CLASSICS 12. Martini, Manhattan, Margarita, Negroni, Old Fashioned…as you like it

THE DOWNTOWN CAESAR 1.5oz 12. Tito’s Handmade Vodka, Clamato juice, Tabasco, Worcestershire, Caper berry & Jumbo Shrimp skewer

SUMMER SANGRIA 12. Vino bianco, Aperol, raspberry puree, lemon juice, basil, splash of soda

CLOUD 9 12. Bombay Sapphire Gin, St Germain Elderflower liqueur, Aperol, lemon juice

ROSOLIO SPRITZ 1.5oz 12. Cocchi Americano, strawberry puree, lemon juice, dash of Pernod, Prosecco

KNICKER BOCKER 12. Cynar, Bombay Sapphire gin, simple syrup, fresh lime, mint, splash of soda RASPBERRY DAIQUIRI 12. Mount Gay silver rum, Mount gay Eclipse rum, raspberry puree, fresh lime juice, dash of Fernet Branca

HIGHER GROUND 12. Cazadores Reposado Tequila, honey syrup, cold brewed coffee, Fentiman’s tonic water

MAN FROM JEREZ 12. Amontillado sherry, Wild Turkey bourbon, Averna amaro, fresh lemon juice, orgeat, rich syrup, orange bitters

EASTERN STANDARD 12. Tito’s handmade vodka, lime juice, simple syrup, cucumber juice, mint, soda

FROSÉ ALL DAY 1.5oz 12. Rosé, Domain de Canton, grapefruit juice, fresh lemon, grapefruit & lemon cordial

PISCO BLUSH 12. Pisco, pineapple juice, lemon juice, homemade grenadine EARL GREY COLLINS 12. Bombay Sapphire gin, green Chartreuse, Earl Grey tea syrup, fresh lemon, soda

RUM MARTINEZ 12. Ron Diplomatico rum, sweet vermouth, Maraschino liqueur, Angostura bitters

THIRD WHEEL 12. Bombay Sapphire gin, sweet vermouth, Cynar, grapefruit oil

MARGHERITA SEDANO 1.5oz 12. Cazadores tequila Blanco, fresh lime juice, celery juice, agave, salt & pepper

GINGER SOUR 12. Tito’s handmade vodka, ginger syrup, lime juice, simple syrup, egg white

PEACH THERAPY 12. Scotch, apricot brandy, peach puree, strong tea, lemon juice

BT MULE 12. Wild Turkey Bourbon, ginger & strawberry syrup, fresh lime juice, soda

HANG LOOSE 12. Mount Gay Amber, Cointreau, orgeat, grenadine, lime juice, orange blossom water

Cocktails contain 2oz of l iquor, except where noted.

