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ICAR-KRISHI VIGYAN KENDRA, RAICHUR ANNUAL REPORT-2019-20 (FOR THE PERIOD FROM 01 APRIL 2018 TO 31 MARCH 2019) KVK Address and Host Organization details ICAR-KRISHI VIGYAN KENDRA University of Agricultural Sciences Campus, R A I C H U R – 584 104 (Karnataka) Phone/ Fax : 08532-220196 (O) Mobile No : 9480696314 e-mail : [email protected] , [email protected]

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Page 1: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

ICAR-KRISHI VIGYAN KENDRA, RAICHUR

ANNUAL REPORT-2019-20

(FOR THE PERIOD FROM 01 APRIL 2018 TO 31 MARCH 2019)

KVK Address and Host Organization details ICAR-KRISHI VIGYAN KENDRA

University of Agricultural Sciences Campus, R A I C H U R – 584 104 (Karnataka)

Phone/ Fax : 08532-220196 (O) Mobile No : 9480696314

e-mail : [email protected] , [email protected]

Page 2: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

GENERAL INSTRUCTIONS Please read the instructions very carefully before starting preparation of the report • Annual report is the most important document for the KVK and it directly reflects the overall

achievements pertaining to the reported period. Hence due care need to be given by each KVK while preparing the report.

• Period of Report is from 01April 2018 to 31 March 2019

• Action photographs with relevant captions covering various activities of the KVK in High resolution should be submitted separately in a CD/DVD along with this report.

• Prepare Summary tables carefully tallying with the relevant portions of the main report on all aspects.

• Retain the blank column and rows as such and do not merge the cells. Please specify NIL, wherever not applicableor details are not available.

• Check the names of varieties and hybrids and specify in the report.

• Check the units and totals of each data table

• Extension activity under celebrations for each important day, please insert separate rows and give appropriate data separately. Clubbing of data should be avoided.

• Success stories/case studies should be supported with data tables, graphs and photos.

Page 3: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

PART I - GENERALINFORMATION ABOUT THE KVK 1.1. Name and address of KVK withphone, fax and e-mail KVK Address Telephone E mail Web Address ICAR- KrishiVigyan Kendra P.B. No.329, UAS Raichur Campus, Raichur – 584 102

Office 08532-220196

Fax 08532-220196

[email protected]

[email protected] www.kvkraichur.com

1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone E mail Web Address

Office Fax University of Agricultural Sciences, Raichur-584102

08532-221444

08532-220444

[email protected] [email protected]

www.uasraichur.edu.in

1.3. Name of the Programme Coordinator with phone & mobile No

Name Telephone / Contact Residence Mobile Email Dr. G.S. Yadahalli 9480696314 [email protected] 1.4. Year of sanction:December1994

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1.5. Staff position as on 31 March 2019

Sl. No. Sanctioned post Name of the

incumbent Designation M/F Discipline

Highest Qualification (for PC, SMS

and Prog. Asstt.)

Pay Scale

Basic pay

Date of joining KVK

Permanent /Temporary

Category (SC/ST/ OBC/

Others) 1 Head/Senior Scientist Dr. G.S. Yadahalli Senior Scientist

& Head

M Agronomy M.Sc. (Agri.)

Ph.D

15600-39100 32830 20.07.2018 Permanent 2A

2 Scientist/SMS Dr. Anupama, C. Scientist F Home Science M.H.Sc., Ph.D. 15600-39100 27650 07.04.2017 Permanent GM

3 Scientist/SMS Dr. Pralhad Scientist M Animal Science M.V.Sc.Ph.D 15600-39100 29310 13.09.2017 Permanent Cat-1 4 Scientist/SMS Smt. Hemalatha, K.J. Scientist F Horticulture M.Sc. (Horti.) 15600-39100 25810 20.06.2017 Permanent Cat-1 5 Scientist/SMS Dr. Shreevani G.N. Scientist F Entomology M.Sc. (Ent.)Ph.D. 15600-39100 25490 02.08.2018 Permanent ST

6 Scientist/SMS Dr. Anusha B.G. Scientist F Plant Pathology M.Sc. (Path.)

Ph.D.

- 25000 08.03.2019 Temporary 3B

7 Scientist/SMS Scientist Vacant 15600-39100 Vacant

8 Programme Assistant/

Farm Manager

Mr. M. C. Patil Farm Manager M Farm Manager B.Sc. (Agri) 9300-34800 18870 21-06-2017 Permanent GM

9 Programme Assistant (Computer)

Mr. DevarajNayak Programme Assistant

M Computer MCA 9300-34800 18320 25-03-2017 Permanent ST

10 Programme Assistant ( Lab Tech.)

Programme Assistant

Vacant 9300-34800 Vacant

11 Assistant Mr. Shivayogi Assistant M Assistant MA 16000-29600 19500 27-03-2017 Permanent SC

12 Jr. Stenographer Kum. Sumangalamma.M

Typist/Computer operator

F Typist/Computer operator

BA 16000-29600 16000 04.12.2017 Permanent 2A

13 Driver - 1 Sri. ChanappaAskihal Driver (H.V) M Driver (H.V) 7th 16000-29600 19000 01-04-2017 Permanent 2A

14 Driver - 2 Sri. EshappaAskihal Driver M Driver 7th 16000-29600 26700 06-02-1999 Permanent 2A

15 SS-1 Smt. SrideviTalawar Attender F Attender BA 9600-14550 12000 20-07-2012 Permanent ST

16 SS-2 Sri. Anjaneya Cook M Cook SSLC 10400-16400 11600 09-01-2012 Permanent Cat-1

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1.6. Total land area with KVK (in ha):20 ha S. No. Item Area (ha) 1 Under Buildings 0.12 2. Under Demonstration Units 6.40 3. Under Crops 13.3 4. Orchard/Agro-forestry - 5. Others - 1.7. Infrastructural Development: A) Buildings

S. No. Name of building

Source of

funding

Stage Complete Incomplete

Completion Date

Plinth area

(Sq.m)

Expenditure (Rs.)

Starting Date

Plinth area

(Sq.m)

Status of construction

1. Administrative Building

ICAR 1998 660 34.00

2. Farmers Hostel ICAR 2011 300 45.00 3. Staff Quarters ICAR 2005 6 x 67 25.27 1 2 3 4 5 6 4. Demonstration Units 1 Host 2 Host 3 Host 4 5 Fencing 6 Rain Water harvesting

system

7 Threshing floor 8 Farm godown 9 10 ICAR 1998 660 34.00 B) Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status Bolero SLX 2011 7.43 124583 Good Tractor (TAFE) 1999 3.37 Bad Motor bike(Bajaj CT-100)

2005 0.40 57290 Good

Motor bike (Hero Honda Passion Plus)

2009 0.50 36205 Good

Motor bike (Hero Honda Splendor Plus)

2014 Purchased by ICRISAT

2994 Good

Page 6: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

C) Equipment & AV aids

Name of the equipment Year of purchase Cost (Rs.) Present status Computer 2000 95,000 Good TV 2002 20,000 Good Fax Machine 2004 12,685 Bad PA System 2004 31,025 Good Computer 2006 39,216 Good Digital Camera 2004 19,980 Good Laptop 2006 45,000 Good LCD projector 2006 57,188 Good Fax machine (SCx-452) 2009 15000 Bad Laser printer-Lexmark 2009 15000 Bad LCD Motorized 2009 24000 Good Photo copier(Toshiba) 2009 61000 Bad Hi-tech LCD projector 2009 41000 Good Computer chair and table 2009 6000 Good Sony Handy Cam 2009 184000 Good Power sprayer 2010 16000 Bad Power Tiller 2011 1,52,500 Good Generator 2011 1,88,999 Bad Kyocera Mita Taskalfa-180 2012 87,290 Good S Type pecok chair 2012 45,000 Good Multimedia projector 2012 45000 Good 6 ½’ Almera 18 gage 2012 23,700 Good SONY Tablet (wifi43G) 2012 33988 Good Desk top computer 2012 33,570 Good UPS 2012 5,240 Good Double Distillation Unit 2012 112290 Bad Wide Mini-Sub Cell Gt Cell-Horizontal Biorad

2012 87790 Good

Power Sprayer 2012 16800 Bad Spare First And Second Heater For Aqdd 40p-Db Xl-Rsh (Two Nos)

2012 19412 Good

Glass Door Almara 6 ½ 3nos 2012 31977 Good Refrigerated Centrifuge With Accessaries 2012 430236 Good Level Master A Laser Guided Land Leveler

2012 425000 Good

GPS System Hand Held 2012 75000 Good Binocular Microscope (Ten Nos) 2012 152468 Good Pestle &Morter (Two Nos) 2012 3198 Good Cycle altas 2012 3,790 Good Anand spiral Separator 2012 12,000 Good Susmang AC 2.0 ton capacity 2012 31,965 Good Water Cooler 150 Capicity 2012 49,850 Good Water Storage tank 2012 7,499.96 Good 24 ports D-link 2012 3,050 Good D-card wireless Accessories 2012 7,500 Good Patch Cards 2012 3,000 Good D-link Lan Cable 2012 975 Good 25 LPH Ro water purifier 2013 24,000 Good Packing Machine Serana Brand F series 2013 16,490 Good SurabeeEssardestoner-cum Grader 298Kg 2013 76,000 Good ESSC Electronic Weighting Scale 31 KG 2013 7,300 Good BhavaniDerviller paper capacity 2013 56,500 Good Anand spiral Separator 2013 12,000 Good Stove 2014 4595 Good Kirloskar Diesel Pump set 2014 39,000 Good Plastic E.V. stabilizer 2015 54,000 Good Surabeeessar Machine and cam model 2015 Supplied of Good

Page 7: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

SESP 8-02 INSIMP Wt-140Kg

2015 Supplied of

INSIMP Good

Three phase-motor 2015

Supplied of INSIMP

Good

Double pulley 2015

Supplied of INSIMP

Good

12 inch belt-2 B.type 82No. 2015

Supplied of INSIMP

Good

Pusa digital STFR meter Kit 2015 52,000 Good Samsung Make LED tv 2016 48,500 Good Projector 2017 Good Laptop 2017 Good Printer HP1020 plus 2017 Good Color Printer 2017 Good AES Lab equipment SWTL 2017 Good Desktop 2017 Good Printer HP 2017 Good Susmang AC 2.0 ton capacity (two) 2018 Good LG TV 24 (Four) 2018 Good Home appliance for Farmer Hostel 2018 Good

Page 8: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

1.8. Details of SAC meeting conducted during 2018-19

Date Number of Participants

Salient Recommendations Action taken Remarks, if any

08.08.2018 30 Dr. B.M. Chittapur, Director of Extension suggested to refine the technology (Failure of Redgram + Pearl millet 1:2 intercropping system) in the farmers field information about.(Action : Scientist-Agronomy)

OFT is proposed during 2019-20 One OFT is proposed this year

Dr. B.M. Chittapur, Director of Extension suggested to growbeetroot in demo plots, as it helps in doubling farmers’ income. (Action : Scientist - Horticulture)

Yes Planned for next Kharif season

Dr. B.M. Chittapur, Director of Extension suggested to encourage local livestock breeds in dairy component among the horticulture farmers for encourage them to go for local livestock dairy breeds. (Action : Scientist - Animal Scientist)

Trainings on importance of Desi cows conductedin 12 villages of

Krishi kalian abhiyana

-

Dr. B.M. Chittapur, Director of Extension suggested to progressive farmers and innovative farmers should be involved in the training programmes as resources persons. (Action :All Scientists)

Progressive farmers and innovative farmers are involved

in farmer to farmer training programme as well as

RaithaSammelana

-

Farmer suggested to conduct training programme on branding, grading, marketing linkage and technological support to the farmers produce/crops. (Action : Scientist - Home Science)

Three EDPs are conducted -

Shri. S.S. Ghanti, Director of SAMUHA, suggested to create awareness about the DSR technology in Devadurgataluk. (Action: Scientist – Agronomy)

FLD is planned for this year -

Dr. B.M. Chittapur, Director of Extension suggested to organise animal health camps in the selected villages of RAWE programme and KAPC adopted village. (Action : Scientist - Animal Scientist)

� In KAPC villageJakkaladinniAnimal Health Camps conducted on 28.01.2019

� In RAWE village

BhoomanagundaAnimal Health Camp was conducted on 18.09.2018& 29.09.2018

-

Members suggested to organise training programmes on stall feeding method of sheep and goat rearing. (Action : Scientist - Animal Scientist)

Training programmes on stall feeding method of sheep and goat rearing were organized on 09 to 11 February 2019 (On campus) and at Adakalgudda Village on 29 Jan 2019 (Off campus)

Dairy EnterpreneurshipSkill development training from

25th February 2019

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Date Number of Participants

Salient Recommendations Action taken Remarks, if any

Dr. B.M. Chittapur, Director of Extension suggested to Establish demonstration unit on Medicinal plants (Action : Scientist - Horticulture)

Already initiated work on establishment of terrace garden and Micro Irrigation in the farm -

Sri GuthiJambunath, Hon’ble Vice Chancellor suggested that Scientific Advisory Committee meeting should be conducted every year (Action : Senior Scientist & Head)

Henceforth , SAC will be conducted every year

-

Dr. Thimmappa, Principal Scientist, ATARI, suggested to adopt integrated farming system by the farmer for doubling the farmer income (Action : All Scientists).

IFS will be implemented in selected villages of Doubling the Farmer Income

-

Dr. Thimmappa, Principal Scientist, ATARI, suggested to SUJALA-III trainings should be complete the earliest. (Action : Senior Scientist & Head)

SUJALA-III trainings conducted on 29 & 30 August 2018 & 01-03 September 2018

This year will be conducting 20 capacity building

programmes

Dr. B.M. Chittapur, Director of Extension suggested to collect current status of the district.(Action : All Scientists)

Current status of the district is collected from all the departments. Data is compiled

-

Dr. G.S. Yadahalli presented the report of KVK activities, while presenting details of soil sample analysis, Director of Extension suggested tocheck pH values of the soil. (Action : Scientist - Soil Science)

No action Soil Scientist post is vacant in KVK

Page 10: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

PART II - DETAILS OF DISTRICT 2.1 Major farming systems/enterprises (based on the analysis made by the KVK)

S. No Farming system/enterprise Rainfed area – Cropping in both kharifand

rabi seasons / double cropping Greengram, Blackgram, Sesamum, Bajra, Sunflower, Sorghum Bengalgram, Safflower, Wheat

I. Rainfed area – Redgram cropping

Redgram, Redgram + Bajra, Redgram + Groundnut, Redgram + Greengram, Redgram + Sesamum, Redgram + Sorghum

II. Rainfed area – Rabi jowar and cotton cropping

Rabi Jowar, Cotton

III. Rainfed area – Cropping in kharif season Bajra, Sorghum, Groundnut, Sunflower, Sesamum, Setaria Horse gram, Niger

IV. Canal irrigated area – Cropping in all season Bajra, Sorghum, Paddy, Sunflower, Groundnut, Wheat, Bengalgram, Cotton Chilli

V. Well irrigated area – Cropping of horticultural and commercial crops

Fruits, Vegetables, Plantations, Flowers, Sugarcane, Cotton, Sericulture

VI. Tank irrigated area – Paddy cropping Paddy

2.2 Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

S. No Agro-climatic Zone Characteristics North-Eastern Dry zone The North Eastern Dry Zone, spread over 17,626 sq.km., accounts for 9.26

per cent of the total geographical area (1,91,791 sq.km.) of Karnataka State. It is situated between 15° 57’ and 17° 36’ north latitude and 76° 6’ and 77°33’ east longitude. This zone comprises 8 taluks (Afzalpur, Chittapur, Gulbarga, Jewargi, Sedam, Shahapur, Shorapur and Yadgir) of Gulbarga district and 3 taluks (Deodurga, Manvi, Raichur) of Raichur district. The zone is primarily agrarian in character with about 75.33 per cent of its geographical area under cultivation.

S. No

Agro ecological situation Characteristics

1. Rainfed area – cropping in both kharif and - rabi seasons / double cropping

This situation extends 6000 ha in Deodurga, 1500 ha in Manvi, 1150 ha in Raichur talluks of Raichur district. In this situation the medium deep black and red clay loamy soils are predominant.

