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An overview and illustrations of the humanitarian response to the severe food and nutrition crisis that affected countries of the Sahel in 2012, by ECHO and its partners. Lessons learnt and why the crisis is not over in 2013.
Citation preview
2012 Sahel Food & Nutrition Crisis response
by ECHO & partners
2
Cover photo: © EC/ECHO/Jan Eijkenaar
3
CONTENTS
Introduction……………………………………………………………4
2012 Sahel Food & Nutrition Crisis: ECHO’s response
at a glance………………………………………………………………5
Niger……………………………………………………………………12
Mali……………………………………………………………………..16
Cameroon……………………………………………………………..20
Burkina Faso………………………………………………………….22
Nigeria……………………………………………………………..…..28
Chad…………………………………………………………………….32
Mauritania…………………………………………………………….34
4
Their resilience eroded after four consecutive food and nutrition
crises in less than a decade, 18 million people in the Sahel
faced severe food shortages in 2012. Many saw their children
succumb to malnutrition and disease.
While it is widely acknowledged that the aid provided by ECHO
through its partners has helped to avert a large-scale disaster
in 2012, any complacency would be misplaced at this stage.
One year later, harvests have overall been good, but more than
10 million people will again face food insecurity and close to
one and a half million children will suffer from the severest
form of malnutrition.
Experiences show that we need to become better at targeting
the poorest people in the Sahel and understanding what makes
them vulnerable to malnutrition and hunger. This is key to
inform long-term investments and development strategies that
could put a stop to the endless cycle of food and nutrition
crises.
This document provides a summary of ECHO’s response to the
2012 Sahel food and nutrition crisis as well as a non-exhaustive
illustration of some of the work that was achieved thanks to its
partners.
5
As early as October 2011 poor rains combined with high food
prices and a significant drop in migrants’ remittances from
Libya, Côte d’Ivoire and Europe signaled the start of a severe
food and nutrition crisis across the Sahel. In December 2011,
the Food Crisis Prevention Network estimated a cereal deficit of
2.6 million tons for the Sahel. Production was 25% lower
compared to 2010 and 2% below the five year average.
By December 2011, the five most affected countries - Niger,
Mauritania, Mali, Burkina Faso and Chad1 - had declared a crisis
and called for humanitarian assistance. Apart from Niger who
had previously prepared a food crisis response plan, it was the
first time for the other governments. The estimation of needs
was a relatively complex process involving governments of the
region, INGOs, the UN and the Permanent Interstate
Committee on Drought Control in the Sahel (CILSS).
By early March, it was estimated that 7.8 million people were in
need of emergency food assistance and 1.03 million children
under five would suffer from severe acute malnutrition. In May,
the figure of food insecure was revised upwards to 17 million
people, 8.1 million of whom were facing severe food insecurity.
To make matters worse Mali became the scene of political
turmoil. What started with a Tuareg uprising against Malian
government forces in January 2012 and a subsequent military
coup in March, degenerated into a profound crisis. This
severely hampered humanitarian aid to people in the north of
the country, disrupted supply lines, and led tens of thousands
of Malians to flee to neighbouring countries and to the south
where they found refuge in already food insecure host
communities.
1 Niger: October 2011; Mauritania & Mali: November 2011; Burkina Faso & Chad: December 2011; Senegal
only declared a crisis in May 2012 following the election of a new president.
Sahel 2012, a crisis in the making - poor harvests, high
prices & conflict against a backdrop of extreme poverty
6
Together with its partners, ECHO contributed to the early
recognition of the 2012 food and nutrition crisis and to
formulating an adequate response. In total, ECHO mobilized
€173 million for the food and nutrition crisis, in addition to €58
million to address needs arising from the Mali conflict.
This was the highest ever envelope allocated to humanitarian
aid in the Sahel by ECHO, more than three times the amount in
2011 and twice the amount mobilized during the last nutrition
crisis in 2010.
