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www.tjprc.org [email protected]
PERCEPTION OF AGRICULTURAL INFORMATION NEEDS
OF FARMERS IN NADROGA PROVINCE, FIJI
SEVINA, DEEKSHA KRISHNA & H. K. SACHAN
Department of Agriculture, College of Agriculture, Fisheries & Forestry, Koronivia Campus,
Fiji National University, Republic of Fiji
ABSTRACT
Present study was aimed to identify agricultural information among farmers in Nadroga province, Fiji. Out
of 120 farmers 60.8 percent were female and 39.2 percent were male farmers and 83.3 percent were having primary
education. Out of 120 respondents 101(84.2%) respondents farmers were agree that radio is the best source
information on weather forecasting. About 119 (99%) farmer respondents listen to Agro-advisory services weather
forecasting and all agreed that weather forecasting is necessary for sustained crop production in Fiji. 77 (64%)
Respondents also agreed that rain is the topmost weather feature on which Fijian agriculture is reliant on. 104 (87%)
respondents also emphasized need of more information on designing and constructing storm-resistant and protective
structures e.g. constructing earth platforms to raise homestead ground levels. The farmers also required information
on weather, warnings and forecasts, soil management, credit availability and farm management, besides awareness on
improved seedlings, fertilizer and insecticides. The information needs of farmers should, therefore, be more
personalized along with favoring their needs.
KEYWORDS: Agriculture, Farmer, Fiji
Received: Oct 14, 2015 ; Accepted: Oct 23, 2015 ; Published: Oct 31, 2015 ; Paper Id.: IJEEFUSDEC20152
INTRODUCTION
The Fiji Islands have a total land area of approximately 18,400 km2 made up of some 300 islands
(Figure 1). The two largest islands, VitiLevu and Vanua Levu, make up 88% of theland area. Approximately 16%
of the land is suitable for arable agriculture, and afurther 43% can be used for tree cropping and grazing.Nadroga is
one of the fourteen provinces of Fiji and one of eight based in VitiLevu, Fiji's largest island. It is about 2,385
square kilometers and occupies the South-West and Central areas of VitiLevu, Fiji's principal island. Nadroga is
located on the southern coast of the main island of VitiLevu, 11 Km west of the town of Sigatoka.
Figure 1: Map of Fiji Island
Original A
rticle International Journal of Environment, Ecology, Family and Urban Studies (IJEEFUS) ISSN(P): 2250-0065; ISSN(E): 2321-0109 Vol. 5, Issue 6, Dec 2015, 9- 14 © TJPRC Pvt. Ltd.
10 Sevina, Deeksha Krishna & H. K. Sachan
Impact Factor (JCC): 3.0965 NAAS Rating: 3.63
Agriculture continues to be the economic mainstay of the Fiji Islands and is metaphorically referred to as the
backbone of the country. The sector, however, is not immune to obscurity and faces many challenges. Two of such
challenges are the lack of agricultural information being disseminated to needy farmers along with traditional negative
stereotype towards agriculture and adapting to climate change. Agriculture is the single largest sector in the economy,
contributing some 43% of Fiji's foreign exchange earnings, employing half the population and accounting for nearly 20%
of GDP. Sugar cane is the most important crop, and two industries, sugar and tourism; largely underpin the economy,
resulting in a highly erratic GDP.
Fiji has four main types of land holdings: state lands, freehold lands, native Leases and vakavanua native lands.
Native land that are leased out as 'Native leases' operate under the 'western' land tenure system; while the Communally held
native lands operate under the 'customary' or vakavanua Land tenure system. Crown Land is administered by the Crown
Lands Act – Cap 132 and Section 42 of the said Act is the Regulations that regulate the leasing and control of Crown
Lands in Fiji, which make up 8.12% of the total land area. It is the vacant Crown lands that are swamped by “Squatters”
and referred to here as Informal Settlements. The land policies of the Lands & Surveys Department does not allow people
to enter and occupy vacant crown land, yet make shift houses are built overnight. Native Land may not be sold except to
government, Apart from these surveys; government may, where it becomes economical to do so, issue instructions to
private surveyors to survey crown lands. ( Native Land Trust Act [Cap 134] – PacL II)
Agriculture is a major sector of the economy in most countries, especially in the developing world. Agro
meteorological information are increasingly being demanded by the farming community to cope more efficiently with
climate variability and the increasing incidence of extreme meteorological events such as droughts ,floods, frosts and wind
erosion with their potential to increase pest and disease infestations, can cause significant economic losses depending on
the stage of crop growth during which they occur. Early forecasts of such events have the potential to help farmers take
appropriate remedial measures that could help avoid or reduce economic losses. Timely availability of agro meteorological
information and services could facilitate both strategic and tactical decisions in increasing and sustaining agricultural
production. The main strategic decisions for which the information is needed include assessment of crop production
potential and identification of appropriate regions for a specific crop, choice of crops/cropping systems, management
practices and marketing of agricultural products.