2. Rainfed area – Redgram cropping This farming situation covers 7730 ha in Deodurg, 6290 ha in Manvi and 8150 in Raichur taluks. Soils in this situation mainly represented by medium to deep black soils and clay loam of red soils.

3. Rainfed area – rabijowar and cotton cropping

In this farming situation 37616 ha in Deodurga, 45792 ha in Manvi and 34108 ha in Raichur. This situation involves predominantly deep black soils.

4. Rainfed – cropping in kharif season This situation extends 44040 ha in Deodurga, 18732 ha in Manvi and 22242 ha in Raichur talluks. This situation predominantly comprises of shallow black soils and red sandy loams.

5. Canal irrigated area – cropping in all In this situation irrigation water is available from canals

Page 11: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

S. No

Agro ecological situation Characteristics

season of TBP and UKP areas in the talluks of Manvi (40000 ha), Deodurga (2319 ha) and Raichur (19500 ha). In this situation both red sandy loam and deep black soils predominant.

6. Well irrigated area – cropping of horticultural and commercial crops

In this situation area extend Deodurga (1200 ha), Manvi (2668 ha) and Raichur (2250 ha). In this situation soils are mainly red sandy loams and shallow to medium black soils.

7. Tank irrigated area – paddy cropping There are good number of tanks mainly in the taluks of Raichur and Deodurga. Under this situation paddy is the main crop in Kharif season. The second crop of either paddy or groundnut is taken in rabi/summer if sufficient water is available.

2.3 Soil types

S. No

Soil type Characteristics Area in ha

1. Black soils The shallow and medium black soils are grey to deep black in colour (mostly pellustert) clay to clay loam in texture. They contain lime nodules and the base saturation is high with medium to high water retaining capacity. The Cation Exchange Capacity (CEC) is fairly high ranging from 50-70 me/100g. The silica sesquioxide ratio (SiO2/R202) is around 3.5

60%

2. Gravelly red soils Light textured soils having low organic carbon content and low to medium, phosphorus and potash status. They contain low water retention capacity. Soils are grouped in alfisols.

30%

3. Alluvial soils These soils are formed due to transportation and deposition through river water on the river banks. In texture, they vary from drift sand to loam and stiff clay. There is no marked differentiation in the horizons and the profiles are often characterized by the absence of stratification. The colour of these soils is generally gray. They are neutral to alkaline in reaction, moderate to high in CEC and bases. They are found on the banks of Tungabhadra and Krishna rivers in this zone.

10%

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2.4. Area, Production and Productivity of major crops cultivated in the district

Sl. No

Crop Area (ha) Production (Metric tons)

Productivity (kg /ha)

KHARIF 1. Rice 2. JowarHy 3. Maize 4. Bajra 5. M.Millets 6. Tur 7. Greengram 8. Cowpea 9. Mothbean (Madake) 10. Groundnut 11. Sesamum 12. Sunflower 13. Castor 14. Cotton (in bales of

170 kg lint)

15. Sugarcane Planted (tonnes/ha)

16. Paddy Rabi 1. Jowar 2. Maize 3. Wheat 4. Bengalgram

* Please provide latest data from authorized sources. Please quote the source

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Area production Productivity of Horticulture Crops (2018-19)

Crops Area (Ha.)

Production (tons)

Productivity (yield tons/ha.)

Mango 655 5240 40 Banana 75 2475 165 Citrus - - - Guava 50 1100 66 Sapota 55 408.98 44.11 Pomegranate 470 5640 60 Papaya 480 38400 400 Tomato 733 16126 110 Brinjal 285 7695 135 Onion 3100 62752 295 G. Chillies 1450 17400 60 D.Chillies - - - Cabbage 80 1840 92 Cauliflower 65 1365 105 Bhendi 260 3900 75 Raddish 110 1430 65 Carrot 135 1755 52 Drumstick 324 191.16 2.95 Water melon 310 13950 225 Ridge gourd - - - Cucumber 306 4590 75 Marigold 90 720 40 Jasmine 40 280 35 Capsicum 70 840 48 Cluster beans 131 917 35 Lemon 235 6110 130 Custeard Apple 42 336 24 Total 9551

*(Source: Department of Horticulture, Raichur)

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2.5. Weather data Month Normal Rain

fall Rainfall (mm)

Temperature 0 C Relative Humidity (%) Maximum Minimum Maximum Minimum

April 2.5 0 30.5 16.5 79.0 42.1 May 3.5 0 32.6 22.8 67.7 34.7 June 5.8 0 36.8 22.4 55.4 28.9 July 16.9 4.4 38.9 26.2 56.6 27.8 August 33.1 14.2 39.7 27.6 62.0 32.0 September 94.2 8.8 35.8 25.2 75.3 44.1 October 119.1 28.3 33.3 23.9 81.7 52.2 November 124.8 55.8 32.9 23.3 83.8 56.4 December 148.1 77.1 33.5 23.2 80.7 49.3 January 96.9 27.3 33.6 21.5 69.5 41.3 February 23.3 0 32.3 20.4 62.8 42.2 March 4.4 0 30.5 18.4 53.8 23.5

Total 672.6 216.3 410.4 271.4 828.3 474.5

* (Source: Agromet advisory service, MARS, Raichur)

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2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district

3. Category Population Production Productivity

Cattle Crossbred 11293 Milk-12000t/year Milk-5.674kg/day/animal

Indigenous 400152 Milk -67000t/year Milk -2.351kg/day/animal

Buffalo 213058 Milk -49000t/yearCara beef-79t/year Milk -2.489kg/day/animal Cara beef-112kg/year/animal

Sheep Crossbred 237

Mutton-433t/year

Mutton-14kg/year/animal Exotic 25 Indigenous 560734 Goats 382253 Milk-4000t/year

Chevon-118t/year Milk-0.090kg/day/animal Chevon-15kg/year/animal

Pigs Crossbred Nil Indigenous 16295 Pork-55t/year Pork-45.61kg/year/animal Rabbits 94 Poultry Hens 374446 Eggs-933lakh/year

(66 lakh desi& 867 lakh improved) Chicken-144t/year

250 eggs/improved layer/year Chicken-1.61kg/year/animal

Desi - - - Improved - - - Ducks - - - Turkey and others - - - Fish 500 ha 4129 M tonnes of fish prod’n. Marine - - - Inland - - - Prawn - - - Scampi - - - Shrimp - - -

Information on livestock status (19th census) Sl Taluks Milch Animals Draught

Animals Sheep Goats Poultry

Birds Poultry Farms

Piggery Cows Buffaloes

L UP E L UP E 1 Raichur 59423 291 - 21539 - - 129897 48866 104074 - 5630

2 Manvi 65140 1173 - 33250 - - 85318 48915 59485 - 2505

3 Sindhanoor 76256 24 - 17748 - - 114378 70071 58444 - 1272

4 Lingsugur 85012 2238 - 21195 - - 215323 85417 87891 - 3705

5 Deodurga 53132 18645 - 43125 - - 102463 28931 62794 - 960

Total 336753 22371 136864 647379 281700 372688

14072 Note:

� L=Local UP=Upgraded E=Exotic � 36 and 40 % of Cows and Buffalos respectively are upgraded and others are local � 65 % of Milch animals are Cows

*(Source: Department of Animal Husbandry) 2.7 District profile maintained in the KVK has been Updated for 2018-19: Yes / No : Yes

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2.8 Details of Operational area / Villages

Sl.No.

Taluk Name of the block

Name of the village

How long the village is covered under

operational area of the KVK (specify the

years)

Major crops & enterprises

Major problem identified Identified Thrust Areas

1. Manavi Kalluru Harvi Two Mustard • Water is not available for second crop of paddy • Lack of knowledge on suitable crops in paddy fallows

(Assessment of Mustard varieties as alternate crop in paddy fallows)

Introduction of new Mustard varieties

2. Devadurga Two Bhendi • Inferior quality of fruits, YVMV incidence (25-30%) and Low

yield (12-15t/ha.)

(Assessment of new Bhendi hybrid Arka Nikita for adoptability)

Introduction of new hybrids

3. Manavi Kalluru Harvi One

Different farming systems

• Nutrient deficiencies among all age groups of farm family

(Assessment of Farming Systems for Nutritional Security to combat hidden hunger)

Malnutrition in farm families

4. Manavi Kalluru Madageri Two Cotton

• Variation in soil fertility across farmers field • Imbalanced and excess use of NPK fertilizers (70% ) • Lack of awareness on soil test based nutrient

management practice • Extent of leaf reddening in cotton 30 -40 %

(Demonstration of Soil test based nutrient management in cotton)

INM

5. Manavi Kalluru Harvi/

Lakammadinni Two Paddy

• Excess use of N fertilizers (200-250% then RDF) • Loss of N to the extent of 50-60 %, No precise application of

nitrogenous fertilizers

(Demonstration of LCC for real time nitrogen management in paddy)

INM

6. Manavi Kalluru Harvi/

Lakammadinni Two Paddy

• Direct application of zinc sulphate to the soils is a prime practice and is not effective

• Use of synthetic chelated form of Zn to the soil application / foliar spray to paddy crop is not a practice & it is costly

• Lake of awareness of cured zinc using organic manures

(Demonstrationof Zinc use efficiency by cured organic manure in paddy)

INM

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7. Manavi Kalluru Hallihosuru Two Paddy

• Existing varieties are of long duration • Need for short duration • Existing variety is susceptible to BPH & Blast

(Demonstration of newly released paddy variety GNV 10-89)

ICM

8. Devadurga Arakera Alkod Two Redgram

• Due to rainfed condition farmers faces problem of in secured yield and return

• Sole crop, low yield (3-4q/ac.) and return

(Demonstrationof intercropping system in Redgram)

ICM

9. Devadurga Arakera Alkod Two Cotton • Lack of awareness of Non Bt. Varieties • Variation in soil fertility

(Demonstrationof cotton variety BGDS 1063)

ICM

10. Manavi Kalluru Harvi Two Paddy • Indiscriminate use of pesticides for the management of BPH (8-10

molecules in combination with pyrethrodes)

(Demonstration of Eco friendly pest management in DSR Paddy)

IPM

11. Raichur Devasuguru Ibrahimdoddi/

Sagamagunta Four Onion

• Incidence of thrips and purple blotch (30-35%) • Lack of awareness of high yielding varieties

(IPDM in Onion)

IPM

12. Devadurga Arakera Bumanagunda Two Ridgegourd

• Plant volatile based attractant for fruit flies • High fruit fly incidence and high cost of management

(Demonstrationof Plant volatile based attractant for fruit flies Ridgegourd)

IPM

13. Devadurga Arakera Bumanagunda Two

Cucumber • Yields are low and poor quality • Not aware of importance of bee pollination

(Demonstration of Bee pollination yield in cucumber)

IPM

14. Devadurga Arakera Bumanagunda

Two

Cucurbits

• Poor vine growth • Flower and fruit drop due to inferior • pollen tube growth • Unequal fruit enlargement

(Management of Boron deficiency in cucurbits through foliar spray for higher yield and quality)

INM

15. Raichur Devasugur Ibrahimdoddi Two

Coriander • Single harvest & low yield (2-3t/ha.)

(Demonstration of multicut coriander var. ArkaIsha)

ICM

16. Devadurga Arakera/Deva

sugur Bumanagunda/

Ibrahimdoddi

Two Tomato

• Seedling wilt • In appropriate use of fertilizers

(Demonstration of Arkaactino plus in tomato cultivation)

INM

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17. Manavi Kalluru Madagiri, Harvi , Athnur camp &Eklaspur

One Dairy • Hard floor for high yielding milchanimals reduce their well-being

and decrease their productive & performance.

(Establishing fodder banks in Stall fed sheep and goat rearing)

Nutritional management

18. Devadurga Arakera

Adakalgudda, Harvi , H Thimmapur&Yarmarus

One Sheep and

Goat

• Non availability of diversified fodder crops to meet requirements of balanced forage feeding.

(Demonstration of effective treatment for foot rot in sheep)

Disease Management

19. Devadurga Arakera Thegihalli One Sheep and

Goat

• Foot rot has an enormous impact on reducing wool production, causing poor growth rates and lowering ewe fertility.

(Achieving optimum post weaning growth in lambs with probiotics)

Disease management

20. Devadurga Arakera Adakalgudda&

Theggihalli One Sheep

• Imbalance in rumen micro flora leading to decreased growth rate

(Use of special feed pellets for calcium supplementation in lactating sheep)

Disease management

21. Devadurga Arakera Adakalgudda&

Theggihalli One Sheep

• Calcium deficiency in lactating animals

(Use of Cow mats for comfort and better milk production)

Disease Management

22. Devadurga Arakera Harvi, Madgiri, Athnur camp & H Thimmapur

One Fodder • Non availability of high yielding multicut and palatable cereal

fodder for dairy, sheep & goat .

(Demonstration of multicut Fodder Sorghum variety-Cofs-31)

Nutritional management

23. Devadurga Arakera Chadakalgudda, Bumanagunda&

Alkode One Sheep

• Shortage of land for grazing • worm load and disease outbreak • Non-availability of labour for grazing system of rearing

(Demonstration of Kenguri ram lamb fattening under stall fed system.)

Disease Management

24. Raichur Raichur Ibrahimdoddi Two - • Malnutrition, lack of awareness about nutritious food, non-

utilization of resources-Water, Space & organic waste

(Demonstration of Mushroom cultivation using crop residue)

Nutritional management

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2.9 Priority thrust areas

S. No Thrust area

1. Integrated Nutrient Management (INM)

2. Integrated Crop Management (ICM)

3. Integrated Pest Management (IPM)

4. Alternate cropping

5. Popularization of High Yielding Variety (HYV)

6. Pest and disease management

7. Nutritional management in Dairy, Sheep and Goat

8. Disease management in Dairy, Sheep and Goat

9. Evaluation of breeds

10. Fuel saving and Drudgery reducing devices

11. Value addition to minor millets

12. Organic pest management

13. Improved nutrient management technic

14. Crop Specific bio fertilizers for vegetables

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PART III - TECHNICAL ACHIEVEMENTS (2018-19)

3.A. Target and Achievements of mandatory activities OFT FLD

1 2 OFTs (No.) Farmers (No.) FLDs (No.) Farmers (No.)

Target Achievement Target Achievement Target Achievement Target Achievement 03 01 6 + 40

(Families) 3 + 40 (Families) 21 21 200 200

Training Extension Programmes

3 4 Courses (No.) Participants (No.) Programmes(No.) Participants (No.)

Target Achievement Target Achievement Target Achievement Target Achievement 135 256 4050 11520 1400 2250 35000 63500

Seed Production (Q) Planting material (Nos.)

5 6 Target Achievement Target Achievement

- - - -

Livestock, poultry strains and fingerlings (No.) Bio-products (Kg) 7 8

Target Achievement Target Achievement - - - -

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3.B1. Abstract of interventions undertaken

Sl. No.

Thrust area

Crop/ Enterprise Identified Problem

Interventions

Title of OFT if any Title of FLD if any

Number of

Training

(farmers)

Number of

Training

(Youths)

Number of Training

(extension personnel)

Extension

activities

(No.)

Supply of

seeds (Qtl.)

Supply of

planting

materials

(No.)

Supply of

livestock (No.)

Supply of bio products

No. Kg

1. Introduction of new Mustard varieties

Mustard

• Water is not available for second crop of paddy

• Lack of knowledge on suitable crops in paddy fallows

Assessment of Mustard varieties as alternate crop in paddy fallows

-

02 01 - 02 0.18 - - - -

2. Introduction of new hybrids Bhendi

• Inferior quality of fruits, YVMV incidence (25-30%) and Low yield (12-15t/ha.)