ECHO funding - quick, substantial & complementary
7
Early detection of food deficits by ECHO and some of its
partners enabled a swift mobilization of funds, despite the
initial failing of some early warning systems. These funds were
essential to ensure appropriate supply lines, especially to
landlocked countries such as Chad and Niger where these take
months to organise. By February 2012, ECHO had already
made €95 million available to partners so that they could
mobilize resources and start operations prior to the lean
season.
The European Commission’s development aid department
DEVCO mobilized another €164.5 million for Senegal,
Mauritania, Mali, Burkina Faso, Niger, Chad and for regional
projects. More than €20 million of DEVCO funds were used for
immediate food assistance with the majority earmarked to
support the recovery phase in 2013 and beyond, among others
for livelihoods support and the replenishment of food stocks.
In West Africa, an estimated 600,000 children continue to die
each year of causes linked to malnutrition (Lancet, 2008) with
countries of the Sahel recording some of the highest child
mortality rates in the world.
Since 2007, ECHO therefore developed a regional Sahel
strategy which has focused on the prevention and treatment of
malnutrition. In addition to a considerable scale up of nutrition
care directly funded by ECHO – from 250,000 severely
malnourished children in 2010 to 460,000 in 2012 - the
strategy has encouraged the prevention of acute malnutrition
through targeted blanket feeding with nutrition supplements,
food assistance and health care.
Priority sectors - nutrition care, cash transfers &
response to conflict
8
More than one-third of ECHO funded food assistance in 2012
consisted of cash or voucher distributions. If we exclude Chad
where the capacity to implement such distributions is minimal,
the ratio of cash and vouchers versus in-kind food assistance
was 2 to 1. Compared to ‘traditional’ food distributions, cash
and vouchers allow for a more targeted and dignified response,
give beneficiaries more flexibility and support local economies
rather than disrupt them by importing food.
Overall, one-fifth of ECHO funded assistance in 2012 could be
considered resilience strengthening, i.e. it aimed at preventing
the poorest and most at risk of crisis impact from being
severely affected. This type of funding also included support for
improved early warning data, better targetting of the poorest,
community care and training.
9
A specificity of ECHO funding in 2012 was the support to
projects at regional level in order to enhance the consistency
and coherence of the response. Even if a scale up of aid efforts
without compromising on quality remains challenging, the aid
provided by ECHO and its partners is widely acknowledged to
have helped avert a large-scale disaster in 2012. Another
particularity of ECHO’s Sahel strategy is the increasing
collaboration with governments to ensure a sustainability of
achievements.
Finally, the conflict in Mali required substantial funding for
emergency assistance of a different nature: to address the
most basic needs in terms of shelter, health, water, food and
nutrition as well as protection of the more than 350,000 Malian
refugees in Burkina Faso, Mauritania and Niger and internally
displaced in the south of the country.
In the interest of coherence and quality, ECHO funded more
‘regional’ projects in 2012 enabling UN agencies such as
UNICEF, WFP and OCHA to conduct operations across the
region and according to needs. Save the Children also received
support to carry out and promote Household Economy Analysis
(HEA) within the region in order to identify the poorest
households, better understand their needs and the risks they
face.
This analysis has shattered the myth that boosting local food
production is THE answer to food insecurity in the Sahel. It
appears that the most impoverished and indebted families have
less and less access to farmland and are increasingly reliant on
casual work and markets where prices of staple foods are often
beyond their reach.
ECHO partners – unprecedented scale-up of aid effort
10
ECHO has funded numerous partners in 2012. INGOs received a
smaller share of ECHO funds compared to 2011 (35% in 2012
compared to 73% in 2011) but the absolute amount disbursed
was superior (€50 million in 2012 compared to €33 million in
2011). UN agencies received a large share of the funds due to
the need to organize the region-wide supply and distribution of
therapeutic and supplementary foods (UNICEF), blanket feeding
and food assistance (WFP), and the assistance to Malian
refugees.
