2016 atering Menus · 2016 atering Menus Catering/Sales Office Contact Info: Hotel: 905-842-5000 Catering Office: 905-842-4783 Sales Office: 905-842-4780 Fax: 905-842-5123 E-mail:

2016 Catering Menus

Catering/Sales Office Contact Info:

Hotel: 905-842-5000 Catering Office: 905-842-4783 Sales Office: 905-842-4780 Fax: 905-842-5123 E-mail: [email protected] Website: www.hioakville.com

The Holiday Inn Oakville Centre @ Trafalgar is the largest hotel in Oakville with 147 spacious guest rooms featuring a

mini-fridge, 32” flat screen TV with HD cable service and new exterior windows that allow for a quiet and calm atmos-phere. All rooms completely renovated in 2011. The hotels central location provides easy access off of two major high-

ways and is 1 block to the Oakville Go & VIA Rail train station. Also within walking distance is Oakville Place Shopping Mall, a variety of restaurants, banks and grocery stores.

The hotel features a full service Restaurant & Lounge, room service, indoor swimming pool, fitness center, 24-hour con-

venience market, laundry facilities and complimentary parking, wireless WIFI internet and local calls.

Banquet & Meeting Facilities Whether you’re hosting a sales meeting or a formal get-together, we understand what goes into planning and hosting an event. We will help you—from the initial contact through meeting wrap-up.

Our banquet space of 7,500 sq ft includes 2 large ballrooms, 4 break-out rooms and 2 executive boardrooms all

located on the main level of the hotel and free of any obstructions in the room. Our culinary staff are happy to create

delicious menu options to meet your budgetary needs.

Meeting Space Features: Elegant Ballrooms and Break Out Rooms all located on the main floor

No Pillars or obstructions

Boardrooms with executive table & ergonomic chairs

Notepads & Pens Provided

Free WIFI High Speed Internet

Plenty of Complimentary Parking

24 Hour Business Centre

Special Guest Rooms Group Rates Available

On-Site Chef/Catering

Meeting Packages Available

Meeting Room Theatre Classroom Boardroom U-Shape

Dinner Half Rounds

Reception Dimensions & Ceiling Heights

Oakroom 40 18 18 18 24 18 30 25x24 (600 Sq. Ft.) Ceiling=8ft

Lord Nelson 40 18 18 18 24 18 30 25x24 (600 Sq. Ft.) Ceiling=8ft

Royal Windsor 40 18 18 18 24 18 30 25x24 (600 Sq. Ft.) Ceiling=8ft

Ennisclare N/A N/A 12 N/A N/A N/A N/A 16x24 (384 Sq. Ft.) Ceiling =8ft

Victory N/A N/A 12 N/A N/A N/A N/A 16x24 (384 Sq. Ft.) Ceiling =8ft

Argus Ballroom 120 60 50 40 80 54 120 34x32 (1088 Sq. Ft) Ceiling=12Ft.

Trafalgar A 150 60 52 40 80 54 150 44x34 (1496 Sq. Ft.) Ceiling=13 Ft.

Trafalgar B 150 60 52 40 80 54 150 44x34 (1496 Sq. Ft.) Ceiling=13 Ft.

Trafalgar Ball-room

300 120 N/A N/A 200 150 300 44x68 (2992 Sq. Ft.) Ceiling=13 Ft.

Meeting Room Capacities:

Holiday Inn Oakville Centre

Catering Office Contact: Phone: 905-842-4783 Fax: 905-842-5123 E-mail: [email protected] Website: www.hioakville.com

Prices do not include 15% Service Charge and 13% HST. 15

person minimum on all items except those billed on consump-tion or otherwise listed. For groups of less than 15 people, please add $3.00 per person to the menu price.

