PANE ALL’ AGLIO (v)GARLIC BREAD

PANE, AGLIO & MOZZARELLA (v)GARLIC BREAD WITH MOZZARELLA CHEESE

BRUSCHETTA TIPICA (v)TOMATOES, GARLIC, BASIL & OLIVE OIL ON TOASTED BREAD

ZUPPA DEL GIORNO (v)HOME-MADE SOUP OF THE DAY with Grilled Bread

CALAMARI FRITTIDEEP-FRIED SQUID & TARTARE SAUCE

INVOLTINI DI MELANZANE & MOZZARELLA (v)GRILLED AUBERGINES ROLLED WITH SUN-DRIED TOMATOES, BASIL & MOZZARELLA CHEESE

ANATRA AL BALSAMICOHONEY & BALSAMIC ROASTED BREAST OF DUCK SERVED WITH FRESH ROCKET LEAVES AND BALSAMIC REDUCTION

AVOCADO CON GAMBERONIAVOCADO WITH KING PRAWNS & MARIE-ROSE SAUCE

PEPATA DI COZZE & VONGOLEMUSSELS & CLAMS IN WHITE WINE, GARLIC, CHILLI & CHERRY TOMATOES SAUCE

LIME CREME BRULEETraditional Creme Brulee with a Lime Twist

TORTA AL CIOCCOLATOWARM TRADITIONAL CHOCOLATE FUDGE CAKE (CREAM OR ICE CREAM)

TORTA DI MELEWARM APPLE TART (CREAM OR ICE CREAM)

SELEZIONE DI GELATO ITALIANOSELECTION OF ITALIAN ICE CREAM

TIRAMISU CLASSICOSAVOIARDI BISCUITS SOAKED IN COFFEE AND TIA MARIA LIQUEUR, MASCARPONE CREAM

CARPACCIO OF FRESH FRUITSlices of Melon, Pineapple, Kiwi and Strawberries with Strawberry Puree

FLAVOURED CHEESECAKEWITH KIWIS , STRAWBERRIES AND FRESH CREAM

SELEZIONE DI FORMAGGI ITALIANISELECTION OF ITALIAN CHEESES SERVED WITH FRESH GRAPES, BISCUITS AND HONEY .

TRICOLORE CON RUCOLA (v)Avocado, Tomatoes & Mozzarella Cheese with Rocket & Balsamic Dressing

AI FRUTTI DI MARE Home-made Seafood Salad on a Bed of Salad with Cannelini Beans & Red Onions

FINOCCHIO & PERE (v) Julienne of Fennel, Fresh Pears, Endive Lettuce, Whole Nuts, Parmesan Shavingsand a Honey & Mayonnaise Dressing

£ 5.95 £ 11.50

£ 2.50

£ 3.25

£ 3.95

£ 5.25

£ 5.95

£ 5.95

£ 6.50

£ 6.50

£ 6.95

(50ml)

£ 3.50

£ 3.95

£ 4.95

For Our Full Selection Of Liquers & Spirits Please Ask Your Waiter/ess

TEA

£ 5.95

m

SELEZIONE DI FORMAGGI ITALIANI

BIANCO DOLCE SOLE DORÉ 12.5% £5.9513.5%

SOAVE LAKE OF GARDA

SALMONE CON RUCOLA £ 6.95Scottish Smoked Salmon with Rocket & Balsamic Dressing

INVOLTINI DI SALMONE CON GRANCHIO & GAMBERONI £ 7.50SMOKED SALMON PARCELS STUFFED WITH CRAB MEAT & KING PRAWNS

GAMBERONI CON AGLIO & PEPERONCINO £ 7.50OVEN-BAKED KING PRAWNS WITH BUTTER, GARLIC, CHILLI & LEMON

CAPESANTE CON GAMBERI ALLA RISTO £ 8.50Scallops In Their Shell with King Prawns, Garlic Butter & Herb Crust

POLLO CON MOZZARELLA & PROSCUITTOChicken Supreme Stuffed with Mozzarella, wrapped in Parma Ham, Baked and Served with Creamy Mash & Red Wine Jus

POLLO AI FUNGHI SELVATICIM O C S P - S WS P W M C S

FILETTI DI MAIALE CON MUSTARDAF O P W I B O - A S W C M A W - M S

PANCIA DI MAIALE BRASATARolled Belly of Pork with Herbs Slowly Braised and Served with Honey Roasted Parsnips & Carrots

AGNELLO AL FORNOO - R O L S W P P , GV A R R W J

ANATRA ARROSTO AL BALSAMICOH B R B O D S W C M , S A R W J

COSTOLETTE DI AGNELLORoasted Rack of Lamb Served with Mint Mash Potatoes, Green Beans & Red Wine Jus

MEDAGLIONI DI MANZO AL DOLCELATTEM O Beef Grilled and Served with Savoury Rice & Dolcelatte Cheese Sauce

FILETTO DI MANZO ALLA GRIGLIAC - F S S W S M ,G T S F

FILETTI DI ORATA CON ASPARAGIFiletted Sea Bream Grilled and Served with Asparagus & Buttered New Potatoes

SPIGOLA CON SALSA DI AVOCADOP - F S B S W Spring Onion Mash and a Tomato, Avocado & Basil Salsa

GAMBERONI ALLA PROVINCIALEButterflied King Prawns Sautéed with Garlic, White Wine, Tomato and Herbs Served with Savoury Rice

SOGLIOLA ALLA VALENTINOFilleted Lemon Sole Pan-fried and Served with Mange Tout, Carrots in Butter, Prawns, White Wine & Smoked Salmon

BOLOGNESE TIPICA*M M T S

CARBONARA ALLA RISTÓ*W B , P C S

CON SALSICCIA PICCANTE*I P S W C , B T S

ALLA SICILIANA* (V)R A , B , B T S

LASAGNA DELLA CASA*M M , T S M C

CON POLLO & BROCCOLI* Diced chicken, Broccoli with a Cream & Parmesan Sauce

CON VONGOLE*F C , G , W W , P C T

ALLA PESCATORA*M S - , W W , G , C , H C T

RAVIOLI AI RIPENO VEGETARIANO (V)Filled Pasta Served with White Wine, Butter, Sage & Parmesan

CON GAMBERONI & ZUCCHINEButterflied King Prawns sautéed with courgettes, Garlic, Chilli,White Wine & Cherry Tomatoes

ALLA PESCATORAW S -F , G , T , W W F H

AI FUNGHI SELVATICI (V)W W M , C P S

CON CAPESANTE, PISELLI & PANCETTASeared Scallops with Peas, Bacon and Marcapone

£ 13.50£ 4.95 £ 8.50

£ 4.95 £ 8.50

£ 4.95 £ 8.50

£ 4.95 £ 8.50

£ 4.95 £ 8.50

£ 4.95 £ 8.50

£ 5.50 £ 9.00

£ 5.95 £ 9.50

£ 5.95 £ 11.50

£ 5.95 £ 10.95

£ 6.95 £ 12.95

£ 13.50

£ 14.95

£ 15.95

£ 15.95

£ 15.95

£ 16.95

£ 17.95

£ 20.95

£ 15.95

£ 15.95

£ 16.95

£ 17.95

PESCE DEL VARVAMINGOO - G K P M - F M I B , G , C , L A S W F A C R

£ 20.95

£ 6.50 £12.50

CON CAPESANTE, GAMBERI & CREMASeared Scallops, King Prawns with a White Wine, Dill & Cream Sauce

£ 7.50 £13.50