Supporting INGOs who have proven to successfully manage
nutrition and health projects remains a crucial avenue for
ECHO. They are often at the forefront of innovation. ECHO has
funded pilot projects which have demonstrated the benefits of
family planning; of providing free health care for under fives
and pregnant and breastfeeding women; and of combining cash
transfers with the distribution of fortified foods in order to
prevent malnutrition.
Overall, ECHO financed a wide range of partners in 2012,
aiming for maximum impact and quality while promoting
analysis to help pre-empt future crises.
People in the Sahel are facing a triple crisis: an ongoing food
and nutrition crisis; an erosion of their resilience due to
recurrent stresses and chronic food insecurity; and region-wide
ramifications of the Mali conflict.
ECHO is concerned that optimism following good rains and
harvests in 2012 may eclipse the critical situation still facing
many people in the Sahel this year. In spite of last year’s
significant aid effort, funds and capacities did not stretch to
include livelihoods support for the poorest. 10.8 million people
remain food insecure in the Sahel and 1.4 million children are
Lessons learnt for 2013
11
at risk of dying from severe acute malnutrition if left untreated.
Niger and Burkina Faso aside, governments are late drawing up
crisis response plans, and the mobilization of funds also seems
to be lagging behind compared to last year.
In an effort to stop the endless cycle of crises in the Sahel, the
European Commission (EC) has been instrumental in forging
the Global Alliance for Resilience Initiative (AGIR-Sahel)
launched on 6 December 2012 in Ouagadougou. The initiative
brings together West-African governments and organizations,
the donor community, development and humanitarian
stakeholders around a ‘Zero Hunger’ goal within the next 20
years.
With its focus on humanitarian aid which is resilient
strengthening, ECHO intends to save as many lives as possible
by shifting from crisis management to risk management and by
sharing its lessons learnt for a more effective development aid.
Experiences show that to better target the poorest and
understand what makes them vulnerable to malnutrition and
hunger are key to inform long-term investments and
development strategies. A narrow focus on increased
agricultural production will not prevent a rapidly growing class
of poor Sahelians from falling prey to malnutrition or hunger. It
is equally important to ensure basic services such as health and
nutrition care. And ultimately, the creation of safety social nets
for the ultra poor is indispensable.
12
Niger
© Concern Worldwide
Widowed Mrs. Kandé Nomaou, 50 years old, with three
grandchildren amongst whom two are orphans, is a beneficiary
of a Cash for Work program at Koukatalla’s village (commune
of Tebram, region of Tahoua). Here working on her field being
recuperated from the desert.
13
The region of Tahoua in Niger was one of the worst
affected by the severe food crisis which struck in 2012.
With a poor harvest at the end of 2011, food supplies
rapidly declined and prices rose meaning many families
were at risk of completely running out of food by as early
as March 2012.
Concern Worldwide Niger supported by the European
Commission, provided emergency cash transfers to
extremely poor households to help them buy food and
meet other basic survival needs.
The programme also worked with local health centres to
ensure they had the capacity to diagnose and treat
children for malnutrition. 6,350 extremely poor
households received cash transfers whilst 100,000
children under five were screened for malnutrition. The
programme also included cash-for-work projects to
prepare the land for the next agricultural season.
14
The small village of Assakaram is
located over 1,000 km north east
of the capital Niamey,
somewhere between the cities of
Agadez and Zinder. To get there,
you have to leave the main road
and drive for at least an hour on
unmarked desert trails.
Assakaram is a cluster of simple
mud brick houses, often
surrounded by straw fences.
Saying that life here is difficult is
an understatement. People grow
© Photo : Stephanie Tremblay
food on parcels of land that have more in common with sand
pits than agricultural fields. “This is millet,” a farmer and his
wife proudly say of tiny green shoots emerging from the sand.
Assakaram is isolated, extremely poor, and also representative
of many communities the World Food Programme works with in
Niger.