CHAMPAGNE , FRANCIACORTA & SPARKLING WINE 5oz �btl. btl. Brut NV Champagne, Taittinger (Reims, France) 18. 60. 120. Prosecco, Il Vino dei Poeti ‘16 Bottega (Veneto, Italy) 11. - 45. NOVA 7, Benjamin Bridge ‘16 (Nova Scotia, Canada) 12. - 48. Brut NV Franciacorta, Mosnel (Lombardy, Italy) 15. - 75. Brut Rosé NV Franciacorta, Mosnel (Lombardy, Italy) - - 90. Brut Cuvée Prestige Franciacorta, Ca’del Bosco (Lombardy, Italy) - - 95. Brut Rosé Cuvée Prestige Franciacorta, Ca’del Bosco (Lombardy, Italy) - - 105. ‘Yellow Label’ NV, Veuve Clicquot (Reims, France) - - 115. Special Cuvée Brut Champagne, Bollinger (Marne, France) - - 130. Dom Pérignon Brut Champagne, Moët & Chandon ‘06 (Epernay, France) - - 320. Ace of Spades Brut Gold Champagne, Armand de Brignac (Reims, France) - - 450. ‘La Grande Dame’ Ponsardin Champagne,Veuve Clicquot ‘06 (Reims, France) - - 335. WHITE WINE BY GLASS 3oz 5oz btl. Pinot Grigio, Livon ’16 (Collio-Friuli, Italy) 7. 12. 48. Pinot Grigio, Zamo ’16 (Collio-Friuli, Italy) 10. 15. 60. Sauvignon Blanc, Craggy Range ’16 (Martinborough, New Zealand) 9. 14. 56. Riesling, Dr. Loosen ‘Blue Slate’ Kabinett ’16 (Mosel, Germany) 9. 14. 56. Chardonnay, Cline ’15 (Sonoma, United States) 8. 13. 52. * Chardonnay-Sauv-Picolit, Livon Braide Alte ’15 (Venezia Guilia, Italy) 11. 17. 85. * Pinot Bianco, Toros ’16 (Collio-Friuli, Italy) 11. 17. 85. * Chardonnay, Cakebread ’15 (Napa Valley, United States) 14. 20. 100. * Sancerre, Cuvée G.C., Jean-Max Roger ‘16 (Loire, France) 10. 15. 75. RED WINE BY GLASS 3oz 5oz btl. Chianti Classico, Villa Cafaggio ’13 (Tuscany, Italy) 8. 13. 52. Valpolicella Superiore Ripassa, Zenato ’13 (Veneto, Italy) 10. 15. 60. Tempranillo, Baron de Ley Reserva ’13 (Rioja, Spain) 9. 14. 56. Merlot, Bogle ’14 (California, United States) 7. 12. 48. Zinfandel, Cline Ancient Vines ’15 (California, United States) 8. 13. 52. Malbec, Kaiken Ultra ‘15 (Mendoza, Argentina) 10. 15. 60. Cabernet Sauvignon, Beringer Knight’s Valley ’14 (California, United States) 10. 15. 60. Shiraz, Tenacity Old Vine ‘16 (McLaren Vale & Barossa Valley, Australia) 9. 14. 56. Pinot Noir, Meiomi ‘16 (California, United States) 10. 15. 60. * Brunello di Montalcino, Il Poggione ’12 (Tuscany, Italy) 15. 22. 110. * Cabernet Sauvignon, Villa Cafaggio Cortaccio ’05 (Tuscany, Italy) 12. 18. 90. * Amarone della Valpolicella, Zenato ’13 (Veneto, Italy) 12. 18. 90. * Barbera D’Alba, Pio Cesare ‘Fides’ ’13 (Piedmont, Italy) 12. 18. 90. * Tempranillo, Casajús Vendimia Seleccionada ’12 (Ribera del Duero, Spain) 9. 14. 70. * Malbec, Trapiche Ambrosia ‘13 (Mendoza, Argentina) 11. 17. 85. * Cabernet Sauvignon, Pine Ridge ’14 (Napa Valley, United States) 16. 24. 120. * Pinot Noir, Bouchard Gevrey-Chambertin ’14 (Burgundy, France) 14. 21. 105. HALF BOTTLES Whites �btl. Chablis, William Févre ’15 (Burgundy, France) 35. Semillon-S. Blanc, Chateau Graville-Lacoste Graves ’16 (Bordeaux, France) 33. Sauvignon Blanc, Spy Valley ’16 (Marlborough, New Zealand) 24. Chardonnay, Migration ’14 (Sonoma, United States) 40.

Reds Amarone della Valpolicella, Zenato ’12 (Veneto, Italy) 45. Chianti Classico, Villa Cafaggio ’12 (Tuscany, Italy) 26. Pinot Noir, Spy Valley ’14 (Marlborough, New Zealand) 28. Pinot Noir, Migration ’14 (Sonoma, United States) 45. Zinfandel, 7 Deadly Zins ’14 (California, United States) 26.

