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2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of

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Page 1: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 2: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 3: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 4: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 5: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 6: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 7: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 8: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 9: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 10: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 11: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 12: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of
Page 13: 2007/11/10  · breast of pintade (guinea fowl) with mushroom duxelle and le Sieur de Duplessis (which I was familiar with from my night at the Rossmount) and served it on top of