Southwestern Food Sampling

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Southwestern Food Sampling. 7-Layer Dip. Layers. Beans Sour Cream Cheese Guacamole Salsa Another ingredient: olives, chile peppers, beef, lettuce, or onions. Other information. “Tex-Mex” food Popularized in the 1960s Casual party food ( e.g., for the SuperBowl ). Blue Corn. - PowerPoint PPT Presentation

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Southwestern Food Sampling

7-Layer Dip

Layers

BeansSour CreamCheeseGuacamoleSalsaAnother ingredient: olives, chile peppers,

beef, lettuce, or onions

Other information

“Tex-Mex” food

Popularized in the 1960s

Casual party food (e.g., for the SuperBowl)

Blue Corn

Information

From the Southwest (especially Arizona and New Mexico)

First grown by the Hopi Indians Blue corn = long life Eaten before long journeys for strength

Healthier than yellow corn 20% more protein!

Bizcochitos

Information

Made from sugar, cinnamon, and anise seeds

Official cookie of New Mexico

Eaten at celebrations

Brought to New Mexico in the 1700s by Spanish people

Prickly Pear Cactus Candy

Another Prickly Pear Food

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