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2016 Boston Local Food Festival Wholesale Local Buying Guide
Compiled by the Sustainable Business Network Local Food Committee 2012/2013/2014/2015/2016
Contents
FESTIVAL MISSION
OUR DEFINITION OF LOCAL FOOD
PARTICIPATING VENDOR REQUIREMENTS
PRODUCTS
MEAT (BEEF, PORK, POULTRY AND MORE)
MA, NH, RI, VT, Other
FISH/SEAFOOD MA, ME, NH
FRESH PRODUCE FARMS MA, ME, NH, RI
PANTRY ITEMS/DRY GOODS
MA, ME, NH, VT, CT
CHEESE & DAIRY MA, NH, RI, VT
MULTI PRODUCT DISTRIBUTORS MA, ME, RI, VT
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About the Festival
Festival Mission: Our festival mission is to:
Generate increased demand for local and sustainably produced food through education and promotion.
Support the growth and development of local farms and locally owned foodrelated businesses.
Increase the availability and access of healthy local food to urban communities.
Facilitate collaborations between local food farms, businesses, and public and nonprofit organizations.
Our Definition of Local Food: We define local as Massachusetts grown and produced as the first preference, and then expanding beyond the state to Connecticut, Maine, New Hampshire, Rhode Island, and Vermont in New England.
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Participating Vendor Requirements: All dishes/portions must be made from locally grown or sourced perishable foods such as:
Fruits, vegetables, herbs, honey and maple syrup Dairy and dairy products Meat & Fish
Massachusetts grown or sourced is the first preference and then expanding beyond to the New England region CT, ME, NH, RI and VT (no specific order). If any ingredients are not produced in MA or New England, SBN Requests that vendors select the next most local option (PA, NY, Quebec etc.) and/or the most sustainable option available organic, fair trade etc. Vendors should clearly label what farms/suppliers and their locations are being used in their dishes at the event to inform customers (Ex. Braised beef from Lyndell Farm, Pepperell, MA served with sautéed collards from Red Fire Farm, Granby, MA). In addition, all vendors are required to conform to SBN’s ZeroWaste festival rules:
Absolutely NO Styrofoam use is allowed at the festival All food and beverages must be served in/on recyclable or compostable
containers and service ware All silverware must be compostable as plastic silverware is not recyclable Bottled water sales is not allowed (water stations are provided for vendors
and guests) If you need help sourcing recyclable or compostable service ware please contact SBN at: [email protected] or call us at 6173950250
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PRODUCTS
Meat (beef, pork, poultry and more)
MA Brambly Farms, Norfolk, MA Offer: Pasture based beef and pork Brambly Farms is located in Norfolk Ma. We are a small mixed livestock pasture based operation. We sell our beef and pork to about 30 chefs in MA, RI and NYC. We also keep several hundred laying hens. Phone: (508) 5202321 Email: [email protected] Website: http://bramblyfarms.com/ Crescent Ridge Dairy, Sharon, MA Offer: Small batch milk and ice –cream, beef and pork from the farm Phone: 800.660.2740 x121 Email: [email protected] Website: http://crescentridge.com/ DewCrew Farm, Ashfield, MA Offer: Pasturegrazed Icelandic lamb, heritage turkeys, pork, and eggs Phone: 4136284043 Website: www.dewgreen.weebly.com Eden Pond Farm, Bernardston, MA Offer: Pastured poultry, eggs. Our laying hens and Freedom Ranger heritage meat chickens are raised the way you would want them to befree of hormones and antibiotics, and free to forage for bugs and whatever else they might find in our (noncertified) organic pastures. The result: eggs with lovely deep yellow yolks, and slowgrowing meat birds that have a deep, delicious flavor. Our birds are available fresh from July through October, or frozen all year. Phone: (413) 6489623 Email: [email protected] Foxbard Farm, Shelburne, MA Offer: Grassfed beef Our objective is to produce highquality, all natural, grassfed Black Angus beef. During the summer, our animals range freely in our own pastures feeding on
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local grasses like timothy, red clover, orchard, and canary grasses. Late in the fall they move to our winter pasture where they receive hay and grass silage cut from our meadows. Phone: (413) 6254604 Email: [email protected] Website: http://www.foxbardfarm.com/ Hardwick Beef, Hardwick, MA Offer: Grassfed beef At Hardwick Beef, we provide the very best beef from animals that are raised on grass, without any antibiotics or added hormones. There is an increasing demand for safe and healthy food, and a demand for an ability to track a cow from birth onward. With mad cow disease an evergrowing concern, consumers want to know if their food is safe. We are promoting a return to grass farming. As animals are moved from one fresh paddock to another, grass is continually being grazed when the vitamins, minerals, and proteins are at their best. Consequently, cattle get the best possible nutrition, manure is spread evenly across the land, and the farmland actually improves with use.