The distinction between agro meteorological data and information that is useful for decision-making is an
appropriate one that has also been made by other authors (Doraiswamyet al.,2000; Weiss et al., 2000). The information
service itself can be viewed as the output of a production process that incorporates data, the different forecasts of weather
and climate that are available, observations of various components of agricultural systems that are impacted by weather
and climate variations andthe anticipated uses of associated outputs from the system in economic and social activities.
To begin with, successful farming naturally depends on the availability of resources- four tangible resources;
capital, labour, materials, technology and one intangible resource; information (Heeks and Ducombe, 2001). Without
quality agricultural information, bad decisions are made and learning does not occur. This is true everywhere in the world,
but is a major problem in developing countries including Fiji which is extremely information poor. As a result, farmers are
significantly affected. Kizilaslan (2006) argues that proper dissemination of information for agriculture and rural
communities is a crucial tool in the fight against poverty and deprivation and Kiplang’at (1999) proposes farming
communities can undertake effective adoption of agricultural inputs, improve marketing and adopt scientific methods. In
Perception of Agricultural Information Needs of Farmers in Nadroga Province, Fiji 11
www.tjprc.org [email protected]
addition, the widespread traditional stereotype that agriculture is a poor person’s profession significantly drives people
away from it leading to the lack of interest in agriculture among the general public and especially amongst the youth in the
Pacific (ICT and Media to support agriculture, 2010). Envisaging the solutions, firstly, information and communication
technologies provide the essential link in bridging the information gap, hence transforming information poor farmers into
knowledgeable entrepreneurs.
The main objective of this paper is to present a brief perspective on the current needs for agro meteorological
information and constraints affecting disseminating agricultural information.
MATERIALS AND METHODS
Survey technique was used as the principal data collection technique where 120 rural farmers were interviewed.
Farmers of Nadroga Province participated in the survey.Questionnaire was developed and pretested. Questionnaires were
distributed and complete questionnaires were collected from the farmers of study area. Then data was extracted, tabulated
and Data extraction, tabulation and analyzed using descriptive statistics.
RESULTS AND DISCUSSIONS
The analysis was done by use of descriptive statistical tools whereas the interpretation and the discussion were
based on the study objectives and the research questions. The results are presented in form of tables and figures.
Demographic Characteristics
The farmer characteristics were identified in order to establish whether they influenceby adoption agricultural
information. The farmer characteristics documented included: age, education level and gender. A sample size of 120
farmers was obtained by proportionate stratified sampling and engaged in the study.
Age of the Farmers
A descriptive analysis was done to describe the age of the respondents in the study area and the results were
summarized in a frequency distribution as shown in Table 1.Results indicated that 45 (37.5 %) farmers were older than 40
years, 35 (29.2 %) in age group of 30-40 years, 37 (30.8%) in age group of 20-30 years and remaining were in the age
group of 10-20 years. Results According to Porcari (2010), an older generation is unfamiliar with new communication
technologies and in many cases, their children are far more familiar with social networking and other recent advances in
Internet use. There is a major need for a cultural change so that they can take advantage of these tools to enhance their
networking, advocacy and other opportunities.
Table 1: Age of the Farmers of Nadroga Province, Fiji
Age of Farmers (Years) Frequency (N=120) Percent (%) 10-20 3 2.5 20-30 37 30.8 30-40 35 29.2 >40 45 37.5
Education Levels of the Farmers
A descriptive analysis of the education level of the respondent farmers in the study area was summarized as
shown in Table 2. Analysis of the education level of the respondent farmers in the study area revealed that out of total 120
12 Sevina, Deeksha Krishna & H. K. Sachan
Impact Factor (JCC): 3.0965 NAAS Rating: 3.63
farmers 100 (83.3 %) had only primary education while 18(15%) farmers had tertiary education.There was no farmer
educated up to masters’ level.
The majority of the respondents were literate and this is an advantage for dissemination of farm innovations as
education has been shown to be a factor in the adoption of high yielding modern farm practices (Obinne, 1991).