Assessment of new Bhendi hybrid Arka Nikita for adoptability

- 02 - - 02 0.06 - - - -

3. Malnutriti

on in farm

families

Different farming systems

• Nutrient deficiencies among all age groups of farm family

Assessment of Farming Systems for Nutritional Security to combat hidden hunger

- 02 - - 03 0.06 - - - -

4. INM Cotton • Variation in soil fertility across farmers field

• Imbalanced and excess use of NPK fertilizers (70% )

• Lack of awareness on soil test based nutrient management practice

• Extent of leaf reddening in cotton 30 -40 %

-

Demonstration of Soil test based nutrient management in cotton

2 - - 3 - - - 02 2

5. INM Paddy • Excess use of N fertilizers (200-250 % then RDF)

• Loss of N to the extent of 50-60 %, No precise application of nitrogenous fertilizers

-

Demonstration of LCC for real time nitrogen management in paddy

1 1 1 2 - - - 02 1.2

6. INM Paddy • Direct application of zinc sulphate to the soils is a prime practice and is not

- Demonstration of Zinc use efficiency by cured organic manure

1 2 03 101.2

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Sl. No.

Thrust area

Crop/ Enterprise Identified Problem

Interventions

Title of OFT if any Title of FLD if any

Number of

Training

(farmers)

Number of

Training

(Youths)

Number of Training

(extension personnel)

Extension

activities

(No.)

Supply of

seeds (Qtl.)

Supply of

planting

materials

(No.)

Supply of

livestock (No.)

Supply of bio products

No. Kg

effective • Use of synthetic chelated

form of Zn to the soil application / foliar spray to paddy crop is not a practice & it is costly

• Lake of awareness of cured zinc using organic manures

in paddy

7. ICM Paddy • Existing varieties are of long duration

• Need for short duration • Existing variety is

susceptible to BPH & Blast

-

Demonstration of newly released paddy variety GNV 10-89

2 1 - 2 2.5 - - 02 4

8. ICM Redgram • Due to rainfed condition farmers faces problem of in secured yield and return

• Sole crop, low yield (3-4q/ac.) and

• return

-

Demonstration of intercropping system in Redgram

2 - - 3 0.10 - - 02 2

9. ICM Cotton • Lack of awareness of Non Bt. Varieties

• Variation in soil fertility -

Demonstration of cotton variety BGDS 1063

2 - - 2 0.15 - - 02 2

10. IPM Paddy • Indiscriminate use of pesticides for the management of BPH (8-10 molecules in combination with pyrethrodes)

-

Demonstration of Eco friendly pest management in DSR Paddy

1 - - 3 0.30 6000 - - -

11. IPM Onion • Incidence of thrips and purple blotch (30-35%)

• Lack of awareness of high yielding varieties

-

IPDM in Onion 1 - - 2 0.05 - - 04 52.5

12. IPM Ridgegour

d

• Plant volatile based attractant for fruit flies

• High fruit fly incidence and high cost of management

-

Demonstration of Plant volatile based attractant for fruit flies Ridgegourd

1 1 - 03 - - - - -

13. IPM Cucumber • Yields are low and poor quality -

Demonstration of Bee pollination yield in

3 - - 3 - - - - -

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Sl. No.

Thrust area

Crop/ Enterprise Identified Problem

Interventions

Title of OFT if any Title of FLD if any

Number of

Training

(farmers)

Number of

Training

(Youths)

Number of Training

(extension personnel)

Extension

activities

(No.)

Supply of

seeds (Qtl.)

Supply of

planting

materials

(No.)

Supply of

livestock (No.)

Supply of bio products

No. Kg

• Not aware of importance of bee pollination

cucumber

14. INM Cucurbits • Poor vine growth • Flower and fruit drop due

to inferior pollen tube growth, Unequal fruit enlargement

-

Management of Boron deficiency in cucurbits through foliar spray for higher yield and quality

2 - - 2 - - - - -

15. ICM Coriander • Single harvest & low yield (2-3t/ha.) -

Demonstration of multicut coriander var. ArkaIsha

1 - - 01 0.05 - - - -

16. INM Tomato • Seedling wilt • In appropriate use of

fertilizers -

Demonstration of Arkaactino plus in tomato cultivation

1 - - 2 0.30 - -

17. Nutritional management

Dairy • Hard floor for high yielding milch animals reduce their well beingand decrease their productive & performance.

-

Use of Cow mats for comfort and better milk production

01 01 - 03 - - - - -

18. Disease Manage

ment

Fodder • Non availability of diversified fodder crops to meet requirements of balanced forage feeding.

-

Establishing fodder banks in Stall fed sheep and goat rearing

02 02 02 06 0.20 - - - -

19. Disease management

Sheep & Goat

• Foot rot has an enormous impact on reducing wool production, causing poor growth rates and lowering ewe fertility.

-

Demonstration of effective treatment for foot rot in sheep

01 01 01 03 - - - - -

20. Disease management

Sheep

• Imbalance in rumen microflora leading to decreased growth rate -

Achieving optimum post weaning growth in lambs with probiotics

01 01 01 02 - - - - -

21. Disease Management

Sheep • Calcium deficiency in lactating animals

-

Use of special feed pellets for calcium supplementation in lactating sheep

01 01 - 02 - - - - -

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Sl. No.

Thrust area

Crop/ Enterprise Identified Problem

Interventions

Title of OFT if any Title of FLD if any

Number of

Training

(farmers)

Number of

Training

(Youths)

Number of Training

(extension personnel)

Extension

activities

(No.)

Supply of

seeds (Qtl.)

Supply of

planting

materials

(No.)

Supply of

livestock (No.)

Supply of bio products

No. Kg

22. Nutritional management

Fodder • Non availability of high yielding multicut and palatable cereal fodder for dairy, sheep & goat .

-

Demonstration of multicut Fodder Sorghum variety-Cofs-31

05 02 02 06 0.20 - - - -

23. Disease Management

Sheep • Shortage of land for grazing • worm load and disease

outbreak • Non-availability of labour

for grazing system of rearing

-

Demonstration of Kenguri ram lamb fattening under stall fed system.

06 04 - 10 0.10 - - - -

24. Nutritional management

Nutrition garden

• Malnutrition

-

Demonstration of nutri-farms for year round nutrition security among farm families

02 - 01 05 0.01 250 - 05 150

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3.B2. Details of technology used during reporting period

Sl. No.

Title of Technology Source of technology

Crop/enterprise No.ofprogrammes conducted No. of farmers covered

OFT FLD Training Others (Specify)

OFT FLD Training Others (Specify) General SC/ST General SC/ST General SC/ST General SC/ST

1 2 3 4 5 6 7 8 M F M F M F M F M F M F M F M F

1.

Assessment of Mustard varieties as alternate crop in paddy fallows

IARI, New Delhi

DRMR, Bharathpur

Mustard 1 -- 03 02 02 01 - - - - - - 40 - 05 - 60 - 10 -

2. Assessment of new Bhendi hybrid Arka Nikita for adoptability

TNAU IIHR

Bhendi 1 - 02 02 02 01 - - - - - - 45 - 05 - 55 - 10 -

3.

Assessment of Farming Systems for Nutritional Security to combat hidden hunger

UAS, Dharwad

Different farming systems

1 - 02 03 05 15 07 03 - - - - 06 14 03 07 06 14 03 07

4. Demonstration of Soil test based nutrient management in cotton

UAS, Raichur

Cotton - 1 02 3 - - - - 02 01 01 01 40 03 15 - 125

5.

Demonstration of LCC for real time nitrogen management in paddy

IIRI, Hyderabad

Paddy - 1 02 2 - - - - 03 - 02 - 55 06 16 02 95

6.

Demonstration of Zinc use efficiency by cured organic manure in paddy

UAS, Raichur

Paddy - 1 01 2 - - - - 03 - 02 - 30 02 08 - 55

7. Demonstration of newly released paddy variety GNV 10-89

UAS, Raichur

Paddy - 1 03 2 - - - - 05 01 02 02 60 03 15 - 65

8. Demonstration of intercropping system in Redgram

UAS, Raichur

Redgram - 1 2 3 - - - - 02 01 01 01 40 02 16 130

9. Demonstration of cotton variety BGDS 1063

UAS, Raichur

Cotton - 1 02 2 - - - - 03 - 02 - 60 120

10.

Demonstration of Eco friendly pest management in DSR Paddy

UAS, Raichur

Paddy - 1 01 3 - - - - 06 01 03 - 20 5 70 10

11. IPDM in Onion NBAIR & Onion - 1 01 2 - - - - 03 01 01 - 15 5 45 5

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Sl. No. Title of Technology Source of

technology Crop/enterprise No.ofprogrammes conducted No. of farmers covered

OFT FLD Training Others (Specify)

OFT FLD Training Others (Specify) General SC/ST General SC/ST General SC/ST General SC/ST

1 2 3 4 5 6 7 8 M F M F M F M F M F M F M F M F TNAU

12.

Demonstration of Plant volatile based attractant for fruit flies Ridgegourd

NBAIR, Bangaluru

Ridgegourd - 1 02 03 - - - - 06 01 03 - 25 5 30 10

13. Demonstration of Bee pollination yield in cucumber

UAS, Raichur

Cucumber - 1 03 3 - - - - 06 0 04 0 35 10 40 15

14.

Management of Boron deficiency in cucurbits through foliar spray for higher yield and quality

IIHR Benagaluru

Cucurbits - 1 02 2 - - - - 03 - 02 - 35 5 55 5

15. Demonstration of multicut coriander var. ArkaIsha

IIHR Benagaluru

Coriander - 1 01 01 - - - - 02 01 01 01 26 2 -

16. Demonstration of Arkaactino plus in tomato cultivation

IIHR Benagaluru

Tomato - 1 01 2 - - - - 03 - 02 - 25 5 55 5

17. Use of Cow mats for comfort and better milk production

KVAFSU, Bidar

Dairy - 1 02 03 - - - - 05 - - - 10 - - - - - - -

18.

Establishing fodder banks in Stall fed sheep and goat rearing

IGFRI, Dharwad

Sheep and Goat

- 1 04 06 - - - - 4 - 6 - 50 - 10 - - - - -

19. Demonstration of effective treatment for foot rot in sheep

TANUVAS, Chennai

Sheep and Goat

- 1 02 03 - - - - - - 4 - 6 - 30 - - - - -

20.

Achieving optimum post weaning growth in lambs with probiotics

TANUVAS Chennai

Sheep - 1 02 02 - - - - 5 - 15 10 - 50 - - - - -

21.

Use of special feed pellets for calcium supplementation in lactating sheep

Bombay Veterinary

College

Sheep - 1 02 02 - - - - 4 - 16 15 - 45 - - - - -

22. Demonstration of multicut Fodder

TNAU, Coimbatore

Fodder - 1 07 06 - - - - 6 - 4 - 30 - 10 - - - - -

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Sl. No. Title of Technology Source of

technology Crop/enterprise No.ofprogrammes conducted No. of farmers covered

OFT FLD Training Others (Specify)

OFT FLD Training Others (Specify) General SC/ST General SC/ST General SC/ST General SC/ST

1 2 3 4 5 6 7 8 M F M F M F M F M F M F M F M F Sorghum variety-Cofs-31

23.

Demonstration of Kenguri ram lamb fattening under stall fed system.

KVAFSU, Bidar

Sheep - 1 10 10 - - - - 5 - - - 60 - 20 - - - - -

24.

Demonstration of nutri-farms for year round nutrition security among farm families

UAS, Bengaluru

Nutrition garden - 1

02 05

- - - - 4 - 6 - 35 21 20 17 - - - -

25.

Foxtail millet Value added product: “NavaneBharfi” development

UASD Value addition - - 2 1 (EDP) - - - - - - - - 3 9 - 1 - - - -

26.

Value addition in Pulses: Preparation of ready to use dhal masala powder

UASD Value addition - - 2 1 (EDP) - - - - - - - - - 10 - 8 - - - -

27.

Entrepreneurship Development Programme in Mushroom Cultivation Parameters to be studied : 1.Income generated 2. BC ratio

UASD Value addition - - 1 1 (EDP) - - - - - - - - 12 4 4 - - - - -

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PART IV - On Farm Trial (2018-19) 4.A1. Abstract on the number of technologies assessed in respect of crops

Thematic areas Cereals Oilseeds Pulses Commercial Crops Vegetables Fruits Flower Plantation crops Tuber Crops TOTAL

Integrated Nutrient Management - - - - - - - - - - Varietal Evaluation 01 01 - - 01 - - - - -03 Integrated Pest Management - - - - - - - - - Integrated Crop Management - - - - - - - - - Integrated Disease Management - - - - - - - - - - Small Scale Income Generation Enterprises - - - - - - - - - - Weed Management - - - - - - - - - - Resource Conservation Technology - - - - - - - - - - Farm Machineries - - - - - - - - - - Integrated Farming System - - - - - - - - - - Seed / Plant production - - - - - - - - - - Value addition - - - - 01 - - - - 01 Drudgery Reduction - - - - - - - - - - Storage Technique - - - - - - - - - - Mushroom cultivation - - - - - - - - - - Total 01 01 - - 02 - - - - 04 4.A2. Abstract on the number of technologies refined in respect of crops

Thematic areas Cereals Oilseeds Pulses Commercial Crops Vegetables Fruits Flower Plantation crops Tuber Crops TOTAL Integrated Nutrient Management - - - - - - - - - - Varietal Evaluation - - - - - - - - - - Integrated Pest Management - - - - - - - - - - Integrated Crop Management - - - - - - - - - - Integrated Disease Management - - - - - - - - - - Small Scale Income Generation Enterprises - - - - - - - - - - Weed Management - - - - - - - - - - Resource Conservation Technology - - - - - - - - - - Farm Machineries - - - - - - - - - - Integrated Farming System - - - - - - - - - - Seed / Plant production - - - - - - - - - - Value addition - - - - - - - - - - Drudgery Reduction - - - - - - - - - - Storage Technique - - - - - - - - - - Mushroom cultivation - - - - - - - - - - Total - - - - - - - - - -

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4.A3. Abstract on the number of technologies assessed in respect of livestock enterprises

Thematic areas Cattle Poultry Piggery Rabbit Fisheries TOTAL Evaluation of Breeds - - - - - - Nutrition Management - - - - - - Disease of Management - - - - - - Value Addition - - - - - - Production and Management - - - - - - Feed and Fodder - - - - - - Small Scale income generating enterprises

- - - - - -

TOTAL - - - - - - 4.A4. Abstract on the number of technologies refined in respect of livestock enterprises

Thematic areas Cattle Poultry Piggery Rabbit Fisheries TOTAL Evaluation of Breeds - - - - - - Nutrition Management - - - - - - Disease of Management - - - - - - Value Addition - - - - - - Production and Management - - - - - - Feed and Fodder - - - - - - Small Scale income generating enterprises

- - - - - -

TOTAL - - - - - -

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4.B. Achievements on technologies Assessed and Refined 4.B.1. Technologies Assessed under various Crops

Thematic areas Crop Name of the technology assessed No. of trials Number of farmers

Area in ha (Per trial covering all the Technological Options)

Integrated Nutrient Management - - - - - - - - - -

Varietal Evaluation/Hybrids Bhendi Assessment of new Bhendi hybrids 03 03 1.5 Mustard Assessment of Mustard varieties as alternate crop in paddy fallows 03 03 1.5

Integrated Pest Management - - - - - - - - - -

Integrated Crop Management - - - - - - - - - -

Integrated Disease Management - - - - - - - - - -

Small Scale Income Generation Enterprises - - - - - - - - - -

Weed Management - - - - - - - - - -

Resource Conservation Technology - - - - - - - - - -

Farm Machineries - - - - - - - - - -

Integrated Farming System - - - - - - - - - -

Seed / Plant production - - - - - - - - - -

Value addition - - - - - - - - - -

Drudgery Reduction Nutritional Security

Assessment of Farming Systems for Nutritional Security to combat hidden hunger

40Families 40 -

- - - - - Storage Technique - - - - -

- - - - - Mushroom cultivation - - - - -

- - - - -

Total - - - - -

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4.B.2. Technologies Refined under various Crops

Thematic areas Crop Name of the technology assessed No. of trials Number of farmers Area in ha (Per trial covering all the Technological Options)

