BOïTLE C-s7 (CRS) TEMPLATE

CARROLL CO./STAPLES 1 GALLONWEB 1f

3,25"-7

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6.4375"

NO PRINT MARGIN 1/4''r S[bo ffi intetÎãn t ìîo *i[iìil tilreñ I osp ¡ r-¿ ls.ä n i f c-'î o mEt h oiãls, sffi o ]s l

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¿thletic/recre¿iÌon¿l facilitÌes/t¿nnlfg spas, f0od seruice est¿b ishments, rest¿ur¿nts,

¡nd b¿rs where dÌsinfectì0n, s¿nitiz¿tion ¿nd deodorìz¿tion is of prime lmp0rlån(e.

When used ¿s directed, 5166 DÌsinfect¿nt is formul¿led t0 dlshfect h¿rd, n0n-porous,

¡n¿nimate envlronmental surf¿ces: floors, walJs, met¿lsulàces, st¿¡nlesssleelsurlaces,glazed porceÞin, gazed ceramic tile, pl¿s1Ìc surí¿ces, b¿throoms, shower st¿lls.

b¿thtubs, c¿binets, tâbies, ch¿irs tanning beds ¿nd teleph0res

5[ó6 Dis]nJectanL deodorizes those are¿s, which generally are hard lo keep fresh

smelling, such asgarbage stor¿ge are¿s, emptyg¿rbage bìns and cans, petareas and any

o'e ¿re¿s uf r h ¡'e orore o odo'. c¿ r.ed oy m.'oo'g¿.i!rs

PRECAUTIONARY STATEMENTSHAZARDS IO HUN4ANS AND DOIMES IC AN [/ALsDA¡¡GER. KEEP OUT 0F REACH 0f CHILDRÊN. CORROS|VE. Causes irreverslble

eye damage and skln butns. Do not get ir eyes, on skjn or on clothing. W€¿r g0gg es

or face shield, rubber gloves znd pr0teclive clothing. H¿rmful if sw¿ lovred. Remove

c0¡taminated clothlng and yr¿sh before reuse. W¿sh thoroughly with soap and w¿ter

after handling.

STORAGE AND DISPOSATDO NOTCONTAI\IINATI WATER,TOOD, OR ITID BY STORAGI OR D 5PO5AI.

PESTICIDESTORAGÊ5toreinâdryplacen0lowerintemper¿tureth¿n50'Forhìgherthan 120'F. 5tore in a tighlly closed cont¿inei jn ¿n ¿re¿ ¡n¿ccesslble t0 chil¿ren

C0NTAINER0ISPOSAI:Nonrefillablecontainer Donotfeuse0rreflllthsconlalner0ffer for recyclÌng if available. iriple rinse c0nt¿i¡er promptly ãfter empiving. Triple

rinse¿sfollows: Fillcont¿lnerl/4fullwithwaterandrec¿p. Aglt¿tevigorously. F0llow

PesticideDisposalinstructionsforrinsaledisposal. Drainforl0secondsaftertheflowbegins t0 drip. Repeat procedure two more times. Jhen ofler fo¡ recycling or recondl-

tioning. lfnotavailable, punctureand dispose in asanitary landfill.

PESTICIDE DISPOSAL: Pestlcide vr¿stes are ¿cutely h¿z¿rd0us nrproper disposal olexcess pesticide, spr¿y mixture, or rins¿te ls a violation of tederal Law. lf these w¿stes

cannot be disposed of by use ¿ccordingl0 l¿bel inslructions. conlact y0ur St¿1e Pesticlde

orInv]ronment¿lContro Agency,0rthel-iaz¿rdousW¿sterepresent¿ijve¿tthene¿rest

EPA Regronal 0{fice for gridance.

SPlLL 0R LEAK PROCEDURES: Small spills m¿y be mopped up, flushed away wilhvy¿ter or ¿bsorbed on some ¿bsorbenl m¿leri¿l ¿fd incineraled. large spills should be

c0nt¿ined, the m¿teri¿l then moved into cont¿i¡ers and disposed of by approved melh'ods for haz¿rdous w¿sLes.

