American Fare, Sports & Spirits.

A Celebration of the eclectic American Cuisine infused with our favorite spirits and local beer.

Gourmet Soup du Jour Cup 4 Bowl 5Special selections created fresh daily

Shrimp and Seafood Chowder Cup 4.5 Bowl 6.5Rich and creamy

Sweet and Sassy Chili Cup 4.5 Crock 6.5Served with tortilla chips

French Onion Crock 6With fontina and provolone cheeses

Soup and Salad Combo 8.5Choice of Café Salad or Caesar Salad and bowl of Gourmet Soup du Jour

Signature Soups

Grilled Salmon and Citrus Asparagus 15Blackened wild salmon, asparagus, mixed greens, cucumber, cherry tomatoes, red onions and mandarin oranges with basil lime vinaigrette

Grilled Chicken Cobb 13.5Mesquite seasoned chicken, bleu cheese, avocado, apple wood smoked bacon, hard boiled eggs, cherry tomato, mixed greens and balsamic vinaigrette

Southwest Chicken 13.5Blackened chicken, mixed greens, cucumber, tomato, shredded cheddar, crisp tortilla chips, cajun ranch dressing and fire-roasted salsa

Caesar 9.5Crisp romaine, house-made croutons, egg, shredded parmesan and creamy caesar dressingAdd grilled chicken 3 Add grilled shrimp 4.5 Add grilled salmon 5.5

Mediterranean 13.5Marinated chicken, crisp romaine, feta cheese, kalamata olives, red onions and pepperoncini, black olive vinaigrette, served with warm garlic pita with roasted red pepper hummus

Beet, Arugula and Goat Cheese 13.5Candied pecans, avocado and smoked bacon, hard boiled eggs, cherry tomato, arugula and housemade herb dressingAdd grilled chicken 3 Add grilled shrimp 4.5 Add grilled salmon 5.5

Entrée Salads

Cheesesteak Eggrolls 11.5Served over onion rings with Ancho-chili ketchupAdd Crab Meat 5

Old Bay Fries 9Tossed with Old Bay seasoning and served with Jalapeno cheddar

Hummus Trio 9Roasted red pepper, jalapeno and traditional hummus, served with garden vegetables and garlic pita bread

Buffalo Chicken Egg Rolls 11.50Served with onion rings and bleu cheese

Fried Pickles 7.5Hand breaded to order with cajun ranch or creamy horseradish

Crabby Dip 12.5Crab, warm cheeses, Old Bay with tortilla chips

Pub Nachos 13.5Jack, cheddar and jalapeno cheeses, lettuce, fresh salsa and black olives. Served with housemade chili and sour creamAdd grilled chicken 3 Add fresh made guacamole 3

Starters

Made Fresh Daily and topped with only the finest quality ingredients

Timothy’s Traditional 11.5Slow roasted tomato sauce with mozzarella and provolone cheeseAdd pepperoni or sausage 2 Add green peppers and onions 2

Buffalo Chicken 13Timothy’s legendary buffalo sauce, char grilled chicken and smothered with mozzarella, provolone and bleu cheese crumbles

Italian Margarita 11.5Roasted tomato sauce with aged mozzarella, fresh basil and lightly drizzled with pure virgin olive oil. Add chicken 3 Add jumbo lumb crab meat 5

Crab & Old Bay 15.5Virgin olive oil, garlic, provolone, mozzarella and crab dusted with Old Bay Seasoning

Bacon and BBQ Chicken 13Crispy bacon and grilled chicken with bourbon BBQ sauce, mozzarella and provolone

Pub Pizzas

WINGS

Traditional Wings10 for 11 and 20 for 21Available oven roasted

Boneless Wings12 for 11 and 24 for 20

Mediterranean 11.5Roasted artichokes, roasted red peppers, spinach, tomatoes, red onions, garlic and feta cheese. Add grilled chicken 3

Shrimp Lejon 12.5Creamy horseradish, bacon and melted mozzarella

BBQ Pulled Pork 12.5Slow roasted pulled pork with bourbon BBQ, sauteed peppers and onions and cheddar cheese

Crab & Shrimp 14.5Old bay seasoned, melted mozzarella, remoulade and scallions

Grilled Flats

SKILLET FRIESA hearty portion of signature fries, seasoned, smothered and baked on skillet irons

Jumbo Lump Crab 15Seasoned with Old Bay, topped with jumbo lump crab meat, melted mozzarella, scallions and remoulade sauce. Served with melted jalapeno cheddar

Bacon & Cheese 12.5Jack and Cheddar, smoked bacon and scallions with a horseradish cream dressing

QUESADILLASServed with fire roasted salsa & sour cream. Add guacamole 3

Char Grilled Chicken 11.5Sauteed peppers & onions with melted cheddar and Monterey jack cheeses

Vegetable 10Sauteed onions, spinach, mushrooms and roasted red peppers with melted goat cheese on a spinach tortilla

Crab & Shrimp 14.5Seasoned with Old Bay, melted Monterrey Jack Cheese and Remoulade Sauce

Choice of Sauces:BBQ, Chipotle Lime, Sweet Chili, Golden Tangy,

Love Stout glaze, Original, Hot, or Blazing

Consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.18% Gratuity will be added to parties of 6 or more. Check can only be split two ways.