Integrated Nutrient Management - - - - -

- - - - -

Varietal Evaluation - - - - -

- - - - -

Integrated Pest Management - - - - -

- - - - -

Integrated Crop Management - - - - -

- - - - -

Integrated Disease Management - - - - -

- - - - -

Small Scale Income Generation Enterprises - - - - -

- - - - -

Weed Management - - - - -

- - - - -

Resource Conservation Technology - - - - -

- - - - -

Farm Machineries - - - - -

- - - - -

Integrated Farming System - - - - -

- - - - -

Seed / Plant production - - - - -

- - - - -

Value addition - - - - -

- - - - -

Drudgery Reduction - - - - -

- - - - -

Storage Technique - - - - -

- - - - -

Mushroom cultivation - - - - -

- - - - -

Total - - - - -

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4.B.3. Technologies assessed under Livestock and other enterprises

Thematic areas Name of the

livestock enterprise

Name of the technology assessed

No. of trials

No. of farmers

Evaluation of breeds - - - -

Nutrition management - - - -

Disease management - - - -

Value addition - - - -

Production and management - - - -

Feed and fodder - - - -

Small scale income generating enterprises - - - -

Total

4.B.4. Technologies Refined under Livestock and other enterprises

Thematic areas Name of the

livestock enterprise

Name of the technology assessed

No. of trials

No. of farmers

Evaluation of breeds - - - -

Nutrition management - - - -

Disease management - - - -

Value addition - - - -

Production and management - - - -

Feed and fodder - - - -

Small scale income generating enterprises - - - -

Total - - - -

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4.C1.Results of Technologies Assessed Results of On Farm Trial

Crop/ enterprise

Farming situation Problem definition Title of OFT No. of

trials Technology

Assessed Source of

technology Yield (q/ha)

Plant height (cm)

Test weight

(g)

Net Return

Rs. / unit

BC Ratio

Remarks if any

1 2 3 4 5 6 7 8 9 10 11 12 13

Mustard Irrigated

Water is not available for second crop of paddy, Non availability of suitable variety

Assessment of Mustard varieties as alternate crop in paddy fallows

03

TO1:PM-25 IARI, New Delhi

7.77 124.75 32.41 14951 2.79

TO2: PM-30 IARI, New Delhi

8.27 131.40 34.21 16436 2.97

TO3: NRCHB-101

DRMR, Bharathpur

7.38 121.41 28.93 13763 2.65

Bhendi Irrigated

Inferior quality of fruits, YVMV and Low yield

Assessment of new Bhendi hybrid Arka Nikita for adoptability

03

TO1: Farmers practice (Shakti)

-

Vitiated TO2: CO BH4 TNAU

Tamilnadu TO3: Arka Nikita

IIHR Bengaluru

Different farming systems

-

Nutrient deficiencies among all age groups of farm family

Assessment of Farming Systems for Nutritional Security to combat hidden hunger

40 Families

TO1: Landless Families

-

Ongoing : Farmers selection and preliminary data collected

TO2: Agri-based Farming system

UAS, R&D

TO3: Horti-based farming system

UAS, R&D

TO4: Animal husbandry based farming systems

UAS, Bangaluru

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4.C2. Details of Successfully completed / concluded technology assessment (support with necessary summary of data and photographs)

Sl. No

Title of Technology Assessed Performance of the

Technology on specific indicators

Specific Feedback from farmers

Specific Feedback from Extension personnel and other stakeholders

Feedback to Research System based on results and feedback

received 1 Assessment of Mustard varieties as

alternate crop in paddy fallows

2 Assessment of new Bhendi hybrid Arka Nikita for adoptability

3 Assessment of Farming Systems for Nutritional Security to combat hidden hunger

- - - -

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4.D1.Results of Technologies Refined: Nil

Crop/ enterprise

Farming situation

Problem definition

Title of

OFT

No. of

trials

Technology Refined

Source of technology

Yield Unit of yield

Observations other than

yield

Net Return

Rs. / unit

BC Ratio

Remarks if any

1 2 3 4 5 6 7 8 9 10 11 12 13

- - - - - - - -- - - - -- -

4.D.2. Details of Technologies refined: Nil

1. Title of Technology Refined

2. Performance of the Technology on specific indicators

3. Specific Feedback from farmers

4. Specific Feedback from Extension personnel and other stakeholders

5. Feedback to Research System based on results/feedback received

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PART V - FRONTLINE DEMONSTRATIONS (2018-19) 5.A. Summary of FLDs implemented

Sl. No.

Category Farming Situation

Season Crop Variety/ breed

Hybrid Thematic area

Technology Demonstrated

Area (ha) Farmers (No.) Farmers (No.)

Proposed Actual SC/ ST

Others Small/ Marginal

Others

Oilseeds Pulses Rainfed Kharif Redgra

m - - Varietal

evaluation Demonstration of Inter-cropping system in Redgram

2.0 2.0 03 02 - -

Cereals Irrigated Kharif Paddy - - Varietal

evaluation Demonstration of LCC for real time nitrogen management in Paddy

2.0 2.0 03 02 - -

Irrigated Kharif Paddy - - Varietal evaluation

Demonstration of Zinc use efficiency by cured organic manure in Paddy

2.0 2.0 03 02 - -

Irrigated Kharif Paddy - - ICM Demonstration of New Paddy Variety GNV 10-89

4.0 4.0 03 04 - 03

Irrigated Kharif Paddy - - IPM Demonstration of Eco friendly pest management in DSR Paddy

4.0 4.0

Millets - - - - - - - - - - - - - Vegetable - - Irrigated Kharif Onion - - IPDM IPDM in onion 2.0 2.0 3.0 2.0 - - Irrigated Kharif Ridgego

urd - - IPM Demonstration of

Plant volatile based attractant for fruit flies Ridgegourd

4.0 4.0 4.0 2.0 2.0 2.0

Irrigated Kharif Cucumber

- - IPM Demonstration of Bee pollination yield in cucumber

4.0 4.0 2.0 3.0 - -

Irrigated Kharif Cucurbits

Saniya (PHS)

- INM Management of Boron deficiency in

2.0 2.0 2.0 3.0 - -

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Sl. No.

Category Farming Situation

Season Crop Variety/ breed

Hybrid Thematic area

Technology Demonstrated

Area (ha) Farmers (No.) Farmers (No.)

Proposed Actual SC/ ST

Others Small/ Marginal

Others

cucurbits through foliar spray for higher yield and quality

Irrigated Kharif Coriander

ArkaIsha

- Varietal evaluation

Demonstration of multicut coriander var. Arka Isha

2.0 2.0 2 3 - -

Irrigated Kharif Tomato

- - Demonstration of Arka actino plus in tomato cultivation

2.0 2.0 2 3 - -

Flowers - - - - - - - - - - - - - Ornament

al - - - - - - -

- - - - - -

Fruit - - - - - - - - - - - - - Spices and

condiment - - - - - - -

- - - - - -

Commerci - - Irrigated Kharif Cotto

n - Bt

Cotton

INM Demonstration of Soil test based nutrient management in cotton

2.0 2.0 2 3 1 4

Irrigated Kharif Cotton

BGDS-1063

Varietal evaluation

Demonstration of Soil test based nutrient management in cotton

4.0 4.0 2 3 1 4

Medicinal and aromatic

- - - - - - - - - - - -

-

Fodder Irrigated Rabi Fodder

CoFS-31

- Feed & fodder management

Demonstration of multicut Fodder Sorghum variety-Cofs-31

2.0 2.0 04 06 10 -

Irrigated Rabi Fodder

CoFS-29 Hedge lucerene

- Feed & fodder management

Establishing fodder banks in Stall fed sheep and goat rearing

2.0 2.0 6 4 10

-

Plantation Fibre Duckery - - Common

carps - -

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Sl. No.

Category Farming Situation

Season Crop Variety/ breed

Hybrid Thematic area

Technology Demonstrated

Area (ha) Farmers (No.) Farmers (No.)

Proposed Actual SC/ ST

Others Small/ Marginal

Others

Mussels - - - - - - - - - - - - - Ornament

al fishes - - - - - - - - - - - - -

Oyster Mushroom

- - - - - - - - - - - - -

Button mushroom

- - - - - - - - - - - - -

Vermicompost

- - - - - - - - - - - - -

Sericulture

- - - - - - - - - - - - -

Apiculture - - - - - - - - - - - - - Implemen

ts - - - - - - - - - - - - -

Others (Specify) Demonstration of Nutri-Farms For Year Round Nutrition Security Among Farm Families

Irrigated Kharif/Rabi

Vegetables

- - Nutritional security

Nutritional garden 0.1 0.1 7 3 8 2

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5.A. 1. Soil fertility status of FLDs plots, if analyzed

Sl. No.

Category

Farming Situation

Season and Year Crop

Variety/ breed

Hybrid

Thematic area Technology

Demonstrated Season

and year Status of soil

Previous crop

grown N P K

Oilseeds - - - - - - - - - - - - Pulses Rainfed Kharif Redgram - - Varietal

evaluation Demonstration of Inter-cropping system in Redgram

Kharif 2018

Cereals

Irrigated Kharif Paddy - - Varietal evaluation

Demonstration of LCC for real time nitrogen management in Paddy

Kharif 2018

Irrigated Kharif Paddy - - Varietal evaluation

Demonstration of Zinc use efficiency by cured organic manure in Paddy

Kharif 2018

Irrigated Kharif Paddy - - ICM Demonstration of New Paddy Variety GNV 10-89

Kharif 2018

Irrigated Kharif Paddy - - IPM Demonstration of Eco friendly pest management in DSR Paddy

Kharif 2018

181 43.24 578 Paddy

Millets - - - - - - - - - - - - Vegetables

Irrigated Rabi

2018 Onion - - IPDM IPDM in onion Rabi

2018

Irrigated Rabi 2018

Ridgegourd - - IPM Demonstration of Plant volatile based attractant for fruit flies Ridgegourd

Rabi 2018

Irrigated Rabi 2018

Cucumber - - IPM Demonstration of Bee pollination yield in cucumber

Rabi 2018

Irrigated Rabi Cucurbits Saniya - INM Management of Rabi

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Sl. No.

Category

Farming Situation

Season and Year

Crop Variety/ breed

Hybrid

Thematic area Technology

Demonstrated Season

and year Status of soil

Previous crop

grown N P K

2018 (PHS)

Boron deficiency in cucurbits through foliar spray for higher yield and quality

2018

Irrigated Kharif 2018

Coriander ArkaIsha - Varietal evaluation

Demonstration of multicut coriander var. Arka Isha

Kharif 2018

Irrigated Rabi 2018

Tomato - - INM Demonstration of Arkaactino plus in tomato cultivation

Rabi 2018

Flowers - - - - - - - - Ornamental - - - - - - - - Fruit - - - - - - - - Spices and

condiments - - - - - - - -

Commercial

Irrigated Kharif 2018

Cotton - Bt Cotton

INM Demonstration of Soil test based nutrient management in cotton

Kharif 2018

Cotton

Irrigated Kharif 2018

Cotton BGDS-09 - Varietal evaluation

Demonstrationof cotton variety BGDS 1063

Kharif 2018

Medicinal and aromatic

- - - - - - - -

Fodder

Irrigated Rabi Fodder CoFS-31 - Feed & fodder management

Demonstration of multicut Fodder Sorghum variety-Cofs-31

Rabi 2018

Irrigated Rabi Fodder CoFS-29 Hedge lucerene

Feed & fodder management

Establishing fodder banks in Stall fed sheep and goat rearing

Rabi 2018

Plantation - - - - - - - - Fibre - - - - - - - -

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5.B. Results of FLDs 5.B.1. Crops

Crop Name of the technology demonstrated

Variety Hybrid Farming situation

No. of Demo.

Area (ha)

Yield (q/ha) % Increase

*Economics of demonstration (Rs./ha) *Economics of check

(Rs./ha)

Demo Check Gross Cost

Gross Return

Net Return

** BCR

Gross Cost

Gross Return

Net Return

** BCR

H L A Oilseeds - - - - - - - - - - - - - - - - - - - Pulses

Redgram Demonstration of Inter-cropping system in Redgram

TS-3R Rainfed 5 2.0 equi 12.73 9.74 30.66 56701 22784 33917 2.50 46762 24953 21809 1.87

Cereals Paddy Demonstration of

LCC for real time nitrogen management in Paddy

BPT-5204 Irrigated

5 2.0 56.01 48.62 52.12 48.51 7.46 91214 53397 37817 1.71 84896 58532 26364 1.45

Paddy Demonstration of Zinc use efficiency by cured organic manure in Paddy

BPT-5204 Irrigated

5 2.0 54.20 49.68 52.62 49.53 6.24 92078 56130 35948 1.64 86678 55209 31469 1.57

Paddy Demonstration of New Paddy Variety GNV 10-89

GNV 10-89 Irrigated 10 4.0 70.54 59.39 66.01 52.51 25.76 115511 56050 59461 2.06 91889 55244 36645 1.67

Paddy Demonstration of Eco friendly pest management in DSR Paddy

BPT-5204 Irrigated

10 4 53.02 46.77 50.11 48.33 3.68 44768 87684 42916 1.97 58132 84569 26437 1.46

Millets - - - - - - - - - - - - - - - - - - - Vegetables - - - - - - - - - - - - - - - - - - -

Onion IPDM in onion Pvt. HYB

Rainfed 5 2 190.25 179.55 184.5 167.33 10.36 51912 133052 81140 2.57 56772 120642 63870 2.13

Ridgegourd Demonstration of Plant volatile based attractant for fruit flies Ridgegourd

- Pvt. HYB

Irrigated

10 4 7.85 7.03 7.37 6.90 6.84 52127 110580 58453 2.12 65522 103515 37993 1.58

Cucumber Demonstration of Bee pollination yield in cucumber

UAS, Raichur

Irrigated 10 4 25.32 20.15 23.34

16.40

42.53 49215 186744 137529 3.79 57922 131224 73302 2.27

Ridge gourd

Management of Boron deficiency in cucurbits through foliar spray for higher yield and quality

Saniya Irrigated 5 2.0

10.5 7.5 9.5 6.88 36000 128250 92250 3.56 38000 82560 44560 2.17

Coriander Demonstration of multicut coriander var. Arka Isha

ArkaIsha Irrigated 5 2.0 13.25 10.75 12.0 9.5 34000 180000 146000 5.29 40000 142500 102500 3.56

Tomato Demonstration of Arka actino plus in tomato cultivation

KSP1278 Irrigated 5 2.0 56.0 50.5 54.14 47.8 92800 433120 340320 4.66 100000 382400 282400 3.82

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Crop Name of the technology demonstrated Variety Hybrid Farming

situation No. of Demo.

Area (ha)

Yield (q/ha) % Increase

*Economics of demonstration (Rs./ha) *Economics of check (Rs./ha)

Demo Check Gross Cost

Gross Return

Net Return

** BCR

Gross Cost

Gross Return

Net Return

** BCR

Flowers - - - - - - - - - - - - - - - - - - - Ornamental - - - - - - - - - - - - - - - - - - - Fruit - - - - - - - - - - - - - - - - - - - Spices and condiments

- - - - - - - - - - - - - - - - - - -

Commercial

- - - - - - - - - - - - - - - - - - -

Cotton Demonstration of Soil test based nutrient management in cotton

- Bt-Cotton

Irrigated 5 2.0 28.36 23.88 26.13 23.66 10.50 141106 58670 87717 2.65 127790 53389 69120 2.18

Cotton Demonstrationof cotton variety BGDS 1063

BGDS 1063

- Irrigated 10 4.0 27.64 22.54 23.97 22.95 4.44 129438 46210 83228 2.80 123930 48621 75309 2.55

Fibre crops like cotton

- - - - - - - - - - - - - - - - - - -

Medicinal and aromatic

- - - - - - - - - - - - - - - - - - -

Fodder - - - - - - - - - - - - - - - - - - - Multicut Fodder Sorghum

Demonstration of multicut Fodder Sorghum variety-Cofs-31

Cofs-31 -- Irrigated 10 2.0 149 145 147 80 83 66000 294000 228000 4.45 45000 160000 115000 3.55

Multicut Fodder Sorghum& Hedge lucern

Establishing fodder banks in Stall fed sheep and goat rearing

Cofs-31 - Irrigated 10 2.0 108 102 105 80 106 75000 330000 255000 4.4 45000 160000 115000 3.55

Plantation - - - - - - - - - - - - - - - - - - - Fibre - - - - - - - - - - - - - - - - - - - Others (pl.specify)

Nutrition garden IIHR (Arka Variety seeds)

- Irrigated 10 0.1 5 kg/day

0.25 Kg/day

2.0 kg/day

- 3000 5000 2000 1.66:1 - - - - -

* Economics to be worked out based total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST H – Highest Yield, L – Lowest Yield A – Average Yield

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Data on additional parameters other than yield (viz., reduction of percentage in weed/pest/diseases etc.)