“All we have left to eat is this,” says Nana Aboubacar as a
member of her family shows a handful of maize. Like everyone
else in the village, her family are farmers. And like everyone
else, last year’s harvest was bad so they make do with
whatever food they can get. Maize is not her favorite food and
she knows that eating only this day after day won’t give her all
the vitamins and nutrients she needs to properly breastfeed her
baby.
Two days earlier, WFP distributed Super Cereal, a fortified
blend of corn and soya flour that is used to prevent
malnutrition. Each household with children below the age of 2
or with breastfeeding mothers received a monthly ration of the
highly nutritional product. “Preventing and treating acute
malnutrition is at the core of WFP’s response in the country,”
15
said Darline Raphael, head of WFP’s nutrition unit in Niger.
Malnutrition has always been a concern in the country,
especially during the lean season.
Outside her house, with her baby in her arms and her other
children watching, Nana Aboubacar demonstrates how to cook
a porridge with the fortified food she received from WFP. “When
I eat this, I have a lot of milk for my baby,” she said. Her little
girl wears a few “gris-gris” –charms given to her by the local
marabout- to protect her from diseases.
Aboubacar is convinced this helps keep her baby healthy, but
she also knows that eating the Super Cereal every day is at
least equally as important.
Even before the crisis, malnutrition rates were high in Niger -
20 percent Global Acute Malnutrition rate among children under
two last year. During the lean season, WFP therefore provided
special fortified food to prevent malnutrition to close to 1
million children under 2 as well as nursing mothers in Niger.
Listen to photographer Rein Skullerud comment his photostory on Drought In Niger
16
Mali
The severe food and nutrition crisis caused by drought, crop failures,
and sharp rises in food prices affected around 4.6 million people in
Mali. In a region hit by recurrent droughts, many people had had little
time to recover from the previous crisis in 2010. With very limited
resources to fall back on, families were forced to sell off livestock and
other assets just to buy enough food to survive.
© Oxfam
Cash transfer beneficiary picking up her money at the local
distribution point organised by Oxfam, the microfinance
institution and the community.
17
To reach some of the most vulnerable people affected by the crisis, Oxfam helped 3,500 families rebuild their livelihoods in the Kayes region of western Mali. Between August 2012 and February 2013, these families received cash grants through local banks and a local microfinance organisation.
Most of those who received the money were women and all of them also got trained on household budget management, nutrition and hygiene.
As a result, most of these people have not
only been able to feed their families through the leanest months of the year, but also to invest in building livelihoods that will make them more resilient to future shocks.
18
Fatouma Dicko a 54 ans et vit avec
son mari et quatre enfants à
Dyelmael, un village Maure de la
commune de Guidimé situé proche de
la frontière de la Mauritanie.
Avant la crise alimentaire de 2012,
Fatouma Dicko et son mari pratiquaient plusieurs activités pour
subvenir aux besoins de la famille. Pour se procurer des
condiments nécessaires, son mari pratiquait l’agriculture, le
ramassage et la vente du bois de chauffage qu’il transportait
jusqu'à Yélimané qui est distant d’environ 50 kilomètres de
Dyelmael. Cependant, Fatouma de son coté amasse le tamarin
pour vendre aussi à Bandjicula et à Yélimané pour pouvoir
contribuer à l’achat des produits alimentaires pour la nourriture
de la famille.
"Au moment de la crise, la situation économique de ma famille
a été vraiment dégradée que l’on n’arrivait même pas à
prendre un repas avec nos propres moyens. Ce sont des voisins
qui nous ont aidés trouver quelque chose à manger."
Un jour elle a pris connaissance, via le chef de son village,
qu’Oxfam allait cibler les personnes les plus pauvres des
villages pour leur donner de l’argent. J’ai pu trouver ma chance
d’être sélectionnée, car ma situation économique était très
grave."
