Clases cocina asiática - Asian cuisines lessons

Clases de cocina asiática en España

y Portugal

Made by: Jiwa Biru

Email:pedasrasa75@gmail.com

I worked like cook teacher about Asian cuisine in Spain and Portugal for restaurants, cooks and people interesed in the food of East Asia and India.

Algunos de los platos que fueron cocinados….

Aloo dum (India)

Ayam bakar kerisik (Brunei)

Bah ku teh (Chinese-Malaysia)

Bakso (Indonesia)

Banh xeo khmer (Cambodia)

Chili crab (Singapore)

Chola tikki con baingan bharta (India)

Cumi woku bangar (Indonesia)

Rumah mertua ikan (Indonesia)

Fish curry and coconut rice (Cambodia)

Dongpo rou (China)

Futomakis (Japan)

Jalangkote (Indonesia)

Laksa (Singapore)

Lontong con opor ayam and sayur lemak (Malaysia)

Sambal prawn majestic (Brunei)

Masak cuka ikan (Malaysia)

Nasi goreng ikan bilis (Malaysia)

Mee goreng (Indonesia)

Sambal prawn potato (Indonesia)

Nasi kunyit (Malaysia)

Pani popo (Singapore)

Nasi udang berempah (Malaysia)

Panada manado (Indonesia)

Sago and Melon in coconut (Hong Kong)

Perkedel jangung (Indonesia)

Roti paun ikan (Malaysia)

Assam potatoes (Singapore)

Sichuan dinner (China)

Sambal sotong Melaka (Malaysia)

Pukumbap (South Korea)

Sup tulang (Malaysia)

Yiyang meat balls (China)

Korean Pancake (South Korea)

Samosa with curry of ikan bilis (India)

Homemade Panner cheese (India)

Battura with paneer and tomato chutney (India)

Nasi goreng babat (Indonesia)

Nasi padang (Indonesia)

Baguette (Cambodia)

Glutinous rice with pork (China)

Nasi dagang (Malaysia)

Stomach curry (Indonesia)

Assam Fish (Malaysia)

Pineapple Rice (Thailand)

Sichuan charcoal ribs (China)

Risoles (Indonesia)

Nasi Biryani and Vadai (India)

Sambal Mussels (Singapore)

Gulab Jambu (India)

Mee goreng Mamak (Malaysia)

Egg fried rice (Brunei)

Thosais with currys (India)

Son Tan (Thailand)

Apple Fritters (India)

Turmeric trips (Vietnam)

Soto Medan (Indonesia)Soto Medan Prawn (Indonesia)

Beef Redang (Malaysia)

Mee Aceh (Indonesia)

Curry Crab (Cambodia)

Chicken red curry (Thailand)

Tempura (Japan)