Yearround availability through Boston area distributor Prima Provisions: Phone: (617) 4644130 Website: http://www.hardwickbeef.com/ King Creek Farm, Ware, MA Offer: Grassfed beef, freerange pork King Creek Farm is located in the Ware Center Historic District on Route 9 in Ware, and is listed on the National Register of Historic Places. The Farm raises 100% grassfed beef; steaks, kabobs, short ribs, and juicy ground beef, including patties as well as pastured raised pork; ground, hot and sweet sausage, breakfast sausage, pork chops, ribs. We use no chemicals, hormones, antibiotics or pesticides on our animals and fields, so we have the best allnatural food in town! Contact: Matt Biskup Phone: (413) 6873963 Email: [email protected] Website: http://kingcreekfarm.tumblr.com/ Lilac Hedge Farm, Berlin, MA Offer: Pastured, sustainably raised meats, heritage breed lamb and pork, purebred black angus, no use of antibiotics or hormones. Lilac Hedge Farm came about as a vision to provide local, sustainably raised meats to consumers. Started by owners Ryan MacKay and Tom Corbett, Lilac Hedge Farm focuses on meats raised responsibly with extreme attention to care, comfort, nutrition and the quality of the animals. Contact: Ryan MacKay, Owner Phone: 774.239.4675
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Email: [email protected] New England Charcuterie, Waltham, MA Offer: Locally housemae charcuterie Contact: Joshua Smith Phone: (781) 5725845 Email: [email protected] River Rock Farm, Brimfield, MA Offer: Grassfed, pasture raised beef At River Rock Farm, we raise our own beef cattle and sell USDA inspected, natural, aged beef to retail customers and restaurants. We raise livestock in ways that promote their health and wellbeing, as well as that of our customers. Our cattle are raised in pastures, rather than in feedlots. Feeding animals in pastures, with trees for shade and protection from the elements, room to roam so that the cattle can spread out, short grass for keeping the livestock cool in the summer, and fresh water, virtually eliminates disease problems in the herd. We do not use artificial growth hormones, growth stimulants, or artificial or antibiotic feed additives. Phone: 4132450249 Email: [email protected] Website: http://www.riverrockfarm.com/ Savenor’s Butcher & Market (distributor), Boston, MA Offer: Local pasture raised beef, lamb, chicken, pork, & smoked meats Phone: (413) 6254604 Email: [email protected] Website: http://www.savenorsmarket.com/ Seaview Farm, Rockport, MA Offer: Grass fed beef, farm fresh eggs, veggies, honey Phone: (978) 546-2418 Email: [email protected] Website: http://www.seaviewstables.com Springdell Farm, Townsend, MA Offer: Angus beef (cuts, half or whole sides), turkey, chicken and pork (cuts, half or whole sides) Contact: Heidi Van Auker Phone: 978.489.4860 Email: [email protected] Stillman’s at the Turkey Farm, Hardwick, MA
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Offer: Grassfed Galloway beef, Dorset and Icelandic lamb, fresh, smoked, and cured heritage and nonheritage pork, CornishRock cross and heritage breed poultry, and eggs from freerange, pastured chickens Contact: Kate Stillman Phone: 413.477.0345 Email: [email protected] The Farm School, Athol, MA Offer: Pastured meats including beef, pork and lamb Contact: Patrick Connors, Director Phone: 978.249.9944 Email: [email protected]
NH Brookfield Farm, Walpole NH Offer: Certified organic Angus beef The Gowdy family at Brookfield Farm has been raising Angus cross cattle since 1994. Our beef cattle are finished on our pastures, dry hay, and the balage that we round bale ourselves. We are certified organic, and have been since 2001. We are convinced that our cattle are happier and healthier than ever before. Contact: Holly and Christian Gowdy Phone: (603) 4455104 Email: [email protected]. Website: http://www.NHgrassfedmeats.com Julie’s Happy Hens, Mount Vernon, NH Offer: Pastureraised, freerange eggs; meat birds including chicken, turkey, guinea fowl and duck. Contact: Julie Whitcomb Phone: 603.320.3252 Email: [email protected] Miles Smith Farm, Loudon, NH Offer: Locally raised beef, including grassfed seasoned patties and nitrate/nitrite free hot dogs. Our goal is to raise beef in a natural and kind environment without hormones or antibiotics. The beef we sell has been raised and finished on grass, hay and vegetable grains. Contact: Carole Soule Phone: 603.783.5159 Email: [email protected] Website: http://www.milessmithfarm.com/
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White Gates Farm, Tamworth, NH Offer: natural beef, pork and pasture raised chicken Phone: 603) 6627538 Email: [email protected] Website: www.whitegatesfarm.com