L 66

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NO PRINT MARGIN 1/4''

1839-86-86226_SE66 Disinfectant_20161011_11_86226_.pdf

'19.375"

3.25" 6.4375" aNO PRINT MARGIN

DIRECT¡O}'IS TOR USEIt is a volal'o¡ cf FedÊol L¿w tc r:e th¡ prcd{t n ¿ naîermntisieil w lh ih ¿beliq. lìis poau( is not l$ úe 0f

criti.¿l ¿nd seFi"crii'[¡l mêdio] dev¡€ rúrfr¡s

Dßh¡lECÌl0lÌ b dEilfecl iruninale hat mn-porou

sudres appy useJcuton w¡ih m0 dclh srcnge. bwpreSilre .caße :tr¿yer ü haÍ p!î¡ tiggci 5pÊ)ær s0 :s tc

wetl rrfæesthomugillAlhù,lcÊnaìrwetfcrl0nirutes.

lhen r€nov€ ùæss liquid tcr h€ilit ic ed a€as. ¿ pre-

chmingste0 i5 rffiu rtr. Prep¿re ¿ IÐh 50lut 0n f0r€act [9.Fcr lcw p:essure m:re rra¡ and b¡¡ Dump riggerJpÊwr

¿rplicali!É, uEy 68 lmlìð frcm ll¡ srfæe rub with ¡ush.

gonge or Ccth. Do nor brotlre spray.

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Gl{tlÂtD6$,lfÊCll0l{:Addlcrecf thi!pr0d61pe,5

g¿l 0ß ciMterffi csinltrticnag¿i6tStathvkm!¡wJs$lrcnel? $teriG, Lileria monoc,itc8enes ¿¡d Yffil¡la

entertro itÉ.

KÌspffil DblNEClþlt Acd i.5 ourccs of SEóÉ

D snleciari pff 5 ga bß 0f waþr ic: c¡i¡ledicn aga nrÌ

Pseudomæs ¿erugl¡o:¿ ¡ú \h¡ccnti¡ i¡lerftdaÌe

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Þbler ad ì ouncø oi $i: prcrucr pr 5 ga iom of water

Fctkæih soilec area. r pr-cÞanlng lep is reqridApply

501úl0n will a dcti, s¡onge 0r l¡d Þunt Ìgger Íø)€: 50

ð i0 wet a surfac€5 llþmugaly ll ow the arf¿c? l0 r€mj¡w€t it lC m nL'les, ihe¡ €mole exei l¡cuii aß Ílnse ttE

surl¿c€ wÌLr pclable wa€i l0 foL use or ulemils, dìsks.

giõses Í cci(!åfÈ.

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0u¡ce5 per 5 g¿i 0ß olwaterexhlbiis effetilr v rucide] ac[v ry

daißtlnllueMaA2 /l¿p¿1. l]erpesSirDþxiy|el,Ád¡io/iru

l¡pe 5. Væcinìa !!:u. lvan influerua AlTurkey/ Nscomn.

F[r] (iunan lmurcdrlcle¡cr'Virjs ïype l) ]Je\!æsie

0:5ea:c\iiu L¿ln8otalcitisVirus,llcaläisBVìrusfi8V),

I-epaliri: C Viru-s (HCV). hvine Vi6l DEdìæ Vlrus (BVDV).

l.!rn Ccroüvirß. Pedre Reipãorf ó leprcdrctileSymlrcre V rn {PRRSV), ;nd 5AR5 ¿ssubM Corcn;iru.

sTP660001.C

1/4"- l(11ß HSt HÍl-arfrFcvTfi P{En$f,Ð -

ixr/now${rÀr suRtAGs/oBJtgIs P¡wþustYS0[tDWIllB|.000/E00Yfl.UDSinhealthctresetirgs

