47
Chapter 7 The Conversion Cycle Accounting Information Systems, 5 th edition James A. Hall COPYRIGHT © 2007 Thomson South-Western, a part of The Thomson Corporation. Thomson, the Star logo, and South-Western are trademarks used herein under license

Accounting Information System Chapter 7 (James Hall)

Embed Size (px)

DESCRIPTION

Accounting Information System by James A. Hall

Citation preview

Page 1: Accounting Information System Chapter 7 (James Hall)

Chapter 7The Conversion Cycle

Accounting Information Systems, 5th edition

James A. Hall

COPYRIGHT © 2007 Thomson South-Western, a part of The Thomson Corporation. Thomson, the Star logo, and South-Western are trademarks used herein under license

Page 2: Accounting Information System Chapter 7 (James Hall)

Objectives for Chapter 7• Elements and procedures of a traditional production process• Data flows and procedures in a traditional cost accounting system• Accounting controls in a traditional environment• Operating features, philosophies, and technologies of a world-

class company• Just-in-time systems and the implications of maintaining

excessive inventories in the world-class environment• Importance of quality in the world-class environment• Shortcomings of traditional accounting methods in the world-class

environment• Characteristics of a world-class information system

Page 3: Accounting Information System Chapter 7 (James Hall)

The Continuum of Manufacturing Practices

Page 4: Accounting Information System Chapter 7 (James Hall)

A World Class Company…• is a company that has achieved high

standards and has undergone fundamental changes from traditional forms of organization and management.

• continuously pursues improvement in all aspects of its operations, including its manufacturing procedures.

• is highly customer oriented.

Page 5: Accounting Information System Chapter 7 (James Hall)

Achieving World-Class Status• The world-class firm needs new accounting

methods and new information systems that:– show what matters to its customers– identify profitable products– identify profitable customers– identify opportunities for improving operations and

products– encourage the adoption of value-added activities and

processes and identify those that do not add value– efficiently support multiple users with both financial

and nonfinancial information

Page 6: Accounting Information System Chapter 7 (James Hall)

The Conversion Cycle…

• transforms input resources, raw materials, labor, and overhead into finished products or services for sale.

• consists of two subsystems:– the production system – the cost accounting system

Page 7: Accounting Information System Chapter 7 (James Hall)

Production System

• Involves the planning, scheduling, and control of the physical product through the manufacturing process– determining raw materials requirements– authorizing the release of raw materials into

production– authorizing work to be conducted in the

production process– directing the movement of work through the

various stages of production

Page 8: Accounting Information System Chapter 7 (James Hall)

Production Methods

• Continuous Processing creates a homogeneous product through a continuous series of standard procedures.

• Batch Processing produces discrete groups (batches) of products.

• Make-to-Order Processing involves the fabrication of discrete products in accordance with customer specifications.

Page 9: Accounting Information System Chapter 7 (James Hall)

Documents in the Batch Production System

• Sales Forecast - expected demand for the finished goods

• Production Schedule - production plan and authorization to produce

• Bill of Materials (BOM) - specifies the types and quantities of the raw materials and subassemblies used to produce a single finished good unit

Page 10: Accounting Information System Chapter 7 (James Hall)

• Route Sheet - details the production path a particular batch will take in the manufacturing process– sequence of operations– time allotted at each station

• Work Order - uses the BOM and route sheet to specify the exact materials and production processes for each batch

Documents in the Batch Production System

Page 11: Accounting Information System Chapter 7 (James Hall)

• Move Ticket - records work done in each work center and authorizes the movement of the batch

• Materials Requisition - authorizes the inventory warehouse to release raw materials for use in the production process

Documents in the Batch Production System

Page 12: Accounting Information System Chapter 7 (James Hall)

Sales Forecast

Inventory Status Report

Engineering Specifications BOM and route sheets

Raw Materials Requirements (Purchase Requisitions)

Operations Requirements

Production Schedulingwork ordersmove ticketsmaterials requisitionsopen work orders

cost accountingwork centers

job ticketstime cardscompleted move tickets

payroll

Production Planning and Control

prod. plan. and control

Page 13: Accounting Information System Chapter 7 (James Hall)

Upon Completion of the Production Process…

Finished Productand Closed Work Order

Finished Goods Warehouse

Closed Work Order

Inventory Control

status report of raw materials and finished goods

journal voucher

Prod. Plan. and Control

General Ledger

Page 14: Accounting Information System Chapter 7 (James Hall)

EOQ Inventory Model

• Objective: minimize total inventory costs while ensuring that adequate inventories exist to meet current demand