RI Blackbird Farm, Smithfield, RI Offer: Angus Beef We humanely raise allnatural, hormonefree, pasturefed, 100% Angus cattle on our farm in Smithfield, Rhode Island. Our beef is served in some of the best restaurants in southern New England. Phone: (401) 5783959 Email: [email protected] Website: http://blackbirdfarmri.com/ Daniele, Inc., Pascoag, RI Offer: Charcuterie made from hogs raised on New England farms. Phone: (401) 5686228 Website: http://www.danielefoods.com/ Freedom Food Farm, Johnston, RI Offer: Chicken, eggs, fruit, vegetables, herbs, grains Freedom Food Farm is a new farm located just miles from downtown Providence. The mission of the farm is to provide healthy, nutritious food to members of the community throughout the socioeconomic spectrum. Our food is grown using organic and biodynamic principles, striving to model natural ecological cycles. This translates to healthy food for the community! Donating produce and offering a sliding scale for CSA shares ensure that the whole community has access to this nutritious food. Phone: (978) 8847102 Email: [email protected] Website: http://www.farmfresh.org/food/farm.php?farm=3317
VT North Hollow Farm, Rochester, VT Offer: Grassfed beef, pork, chicken, goat, maple syrup
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North Hollow Farm delivers to our customers the finest in grassfed beef, natural pork, chicken and goat and 100% pure Vermont maple syrup products. Phone: (877) 3042333 Email: [email protected] Website: http://vermontgrassfedbeef.weebly.com/ Vermont Quality Meats, Rutland, VT Offer: Beef, lamb, pork, goat, rabbit, chicken, turkey, quail, eggs, cheese, and honey Our mission is to consistently provide products and services that both satisfy the expectations of our customers and provide a sustainable profit for our farmers. VQM prides itself on selling the finest and freshest products available. We are proud to help keep our small local farmers sustainable while bringing a top quality product to you. All of our animals are raised locally without the use of antibiotics or hormones, allowed to roam freely about in pastures. We sell only fresh proteins never frozen. Contact: Linda Altobell, General Manager Phone: (802) 7475950 Email: [email protected] Website: www.vtqualitymeats.com
Vermont Smoke and Cure, Barre, VT Offer: Local summer sausage, bacon, ham and other smokehouse meats Phone: (802) 4824666 Email: [email protected] Website: http://www.vtsmokeandcure.com/
Other Bell and Evans, Fredericksburg, PA Offer: Fresh and prepared chicken Bell & Evans® is a pioneer in the natural foods market. For four generations, beginning in the 1890's, we have been providing the highest quality poultry to the upscale market. Our chickens are raised and processed in the heart of the Pennsylvania Dutch Country, in our modern facility, using only the latest technology. Today Bell & Evans is a leading producer of chickens raised without antibiotics. Our chickens are raised on an all vegetable diet of United States grown corn, extruded and expeller pressed soy beans, vitamins and minerals...and plenty of fresh well water. No antibiotics ...ever.
Phone: 7178656626 Website: http://www.bellandevans.com/
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Fish/Seafood
MA Big Rock Oyster, Harvich, MA Offer: Oysters, littlenecks. Wholesale and raw bar. Big Rock Oyster Company is committed to providing fresh, high quality, and tasty oysters that we grow and hand select to restaurants, fish markets, supermarkets, and individuals. Phone: (508) 7282925 Email: [email protected] Website: http://www.bigrockoyster.com Cape Ann Fresh Catch, Gloucester, MA Offer: We are a nonprofit organization that offers a fish share program and prepared seafood dishes to shareholders and retail locations. Phone: (978) 2832504 Email: [email protected] Website: http://www.capeannfreshcatch.org/ Captain Marden’s, Wellesley, MA Offer: Wide variety of local fresh fish and seafood Family owned and operated fish market and wholesaler offering fresh New England fish and seafood. Delivery and pickup options available. Phone: 17813297007 Website: http://captainmardens.com/ C&C Lobsters & Fish, Hull, MA Offer: Lobster, fish C&C Lobster & Fish is a familyrun lobster business providing fresh caught local live lobsters and fish yearround. Phone: 7819253842 Email: [email protected] Website: http://cclobstersandfish.weebly.com/ Cotuit Oyster Company, Cotuit, MA Offer: Oysters Cotuit Oyster Company, Inc. produces a high quality oyster that has a sweet briny flavor unlike any other. The high quality of our product and superior customer service has enabled us to maintain many long lasting business partnerships. We welcome the opportunity to work with you. Phone: 5084286747