Data on other parameters in relation to technology demonstrated Parameter with unit Demo Check

Demonstration of Eco friendly pest management in DSR Paddy BPH/hill 6.33 9.31 DH (%) 9.11 10.55

Plant height (cm) 87.55 86.75 No. of effective tillers 16.33 14.52

IPDM in onion Thrips count(per plant) 6.21 10.91

PDI (purple blotch) 43.12 60.33 Demonstration of Plant volatile based attractant for fruit flies in Ridgegourd

Number of fruitflies trapped 59 -- % malformed fruits 2.75/1-1.5 8.03/11-12

Demonstration of Bee pollination yield in cucumber % malformed fruits 7.35 7.23 Honey yield (kg) 1.7 --

Demonstration of Soil test based nutrient management in cotton Plant height (cm) 115.8 118.0 No. of bolls/plants 73.7 69.6

Demonstration of LCC for real time nitrogen management in Paddy Plant height (cm) 86.5 87.9

No. of tillers/plants 22.1 19.4 BPH count (nos./hill) 7.65 10.93

Demonstration of Zinc use efficiency by cured organic manure in Paddy Plant height (cm) 88.3 85.7

No. of tillers/plants 21.0 19.4 Demonstration of New Paddy Variety GNV 10-89

Plant height (cm) 104.5 88.2 No. of tillers/plants 22.8 18.4

Demonstration of Inter-cropping system in Redgram Pigeonpea Plant ht. (cm) 152.8 153.1 Main crop yield (q/ha) 9.69 9.73

Inter crop yield (kg/ha) 6.75 0.00

Demonstrationof cotton variety BGDS 1063

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Plant height (cm) 131.8 125.8 No. of bolls/plant 24.9 21.3

No.of Good Bolls/plant No.of bad Bolls/plant PBW incidence (%)

Demonstration of multicut Fodder Sorghum varieties- Cofs-31 Body wt gain (Kg/ month) in sheep 2.8 2.1 Body wt gain (Kg/ month) in Goat 2.4 1.9 Dairy animals Milk yield 16 13.50 SNF 8.8 8.62 Fat% 4.35 3.77 Establishing fodder banks in sheep and goat rearing Body wt gain (Kg/ month) in sheep 3.4 2.6 Body wt gain (Kg/ month) in Goat 2.5 2

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5.B.2. Livestock and related enterprises

Type of livestock

Name of the technology demonstrated

Breed No. of Demo

No. of

Units

Yield (kg/animal) %

Increase

*Economics of demonstration Rs./unit)

*Economics of check (Rs./unit)

Demo Check if any

Gross Cost

Gross Return

Net Return

** BCR

Gross Cost

Gross Return

Net Return

** BCR

H L A

Dairy

Use of Cow mats for comfort and better milk production

Cross breed

5 5 16 12 14 13.5 3.7 - - - - - - - -

Poultry Rabbitry Pigerry

Use of Cow mats for comfort and better milk production

5 5

Sheep and

goat

Demonstration of effective treatment for foot rot in sheep

Kenguri 10 10 80 70 75 26 188 - - - - - - - -

Achieving optimum post weaning growth in lambs with probiotics

Kenguri 20 20 9.5 7.5 8.5 8.25 23 - - - - - - - -

Demonstration of Kenguri ram lamb fattening under stall fed system

Kenguri 5 5 37 34.5 35.5 25 29 1650 5325 3675 3.22 900 2750 1850 3.05

Use of special feed pellets for calcium supplementation in lactating sheep

Kenguri 20 20 3.3 2.9 3.1 3 38 - - - - - - - -

Duckery Others

(pl.specify)

* Economics to be worked out based total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST

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Data on additional parameters other than yield (viz., reduction of percentage diseases, increase in conceiving rate, inter-calving period etc.) Data on other parameters in relation to technology demonstrated

Parameter with unit Demo Check if any Use of Cow mats for comfort and better milk production

Incidence of mastitis (%) 40 60

Demonstration of effective treatment for foot rot in sheep % of recovery from foot rot in sheep 75 26 % spread of foot rot in sheep 10 75 Achieving optimum post weaning growth in lambs with probiotics Body weight gain in lambs (150 day) 16 13 Demonstration of Kenguri ram lamb fattening under stall fed system Disease incidence 5 % 15 % Mortality % 2 5 Use of special feed pellets for calcium supplementation in lactating sheep Mortality % 3 5

5.B.3. Fisheries

Type of Breed

Name of the technology

demonstrated Breed

No. of Demo

Units/ Area (m2)

Yield (q/ha) %

Increase

*Economics of demonstration Rs./unit) or (Rs./m2)

*Economics of check Rs./unit) or (Rs./m2)

Demo Check if any

Gross Cost

Gross Return

Net Return

** BCR

Gross Cost

Gross Return

Net Return

** BCR

H L A Common carps

Mussels Ornamental fishes

Others (pl.specify)

* Economics to be worked out based total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST H-High L-Low, A-Average

Data on additional parameters other than yield (viz., reduction of percentage diseases, effective use of land etc.) Data on other parameters in relation to technology demonstrated

Parameter with unit Demo Check if any

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5.B.4. Other enterprises

Enterprise Name of the technology

demonstrated

Variety/ species

No. of Demo

Units/ Area {m2}

Yield %

Increase

*Economics of demonstration (Rs./unit) or (Rs./m2)

*Economics of check (Rs./unit) or (Rs./m2)

Demo Check if any

Gross Cost

Gross Return

Net Return

** BCR

Gross Cost

Gross Return

Net Return

** BCR

H L A Oyster mushroom

Oyster mushroom

- 2

CIGs 5x10

5 Kg /d

0.5 Kg/d

2.0 Kg/d

- - 10000 15000 5000 1.5:1 - - - -

Button

mushroom

Vermicompost

Sericulture

Apiculture

Others (pl.specify)

* Economics to be worked out based total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST H-High L-Low, A-Average Data on additional parameters other than yield (viz., additional income realized, employment generation, quantum of farm resources recycled etc.)

Data on other parameters in relation to technology demonstrated Parameter with unit Demo Local

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5.B.5. Farm implements and machinery

Name of the

implement

Cost of the

implement in Rs.

Name of the

technology demonstrat

ed

No. of

Demo

Area covere

d under demo in ha

Labour requirement in Mandays %

save

Savings in

labour (Rs./h

a)

*Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demo

Check

Gross

cost

Gross Retur

n

Net Retur

n

** BCR

Gross

Cost

Gross Retur

n

Net Retur

n

** BCR

- - - - - -- - - -- - - - - - - - -

* Economics to be worked out based total cost of production per unit area and not on critical inputs alone. ** BCR= GROSS RETURN/GROSS COST

Data on additional parameters other than laboursaved (viz., reduction in drudgery, time etc.) Data on other parameters in relation to technology demonstrated

Parameter with unit Demo Local

5.B.6.Extension and Training activities under FLD

Sl.No. Activity No. of activities organised Number of participants

Remarks

1 Field days 8 740 2 Farmers Training 167 3860 3 Media coverage 8 5 Scientists 4 Training for extension functionaries 3 96 5 Others (Please specify) - - -

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PART VI – DEMONSTRATIONS ON CROP HYBRIDS (2018-19) Demonstration details on crop hybrids

Type of Breed Name of the technology

demonstrated

Name of the hybrid

No. of Demo

Area (ha)

Yield (q/ha) %

Increase

*Economics of demonstration (Rs./ha)

*Economics of check (Rs./ha)

Demo Check Gross Cost

Gross Return

Net Return

** BCR

Gross Cost

Gross Return

Net Return

** BCR

H L A Cereals Bajra Maize Paddy Sorghum Wheat Others (pl.specify)

Total Oilseeds Castor Mustard Safflower Sesame Sunflower Groundnut Soybean Others (pl.specify)

Total Pulses Greengram Blackgram Bengalgram Redgram Others (pl.specify)

Total Vegetable crops

Bottle gourd Capsicum

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Others (pl.specify)

Total Cucumber Tomato Brinjal Okra Onion Potato Field bean Others (pl.specify)

Total Commercial crops

Sugarcane Coconut Others (pl.specify)

Total Fodder crops Maize (Fodder) Others (pl.specify)

Total

H-High L-Low, A-Average *Please ensure that the name of the hybrid is correct pertaining to the crop specified

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PART VII. TRAINING (2018-19) 7.A.Training of Farmers and Farm Women including sponsored training programmes (On campus)

Area of training No. of

Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Crop Production

Weed Management 1 20 20 5 5 35 35

Resource Conservation Technologies

Cropping Systems 2 55 55 5 5 60 60

Crop Diversification

Integrated Farming

Micro Irrigation/Irrigation 2 40 40 5 5 45 45

Seed production 1 35 35 10 10 45 45

Nursery management 1 25 25 5 5 30 30

Integrated Crop Management 3 65 65 10 10 75 75

Soil and Water Conservation 1 30 30 5 5 35 35

Integrated Nutrient Management 4 80 80 20 20 100 100

Production of organic inputs 1 20 20 5 5 25 25

Others (pl.specify)

Horticulture

a) Vegetable Crops

Production of low value and high volume crop

Off-season vegetables

Nursery raising 2 45 45 5 5 50 50

Exotic vegetables

Export potential vegetables

Grading and standardization 1 30 30 5 5 35 35

Protective cultivation

Others (pl.specify)

b) Fruits

Training and Pruning 1 30 30 10 10 40 40

Layout and Management of Orchards

Cultivation of Fruit

Management of young plants/orchards

Rejuvenation of old orchards

Export potential fruits

Micro irrigation systems of orchards

Plant propagation techniques 1 20 20 8 8 28 28

Others (pl.specify)

c) Ornamental Plants

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Nursery Management

Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

Others (pl.specify)

d) Plantation crops

Production and Management technology

1 30 30 5 5 35 35

Processing and value addition 1 30 30 5 5 35 35

Others (pl.specify)

e) Tuber crops

Production and Management technology

Processing and value addition

Others (pl.specify)

f) Spices

Production and Management technology

Processing and value addition

Others (pl.specify) – Mushroom

g) Medicinal and Aromatic Plants

Nursery management

Production and management technology

Post harvest technology and value addition

Others (pl.specify)

Soil Health and Fertility Management

Soil fertility management 2 55 55 10 10 65 65

Integrated water management

Integrated nutrient management 2 65 65 5 5 70 70

Production and use of organic inputs

Management of Problematic soils

Micro nutrient deficiency in crops 1 20 20 20 20

Nutrient use efficiency

Balanced use of fertilizers

Soil and water testing

Others (pl.specify)

Livestock Production and Management

Dairy Management 5 105 10 115 35 05 40 140 15 155

Poultry Management 1 20 15 35 40 4 44 60 19 79

Piggery Management

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Rabbit Management

Animal Nutrition Management

Animal Disease Management

Feed and Fodder technology

Production of quality animal products

Others (pl.specify)

Stall feeding in Sheep and goat 6 78 12 90 53 7 60 131 19 150

Home Science/Women empowerment

Household food security by kitchen gardening and nutrition gardening

3 35 21 56 20 17 37 55 38 93

Design and development of low/minimum cost diet

2 49 26 75 30 25 55 79 51 130

Designing and development for high nutrient efficiency diet

2 49 26 75 30 25 55 79 51 130

Minimization of nutrient loss in processing

Processing and cooking

Gender mainstreaming through SHGs

Storage loss minimization techniques

1 10 25 35 10 10 10 35 45

Value addition 1 10 20 30 5 5 10 25 35

Women empowerment

Location specific drudgery production

Rural Crafts

Women and child care

Others (pl.specify)

Agril. Engineering

Farm machinery and its maintenance

Installation and maintenance of micro irrigation systems

Use of Plastics in farming practices

Production of small tools and implements

Repair and maintenance of farm machinery and implements

Small scale processing and value addition

Post Harvest Technology

Others (pl.specify)

Plant Protection 2 60 60 25 25 85 85

Integrated Pest Management 2 55 55 20 20 75 75

Integrated Disease Management 1 40 40 40 40

Bio-control of pests and diseases 2 45 45 5 5 50 50

Production of bio control agents and bio pesticides

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Others (pl.specify)

Fisheries

Integrated fish farming

Carp breeding and hatchery management

Carp fry and fingerling rearing

Composite fish culture

Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value addition

Others (pl.specify)

Production of Inputs at site

Seed Production

Planting material production

Bio-agents production

Bio-pesticides production

Bio-fertilizer production

Vermi-compost production 01 30 30 12 12 42 42

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and wax sheets 01 40 40 15 15 55 55

Small tools and implements

Production of livestock feed and fodder

Production of Fish feed

Mushroom production

Apiculture

Others (pl.specify)

CapacityBuilding and Group Dynamics

Leadership development

Group dynamics 1 5 25 30 5 25 30

Formation and Management of SHGs

Mobilization of social capital

Entrepreneurial development of farmers/youths

Others (pl.specify)

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Agro-forestry

Production technologies

Nursery management

Integrated Farming Systems

Others (Pl. specify)

TOTAL 59 1326 180 1506 408 98 506 1744 278 2022

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7.B Training of Farmers and Farm Women including sponsored training programmes (Off campus)

Area of training No. of

Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Crop Production

Weed Management 2 50 50 2 50 50

Resource Conservation Technologies

Cropping Systems

Crop Diversification 1 25 25 25 25

Integrated Farming 2 45 5 50 45 5 50

Micro Irrigation/Irrigation

Seed production 2 45 10 55 45 10 55

Nursery management

Integrated Crop Management

Soil and Water Conservation 3 55 5 60 55 5 60

Integrated Nutrient Management 1 30 30 30 30

Production of organic inputs 1 20 10 30 20 10 30

Others (pl.specify)

Horticulture

a) Vegetable Crops

Production of low value and high volume crop

Off-season vegetables 1 30 30 30 30

Nursery raising 2 55 55 55 55

Exotic vegetables

Export potential vegetables

Grading and standardization

Protective cultivation 1 35 35 35 35

Others (pl.specify)

b) Fruits

Training and Pruning 2 50 10 60 50 10 60

Layout and Management of Orchards

Cultivation of Fruit 1 20 20 20 20

Management of young plants/orchards

Rejuvenation of old orchards

Export potential fruits

Micro irrigation systems of orchards 1 40 40 40 40

Plant propagation techniques

Others (pl.specify)

c) Ornamental Plants

Nursery Management

Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Others (pl.specify)

d) Plantation crops

Production and Management technology

Processing and value addition

Others (pl.specify)

e) Tuber crops

Production and Management technology

Processing and value addition

Others (pl.specify)

f) Spices

Production and Management technology

Processing and value addition

Others (pl.specify)

g) Medicinal and Aromatic Plants

Nursery management

Production and management technology

Post harvest technology and value addition

Others (pl.specify)

Soil Health and Fertility Management

Soil fertility management 3 60 60 60 60

Integrated water management

Integrated nutrient management 3 60 10 70 60 10 70

Production and use of organic inputs

Management of Problematic soils 2 40 5 45 40 5 45

Micro nutrient deficiency in crops 2 55 10 65 55 10 65

Nutrient use efficiency

Balanced use of fertilizers 2 40 10 50 40 10 50

Soil and water testing 3 75 75 75 75

Others (pl.specify)

Livestock Production and Management 30 590 40 630 760 70 830 1350 110 1460

Dairy Management

Poultry Management

Piggery Management

Rabbit Management

Animal Nutrition Management 15 430 100 530 210 40 250 640 140 780

Animal Disease Management 20 480 80 560 290 80 370 770 160 930

Feed and Fodder technology

Production of quality animal products

Others (pl.specify)

Home Science/Women empowerment Household food security by kitchen gardening and nutrition gardening 3 20 50 70 20 50 70

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Design and development of low/minimum cost diet Designing and development for high nutrient efficiency diet

