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Creating Modern Bio-economies in
Africa
Julius Ecuru
UNCST/BecA-ILRI Hub
At the SEI Bio-economy Workshop
3rd December 2014
Stockholm, Sweden
Key message
• Building and/or strengthening bioscience innovation systems is a precursor to creating modern bio-economies in Africa;
• Universities (&PRO) and communities are critical actors this innovation system;
• But they collaborate regionally & globally in bioscience, taking advantage of regional economic blocks.
Africa’s vision
• Countries in Africa have a common aspiration & vision:
– i.e. to achieve middle income country status as soon as possible (before 2030?)
– implies moving towards knowledge based economy
• Challenge is, how to get there!
“An integrated, prosperous and peaceful
Africa, driven by its own citizens and
representing a dynamic force in the
global arena” The AU
Africa today
• About 12 million people
entering the labour market
annually;-rising middle
class
• 60% of the global arable
land --- increasing
opportunities for
agribusiness dev’t;
• Opportunities for intra-
Africa trade, currently only
15% of total trade;
• Africa fastest growing
region in the world;
• High popn growth rates:
>50% of people <15yrs---
US Senator Chris Coons, 2013
The Challenge
Maintaining higher growth
rates, & making it
inclusive & sustainable;• Addressing constraints to
agricultural productivity, e.g.
biotic & abiotic stresses;
• But increasing household
incomes key to eradicating
poverty;
• It means diversifying sources of
growth---value addition, agro-
processing, agri-businesses;
• Ensuring environmental
sustainability
Creating modern bio-economies is
part of the solution...• Why?
– Africa has a rich genetic
resource base;
– A rising demand for
renewable bio-resources
brought about by rapid
globalization & climatic
changes;
– Modern bioscience tools
increasingly available;
– Critical mass of scientists
available in some
countries to start with;
Calestous Juma’s optimism:
“This opportunity offers Africa another
opportunity for technological leapfrogging.”
Juma (2011)
Building functional bioscience innovation
systems is the foundation for a bio-economy
• i.e. a network of people & organizations interacting and learning from each other in developing, adding value and processing local crops & other bio-resources.
• Interaction being facilitated by enabling institutions (norms, traditions, standards, etc)frameworks;
Universities’ role is critical, linking
with the community • If well facilitated,
universities (& public research organizations) can catalyse a rapid evolution of an African bioscience innovation systems, and specifically support the creation of new bio-based enterprises/firms, or significantly enhance the competitiveness of the existing ones.
• E.g. in East Africa alone:– >700,000 students enrolled in
over 170 universities (IUCEA
sources, 2014);
– >70% of population in rural areas, small-scale farmers;
Regional collaboration is key: E.g.
BecA, Bio-innovate, ANAFE
• Translating research products
to innovations through value
addition & incubation;
• Capacity building &
research modern
biosciences
• Enhancing ag-
education, esp.
curriculum dev
…and of course, many other important actors…
Going forward
1. Responsive policies• Policies should be enabling policies---clear
goals with incentives-specific bio-economy strategies are important
• IP management, taxation regimes, etc.
2. Innovative financing;• Innovative financing for knowledge based
bio-economies,
3. Competitive products & firms• Encourage scientists to get into business;
• Support them through active “business” incubation
Conclusion
“ Africa’s economic transformation is starting in the new
age of biology—both as a scientific endevour and as a
metaphor on how we view the world.”
- Calestous Juma, 2013
• “There’s a huge shortage of skilled people at all levels. We need bright young people with new technological ideas to solve our environmental problems” – (Andre Kuipers, in Holland Herald,
December 2014; p 39)
Source: en.wikipedia.org
https://www.google.se/url?sa=i&rct=j&q
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