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Email: [email protected] Website: www.cotuitoystercompany.com Cuttyhunk Shellfish Farms, Inc., Westport, MA Offer: Oysters Provides fresh, delicious Cuttyhunk Oysters and clams to restaurants and distributors throughout New England. Phone: 5086362072 Email: [email protected] Website: http://cuttyhunkshellfish.com/ Island Creek Oysters, Duxbury, MA Offer: Oysters Island Creek Oysters started as an oyster Farm. The mission was simple. Grow the world’s finest oysters and have the best possible time doing it. Through our customers support, our family has grown. Whether visiting our Oyster Bar in Boston or helping us make a difference through our Foundation, the mission stays the same: Grow. Give. Enjoy. That’s the Island Creek way. Phone: 7819342028 Email: [email protected] Website: www.islandcreekoysters.com Red’s Best, Boston, MA Offer: Wide variety of fresh local fish & seafood Red's Best innovative technology and logistics platform reduces the distance between you and your fishermen. Red's Best freshness is often days fresher than what is sold in supermarkets for the same price. Qualityfocused grocery chains, sushi dealers, and passionate restauranteurs buy Red's Best wholesale because they know to consult fishermen first when it comes to wild seafood, and Red is your local fisherman. Phone: 617.830.1672 Website: http://www.redsbest.com/ Zeus Packing/ Cape Ann Seafood Exchange, Gloucester, MA Offer: CASE is a daily online auction system that offers aggregate selling and buying advantages for local fisherman and approved buyers. The main species traded are cod, haddock, pollock, redfish, hake, dabs, grey sole, blackbacks, skate, monkfish, whiting, and scallops. Phone: (978) 2816900 Email: [email protected] Website: http://zeuspacking.com/public_html/wp_directory/aboutus/history/#
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ME Harbor Fish Market, Portland, ME Offer: Fish, seafood Member of North Atlantic Marine Alliance (NAMA) We pack and ship our live lobsters, fresh fish and seafood right to your door or office. Shipping is available to most U.S. locations via Federal Express. Phone: 9782832504 Email: [email protected] Website: www.capeannfreshcatch.org
NH Seaport Fish, Rye, NH Offer: Fresh, local seafood catches, fresh produce, gourmet foods and recipes On a daily basis we are receiving all the local species off of vessels from Portsmouth to Seabrook. With those resources at our fingertips it allows us to bring you, the consumer, the freshest fish possible while supporting our local fishing community. Phone: (603) 4367286 Email: [email protected] Website: http://www.seaportfish.com/
Fresh Produce Farms
MA Apex Orchards, Shelburne, MA Offer: Fruit, peaches, apples, honey Email:[email protected] Phone: (413) 6252744 Atkins Farms, Amherst, MA Offer: Apples, peaches, pears Phone: 4132539528 Website: www.atkinsfarms.com
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Atlas Farm, Deerfield, MA Offer: USDA certified organic vegetables including lettuce, various greens, carrots, broccoli, brussels sprouts and more. Phone: 4137733412 Email: [email protected] Website: http://www.atlasfarm.com/ Bare Roots Farm, Chesterfield, MA Offer: Organic blueberries, strawberries, apples, edible garden plants and more. Phone: 4132385340 Website: www.barerootsfarm.com Blue Heron Organic Farm, Lincoln, MA Offer: A wide variety of organic produce and herbs Phone: 7812543727 (Please place orders by phone) Email: [email protected] Website: www.blueheronfarmlincoln.com Carlson Orchards, Harvard, MA Offer: Apples, McIntosh Sparkling Cider, Fresh Cider Contact: Katie CarlsonHardy, Retail Manager Email: [email protected] Phone: (978) 4563916 Cape Cod Select, Shannon, MA Offer: Frozen cranberries; sustainably grown Email: [email protected] Phone: (508) 8661149 Website: http://www.capecodselect.com/ City Growers, Roxbury & Dorchester, MA Offer: A wide variety of produce grown right in Boston. Will grow specific produce upon request from chefs (with sufficient lead time). Phone: 6174470950 Email: [email protected] Website: www.cityfreshfoods.com Connemara House Farm, Topsfield, MA Offer: Apples, peaches, and variety of berries Phone: 978777 5682 Email: [email protected] Country Maple Farms, Shelburne, MA Offer: Maple syrup, maple cream, maple candy, maple products Contact: Jim Bragdon, Owner