Minimization of nutrient loss in processing 1 10 30 40 10 30 40

Processing and cooking 1 10 30 40 10 30 40

Gender mainstreaming through SHGs

Storage loss minimization techniques

Value addition 2 30 35 65 30 35 65

Women empowerment

Location specific drudgery production

Rural Crafts

Women and child care 2 20 40 60 20 40 60

Others (pl.specify)

Agril. Engineering

Farm machinery and its maintenance 1 35 10 45 35 10 45 Installation and maintenance of micro irrigation systems

Use of Plastics in farming practices

Production of small tools and implements Repair and maintenance of farm machinery and implements

Small scale processing and value addition

Post-Harvest Technology 1 30 10 40 30 10 40

Others (pl.specify)

Plant Protection

Integrated Pest Management 3 80 80 80 80

Integrated Disease Management 2 50 50 50 50

Bio-control of pests and diseases Production of bio control agents and bio pesticides

Others (pl.specify)

Fisheries

Integrated fish farming

Carp breeding and hatchery management

Carp fry and fingerling rearing

Composite fish culture Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value addition

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Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Others (pl.specify) Production of Inputs at site

Seed Production

Planting material production

Bio-agents production

Bio-pesticides production

Bio-fertilizer production

Vermi-compost production

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and wax sheets

Small tools and implements

Production of livestock feed and fodder

Production of Fish feed

Mushroom production

Apiculture 1 20 20 20 20 Others (pl.specify) Capacity Building and Group Dynamics Leadership development Group dynamics Formation and Management of SHGs 1 25 25 25 25 Mobilization of social capital

Entrepreneurial development of farmers/youths

Others (pl.specify)

Agro-forestry

Production technologies

Nursery management

Integrated Farming Systems

Others (Pl. specify)

TOTAL 118 2635 525 3160 1260 190 1450 3847 765 4610

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7.C.Training for Rural Youths including sponsored training programmes (on campus)

Area of training No. of

Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Nursery Management of Horticulture crops

Training and pruning of orchards Protected cultivation of vegetable crops

Commercial fruit production Integrated farming Seed production Production of organic inputs Planting material production Vermi-culture Mushroom Production 1 5 20 25 5 20 25 Bee-keeping Sericulture Repair and maintenance of farm machinery and implements

Value addition Small scale processing Post Harvest Technology Tailoring and Stitching Rural Crafts Production of quality animal products

1 5 20 25 5 20 25

Dairying 2 95 Sheep and goat rearing 5 140 Quail farming Piggery Rabbit farming Poultry production Ornamental fisheries Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology

Fry and fingerling rearing Any other (pl.specify) TOTAL 9 10 40 50 10 40 285

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7.D. Training for Rural Youths including sponsored training programmes (off campus)

Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Nursery Management of Horticulture crops

Training and pruning of orchards

Protected cultivation of vegetable crops

Commercial fruit production

Integrated farming 2 35 15 50 35 15 50

Seed production

Production of organic inputs

Planting material production

Vermi-culture 2 35 15 50 35 15 50

Mushroom Production

Bee-keeping 2 35 15 50 35 15 50

Sericulture

Repair and maintenance of farm machinery and implements

Value addition

Small scale processing

Post Harvest Technology

Tailoring and Stitching 2 35 15 50 35 15 50

Rural Crafts Production of quality animal products

Dairying 6 180 Sheep and goat rearing 8 210 Quail farming Piggery Rabbit farming Poultry production Ornamental fisheries Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology

Fry and fingerling rearing Any other (pl.specify) TOTAL 22 140 60 200 140 60 590

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7.E.Training programmes for Extension Personnel including sponsored training programmes (on campus)

Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Productivity enhancement in field crops

2 59 59 3 3 59 3 62

Integrated Pest Management Integrated Nutrient management Rejuvenation of old orchards Protected cultivation technology Production and use of organic inputs 1 30 30 30 30 Care and maintenance of farm machinery and implements

Gender mainstreaming through SHGs Formation and Management of SHGs Women and Child care 1 102 102 20 8 28 122 8 130 Low cost and nutrient efficient diet designing

Group Dynamics and farmers organization

1 50 8 58 50 8 58

Information networking among farmers

Capacity building for ICT application 5 111 111 8 8 111 8 119 Management in farm animals 6 356 356 8 8 356 8 364 Livestock feed and fodder production 1 100 20 120 20 20 40 120 40 160 Household food security 2 35 35 35 Any other (pl.specify) 1 40 40 40 40 Total 20 848 63 911 40 47 87 888 75 998

7.F. Training programmes for Extension Personnel including sponsored training programmes (off campus)

Area of training No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

Productivity enhancement in field crops

1 50 8 58 50 8 58

Integrated Pest Management Integrated Nutrient management 5 111 111 8 8 111 8 119 Rejuvenation of old orchards 6 356 356 8 8 356 8 364 Protected cultivation technology 1 100 20 120 20 20 40 120 40 160 Production and use of organic inputs Care and maintenance of farm machinery and implements

Gender mainstreaming through SHGs Formation and Management of SHGs Women and Child care Low cost and nutrient efficient diet designing

Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application Management in farm animals Livestock feed and fodder production Household food security Any other (pl.specify) Total 13 617 28 645 20 36 56 637 64 701

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7.G. Sponsored training programmesconducted

Sl. No. Area of training

No. of Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

1 Crop production and management 1.a. Increasing production and

productivity of crops 3 85 85 8 8 93 93

1.b. Commercial production of vegetables

3 150 150 150 150

2 Production and value addition 2.a. Fruit Plants 2.b. Ornamental plants 2.c. Spices crops 3. Soil health and fertility

management

4 Production of Inputs at site 5 Methods of protective cultivation 6 Others (pl.specify) 7 Post harvest technology and value

addition

7.a. Processing and value addition 1 53 53 53 53 7.b. Others (pl.specify) 8 Farm machinery 8.a. Farm machinery, tools and

implements 1 38 38 5 5 43 43

8.b. Others (pl.specify) 9. Livestock and fisheries 10 Livestock production and

management

10.a. Animal Nutrition Management 2 220 220 220 220 10.b. Animal Disease Management 10.c Fisheries Nutrition 10.d Fisheries Management 10.e. Others (pl.specify) 11. Home Science 11.a. Household nutritional security 1 53 53 53 53 11.b. Economic empowerment of women 1 40 40 40 40 11.c. Drudgery reduction of women 11.d. Others (pl.specify) 12 Agricultural Extension 12.a. CapacityBuilding and Group

Dynamics 10 300 85 385 300 85 385

12.b. Others (pl.specify) Total 22 535 436 971 8 58 66 543 494 1037

Details of sponsoring agencies involved 1. KSDA 2. ISAP 3. RKVY 4. KMF 5. ATMA 6. SEVA 7. ICRISAT 8. SAMETI 9. Watershed Dept. 10. Horticulture Dept.

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7.H. Details of Vocational Training Programmes carried out by KVKs for rural youth

Sl. No. Area of training No. of

Courses

No. of Participants

General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

1 Crop production and management

1.a. Commercial floriculture 1.b. Commercial fruit production 1.c. Commercial vegetable

production

1.d. Integrated crop management 1 30 - 30 - - - 30 - 30 1.e. Organic farming 1.f. Others (pl.specify) 2 Post harvest technology and

value addition

2.a. Value addition 2.b. Others (pl.specify) 3. Livestock and fisheries 1 30 - 30 5 - 5 35 - 35 3.a. Dairy farming 3.b. Composite fish culture 3.c. Sheep and goat rearing 3.d. Piggery 3.e. Poultry farming 3.f. Others (pl.specify) 4. Income generation activities 4.a. Vermi-composting 4.b. Production of bio-agents, bio-

pesticides, bio-fertilizers etc.

4.c. Repair and maintenance of farm machinery and implements

4.d. Rural Crafts 4.e. Seed production 1 20 - 20 10 - 10 30 - 30 4.f. Sericulture 4.g. Mushroom cultivation 1 25 - 25 12 - 12 37 - 37 4.h. Nursery, grafting etc. 4.i. Tailoring, stitching,

embroidery, dying etc.

4.j. Agril. para-workers, para-vet training

4.k. Others (pl.specify) 5 Agricultural Extension 5.a. Capacity building and group

dynamics

5.b. Others (pl.specify) Grand Total 4 105 105 27 27 132 132

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7.F. Details of Skill Training Programmes carried out by KVKs under ASCI

S. No. Name of Job Role

Date of Start

Date of

Assessment

Total Expenditure

(Rs.)

No. of Participants No of Participants passed

assessment General SC/ST Grand Total Male Female Total Male Female Total Male Female Total

1 Dairy farmer entrepreneur 25.02.2019

-

354800

- - 20 - 20 Assessment not

completed 2. Quality seed grower 25.02.2019

- - - 20 - 20

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PART VIII – EXTENSION ACTIVITIES(2018-19)

Extension Programmes (including extension activities undertaken in FLD programmes)

Nature of Extension Programme No. of Programmes No. of Participants (General)

No. of Participants SC / ST No.of extension personnel

Male Female Total Male Female Total Male Female Total Field Day 10 340 40 380 250 20 270 10 2 12 KisanMela 3 1200 500 1700 2000 300 2300 350 350 KisanGhosthi 2 40 10 50 60 20 80 5 2 7 Exhibition 5 800 200 1000 1400 100 1500 55 2 57 Film Show 40 320 15 335 215 20 235 8 3 11 Method Demonstrations 9 240 40 280 150 20 170 5 2 7 Farmers Seminar 1 90 90 15 15 8 3 11 Workshop 3 105 10 115 45 5 50 8 2 10 Group meetings 6 55 13 68 97 15 112 8 8 Lectures delivered as resource persons 180 260 40 300 180 15 195 10 2 12 Newspaper coverage 25 Radio talks 12 TV talks 2 Popular articles 18 Extension Literature 6 Advisory Services 680 380 15 395 260 15 275 5 2 7 Scientific visit to farmers field 105 50 6 56 40 4 44 03 02 5 Farmers visit to KVK 680 80 80 30 30 8 2 10 Diagnostic visits 16 40 10 50 60 20 80 5 2 7 Exposure visits 3 80 10 90 30 5 35 3 2 5 Ex-trainees Sammelan Soil health Camp Animal Health Camp 9 650 80 730 280 40 320 15 5 20 Agri mobile clinic Soil test campaigns 8 135 15 150 155 15 170 5 5 Farm Science Club Conveners meet 1 90 90 15 15 8 3 11 Self Help Group Conveners meetings 3 10 75 85 6 40 46 2 7 9 MahilaMandals Conveners meetings - - - - - - - - - - Celebration of important days (specify)

8 650 80 730 350 40 390 15 6 21

Any Other (Specify) Bi monthly work shop

4 35 2 37 18 18 15 6 21

Total 1834 5180 1101 6281 5516 664 6180 551 55 606

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PART IX – PRODUCTION OF SEED, PLANT AND LIVESTOCK M ATERIAL (2018-19) 9.A. Production of seeds by the KVKs

Crop category Name of the crop Name of the Variety

Name of the

Hybrid

Quantity of seed (q)

Value (Rs)

Number of farmers to

whom provided Cereals (crop wise) - - - - - - Oilseeds - - - - - - Pulses - - - - - - Commercial crops - - - - - - Vegetables - - - - - - Flower crops - - - - - - Spices - - - - - - Fodder crop seeds - - - - - - Fiber crops - - - - - - Forest Species - - - - - - Others (specify) - - - - - - Total - - - - - - 9.B. Production of planting material by the KVKs

Crop category Name of the crop

Variety Hybrid Number Value (Rs.) Number of

farmers to whom provided

Commercial - - - - - - Vegetable seedlings - - - - - - Fruits - - - - - - Ornamental plants - - - - - - Medicinal and Aromatic - - - - - - Plantation - - - - - - Spices - - - - - - Tuber - - - - - - Fodder crop saplings - - - - - - Forest Species - - - - - - Others(specify) - - - - - - Total - - - - - -

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9.C. Production of Bio-Products

Bio Products

Name of the bio-product Quantity (q) Value (Rs.)

Number of farmers to whom provided

Bio Fertilizers - - - - Bio-pesticide - - - - Bio-fungicide - - - - Bio Agents - - - - Others (specify) - - - - Total - - - - 9.D. Production of livestock

Particulars of Livestock Name of the breed Number Value (Rs.) Number of farmers to whom provided

Dairy animals - - - - Cows - - - - Buffaloes - - - - Calves - - - - Others (Pl. specify) - - - - Poultry - - - - Broilers - - - - Layers - - - - Duals (broiler and layer) - - - - Japanese Quail - - - - Turkey - - - - Emu - - - - Ducks - - - - Others (Pl. specify) - - - - Piggery - - - - Piglet - - - - Others (Pl.specify) - - - - Fisheries - - - - Fingerlings - - - - Others (Pl. specify) - - - - Total - - - -

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PART X – PUBLICATIONS, SUCCESS STORY, INNOVATIVE ME THODOLOGY, ITK, TECHNOLOGY WEEK

10. A. Literature Developed/Published (with full title, author & reference) (A) KVK Newsletter: Date of start:___________ Periodicity:________Copies printed in each issue:____________ (B) Literature developed/published

Item Number Research papers- International 03 Research papers- National 21 Technical reports 05 Technical bulletins 04 Popular articles - English 01 Popular articles – Local language 18 Extension literature 06 Others (Pl. specify) TOTAL 58

10.B. Details of Electronic Media Produced S. No. Type of media Title Details CD / DVD Mobile Apps - - Social media groups with KVK as

Admin 1. Whatsapp Group (3 No.) 2. Telegram Group 3. Facebook 4. Instragram 5. Twitter 6. YouTube

Facebook account name ICAR-Krishi Vigyan Kendra Raichur

Instagram account name KVKRaichur

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10.C. Success Stories / Case studies, if any (two or three pages write-up on each case with suitable action photographs. The Success Stories / Case Studies need not be restricted to the reporting period).

This will be considered only with suitable photos for further reporting/reference. The Broad outline for the case study may be Title :- IFS as a best option for livelihood and economic security. Background : - Ramakrishna is a 27 year old farmer from Ganamuru village in Raichur Tq. & Dt. His father has started IFS since 25 years and Ramakrishna is continuing and strengthening it. With his education in Diploma (Agriculture) and his keen interest, he has been growing various crops such as paddy, redgram, bengalgram, sugarcane, vegetables, from vegetable cury leaf, drumstick, mango, lemon, jamun around in his 18 acres land. He has adopted many technologies and wisely managing to get higher profits by value addition and direct marketing. Interventions :

Improved seeds and planting materials. Integrated crop, pest, disease soil & water management technologies cost cutting methods and timely operations. Value addition, sheep & goat rearing. Technology :

ICAR-KVK, Raichur has played active role in imparting the new technologies in the farmer’s field .

� Introduction of Horticultural components.

� Crop diversity : He has been growing more than 30 crops round the year.

� Propagation and nursery management

� Introduction and establishment of vermicompost unit

� Water management practices

� Awareness on integrated nutrient management practices

� Integrated pest and disease management approaches

� Scientific management of Dairy and sheep rearing

� Value addition and direct marketing

Impact : Horizantal spread : Four farmers in his village are following him and countautly seeking his guidance. Around 20-25 farmers in the neighbouring villages are consulting him, frequently visiting him and calling him over phone for guidance & advice. Frequently many farmers and farm women from remote areas, tourists, students from Agricultural University, Scientists and media representations visit his farm. He has been recognised by many organisations such as UASR, UHSB, AIR, DD chandana etc. and received many awards.

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1. Grabit – An innovative rabbit and poultry farming e nterprise

Background:

Since the time immemorial rabbit rearing considered as a hobby and was not looked upon as a possible business venture.

However, as the annual demand of meat is increasing rapidly throughout the world to fulfil the food demand for growing

population, we have to find out different ways of food production. And also with the people becoming more health conscious and

money spending not being a problem among the urban population the popularity of rabbit meat as a healthy alternative as come up

in big way among the food loving people. This boosted the scope of rabbit rearing with the trend shifting from rearing rabbits

mealy as pets to that of income generator units with broiler rabbits. Rabbit farming as come up as an option for alleviating rural

poverty among the farming community.

