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SPONGES Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

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Page 1: Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

SPONGES

Amanda CassidyShandell Robl Mrs. Helmkamp ~Period Three

Page 2: Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

DIVERSITY

There are about 9,000 species of sponges known in the world today

Sponges have multiple characteristics depending on specie, size, shape and form may differ

Page 3: Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

GENERAL CHARACTERISTICS OF SPONGES Sponges have two layers of cells

separated by jelly-like material There are many pores in the outer layer

to allow water to enter and be released The inner layer typically have flagella

used for food digestion

Page 4: Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

BODY SUPPORT AND SKELETON MOVEMENT

Some sponges have spongean while others have amoebocyte

REPRODUCTION

Sponges reproduce by regeneration and/or budding. Some also use sexual reproduction

DIGESTION

The flagella picks up food and helps digest it within the sponge

Page 5: Amanda Cassidy Shandell Robl Mrs. Helmkamp ~Period Three

EXAMPLES OF ANIMEALS IN THIS PHYLUM Cnidarian