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Email: [email protected] Phone: (413) 7729384 Corner Stalk Farm, Boston, MA Offer: Basil Contact: Shawn Cooney, Partner Email: [email protected] Phone: (978) 7647285 Dancing Bear Farm, Leyden, MA Offer: Organically grown vegetables including garlic, shallots, cherry tomatoes, leeks; pumpkins Phone: 4137742021 Email: [email protected] Website: http://www.dancingbearfarm.com Deepening Roots Farm, Amherst, MA Offer: Chemicalfree salad, kale, arugula, spinach, tomatoes, herbs,, dried beans Phone: 4135379915 Website: www.deepeningroots.org Email: for special orders contact [email protected] Enterprise Farm, Whately, MA Offer: Certified organic vegetables including baby bok choy, snap beans, broccoli, spinach Phone: 4136658608 Email: [email protected] Website: www.Enterpriseproduce.com Eva’s Greens, Dartmouth, MA Offer: A wide variety of fresh greens and herbs grown year round. Phone: 5086355869 * Also available through Farm Fresh RI (see below) Farmer Dave’s, Dracut, MA Offer: Fresh vegetables and fruit Contact: David Dumaresq, Owner Phone: 978.996.3399 Email: [email protected] FreshBox Farms, Millis, MA Offers: Assorted lettuces, leafy greens, herbs and more. Hydroponic enclosed garden allows them to supply leafy greens, grown locally, consistently at the highest quality, all year round. Phone: (508) 7941449
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Email: [email protected] Website: www.freshboxfarms.com First Root Farm, Concord, MA Offer: Organically grown vegetables including kale, squash, garlic; herbs Email: [email protected] Website: http://firstrootfarm.com/ Franklin County CDC, Western Massachusetts Food Processing Center, Greenfield, MA Offer: Pioneer Valley Frozen Vegetables from local farms Contact: Nico Lustig, Food Business Development Specialist Email: [email protected] Phone: (413) 7747204 Freight Farms, Boston, MA Offer: Herbs and lettuces like basil and kale Contact: Caroline Katsiroubas, Community Development Email: [email protected] Phone: (877) 6874326 Fresh Meadows Farm, Carver, MA Offer: Frozen organic cranberries, fresh organic cranberries (in season) and cranberry sauce Contact: Domingo Fernandes, Owner Phone: 508.509.8445 Email: [email protected] Heaven’s Harvest Farm, New Braintree, MA Offer: Bay State Certified Organic fresh vegetables Contact: Ashley Howard, Owner Phone: 508.864.0899 Email: [email protected] Higher Ground Farm, Boston, MA (Design Center Roof) Offer: Local seasonal produce Contact: John Stoddard Phone: 617.4358193 Email: john@highergroundfarm.com Website: http://www.highergroundrooftopfarm.com/ J&J Farms, Amherst, MA Offer: Seasonal produce: sweet corn, tomatoes, onions, 6 different varieties of potatoes, strawberries, peppers, melon, cut flowers
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Phone: 4135491877 Website: www.jandjfarmsamherst.com Oakdale Farms, Seekonk, MA Offer: Summer and winter squashes, sweet corn, peppers, tomatoes, cucumbers, eggplant, greens, pumpkins, hay, herbs, berries, apples, melons, stone fruits, and more – use organic growing practices. Contact: Michael Smith, Owner Phone: 508.336.5525 Email: [email protected] Old Friends Farm, Amherst, MA Offer: Ginger, salad greens, vegetables. Phone: 4132539182 Website: www.oldfriendsfarm.com Pleasant Valley Gardens, Methuen, MA Offer: Fresh vegetables Contact: Heather Bonanno Phone: 508.523.7167 Email: [email protected] New Entry Sustainable Farming Project: World PEAS Food Hub, Lowell, MA Offer: World PEAS CSA shares, Asian vegetables, African vegetables, Herbs, Local vegetable crops grown organically/sustainably Email: [email protected] Phone: (978) 6545733 Red Fire Farm, Granby, MA Offer: Wide variety of organic vegetables and fruits Phone: 4134677645 Email: [email protected] Website: www.redfirefarm.com Sentinel Farm, Belchertown, MA Offer: Apples. Blueberries, plums, pears, herbs, maple syrup, honey. Phone: 4133237368 Website: www.sentinelfarm.com Serving Ourselves Farm, Boston MA Offer: Certified organic, fresh produce Contact: Catalina LopezOspina Phone: 617.999.4103 Email: [email protected]
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The Herb Hill Farm, Andover, MA Offer: Bay State Certified Organic greens, herbs, salad greens and accompanying produce: also whole chickens for meat, duck and eggs. Contact: Lucy McKain Phone: 978.888.8005 Email: [email protected] The Kitchen Garden Farm, Sunderland, MA Offer: Organically grown vegetables, eggs Phone: (413) 3875163 Email: [email protected] Website: http://www.kitchengardenfarm.com/ Verrill Farm, Concord, MA Offer: A wide variety of vegetables, herbs, and berries Phone: 9783694494 Email: [email protected] Website: http://www.verrillfarm.com/ Wards Berry Farm, Sharon, MA Offer: Berries, concord grapes, peaches, and a wide variety of heirloom vegetable crops Phone: 7813893600 Email: [email protected] Website: http://wardsberryfarm.com