ï ciher 5e1ti0g5 ¡ which ther€ 15 ¡¡ qptri€d iikelihoca cl

s ing d r¡drmalÊ surf¿celclj{is wrth blood 0r body

lluids, ¿rj l¡ whrh lfu s!fueyobiecs ljkely tc be sOiþc lvlh

bbodorbMy flrds on beasæilltr !vú¡ ihe polenL¿l 10r

tr¿6n[jon0l Hwai lmrun0&foscv\i;:u fype I (NlV-l)

llepf itis B rlrus (l1Bü nc l'lep¡äioCv,,r(HCV),

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0I SU$AC¡S/IBJICIS 50Í.t0 lt'rll BI0OD/$DYfluþ5.PtRl0ilÄLPmftCtbN:Wlanhadltä€n:scied$ihb ood cr body f i 6 ure drpcs¿ble alex g 0\6 govm nðk:anl eye cwemgs.

CIAfiU¡G P[oCtoURts: 8100d ild ¡lfer rodv llurds

aust h lrcr0rgh t,cþaßd lrcm vriil$ ila cblects tefore

¿Þplicrllff otlhi5 poduct.

C0Ì'ITACIm4EA lo\v ulæe¡ rm n wlforlCmirutes.

D6P05AI 0Í tltiCTOuS MÁlillA[S; Blcod a¡d oägbod/ I ulds mJ5t be ¿rí0dæd ¿î; csposed ol accor rg l0G rÊgu!ti06 forl¡leciicus üste distoul.

MIDIWITAÎ lo conbo mcld ¿nd ni'de* on pretlæned.

h;r. nrryomus su4aces add 3 ources ol lhb pmdud per 5

g¿llons 0l w¿l€r AÞp y !c fcn witi a Coll, m00 iponge

c' ¿rd tLnp lTge spr¿ye a*Dg r Ê :0 sel ¿ $r4É5tompletely. Let ;i¡ dry. Pe¡ae a lEh srluucn icr e¡d 6efupeJt ¡lpllãlion ¿t lveekl/ ¡niela s orwher m idew growlh

¿ppæ6.

GtllRÀl Dt0R0Rølflot{: loceodcriæ. add 3 ources ¡f5t66 Drinfcclad lo 5 gailcns ci ulù i¿69 ppm ætivc qu¿t).

Lel ar dru.

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prcce$ig r¿rls, and !26. WtEn uec ¿s diredec. lE66

D6inrdaît 6 an cledir! sandi4r at an ætie qulern¿ry

corcentrallOn rf :00-l0C ppm h wher d ruiec :r waier up

10 65¡ ppm iurdæss lCa[0) plb ]c Èliq esi¿blshæ¡tl

¿rc ho¡ proce$ing rl¿nts ¿gir¡l Esche,rchu cc,j, Erherchl¡

oli 0ì5ll'17 ltapl'',bccccrr âjreu' Yeßn¿ eilerccoliiii¿

L¡hrÞ mo¡ftllogens, s¿lmrella [Dhl. Shisel¡ 50¡re].

Vìbrlo cfuhr¡ Methicillin re5llan: 51a0lryiwc6 ðr€us(À,iLql V¿ncomycn Éiis:ant Êû|flûcûru5 læ:¿lß iVRn.

aæ Campylobaclerjejur

This prccuci s ¿n elstilr snltiær a8¿imt (lebslel¡

prermil¿e t ¿ 200 ppm ¡clile qlaieiüfr ccr€rLEli0i

when dlluied in wasr q to 5C0 ppm turdñss (C¿CO). Al¿n

ætire îuteñ¿ry acnænli¿ibn cl 100 prm, li i5 ¡i eifecl ve

sarûu er agaißi (þbsella pruemnûÊ vhen diluled in w¿ter

uo ro 650 p¡m ludrcs (C:Cû).

Rencve ¿ll go$ hod ftffþs ila sll lron reðl whch ¿rto be eni¡æ¡. with a g0od idergenl pie-fJuh. pre¡o¿< or

pfersepe tf€a:ftnl. Rrf5e\viih e pot¡ble w¡ler r tre.

Prepare a ioh solulìon dally cr mt Íeqrenl! ð soil t4p¿.enl Sarilìäticn 0f public €aÌirg el¿blishftnÌ $rf¿ces

is.e8uhtd rder4CCFRI8C94C.

