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ENG’s 12th Annual Innovation Fusion summit that brings together cross industry experts in R&D and Innovation from both the specialty chemical as well as the fast-moving consumer goods sectors. This edition’s agenda is designed to allow participants to benefit from the shared knowledge that networking and interactive sessions from a multi-industry perspective can bring. This year’s event will provide you with the tools to handle the industry challenges and the inspiration to help connect with market demands. Engage in real business stories, best practices and forums that will address the following issues: • Building and cultivating internal innovation culture • Developing strong communication with key stakeholders for alignment throughout the value chain • Setting and measuring KPI’s throughout the product portfolio • Creating value through incremental and disruptive innovation Join us in Barcelona to benchmark your experiences against like-minded peers from complimenting industries. 19 & 20 April 2016 NH Constanza, Barcelona E.N.G.’s 12 th annual senior executive summit An event for the complementing industries of Food & Beverage, Specialty Chemicals, and Household Products An international summit with leading speakers including: Registration: Fax +34 91 535 9804 Phone +34 91 535 7087 Email [email protected] Website www.engevents.com Gold Sponsors Silver Sponsors Dr. Graham Cross Director of Innovation Acceleration and Commercial Alliances Mario Gomez Vice President Innovation Networks and Communications Danielle Bekker Director Brewing Innovation Alberto Fangareggi Senior R&D Director Polyurethanes EMEAI Robert Gresser Sustainable Energy Platform Director,Executive Vice President Botho von Stein Global Project Portfolio Leader Paul Leonard Head of Innovation & Technology Policy, EU Government Relations Herman Wories VP Global Business Incubator Manuela Bermudez Vico Global Director R&D Product Marius Swart Director of Innovation & Entrepreneurship Corrado Ferrari Product Development Region Italy & Global Center of Expertise Director Bakery Soft CategoriesCenter of Expertise Stefan Dobrev Head of Portfolio Management Alexander Scheer Deputy Head of Research Xavier Ormancey Director Research & Innovation Michael Zeitlyn Managing Director Reza Sadeghi Managing Director

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Page 1: 19 & 20 April 2016 NH Constanza, Barcelona - · PDF fileBuilding a strategic innovation culture from the ground up ... REVLON 10:45 Networking ... 14:15 Case study Effective Innovation

ENG’s 12th Annual Innovation Fusion summit that brings together cross industry experts in R&D and Innovation from both the specialty chemical as well as the fast-moving consumer goods sectors. This edition’s agenda is designed to allow participants to benefit from the shared knowledge that networking and interactive sessions from a multi-industry perspective can bring.

This year’s event will provide you with the tools to handle the industry challenges and the inspiration to help connect with market demands. Engage in real business stories, best practices and forums that will address the following issues:

• Building and cultivating internal innovation culture• Developing strong communication with key stakeholders for alignment throughout the value chain• Setting and measuring KPI’s throughout the product portfolio• Creating value through incremental and disruptive innovation

Join us in Barcelona to benchmark your experiences against like-minded peers from complimenting industries.

19 & 20 April 2016 NH Constanza, Barcelona

E.N.G.’s 12th annual senior executive summit

An event for the complementing industries of Food & Beverage, Specialty Chemicals, and Household Products

An international summit with leading speakers including:

Registration: Fax +34 91 535 9804 Phone +34 91 535 7087 Email [email protected] Website www.engevents.com

Gold Sponsors Silver Sponsors

Dr. Graham CrossDirector of Innovation Acceleration and Commercial Alliances

Mario Gomez Vice President Innovation Networks and Communications

Danielle BekkerDirector Brewing Innovation

Alberto Fangareggi Senior R&D Director Polyurethanes EMEAI

Robert GresserSustainable Energy Platform Director,Executive Vice President

Botho von SteinGlobal Project Portfolio Leader

Paul LeonardHead of Innovation & Technology Policy, EU Government Relations

Herman WoriesVP Global Business Incubator

Manuela Bermudez Vico Global Director R&D Product

Marius Swart Director of Innovation & Entrepreneurship

Corrado FerrariProduct Development Region Italy & Global Center of Expertise Director Bakery Soft CategoriesCenter of Expertise

Stefan DobrevHead of Portfolio Management

Alexander ScheerDeputy Head of Research

Xavier OrmanceyDirector Research & Innovation

Michael Zeitlyn Managing Director

Reza SadeghiManaging Director

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To register fax registration form to +34 91 535 9804 or email to [email protected] - For more information +34 91 535 7087 or visit www.engevents.com

Innovation Fusion: NPD & Strategic Excellence for Chem & FMCG - Day 1: Tuesday 19 April 2016 Innovation Fusion: NPD & Strategic Excellence for Chem & FMCG - Day 2: Wednesday 20 April 2016

08:00 Registration and welcome coffee

08:30 Opening remarks from E.N.G.