Grâce au montant reçu lors du premier transfert, j’ai pu acheter
du riz, de l’arachide, des semences et d’autres condiments pour
subvenir à mes besoins alimentaires et ceux de mon mari et
mes enfants. Maintenant, j’ai pu augmenter le nombre de repas
19
journalier de ma famille à trois par jour. Le montant que je
viens de recevoir pour la 2e distribution va me permettre de
consolider mes trois repas de la famille en réapprovisionnant
davantage en riz, arachide et autres condiments et améliorer le
plus possible la qualité. Mais pour ce que concernent les
cinquante milles que je recevrai lors de la prochaine
distribution, je projette d’acheter du sucre, des produits de la
récolte en cours, le thé, etc.… pour revendre dans la zone
frontalière de la Mauritanie. Elle s’explique en affirmant que la
période de récolte arrive sous peu, elle compte acheter un
stock de céréales pour revendre en période rareté."
La bénéficiaire se dit être très contente du soutien d’Oxfam aux
ménages vulnérables dont elle fait partie. Sa joie n’est pas due
seulement au fait que c’est elle en tant que femme qui a été
retenue comme bénéficiaire, car cela ne fait aucune différence
que ce soit elle ou son mari "c’est la même chose et c’est pour
le bien-être de la famille" a-t-elle ajouté. D’ailleurs, les
dépenses de la famille, selon Fatouma, sont planifiées de
commun accord avec son mari qui lui est responsable d’acheter
les céréales tandis qu’elle se charge de tout ce qui est de
l’approvisionnement en condiments nécessaires.
Fatouma Dicko, reconnait l’utilité du soutien d’Oxfam dans sa
vie et celle de sa famille. Sans cette aide, elle n’aurait pas pu
faire la culture cette année et espérer des récoltes. "Si Oxfam
continuera à l’appuyer, Inchalah, ce serait une très bonne
action car, ceci permettrait de maintenir la paix dans les
villages".
20
Cameroon
In the border region
between Chad and
Nigeria, the Far North
region of Cameroon is
severely affected by
the malnutrition
crisis occurring in
Sahel.
The prevalence rate
for severe acute
malnutrition among
under-five children
largely surpasses the
emergency threshold.
© Croix-Rouge française
Joined efforts of ECHO, the Cameroon Red Cross and the
French Red Cross enable to support the Ministry of
Health in the treatment and follow-up of severely
malnourished children.
The program also includes raising awareness among
communities and the training of health staff.
Political mobilization and advocacy to integrate nutrition
as a key element in health programs will contribute to
the fight against malnutrition and give it the required
visibility. In 2012, 3,553 children have been
treated through this program.
21
Région transfrontalière entre le Tchad et le Nigéria, la
région de l’Extrême-Nord du Cameroun est durement
touchée par la crise nutritionnelle du Sahel avec un taux
de prévalence de la malnutrition aigüe sévère pour les
moins de 5 ans de 2,9%, dépassant le seuil d’urgence.
Les actions conjointes de l’aide humanitaire de la
Commission européenne, de la Croix-Rouge
camerounaise et de la Croix-Rouge française
permettentd’appuyer le Ministère de la santé dans la
prise en charge et le suivi des enfants malnutris sévères
et d’agir en amont de la crise, à travers des activités de
sensibilisation communautaires et de formation du
personnel sanitaire.
La volonté politique d’inclure la nutrition comme un
élément clé des programmes de santé permettra de
redynamiser la lutte contre la malnutrition en lui
donnant enfin la visibilité dont elle a besoin pour être
combattue. L’espoir renait enfin pour plus de3 553
enfants, dépistés et pris en charge en 2012 dans ce
programme.