Timothy’s Traditional Burger or Grilled Chicken Breast 12Choice of one cheese: American, swiss, sharp provolone, bleu cheese crumbles, Monterey jack or cheddar AND Choice of one topping: sautéed mushrooms, sautéed onions, sautéed green peppers, onion ring, apple wood smoked bacon, jalapeno bacon, fire roasted salsa, Love Stout glaze, or BBQ

Extra Lean Bison Burger 15.5Less fat than a chicken breast. Choice of above toppings

Kobe Beef Burger 14.5Choice of above toppings

Timothy’s Turkey Burger 12With avocado and choice of cheese from above

Bacon Cheddar Stuffed Burger 14.5Stuffed with bacon and cheddar. Topped with red onion, chopped pickles and California Gold BBQ

Grilled California Chicken Sandwich 13.5Smoked jalapeno bacon, avocado & monterey jack cheese

The Steakhouse Burger 13.5Black peppercorns, A1 steak sauce, sautéed portabella mushrooms, an onion ring and melted bleu cheese

Crabby Topped Burger 15Timothys Traditional Burger, topped with Old Bay seasoned crab-meat, mozzarella, remoulade sauce and scallions

Rise and Shine Burger 13.5Fried egg, bacon, avocado, raw onion and jack cheese

Served with a choice of one side.

Philly Cheesesteak 11Choice of beef or chicken with sautéed red peppers, onions and melted American cheese

Cajun Cowboy Wrap 11.5Blackened chicken, Cattlemen Rustler’s Gold Sauce, melted jack cheese, lettuce and tomato

Chicken Waldorf Wrap 11.5Made fresh daily with chicken breast, candied pecans, celery, onions and red grapes mixed in a sweet and creamy mayonnaise in a spinach tortilla

Buffalo Chicken Sandwich 11.5Hand battered chicken tenders tossed in our original sauce, topped with bleu cheese dressing, lettuce, tomato and red onion on a crisp Italian roll

Chesapeake Chicken 13.5Char-grilled chicken breast, Baltimore Bay Crab Imperial, Monterey jack cheese and bacon, dusted with Old Bay Seasoning

French Dip 11.5Slow roasted, seasoned and tender choice beef, with melted provolone, sautéed onions and horseradish cream dressing

Tequilla-Lime White Fish Tacos 13.5Avocado, crispy onions & cilantro. Three tacos with salsa and sour creamAdd fresh made guacamole 3

Steak Tacos 13.5Chili-rubbed sirloin topped with fresh cilantro, chimichurri sauce and crispy fried onions

Maryland Jumbo Lump Crabcake Sandwich 14.5Broiled, served on a Brioche roll with tarter or cocktail

BBQ Pulled Pork 11.5Lager infused, slow roasted pulled pork with bourbon BBQ, sauteed peppers and onions

Southern Style Chicken Tenders 13.5Hand-battered chicken tenders served with Sweet Baby Ray’s BBQ sauce, Idaho fries and cole slaw

Shrimp, Crab and Asparagus Alfredo 19.5Sautéed shrimp, jumbo lump crab meat and asparagus tossed over penne pasta in a creamy Alfredo sauce

Baby Back Ribs Half Rack 18, Full Rack 24Seasoned and slow roasted to perfection than grilled and glazed with Sweet Baby Ray’s BBQ Sauce. Served with Idaho Fries and creamy cole slaw

Filet Mignon 268oz seasoned and char-grilled filet mignon topped with garlic butter. Served with Yukon mashed potatoes and grilled asparagus

Maryland Jumbo Lump Crab Cakes 23.52 broiled jumbo lump crab cakes with side of remoulade. Served with Yukon mashed potatoes and mixed vegetables

Chicken Bruschetta 15.5Char-grilled chicken breast tossed with diced tomatoes, fresh basil, fresh mozzarella, penne pasta, extra virgin olive oil, garlic and white wine

Grilled Key Lime Salmon 19.5Grilled Wild Salmon with Key Lime butter served with asparagus and mashed potatoes

Crab Imperial Stuffed Tilapia 21.512oz Harbor Banks Tilapia with Baltimore Bay Crab Imperial. Cocktail or Tartar

Battered Fish and Chips 17.5Battered codfish with a jalapeno tartar sauce served with sweet potato crosscut fries and coleslaw

Char-Grilled Sirloin Steak Frites 22Topped with bleu cheese crumbles, demi-glace and onion straws served over parmesan garlic fries and asparagus

Entrées Add Side Café Salad or Caesar Salad for $3 to any entree

Gorganzola & Mushroom 14Sauteed portabella and white mushrooms with melted gorgonzola and drizzled with a honey balsamic reduction

Seafood 18.5 Shrimp, Jumbo Lump crab, mozzarella cheese, scallions and remoulade sauce

Bacon & Ranch 13.5 Applewood smoked bacon, green onions and housemade ranch

Buffalo Chicken 13.5 Grilled chicken and spicy buffalo sauce

Gourmet Mac and CheeseCavatappi pasta tossed in gruyere, smoked gouda and a sharp cheddar lager pub sauce and baked panko bread crumbs

Sweet Potato Fries with dipping sauce (add $1) | Idaho Fries | Onion Rings (Add $2) | Housemade Creamy Cole SlawBaked Potato (dinner only) | Mixed Vegetables | Yukon Mashed Potatoes | Café Salad | Caesar Salad

Served with a choice of one side.

Pub Classics

Sides

Burgers Between the BunsServed on Fresh Brioche Roll. Served with lettuce & tomato, sliced red onion upon request.