ME Backyard Farmes, Madison, ME Offer: Tomatoes Contact: Tim Cunnif, Sales and Marketing Phone: (207) 2321008 Blue Sky Produce, Phillips, ME Offer: Fresh and frozen wild, Maine blueberries, fiddleheads Contact: Lynn Thurston, Owner Phone: 207.684.2172 Email: [email protected] Cultivating Community, Portland, ME Offer: Wholesale vegetables (50+ item seasonal list)
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Contact: Sarah Bostick, Refugee Farmer Specialist Email: [email protected] Phone: (207) 7614769 Fresh Start Farms, Portland, ME Offer: 50 varieties of naturallygrown vegetables including ethnic African and Central American crops. Contact: Sarah Bostick Phone: 678.920.0040 Email: [email protected] Green Mountain Harvest Hydroponics, Waitsfield, VT Offer: Hydroponic lettuce and herbs production year round Email: [email protected] Phone: (802) 4963081 Green Thumb Farms, Fryeburg, ME Offer: Organically grown potatoes, corn, beans, potato vodka Contact: Justin Gray Phone: 2079353341 Email: [email protected] * Wholesale through New England distributors Northern Girl, LLC, Caribou, ME Offer: Fresh and frozen cut and peeled vegetables for schools, hospitals, retirement communities, camps and all institutions. Our product line includes roasting medleys, carrot sticks, russet wedges, root slaws, veggie fries, rutagaga, turnip and potatoes. Contact: Christopher Hallweaver Phone: 207.329.5048 Email: [email protected]
NH Blue Ox Farm, Enfield, NH Offer: Certified Organic Produce. Beets, Rutabaga, Bunched greens, peppers, tomatoes, eggplant, shallots, Chinese cabbage / Bok Choi Contact: Steven Fulton, Owner/Farmer Email: [email protected] Phone: (603) 6329643 Hackleboro Orchards. Canterbury, NH
Offer: 2014 seasons apple crop; counts or loose apples, 123 apples, tote apples.
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large quantity of Macs and Cortland apples,smaller quantity of Empire, Red and Golden Delicious, and Honeycrisp apples. Contact: Harry Weiser, Manager Email: [email protected] Phone: (603) 7834248
Nesenkeag Farm, Litchfield, NH Offer: Wide variety of organically grown vegetables Phone: 6034293163 Email: [email protected] Website: http://www.nesenkeagfarm.org/ White Gates Farm, Tamworth, NH Offer: salad crops and other produce for restaurants Phone: 603) 6627538 Email: [email protected] Website: www.whitegatesfarm.com
RI Farm Fresh Rhode Island, Pawtucket, RI Offer: Wide selection of RI grown vegetables, fruits, herbs, meats and dairy Farm Fresh Rhode Island is nonprofit organization with the mission to grow a local food system that values the environment, health and quality of life of RI farmers and eaters. Phone: (401) 3124250 Email: [email protected] Website: http://www.farmfreshri.org/ Schartner Farms, Exeter, RI Offer: A wide variety of inseason fruits, vegetables, and herbs Phone: 4012942044 Email: [email protected] Website: http://www.schartnerfarms.com/ * Wholesale can be facilitated upon request if large enough quantity.
VT Green Mountain Girls Farm, Northfield, VT Offer: Humanely treated meat (pork, chicken, turkey, lamb and goat), eggs, vegetables, goat milk. Fresh produce grown on site.
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Contact: Laura Olsen Email: [email protected] Phone: (802) 5059840 Website: http://eatstayfarm.com/ Madrugada Farm, Middleton Springs, VT Offer: organic heirloom dry beans, baby ginger, shiitake, rice Contact: Marie Louka, Owner Email: [email protected] Phone: (802) 7720152
Pantry Items/Dry Goods
MA Down Island Farm aka Martha’s Vineyard Sea Salt, Vineyard Haven, MA Offer: Sea salt, and Sea salt chocolates/caramels Phone: 5085603315 Email: [email protected] Website: http://www.mvseasalt.com Four Star Farms, Northfield, MA Offer: Organic and nonorganic whole grains, herbs, flour, corn meal Our family has been farming in the Pioneer Valley for more than 20 years. We are proud to produce locally grown grains, hops and sod. We are committed to keeping our farm economically viable and ecologically responsible. Phone: 4134984308 Website: http://www.fourstarfarms.com/ Email: [email protected] Harms Family Farm, Brookfield, MA Offer: Maple syrup, fresh veggies, fresh greens Contact: Sonya Harms, Owner/Farmer Phone: 774.261.0243 Email: [email protected] HerbInFusion, Marion, MA Offer: Savory herb and pepper jellies, dried whole leaf herbs and peppers, flavored sea salts and specialty spices (i.e. garlic sea salt, bouquet garni).