22
Burkina Faso
© ECHO/Raphael De Bengy
Fields of Bodiaga in March 2012 Fields of Bodiaga in August 2012
« L’intervention a été salutaire pendant la crise alimentaire, tant
du point de vue des transferts monétaires que des aménagements
de bas-fonds. La négociation foncière dans laquelle nous avons
été impliqués a permis d’éviter que les impacts de l’intervention
ne soient compromis dans les années futures »
Sana Bouruima, Directeur de la Direction Provinciale de
l’Agriculture et de l’Hydraulique de la Tapoa
23
In the region of Tapoa, 300 kilometres away from Ouagadougou, the European Commission has supported a cash-for-work programme implemented by Action
Contre la Faim.
In exchange for cash to buy food, 900 households have helped to build embankments around what will become
rice fields.
The intention was that rainwater would be retained for the next crop. In total, each worker received €90 over 2 months, the equivalent of about three 100kg bags of sorghum. Overall, ACF was able to assist about 40,000
people in this region.
« Je suis veuve et sans moyen ;
je souffre pour prendre en
charge mes enfants ;
l’argentque j’ai reçu en début
d’année m’a permis d’acheter
des vivres pour mes quatre
enfants. J’ai aussi été formée
mais ce qui m’a le plus marqué
est l’obtention d’une parcelle
dans le bas-fond aménagé pour cultiver du riz ; en plus de mes
productions habituelles, cette année, je vais produire du riz qui
est déjà même à maturité. J’espère récolter 4 sacs de 100kg de riz
sur ma parcelle et cela permettra de couvrir mes besoins
alimentaires d’au moins 3 mois. Je voudrais dire que je vais
continuer à travailler car c’est dans mon intérêt ».
Tianyiénou COMBARI, mère de 4 enfants
24
Face aux conséquences de la sécheresse dans la région de la
Tapoa, ACF a mené un programme répondant, non seulement
aux besoins immédiats des ménages pauvres, mais permettant
également de renforcer leur résilience en amorçant leur
réinsertion dans un circuit productif.
En dehors de tout contexte de crise, plus de la moitié de la
population de la Région de l’Est du Burkina Faso vit en dessous
du seuil de pauvreté ; les taux de malnutrition des enfants de
moins de 5 ans sont parmi les plus élevés du pays : plus de
10% d’entre eux sont touchés par la malnutrition aiguë et plus
de 40% par la malnutrition chronique. En 2011, les poches de
sécheresses enregistrées lors de la campagne agricole ont
provoqué une baisse de la production céréalière; ceci a
constitué un choc majeur pour les ménages pauvres et très
pauvres chroniquement en situation de déficit.
Assurer une aide alimentaire
Plus de 1.600 ménages ont participé début 2012 dans des
activités de cash-for-work (argent contre travail) dont 900 ont
pris part aux aménagements de 10 bas-fonds; ces terres, une
fois aménagées permettent la production de riz pluvial avec des
rendements intéressants. En échange de son travail, chaque
ménage a reçu un transfert monétaire qui a été massivement
utilisé pour assurer les besoins alimentaires de base pendant
une période allant de 2 à 4 mois.
Permettre un accès à la terre
En amont, ACF a conduit avec les services techniques de
l’agriculture et les services des communes concernées des
négociations foncières avec les propriétaires des bas-fonds.
Objectif : faire en sorte que les agriculteurs aient un accès
pérenne à la terre. A l’issue des négociations, les propriétaires
se sont engagés à céder aux ménages pauvres et très pauvres
participant aux travaux une parcelle aménagée d’environ 500
m2. Dans la Tapoa, le programme a permis à plus de 500
25
ménages pauvres d’accéder à ces terres fertiles. Dès la
campagne agricole 2012, ils ont pu mettre en valeur leur
parcelle et réalisé en décembre 2012 leur première récolte de
riz. Les résultats de la campagne montrent que chaque ménage
a récolté environ 200kg de riz paddy ce qui représente une
valeur marchande d’environ 50 000 FCFA (75 €) soit environ ¼
des revenus annuels des ménages très pauvres de la Tapoa.
A travers cette opération, l’aide d’urgence a répondu au besoin
immédiat des ménages pauvres et très pauvres mais aussi
contribué à renforcer leur résilience à l’insécurité alimentaire et
à leur réinsertion dans un circuit productif.