08:35 Opening presentation from chairperson

Model Based Formulation Development Model based Innovation 3Formulation Optimization & Innovation 3Material Informatics and Big Data Analytics 3

Reza Sadeghi, Managing DirectorBIOVIA 3DS DASSAULT SYSTEMES

08:50 Strategic insight

Building a strategic innovation culture from the ground upInnovation internal ecosystems and existing partnerships 3Promoting intrapreneurship company wide 3Finding the sweet spot: relevant innovations that align with long term 3strategies Dr. Graham Cross, Director of Innovation Acceleration and Commercial AlliancesUNILEVER

09:35 Strategic insight

Leveraging the synergies to boost the Innovation in a multi-BU large companyIdentifying the transversal Innovation opportunities by leveraging the 3synergies (BU’s, Corporate)Ensuring that our customers can access to all the capabilities of the 3group to solve their key challenges.Developing a transversal culture to put in place the best model for 3innovationRobert Gresser, Sustainable Energy Platform DirectorExecutive Vice PresidentSOLVAY

10:20 Networking coffee break

10:50 Market insight

Is stage gate dead?The problem with process: Why stage gates are loved by some and 3despised by manyGoing back to basics: Good and bad reasons to have and enforce gates 3The way forward: What to keep and what to change in innovation project 3managementStefan Dobrev, Head of Portfolio ManagementNESTLÉ

11:35 Partner presentation

OAKLAND INNOVATION

12:20 Case study

Successfully promoting disruptive InnovationsConnecting breakthrough innovations from Labs to Marketing insights 3Assessing risks with different markets 3Using Key Opinion Leaders to promote innovations 3Identifying point of sales & customers perception 3

Applying learnings and examining ROI 3

Xavier Ormancey, Director Research & InnovationGROUPE ROCHER

13:05 Networking lunch

This track brings together three different perspectives on a single topic, followed by 15 minutes for group discussion

14:15 Market insight

Evonik´s Industry Cross Innovation Approach. The power to create with unusual co-innovators Open Innovation – Innovating in smart ecosystems 3Co-creation @ Evonik: Hunting outside of the traditional industrial 3

value chains Mario Gomez, Vice President Innovation Networks and Communications EVONIK

14:45 Partner track

Realizing more consumer dreams by tapping into your innovation networkUsing the ad hoc network to fulfill your objectives 3Testing waters with an open innovation approach 3

Opening a front door for innovators 3

Patrick Ferran, Vice President NINESIGMA EUROPE

15:05 Strategic insight

Enhancing brand and portfolio innovation effectiveness Bridging communication efforts along the value chain to stress the 3need to innovative products

Strengthening portfolio through stronger collaboration 3 Designing repeatable innovation models to be used company wide 3

Danielle Bekker, Director Brewing InnovationSABMILLER

15:35 Discussion

15:50 Networking Coffee Break

16:20 Partner Session

SELERANT

16:45 Interactive workshopBig Data + Design Thinking: How integrating these two concepts yields new possibilities for innovation and growthNewry will set the scene with a short presentation on how both of these 3concepts have been shaping how the world approaches innovation. Using two (2) specific and very different case examples of products that were struggling to innovate and grow, participants will then interact in small groups to share experiences and benchmark best practices to develop product concepts using the different approaches. Mark McClusky, President and FounderNEWRY

17:45 Closing comments from the Chair

20:00 Social dinner for all E.N.G. guests

Innovation to Target Track

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To register fax registration form to +34 91 535 9804 or email to [email protected] - For more information +34 91 535 7087 or visit www.engevents.com

Innovation Fusion: NPD & Strategic Excellence for Chem & FMCG - Day 2: Wednesday 20 April 2016

To register fax registration form to +34 91 535 9804 or email to [email protected] - For more information +34 91 535 7087 or visit www.engevents.com

08:30 Opening remarks from E.N.G.