1o unitiæ pre'domd and polrble {d!Hi6d, mporou publtr Él¡q stibfuhffil sul46: pie)¿re ¿

200-¿00ppm¿Civequiermrysollt:o¡byadding12oun[s

ol SE6ó Drinfudæt t0 4g¿llorr cl w:tet 2.15 crnce! t0'0

8?106 cf tra:el ci 5"10 0ure5 l0 20 gai06 ci saie¡ hrequi!a erl dilulion)

Io sitiæ ¡n&¡ed mbih item h ¡óh eathgsthfFhrruls (drinkhg 8?srs, dlsl'Ês ratìng ulersih)

lmüerse in t 2CC-40C ppm æ1iüe qu¿lerraiy 50lullff içr ai

eôi 60 seccnds miing sure 10 mmÊße conplet€l[ Rsm0ve

hms, dr¿in liìe Jssolliio¡ lrom ihe surface arc ai cry. Do

nol rinse.

To üite pÞdmed flblk îrts gtab&úrunt

surhs (c!unle6, l¿bles, lnlshed w00a 0r pl¿s1l; iltt rg

bürds) a¡ply a 2CC-4CC rpm adive rluaier¡JÂ solulìon

wllh ¿ dolh, sfonge, lcw peilre coaresprayer cr rard pump

lrkgerspr¿yef maklr¿slietüilhesulæer€ruiffi omtþtetwet i0r at le¿s160 seccndi ¿ni ¿t ði: drl D0 rcÌ ri6e.

Itilsìb mrt be ibålgirv pr;liuihäd or pæ*crp* mc

wien nffis¿ry pß-so¿Gd lc remve gros loM partrlo,

Ctai and dnse eqlifftn: lhoroqilI lkn appy sanililng

soiuto¡ conÌ¿ining 1"2 outre! 0i 5866 D6l¡i{t¿tt per 4

g; on5 0[w¿le'(0Íeqrlva]eîl re diiutiod (i00-40t ppm

ætie cuatqruiy) Allcw suriaes 1o ßroin $'et for ai þal 60

nccncs, i,lc rimc ç allcwd.

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ro$ible,

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4. Sanrlæ'asoulcncl c¡nc¡104g¿llc¡srl*¿tcrüCol

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j. Plxe¡¡.indLlr;lsonaøclordrainboa.d;oard.i,5. hshs¿0rt¿jng5olutcr shoLdbepr¡paEcalþöiiarlvl

o¡ when v¡iblv rcilæ u dl uls.NOTÊ A cÞan potabh wat: rin5e folcvrirg s¿niiiätpnl

ß ¡ct psnilted urdei Seci¡¡l l-lF5 i96:3 0l ìlp Vi6c06nAdmi¡Eliativecode. I

I

Manufactured for:

Siaples Contract & Commercial, lnc.

500 Staples Drive

Framingham, l\,4A 01702 U5A

r-888-322-0912

ltlade in USA

c7014 5taple\, lnc.

RIVI4A

$Þ66m14

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NO PRINT MARGIN 1/4''

SE66 DISINFECTANT. Sanitizer. Disinfectant. "Virucide. Deodorizer. Mildewstat (on hard non-porous, inanimate surfaces)

sTP66000r.c 66

SE66 Disinfectant is designed for use in hospitals, nursing homes, hotels, schools, athletic/recreational facilities/tanning spas, food service establishments, restaurants, and bars where disinfection, sanitization and deodorization is of prime importance. When used as directed, SE66 Disinfectant is formulated to disinfect hard, non-porous, inanimate environmental surfaces: floors, walls, metal surfaces, stainless steel surfaces, glazed porcelain, glazed ceramic tile, plastic surfaces, bathrooms, shower stalls, bathtubs, cabinets, tables, chairs, tanning beds and telephones. SE66 Disinfectant deodorizes those areas, which generally are hard to keep fresh smelling, such as garbage storage areas, empty garbage bins and cans, pet areas and any other areas, which are prone to odors caused by microorganisms.

