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It's gonna smell like Breton butter biscuits at the ISM fair in Cologne ! Meet Jacques Menou, La Mère Poulard, Biscuiterie de Bretagne, Loc Maria under the French Pavilion ( Hall 4.2 / 5.2)
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France - Bretagne PavilionISM - Cologne
26>29 January 2014
Exhibitors listHalls 04.2 & 05.2
Eingang OstEntrance East
Eingang SüdEntrance South
Eingang WestEntrance WestStaatenhaus
am Rheinpark
Congress-Centrum OstCongress Centre East
10
11
32
45
67 8
91
Deutz-Mülheim
er-Stra
ße
Auenweg
Piazza
Boulevard
Zoobrücke
Messekreisel
EXHIBITORS
BISCUITERIE JACQUES MENOU
BISCUITERIE MÈRE POULARD
LA BISCUITERIE DE BRETAGNE
LOC MARIA
ACCOMPANIED BY
BRETAGNE COMMERCE INTERNATIONAL
Stand
04.2 - F010
04.2 - F030
04.2 - E018
05.2 - D038
04.2 - F010
Page
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4
5
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Index of Companies
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Floor planFrance - Bretagne Pavilion
Biscuiterie Jacques Menou
Contact: Martine MENOU
hall 04.2 - stand F010
16 rue de la Gare22 810 PLOUGONVER
FRANCETel.: +33 (0)2.96.21.61.97Fax: +33 (0)2.96.21.61.74
Established in 1879, MENOUbiscuit factory is consideredto be one of the most innovative ones in Brittany. Rawmaterials of the best quality together with newtechnologies are used for the production of traditionalBreton biscuits, such as palets, galettes, kouign amann,Breton cakes, macaroons and other fine pastry.
Die 1879 gegründete Keksfabrik MENOU ist eine derInnovativsten in der Bretagne. Für die Herstellung vontraditionellen bretonischen Keksen, wie Paletten,Galettes, Blätterteigkuchen (Kouign Amann),bretonische Kuchen, Makronen und andere feineKonditoreiwaren verwendet sie Rohstoffe von besterQualität und verarbeitet sie mit neuen Technologien.
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Contact: Jean-Marc FIAND
hall 04.2 - stand F030
Grande Rue - B.P. 1850 170 LE MONT-SAINT-MICHELFRANCETel.: +33 (0)2.33.48.42.65Fax: +33 (0)2.33.60.28.03www.biscuiterie-mere-poulard.frexport@merepoulard.fr
The BISCUITERIE MÈRE POULARD is wellknown for its quality butter biscuits.Our company, founded in 1888, enjoys a goodreputation in 40 countries. We offer a range of traditional biscuits,innovative cookies and a superb range ofvintage packs and metal tins “the Collectors”.
Die BISCUITERIE MÈRE POULARD ist berühmtfür ihre hochwertigen Buttergebäcke.Unser Betrieb wurde 1888 gegründet undgenießt einen sehr guten Ruf in 40 Ländern.Wir haben in unserem Sortiment traditionelleund innovative Gebäcke sowie einegeschmackvolle Kollektion von Metalldosenund Verpackungen im Retro - Look.
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Biscuiterie Mère Poulard
La Biscuiterie de Bretagne
Contact: Hervé LE MERDY
hall 04.2 - stand E018
Zone Industrielle22 200 GRÂCES
FRANCETel.: +33 (0)2.96.91.94.31 Fax: +33 (0)2.57.18.00.56
www.labiscuiteriedebretagne.comcontact@labiscuiteriedebretagne.com
The “BISCUITERIE DE BRETAGNE” startedmanufacturing and marketing the famous Bretoncrispy biscuit, the “Craquant”, in 2004. Thanks to its unique taste experience compared totraditional biscuit, it has been really growing inpopularity over the last years in France and offersnow a wide range of 14 different flavors. “Saltedcaramel, Blueberry, Apple, Chocolate, Fig …”.
Die "BISCUITERIE DE BRETAGNE" begann mit derHerstellung und Vermarktung des berühmtenbretonischen knusprigen Keks, die "craquant", imJahr 2004. Dank dem einzigartigen Geschmackserlebnis ihrerProdukte im Vergleich zu traditionellen Biskuitshat die Firma in den letzten Jahren in Frankreichstark an Popularität gewonnen und bietet nuneine breite Palette von 14 verschiedenenGeschmackrichtungen wie gesalzenen Karamell,Heidelbeere, Apfel, Schokolade…
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Contact: Sébastien PRIOUL
hall 05.2 - stand D038
13 rue de la Longeraie - B.P. 5634435 763 SAINT-GRÉGOIRE cedexFRANCETel.: +33 (0)2.99.84.82.00Fax: +33 (0)2.99.84.82.10www.locmaria.frwww.gavottes.frwww.traoumad.frs.prioul@locmaria.fr
Stories of both brands started in Bretagne in 1920. Today,we still make fine biscuits using traditional methods andthe finest raw material. All these combine to createbiscuits that uphold our traditions.Experience a wonderful and crunchy sensation with ourcrispy crepes… Indulge in our cookies made of purebutter… Taste our mini crepes with delicious savory filling.LOC MARIA and TRAOU MAD, distributed in over 40countries worldwide for the delight of all food lovers.