Aujourd’hui, l’enjeu consiste à pérenniser les acquis;
l’accompagnement des ménages est nécessaire pour permettre
de « transformer l’essai » et assurer une mise en valeur
durable des aménagements ; des fonds de développement ont
pris le relais d’urgence dès janvier 2013 : un programme
EuropeAid permet à ACF en partenariat avec les services
provinciaux de l’agriculture d’assurer pendant 24 mois
l’accompagnement technique et organisationnel des exploitants
des bas-fonds mais également de développer autour de
l’aménagement de nouvelles activités génératrices de revenus
comme
l’étuvage du
riz dont les
femmes
seront les
premières
bénéficiaires.
26
© WFP/Rein Skullerud
Aissatou Hama is a 44 year old mother of 6. She lives in Bani
village in the Sahel region of Burkina Faso. As the head of her
household she participated in WFP's cash-for-work activities.
20 community members, half of them women, set to work on 15
hectares of degraded land, where grass had not grown for years.
Some dug the holes while others collected compost to fill them
in order to capture moisture and rehabilitate the soil.
All participants received a monthly payment in cash of 12,000
FCFA (€18) for their work in May. "Since January, our family
had no choice but to start selling our goats and sheep. This
money is a huge relief for us. It allows us to buy sorghum and
millet in the market," said Aissatou. "Building the zai allowed us
to buy food immediately but it is also helping our village for the
future," she added.
27
Crop failures in 2012 in Burkina Faso resulted in a 16%
decline in grain production compared to 2011.
In response to the government’s call for support the
World Food Programme planned to reach 1.2 million
people by providing food assistance to families over a
four-month period during the lean season from July to
October 2012.
To prevent acute malnutrition WFP also provided special
foods for the six months to all children under the age of
two.
Click on yellow links to view photo galleries of WFP’s work in Burkina Faso involving food assistance, cash transfers or responding to food insecurity and refugee crisis.
©WFP/Celestine Ouedraogo
28
Nigeria
© Save The Children
CMAM is a community-based approach for treating Severe
Acute Malnutrition (SAM), where most children suffering from
SAM with no medical complications can stay at home and
receive free treatment at health facilities in their communities.
Children with SAM and medical complications are treated, also
for free, in hospitals and there is community outreach for
community involvement in early detection and referral of cases.
29
Save the Children has been working in collaboration with
Nigeria’s Katsina State Government to reduce the burden
of malnutrition in one of the States with the highest
rates of acute malnutrition in Nigeria.
In 2010, treatment of severe cases of malnutrition in
children became available in 2 local government areas
(LGAs) with European Commission and Save the Children
support, doubling the LGAs a few months later.
Thanks to this initiative, over 37,600 children have
accessed quality treatment in a health facility near their
homes. To make this possible around 750 health workers
from over 40 government health facilities were trained,
as well as 1,700 community members who are currently
volunteering to identify and refer children suffering from
malnutrition.
In addition the volunteers do home visits to follow up on
those on treatment. The success of this programme
encouraged the State Government to allocate a monthly
fund of around € 1,250 per LGA to support the ECHO
funded activities.
Likewise, the State Committee on Food and Nutrition saw
their budgetary allocation increased in order to increase
ownership and sustainability of the programme.
30
Rabiu, another chance to live
One of the children enrolled in CMAM is
Rabiu, a 3 year-old boy, son of Murja and
Mallam Rabiu, a family who live in
Northern Nigeria. Rabiu was brought to a
health center providing CMAM services in
September 2012 by his grandmother,
Hajiya Nana. He looked very ill. Hajiya
Nana said Rabiu was referred by
community volunteer who went to their
town screening for cases of malnutrition.