PRECAUTIONARY STATEMENTSHAZARDS TO HUMANS AND DOMESTIC ANIMALSDANGER. KEEP OUT OF REACH OF CHILDREN. CORROSIVE. Causes irreversible eye damage and skin burns. Do not get in eyes, on skin, or on clothing. Wear goggles or face shield, rubber gloves and protective clothing. Harmful if swallowed. Remove contaminated clothing and wash before reuse. Wash thoroughly with soap and water after handling.

STORAGE AND DISPOSALDO NOT CONTAMINATE WATER, FOOD, OR FEED BY STORAGE OR DISPOSAL.PESTICIDE STORAGE: Store in a dry place no lower in temperature than 50oF or higher than 120oF. Store in a tightly closed container in an area inaccessible to children.CONTAINER DISPOSAL: Nonrefillable container. Do not reuse or refill this container. Offer for recycling if available. Triple rinse container promptly after emptying. Triple rinse as follows: Fill container 1/4 full with water and recap. Agitate vigorously. Follow Pesticide Disposal instructions for rinsate disposal. Drain for 10 seconds after the flow begins to drip. Repeat procedure two more times. Then offer for recycling or recondi-tioning. If not available, puncture and dispose in a sanitary landfill.PESTICIDE DISPOSAL: Pesticide wastes are acutely hazardous. Improper disposal of excess pesticide, spray mixture, or rinsate is a violation of Federal Law. If these wastes cannot be disposed of by use according to label instructions, contact your State Pesticide or Environmental Control Agency, or the Hazardous Waste representative at the nearest EPA Regional Office for guidance.SPILL OR LEAK PROCEDURES: Small spills may be mopped up, flushed away with water or absorbed on some absorbent material and incinerated. Large spills should be contained, the material then moved into containers and disposed of by approved meth-ods for hazardous wastes.

Net Contents: 1 GAL. / 3.78 L STP660001-C

SE66 DISINFECTANT• Sanitizer • Disinfectant • *Virucide • Deodorizer • Mildewstat (on hard non-porous, inanimate surfaces) ACTIVE INGREDIENTS: Alkyl (60% C

14, 30% C

16, 5% C

12, 5% C

18) dimethyl benzyl ammonium chlorides ....................................................................................... 5.0%

Alkyl (68% C12

, 32% C14

) dimethyl ethylbenzyl ammonium chlorides............................................................................................................. 5.0%INERT INGREDIENTS: ............................................................................................................................................................................................................90.0%TOTAL ...............................................................................................................................................................................................................100.0%

SE66 DISINFECTANT• Sanitizer • Disinfectant • *Virucide • Deodorizer • Mildewstat (on hard non-porous, inanimate surfaces)

STP660001-C 66

66

66

DIRECTIONS FOR USEIt is a violation of Federal Law to use this product in a manner inconsistent with its labeling. This product is not for use on critical and semi-critical medical device surfaces.DISINFECTION: To disinfect inanimate, hard non-porous surfaces apply use-solution with mop, cloth, sponge, low pressure coarse sprayer or hand pump trigger sprayer so as to wet all surfaces thoroughly. Allow to remain wet for 10 minutes, then remove excess liquid. For heavily soiled areas, a pre-cleaning step is required. Prepare a fresh solution for each use.For low pressure coarse sprayer and hand pump trigger sprayer applications, spray 6-8 inches from the surface; rub with brush, sponge or cloth. Do not breathe spray.NOTE: For spray applications, cover or remove all food products.GENERAL DISINFECTION: Add 3 ounces of this product per 5 gallons of water for disinfection against Staphylococcus aureus, Salmonella enterica. Listeria monocytogenes, and Yersinia enterocolitica.HOSPITAL DISINFECTION: Add 3.5 ounces of SE66 Disinfectant per 5 gallons of water for disinfection against Pseudomonas aeruginosa and Vancomycin intermediate resistant Staphylococcus aureus (VISA), as well as the organisms listed under the GENERAL DISINFECTION section. To disinfect food service establishment or restaurant food contact surfaces: countertops, outside of appliances, tables, add 3 ounces of this product per 5 gallons of water. For heavily soiled areas, a pre-cleaning step is required. Apply solution with a cloth, sponge or hand pump trigger sprayer so as to wet all surfaces thoroughly. Allow the surface to remain wet for 10 minutes, then remove excess liquid and rinse the surface with potable water. Do not use on utensils, dishes, glasses or cookware.*VIRUCIDAL ACTIVITY: This product, when used on environmental, inanimate, hard non-porous surfaces at 3.5 ounces per 5 gallons of water exhibits effective virucidal activity against Influenza A2 / Japan, Herpes Simplex Type 1, Adenovirus Type 5, Vaccinia Virus, Avian Influenza A/Turkey/Wisconsin, HIV-1 (Human Immunodeficiency Virus Type 1), Newcastle Disease Virus, Laryngotracheitis Virus, Hepatitis B Virus (HBV), Hepatitis C Virus (HCV), Bovine Viral Diarrhea Virus (BVDV), Human Coronavirus, Porcine Respiratory & Reproductive Syndrome Virus (PRRSV), and SARS associated Coronavirus.

