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A FREE Guide to
Slimming and Keeping fit for Summer
www.vitalityhealthandfitness.co.uk
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1. Introduction
If you think you’ve left it too late to shed those unwanted lbs before your summer
holidays, the fact is – you haven’t!
Or maybe you’ve worked hard to get slim and trim for the summer, and don’t want to put
it all back on whilst on holiday.
The team at Vitality has come up with hints and tips to ensure you keep the weight and
maintain a fitness regime and still enjoy your holiday.
2. 10 Ways to Keep Fit on Holiday
Keeping fit and looking fantastic whilst on holiday is simple if
you take your gym with you. Check out these top 10 tips to
keep fit on holiday:
i) Be creative
Think outside the box of your normal exercise routine. Try to remember exercises,
stretches and routines that you do each week in a gym or class and do these on your own.
Learn from your current routine at home so you can take it away and mix and match while
you are travelling. Try new things!
ii) Pack light
If you’re going away for the weekend, pack your running
shoes and at least one suitable outfit. If you’re going away
for longer take a skipping rope and do a couple of sessions
on the beach or pool first thing in the morning (particularly
if you are in a hot climate). Alternatively, ask to borrow a
yoga mat from your hotel or just put on your shoes and
head out the door to explore the city, coast or the
countryside. Hire equipment, like a surfboard, bike or
stand-up paddle board. You’ll be working out without
knowing it!
iii) Discover the area on foot or by bike
Swap heels for trainers and see the sites. Even if you’re on
a shopping weekend, you can get up a bit earlier or take time during the afternoon to
walk the city. Explore the shops before they open to know your way around. The best way
to get a feel for the place you are staying is to discover it on foot or by bicycle.
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iv. Use core workouts
Or express sessions if you have limited time for example:
» 15-minute Express Session: Quick walk or jog followed
by a superset of 25 push-ups, 25 crunches, 25 tricep dips
and 25 prisoner squats. Finish with three yoga poses to
stretch; for example, downward dog, triangle pose and a
classic forward bend.
» Island Fit Express Session: Jetty run or skip, ocean
swim, sunrise stretch, water sports for most of the day
then a sunset stretch or core session.
v. Pack some light resistance bands
These are light and easy to pack and will enable you to train on the spot for just 15
minutes a day, or longer combined with cardio.
vi. Skip your way fit
Lightweight and super easy to pack, a skipping rope will
roll up and fit in your shoe. Skip as a warm-up and cool-
down at different tempos, then add your core work and
body weight exercises in between. You’ll be surprised
how effective skipping is for agility and cardio
condition.
vii. Use nature as your gym
Embrace the surroundings. If you are on an island or beach holiday, head to the water for
your workouts. In the countryside or even in a city that has amazing parks, explore by
hiking, running, walking, biking or even look at
horse riding for a more adventurous twist. Try
surfing, stand-up paddle boarding, snorkelling,
windsurfing or kite surfing to get some fresh air and
wake up some muscles you may never have known
you had.
viii. Use the gym or hotel pool
Research where you are staying and what facilities
they have on site. Pack your swim goggles and
squeeze in a few laps between meals and other activities. Swimming is a refreshing way to
get fit if you are not into running and great if you are dealing with niggling injuries, to
provide rehab and toning.
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ix. If you are a gym bunny
Look at getting a 10-pass session for a local gym, spin or Pilates class – it’s an amazing way
to meet new people and be inspired by different instructors and places to work out. Going
shopping in a cool, new city? Chances are they have incredible boutique gyms and studios
with single entry passes. Do your research, ask people who may live in the area.
x. Save articles and workouts
All articles that feature body weight exercises are
perfect takeaway fitness solutions. Load up your ipad
with exercise videos you’ve downloaded or take a
snapshot of the exercises on your phone if you can’t
take a mag with you. Also get back to basics and go for
some functional fitness while you are away. Download
yoga videos or apps that have a variety of exercises.
Finally, listen to your body. If you are tired, rest, relax
and eat healthily to recharge and rejuvenate. Find
exercise while you are away that seamlessly fits into your day, creates a moment to switch
off and helps you to explore your new environment – whether it’s cityscapes, seascapes or
stunning landscapes!