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Email: [email protected] Phone: (508) 7480854 Real Pickles, Greenfield, MA Offer: fermented vegetables, including dill pickles, sauerkraut, kimchi, beets and ginger carrots. Contact: Kristin Howard Phone: 401.419.0381 Email: [email protected]
CT Salento Farm, LLC, Shelton, CT Offer: Garlic Powder, Green Garlic Pesto, Roasted Garlic Banchetto, Eggplant Caponata, Pickled Eggplant Contact: Patrick Salvati, Owner Phone: 203.209.5243 Email: [email protected]
ME Grandy Oats, Brownfield, ME Offer: Organic granolas, organic instant oatmeal, organic ancient grain hot cereal, organic trail mixes and roasted nuts, Mainegrown and milled oats, Maine grown and milled flour. Contact: Aaron Anker Phone: 207.329.9190 Email: [email protected] Maine Sea Salt Company, Marshfield, ME Offer: Organic Sea salts using natural solar evaporation and wind At Maine Sea Salt Company, we believe that the cool, mineralrich saline waters of the Gulf of Maine provide our natural sea salts with a unique flavor. As the first salt works in Maine in over 200 years, our company brings forward the tradition of harvesting pure and natural sea salt, directly from the source... the ocean! We make our sea salt naturally, through the evaporation and reduction of seawater in solar green houses and shallow pools. Phone: Elayne Belkas, 6036429034 Website: www.elaynesgarden.com
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NH Ben’s Sugar Shack, Temple, NH Offer: Maple syrup, maple products Phone: 603.562.6595 Email: [email protected] Brookford Farm, Canterbury, NH Offer: Pastry flour, whole wheat flour *all grains are grown on the farm and fresh stone milled Phone: 603.742.4084 Email: [email protected] Coppal House Farm, Lee, NH Offer: Freshly pressed canola oil Phone: 604.659.3572 Email: [email protected] Craqelins, Bedford, NH Offer: Gourmet crackers in savory and sweet flavors – black and whites, simply whites, olive oil and sea salt, roasted potato and chive, cheddar jalepeno, tomato basil, spicy ten seed, whole wheat spicy ten seed, gluten free ingredient spicy ten seed, six grain, sweet cinni sugar. Contact: Diane Romagnoli, Owner Phone: 603.867.6527 Email: [email protected] Littleton Gristmill, Littleton, NH Offer: Cereals, cookie mixes, flours, maple syrup, muffin and bread mixes, pancake and waffle mixes, snacks, gluten free flour. Phone: 603.259.3205 Email: [email protected] North Country Farmers Cooperative, Inc, Colebrook, NH Offer: farm produce Email: [email protected] Phone: (603) 7266992
VT Gleason Grains, Bridport, VT
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Offer: Wheatbased flours, wheat bran and wheat berries Phone: (802) 7582476 Email: [email protected] Website: http://www.gleasongrains.com/ King Arthur Flour, Norwich, VT Offer: All purpose, bread, whole wheat, white whole wheat, cake, gluten free and an assortment of other flours. Phone: (800) 827.6836 Email: [email protected] Website: http://www.kingarthurflour.com/ Tonewood, Waitsfiled, VT Offer: Maple syrup, maple flakes, maple cream Phone: (802) 4965512 Email: [email protected] Website: www.tonewoodmaple.com Vermont Pasta, Williston, VT Offer: Fresh pastas and sauces Phone: (802) 598.5513 Email: [email protected] Website: www.VermontPasta.com
Cheese & Dairy
MA Fiore Di Nonno, Somerville, MA Offer: Mozzarella, stracciatella, burrata with milk from local farms Phone: 6177641231 Email: [email protected] Website: http://www.fioredinonno.com/
High Lawn Farm, Lee, MA Offer: Milk Phone: (413) 2430672 Email: [email protected] Website: http://www.highlawnfarm.com
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Great Hill Blue, Marion, MA Offer: Gourmet, nonhomogenized, raw milk blue cheese Phone: 8887482008 Email: [email protected] Website: www.greathillblue.com
Mozzarella House, Peabody, MA Offer: Fresh mozzarella Contact: Giuseppe Argentieri, Owner Phone: 617.513.1300 Email: [email protected] Nobscot Artisan Cheese, Framingham, MA Offer: Eastleigh Fresh – chive, blend, dill, herbes de Provence, lavender and honey, olive, pepper, plain, tomato/basil/garlic, wasabi; Washed rind alpine style raw milk cheese – aged over 60 days. Contact: Susan Rubel, Owner Phone: 978.930.4135 Email: [email protected] Shy Brothers Farm, Westport Point, MA Offer: Various organic cheeses Phone: 5083332626 Email: [email protected] Website: http://shybrothersfarm.com/ Smiths Country Cheese, Winchendon, MA Offer: Wide variety of cheeses made with milk from their own farm Phone: 9789395738 Email: [email protected] Website: www.smithscountrycheese.com Westfield Farm, Hubbardston, MA Offer: Fresh and surface ripened goat and specialty cheeses. Phone: 9789285110 Email: [email protected] Website: www.chevre.com * Wholesale through Katsiroubas Brothers and other area distributors. Also available for purchase online. Cato Corner Farm, Colchester, CT Offer: Various organic cheeses made from their own farm raised milk Phone: 860.537.3884 Website: [email protected]