Rabbits need small place for living and less food for surviving. And also being very docile and easy to care and rabbit

meat offers excellent nutritive and dietetic properties with high protein content and high levels of essential amino acids. Rabbit

meat is characterised by its low sodium content which makes it particularly attractive for persons with hypertension. Rabbit meat

also contains the lowest cholesterol levels (55mg per 100 gm of meat) of all popular meats like mutton, chicken and beef. Meat

from other sources is a major source of saturated fatty acids and cholestrol which has negative impact on health leading to

cardiovascular diseases, hypertension, obesity and diabetes. Nutritionist not only recommends limiting fat intake but also advice

to consume large amounts of polyunsaturated fatty acids (PUFA). Rabbit meat has higher PUFA content as compared to any other

meats. Rabbit meat has the merit of being classified as the most preferred choice among the non vegetarians and will become the

most moving item in the meat market if people are more aware of its merits.

Rabbit farming though still in its infancy as far as India is concerned ,several farmers are willing to take up rabbitary as

an option for generating more income. One such farmer is Mr. Mohan of Raichur district established the rabbit unit in Karnataka –

Telangana border to access breedable rabbit from a Hyderabad firm. Mr. Mohan passed out as post graduate in Agricultural

Economics from UAS, Raichur in 2017, with dreams of becoming an entrepreneur. His enterprising mind looks for less explored

agri business opportunities. Initially he learnt many things from his friends failure in rabbit farming due to heavy mortality which

is because of lack of knowledge on the scientific aspects of rabbit rearing and high mortality of breedable rabbits transported from

different places, improper feeding and watering affecting rabbit growth rate, wastage of feed, under utilization of rabbit rearing

space and limited market for rabbit meat. However he was not willing to accept this failure. He took it up as a challenge and with

many innovations he started rabbit farming.

Innovations:

1. He designed his own rabbit cage for 10 rabbits with 10 ft length, 4 ft breadth and 1.5 ft height.

2. Designed a mechanism to place the young bunnies in a card board box and allowing mother rabbit to feed the bunnies in

the box at a specified time of a day. This avoided the labour requirement totally for making the bunnies feed their mother

milk and ensured mortality to less than 20%.

3. Designed an innovative water channel system with nipples of appropriate shape and size from which rabbits suck the

water whenever required. This increased the water consumption which directly influences the growth rate.

4. Tested different feed bowls and standardized the right shaped earthen pots that reduced feed wastage.

5. Integrated back yard poultry inside the rabbit house to optimize the space utilization, the choice of desi poultry breed –

Aseel from nearby district Karnool was an instant success. These birds are in great demand not only for meat purpose but

also for back yard poultry rearers.

6. Trained the rural unemployed youth on scientific slaughtering and tied up with meat buyers from Hyderabad city. The

assured market for meat is stable not only in terms of demand but also in terms of price

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Economic gains: Within a time span of six months Mr. Mohan has successfully established a rabbit farm. He gets around 5 numbers of

kits from each mother in every kiddling after 28 to 30 days of crossing. These kits are given special care for 30 days and then are

weaned from its mother who is then rebred The rabbits bunnies segregated for meat purpose are reared for 90 days and when

they become 2 kg in weight they are slaughtered and sold @ 370 Rs / Kg . In this way he is able to supply 70-80 kg rabbit

meat per week from his own farm of 60 units capacity. His quality of meat and confidence gained from the buyers has enabled

him to procure rabbits from other rearers and supplying to Hyderabad city. Weekly he is able to earn about Rs.10000 from rabbit

farm. Additional revenue from selling the poultry birds is equally remunerative, from his present stock of 100 desi birds in each

batch fetches him about Rs. 10000/- additional revenue per week. Combination of rabbit and poultry has ensured weekly income

of up to Rs. 20000.

Horizontal spread: Mr. Mohan with his rabbit farm is now not only a successful farmer but an entrepreneur as well .He tries to promote

rabbit farming in which ever ways possible .He is always ready to share his experiences with the people and encourages them to

start up small units .He is also a master trainer in the field of rabbit rearing. His success as a rabbit farmer and an entrepreneur is

in the way in which he amalgamates his knowledge and hard work with willingness to meet challenges and work forward. He has

planned to help small scale rabbit rearers in Raichur district for whom he is already supplying rabbit bunnies. He has planned to

register his firm as Grabit rabbit rearing unit.

2. STALL-FED GOAT REARING

Background:

Goats are among the main meat-producing animals in India , whose meat (chevon) is one of the choicest meats and has huge domestic demand. Due to its good economic prospects, goat rearing under intensive and semi-intensive system for commercial production has been gaining momentum for the past couple of years. High demand for goat and its products with potential of good economic returns have been deriving many progressive farmers, businessmen, professionals, ex-servicemen and educated youths to take up the goat enterprise on a commercial scale. The emerging favourable market conditions and easy accessibility to improved goat technologies are also catching the attention of entrepreneurs.

An unemployed, Karnataka attended a Training Programme on Commercial Goat Farming organized by Krishi Vigyan Kendra, Raichur for 3 days in the year 2017. Being inspired and motivated by the scientists of KrishiVigyan Kendra, Raichur he started a Goat Farm in his village in the year 2017. The farm was established with 20 local goats reared under stall-fed intensive system of management. Initially he faced a number of problems like high cost of production, mortality and low price of the produce. Interventions

The scientist from Krishi Vigyan Kendra, Raichur visited his farm and suggested changes like breed (Sirohi), preparing as breeding stock and effective marketing strategy and strengthening linkages with the other farmers and also technical guidance on health management of goats. Accordingly Mr. Suresh introduced changes in his goat farm. Consequently his goat farming project became viable and profitable. Mr. Suresh remained continuously in touch with the scientists of Krishi Vigyan Kendra, Raichur and has been using latest scientific information on goat production for his benefit. The mortality in adults and kids, which was 10 and 20% respectively in the beginning, now has decreased to about 3% to 5% per annum by adopting regular deworming and disease preventive measures. Along with these practices, feeding of balanced concentrate feed, cultivation of high yielding fodder crops to meet requirements of balanced forage was also done with CoFS 31, Hedge lcern and sesbania . Economic gains

Presently he has 80 goats in his farm and prepares pure breed animals mainly of Sirohi breed of goat for selling them as breeding stock to the farmers and entrepreneurs. He sells his goats only on live body weight basis at the rate of Rs. 350 per kg of live body weight. At present the annual gross revenue of the goat farm is Rs. 4 lakhs and total annual expenditure is Rs. 2 lakhs giving an annual net income of Rs. 2 lakhs.

Integrated back yard poultry to optimize the space utilization, the choice of desi poultry breed – Aseel from nearby district Karnool was an instant success. These birds are in great demand not only for meat purpose but also for back yard poultry rearers. Horizontal spread:

Mr. Suresh has become a well recognized commercial goat farmer of this region. He tries to promote goat farming in which ever ways possible .He is always ready to share his experiences with the people and encourages them to start up small units. He is being invited as a resource person on goat husbandry in different farmers to farmers training programmes organized by the Krishi Vigyan Kendra, Raichur. Till date about 178 farmers and trainees have visited his farm. Now he is developing and strengthening linkages with the small/ traditional goat farmers of the area for taking up breed improvement and organized marketing.

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3. Scientific Practices Enhance Income from Goat Rearing

Background:

Goat popularly known as poor man’s cow is widely distributed and associated with poor people, their economic contribution is extremely important for the security and livelihood of these people. The practice of rearing goats, in the grazing system is centuries old. The villagers used to depend heavily on this practice for their daily bread and butter. Dwindling grazing lands and scarcity of green fodder were making goat rearing, practiced on smaller household scale - very difficult in various parts of the country. Shrinking pasture lands and lack of green fodder are the major problems that keep away many farmers from rearing goats. To overcome above problems and also direct and indirect effects of climate change on animal health due to thermal stress the intensive / stall fed goat rearing concept introduced. Where in goats are reared in sheds attain a better body weight and fetch remunerative income for farmers.

Graduate Asha Sangster in Muranpur village of Raichur district of Karnataka started keeping local goats in the farm

wanted to expand, initially she faced a number of problems like high cost of production, mortality and low body weight gain. She came in contact with scientists of Krishi Vigyan Kendra, Raichur and interacted with the scientist and discussed about her problems. After watching her interest in goat rearing, scientists from KVK visited her farm and imparted technical guidance on shed construction for stall fed rearing system, establishment of fodder bank, health management and advised her to go for improved breeds. With the technical guidance from KVK she started goat rearing scientifically in June 2013. The farm was established with 60 local goats and Sirrohi bucks reared under stall-fed semi intensive system of management. Interventions

Pursuing timely endeavors and farmer friendly technologies through research, and answering to the very need of the farming community, the scientists from KVK, Raichur provided time to time trainings and conducted FLD on improved goat rearing practices like deworming, vaccination, feed management, supplementation of vitamins and minerals. Along with these practices, cultivation of high yielding fodder crops and cross breeding was also done with Sirrohi buck with an idea to get more income and effective marketing strategy and strengthening linkages with the other farmers. Timely deworming, vaccination and routine checkup lowered down the mortality and morbidity rate thereby increasing the growth and body weight of the goats. Also bio gas unit and compost preparation taken up in the farm to recycle the crop residues, animal wastes, grass and fodder tree wastes etc. Consequently her goat farming project became viable and profitable.

Her vision for the Farm is developing the farm as a model farm for the surrounding villagers so that she can train local

farmers too. For the more distant future, Asha aims to develop a brand for future meat processing capabilities, goat milk cheese, and goat milk handmade soap

Technology

Production: Due to cross breeding by Sirrohi improved breed was obtained with higher body weight kids and also which produced more twins in a year. Also Kids reared under semi intensive system of rearing gain about 28-36 kg in 120-140 days, whereas in traditional system of grazing systemof rearing, the goats acquire only a maximum weight of 14kg.The average milk produced by graded goats(0.75-1.25 lit/day) was higher than the local breed(0.25-0.5 lit/day). Economic gains

Before intervention her annual gross revenue of the goat farm was Rs. 1.9 lakhs and total annual expenditure is Rs. 1.4 lakhs giving an annual net income of Rs. 0.5 lakhs. After intervention present annual gross revenue of the goat farm is Rs. 3 lakhs and total annual expenditure is Rs. 1.3 lakhs giving an annual net income of Rs. 1.7 lakhs. .Horizontal spread:

The farmers of the other villages in Raichur district also approached KVK Raichur for upgradation of goats and adopted the technology of semi intensive rearing, fodder bank establishment, timely deworming and proper management. Presently 45farmers have opted semi intensive goat farming in the district. The farmers of the village doing goat farming along with crops are earning additional income every year and in need of money they sell the male and meet out their urgent needs.

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10.D. Give details of innovative methodology or innovative technology of Transfer of Technology developed

and used during the year

1. Innovation technology juice making success story

Vegetable juices for health management Interventions: Hands on training to 2 CIGs Process: Technology: Evaluation of juices from cucumber, carrot, bitter gourd and mineral vegetables Hours spread: Economic gains: Rs 200-1000 Employ generation: for ten persons

10.E. Give details of indigenous technology practiced by the farmers in the KVK operational area which can

be considered for technology development (in detail with suitable photographs) S. No. Crop / Enterprise ITK Practiced Purpose of ITK - - - - 10 F. Technology Week celebration during 2018-19:

Period of observing Technology Week: From 24.01.2019 to 30.01.2019 Total number of farmers visited : 490 Total number of agencies involved : 9 Number of demonstrations visited by the farmers within KVK campus : 8

Other Details Types of Activities

No. of

Activities Number of Farmers Related crop/livestock technology

Gosthies 6 400 Soil and water conservation, crop diversification, exotic crops, value addition, IFS, Improved cultivation practices

Lectures organized

7 550

� Agriculture and ecology, Agrobased livelihood activities � Sustainability and livelihood � IGAs Jakkaladinni � Importance of wter and climate resilient agriculture in changing climate � Farmers’ innovation, farm mechanisation, value addition and agricultural

marketing � Ecofriendly pest management in paddy � Training an improved cultivation practices of green fodder in animal

husbandary Exhibition 4 6 Film show 6 410 Fair 1 500 Farm Visit 7 300 KVK farm and innovative farmers’ farm visit

Diagnostic Practicals 3 88

1. Nursery pot mixture preparation 2. Mushroom bed preparation 3. Spiral grader demonstration

Supply of Literature (No.) 7 300 Supplied folders, Technical bulletins and Handouts Supply of Seed (q) - - Supply of Planting materials (No.) - - Bio Product supply (Kg) 25kg

2 kg 25

100 bottles 1. Mushroom spawn 1kg each 2. Waste De-composer (microbial consortia)

Bio Fertilizers (q) - - Supply of fingerlings - - Supply of Livestock specimen (No.) 37 370 Giriraja birds Total number of farmers visited the technology week - -

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PART XI – SOIL AND WATER TEST 11.1 Soil and Water Testing Laboratory A.Status of establishment of Lab : Yes

1. Year of establishment : 2005 2. List of equipments purchased with amount : 856366

Sl. No Name of the Equipment Qty. Cost Status 1 Hot plate 01 3,046 2 Hot Air Oven digital 01 17,228 3 Gas lighter 01 72 4 L.P Gas cylinder 02 1,900 5 Grinder(100x500 mm) 01 15,435 6 Laboratory table(88x30x36 with granite top) 04 75,776 7 Laboratory table(72x30x36 with granite top) 04 67,724 8 Laboratory table(58x30x36 with granite top) 03 50,793 9 Laboratory table(58x36x36 with granite top) 03 50,793 10 FGCL - 0378 flame photometer 01 32,040 11 FGL 1612 PH analyzer 01 8,900 12 SL-177 scanning visible spectrophotometer 01 40,050 13 Software interfacing spectrophotometer SL-177 01 23,451 14 M-183 EC TDS analyzer 01 9,790 15 Laboratory racks(30x50x9) 06 6,150 16 Slated angle racks 05 7,105 17 Wash basin 03 4,500 18 Exhaust fan 03 4,500 19 Laboratory stools 05 4,140 20 Digestion system KES-62 + Nitrogen distillation system 02 1,42,844 21 Double distillation water still 01 set

01 set 62,444

22 Electroacid neutralizer 01 42,185 23 BPL electronic machine(Physical) 01 10,890 24 Shaking machine(Model-L) 01 47,025 25 V-Guard stabilizer 500VA 01 1,220 26 Refrigerator stand 01 300

27 Refrigerator 01 10,765 28 Electronic weighing machine (Chemical) 01 57,000 29 Stabilizer 01 19,800 30 Canon Aqua pure 01 12,500 31 PH. Meter 01 15000 32 Table Top Balance 01 11000 33 AAS 01

Total 856366 B. Details of samples analyzed since establishment of SWTL:

Details No. of

Samplesanalyzed No. of Farmers

benefited No. of Villages Amount realized (Rs.)

Soil Samples 2197 2142 1213 444450 Water Samples 1127 1148 828 119800 Plant samples 0 0 0 0 Manure samples 1 1 1 150 Others (specify)

Total 3324 3290 2041 564250

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C. Details of samples analyzed during the 2018-19:

Details No. of Samples analyzed

No. of Farmers benefited No. of Villages Amount realized (Rs.)

Soil Samples 491 390 125 98200 Water Samples 44 35 15 4400 Plant samples - - - - Manure samples - - - - Others (specify) - - - - Total 535 425 140 102600 11.2 Mobile Soil Testing Kit A. Date of purchase and current status Mobile Kits Date of purchase Current status 1.- - - B. Details of soil samples analyzed during 2018-19 and since establishment with Mobile Soil Testing Kit: Progress during 2018-19 Cumulative progress Samplesanalyzed (No.) - - Farmers benefited (No.) - - Villages covered (No.) - - 11.3 Details of soil health cards issuedbased on SWTL &Mobile Soil Testing Kitduring 2018-19: Particulars Date

(s) Villages

(No.) Farmers

(No.) Samples analyzed

(No.)

Soil health cards issued

(No.) SWTL - - - - - Mobile Soil Testing Kit

- - - - -

11.4 World Soil Health Day celebration Sl. No.

Farmers participated

(No.)