Continental Breakfast Danishes, Muffins & Croissants

Fresh Sliced Fruit Butter and Preserves

Chilled Juices

Freshly Brewed Coffee & Tea $10.95 per person

Sunrise Breakfast French Toast with Maple Syrup

Scrambled Eggs Crispy Bacon

Chef’s Fried Potatoes Fresh Sliced Fruit

Chilled Fruit Juices


The Healthy Start Non-Fat Yogurt with Granola & Berries

Whole Fresh Fruit

Bananas & Low Fat Bran Muffins Butter and Preserves

Hot Oatmeal with Brown Sugar and Assorted Cereals Chilled Fruit Juices

Freshly Brewed Coffee & Tea

$15.95 per person

Morning Glory Breakfast Blueberry Scones

Cheese Omelet's Roasted Roma Tomatoes

Crispy Bacon

Chef’s Fried Potatoes Fresh Sliced Fruit

Chilled Fruit Juices Freshly Brewed Coffee & Tea

$16.95 per person

Supreme Breakfast Buttermilk Pancakes with Maple Syrup

Eggs Benedict Crispy Bacon

Chef’s Fried Potatoes

Fresh Sliced Fruit Muffins and Croissants

Butter and Preserves Chilled Fruit Juices


$17.95 per person

Breakfast Buffets


Vegetarian and special dietary meals available, please speak with our Catering Sales Manager for further information.

Lunch Buffets

Italiano Minestrone Soup

Classic Caesar Salad & Garlic Baguette Choice of Pasta:

Beef or Vegetable Lasagna,

Cheese Cannelloni or Potato Gnocchi with Grilled Chicken in a Rustic Tomato Sauce

Sweet Squares Freshly Brewed Coffee & Tea

$22.95 per person

The Mediterranean Greek Salad

Chicken and Vegetable Skewers (2 per guest)*

Tzatziki Sauce

Basmati Rice Pilaf Market Vegetables

Assorted Sweet Squares Freshly Brewed Coffee & Tea

$24.95 per person *Additional Skewers: $4.95 each

Original Sandwich Board Chef’s Soup of the Day

Mixed Green Salad with house vinaigrette Prepared Sandwiches on Assorted Breads and Wraps

(Salami, Smoked Black Forest Ham, Roast Beef,

Smoked Turkey Breast, Tuna salad, Egg Salad, Grilled Vegetables)

Assorted Sweet Squares Freshly Brewed Coffee & Tea

$20.95 per person

Fiesta Green Garden Salad with Balsamic Vinaigrette

Grilled Chicken Breast served with Soft Flour Tortillas

Sour Cream, Guacamole, Salsa, Lettuce, Cheese,

Black Beans, Diced Tomatoes and Diced Red Onion Tumeric scented Basmati Rice

House Baked Cookies Freshly Brewed Coffee & Tea

$20.95 per person





All of the above Lunch options are available with our Day Meeting Packages. Ask our sales associate for details.

Lunch Buffets

Taste of India

Choice of:

Butter Chicken or Curried Chicken Crisp Green Salad with Assorted Dressings

Grilled Pita Breads

Garbanzo Bean Salad Steamed Seasonal Vegetables

Turmeric Scented Basmati Rice Fresh Sliced Fruit


$25.95 per person

Executive Assorted Rolls with Butter

Crisp Greens with House Vinaigrette Steamed Market Vegetables

Choice of: Sheppard's Pie,

Chicken Vol an Vent (in pastry) or Beef Goulash House Baked Cookies


$25.95 per person

Taste of The Orient

Assorted Rolls with Butter

Crisp Green Salad with Balsamic Vinaigrette Steamed Basmati Rice

Grilled Chicken Breast with

Crisp Vegetables tossed in a Tangy Thai Sauce Assorted Sweet Squares


Trafalgar Mixed Green Salad with Assorted Dressings

Citrus Scented Couscous Salad Fire Grilled Chicken Breast with a

Sundried Tomato Cream Sauce Steamed Fresh Beans

Basmati Rice Pilaf Fresh Sliced Fruit


$24.95 per person





All of the above Lunch options are available with our Day Meeting Packages. Ask our sales associate for details.

Grab N Go Boxed Lunch

One Hearty Sandwich on White,

Whole Wheat or Tortilla Wrap Whole Piece of Fruit, Bag of Chips,

Bottled Water, Soft Drink or Juice

$12.95 Per Person

Prices do not include 15% Service Charge and 13% HST.

Themed Break Selections


Cookie Time Assorted Fresh House made Cookies

2% and Skim Milk Fresh Brewed Coffee & Tea

$5.95 per person

Healthy Stop House Made Hummus, Tzatziki and

Roasted Red Pepper Dips Fresh Pita Breads

Crudités & Dip Bottled Juice and Water

$8.95 per person

Mini Fiesta Gluten Free Assorted Corn Tortillas

Sour Cream, Salsa & Guacamole House Baked Assorted Cookies

Assorted Soft Drinks $7.95 per person

The Concession Stand Buttered Popcorn

Bowls of Potato Chips and Pretzels Assorted Candy

House Baked Assorted Cookies


Sweet & Salty Break Individual Bags of Chips

Assorted Chocolate Bars Jelly Beans


Ice Cream Sundae Bar Vanilla & Chocolate Ice Cream

Assorted Toppings & Syrup Fresh House Baked Assorted Cookies


To complement your break add: Fresh Brewed Coffee & Tea $2.75 each Bottled Juice $2.50 each