* DENOTES WINES FROM OUR ENOMATIC WINE PRESERVATION SYSTEM

REDS

Sangiovese-Cabernet-Merlot, Brancaia ‘Tre’ ’14 (Tuscany, Italy) 60. Sangiovese-Merlot, Tolaini ‘al passo’ ’12 (Tuscany, Italy) 63. Merlot- Cabernet Sauvignon, Livio Felluga ‘Vertigo’ ’15 (Venezie, Italy) 75. Merlot-Cabernet, Livon TiareBlù ’14 (Venezia Giulia, Italy) 80. Refosco-Merlot-Pignolo, Livio Felluga ‘Sossó’ Riserva ’14 (Collio-Friuli, Italy) 120. Tignanello, Antinori ’14 (Tuscany, Italy) 188. Solaia, Antinori ’12 (Tuscany, Italy) 295. Sangiovese-Cabernet, Castello di Bossi Corbaia ’12 (Tuscany, Italy) 150. Sangiovese-Merlot-Cabernet, Crognolo ’15 (Tuscany, Italy) 80. Cabernet-Merlot-Cabernet Franc, Collazzi ’12 (Tuscany, Italy) 98. Cabernet Sauvignon, Villa Cafaggio Cortaccio ’05 (Tuscany, Italy) 90. Merlot, Lamaione ’12 (Tuscany, Italy) 170. Chianti Rufina Riserva, Nipozzano ’14 (Tuscany, Italy) 60. Chianti Classico Riserva, Brancaia ’13 (Tuscany, Italy) 90. Chianti Classico, Villa Cafaggio ’13 (Tuscany, Italy) 52. Brunello di Montalcino, Il Poggione ’12 (Tuscany, Italy) 110. Brunello di Montalcino, Argiano ’12 (Tuscany, Italy) 100. Montepulciano d’Abruzzo, Farnese Opi ’11 (Abruzzo, Italy) 78. Campofiorin, Masi ’14 (Veneto, Italy) 45. Amarone della Valpolicella, Zenato ’13 (Veneto, Italy) 90. Valpolicella Superiore Ripassa, Zenato ’13 (Veneto, Italy) 60. Barolo, Pio Cesare ’13 (Piedmont, Italy) 140. Barolo, Pio Cesare Ornato ’12 (Piedmont, Italy) 180. Barolo, Fontanafredda Serralunga d’Alba ’12 (Piedmont, Italy) 95. Barbera D’Alba, Pio Cesare ‘Fides’ ’13 (Piedmont, Italy) 90. Châteauneuf-du-Pape, Télégramme ’15 (Châteauneuf-du-Pape, France) 110. Pinot Noir, Bouchard Gevrey-Chambertin ’14 (Burgundy, France) 105. Pinot Noir, Louis Latour ’15 (Burgundy, France) 64. Tempranillo, Baron de Ley Reserva ‘13 (Rioja, Spain) 56. Tempranillo, Casajús Vendimia Seleccionada ’12 (Ribera del Duero, Spain) 70. Tempranillo, Heras Cordon ‘Expression’ ’10 (Rioja, Spain) 115. Tempranillo, Campo Viejo Gran Reserva ’11 (Rioja, Spain) 64. Cabernet Sauvignon, Sandalford ’15 (Margaret River, Australia) 63. Cabernet Sauvignon, Peter Lehmann Portrait ’13 (Barossa Valley, Australia) 48. Petite Sirah (Durif), Nugan Manuka Grove ‘12 (Riverina, Australia) 60. Shiraz, Tenacity Old Vine ‘16 (McLaren Vale/Barossa, Australia) 56. Shiraz, Peter Lehmann ‘Futures’ ‘12 (Barossa, Australia) 68. Pinot Noir, Meiomi ‘16 (California, United States) 60. Pinot Noir, Birichino Saint Georges ’15 (California, United States) 84. Pinot Noir, Joseph Phelps Freestone Vineyards ’14 (Sonoma Coast, United States) 120. Pinot Noir, Domaine Drouhin ’14 (Oregon, United States) 105. Petite Sirah, McManis ’15 (California, United States) 45. Merlot, Bogle ’14 (California, United States) 48. Zinfandel, Seghesio Rockpile ’14 (Sonoma, United States) 110. Zinfandel, Saldo The Prisoner Wine Company ’15 (California, United States) 95. Zinfandel-Carignane-P.Sirah-Mataro, Ridge Geyserville ’15 (California, United States) 130. Zinfandel, Cline Ancient Vines ’15 (California, United States) 52. Zinfandel, 7 Deadly Zins ’14 (California, United States) 52.

REDS CONT’D...

Cabernet Sauvignon, McManis ’15 (California, United States) 44. Cabernet Sauvignon, Beringer Knight’s Valley ’14 (California, United States) 60. Cabernet Sauvignon, Pine Ridge ’14 (Napa Valley, United States) 120. Cabernet Sauvignon, Cakebread Cellars ’14 (Napa Valley, United States) 180. Cabernet Sauvignon, Clos du Val ’14 (Napa Valley, United States) 98. Cabernet Sauvignon, Errazuriz, Max Reserva ’15 (Santiago, Chile) 45. Carménère, Montes Purple Angel ’14 (Colchagua Valley, Chile) 105. Syrah-Carménère-Merlot, Emiliana Coyam ’13 (Colchagua Valley, Chile) 72. Malbec, Kaiken Ultra ‘15 (Mendoza, Argentina) 60. Malbec, Norton LOTE Lunlunta ‘12 (Mendoza, Argentina) 105. Malbec-Merlot-Cabernet, Norton ‘Privada’ ’14 (Mendoza, Argentina) 50. Malbec, Trapiche Ambrosia ‘13 (Mendoza, Argentina) 85.

WHITES Pinot Grigio, Livon ’16 (Collio-Friuli, Italy) 48. Pinot Grigio, Zamo ’16 (Collio-Friuli, Italy) 60. Pinot Grigio, Livio Felluga ’16 (Collio-Friuli, Italy) 75. Chardonnay-Sauv-Picolit, Livon Braide Alte ’15 (Venezia Guilia, Italy) 85. Friulano (Tocai), Livon Manditocai ’15 (Collio-Friuli, Italy) 80. Pinot Bianco, Toros ’16 (Collio-Friuli, Italy) 85. Soave Classico, Pieropan ‘La Rocca’ ’13 (Soave, Italy) 75. Fiano, Scariazzo ’16 (Puglia, Italy) 70. Chardonnay, Meursault Bouchard Les Clos ’13 (Burgundy, France) 100. Pouilly Fuissé, Domaine Thibert ’15 (Burgundy, France) 90. Chardonnay, Joseph Drouhin Rully ’13 (Burgundy, France) 75. Chablis, William Févre ’15 (Burgundy, France) 70. Sancerre, Cuvée G.C., Jean-Max Roger ’16 (Loire, France) 75. Riesling, Dr. Loosen ‘Blue Slate’ Kabinett ’16 (Mosel, Germany) 56. Chardonnay, Oyster Bay ’16 (Marlborough, New Zealand) 44. Pinot Gris, Kim Crawford ’16 (Marlborough, New Zealand) 46. Sauvignon Blanc, Spy Valley ’16 (Marlborough, New Zealand) 48. Sauvignon Blanc, Craggy Range ’16 (Martinborough, New Zealand) 56. Tidal Bay, Mercator Vineyards ’16 (Nova Scotia, Canada) 48. Muscat, Gaspereau Vineyards ’16 (Nova Scotia, Canada) 42. Conundrum, Caymus ’15 (California, United States) 56. Chenin Blanc-Viognier, Pine Ridge ’15 (California, United States) 56. Chardonnay, Cakebread ’14 (Napa Valley, United States) 100. Chardonnay, Cline ’15 (Sonoma, United States) 52.