Remember: regular short, quality exercise sessions also create lasting change. Health and
fitness is a lifestyle and a daily practice no matter where you may be.
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3. Enjoy your holiday and still stay slim and trim
3.1 Meal plan
Try to distribute your food intake evenly throughout the day
with three main meals (breakfast, lunch and dinner) plus some
healthy snacks between meals. This will keep your energy
levels up and avoid you getting cravings/temptations to eat
bad snacks.
If you can, try and make your lunchtime your main meal – this
allows your body to digest it properly and avoid you feeling
bloated and uncomfortable.
There is always a huge selection of tempting foods to choose from. Enjoy the opportunity
and try to consider the following tips when selecting what to eat.
• Eat Fresh – Fresh is best:
Eat as much fresh fruit and vegetables as you can. They contain plenty of fibre, nutrients,
antioxidants, enzymes and vitamins. Eating them raw preserves all their nutrients. Light
steam or boil them if necessary to retain as much of their goodness as possible.
• Eat colourful:
The more colour on your plate, the healthier is the food you’re
eating. Colourful food is usually in season, fully ripe,
unprocessed and tends to be high in nutrients, vitamins and
antioxidants. Therefore, cover your plate with a lot of different
colours.
• Choose lean proteins
You are bound to have a huge selection of proteins so rather opt for lean sources of
protein such as white meat (pork fillet), poultry, fish (both white and oily fish), seafood
and eggs. Fish is always a good choice – it is very lean and
known for beneficial oils (Omega 3) especially sardines,
mackerel, salmon, tuna and white fish like sea bass, bream,
monkfish, john dory and sole. Avoid frying (especially deep
fried) because it adds extra fat and the excess heating turns fat
bad. Rather choose roasted, grilled, steamed or lightly fried
food.
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• Choose good fats:
Some fats are essential for our bodies and helps avoid dry skin while promoting healthy
hair and nails. Therefore, select foods rich in essential oils such as nuts, seeds, avocadoes,
oil and especially fish (omega 3). Avoid fatty foods and processed snacks and crisps – they
are full of bad trans and hydrogenated fats.
• Go for good carbs:
Ditch the white refined sugars and starches – rather choose whole
grain pastas/breads/cereals/brown rice/rye/spelt. Go for pulses
and beans which are high in protein, low in GI and keep you
feeling fuller for longer. Try chickpeas, lentils, butter beans or
split peas.
• Have a snack:
It is important to have a snack to help stabilize your flagging blood sugar levels between
meals. The snack allows you to maintain energy levels, stabilize moods but most
importantly it stops you craving those sugary top ups. Therefore, have a healthy, protein-
rich snack such as fruits, seeds, nuts, cheese, low fat Greek yogurt, olives, avocadoes
etc...
• Fluids:
It is essential to keep hydrated (especially in the hot summer)
and you should drink at least 2 litres (up to 8 glasses) of water
spread evenly throughout the day. It can have a dramatic effect
on your diet. Not enough water and your body will dehydrate
which slows down the fat burning process. Alcohol also tends to
dehydrate your body so make sure you drink extra water. Try to
cut down on fizzy drinks – they carry a lot of unwanted calories
and leave you feeling gassy and bloated.
• Exercise:
Exercise is very good for maintaining your weight and
keeping you slim and trim. It raises your metabolism and
speeds up the burning of your fat reserves and tones up your
muscles. Your exercise does not need to be excessive – any
exercise will help. Try taking a walk after your main meal.
This will encourage relaxation, help ease indigestion and
bloating and stabilize your blood sugar levels.
• Healthy gut – Healthy body:
It is important to maintain a healthy gut – we have billions of bacteria in our gut which
help us digest our food, make vitamins and supports our defences against illness.
Therefore it is good to take a probiotic or live yogurt to top up the healthy beneficial
bacteria. It is also recommended that you take a prebiotic supplement which supply food
for the skinny bacteria to thrive. These prebiotics promote the growth of the good
bacteria and help our immune system.
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4. Tips for Staying Healthy on Holiday
Holidays are great for your health. Most people work hard
and experience a lot of stress, so it’s important not to try
to do too much on holiday. Sleep as much as you can - get
to bed early, lie in and take naps to help your adrenal
glands recover and encourage relaxation.
Travelling can put a strain on your health and diet. Try to
avoid processed and junk food at airports and on the
flight. These will give you an immediate sugar rush,
followed quickly by an energy slump - when you’ll want to
have another sugary snack.
Plan what you’ll eat on the journey. Take a piece of fruit and a handful of nuts and seeds
for snacks as both are natural with no added sugar.
Drink plenty of water, especially when flying. All that air-conditioning and the thin air in
the sky really dehydrates your body.
When on holiday, eat a big healthy breakfast, such as fruit
and natural yoghurt followed by eggs or smoked salmon on
whole wheat toast. Eat a good lunch plus snacks in the
morning and afternoon and try to have a light dinner with
no starchy carbohydrates (pasta, potatoes or rice).
Take advantage of local and seasonal food. If you’re
staying by the sea, eat lots of fresh grilled fish. Oily fish - including sardines, fresh tuna,
salmon and mackerel - is particularly good as it’s rich in Omega 3, which keeps your skin
hydrated and encourages healthy digestion as well as weight loss.
If you do plan a boozy night out, eat plenty of protein first
and try to alternate glasses of alcohol with water. A couple
of glasses of red wine is the best option. Cava has been
found to be good for blood sugar management - it releases
its sugar slowly into the body. Cocktails are the worst due to
all the sweet mixers and sugar in them.
Try to eat a variety of different coloured fruits and vegetables – oranges, red peppers,
green courgettes, yellow sweet corn - to get a wide range of antioxidants.
Lying in the sun feels great but you only need 10 minutes of
unprotected sunshine to get your daily dose of vitamin D. After
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that you should use sunblock. As we get older, the collagen in our skin breaks down more
rapidly, leading to lines, wrinkles and discolouring.
To prevent the breaking down of collagen, eat lots of purple fruits, such as fresh
blackberries, blueberries and black grapes. One study showed that eating tomatoes
reduces your risk of turning red in the sun so have a glass of tomato juice - though it’s
much safer to use sunblock!
5. Eating Out on Holiday
Eating Healthily on Holiday can be a real struggle. Here are some guidelines to help you
to enjoy eating out whilst still maintaining a healthy and balanced diet.
It's all too easy to have more saturated fat, salt and sugar than you realise when you're not
cooking your own meal.
You can also end up eating more than you would have done if you'd served up your own
portions.
The first tip to remember is that whatever and wherever you're eating, you don't need to
clear your plate. Instead, eat slowly and stop when you are full.
5.1 Restaurants and cafes
Simple steps can help you make sure that you make healthier choices when eating out:
• Food swaps: these swaps can make your restaurant or
cafe meal healthier
• Choose chicken without the skin, or lean meats such
as ham, fish (not fried) or pulses instead of pies,
bacon and sausages
• Opt for tomato and vegetable sauces instead of sauces
based on cream and cheese
• Rice that is steamed or boiled instead of fried rice,
such as pilau rice and egg fried rice
• Potatoes that are baked or boiled without added salt
or butter instead of chips or creamy mashed potatoes
• Fruit salads, sorbets and low-fat yoghurts instead of
cakes, chocolate or creamy puddings, biscuits, sweets and ice cream
• Vegetables and salads served plain instead of served with butter, oily dressings or
mayonnaise
• Salad dressing on the side, so you can add only as much as you need.
5.2 Eating out tips
These tips can help you make healthier choices when you're eating at a restaurant or cafe:
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• Look out for dishes highlighted on the menu as healthier options. If you're not sure
why the dish is healthier, don't be afraid to ask.
• More and more restaurants are putting calories for their food and drink onto their
menus. You can use this information to help you decide which dish to have and
help you keep track of the number of calories you're eating.
• Remember, if you can't tell from the menu how a dish is cooked, you can always
ask.
• Ask for salt not to be added to your meal during cooking or preparation.
• Say no to bread or other nibbles before your meal arrives. Eating these before your
meal can make you more likely to eat too much.
• When you're ordering a variety of dishes to share, make sure you don't order too
many. Ask the staff how many dishes they would recommend.
• If your meal doesn't come with vegetables, order some as a side dish or have a
salad with your meal. This can be instead of a starter.
• Wait until you've eaten your main course before you order a pudding. When you've
finished the main course, you may be full.
• Have a glass of fruit juice or water with your meal.
5.3 Healthier puddings
If you'd like something sweet, there are healthier options:
• Fruit is an especially good choice and can count towards
your recommended five daily portions of fruit and
vegetables. Learn more in 5 A DAY.
• Fruit that is baked into puddings, such as rhubarb crumble,
also counts towards your five fruit and veg portions. For a
healthier pudding, choose fruit-based puddings instead of
puddings with cream or chocolate fillings.
• Cream and ice cream are both high in saturated fat. Instead
of having a dessert with cream or ice cream, ask staff if you
can have a sorbet, low-fat yoghurt, fruit purée, or custard made with lower-fat
milk.
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5.4 Healthy lunch out and about
Many of us like to get out and about when on holiday so it’s equally important that the
right choices can ensure your holiday lunch is healthier. If possible, make your own
lunch, then you’ll know exactly what's in your lunchbox and save you some money:
Lunch salads:
• Salad can make for a healthy, filling and tasty lunch on the go.
• Salads that contain some starchy foods such as rice, pasta, potatoes or couscous
are more filling.
• Add grilled chicken (without the skin), prawns, sardines, cottage cheese,
mozzarella or strips of lean ham for protein options lower in saturated fat.
• Then choose a variety of veg: you could add roasted peppers and courgettes,
avocado, spring onions, salad leaves, tomatoes, radishes, grated carrot or green
beans.
• Watch out for salads that contain a lot of
mayonnaise or other high-fat dressings. This
often includes coleslaw, potato salads and some
pasta salads.
• Pre-packed salads often have a nutrition
information panel on the label so you can check
how much total fat, saturated fat and salt they
contain. Go for salads that are lower in fat,
especially saturated fat and salt (or sodium).
Lunch sandwiches:
Whether you're making your own sandwiches or buying them from a shop, here are tips to
help you make healthier choices:
• Choose brown or wholemeal bread.
• When buying pre-packed sandwiches, look at the nutrition information. Choose a
sandwich that is low in fat – 3g or less per 100g, and 1.5g saturated fat per 100g.
Watch out for the salt content too – food is high in salt if it contains more than 1.5g
salt per 100g.
• Have your sandwich without butter, spread or
mayonnaise, especially if the filling is moist. Or have
a small amount and go for low-fat mayonnaise.
• Go for a sandwich with salad in it, put extra in if you
are making it yourself.
• Choose healthier sandwich fillings such as lean meats
(ham, beef, turkey and chicken without the skin),
tuna, smoked mackerel and hard-boiled egg.
• If you want cheese, go for Edam, Emmental, Gruyère, Mozzarella and low-fat
cream cheese. They are usually lower in fat than other cheeses.
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Hot food:
If you prefer hot food for lunch, you can still make healthier choices:
• Baked potatoes are a good lunchtime choice, but cut out the butter or use low-fat
spread. Healthy fillings include baked beans, cottage cheese and ratatouille. Avoid
ready-mixed fillings that contain lots of mayonnaise as these can be high in fat.
• Pasta can be a healthy choice, but avoid dishes with a creamy or cheesy sauce, or
mixed with lots of oil, because these can be high in fat. Tomato or vegetable-based
sauces are a healthier choice and will count towards your recommended five daily
portions of fruit and veg. Avoid adding cheese, or add
only a little.
• Soups can also help count towards your five portions if
they contain vegetables. Try a soup with chunky
vegetables, and to make it a filling meal add a
wholemeal bread roll.
So enjoy your holiday… you deserve it … while keeping slim with:
For further help and guidance with your training or nutrition plan, contact Vitality today
www.vitalityhealthandfitness.co.uk