KILLS HIV-1, HBV and HCV ON PRE-CLEANED ENVIRONMENTAL SURFACES/OBJECTS PREVIOUSLY SOILED WITH BLOOD/BODY FLUIDS in health care settings or other settings in which there is an expected likelihood of soiling of inanimate surfaces/objects with blood or body fluids, and in which the surfaces/objects likely to be soiled with blood or body fluids can be associated with the potential for transmission of Human Immunodeficiency Virus Type 1 (HIV-1), Hepatitis B virus (HBV) and Hepatitis C virus (HCV).SPECIAL INSTRUCTIONS FOR CLEANING AND DECONTAMINATION AGAINST HIV-1, HBV and HCV ON SURFACES/OBJECTS SOILED WITH BLOOD/BODY FLUIDS.PERSONAL PROTECTION: When handling items soiled with blood or body fluids use disposable latex gloves, gowns, masks, and eye coverings. CLEANING PROCEDURES: Blood and other body fluids must be thoroughly cleaned from surfaces and objects before application of this product. CONTACT TIME: Allow surface to remain wet for 10 minutes.DISPOSAL OF INFECTIOUS MATERIALS: Blood and other body fluids must be autoclaved and disposed of according to local regulations for infectious waste disposal.MILDEWSTAT: To control mold and mildew on pre-cleaned, hard, non-porous surfaces add 3 ounces of this product per 5 gallons of water. Apply solution with a cloth, mop, sponge, or hand pump trigger sprayer making sure to wet all surfaces completely. Let air dry. Prepare a fresh solution for each use. Repeat application at weekly intervals or when mildew growth appears. GENERAL DEORORIZATION: To deodorize, add 3 ounces of SE66 Disinfectant to 5 gallons of water (469 ppm active quat). Let air dry.EFFICACY TESTS HAVE DEMONSTRATED THAT THIS PRODUCT IS AN EFFECTIVE BACTERICIDE AND VIRUCIDE IN THE PRESENCE OF ORGANIC SOIL (5% BLOOD SERUM).

