Easter Food from around the world

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PowerPoint Show by Andrew

Greece – Tsoureki

Ecuador – Fanesca

Russia – Kulich

Finland – Mämmi

U.S. – Easter Ham

Jamaica – Bun and Cheese

Mexico – Capirotada

Argentina – Torta Pascualina

Netherlands – Advocaat

UK – Hot Cross Buns

Lebanon – Ma’amoul

Egypt – Fesikh

Italy – Casatiello

Sweden – Boiled eggs with Shrimp

Switzerland – Osterchüechli

Poland – Babka Wielkanocna

Brazil – Bacalhau à Gomes de Sá

Germany – Osterschinken im Brotteig

France – Le Gigot d’Agneau Pascal

South Africa – Cape Malay Pickled Fish

Iceland – Páskaegg

Nigeria – Frejon with Obe Eja

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