Canned Soft Drinks $2.50 each Bottled Water $2.50 each

Perrier Water $2.95 each

White or Chocolate Milk $2.95 each *Billed on Consumption

Day Meeting Package

Choice of Lunch Buffet: Original Sandwich Board $42.95 per person Fiesta $42.95 per person

Italiano $44.95 per person The Mediterranean $45.95 per person

Taste of the Orient $45.95 per person

Trafalgar $45.95 per person Taste of India $46.95 per person

Executive $46.95 per person



Prices do not include 15% Service Charge and 13% HST. 15 person minimum on all items except those billed on consumption or otherwise listed. For groups of less than 15 people, please add $3.00 per person to the menu price.

Plan your next meeting with ease! Take advantage of our pre-built meeting package and take the guess work out of

the planning. With flexible add-on options and your choice of lunch, give everyone what they want!

Package includes:

Room Rental & Setup of Choice Notepads & Pens

1 Flip Chart & Assorted Markers

Choice of Menu (Prices Based on Lunch Option)

Continental Breakfast Buffet Assorted Chilled Juices

Danishes, Muffins, and Croissants

Butter and Preserves Fresh Whole Fruit

Coffee, Decaf & Tea

Upgrade your breakfast with hot scrambled eggs & crispy bacon for $6.95 per person

AM Break Coffee and Tea Refresh

PM Break Fresh Baked Cookies

Assorted Soft Drink Cans

Coffee and Tea Refresh

Upgrade to a Themed Break: Cookie Time Add $2.50 per person Healthy Stop Add $5.50 per person

Mini Fiesta Add $4.50 per person The Concession Stand Add $5.50 per person

Sweet & Salty Add $6.50 per person

Ice Cream Sundae Bar Add $6.50 per person

Items to Complement Your Menu:

Bagels with Cream Cheese $3.95

Sliced Breakfast Fruit Loaves $2.50 Scrambled Eggs & Bacon $6.95

Granola Bars $1.95

Individual Yogurt & Granola $2.50 Fresh Whole Fruit $2.45

Sliced Fresh Fruit Platter $6.95 Danishes, Muffins & Croissants $3.95

Assorted Cereals and Milk $3.95

Assorted Baked Goods Basket $3.95 Chilled Hard Boiled Egg $2.25

Breakfast Sandwich $6.95 (Egg, Bacon & Cheese on an English Muffin)

Domestic Cheese Tray $7.95 Fresh Crudités with Dip $4.95

Sandwich Tray $9.95

Potato Chips and Pretzels $2.00 Chef’s Soup of the Day $6.95

*All pricing above is per person

Prices do not include 15% Service Charge and 13% HST. 10 person minimum on all items except those billed on consumption or otherwise listed.

A La Cart Items

Sweet Indulgences to Upgrade Your Menu

Ice Cream Sundae Bar $9.95 per person

Haagen-Dazs Ice Cream Bars $6.95 each Home Baked Cookies $14.95 per dozen

Assorted Sweet Squares $2.95 each House Torte (1 piece per guest) $7.95 per person

Chocolate Dipped Strawberries $16.95 per dozen

Traditional Carrot Cake $7.95 per person Apple Crumble a la mode $7.95 per person


Beverages Coffee & Tea

Large Urn for 50 people $137.50 per urn Small Urn for 10 people $27.50 per urn

Assorted Jugs of Juice $12.95 per 1L

Jug of Chilled Milk $9.95 per 1L Assorted Jugs of Pop $12.95 per 1L

Billed on Consumption: Bottled Juice $2.50 each

Canned Soft Drinks $2.50 each Bottled Water $2.50 each

Perrier Water $2.95 each White or Chocolate Milk $2.95 each

Dinner Buffets

Majestic Buffet Assorted Wholegrain Rolls

Crisp Vegetables, Gherkins and Olives with House Dip *

Mixed Green Salad with Dressings

Chef’s Selection of Three Prepared Salads *

Smoked and Cured Cold Meat Platter to include; Genoa Salami, Smoked Black Forest Ham,

