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BRUNCH
Please refrain from cigar smoking outside designated areas, No balloons inside, Gratuity is not added automatically, Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.
-Starters-
Morning Pastries -9 Mixed fresh baked house pasties, jams, butter
Cheese & Charcuterie -MKT Rotating meats and cheese, accoutrements,(serves 2-4)
Pomme Frites & Egg -7 Idaho russet, duck fat, sunny egg, daily aioli
Daily Soup & Cheese -12 Fresh daily selection grilled cheese bread
Warm Roasted Truffled Mushrooms -9 Indian Creek mushrooms, black truffle oil
Bouzy Greens Salad -8 Mesclun baby greens, Maytag Blue cheese,
candied pecan, Champagne vinaigrette, wildflower honey
Tuna Watermelon Sashimi -13 Ahi Tuna, spicy soy caviar, watermelon,
avocado mousse
Avocado Crab Salad -16 Colossal crab, avocado, frisee, red onion, tomato
jalapeno vinaigrette
Boquerones -11 Marinated Spanish white anchovies,
sweet soy Arbequina olives, Melba toast
Black Label Jamon Iberico -MKT Mustard, house-cornichon
Baked Oysters -12 Tomato, onion, pesto, parmesan, bacon, aromatic rock salt
Deviled Eggs -8 Cage- free eggs, assorted Tobiko
Braised Meatballs -7 Braised beef meatballs, spicy tomato sauce, parmesan
Gulf Shrimp & Crab Fingers -14 U-12 shrimp, crab fingers, garlic lemon butter, herb toast
Half-Shell Oysters -MKT Daily assortment, Gulf and East Coast
Hummus -12 Chickpeas, olive oil, herbs, vegetable crudités, flatbread
Salmon & Ahi-Tuna Tartare -15 Salmon, tuna, red onion, ponzu, seaweed, spicy aioli, wonton -Artisanal Bread-
House-baked daily assortment -5
-Brunch-
Heirloom Tomato Galette -13 Huckleberry Farm tomato, crème fraiche crust, baked burrata,
shredded basil
Bagel & Lox -14 House-cured salmon, crispy bagel, dill, cream cheese, red onion, capers,
caviar lemon drizzle
Corned Beef Hash -14 Corned beef, breakfast potato, two sunny side eggs
Reims Fried Chicken & Waffle -14 Champagne buttermilk fried drumsticks, fluffy scrambled eggs,
maple syrup, House waffle
Pork Belly Benedict -14 Crispy pulled pork belly, poached eggs, hollandaise, brunch potato
Egg White Crab Omelette -18 Cage-free egg whites, lump crab, tomatillo cilantro sauce,
mesclun baby green strawberry salad
Steak & Eggs -22 Sous Vide tenderloin, two eggs your way, brunch potato
French Toast -8 Brioche, strawberry, whip cream, strussel, butter, caramel
Grand Slam -12 Two eggs your way, house-cured bacon, blue corn stone ground grits, potato hash
-Fresh Market Raw Bar- Ask you server for daily catch of fresh seafood and caviar
-Entrees-
Marinated Steak Salad -18 MR beef tenderloin, crispy tortilla, spring mix greens,
truffled mushroom, creamy Maytag blue cheese, six minute egg, crispy onion strings
Tuna Melt -16 Tuna salad, brioche, tomato, jack and cheddar cheese,
pomme frites
Cornish Hen Sandwich -12 Roasted pulled Cornish hen, chicken liver mousse, pickled onion,
sweet Hawaiian roll, pomme frites
Maine Lobster & Shrimp Roll -24 Maine poached lobster, Gulf Shrimp, tarragon, brioche,
dill vinegar chips
Wild Alaskan Salmon Crab Au Gratin -25 Baked salmon, crabmeat, citrus butter, roasted circus
cauliflower
Blackened Shrimp-19 Grilled spicy shrimp, dirty rice, lemon butter, chive
Grilled Bacon Ceasar -18 Grilled Romaine, Ceasar dressing, roasted pork shoulder bacon,
parmesan, crouton (add 4 shrimp $10, lump crab $8, chicken $6)
Deconstructed Bouillabaisse -22 Baja Diver Scallops, shrimp, clams, braised Swiss chard,
reduced seafood broth, basil lemon oil, grilled bread