Soil health cards issued (No.) VIPs (MP/ Minister/MLA attended (No.)

Other Public Representatives

participated

Officials participated (No.)

Media coverage

(No.) 1 720 1. KVK Raichur Analysis 118

samples (20 cards are distributed)

2. Department of Agriculture 19560 Soil health cards are distributed in KKA 1 and 2 programme

6 2 8 7

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PART XII. IMPACT 12.A. Impact of KVK activities (Not restricted for reporting period). Name of specific technology/ skill transferred

No. of participants

% of adoption

Change in income (Rs.) Before (Rs./Unit)

After (Rs./Unit)

Organic Pulse 200 20 1000 1400 Organic Paddy 120 3-5 3000 6000 TS3-R 35000 70 3000 6000 DSR 12000 15 20000 26000 Grading of pulses with separator 350 1 4000 4300 Improved breeds for high-tech and high profitability in cows and buffalo

250 25 % 2600 7800

Breed development to optimize investment by upgrading available native breeds instead of buying high-value improved breeds in goat

320 10 % 3500 5500

Better management practices of new born calf, heifers and pregnant cows to ensure healthy cows and disease-free environment for the calf and heifers

480 35 % 6000 9000

Importance of supplementary feeds for milking cows, especially balancing green and dry fodder to ensure the animals get balanced diet round the year

520 45 % 6000 9000

Management practices of health in dairy animals including preventive, prophylactic and curative measures

150 30 % 4000 6000

Requirement of green fodder for dairy animals and cultivation practices for grasses, legumes, cereals for developing combination for balanced diet to reduce the production cost in dairy animals.

620 40 % 5500 10000

Backyard rearing of improved variety of birds (Giriraj) 80 34 % 450 850 Integrated farming system 380 20 % 5000 9500 Lamb fattening of kenguri ram lambs under stall fed system of rearing

180 15 % 4100 6450

NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants. 12.B. Cases of large scale adoption (Please furnish detailed information for each case with suitable

photographs)

1. Direct Seeded Rice (DSR) : Simple solution to water crisis It is an eco-friendly, water saving, energy (fuel) saving and environment safe technology of rice cultivation through direct seeding of rice using seed drill. Benefits of DSR: * Saving in seeds @ 13 kg/ac * Avoids puddling and transplanting cost * Saves fuel @ 7.3 lakh litres for Raichur district * Saves cost of production @ 7562/ac * Reduce greenhouse gases * 10-15 days early maturity * 50 % reduction in water usage * Reduced cost of plant protection and fertilizers. Sequence of events with popularization of DSR by KVK, Raichur * Identification of village and farmers * farmers meeting at village sirwar to emphasise on DSR * Demonstration of DSR method in the field using happy seeder at Sirwar village * Press meet, press note, radio coverage, TV programmes leaf lets, mobile SMS, GD etc. * Surrounding village farmers visit to demo plot and detailed discussion about DSR * Mega field day on DSR on 12-12-2012.

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Economics (per acre) Direct Seeded Rice Transplanted Rice Input cost (Rs) 5533 6895 Operational cost (Rs) 3500 9700 Yield (q/ha) 32 30 Net returns (Rs) 26167 16405 % Increase in NR with DSR 59.50

2. Impact of demo of Spiral grader enhancing the income of redgram growers:

KVK, Raichur is undertaking demonstration ofintegrated crop management in redgram since many years. As there is a

high demand for clean and graded produce farmers did not have any option but to sell the produce as it is. From the year 2013-14

a simple device called spiral separator has been introduced as a component of ICM. This device works on the principal of gravity

force, does not require either electricity or fuel. On an average about 60 kgs pulses can be graded through this device which is

suitable for grading bold and round seeded grains. A handy device within affordable cost proved to be enhancing the income of

the farmers to the tune of Rs. 250-300/qt. of redgram. A total of 1065 farmers from raichur taluka used this device to grade 13403

q. resulting in additional income of Rs. 3920900 over six years. The year wise details of total quantity of redgram graded is

presented here.

Impact of demo of Spiral grader enhancing the income of redgram growers Name of village No. of farmers Qty of the grains graded (q.)

2015-16 Muranpur 60 1020 Kalmala 20 330 Neelagal 25 540 Hemberal 30 1200

G. hanumapur 65 1080 Kurdi 50 1290 Kallur 25 300

Katletkur 15 345 Atkur 20 420

2016-17 Purthipli 1 80 Muranpur 100 4000 Kalmala 125 250

Bevinbenchi 30 180 2017-18

Purthipli 15 113 Matamari 12 76 Muranpur 35 50 Kalmala 125 189 Hembaral 160 900 Askihal 2 180 Total 915 12543

2018-19 Purthipli 12 086 Matamari 40 274 Muranpur 25 155 Kalmala 52 245 Rampura 17 055 Askihal 04 045 Total 150 860

2012

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12.C. Details of impact analysis of KVK activities carried out during the reporting period

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PART XIII - LINKAGES 13A. Functional linkage with different organizations

Name of organization Nature of linkage RKVY-IFS Project Promotion of Integrated Farming System for sustainable

livelihoods of farming community Dept. of Agriculture Trainings, problematic field visits, meetings, bimonthly

workshop & soil testing campaigns, survey GOI/ ICAR High density planting system at KVK ATMA Trainings Dept. of Horticulture Trainings & field visits, soil testing campaigns, survey Dept. of Sericulture soil testing campaigns Dept. of Women and Child Development Trainings, demonstrations, meetings Dept. of Animal Husbandry Trainings, animal health camps and demonstrations

Supply of Giriraja birds at subsidized rate Fodder minikit distribution

KMF Trainings & Exposure visits MCF Technical backup, training ZUARI Training, seminar NABARD Trainings, publications, seminars, public awareness programme NGOs SEWA Trainings, demonstrations, survey, joint implementation SWARD Trainings, demonstrations, survey SPRED Survey, Trainings, BAIF Trainings, trials & Demonstrations NYK Trainings Samarthanam Job fair for Physically disabled Zilla Panchyath Raichur and Women and Child development Department with ICAR-KVK-UAS, Raichur

District nutrition monitoring cell: Attended three meetings conducted by CEO, Zilla Panchyath and Women and Child Development department as well as health department Home Scientist suggested to incorporate 5% foxtail millet in the infant food which requires around 3-4 tonnes of foxtail millet per month for the district which is helpful for the millet growing farmers Accordingly this year proposed FLD on nutrition garden in Anganawadi centers.

NB The nature of linkage should be indicated in terms of joint diagnostic survey, joint implementation, participation in meeting, contribution received for infrastructural development, conducting training programmes and demonstration or any other

13B. List of special programmes undertaken by the KVK and operational now, which have been financed by State Govt./Other Agencies

Name of the scheme Date/ Month of initiation Funding agency Amount (Rs.)

Compilation of low cost technologies for improving the income of the farmers

2018-19 to till date

KAPC, Bangalore 25.00

Krishi Kalayan Abhiyan 2018-19 to Till Date GOI SUJALA-III 2018-19

To till date 2.99

Seroprevalence of brucellosis infection in small ruminants of Raichur district

2018-19 completed UAS, Raichur 0.70

Evaluation metolachlor 50% EC against complex weed flora in cotton and its effect on succeeding crop

2018-19 To till date

UAS, Raichur 7.92

Evaluation metolachlor 50% EC against complex weed flora in Maize and its effect on succeeding crop, Bengalgeram

2018-19 To till date

UAS, Raichur 7.15

Evaluation bio-efficacay and phytotoxicity of Sulfentrazone 39.6% SC against weed flora on Soybean and its effect on Soybean crop

2018-19 To till date

UAS, Raichur 3.575

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13C. Details of linkage with ATMA Coordination activities between KVK and ATMA Sl. No.

Programme Particulars

No. of programmes attended by KVK staff

No. of programmes Organized by KVK

Other remarks (if any)

01 Meetings 02 Research projects

03 Training programmes

04 Demonstrations

05 Extension Programmes

KisanMela Technology Week Exposure visit Exhibition Soil health camps Animal Health Campaigns Others (Pl. specify)

06 Publications Video Films Books Extension Literature Pamphlets Others (Pl. specify)

07 Other Activities (Pl. specify) Watershed approach Integrated Farm Development Agri-preneurs development

13D. Give details of programmes implemented under National Horticultural Mission

S. No. Programme

Nature of linkage Funds received if any Rs.

Expenditure during the reporting period in Rs.

Constraints if any

1 FPO Farmer production 3,09,000 58,000

13E. Nature of linkage with National Fisheries Development Board

S. No. Programme

Nature of linkage Funds received if any Rs.

Expenditure during the reporting period in Rs.

Remarks

----- - - - - - 13F. Details of linkage with RKVY

S. No. Programme

Nature of linkage Funds received if any Rs. lakhs

Expenditure during the reporting period in Rs.

Remarks

1 NADEP Compost Pit

Krishi Kalyan Abhiyan

21.0 21.0 -

2 Micro irrigation Krishi Kalyan

Abhiyan 1.00 0.99 -

3 Krishi Kalyan Abhiyan activities

Krishi Kalyan Abhiyan

1.20 0.57 -

4 Pre Rabi Campaign Pre Rabi

Campaign 0.79 0.79 -

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13G. Kisan Mobile Advisory Services Month Message

type (Text/Voice)

SMS/voice calls sent (No.) Total SMS/Voice calls sent (No.)

Farmers benefitted (No.)

Crop Livestock Weather Marketing Awareness Other enterprises

April 2018 Text 4 02 6 8500

May Text 6 01 1 1 1 10 8600

June Text 9 2 11 9200

July Text 7 03 1 1 1 1 14 10500

August Text 6 1 1 1 9 11900

September Text 7 02 1 10 11960

October Text 6 1 1 1 9 11960 November Text 4 03 7 11960 December Text 5 1 1 1 8 11960 January 2019 Text 6 01 7 11960 February Text 7 1 1 1 10 11980 March Text 4 03 1 8 11980 Total 71 15 5 6 6 6 109 132460

PART XIV- PERFORMANCE OF INFRASTRUCTURE IN KVK

14A. Performance of demonstration units (other than instructional farm)

Sl. No. Demo Unit Year of

establishment Area (ha)

Details of production Amount (Rs.) Remarks

Variety Produce Qty. Cost of inputs

Gross income

1 Vermicompost 2014 - - - - - - Water Scarcity

2 Horticulture nursery

2014 0.006 - - - - - Needs renovation

3 Azolla 2017 - - 4 kg 4 kg - 400 -

14B. Performance of instructional farm (Crops) including seed production

Name of the crop

Date of sowing

Date of harvest A

rea

(ha)

Details of production Amount (Rs.) Remarks

Variety Type of Produce Qty. Cost of

inputs Gross

income Cereals - - - - - - - - - Fodder sorghum

Maize Pulses - - - - - - Pigeonpea Oilseeds - - - - - - - - - Fibers - - - - - - - - - Cotton Spices & Plantation crops Floriculture - - - - - - - - - Fruits - - - - - - - - - Vegetables - - - - - - - - - Others (specify) Sunhemp - - - - - - - - -

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14C. Performance of production Units (bio-agents / bio pesticides/ bio fertilizers etc.,)

Sl. No.

Name of the Product Qty

Amount (Rs.) Remarks

Cost of inputs Gross income

- - - - - - 14D. Performance of instructional farm (livestock and fisheries production)

Sl. No

Name of the animal

/ bird / aquatics

Details of production Amount (Rs.)

Remarks Breed

Type of Produce Qty. Cost of inputs Gross income

- - - - - - - - 14E. Utilization of hostel facilities Accommodation available (No. of beds): 16 Beds

Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any) April 2018 16 15 May 16 23 June 16 18 July 16 14 August 16 12 September 16 26 October 16 30 November 16 30 December 16 12 January 2019 16 16 February 16 30 March 16 18

14F. Database management S.No Database target Database created

1 Trainings, OFT/ FLD Demo. And Extension Activities Trainings, OFT/ FLD Demo. And Extension Activities 14G. Details on Rain Water Harvesting Structure and micro-irrigation system Amount sanction (Rs.)

Expenditure (Rs.)

Details of infrastructure created / micro irrigation system etc.

Activities conducted Quantity of water harvested in ‘000 litres

Area irrigated / utilization pattern

No. of Training programmes

No. of Demonstration s

No. of plant materials produced

Visit by farmers (No.)

Visit by officials (No.)

1,00,000/- 99632 MI system - 1 - - - - -

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PART XV - FINANCIAL PERFORMANCE 15A. Details of KVK Bank accounts

Bank account Name of the bank

Location Branch code

Account Name

Account Number

MICR Number

IFSC Number

With Host Institute SBI UAS Campus,Raichur 10870 Current 30670961161 584002003 SBIN0010870 With KVK SBI UAS Campus,

Raichur 10870 SB 10408022745 584002003 SBIN0010870

15B. Utilization of KVK funds during the year 2018-2019(Rs. in lakh)

Sl.No. Particulars Sanctioned Released Expenditure 21.1 (A). REVENUE (Recurring Contingencies)

21.1.1 Pay & Allowances 102.92 83,72,153 82,42,081.00 21.1.2 Traveling allowances 1.50 85,000.00 53,590.00 21.1.3 Contingencies

21.1.3.a Stationery, telephone, postage and other expenditure on office running, publication of Newsletter

2.00 54000 53590

21.1.3.b POL, repair of vehicles, tractor and equipments 1.50 181000 180989 21.1.3.c Food/refreshment for farmers/extension personnel @

Rs.150/person/day 1.10 148000 147820

21.1.3.d Training material (need based materials and equipments for conducting the training)

0.20 27000 25060

21.1.3.e Frontline demonstrations 3.01 15000 13962 21.1.3.f On farm testing (OFTs)/Technology Assessment 0.62 165000 163116 21.1.3.g Integrated Farming System (IFS) (Min. 5 Units) - - - 21.1.3.h Training of extension functionaries 0.30 20948 0 21.1.3.i Extension activities/services 0.50 40000 38686 21.1.3.j Farmers' Field School - - - 21.1.3.k EDP (2 Nos.) / Innovative activities 0.60 40000 39696 21.1.3.l Soil & water testing & issue of soil health cards 0.25 4000 0

21.1.3.m Maintenance of building 0.50 27000 26193 21.1.3.n Farmers Conclave, KVK Conference - - - 21.1.3.o Video production - - - 21.1.3.p Library (Purchase of Journals, Periodicals, News

Papers& Magazines) 0.02 2000 1342

Total Recurring 115.02 753948 690454 21.2 (B). CAPITAL (Non-Recurring Contingencies)

21.2.1 Equipment’s& Furniture - - - 21.2.2 Works - - - 21.2.3 Vehicle - - -

21.2.3 a Four wheeler (replacement) - - - 21.2.4 Library - - -

TotalNon-Recurring - - - 21.3 (C). REVOLVING FUND - - -

GRAND TOTAL (A+B+C) 115.02 753948 690454

Page 85: Annual Report 2018-19 - KVK Raichur...Splendor Plus) 2014 Purchased by ICRISAT 2994 Good C) Equipment & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer

15C. Status of revolving fund (Rs. in lakh) for the last three years

Year Opening balance as on 1st April

Income during the year

Expenditure during the year

Net balance in hand as on 1st April of each year

April 2016 to March 2017

540978.00 394635 138357 797256.00

April 2017 to March 2018

797256.00 344910.00 394475.00 747691.00

April 2018 to March 2019

7,47,691.00 2,45,992.00

2,60,679.00 7,62,378.00

16. Details of HRD activities attended by KVK staff

Name of the staff Designation Title of the training

programme Institute where

attended Dates

Dr. GS Yadahalli

Senior Scientist and Head SREP, reformulation SAMETI North UAS, Dharwad

27-28.08.2018

Dr. GS Yadahalli Senior Scientist and Head Skill master trainer training GKVK, Bangaluru 24-26.09.2018

Dr. Pralhad Scientist (Animal Science) Skill master trainer training GKVK, Bangaluru 24-26.09.2018

Dr. Shreevani Scientist (Agril. Entomology) Production and utilization

Bio-control Bio-control lab MARS, Raichur

11-21.02.2019

17. Please include any other important and relevant information which has not been reflected above

(write in detail).