Smoked Turkey Breast

* Carved Beef Sirloin with house Demi Sauce

Mediterranean Vegetable Lasagna with Rustic Marinara & Ricotta Cheese

* Market Fresh Vegetables

Herb Roasted Yukon Potatoes

* Imported and Domestic Cheeses with

Seedless Grapes and Candied Pecans Selection of Pastries, Tortes and Cookies


$39.95 per person

To complement your Dinner Buffet add another item:

$9.95 per person

Option #1: Herb Roasted Chicken Breast with your choice of sauce: Woodland Mushroom with Marsala Wine Infused Cream Sauce, Fresh Tomato Basil salsa,

Lemon garlic Cream Sauce, Sun-dried Tomato Cream Sauce, Pan Jus,

Options #2: Pan Seared Atlantic Salmon with your choice of sauce: Sweet Basil Cream Reduction, Balsamic Glaze, Preserved Lemon Aioli,

Lemon, Tomato, Caper, Chardonnay Butter Sauce

Options #3: Baked Tilapia Fillet with your choice of sauce: White Wine Lemon Butter Sauce, Bruschetta Topping,

Black Olive Lemon Caper & Tomato Concasse



Grand Buffet Assorted Wholegrain Rolls & Crisp Breads

* Mixed Green Salad with Dressings

Chef’s Selection of Two Prepared Salads

* Carved Beef Sirloin with Natural Pan Jus

* Mediterranean Vegetable Lasagna with

Rustic Marinara & Ricotta Cheese

* Market Fresh Vegetables

Herb Roasted Yukon Potatoes *

Fresh Sliced Fruits Assorted Sweet Squares


$32.95 per person


Plated Dinner Selections Three Course Dinner

Choice of one Soup or Salad, one Entrée and one Dessert

Four Course Dinner Choice of one Soup, one Salad, one Entrée and one Dessert

Add $5.95 per person

Soups & Salads

Broccoli Cheddar with Garlic Crouton & Scallions ● Golden Potato and Leek Puree • Roasted Butternut Squash Soup • Roasted Tomato and Red Pepper Bisque • Carrot Ginger. Wild Mushroom Puree • Baby Spinach with Walnut,

Cranberries and Apricots • Mixed Green Salad with Grape Tomato, Cucumber and Balsamic Vinaigrette • Traditional Caesar Salad • Crisp Greens, Bocconcini Cheese, Roma Tomato, with Fresh Basil and Balsamic Glaze

All Meals Served with Market Fresh Vegetables and Choice of: Roasted Yukon Potato Wedges • Basmati Rice Pilaf • Garlic Mashed Potatoes • Roasted Red Skin Potatoes

Dessert

Tiramisu Torte • Belgium Chocolate Mousse Torte • New York Style Cheesecake with Fresh Fruit Coulis • Fresh Berries & Raspberry Sorbet • Strawberry Shortcake • Fruit Cup •

Dessert course includes service of Freshly Brewed Coffee & Tea



Main Course

Herb Roasted Chicken Breast, Garlic Cream Sauce $32.95 per person Panko Crusted Chicken Breast, Rustic Tomato Basil Sauce $32.95 per person

Southwestern-Style Grilled Chicken Breast, Fresh Pineapple salsa $32.95 per person Pan Seared Supreme of Chicken in a Yellow Thai Curry Sauce $32.95 per person

Chicken Marsala Supreme, Woodland Mushrooms & Marsala Wine Infused Cream Sauce $33.95 per person

Goat Cheese, Mushroom & Baby Spinach Stuffed Chicken Supreme, Chardonnay Garlic Cream $35.95 per person Pan Seared Roasted Pork Loin, Cognac Cream $36.95 per person

Roast Sirloin of Beef with Fresh Thyme Infused Demi Sauce $35.95 per person 7oz Beef Tenderloin, Topped with Garlic Shrimp & Béarnaise Sauce $50.95 per person

Roasted Pork Loin, Fresh Fall Salsa with Apple and Pears $35.95 per person Pan Seared Atlantic Salmon, with Sweet Basil Cream $34.95 per person

Cajun Style Tilapia Fillet, Fresh Pineapple Salsa $34.95 per person

Alternate Chicken Sauce Choices: Rustic Style Gravy, Lemon Herb, White Wine Cream Sauce, Mushroom sauce,

Sundried Tomato, Basil Cream, Pesto Sauce

Alternate Beef Sauce Choices: Red Wine Demi, Bourbon, Natural Pan Jus, Whiskey Reduction, Hunter Sauce

