A Peruvian EC Experience in Rural Poverty Reduction

8/8/2019 A Peruvian EC Experience in Rural Poverty Reduction

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UNIDO Export Consortia in PERUA tool for poverty alleviation in rural territories

EGM UNIDO cluster/network

methodologies,

Viena, Austria 27 October 2009


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UNITED NATIONSINDUSTRIAL DEVELOPMENTORGANIZATION

The territory: Chulucanas, Piura


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The Export Consortias in Chulucanas, their local allyes,

and International Cooperation, joint working on pooralleviation in strategic territory


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Chulucanas Ceramic Export Consortia:

- Unido Export Consortia from 2007

- Integrated by four (4) Associations

of Artisans (400 artisans involved)

- Brand with Geographical indicator

- Regulatory Board in function

- UNIDO assisting in Quality

Consortia, brand promotion through

social media (2010)

- UNIDO facilitating, with allies, the

improve of energy use, clean energy

and evaluation of oven design (2010)

- Direct exports to Barein and

Australia, they attend to the NY

Intergift Show, every year and in

Peruvian Peru Moda, road shows in

USA,


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Chrystal Cacao from Chulucanas, Piura

- Part of Piura Agro Industrial EC CEPICAFE

EC from 2007

-350 cacao producers, west side of northern

Andes, with benefit proyection to 1000 rural

families (from 100 to 1200 mts.)

- Principal product characteristic: fruit containsmore than 60% of white heart cacao seeds

- Price increases 30% in international market

- UNIDO is coordinating the technical

assistance to recover this, world wide known

,ancestral seed (christal) and to prepare

technical standards

- In three months we will have a seed providergarden

- Breeders are being instructed in the benefits

of owning a collective brand and promoting it

through a Quality Consortia

Next year Quality Consortia implemented


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Joint Proyect in Chulucanas:Value added to the Algarrobo dry Wood, with a

cluster approach


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Comunidad Ignacio Tavara de Chulucanas


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Data from Comunidad Ignacio Tavara

The 'Jose Ignacio Tavara Pasapera' is a peasant communityrecognized by the Peruvian Government in 1986, assigning them,

2000 families 52,269 ha of land. The Community's mainactivities are livestock raising, depending on algarroba production

and seasonal pastures for their maintenance, temporaryagriculture over very small areas and only during the rainy

season, destined for self consumption. Forestry activities arerestricted by a forest law that prohibited wood harvesting without

an approved management plan. And in the past years beebreeding and hone production is an important economical issue.

the Jose Ignacio Tavara Pasapera community have been working on

dry forest management and recovery since 1992, introducing

sustainable management activities of near to 3,000 ha.

Complementarily, the genetic quality of their livestock and thelivestock management techniques are being improved, and family

orchards have been introduced to assure food safety. At the

moment, the community is fully engaged to achieve the

sustainable management of their lands, understanding thatforests are part of their l ife and that sustainable management is a

key issue to enhance their life quality


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Documents

A Peruvian EC Experience in Rural Poverty Reduction