give me a Rib” One Beef Rib.
BOXCAR BILLY…….$9.95 BBQ Pork Spare Ribs (4)
HALIBUT .................................... $33.95 Lightly floured and grilled or baked with asparagus
and cheese.
SHRIMP SCAMPI .................... $30.50 Oven-baked in white wine and garlic butter.
AUSTRALIAN LOBSTER TAIL ................. $ MARKET PRICE 10-12 oz., served with drawn butter.
CALAMARI ......................... $23.50 Lightly floured and grilled.
SCALLOPS………….$30.99 A heapin’ helpin of large sea
scallops, sautéed or deep fried.
SEAFOOD ALFREDO ............... $31.95 Combination of shrimp, scallops and fresh
fish served over a bed of fettuccine and topped with A.J.’s Alfredo sauce.
All burgers served with French Fries.
AJ BURGER .............................. $16.99 An 8 oz. ground sirloin burger with lettuce,
tomato, onions, pickles and American Cheese, served on a toasted bun with
thousand island dressing. Add Bacon ........................... $1.00
Add Roasted Jalapeños ....... $1.00
Add Avocado ....................... $1.00
Make it a Double ................ $3.00
Make it a Triple................... $6.00
HENHOUSE BURGER ........ $16.99 12 oz. deep fried chicken breast with bacon
and pepper jack cheese topped with tomatoes and lettuce served on a toasted
bun.
V is it u s a t
Www.ajspurs.com
Buellton 350 E. Hwy 246, CA 93427
(805) 686-1655 ajspursbuellton@live.com
Grover beach 1760 El Camino Real, CA 93433
(805) 489-7770 ajspursgroverbeach@live.com
AJ spurs welcomes you and your family to dine with us in the flavor of the old west. It is always our goal to satisfy even the heartiest of appetites. The staff of AJ spurs
thanks you for your patronage and hopes you enjoy your time here as much as we enjoy serving you!
A.J. SPURS A Little History
Located between Atascadero and Paso Robles off Hwy
101, the “original” A.J. Spurs opened it’s doors in Jan-
uary 1989. Like the town itself, the building that
house A.J. Spurs has undergone many changes since it’s construction in 1886. In the past century it has been
home to a general store, meat market, bank and an eatery or two. The brick part of restaurant which holds the bar
and the main dining room is the original building. It can be recognized as the general store of Templeton past in
pictures displayed on the walls around the dining hall.
Our search for the ideal location for another A.J. Spurs ended when we came upon this rustic log “cabin” in the
Santa Ynez Valley. Named after Rufus Thompson Buell, the history of the land and it’s people captured and
brought to life inside the massive log structure that opened in April 1990.
In November 2000, we opened another A.J. Spurs on a hill overlooking Hwy 101 between Arroyo Grande and
Pismo Beach. Not as “rustic” as our other locations Grover Beach takes you back in time to the old west with a
more “parlour” like atmosphere and great open views.
A Cowboy’s Guide to Life By Texas Bix Bender
1. Don’t squat with yer spurs on.
2. Never kick a fresh cow chip on a hot day.
3. There’s two theories to arguin’ with a woman.
Neither one works.
4. Don’t worry about bitin off more than you can
chew. You're mouth is probably a whole lot big-
ger’n you think.
5. If you get to thinkin’ you're a person of some
influence, try orderin’ somebody else’s dog
around.
6. Never smack a man who’s chewin’ tobacco.
7. It don’t take a genius to spot a goat in a flock of
sheep.
8. Never ask a barber if he thinks you need a hair-
cut.
9. Good judgement comes from experience, and a
lot of that comes from bad judgment.
10. Letting’ the cat outta the bag is a whole lot
easier’n puttin’ it back.
11. The quickest way to double your money is to fold
it over and put it back in your pocket.
12. Never miss a good chance to shut up.
We have banquet rooms available at each of our locations to
host private or semi-private gatherings. We specialize in
wedding rehearsal dinners, company parties, meetings,
celebrations of life, birthday parties, bus tours and anything
in between. Contact our banquet manager at:
ajspursgroverbeach@live.com or visit our website at:
www.ajspurs.com/banquets for more information.