Table 2: Education Levels of the Farmers
Educational Level of Farmers
Frequency (N=120) Percent (%)
Diploma 13 10.8 Higher Diploma 2 1.7 Bachelors 3 2.5 Masters 0 0.0 Illiterate 2 1.7
Primary 100 83.3
Land Holding Types
An analysis of the farmers respondents on land types indicted that 52 %of the respondents had owned land, 31 %
had native land, 5 % had leased land, 4 % had crown land and 8 % had other types of land (Figure 2).
Figure 2: Types of Land in Study Area of Nadroga Province, Fiji
Agricultural Information Needs of Farmers
Information on Weather Parameters in study area of Nadroga Province, Fiji
The results show that all (100%) respondents were agree that information on weather parameters most importantly
,low/high atmospheric pressure, rainfall, cyclones, etc. should be available so that they can modify timings of their
agricultural operation irrigation of crops, fertilizer application, chemical sprays and harvesting of the produce accordingly
(Figure 3).\
Figure 3: Information on Weather Parameters in Study Area of Nadroga Province, Fiji
Perception of Agricultural Information Needs of Farmers in Nadroga Province, Fiji 13
www.tjprc.org [email protected]
Information on Market Availability
The results show that 87% of the respondents were agree that information should be available regarding the
availability of market for their produce so that they can timely sell their produce and losses may be minimized due to
weather aberration. Only 13 %disagree with the fact (Figure 4).
Figure 4: Information on Market Availability in Stu dy Area of Nadroga Province, Fiji
Information on Input Availability for Crop Producti on
The results show that 92% of the respondents were agree that information should be available regarding the
availability of input supply for crop production so that they can timely perform all the cultural practices. Only 8 % disagree
with the fact (Figure 5).
Figure 5: Information on Input Availability for Cro p Production in Study Area of Nadroga Province, Fiji
Respondents farmers 101(84.2%) from the study area were agree that radio is the best source information on
weather forecasting. They 119 (99%) listen to Agro-advisory services weather forecasting and all agreed that weather
forecasting is necessary for sustained crop production in Fiji. Respondents farmers 77 (64%) also agreed that rain is the
topmost weather feature on which Fijian agriculture is reliant on. They 104 (87%) also emphasized need of more
information on designing and constructing storm-resistant and protective structures e.g Constructing earth platforms to
raise homestead ground levels.
CONCLUSIONS
Out of 120 farmers 60.8 percent were female and 39.2 percent were male farmers and 83.3 percent were having
primary education. Out of 120 respondents 101(84.2%) respondents farmers were agree that radio is the best source
information on weather forecasting. About 119 (99%) farmer respondents listen to Agro-advisory services weather
forecasting and all agreed that weather forecasting is necessary for sustained crop production in Fiji. Respondents 77
(64%) also agreed that rain is the topmost weather feature on which Fijian agriculture is reliant on. 104 (87%) respondents
also emphasized need of more information on designing and constructing storm-resistant and protective structures e.g.
14 Sevina, Deeksha Krishna & H. K. Sachan
Impact Factor (JCC): 3.0965 NAAS Rating: 3.63
constructing earth platforms to raise homestead ground levels. This analysis has serious consequences for science, training,
education and extension needs in agro meteorology. The farmers required information on weather, warnings and forecasts,
soil management, credit availability, and farm management, besides awareness on improved seedlings, fertilizer and
insecticides. The information needs of farmers should, therefore, be more personalized along the favoring their needs.
There is need for the Government to scale up the use of in agricultural information system especially radio and TV which
are the most preferred and can help the researchers to disseminate and the farmers to access information. The farmer needs
information on production technology that involves cultivating, fertilizing, pest control, weeding and harvesting. This sort
of information is at the moment being diffused by extension workers, other farmers, government parastatals and
agricultural equipment dealers. The impact is yet to be felt.Efforts should be made to increase airtime for agricultural
programmes on radio and television; prevalent media reaching most remote areas. Likewise, the use of mobile phones is
extremely widespread in Fiji, a technology that can be harnessed for great benefit to the farmers. Agricultural information
could be spread at a massive scale should software be developed to support the farmers via mobile phones.
ACKNOWLEDGEMENTS
I sincerely thank Dean, College of Agriculture, Fisheries and Forestry (CAFF), Fiji National University for his
valuable support and providing opportunity to conduct this study.
REFERENCES
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