FOOD CONTACT SURFACE SANITIZATION DIRECTIONSSANITIZATION: Recommended for use in restaurants, food processing plants, and bars. When used as directed, SE66 Disinfectant is an effective sanitizer at an active quaternary concentration of 200-400 ppm in when diluted in water up to 650 ppm hardness (CaCO3) public eating establishments, and food processing plants against Escherichia coli, Escherichia coli O157:H7, Staphylococcus aureus, Yersinia enterocolitica, Listeria monocytogenes, Salmonella typhi, Shigella sonnei, Vibrio cholera, Methicillin resistant Staphylococcus aureus (MRSA), Vancomycin resistant Enterococcus faecalis (VRE), and Campylobacter jejuni.This product is an effective sanitizer against Klebsiella pneumoniae at a 200 ppm active quaternary concentration when diluted in water up to 500 ppm hardness (CaCO3). At an active quaternary concentration of 300 ppm, it is an effective sanitizer against Klebsiella pnuemoniae when diluted in water up to 650 ppm hardness (CaCO3). Remove all gross food particles and soil from areas, which are to be sanitized, with a good detergent, pre-flush, pre-soak or pre-scrape treatment. Rinse with a potable water rinse. Prepare a fresh solution daily or more frequently as soil is apparent. Sanitization of public eating establishment surfaces is regulated under 40CFR180.940.To sanitize pre-cleaned and potable water-rinsed, non-porous public eating establishment surfaces: prepare a 200-400 ppm active quaternary solution by adding 1-2 ounces of SE66 Disinfectant to 4 gallons of water, 2.5-5 ounces to 10 gallons of water, or 5-10 ounces to 20 gallons of water (or equivalent dilution). To sanitize pre-cleaned mobile items in public eating establishments (drinking glasses, dishes, eating utensils) immerse in a 200-400 ppm active quaternary solution for at least 60 seconds making sure to immerse completely. Remove items, drain the use-solution from the surface and air dry. Do not rinse.To sanitize pre-cleaned public eating establishment surfaces (counters, tables, finished wood or plastic cutting boards), apply a 200-400 ppm active quaternary solution with a cloth, sponge, low pressure coarse sprayer or hand pump trigger sprayer making sure that the surface remains completely wet for at least 60 seconds and let air dry. Do not rinse.Sanitization of food processing equipment: Equipment and utensils must be thoroughly pre-flushed or pre-scraped and when necessary pre-soaked to remove gross food particles. Clean and rinse equipment thoroughly, then apply sanitizing solution containing 1-2 ounces of SE66 Disinfectant per 4 gallons of water (or equivalent use dilution) (200-400 ppm active quaternary). Allow surfaces to remain wet for at least 60 seconds. No rinse is allowed.

WISCONSIN STATE DIVISION OF HEALTH DIRECTIONS FOR EATING ESTABLISHMENTS1. Scrape and pre-wash utensils and glasses whenever

possible.2. Wash with a good detergent or compatible cleaner.3. Rinse with clean water.4. Sanitize in a solution of 1 ounce to 4 gallons of water (200

ppm active quaternary). Immerse all utensils for at least two minutes or for contact time specified by governing sanitary code.

5. Place sanitized utensils on a rack or drain board to air dry.6. Fresh sanitizing solution should be prepared at least daily

or when visibly soiled or diluted.NOTE: A clean potable water rinse following sanitization is not permitted under Section HFS 196.13 of the Wisconsin Administrative Code.

STP660001-C

66

EPA Registration No. 1839-86-86226 EPA Establishment No. 8155-OH-1

KEEP OUT OF REACH OF CHILDREN

DANGER

Manufactured for: Staples Contract & Commercial, Inc. 500 Staples Drive Framingham, MA 01702 USA 1-888-322-0912Made in USA ©2014 Staples, Inc.REV14A

FIRST AIDHave the product container or label with you when calling a poison control center or doctor, or going for treatment. IF IN EYES: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eye. Call a poison control center or doctor for treatment advice.IF ON SKIN OR CLOTHING: Take off contaminated clothing. Rinse skin immediately with plenty of water for 15-20 minutes. Call a poison control center or doctor for treatment advice.IF SWALLOWED: Call a poison control center or doctor immediately for treatment advice. Have person sip a glass of water if able to swallow. Do not induce vomiting unless told to do so by the poison control center or doctor. Do not give anything by mouth to an unconscious person.IF INHALED: Move person to fresh air. If person is not breathing, call 911 or an ambulance then give artificial respiration, preferably by mouth-to-mouth, if possible. Call a poison control center or doctor for further treatment advice.For emergency information call 1-888-322-0912 (24-hours, 7 days a week).NOTE TO PHYSICIAN: Probable mucosal damage may contraindicate the use of gastric lavage.

See side panel for additional precautionary statements.