By the glass, By the bottle
WESTERN MANHATTAN Basil Hayden Bourbon, Sweet Vermouth,
Cherry and Bitters. Served up
DESPERADO Absolut Mandarin, Cranberry Juice, Lime Juice & Triple Sec. Served up
SILVER SLIPPER
Belvedere Vodka Martini served up with Blue Cheese Olives
RHINESTONE COWBOY
Ketel One Vodka, lime juice, Raspberry and Ginger Beer
LONGHORN CADILLAC
Don Julio Reposado, Fresh Lime Juice, Sweet and Sour, topped with Grand
Marnier
THE UNDERTAKER Bulleit Bourbon, St. Germaine with Peach,
Orange and Rhubarb Bitters
MOJITO JOE Bacardi Rum, Lime, Mint and
topped with Soda Water
KICK'N CHICKEN Wild Turkey, fresh squeezed Lemon,
Muddled Orange, Sweet and Sour, topped with Soda
THE TROUBADOUR
Makers Mark, Blackberry Puree, Lime and Ginger Beer
KING GEORGE OLD FASHIOED
Bulleit Rye, Orange Wheel, Sugar Cube, Cherry and Bitters
LOUISVILLE LEMONAIDE
Jim Beam Bourbon and Lemonade
THE SPAGHETTI WESTERN Sauza Hornitos Reposado,
Sweet & Sour, Lime Juice Topped Disaronno
CUCUMBER COOLER
Nolets Gin, Muddled Cucumbers, Lime Juice topped with Ginger Beer
AJ SPURS BLOODY MARY
Smirnoff, with our Spicy Bloody Mary Mix
PARADISE MARGARITA Don Julio Blanco, Coconut Cream,
Pineapple Juice
AJ SPURS MARGARITA Jose Cuervo Gold, Cointreau, Lime
EL DORADO MARGARITA
Herradura Silver Tequila, Cointreau, Agave Nectar, Lime
TEXAN MULE
Tito's Handmade Vodka, Ginger Beer and Lime
TEMPLETON MANHATTAN
Templeton Rye Whiskey, Caprano Antica, Bitters
GUN SLINGER
Jack Daniels Tennessee Whiskey & Coke
STAGECOACH WEST Hendricks's Gin, Blue Cheese
Stuffed Olives, Served Up
TENNESSEE STINGER Jack Daniels Tennessee Honey & Lemonade
SOUR COWGIRL
Hanger One California Vodka, Lemon and Simple Syrup
ANGRY PROSPECTOR
Tin Cup American Whiskey, Ginger Beer and Lime
STUMBLING COWBOY
Old Forester 100 Proof Whiskey Old Fashion
BONANZA MAI TAI A Classic... with Sailor Jerry Spiced Rum
SIX SHOOTER
Tito's Handmade Vodka, Hendricks Gin, Herradura Tequila, Sailor Jerry Rum, Lemonade
and Tea
RED, WHITE & BLUES Ketel One, Lime Juice, Splash of
Cranberry and Cane Syrup
ROLLING THUNDER MAI TAI Malibu, with Pineapple, Lime Juice and Topped
with Myers Dark rum
HONKEY TONK TEA Absolut Vodka, Lemonade and Iced Tea
COWGIRL COLADA
Captain Morgan Spiced Rum, Coconut Cream topped with Myer's Rum served Blended
STRAWBERY BERRY MARGARITA
Don Julio Blanco, Strawberry Puree served Blended
AJ SPURS DAIQUIRI
Your choice of Rum with your choice of Coconut, Orange, Mango, Raspberry, or
Strawberry
Templeton 508 Main Street, CA 93465
(805) 434-2700 ajspurstempleton@live.com
Cabernet Sauvignon Justin, Justification, Paso Robles ........................... $16/$59 Firestone, Santa Ynez ............................................ $9/$28 Wild Horse, Paso Robles ....................................... $9/$28 Halter Ranch, Paso Robles .................................... $14/$34 Napa Cellars, Napa Valley ..................................... $12/$36
Merlot Broadside, Paso Robles ......................................... $12/$36 Rutherford Hill, Napa Valley ................................. $12/$36
Pinot Noir Laetitia, Arroyo Grande ......................................... $12/$36 Dierberg, Santa Rita Hills ...................................... $14/$49 Sanford, Santa Rita Hills ........................................ $14/$49 Artesa, Carneros.................................................... $10/$32 Chalk Hill Estate, Russian River ............................. $13/$39 Adelaida, Paso Robles ........................................... $10/$28
Zinfandels Brazin, Old Vine Zin, Lodi ...................................... $9/$28 Rosenblum, Paso Robles ....................................... $10/$32 Opolo Mountain Zinfandel, Paso Robles .............. $12/$36
Other Reds Newton Claret (Merlot-Cabernet Sauvignon) Napa Valley .......................................................... $9/$28 Joel Gott, Alakai Red Blend (Grenache, Syrah, Petite Syrah) Napa Valley ........................................................... $12/$36 Beckmen, Cuvee Le Bec Red Blend, Santa Ynez ............................................................. $13/$39 Hearst Ranch Tempranillo, Paso Robles ............... $11/$34 Qupe, Syrah, Central Coast ................................... $9/$28 Tobin James, Port Liquid Love, Paso Robles ......... $8/$28 Trouble Maker, Central Coast ............................... $12/$36 Epiphany, Petite Syrah, Rodney's Vineyard .......... $12/$39 Bridlewood, Red Blend, Central Coast .................. $9/$28
Chardonnay Sunstone, Santa Barbara ....................................... $8/$26 Wild Horse, Unbridled, Paso Robles ..................... $12/$36 Sonoma Cutrer, Russian river Ranches ................. $12/$36 Chamisal, Stainless, Edna Valley ........................... $13/$39 Newton Unfiltered, Napa Valley ........................... $12/$36
Sauvignon Blanc Cakebread, Napa Valley ........................................ $11/$32 Presquile, Santa Maria .......................................... $10/$32
Johannesburg Riesling Firestone, Santa Ynez ............................................ $9/$26 Chateau St. Michelle, Washington ........................ $8/$25
Pinot Grigio Estancia, California ................................................ $8/$25 Charles Smith, Vino, Columbia Valley ................... $12/$36
Other Whites Treana, White Blend, Paso Robles ........................ $8/$26 Zaca Mesa, Z Blanc (Rhone Blend), Santa Ynez .... $9/$28 Terra D’Oro, Chenin Blanc-Viognier, Clarksburg .. $8.$26 Martin Ray, Rose of Pinot Noir, Russian River ...... $7/$24 Cape Mentelle, Sauvignon Blanc-Semillon Margaret River ...................................................... $7/$24
Sparkling Wine Chandon Brut, Napa Valley ................................... $10/$38 Veuve Clicquot, France ......................................... $89
Mixed Grill ............................................... $13.95 Linguica, mushrooms, bell peppers and onions served on a bed of rice pilaf topped with four pork ribs.
Steak Bits .................................................. $14.95 12 oz. of tender charbroiled steak bits served on a bed of rice pilaf with salsa, BBQ sauce and toast. Add 4 Shrimp Scampi for $5.00
Shrimp Bites (your choice) ...................... $13.95 5 large shrimp made any of the following styles. Coconut– coated with coconut batter, deep fried and served with marmalade sauce. Beer Battered– served with cocktail sauce. BBQ Bourbon– bacon wrapped and cooked on our oak pit, brushed with our bourbon BBQ sauce.
Armadillo Eggs ......................................... $7.95 Mild jalapeños stuffed with cream cheese, deep fried and served with ranch dressing.
Cowboy Spuds .......................................... $9.95 AJ Spuds smothered with our tequila beans, Monterey jack and cheddar cheeses, tomatoes, salsa and sour cream.
Onion Rings.............................................. $6.95 A heapin’ basket of onion rings served with salsa. Chicken Strips .......................................... $7.95 Deep fried chicken tenders served with BBQ sauce and ranch dressing. Popcorn Shrimp ....................................... $6.95 Lightly breaded small shrimp served with cocktail sauce.
Fire Roasted Artichoke ............................ $7.95 One fire roasted artichoke cooked on our oak pit BBQ and served with our lemon Aioli sauce.
Quesadilla.................................................. $7.95 A mixture of Monterey Jack and Cheddar cheese grilled in a flour tortilla served with salsa and sour cream. Add Chicken $5.00 Add Shrimp $6.00 Add Steak $6.00 Add Veggies $4.00
Sweetbreads ............................................... $7.95 Deep fried beef sweetbreads, brushed with our BBQ sauce and garlic bread.
You call it! Put any drink in a lighted
souvenir boot! Add $3.00
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