08:35 Opening presentation from Chair

09:00 Case study

Defining a balanced innovation portfolio for maximum ROISuccessfully identifying market discontinuities and innovation 3

opportunitiesDefinition of a balanced projects portfolio 3

Determining the optimal balance between short term vs. long term 3

innovationMarketing and technology projects risks management 3

Alberto Fangareggi, Senior R&D Director Polyurethanes EMEAIDOW

09:45 Partner track and panel facilitator

The creative company: How to systematize breakthrough innovationSerial breakthrough innovation is real and achievable for any company 3using the key success factors outlined in Arthur D. Little’s most recent survey outlining how to deliver a consistent pipeline of Breakthrough Innovation to include radically-new products, performance features,

business models or market space.Frederik van Oene, PartnerARTHUR D. LITTLE

10:00 Panel discussion

Innovation culture and talent retention in corporate R&DDeveloping and retaining young talent in a traditional R&D environment 3Revitalizing archaic innovation models to harness disruptive ideas 3Fostering an intrapreneurial spirit from the beginning 3Promoting both incremental and disruptive approaches to keep creativity 3

alivePanelists:Marius Swart, Director of Innovation & Entrepreneurship COCA COLACorrado Ferrari, Product Development Region Italy & Global Center of Expertise Director Bakery Soft Categories

BARILLAManuela Bermudez Vico, Global Director R&D Product Development

REVLON

10:45 Networking coffee break

11:15 Case study

Leveraging experiences with external partners to promote internal insightsCapitalizing on startup market insights to align corporate strategy 3Integrating key players both externally and internally for innovative 3approaches that benefit both parties“Failure Conferences” and “Town Hall Meetings” – transparency between 3

venture arm and corporation Marius Swart, Director of Innovation & Entrepreneurship COCA COLA

12:00 Partner track

3 ways to leverage a specialized network for your Open Innovation adventureBuild awareness: Bring skilled people on your societal challenge 3Solve challenges: Source technological solutions 3Expand your business: Develop in new application/uncover new 3

customersFrançois-Eudes Ruchon, Open Innovation ManagerSPECIALCHEM

12:15 Market insight

The Innovation Principle: a more positive framework for European innovationThis session will highlight the impact which increasingly risk-averse 3policies have on European Innovation and will demonstrate how the Innovation Principle is providing a more positive political focus for

innovation.Paul Leonard, Head of Innovation & Technology Policy, EU Government RelationsBASF

13:00 Lunch

These sessions analyse specific case studies followed by a discussion session

14:15 Case study

Effective Innovation Management: Getting the most from your internal innovation funnelGaining competitive advantage by identifying best approach to project 3developmentEnsuring constant flow of knowledge and knowledge retention from 3generation to generationIncreasing innovation productivity by establishing a clear funnel, aligned 3with business strategyBotho von Stein, Global Project Portfolio LeaderMARS

14:45 Case study

Cross Industry Open Innovation: Nature Open LibraryCreating multi industry alliances to promote development of natural 3

productsDeveloping innovative products with natural ingredients 3

Promote ground breaking research through open platforms 3

Alexander Scheer, Deputy Head of ResearchPIERRE FABRE

15:15 Interactive case study

Potentially disruptive versus actually disruptive innovationsGo/kill/hold/recycle? Identifying when a product will actually disrupt the 3market spaceAvoiding cannibalization of your company’s innovation portfolio by ensuring 3solid product developments with a positive ROI predictionDetecting issues and challenges early on to avoid long term budget issues 3

Herman Wories, VP Global Business IncubatorDSM

15:45 Discussion

16:00 Closing comments from the Chair

16:15 Closing Networking Coffee

Case Studies in Innovation Management

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Testimonials

Innovation Fusion - 19 & 20 April 2016 - NH Costanza, Barcelona

To register fax registration form to +34 91 535 9804 or email to [email protected] - For more information +34 91 535 7087 or visit www.engevents.com

Attendees at our previous summits include:Executive Vice President Innovation & StrategyPERSTORP CHEMICALS