Rabiu’s Mid-Upper Arm Circumference
(MUAC) was 10cm and his weight was
only 4kg, despite his age. MUAC was the
measurement used to diagnose him with
severe acute malnutrition, he would have
been healthy only if his arm measured
over 11.5cm. He also had fever when he
was enrolled for treatment. Rabiu was
given routine drugs as part of his
treatment and his grandmother received
health and nutrition education. On the
2nd visit his MUAC started increasing and also his weight.
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Rabiu appeared much healthier during the
3rd visit since. His MUAC was already
11.1cm and he weighed 7.5kg. However,
according to his mother, he had had light
fever for two days, those were signs of
infection. The health worker prescribed
treatment for Rabiu to take home in the
following week.
On Rabiu’s 4th examination visit, a month
since his first visit, Murja, his mother, was
very happy with the treatment as she saw
a very rapid improvement. As Murja
arrived to the facility with Rabiu in her
arms, she was full of happiness and said
“for the past 16 months I have never seen
the face of my child like this”. According to
her, Rabiu could spend days without eating
before he was treated and now he’s taking his treatment of
RUTF eagerly, he’s also more active.
After some weeks, Rabiu improved and was then discharged.
His mother and grandmother had tried traditional medicine
previously with no success, but they were courageous to keep
looking for help and succeeded in finding a lasting solution to
Rabiu’s illness. Rabiu’s life was saved without needing the
family to spend a kobo on this treatment. He is now looking as
healthy as any other child. “I say a very big thank you for
giving my son another chance to live” said Murja in her native
Hausa language.
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Chad
© WFP/Rein Skullerud
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In the Sahelian band of Chad, pastures are extremely dry
due to the poor rains. Cereal production in 2011 fell by
50% compared to 2010.
A World Food Programme (WFP) post-harvest national
food security assessment showed that 3.5 million people
were food insecure at the beginning of 2012.
Remote, land-locked Chad faces tremendous logistical
challenges when it comes to moving food aid. WFP’s
main operation, which started in April 2012, aimed at
assisting 1.5 million people, including food rations for all
children under 2 years and mothers with babies.
Food-for-assets programmes were used in 7 priority
regions of the Sahelian belt. In addition, more than
205,000 students received school meals in 2012.
© WFP/Rein Skullerud
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Mauritania
© Croix-Rouge française
Since July 2007 the French Red Cross and the Mauritanian
Red Crescent conduct have been implementing a project
of severe malnutrition treatment in the region of Gorgol.
The partnership which was built over 6 years ensures
care for thousands of children and pregnant and
lactating women in this region where malnutrition rates
are above the emergency threshold of 15% during the
lean season.
The objectives are to contribute to the reduction of
under-five mortality linked to severe acute malnutrition
and to reinforce the treatment management system by
integrating malnutrition activities within 27 health
facilities.
The added-value of the International Red Cross and Red
Crescent movement is based on the active involvement
of volunteers who come from the communities
themselves, and participate in the screening and
malnutrition treatment.
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Depuis juillet 2007, la Croix-Rouge française et le
Croissant-Rouge mauritanien mettent en œuvre un
projet de prise en charge de la malnutrition aiguë dans la
région du Gorgol, en Mauritanie.
Le partenariat tissé depuis 6 ans permet d’assurer la
prise en charge de milliers d’enfants et de femmes
enceintes et allaitantes dans cette région où les cas de
malnutrition dépassent le seuil d’urgence de 15%, en
période de soudure.
Les objectifs poursuivis sont de contribuer à la réduction
de la mortalité des enfants de moins de 5 ans liée à la
malnutrition aïgue et de renforcer le système de prise en
charge via des actions intégrées au sein de 27 structures
sanitaires étatiques de la région.
Un atout majeur du Mouvement International de la
Croix-Rouge et du Croissant-Rouge est de disposer de
volontaires issus des communautés. Ceux du CRM, qui
interviennent dans le dépistage et la prise en charge,
contribuent grandement au succès du projet.
Cliquer ici pour regarder l’histoire de Saada sur vimeo.
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