• Very simple too use, but assumptions are not always valid

– demand is known and constant– ordering lead time is known and constant– total cost per year of placing orders decreases

as the order quantities increase– carrying costs of inventory increases as quantity

of orders increases– no quantity discounts

Page 15: Accounting Information System Chapter 7 (James Hall)

ReorderPoint

EOQ

INV

EN

TO

RY

LE

VE

L

Time (days)Lead Time

Daily Demand

EOQ Inventory Model

Inventory Cycle

Page 16: Accounting Information System Chapter 7 (James Hall)

Cost Accounting System

• Records the financial effects of the events occurring in the production process

• Initiated by the work order

• Cost accounting clerk creates a new cost record for the batch and files in WIP file

• The records are updated as materials and labor are used

Page 17: Accounting Information System Chapter 7 (James Hall)

Inventory Controlmaterials requisitions

Work Centersjob ticketscompleted move tickets

STANDARDS

COST ACCOUNTANTSUpdate WIP accounts

DLDMMfg. OH.

Compute Variances

Elements of the Cost Accounting System

Page 18: Accounting Information System Chapter 7 (James Hall)

Cost Accounting System

• Receipt of last move ticket signals completion of the production process– clerk removes the cost sheet from WIP

file– prepares a journal voucher to transfer

balance to a finished goods inventory account and forwards to the General Ledger department

Page 19: Accounting Information System Chapter 7 (James Hall)

Summary of Internal Controls

Page 20: Accounting Information System Chapter 7 (James Hall)

Internal Controls• Transaction authorizations

– work orders reflect a legitimate need based on sales forecast and the finished goods on hand

– move tickets authorized signatures from each work station authorize the movement of the batch through the work centers

– materials requisitions authorize the warehouse to release materials to the work centers

Page 21: Accounting Information System Chapter 7 (James Hall)

Internal Controls • Segregation of duties

– production planning and control department is separate from the work centers

– inventory control separate from materials storeroom and finished goods warehouse

– cost accounting function accounts for WIP and should be separate from the work centers in the production process

Page 22: Accounting Information System Chapter 7 (James Hall)

Internal Controls

• Supervision– supervisors in the work centers oversee

the usage of raw materials in the production process to ensure that all released materials are used in production and waste is minimized

– employee time cards and job tickets are checked for accuracy

Page 23: Accounting Information System Chapter 7 (James Hall)

Internal Controls

• Access control– direct access to assets

• storerooms, production work centers, and finished goods warehouses

• quantities in excess of standard amounts should require approval

– indirect access to assets• materials requisitions, excess materials

requisitions, and employee time cards

Page 24: Accounting Information System Chapter 7 (James Hall)

Internal Controls

• Accounting records – pre-numbered documents– work orders– cost sheets – move tickets– job tickets– material requisitions– WIP and finished goods files

Page 25: Accounting Information System Chapter 7 (James Hall)

Internal Controls

• Independent verification– cost accounting reconciles material usage (material

requisitions) and labor usage (job tickets) with standards • variances are investigated

– GL dept. verifies movement from WIP to FG by reconciling journal vouchers from cost accounting and inventory subsidiary ledgers from inventory control

– internal and external auditors periodically verify the raw materials and FGs inventories through a physical count

Page 26: Accounting Information System Chapter 7 (James Hall)

Trends in Competitive Advantage

Page 27: Accounting Information System Chapter 7 (James Hall)

The World-Class Environment and Manufacturing Flexibility

• Customers:– want quality products – want them quickly – want variety

• Achieving manufacturing flexibility incorporates four operational characteristics:– physical reorganization of the production facilities– automation of the manufacturing process– reduction of inventories– high product quality

Page 28: Accounting Information System Chapter 7 (James Hall)

Physical Reorganization of the Production Facilities

• Inefficiencies inherent in the layout of traditional plants add handling costs, conversion, time, and excess inventories to the manufacturing process.

• Employees tend to feel ownership over their stations, which is contrary to a team concept.

• The reorganization is based on flows through cells which shorten the physical distance between the activities, thus reducing setup and processing time, handling costs, and inventories in the flow.

Page 29: Accounting Information System Chapter 7 (James Hall)

Progression of Automation in the Manufacturing Process

Traditional Islands ofTechnology

ProcessSimplification

(JIT)

ComputerIntegrated

Manufacturing

Progression of Automation toward World-Class Status

Page 30: Accounting Information System Chapter 7 (James Hall)

Automation of the Manufacturing Process

• Traditional: – consists of many different types of machines which

require a lot of setup time– machines and operators are organized in functional

departments– WIP follows a circuitous route through the different

operations

• Islands of Technology: – stand alone islands which employ computer

controlled machines that can perform multiple operations with less human involvement

– less set up time needed

Page 31: Accounting Information System Chapter 7 (James Hall)

Automating Manufacturing

Page 32: Accounting Information System Chapter 7 (James Hall)

• Process Simplification: – reduces the complexity of the physical layout– groups of CNC machines are arranged in cells

to produce an entire part from start to finish– no human involvement in a cell

• Computer Integrated Manufacturing (CIM): – a completely automated environment which

employs automated storage and retrieval systems (AS/RS) and robotics

Automating Manufacturing

Page 33: Accounting Information System Chapter 7 (James Hall)

• Robotics: – use special CNC machines that are useful in

performing hazardous, difficult, and monotonous tasks

• Computer-Aided Design (CAD):– increases engineers’ productivity– improves accuracy– allows firms to be more responsive to market

demands– interfaces with CAM and MRPII systems

Automating Manufacturing

Page 34: Accounting Information System Chapter 7 (James Hall)

• Computer Aided Manufacturing (CAM):– uses computers to control the physical

manufacturing process– provides greater precision, speed, and control than

human production processes

• Manufacturing Resources Planning (MRP II):– an extension of materials requirements planning

(MRP)– more than inventory management--it is a system for

coordinating the activities of the entire firm

Automating Manufacturing

Page 35: Accounting Information System Chapter 7 (James Hall)

• Enterprise Resource Planning (ERP) Systems:– huge commercial software packages that support the

information needs of the entire organization, not just the manufacturing functions

– automates all business functions along with full financial and managerial reporting capability

• Electronic Data Interchange (EDI):– external communications with its customers and

suppliers via Internet or direct connection

Automating Manufacturing

Page 36: Accounting Information System Chapter 7 (James Hall)

Accounting and MRP

Page 37: Accounting Information System Chapter 7 (James Hall)

The Evils of Inventories

• Inventories cost money and … – represent an investment – need to be insured and stored – can become obsolete over time

• Inventories may camouflage production problems.

• Willingness to maintain inventories can precipitate overproduction.

Page 38: Accounting Information System Chapter 7 (James Hall)

Reducing Inventories• Just-in time (JIT) manufacturing is a

model that fosters inventories reduction and even elimination. It is based on the following assumptions:– zero defects– zero setup time– small lot sizes– zero inventories– zero lead times and reliable vendors– team attitude

Page 39: Accounting Information System Chapter 7 (James Hall)

Product Quality• Poor quality is expensive via scrap,

reworking, scheduling delays, extra inventories to compensate for defective parts, warranty claims, and service.

• Product quality is a basis on which world-class manufacturers compete

• Product quality can be improved though control point methods such as statistical process control.

Page 40: Accounting Information System Chapter 7 (James Hall)

What’s Wrong with Traditional Cost Accounting Information?

• Inaccurate cost allocations

• Time lag in reporting

• Financial orientation

• Emphasis on standard costs

Page 41: Accounting Information System Chapter 7 (James Hall)

Activity Based Costing (ABC)…• is an information system that provides

managers with information about activities and cost objects

• assumes that activities cause costs and that products (and other cost objects) create a demand for activities

• is different from traditional accounting system since ABC has multiple activity drivers, whereas traditional accounting has only one, e.g. machine hours

Page 42: Accounting Information System Chapter 7 (James Hall)

Allocation of Costs Using ABC

Page 43: Accounting Information System Chapter 7 (James Hall)

Activity Management

• Managers must understand which activities should be performed and how best to perform them.– Managers should deploy resources to

activities that yield maximum benefits.– Managers should seek to improve those

factories most important to their customers.

Page 44: Accounting Information System Chapter 7 (James Hall)

Activity Management Tasks

• Evaluating manufacturing activities

• Identifying nonessential activities

• Identifying cost drivers

• Comparing activities to benchmarks

• Establishing links between key activities

Page 45: Accounting Information System Chapter 7 (James Hall)

World-Class Information Systems• Integrate all functional and technological components:

– basic accounting applications– ABC– materials requirements planning– capacity planning– inventory control– bill-of-materials– master productions schedule– forecasting– order entry – computer-aided design– computer-aided manufacturing– EDI communications links

Page 46: Accounting Information System Chapter 7 (James Hall)

Need for New Performance Measures in the Information Pyramid

Page 47: Accounting Information System Chapter 7 (James Hall)

Control Issues in the WCIS

• Paperless environment - no traditional audit trail• Automatic transactions - need assurance that:

– orders are placed only when inventory is needed– orders are placed only with approved vendors– the quantity of items ordered is correct– programs matching electronic controls data before

initiating payment perform correctly• Networking considerations