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Tim Forrest ___________________________________________________ University of Nebraska Food Processing Center / National Small Food Business Conference “Heat Up Your Food Business” April 24, 2009

Food Broker Market Planning - University of Nebraska Food Presentation

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The attached document was used as my speaking notes for the University of Nebraska Food Processing Centers Annual Food Meeting. Please send me a note with any questions or observations [email protected] © Tim Forrest 2009. All rights reserved.

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Page 1: Food Broker Market Planning - University of Nebraska Food Presentation

Tim Forrest

___________________________________________________University of Nebraska

Food Processing Center / National Small Food Business Conference“Heat Up Your Food Business”

April 24, 2009

Page 2: Food Broker Market Planning - University of Nebraska Food Presentation

Plan Market

Page 3: Food Broker Market Planning - University of Nebraska Food Presentation

Function

Page 4: Food Broker Market Planning - University of Nebraska Food Presentation

Trade Class Segmentation

Page 5: Food Broker Market Planning - University of Nebraska Food Presentation

Services

Page 6: Food Broker Market Planning - University of Nebraska Food Presentation

Selecting

Page 7: Food Broker Market Planning - University of Nebraska Food Presentation

Timing

Page 8: Food Broker Market Planning - University of Nebraska Food Presentation

Representation

Page 9: Food Broker Market Planning - University of Nebraska Food Presentation

Pitfalls

Page 10: Food Broker Market Planning - University of Nebraska Food Presentation

Evaluations

Page 11: Food Broker Market Planning - University of Nebraska Food Presentation

Questions

Page 12: Food Broker Market Planning - University of Nebraska Food Presentation

Thank You!

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