Alternate Fish Sauce Choices: Red Wine Butter, Roasted Pepper, Lemon Butter, Cilantro Cream, Preserved Lemon

Aioli, Balsamic Glaze, fresh salsa or relish


Reception Food

Stationed Reception Food

Crudites and Dip Tray Serves 20-30 people $89.95 per tray

Serves 30-40 people $109.95 per tray

Sliced Fresh Fruit Tray

Serves 20-30 people $109.95 per tray Serves 30-40 people $149.95 per tray

Domestic Cheese Board with Assorted Crackers

Serves 20-30 people $165.95 per tray Serves 30-40 people $215.95 per tray

Assorted Cocktail Sandwiches $9.95 per person Carved Sirloin on Mini Kaisers, with Horseradish

and Mustard $9.50 per person

Jumbo Shrimp Bowl (100 pieces) $225.00 per bowl

House Dips with Pita Bread and Multi-Coloured

Tortilla Chips $3.95 per person

Chocolate Dipped Strawberries $16.95 per dozen

Homemade Cookies $14.95 per dozen

Assorted Sweet Squares $2.95 each

Torte (1 piece per guest) $7.95 per person

Potato Chips and Pretzels $2.00 per person

Chocolate Brownies $2.95 per person

Butter Tarts $2.95 per person

Antipasto Platter $9.95 per person

Passed or Stationed Hors d’Oeuvres

Serving recommendation: pre luncheon 2-3 pieces per guest , pre dinner 3-4 per guest , for non- dinner

evening event 6-8 per guest $24.95 per dozen

Hot Selection Chicken Wings

Cocktail Tarts (Mini Quiche) Cocktail Meatballs

Chicken Satays with Mango Relish Curried Beef Satays

Chocolate Banana Wontons

Sausage in Puff Pastry Spanokopita

Vegetable Spring Rolls with Thai Plum Sauce Curried Chicken Tartlets

Vegetable Samosas

Mini-Beef Wellingtons with Peppercorn Dipping Sauce Black & White Tempura Battered Shrimp with Tangy

Thai Sauce

Cold Selection Crab Salad in Crisp Wonton Cups

Mini Vol au Vente Bruschetta

Marinated Feta and Olive Skewers Sundried Tomato Tapenade Toasts

Smoked Salmon and Dill Toasts Endive Spears with Sweet Potato, Bacon, and Chives

Greek Salad Skewers

Prosciutto-Wrapped Mozzarella and Basil Bites

Prices do not include 15% Service Charge and 13% HST. 10 person minimum on all items except those billed on consumption or otherwise listed.


Host and Cash Bar


Host Bar Recommended when the host is assuming the cost for the bar. Holiday Inn Oakville-Centre only charges for the

liquor consumed. With bar sales under $350, the host must pay the difference.

Liquor $5.50 Domestic Beer $5.40

Imported Beer $6.25 Liqueurs & Cognacs $6.25 per 1 oz. shot

House Wine $6.25 per glass

Soft Drink/Juice $1.75 per glass Bottled Water $2.75 per glass

Punch Bowl Punch Bowl without Alcohol

Serves 25 – 30 people $49.95 per bowl

Punch Bowl with Alcohol Serves 25 – 30 people $105.95 per bowl

Sparkling Wine Toast

Henkell Trocken $38.95 per bottle

Wine Bottles (750 mL Bottles)

Peller Estates Chardonnay (Ontario) $28.95 per bottle

Cabernet Merlot (Ontario) $28.95 per bottle

Cash Bar Recommended when guests are paying for their own drinks. Holiday Inn Oakville-Centre provides

a bartender. With bar sales under $350, the host must pay the difference.

Liquor $6.25 Domestic Beer $6.00

Imported Beer $7.00 Liqueurs & Cognacs $7.50 per 1 oz.

House Wine $7.00 per glass

Soft Drink/Juice $2.00 per glass Bottled Water $3.00 per glass

*Cash Bar Prices include 13% HST

Prices do not include 15% Service Charge and 13% HST unless noted otherwise. 10 person minimum on all items except those billed on consumption or otherwise listed.

Documents

2016 atering Menus · 2016 atering Menus Catering/Sales Office Contact Info: Hotel: 905-842-5000 Catering Office: 905-842-4783 Sales Office: 905-842-4780 Fax: 905-842-5123 E-mail: