Sheetal Wagh

  To set up an enterprise   To explore other areas in the food industry   To go global   Contributing a handsome amount to SIBAR - Alma mater - every year as is the practice in the US and European countries   Contributing benevolently to the society

Sibariano Desserto aspires to offer high quality cakes and pastries at a competitive price, that will create a loyal customer base.

Sibariano Desserto will be a start-up Cakes and Pastries shop located inside the Sinhgad Institute’s Campus at Kondhwa.

The cake and pastry shop will expect to catch the interest of a regular loyal customer base which will comprise students of Sinhgad Institutes besides local residents of Kondhwa.

Sibariano Desserto will offer a range of cake and pastries with flavours such as:

 Vanilla  Rose Petal  Raspberry Fudge  Red Velvet  Chocolate  Strawberry

Cakes and Pastries happen to be a favourite with students and the middle-aged. With little or no health concerns like diabetes, acidity and obesity in this age-group, cakes and pastries offer an attractive and healthy source of sugar and energy.

The startup will earn a good reputation in the Sinhgad Institute campus through its ‘Experimental Friday’s’ initiative wherein members of the cake and pastry shop will distribute 100 cakes and pastries on alternate Friday’s in the year 2015 - 16 to 100 students and staff.

After receiving encouragement from the students and the staff members we will present this business plan to the Management of SIBAR. We hope to receive an in-principle approval to financially support the start up for an initial period of three years following which a review would be taken to further develop the business plan into a full-fledged business.

The student members will approach the Bank of Kondhwa for loan. We understand that the Bank can submit the proposal under the ‘Pradhan Mantri Earn and Learn’ scheme floated by the Government of India under its ‘Make in India’ initiative.  

 Our competitive edge will be our popularity among the students and the staff of Sinhgad Institutes.

 We will invent new flavours and recipes regularly to keep our product offering fun and interesting and to motivate our customers to return to Sibariano Desserto Cakes and Pastries shop.

IF WE FAIL TO PLAN,

WE PLAN TO FAIL