Die Geschichten beider Marken beginnt in der Bretagneim Jahre 1920. Heute noch produzieren wir feine Kekse,verwenden die besten Rohstoffe und arbeiten mittraditionellen Methoden. Erleben Sie ein wundervolles und knackiges Gefühl mitunseren knusprigen Crêpes ... Tauchen Sie in unsereButterkekse ein ... Probieren Sie unsere Mini-Crêpes mitleckerer herzhafter Füllung.LOC MARIA und TRAOU MAD, sind in über 40 Ländernweltweit vertrieben, zur Vergnügung aller Feinschmecker.
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Loc Maria
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Bretagne Commerce International is anon-profit organization of privatecompanies located in Western France. Entrusted by the Regional Governmentof Bretagne and the Regional Chamberof Commerce to internationalize theBreton economy, it assists Bretoncompanies in their internationaldevelopment as well as foreigncompanies planning to invest inBretagne.Through customized and collectiveactivities, Bretagne CommerceInternational is committed to :
E raising awareness aboutinternational businessopportunities
E supporting companies withadministrative issues
E helping companies start and thenconsolidate their business.
hall 04.2 - stand F010
Bretagne Commerce International
Contact: Eric VOULAND
Parc Eolys - 16C rue de Jouanet - CS 2083435 708 RENNES cedex 7
FRANCETel.: +33 (0)2.99.25.04.04Fax: +33 (0)2.99.25.04.00
contact@BretagneCommerceInternational.comwww.BretagneCommerceInternational.com
E From one of the founding countries of the European Union, you will be able toexpand on a market of 502 million consumers with a high purchasing power.
E Thanks to an outstandingly high level of initial education, you will benefit froma workforce which is able to adapt to the constant evolution of products andservices easily.
E Enjoying a high quality of life environment, you will find opportunities forinnovation, R&D and competitiveness, which is the evidence of great scientificand technological skills.
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Why invest in Bretagne?
• 28,000 km²
• 3.19 million people
• €82 billion GDP (#7in France)
• 1st Agri-Food regionin France
• 1st Agriculturalregion in France
• 1st region in MarineScience &Technology
• 1st region for filingof High TechEuropean patentsin France
• 2nd region forDigital R&D inFrance
• 3rd placed forscientificpublications inEcology, MarineBiology, Agro-Foodand DigitalIndustries
Land of excellence:
Digital, Automotive, Marine, Agriculture and Agro-Food
Developing sectors:
Marine Renewable Energy, Green Vehicles, Eco-Activities and Biotech
Bretagne plays host to almost 490 foreign companies
Bretagne economy: a snapshot
Bretagne and its strong industrial dynamics
Focus on AGRI-FOOD INDUSTRY
• 400 companies
• 80,000employees
• €19 bn ofturnover
• 50% of the meatindustrynational exports
• Valorial: theAgri-Foodcompetitivenesscluster fortomorrow’s food
Key figures
Innovation & Industry, two pillars for growth
Large diversity
Strong innovationOptimized processes, recognized and award winninginnovations, an industry cluster dedicated to foodresearch.
Best in class quality & traceabilityBreton companies focus on the quality and safety of theirproducts and processes.
Private label goodsBretagne is the largest food product supplier to majorsupermarket chains in Europe.
Regional authenticityTraditional produce and products with incomparableflavours that respect the nature. Bretagne is also theleading region for organic products in France.
1st Agri-Food region in France
1st region in France for Food Safety
1st Agricultural region in France
• Meats: pork, beef,poultry• Seafood• Fruits & vegetables
• Delicatessen &convenience food• Eggs & dairy products• Biscuits & bakery
• Animal feed• Ingredients• Process machinery• Packaging
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Note
Bretagne Commerce InternationalParc Eolys - 16C rue de Jouanet - CS 20834 • 35708 RENNES cedex 7 • FRANCE
Tel.: +33 (0)2.99.25.04.04 • Fax: +33 (0)[email protected]
www.BretagneCommerceInternational.com