Director Innovation & Industrial Improvement REPSOL PETROLEO

Research & Development Manager Emerging MarketsH.J. HEINZ

Senior Innovation ManagerUNITED BISCUITS

Innovation Project Portfolio ManagerAKZONOBEL AEROSPACE COATINGS

Platform LeaderFRIESLANDCAMPINA

Category QA for Dairy and BeveragesMCDONALD’S

Managing DirectorAIR LIQUIDE

Head of Innovation Support Department and Portfolio ManagerNESTLÉ

Head of Ideation & Innovation SABIC

Senior Manager Corporate Portfolio ManagementWACKER CHEMIE

Senior Innovation Manager Butter and SpreadsARLA FOODS

Project Manager, R&D ProcessBOSTIK

Head of Consumer SolutionsLINDE

Global Commodity Director Innovation and Supplier PartnershipL’OREAL

Supply Chair Manager Global InnovationHEINEKEN

Senior Mananger Chemical Process TechnologyJANSSEN PHARMACEUTICALS

Product Deveopment ManagerAIR PRODUCTS

Senior Innovation ManagerUNITED BISCUITS

Polyolefins TS&D Department ManagerTOTAL PETROCHEMICALS RESEARCH

Research & Development Director EMEAKERRY INGREDIENTS AND FLAVOURS

Technical Director EMEAIAFTON CHEMICAL

Development Centre ManagerGROUPE BEL

Front End Innovation ManagerMARS

Senior Research ThermodynamicistSHELL GLOBAL SOLUTIONS INTERNATIONAL

Global Innovation ManagerCLARIANT

Processing SupervisorSC JOHNSON EUROPE

Marketing DirectorPERNOD RICARD

CTO and Sustainability DirectorDSM RESINS

Senior Vice President Strategic Business UnitsRUDOLF WILD

Product Development ManagerMARKS & SPENCER

Head Innovation and External Collaboration – Lonza Chemicals R&DLONZA

Director Research & TechnologyHOLLAND COLOURS

R&D DirectorSTRAUSS COFFEE

Product DevelopmentBARILLA

A great opportunity to obtain insights and network with colleagues from a range of industries. Very professionally organised.

Global Innovation & Brand Change DirectorDIAGEO

Excellent investment of time to learn best practices in business and great inspiration for putting it to work tomorrow in our working environment.

Director Research & Development & InnovationBONAR

19 & 20 April 2016 - NH Costanza, Barcelona

To register fax registration form to +34 91 535 9804 or email to [email protected] - For more information +34 91 535 7087 or visit www.engevents.com

E.N.G. acknowledges the following sponsors:

Silver Sponsors

Gold Sponsors

Bronze Sponsors Crystal Sponsors

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Business OpportunitiesA limited amount of exhibition space is also available at the forum. Sponsorship opportunities covering luncheons, evening receptions and advertising in documentation packs are also available. For further details please contact:Pam Walter, Business Development Director+41 44 586 4590 [email protected]

To RegisterE-mail: [email protected]: +34 91 535 9804Tel: +34 91 535 7087

Who Should AttendThis programme has been researched extensively and convened with the cooperation of senior executives responsible for new product development and innovation in the food, beverage, consumables and chemical industries. The executives that will realise the greatest benefit through attendance are:

R&D Managers 3

Innovation and Commercialisation Leaders 3

Long-term Innovation Directors 3

Innovation Directors 3

Technology Leaders 3

Innovation and Partnership Directors 3

Program Managers 3

Front End Innovation Managers 3

Portfolio Managers 3

19 & 20 April 2016 - NH Costanza, Barcelona

To register fax registration form to +34 91 535 9804 or email to [email protected] - For more information +34 91 535 7087 or visit www.engevents.com

Confirmation You will receive an email outlining the details two weeks before the event. For any further information please contact the Operations department at E.N.G.

Terms & Conditions By completing this registration form, I/we (the delegate/s) here-by agree to the following

CancellationsE.N.G. will not be able to mitigate its losses for any less than 50% of each in-dividual delegate registration, even if cancelled within 1 day after booking. Can-cellations must be received by mail, fax or email three weeks before the conference. In case of cancellation thereafter the full conference fee is payable. No credit note will be issued if cancellation is received 3 weeks or less prior to an event. Delegate substi-tutions are welcome at any time prior to the dates of the conference. If for any reason E.N.G. decides to amend or to cancel the conference, E.N.G. is not responsible for any costs and/or damages, such as covering airfare, hotel and/or other costs incurred by delegates. In the event that E.N.G. cancels the conference, E.N.G. reserves the right to provide a credit of an equivalent amount to another conference within the same sector.E.N.G. does not bear responsibility for any conference/programme amendments and/or cancellations, such as speaker cancellation. E.N.G. also reserves the right to change the programme as it sees fit. E.N.G. does not provide refunds due to pro-gramme changes and cancellations. E.N.G. reserves the right to refuse at its discretion delegates and companies wishing to attend or register for any of its events.

DataE.N.G. is allowed to pass on your delegate details to other companies who wish to communicate with you. If you do not wish to receive information from other com-panies, please contact us at [email protected] or +34 91 535 7087.

Hotel AccommodationLocated in the heart of the business district, the NH Collection Constanza hotel in Barcelona features a lean, brightly-lit atmosphere with an outstanding commitment to service. Featuring 308 avant-garde rooms, including 60 sleek superior rooms, seven Junior Suites and one Presidential Suite, the hotel is the perfect example of NH Hotels’ eye for detail.

The conference fee does not include accommodation rates. Upon receipt of your signed registration for you will receive an email with the information on how to secure your accommodation at the NH Constanza. Please note that after 18 March 2016 room and rates will be subject to availability.

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*Groups of 3 or more booking on the same day will receive an additional 10% discount. To qualify for this discount, these conditions apply:

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