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Email: http://www.richardsonsicecream.com/ The Farmer's Cow, Lebanon, CT Offer: milk, chocolate milk, ice cream, half & half, coffee Email: [email protected] Phone: (860) 6424600
NH Brookford Farm, Canterbury, NH Offer: Raw milk, raw cream, yogurt, buttermilk, butter, kefir, cheeses including camembert, brie, raw cheddar, feta, cottage cheese, quark (plain, garlic and dill, horseradish) Phone: 603.742.4084 Email: [email protected] Julie’s Happy Hens, Mount Vernon, NH Offer: Pastureraised, freerange eggs Contact: Julie Whitcomb, Owner Phone: 603.320.3253 Email: [email protected] Pete and Gerry’s Organics, LLC, Monroe, NH Offer: Cagefree, organic and heritage breed eggs Contact: Karl Johnson Phone: 978.828.1428 Email: [email protected]
RI Narragansett Creamery, Providence, RI Offer: Various cheeses and yogurt, using dairy from local farms Phone: 4012724944 Email: [email protected] Website: http://www.richeeses.com/
VT Kingdom Creamery of Vermont LLC, East Hardwick, VT
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Offer: We are a three generation dairy farm producing super premium ice cream non fat yogurt and soft serve mixes along with custom formulations from our own Vermont milk. Contact: Jeremy Michaud, General Manager Email: [email protected] Phone: (802) 4726700 Vermont Quality Meats, Rutland, VT Offer: large variety of cheeses and other dairy including cheddar, blue, gouda, goat cheese and more Contact: Linda Altobell, General Manager Phone: (802) 7475950 Email: [email protected] Website: www.vtqualitymeats.com Cabot Creamery, Montpelier, VT Offer: Assorted cheeses, greek yogurt and other dairy products Phone: (888) 7922268 Website: http://www.cabotcheese.coop/index.php
MultiProduct Distributors
MA Katsiroubas Brothers Produce, Boston, MA Offer: Large variety of wholesale local and organic vegetables and fruits as well as local dairy, bakery items, pantry items and more. Katsiroubas Brothers is a member of SBN and is a certified Sustainable Business Leader Phone: 617 4426473 Email: [email protected] Website: http://katsiroubasproduce.com Costa Fruit & Produce, Charlestown, MA Offer: Large variety of wholesale local and organic vegetables and fruits as well as specialty items such as oils and dressings. Costa Fruit & Produce is a member of SBN and is a certified Sustainable Business Leader Phone: 6172418007 Email: [email protected] Website: http://www.freshideas.com/
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A. Russo and Sons, Watertown, MA Offer: A wide variety of local greens and vegetables. Deliver daily to restaurants, schools, retailers and institutions in MA, NH and RI. Phone: 6179231500 Email: [email protected] Website: www.russos.com Baldor Boston, Chelsea, MA Offer: Wide variety of meats, produce, dairy, and specialty food items. Source local, inseason products when possible. Offer organics, grassfed/pasture raised meats and more. Phone: 6178890047 Email: [email protected] Website: www.baldorefood.com
ME Crown O’ Maine Organic Cooperative, Vassalboro, ME Offer: Fruits and vegetables, grains, dry beans, honey, maple syrup, tofu, tempeh, valueadded products, frozen sustainable fish, natural and organic meats, cheese, and fermented foods. Phone: (207) 8777444 Email: [email protected] Website: http://www.crownofmainecoop.com/
RI Farm Fresh Rhode Island, Pawtucket, RI Offer: Wide selection of RI and MA grown vegetables, fruits, herbs, meats and dairy Farm Fresh Rhode Island is nonprofit organization with the mission to grow a local food system that values the environment, health and quality of life of RI farmers and eaters. Phone: (401) 3124250 Email: [email protected] Website: http://www.farmfreshri.org/
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VT Vermont Quality Meats, Rutland, VT Offer: Vermont grown meats, dairy, eggs, maple syrup and more Our mission is to consistently provide products and services that both satisfy the expectations of our customers and provide a sustainable profit for our farmers. VQM prides itself on selling the finest and freshest products available. We are proud to help keep our small local farmers sustainable while bringing a top quality product to you. All of our animals are raised locally without the use of antibiotics or hormones, allowed to roam freely about in pastures. Contact: Linda Altobell, General Manager Phone: (802) 7475950 Email: [email protected] Website: www.vtqualitymeats.com
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